Disodium diphosphate (E450) or sodium acid pyrophosphate (SAPP) is an inorganic compound with the chemical formula Na2H2P2O7.
Disodium diphosphate (E450) consists of sodium cations (Na+) and dihydrogen pyrophosphate anions (H2P2O2−7).
Disodium diphosphate (E450) is a white, water-soluble solid that serves as a buffering and chelating agent, with many applications in the food industry.

CAS: 7758-16-9
MF: H5NaO7P2
MW: 201.97
EINECS: 231-835-0

Synonyms
DisodiuM pytophospha;TwosodiuM pyrophosphatetwo hydrogen;Amyloid Precursor Protein β, Secreted;ANTI-DSPP (N-TERM) antibody produced in rabbit;Dentin sialophosphoprotein;SodiuM pyrophosphate dibasic practical grade;SODIUM PYROPHOSPHATE DIBASIC BIOULTR;Food Grade Sodium;Acid Pyrophosphate;7758-16-9;Disodium diphosphate;Sodium acid pyrophosphate;Disodium dihydrogen pyrophosphate;DISODIUM PYROPHOSPHATE;H5WVD9LZUD;disodium;[hydroxy(oxido)phosphoryl] hydrogen phosphate;MFCD00014246;Disodium acid pyrophosphate;Dinatriumpyrophosphat;Disodiumpytophosphate;Dinatriumpyrophosphat [German];Disodium dihydrogen diphosphate;Disodium dihydrogenpyrophosphate;HSDB 377;Pyrophosphoric acid, disodium salt;UNII-H5WVD9LZUD;Sodium pyrophosphate (Na2H2P2O7);EINECS 231-835-0;Sodium diphosphate dibasic;disodium pyrophosphate 2-;disodium hydrogen (hydrogen phosphonatooxy)phosphonate;Grahamsches salz;Glassy sodium phosphate;DSSTox_CID_8842;sodium dihydrogendiphosphate;EC 231-835-0;DSSTox_RID_78658;DSSTox_GSID_28842;SODIUMACIDPYROPHOSPHATE;Sodium pyrophosphate, dibasic
;Sodium dihydrogen pyrophosphate;CHEMBL3184949;EINECS 272-808-3;Tox21_200813;DISODIUM PYROPHOSPHATE [HSDB];DISODIUM PYROPHOSPHATE [INCI];DISODIUM PYROPHOSPHATE [VANDF];AKOS015916169;AKOS024418779;SODIUM ACID PYROPHOSPHATE [MI];Diphosphoric acid, sodium salt (1:2);SODIUM ACID PYROPHOSPHATE [FCC];NCGC00258367-01;SODIUM ACID PYROPHOSPHATE [VANDF];CAS-68915-31-1;di-sodium dihydrogen pyrophosphate anhydrous

When crystallized from water, Disodium diphosphate (E450) forms a hexahydrate, but it dehydrates above room temperature.
Disodium diphosphate (E450) is a polyvalent anion with a high affinity for polyvalent cations, e.g. Ca2+.
Disodium diphosphate (E450) is produced by heating sodium dihydrogen phosphate:

2 NaH2PO4 → Na2H2P2O7 + H2O

Disodium diphosphate (E450) gene is mapped to human chromosome 21q21.3.
Disodium diphosphate (E450) encodes a integral membrane protein.
Disodium diphosphate (E450) is a soluble protein generated by sequential cleavage with α and γ secretase.
Disodium diphosphate (E450) is a chemical additive and preservative.
Disodium diphosphate (E450) has many aliases.
Disodium diphosphate (E450) also is known as disodium dihydrogen diphosphate, disodium dihydrogen pyrophosphate and disodium pyrophosphate.
Disodium diphosphate (E450) also has the name sodium acid pyrophosphate.
Disodium diphosphate (E450) is an odorless white powder and, because it has a valance of greater than two, it can bond to many other chemicals.
Disodium diphosphate (E450) is a white crystalline solid that has an anhydrous form.
Disodium diphosphate (E450) is used as a buffering agent and is also a substrate for film forming polymers.
Disodium diphosphate (E450) has been shown to have the ability to inhibit cell lysis in vitro, which may be due to its hydrophobic properties.
The surface methodology used for Disodium diphosphate (E450) included the use of a hydrophobic surface with water vapor, which helped to prevent the adsorption of proteins onto the surface of the product.
Disodium diphosphate (E450) has been shown to be an effective buffer at optimum concentrations, with no harmful effects on fetal bovine or neuronal cells.

Disodium diphosphate (E450) Chemical Properties
Melting point: decomposes 220℃ [MER06]
Density: (hexahydrate) 1.86
Vapor pressure: 0Pa at 20℃
Storage temp.: -70°C
Solubility H2O: 0.1 M at 20 °C, clear, colorless
Form: white powder
Color: White to Off-White
PH: 3.5-4.5 (20℃, 0.1M in H2O, freshly prepared)
Water Solubility: Fully miscible in water. Insoluble in alcohol and ammonia.
λmax: λ: 260 nm Amax: 0.11
λ: 280 nm Amax: 0.09
Merck: 13,8643
Stability: Stable.
InChI: InChI=1S/Na.H4O7P2.H/c;1-8(2,3)7-9(4,5)6;/h;(H2,1,2,3)(H2,4,5,6);
InChIKey: IQTFITJCETVNCI-UHFFFAOYSA-N
LogP: -3.420 (est)
CAS DataBase Reference: 7758-16-9(CAS DataBase Reference)
EPA Substance Registry System: Disodium diphosphate (E450) (7758-16-9)

Disodium dihydrogendiphosphate, Disodium diphosphate (E450), acidic sodium pyrophosphate, Na2H2P2O7, Mr 221.97, d 2.31.
Disodium diphosphate (E450)'s solubility in water is 13g Na2H2P2O7/100g H2O at 20 °C, and 20g at 80°C.
The pH of a 1% aqueous solution is 4.1.
The usual commercial product is the anhydrous, nonhygroscopic salt in powder form.
The hexahydrate, Na2H2P2O7.6H2O, d 1.85, crystallizes from aqueous solution below 27 °C.
Above this temperature, Disodium diphosphate (E450) is converted to the anhydrous form.

Disodium diphosphate (E450) is used as a (tropically stable) acid carrier in baking powder, for improvement of flow properties in flour, for pH regulation, and in dental care products for prevention of tartar formation.

Uses
Sodium Pyrophosphate is a leavening agent, preservative, sequestrant, and buffer which is mildly acidic with a ph of 4.1.
Disodium diphosphate (E450) is moderately soluble in water, with a solubility of 15 g in 100 ml at 25°c.
Disodium diphosphate (E450) is used in doughnuts and biscuits for its variable gas release rate during the mixing, bench action, and baking process.
Disodium diphosphate (E450) is used in baking powder as a leavening agent.
Disodium diphosphate (E450) is used in canned fish products to reduce the level of undesired struvite crystals (magnesium ammonium phosphate hexahydrate) by complexing the magnesium.
Disodium diphosphate (E450) is used to sequester metals in processed potatoes.
Disodium diphosphate (E450) is also termed sapp, sodium acid pyrophosphate, acid sodium pyrophosphate, disodium diphosphate, and disodium dihydrogen pyrophosphate.
Sodium Pyrophosphate Dibasic is anhydrous form, pyrophosphate salt used in buffers.
Disodium diphosphate (E450) is a buffering agent and a Lewis base, a base that gives away electrons, drawing it near to other compounds.
Disodium diphosphate (E450) neutralizes other substances.
Disodium diphosphate (E450) also has industrial uses.
Disodium diphosphate (E450) can remove iron stains and stabilize hydrogen peroxide.
Disodium diphosphate (E450) is used to clean the machine used in dairy farms.
Disodium diphosphate (E450) also is used to remove hair from pigs and feathers from poultry before they are led to slaughter.
Disodium diphosphate (E450) is used in making plastics, too.

Food uses
Disodium diphosphate (E450) is a popular leavening agent found in baking powders.
Disodium diphosphate (E450) combines with sodium bicarbonate to release carbon dioxide:

Na2H2P2O7 + NaHCO3 → Na3HP2O7 + CO2 + H2O
Disodium diphosphate (E450) is available in a variety of grades that affect the speed of its action.
Because the resulting phosphate residue has an off-taste, Disodium diphosphate (E450) is usually used in very sweet cakes which mask the off-taste.

Disodium diphosphate (E450) in baking powder, New Zealand, 1950s
Disodium diphosphate (E450) and other sodium and potassium polyphosphates are widely used in food processing; in the E number scheme, they are collectively designated as E450, with the disodium form designated as E450(a).
In the United States, Disodium diphosphate (E450) is classified as generally recognized as safe (GRAS) for food use.
In canned seafood, Disodium diphosphate (E450) is used to maintain color and reduce purge during retorting.
Retorting achieves microbial stability with heat.
Disodium diphosphate (E450) is an acid source for reaction with baking soda to leaven baked goods.
In baking powder, Disodium diphosphate (E450) is often labeled as food additive E450.
In cured meats, Disodium diphosphate (E450) speeds the conversion of sodium nitrite to nitrite (NO−2) by forming the nitrous acid (HONO) intermediate, and can improve water-holding capacity.
Disodium diphosphate (E450) is also found in frozen hash browns and other potato products, where it is used to keep the color of the potatoes from darkening.
Disodium diphosphate (E450) can leave a slightly bitter aftertaste in some products, but "the SAPP taste can be masked by using sufficient baking soda and by adding a source of calcium ions, sugar, or flavorings."

Other uses
In leather treatment, Disodium diphosphate (E450) can be used to remove iron stains on hides during processing.
Disodium diphosphate (E450) can stabilize hydrogen peroxide solutions against reduction.
Disodium diphosphate (E450) can be used with sulfamic acid in some dairy applications for cleaning, especially to remove soapstone.
When added to scalding water, Disodium diphosphate (E450) facilitates removal of hair and scurf in hog slaughter and feathers and scurf in poultry slaughter.
In petroleum production, Disodium diphosphate (E450) can be used as a dispersant in oil well drilling muds.
Disodium diphosphate (E450) is used in cat foods as a palatability additive.
Disodium diphosphate (E450) is used as a tartar control agent in toothpastes.

Preparation
Disodium diphosphate (E450) is produced from sodium dihydrogenmonophosphate by heating at 200-250℃：
Na2CO3+2H3PO4→2NaH2PO4+H2O+CO2↑
2NaH2PO4→Na2H2P2O7+H2O

Biochem/physiol Actions
Amyloid precursor protein α is an α-secretase-cleaved soluble protein that has been shown to have neuroprotective properties.
Disodium diphosphate (E450) is derived from amyloid precursor protein.
The protein consists of 612 amino acids.
Several G protein-coupled receptors are known to activate α-secretase-dependent processing of APP.
Disodium diphosphate (E450) has neuroprotective, neurogenic and neurotrophic functions.
Amyloid precursor protein a also stimulates gene expression and protein expression.

DISODIUM EDTA-COPPER N° CAS : 14025-15-1 Nom INCI : DISODIUM EDTA-COPPER Nom chimique : Disodium [[N,N'-ethylenebis[N-(carboxymethyl)glycinato]](4-)-N,N',O,O',ON,ON']cuprate(2-) N° EINECS/ELINCS : 237-864-5 Classification : EDTA Ses fonctions (INCI) Astringent : Permet de resserrer les pores de la peau Agent de chélation : Réagit et forme des complexes avec des ions métalliques qui pourraient affecter la stabilité et / ou l'apparence des produits cosmétiques

Disodium edta is used in several industrial applications attributing to its high ability to bind to most of metal cations.
Disodium edta is produced as several salts, e.g. ethylenediaminetetra-acetic acid disodium salt (EDTAS).
Disodium edta salts are used as chelating agents in cosmetic formulations.

CAS: 139-33-3
MF: C10H14N2Na2O8
MW: 336.21
EINECS: 205-358-3

Disodium edta is a preservative, sequestrant, and stabilizer in foods.
Disodium edta is added to ascorbic acid-disodium benzoate containing soft drinks to mitigate the formation of benzene.
Disodium edta and its salts are used as a component in the production of food-contact paper and paperboard.
Disodium edta is permitted in the feed and drinking water of animals and/or for the treatment of food-producing animals.
In the textile industry, Disodium edta and its salts prevent metal ion impurities from changing colors of dyed products.

In the pulp and paper industry, Disodium edta and its salts inhibit the ability of metal ions from catalyzing the disproportionation of hydrogen peroxide (a typical bleaching agent).
Disodium edta is used in synthetic rubber manufacture.
Disodium edta is also used as a corrosion inhibitor to carbon steel in the industries.
As an anticoagulant, Disodium edta and tripotassium salts of EDTA are most commonly used.
An organic sodium salt that is the anhydrous form of the disodium salt of ethylenediaminetetraacetic acid (EDTA).

Disodium edta is a chelating agent that has been used in many scientific applications for decades.
Disodium edta is a synthetic compound composed of two sodium ions and one EDTA molecule.
Disodium edta is most commonly used in laboratory experiments to chelate metals and other ions from solution, and Disodium edta has also been used in medical treatments for heavy metal poisoning and other conditions.
Disodium edta is a salt of ethylenediaminetetraacetic acid (commonly known as EDTA).
In cosmetics, Disodium edta functions primarily as a chelating agent, meaning it prevents ingredients in a formula from binding with trace elements (mainly minerals) that can be present in water or other ingredients.
This action enhances the stability of cosmetics formulas and helps makes the job of preservatives easier since Disodium edta ingredients bond with mineral ions that microorganisms need to remain intact.
In addition to being used in makeup, skin care, and hair care products, disodium EDTA is also used as a food additive.

Disodium EDTA is in many products as a preservative, to stabilise it, or to enhance the foaming action.
Disodium edta’s also used as a chelating agent, which means it us used to precipitate out metals from the formulation (if tap water were used to make the formulation instead purified water, for example, and Disodium edta can bind with metals dissolved in your shower water).
Disodium EDTA (chemical formula - C10H16N2Na2O8) is a chelating agent, used to sequester and decrease the reactivity of metal ions that may be present in a product.
This white, water-soluble solid is widely used to bind to metal ions like iron and calcium ions and prevent the deterioration of cosmetics and personal care products.
Disodium EDTA thus enhances stability of cosmetics.
Disodium edetate occurs as a white crystalline, odorless powder with a slightly acidic taste.

Disodium edta Chemical Properties
Melting point: 248 °C (dec.)(lit.)
Boiling point: >100 °C
Density: 1.01 g/mL at 25 °C
Vapor pressure: 0Pa at 25℃
Storage temp.: 2-8°C
Solubility H2O: clear, colorless
Form: solution
Color: ≤5 (0.5 M)(APHA)
Odor: at 100.00?%. odorless
Water Solubility: Miscible with water.
BRN: 3822669
Stability: Hygroscopic
LogP: -4.3 at 25℃
CAS DataBase Reference: 139-33-3(CAS DataBase Reference)
EPA Substance Registry System: Disodium edta (139-33-3)

Uses
Disodium edta is an aminopolycarboxylic acid and a hexadentate ligand.
Disodium edta chelates with metal ions, especially with cations to form an octahedral complex.
Disodium edta is a blood anticoagulant and contributes to the pathogenesis of pseudothrombocytopenia.
Disodium edta chelates with calcium in the blood and inhibits clotting and is routinely used in haematological tests.
Disodium edta enhances the antibacterial activity of lysozyme.
Disodium edta used in chelation therapy chelates with calcium and favors dilation of artery, solubilisation of atheromatous plaques in atherosclerotic vascular disease.
Disodium edta chelation therapy may also protect from oxidative damage during blood and lipid peroxidation in liver fibrosis.

Disodium edta is a preservative used in concentrations of 0.1 to 0.5 percent.
Disodium edta is a sequestrant and chelating agent whose complete name is disodium ethylenediamine tetraacetate.
Disodium edta is a nonhygroscopic powder that is colorless, odorless, and tasteless at recommended use levels.
A 1% solution has a ph of 4.3–4.7.
Disodium edta is used to control the reaction of trace metals to include calcium and magnesium with other organic and inorganic components in food to prevent deterioration of color, texture, and development of precipitates and to prevent oxidation.
Disodium edta's function is comparable to that of disodium calcium edta.
Disodium edta is widely used in textile industry.
Usually applied to dissolve limescale.
Disodium edta is applied in textile industry, pulp and paper industry and also in chelation therapy.
In cosmetics, Disodium edta acts as a sequestering agent.

Disodium edta acts as a corrosion inhibitor to carbon steel in the industries.
Disodium edta also acts as a food additive.
Disodium edta has been in seed germination trials of plant species and in protein extraction from Moss, Physcomitrella paten.
Disodium edta has also been used in lysis and vacuole buffer for the isolation of vacuoles from Petunia petals.
Chelator of divalent cations.
Inhibits enzymes, such as metalloproteases, that require divalent cations for activity.

Pharmaceutical Applications
Disodium edta is used as a chelating agent in a wide range of pharmaceutical preparations, including mouthwashes, ophthalmic preparations, and topical preparations, typically at concentrations between 0.005 and 0.1% w/v.
Disodium edta forms stable water-soluble complexes (chelates) with alkaline earth and heavy-metal ions.
The chelated form has few of the properties of the free ion, and for this reason chelating agents are often described as ‘removing’ ions from solution, a process known as sequestering.
The stability of the metal–edetate complex is dependent on the metal ion involved and the pH.
Disodium edta is also used as a water softener as it will chelate calcium and magnesium ions present in hard water.
Disodium edta is also used therapeutically as an anticoagulant as it will chelate calcium and prevent the coagulation of blood in vitro.
Concentrations of 0.1% w/v are used in small volumes for hematological testing and 0.3% w/v in transfusions.

Production Methods
Disodium edta may be prepared by the reaction of edetic acid and sodium hydroxide.

Manufacturing Process
10 mols of ethylene diamine as a 30% aqueous solution and 4 mols of solid caustic soda are placed in a steam heated kettle supplied with an agitator.
8 mols of sodium cyanide as a concentrated water solution (about 30%) are added and the solution heated to 60°C.
About a 10 inch vacuum is applied to bring the liquid to incipient boiling.
Formaldehyde (7.5 mols of 37% to 40% aqueous solution) is slowly added, the temperature being held at 60°C, and the solution vigorously stirred.
Then, when the evolution of ammonia has substantially stopped, an additional 8 mols of sodium cyanide, followed by 8 mols of formaldehyde are added as before.

This is continued until 40 mols of cyanide and 40 mols of formaldehyde have been added.
Then at the end about 2 mols more of formaldehyde are added, making 42 mols in all, to remove any last traces of cyanide.
About 8 to 10 hours are required to complete the reaction.
The resulting product, referred to herein as the crude reaction product, is essentially an aqueous solution of the sodium salt of ethylene diamine tetracetic acid.
To 1,000 g of the crude reaction product are added 264 g of ethylene diamine tetracetic acid.
The mixture is preferably heated to incipient boiling to increase the rate of reaction, and then the mixture is allowed to cool and crystallize.

The crystals formed are filtered off, washed with the smallest possible amount of ice water, and dried to a constant weight, which is 452 g.
A representative sample of the product so prepared showed, upon analysis, 13.26% sodium against a theoretical of 13.70% for the disodium salt.
The dialkali salt has a pH of about 5.3 and behaves like a weak acid, displacing CO2 from carbonates and reacting with metals to form hydrogen.
Disodium edta is a white crystalline solid.

Biochem/physiol Actions
Disodium edta has the ability to block the binding of vasoactive intestinal peptide to macrophage membranes.
Disodium edta is mainly used in the purification of protein, to remove divalent cations and also to prevent protease activity.

Synonyms
Edetate disodium
EDTA disodium salt
139-33-3
Disodium edetate
Edta disodium
Sodium versenate
Titriplex III
Disodium EDTA
Chelest B
Komplexon III
Clewat N
Disodium edathamil
Disodium edta, anhydrous
Zonon D
Edetate disodium anhydrous
Dotite 2NA
Selekton B 2
Tetracemate disodium
Cheladrate
Endrate
Mavacid ED 4
Versonol 120
Chelest 200
Disodium versene
Endrate disodium
Disodium salt of EDTA
Metaquest B
Kiresuto B
Veresene disodium salt
Chelaplex III
Diso-Tate
Chelaton III
Versene NA
Triplex III
Chelaton 3
Disodium versenate
Edathamil disodium
Trilon BD
Versene Na2
Disodium edetate dihydrate
Ethylenediaminetetraacetic acid disodium salt
edta, disodium
Disodium sequestrene
Disodium tetracemate
Disodium ethylenediaminetetraacetate
Sequestrene sodium 2
Ethylenediaminetetraacetic acid, disodium salt
Disotate
Disodium EDTA dihydrate
Perma Kleer Di Crystals
CCRIS 3658
E.D.T.A. disodique [French]
Edetic acid disodium salt
F 1 (VAN)
NSC 2760
Anhydrous disodium edetate
EINECS 205-358-3
Disodium ethylenediamine-N,N,N',N'-tetraacetate
Edetate disodium, anhydrous
Glycine, N,N'-1,2-ethanediylbis[N-(carboxymethyl)-, disodium salt
Edetic Acid, Disodium Salt
Edta disodium salt anhydrous
8NLQ36F6MM
Disodium dihydrate edta
E.D.T.A. disodique
Dinatrium ethylendiamintetraacetat [Czech]
EDTA-Na2
EDTA disodium dihydrate
AI3-18049
Edetate Disodium [USAN:BAN]
Disodium dihydrogen ethylenediaminetetraacetate
Ethylenebis(iminodiacetic acid) disodium salt
CHEBI:64734
Perma kleer 50 crystals disodium salt
UNII-8NLQ36F6MM
Disodium ethylenediaminetetraacetic acid
Ethylene diamine tetraacetic acid, disodium salt
Disodium (ethylenedinitrilo)tetraacetate
(Ethylenedinitrilo)-tetraacetic acid disodium salt
UNII-7FLD91C86K
CBC 50152966
DR-16133
Ethylenediaminetetraacetate, disodium salt
Disodium diacid ethylenediaminetetraacetate
Ethylenediaminetetraacetic acid disoium salt dihydrate
MFCD00070672
Disodium (ethylenedinitrilo)tetraacetic acid
EDTA disodium salt (anhydrous)
Chelest f-na
Dinatrium ethylendiamintetraacetat
HSDB 8013
N,N'-1,2-Ethanediylbis(N-(carboxymethyl)glycine) disodium salt
Disodium dihydrogen(ethylenedinitrilo)tetraacetate
Glycine, N,N'-1,2-ethanediylbis(N-(carboxymethyl)-, disodium salt
NSC-2760
Endrate (TN)
NSC-759604
6381-92-6
Na2-EDTA
Disodium edetate hydrate
Ins no.386
Edetate disodium dihydrate
Disodium N,N'-1,2-ethanediylbis(N-(carboxymethyl)glycine)
EC 205-358-3
Ins-386
Disodium (ethylenedinitrilo)tetraacetate dihydrate
Edetate Disodium (anhydrous)
F 1
EDETATE DISODIUM (II)
7FLD91C86K
C10H16N2O8.2Na
disodium 2-({2-[(carboxylatomethyl)(carboxymethyl)amino]ethyl}(carboxymethyl)amino)acetate
Disodium dihydrogen ethylenediaminetetraacetate dihydrate
CHEBI:64758
EDETATE DISODIUM (USP-RS)
ACETIC ACID, (ETHYLENEDINITRILO)TETRA-, DISODIUM SALT
C10H14N2Na2O8.2H2O
C10-H16-N2-O8.2Na
ACETIC ACID, (ETHYLENEDINITRILO)TETRA-, DISODIUM SALT, DIHYDRATE
DISODIUM EDETATE (EP IMPURITY)
DISODIUM EDETATE (EP MONOGRAPH)
EDETATE DISODIUM ANHYDROUS (II)
NSC 759604
EDETATE DISODIUM (USP MONOGRAPH)
C10-H14-N2-O8.2Na.2H2-O
E-386
ethylenediamine tetraacetic acid disodium salt
disodium 2-((2-((carboxylatomethyl)(carboxymethyl)amino)ethyl)(carboxymethyl)amino)acetate
Ethylenediaminetetraacetic acid, disodium salt, dihydrate
(ETHYLENEDINITRILO) TETRAACETIC ACID DISODIUM SALT DIHYDRATE
Na2EDTA
Glicina, N,N'-1,2-Etanodiilbis [N-(carboximetil)-, sal de sodio (1:2)
0.5M Sodium EDTA
Disodium edetate (TN)
Na2.EDTA
Glicina, n,n'-1,2-etanodiilbis[n-(carboximetil)-, sal de sodio, hidrato (1:2:2)
GLYCINE, N,N'-1,2-ETHANEDIYLBIS N-(CARBOXYMETHYL)-, DISODIUM SALT, DIHYDRATE
Glycine, N,N'-1,2-ethanediylbis(N-(carboxymethyl)-, disodium salt, dihydrate
Glycine, N,N'-1,2-ethanediylbis[N-(carboxymethyl)-, disodium salt, dihydrate
CHEMBL1749
DTXSID9027073
ZGTMUACCHSMWAC-UHFFFAOYSA-L
disodium ethylenediamine-tetraacetate
C10H14N2O8.2H2O.2Na
Edetic Acid, Disodium Salt, Dihydrate
DB14600
LS-2377
SB40706
E386
LS-54439
ethylenediaminetetracetic acid disodium salt
EN300-35828
ethylenediaminetetra-acetic acid disodium salt
D03945
P17519
J-007267
J-521348
Q4532977
disodium 2-({2-[bis(carboxymethyl)amino]ethyl}(carboxymethyl)amino)acetate
Glycine, N,N'-1,2-ethanediylbis(N-(carboxymethyl)-, sodium salt (1:2)
(Ethylenedinitrilo)tetraacetic acid disodium salt, EDTA disodium salt, EDTA-Na2
disodium;2-[2-[carboxylatomethyl(carboxymethyl)amino]ethyl-(carboxymethyl)amino]acetate
DISODIUM 2-({2-[(CARBOXYLATOMETHYL)(CARBOXYMETHYL)AMINO]ETHYL(CARBOXYMETHYL)AMINO)ACETATE

DESCRIPTION:

EDTA (ethylenediaminetetraacetic acid) is a chelating agent, used to sequester and decrease the reactivity of metal ions that may be present in a product.
Disodium EDTA is in many products as a preservative, to stabilise Disodium EDTA, or to enhance the foaming action.
Disodium EDTA is also used as a chelating agent, which means Disodium EDTA us used to precipitate out metals from the formulation (if tap water were used to make the formulation instead purified water, for example, and Disodium EDTA can bind with metals dissolved in your shower water).

CAS number 6381-92-6
European Community (EC) Number: 205-358-3
Form White crystalline solid
Hill Formula C₁₀H₁₄N₂Na₂O₈ • 2H₂O
Chemical formula C₁₀H₁₄N₂Na₂O₈ • 2H₂O


EDTA is insignificantly absorbed through the skin, hardly metabolised and rapidly eliminated.
The safety margin for the use of EDTA in cosmetics is thus 300,000 times higher than the required minimum safety margin.

EDTA and its salts are irritating at high concentration levels, but they are only used at very low concentrations (< 0.5 %) in cosmetic products.
These concentrations are clearly below the irritation threshold.
Furthermore, the skin and eye compatibility of cosmetic products is being evaluated before it is placed on the market.

EDTA is not considered a persistent, bioaccumulative or toxic pollutant.
However, it is poorly biodegradable.
The European Commission considers that the risk linked to heavy metals only exists under particular circumstances, due to the trapping of EDTA/heavy metal complexes in sediments.

A salt of an organic acid (Ethylenediaminetetraacetic Acid, disodium salt) used in aqueous solutions with other reagents and inert materials for the preparation of cleaning mixtures and poultices to be applied to stone surfaces and frescoes.
EDTA disodium salt, for its property of complexing calcium within crusts and for its good solubility (better than tetrasodium salt), is used in the AB 57 poultice (I.C.R. formulation - Rome).
Disodium EDTA is besides a strong chelating agent of a great many metallic cations, as iron and copper; this property can be utilized to remove stains of rust or copper green from stone surfaces, wood, plasters, etc.

EDTA, Disodium Salt, Dihydrate is an extensively used chelator of divalent cations such as Ca2+.
EDTA (Ethylenediaminetetraacetic acid) is a chelating agent, a general chemical, and a sequestrant.
In molecular biology applications, Disodium EDTA is used to minimize metal ion contaminants.

Also, Disodium EDTA can facilitate enzymatic reactions that could be inhibited by heavy metal traces.
On the other hand, Disodium EDTA can inhibit enzymes, such as metalloproteases, that require divalent cations for activity.

EDTA disodium salt Na2H2 - 2H2O (dihydrate).
EDTA disodium salt is mainly used for its ability to bind to metal ions precipitating lead and other metals in solution, often used as a chelating agent in aquaria.
Together with iron sulphate heptahydrateis used to increase the amount of iron in aquariums.


USES OF DISODIUM EDTA:
Disodium EDTA (chemical formula - C10H16N2Na2O8) is a chelating agent, used to sequester and decrease the reactivity of metal ions that may be present in a product.
This white, water-soluble solid is widely used to bind to metal ions like iron and calcium ions and prevent the deterioration of cosmetics and personal care products.
Disodium EDTA thus enhances stability of cosmetics.

Disodium EDTA is widely used and can be found in moisturizers, skincare and cleansing products, personal cleanliness products, bath soaps, shampoos and conditioners, hair dyes, hair bleaches, and many other product types.
Disodium EDTA and the related ingredients bind to metal ions which inactivates them.
The binding of metal ions helps prevent the deterioration of cosmetics and personal care products thus enhancing their stability.

Disodium EDTA also helps to maintain clarity, protect fragrance compounds, and prevent rancidity.
Disodium EDTA is used up to 0.85% concentration in leave-on products.
For both skin care and hair care applications, Disodium EDTA prevents metal ions from depositing on the surface.

FUNCTION(S) OF DISODIUM EDTA IN COSMETIC PRODUCTS:
CHELATING:
Binds metal ions which could negatively affect the stability and / or appearance of cosmetics
VISCOSITY CONTROLLING:
Increases or decreases the viscosity of cosmetic products
Origin: synthetic
Disodium EDTA is mainly synthesized from ethylenediamine (1,2-diaminoethane), formaldehyde, and sodium cyanide.
This route yields the tetrasodium EDTA, which is converted in a subsequent step into the acid forms.
Occurrence in cosmetics: Various cosmetics
Occurrence in other products:
Medicinal products and medical devices (such as injection solutions, ointments, tinctures, eye or nose drops), foodstuffs


APPLICATIONS OF DISODIUM EDTA:
Substance manufacture.
Intermediates formulation
Powder formulation, liquid
Adhesives, sealants
Biocidal product
Coatings and paints
Solvents
Paint strippers
Metal surface treatment products, including electroplating and electrolysis products
Photochemical additive
Textile dyes, finishing and impregnating products
Cleaning and washing products






SAFETY INFORMATION ABOUT DISODIUM EDTA:
First aid measures:
Description of first aid measures:
General advice:
Consult a physician.
Show this safety data sheet to the doctor in attendance.
Move out of dangerous area:

If inhaled:
If breathed in, move person into fresh air.
If not breathing, give artificial respiration.
Consult a physician.
In case of skin contact:
Take off contaminated clothing and shoes immediately.
Wash off with soap and plenty of water.
Consult a physician.

In case of eye contact:
Rinse thoroughly with plenty of water for at least 15 minutes and consult a physician.
Continue rinsing eyes during transport to hospital.

If swallowed:
Do NOT induce vomiting.
Never give anything by mouth to an unconscious person.
Rinse mouth with water.
Consult a physician.

Firefighting measures:
Extinguishing media:
Suitable extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
Special hazards arising from the substance or mixture
Carbon oxides, Nitrogen oxides (NOx), Hydrogen chloride gas

Advice for firefighters:
Wear self-contained breathing apparatus for firefighting if necessary.
Accidental release measures:
Personal precautions, protective equipment and emergency procedures
Use personal protective equipment.

Avoid breathing vapours, mist or gas.
Evacuate personnel to safe areas.

Environmental precautions:
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
Discharge into the environment must be avoided.

Methods and materials for containment and cleaning up:
Soak up with inert absorbent material and dispose of as hazardous waste.
Keep in suitable, closed containers for disposal.

Handling and storage:
Precautions for safe handling:
Avoid inhalation of vapour or mist.

Conditions for safe storage, including any incompatibilities:
Keep container tightly closed in a dry and well-ventilated place.
Containers which are opened must be carefully resealed and kept upright to prevent leakage.
Storage class (TRGS 510): 8A: Combustible, corrosive hazardous materials

Exposure controls/personal protection:
Control parameters:
Components with workplace control parameters
Contains no substances with occupational exposure limit values.
Exposure controls:
Appropriate engineering controls:
Handle in accordance with good industrial hygiene and safety practice.
Wash hands before breaks and at the end of workday.

Personal protective equipment:
Eye/face protection:
Tightly fitting safety goggles.
Faceshield (8-inch minimum).
Use equipment for eye protection tested and approved under appropriate government standards such as NIOSH (US) or EN 166(EU).

Skin protection:
Handle with gloves.
Gloves must be inspected prior to use.
Use proper glove
removal technique (without touching glove's outer surface) to avoid skin contact with this product.
Dispose of contaminated gloves after use in accordance with applicable laws and good laboratory practices.
Wash and dry hands.

Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0.11 mm
Break through time: 480 min
Material tested:Dermatril (KCL 740 / Aldrich Z677272, Size M)
Splash contact
Material: Nitrile rubber
Minimum layer thickness: 0.11 mm
Break through time: 480 min
Material tested:Dermatril (KCL 740 / Aldrich Z677272, Size M)
It should not be construed as offering an approval for any specific use scenario.

Body Protection:
Complete suit protecting against chemicals, The type of protective equipment must be selected according to the concentration and amount of the dangerous substance at the specific workplace.
Respiratory protection:
Where risk assessment shows air-purifying respirators are appropriate use a fullface respirator with multi-purpose combination (US) or type ABEK (EN 14387) respirator cartridges as a backup to engineering controls.

If the respirator is the sole means of protection, use a full-face supplied air respirator.
Use respirators and components tested and approved under appropriate government standards such as NIOSH (US) or CEN (EU).
Control of environmental exposure
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
Discharge into the environment must be avoided.

Stability and reactivity:
Chemical stability:
Stable under recommended storage conditions.
Incompatible materials:
Strong oxidizing agents:
Hazardous decomposition products:
Hazardous decomposition products formed under fire conditions.
Carbon oxides, Nitrogen oxides (NOx), Hydrogen chloride gas.

Disposal considerations:
Waste treatment methods:
Product:
Offer surplus and non-recyclable solutions to a licensed disposal company.
Contact a licensed professional waste disposal service to dispose of this material.
Contaminated packaging:
Dispose of as unused product



CHEMICAL AND PHYSICAL PROPERTIES OF DISODIUM EDTA:

Molecular Weight: 315.23 g/mol
Hydrogen Bond Donor Count 4
Hydrogen Bond Acceptor Count 10
Rotatable Bond Count 11
Exact Mass 315.08043475 g/mol
Monoisotopic Mass 315.08043475 g/mol
Topological Polar Surface Area 156Ų
Heavy Atom Count 21
Formal Charge 1
Complexity 316
Isotope Atom Count 0
Defined Atom Stereocenter Count 0
Undefined Atom Stereocenter Count 0
Defined Bond Stereocenter Count 0
Undefined Bond Stereocenter Count 0
Covalently-Bonded Unit Count 2
Compound Is Canonicalized: Yes
Physical state: Crystals
Colour: White
Odour: Odourless
pH: 4-6 1% current USP
Melting point/Melting range: 252ºC measured Decomposes
Flammability (solid/gas): No, not expected to form explosive dust/air mixtures.
Vapour pressure: Solubility in water: 10% at 25ºC
Kinematic viscosity: Solid
Explosive properties: Non-explosive
Oxidising properties: No
SPECIFICATIONS OF DISODIUM EDTA:
Purity: min.99.0%
Insolubles: <0.005%
pH(5%,Water)@25°C: 4.0-6.0
Heavy metals(as Pb): <0.005%
Iron: <0.01%
Nitrilotriacetic Acid: <0.1%
RNase, DNase Activity: none detected

Maximum limit of impurities:
Appearance of solution: passes test
Insoluble matter in H2O: 0.01 %
Loss on drying at 150°C 6h: 8.7-11.4 %
Chloride (Cl): 0.02%
Sulfate (SO4): 0.1%
Residual solvents (Ph.Eur/USP): passes test
Nitrilotriacetic Acid [(CH2COOH)3N]: 0.1%
Ca: passes test
Fe: 0.0005 %
STORAGE AND SHIPPING INFORMATION OF DISODIUM EDTA:
Ship Code Ambient Temperature Only
Toxicity Harmful
Storage +15°C to +30°C
Hygroscopic Hygroscopic
Do not freeze Ok to freeze
Special Instructions Following reconstitution, store at room temperature (20°C). Stock solutions are stable for up to 6 months at 20°C.



SYNONYMS OF DISODIUM EDTA:
Acid, Edetic
Acid, Ethylenediaminetetraacetic
Acid, Ethylenedinitrilotetraacetic
Calcitetracemate, Disodium
Calcium Disodium Edetate
Calcium Disodium Versenate
Calcium Tetacine
Chelaton 3
Chromium EDTA
Copper EDTA
Coprin
Dicobalt EDTA
Dinitrilotetraacetate, Disodium Ethylene
Dinitrilotetraacetate, Ethylene
Disodium Calcitetracemate
Disodium EDTA
Disodium Ethylene Dinitrilotetraacetate
Disodium Versenate, Calcium
Distannous EDTA
Edathamil
Edetate Disodium Calcium
Edetate, Calcium Disodium
Edetates
Edetic Acid
Edetic Acid, Calcium Salt
Edetic Acid, Calcium, Sodium Salt
Edetic Acid, Chromium Salt
Edetic Acid, Dipotassium Salt
Edetic Acid, Disodium Salt
Edetic Acid, Disodium Salt, Dihydrate
Edetic Acid, Disodium, Magnesium Salt
Edetic Acid, Disodium, Monopotassium Salt
Edetic Acid, Magnesium Salt
Edetic Acid, Monopotassium Salt
Edetic Acid, Monosodium Salt
Edetic Acid, Potassium Salt
Edetic Acid, Sodium Salt
EDTA
EDTA, Chromium
EDTA, Copper
EDTA, Dicobalt
EDTA, Disodium
EDTA, Distannous
EDTA, Gallium
EDTA, Magnesium Disodium
EDTA, Potassium
EDTA, Stannous
Ethylene Dinitrilotetraacetate
Ethylene Dinitrilotetraacetate, Disodium
Ethylenediaminetetraacetic Acid
Ethylenedinitrilotetraacetic Acid
Gallium EDTA
Magnesium Disodium EDTA
N,N'-1,2-Ethanediylbis(N-(carboxymethyl)glycine)
Potassium EDTA
Stannous EDTA
Tetacine, Calcium
Tetracemate
Versenate
Versenate, Calcium Disodium
Versene
Cheladrate
Endrate
Edta disodium
Disodium edetate
Disodium versene
Edetate disodium
Endrate disodium
Sodium versenate
Metaquest B
Kiresuto B
Chelaplex III
Diso-Tate
Titriplex III
Chelaton III
Versene NA
Chelaton 3
Disodium EDTA
Triplex III
Disodium versenate
Edathamil disodium
Trilon BD
Versene Na2
Disodium sequestrene
Disodium tetracemate
EDTA disodium salt
Sequestrene sodium 2
Disodium salt of EDTA
Perma Kleer Di Crystals
Edetic acid disodium salt
Versenate
Sequestrene Na2
Trilon B
Selekton B2
Disodium ethylenediaminetetraacetate
Perma kleer 50 crystals disodium salt
Disodium (ethylenedinitrilo)tetraacetate
Disodium ethylenediaminetetraacetic acid
SODIUM ETHYLENEDIAMINETETRAACETATE
CBC 50152966
DR-16133
Ethylenediaminetetraacetate, disodium salt
Disodium diacid ethylenediaminetetraacetate
D'E.d.t.a. disodique
Disodium (ethylenedinitrilo)tetraacetic acid
Ethylenediaminetetraacetic acid disodium salt
Disodium dihydrogen ethylenediaminetetraacetate
Ethylenediaminetetraacetic acid, disodium salt
Disodium dihydrogen(ethylenedinitrilo)tetraacetate
139-33-3
NSC2760
NSC-2760
NSC-759604
6381-92-6
7379-28-4
(Ethylenedinitrilo)tetraacetic acid, disodium salt
Pharmakon1600-01300016
Pharmakon1600-01500270
NSC756746
NSC759604
WLN: QV1N1VQ2N1VQ1VQ &-NA-2
Disodium dihydrogen ethylenediaminetetracetate
Disodium ethylenediamine-N,N',N'-tetraacetate
A886053
(ETHYLENEDINITRILO)TETRAACETIC ACID, DIHYDRATE
Glycine,N'-1,2-ethanediylbis[N-(carboxymethyl)-, disodium salt
Glycine, N,N inverted exclamation marka-1,2-ethanediylbis[N-(carboxymethyl)-, sodium salt (1:?)
EDTA disodium salt
(Ethylenedinitrilo)tetraacetic acid disodium salt
139-33-3 [RN]
2,2',2'',2'''-(1,2-Éthanediyldinitrilo)tetraacétate de hydrogène et de sodium (1:2:2) [French] [ACD/IUPAC Name]
2,2'-{1,2-Éthanediylbis[(carboxyméthyl)imino]}diacétate de disodium [French] [ACD/IUPAC Name]
2,2'-{éthane-1,2-diylbis[(carboxyméthyl)imino]}diacétate de disodium [French]
Acetate, 2,2',2'',2'''-(1,2-ethanediyldinitrilo)tetrakis-, hydrogen sodium salt (1:2:2) [ACD/Index Name]
Acetic acid, (ethylenedinitrilo)tetra-, disodium salt
Chelaplex III [Trade name]
Dinatrium-2,2'-{1,2-ethandiylbis[(carboxymethyl)imino]}diacetat [German] [ACD/IUPAC Name]
Dinatrium-2,2'-{ethan-1,2-diylbis[(carboxymethyl)imino]}diacetat [German]
Disodium 2,2'-{1,2-ethanediylbis[(carboxymethyl)imino]}diacetate [ACD/IUPAC Name]
disodium 2,2'-{ethane-1,2-diylbis[(carboxymethyl)imino]}diacetate
DISODIUM EDTA
Edetate disodium [BAN] [USAN] [USP]
Edetate disodium anhydrous
Edetic acid disodium salt
EDTA disodium
EDTA-Na2
Endrate disodium
ethylenediaminetetraacetic acid disodium
Ethylenediaminetetraacetic acid, disodium salt
MFCD00070672 [MDL number]
Natriumhydrogen-2,2',2'',2'''-(1,2-ethandiyldinitrilo)tetraacetat (2:2:1) [German] [ACD/IUPAC Name]
Sodium hydrogen 2,2',2'',2'''-(1,2-ethanediyldinitrilo)tetraacetate (2:2:1) [ACD/IUPAC Name]
Sodium N,N'-ethane-1,2-diylbis(N-(carboxymethyl)glycinate)
Tetracemate disodium
Titriplex III [Trade name]
Triplex III [Trade name]
Versene Disodium Salt
(Ethylenedinitrilo)-tetraacetic acid disodium salt
205-358-3 [EINECS]
Cheladrate
Chelaton 3
Chelaton III
Chelest 200
Chelest B
Clewat N
Collyrium Fresh-Eye Drops
Dinatrium ethylendiamintetraacetat [Czech]
Disodium (ethylenedinitrilo)tetraacetate
Disodium (ethylenedinitrilo)tetraacetic acid
DISODIUM 2-({2-[(CARBOXYLATOMETHYL)(CARBOXYMETHYL)AMINO]ETHYL}(CARBOXYMETHYL)AMINO)ACETATE
DISODIUM 2-({2-[BIS(CARBOXYMETHYL)AMINO]ETHYL}(CARBOXYLATOMETHYL)AMINO)ACETATE
disodium 2-({2-[bis(carboxymethyl)amino]ethyl}(carboxymethyl)amino)acetate
disodium 2,2',2'',2'''-(ethane-1,2-diyldiammonio)tetraacetate
disodium 2-[2-[bis(carboxymethyl)amino]ethyl-(2-oxido-2-oxo-ethyl)amino]acetate
Disodium diacid ethylenediaminetetraacetate
Disodium dihydrogen (ethylenedinitrilo)tetraacetate
Disodium dihydrogen ethylenediaminetetraacetate
disodium dihydrogen ethylenediaminetetraacetic acid
Disodium dihydrogen(ethylenedinitrilo)tetraacetate
Disodium edathamil
DISODIUM EDETATE
Disodium Edetate, Disodium EDTA, Ethylenedinitriletetraacetic Acid Disodium salt, N,N'-1,2-Ethanediyl-bis[N-(Carboxymethyl)Glycine
Disodium ethylenediamine-N,N,N',N'-tetraacetate
disodium ethylene-diamine-tetra-acetate
DISODIUM ETHYLENEDIAMINETETRAACETATE
Disodium N,N'-1,2-ethanediylbis(N-(carboxymethyl)glycine)
DISODIUM SEQUESTRENE
Disodium tetracemate
Disodium versenate
Disodium versene
Disotate
Diso-Tate
Dotite 2NA
E.D.T.A. disodique [French]
Edathamil disodium
Edetate Disodium (anhydrous)
Edetate Sodium [USAN]
Endrate [Trade name]
Ethylene diamine tetraacetic acid, disodium salt
Ethylenebis(iminodiacetic acid) disodium salt
ethylenebis(iminodiacetic acid) disoidum salt
ethylenediaminetetraacetate disodium
Ethylenediaminetetraacetate, disodium salt
Ethylenediaminetetraacetic acid disodium salt
Ethylenedinitrilotetraacetic acid disodium salt
Glycine, N,N'-1,2-ethanediylbis(N-(carboxymethyl)-, disodium salt
IDRANAL® 100
Kiresuto B
Komplexon III
Mavacid ED 4
Metaquest B
MFCD00012470 [MDL number]
MFCD00150037 [MDL number]
N,N'-1,2-Ethanediylbis(N-(carboxymethyl)glycine) disodium salt
N,N'-1,2-Ethanediylbis[N-(carboxymethyl)glycine] Disodium Salt
N,N'-1,2-ethanediylbis[N-(carboxymethyl)glycine], disodium salt
Na2-EDTA
Na2H2EDTA
Selekton B 2
Selekton B2
Sequestrene sodium 2
Sodium 2,2'-((2-(bis(carboxymethyl)amino)ethyl)azanediyl)diacetate
Sodium edetate
Sodium versenate [Trade name]
Titriplex(R) IIImissing
Trilon B
Trilon BD
Veresene disodium salt
Versene NA
Versene Na2
Versonol 120
Zonon D

DISODIUM HYDROXYETHYLIMINODIACETATE. N° CAS : 135-37-5. Nom INCI : DISODIUM HYDROXYETHYLIMINODIACETATE. Nom chimique : Disodium 2-hydroxyethyliminodi(acetate) N° EINECS/ELINCS : 205-187-4. Classification : Composé éthoxylé. Ses fonctions (INCI).Agent de chélation : Réagit et forme des complexes avec des ions métalliques qui pourraient affecter la stabilité et / ou l'apparence des produits cosmétiques

Disodium hydrogen phosphate heptahydrate is the inorganic compound with the formula Na2HPO4.
Disodium hydrogen phosphate heptahydrate is one of several sodium phosphates.
Disodium hydrogen phosphate heptahydrate is known in anhydrous form as well as forms with 2, 7, 8, and 12 hydrates.

CAS: 7782-85-6
MF: H6NaO5P
MW: 140.01
EINECS: 616-512-8

All are water-soluble white powders; the anhydrous salt being hygroscopic.
Disodium hydrogen phosphate heptahydrate is a reagent with very high buffering capacity widely used in molecular biology, biochemistry and chromatography.
Disodium hydrogen phosphate heptahydrate is highly hygroscopic and water soluble.

Disodium hydrogen phosphate heptahydrate Chemical Properties
Melting point: 48 °C
Density: 1.68 g/mL at 25 °C(lit.)
Vapor density: 4.9 (vs air)
Storage temp.: Store at +5°C to +30°C.
Solubility: 154g/l
Form: Solid
Color: White
Specific Gravity: 1.7
PH Range: 8.7 - 9.3
PH: 8.7-9.3 (25℃, 5% in solution)
Water Solubility: Soluble in water and insoluble in ethanol.
Merck: 14,8659
LogP: -2.148 (est)
CAS DataBase Reference: 7782-85-6(CAS DataBase Reference)
EPA Substance Registry System: Disodium hydrogen phosphate heptahydrate (7782-85-6)

The USP 32 states that Disodium hydrogen phosphate heptahydrate is dried or contains, 1, 2, 7, or 12 molecules of water of hydration.
Anhydrous Disodium hydrogen phosphate heptahydrate occurs as a white powder.
The dihydrate occurs as white or almost white, odorless crystals.
The heptahydrate occurs as colorless crystals or as a white granular or caked salt that effloresces in warm, dry air.
The dodecahydrate occurs as strongly efflorescent, colorless or transparent crystals.

Uses
Disodium hydrogen phosphate heptahydrate is used as precursor in the preparation of cobalt-based molecular catalyst for water oxidation.
Disodium hydrogen phosphate heptahydrate has been used to prepare sodium phosphate buffer and phosphate-buffered saline (PBS) buffer.

Disodium hydrogen phosphate heptahydrate is widely used in detergents and cleaning agents.
Combined with trisodium phosphate, Disodium hydrogen phosphate heptahydrate is employed in the food industry to adjust the pH and in water treatment to prevent calcium scale formation.
Disodium hydrogen phosphate heptahydrate is utilized as a saline laxative to clean the bowel before a colonoscopy.
Disodium hydrogen phosphate heptahydrate prevents the coagulation of condensed milk.
Disodium hydrogen phosphate heptahydrate is also utilized as anti-caking additive in powdered products.
Disodium hydrogen phosphate heptahydrate enhances the cook time and used as thickening agent in desserts and puddings.

Disodium hydrogen phosphate heptahydrate is used in conjunction with trisodium phosphate in foods and water softening treatment.
In foods, Disodium hydrogen phosphate heptahydrate is used to adjust pH.
Disodium hydrogen phosphate heptahydrate's presence prevents coagulation in the preparation of condensed milk.
Similarly, Disodium hydrogen phosphate heptahydrate is used as an anti-caking additive in powdered products.
Disodium hydrogen phosphate heptahydrate is used in desserts and puddings, e.g. Cream of Wheat to quicken cook time, and Jell-O Instant Pudding for thickening.
In water treatment, Disodium hydrogen phosphate heptahydrate retards calcium scale formation.
Disodium hydrogen phosphate heptahydrate is also found in some detergents and cleaning agents.

Heating solid Disodium hydrogen phosphate heptahydrate gives the useful compound tetrasodium pyrophosphate:

2 Na2HPO4 → Na4P2O7 + H2O

Pharmaceutical Applications
Disodium hydrogen phosphate heptahydrate is used in a wide variety of pharmaceutical formulations as a buffering agent and as a sequestering agent.
Therapeutically, Disodium hydrogen phosphate heptahydrate is used as a mild laxative and in the treatment of hypophosphatemia.
Disodium hydrogen phosphate heptahydrate is also used in food products; for example as an emulsifier in processed cheese.

Production Methods
Either bone phosphate (bone ash), obtained by heating bones to whiteness, or the mineral phosphorite is used as a source of tribasic calcium phosphate, which is the starting material in the industrial production of dibasic sodium phosphate.
Tribasic calcium phosphate is finely ground and digested with sulfuric acid.
This mixture is then leached with hot water and neutralized with sodium carbonate, and Disodium hydrogen phosphate heptahydrate is crystallized from the filtrate.

Production and reactions
Disodium hydrogen phosphate heptahydrate can be generated by neutralization of phosphoric acid with sodium hydroxide:

H3PO4 + 2 NaOH → Na2HPO4 + 2 H2O
Industrially Disodium hydrogen phosphate heptahydrate is prepared in a two-step process by treating dicalcium phosphate with sodium bisulfate, which precipitates calcium sulfate:

CaHPO4 + NaHSO4 → NaH2PO4 + CaSO4
In the second step, the resulting solution of monosodium phosphate is partially neutralized:

NaH2PO4 + NaOH → Na2HPO4 + H2O

Synonyms
7782-85-6
Sodium phosphate dibasic heptahydrate
Sodium phosphate, dibasic, heptahydrate
Disodium phosphate heptahydrate
disodium;hydrogen phosphate;heptahydrate
UNII-70WT22SF4B
70WT22SF4B
Phosphoric acid, disodium salt, heptahydrate
Sodium hydrogen phosphate heptahydrate
Sodium phosphate, diabasic, heptahydrate
MFCD00149180
disodium hydrogenphosphate heptahydrate
HO4P.2Na.7H2O
Sodiumphosphatedibasicheptahydrate
H-O4-P.2Na.7H2-O
DTXSID10872533
heptahydratedibasicsodium phosphate
NATRUM PHOSPHORICUM [HPUS]
sodium hydrogenphosphate heptahydrate
DIBASIC SODIUM PHOSPHATE HEPTAHYDRATE
FT-0625319
SODIUM PHOSPHATE DIBASIC (HEPTAHYDRATE)
Sodium phosphate dibasic heptahydrate ACS grade
Sodium phosphate dibasic heptahydrate USP grade
Sodium monohydrogen phosphate heptahydrate (2:1:7)
SODIUM PHOSPHATE, DIBASIC, HEPTAHYDRATE [II]
SODIUM PHOSPHATE, DIBASIC, HEPTAHYDRATE [MI]
SODIUM PHOSPHATE,DIBASIC,HEPTAHYDRATE [VANDF]
Q27265904
SODIUM PHOSPHATE DIBASIC (HEPTAHYDRATE) [WHO-DD]
Sodium phosphate dibasic heptahydrate, Trace metals grade
SODIUM PHOSPHATE, DIBASIC, HEPTAHYDRATE [ORANGE BOOK]

Disodium inosinate is a colorless to white crystal or crystalline powder with a characteristic taste.
Disodium inosinate (E631) is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P.
Disodium inosinate is also soluble in organic solvents like ethanol and insoluble in ether.

CAS Number: 4691-65-0
Molecular Formula: C10H14N4NaO8P
Molecular Weight: 372.21
EINECS Number: 225-146-4

Disodium inosinate contains approximately 7.5 molecules of water of crystallization.
Disodium inosinate is odorless and has characteristic taste.
For other details of description, see Disodium inosinate.

Disodium inosinate is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks.
Commercial disodium inosinate may either be obtained from bacterial fermentation of sugars or prepared from animal products.
The Vegetarian Society reports that production from meat or fish is more widespread, but the Vegetarian Resource Group reports that all three "leading manufacturers" claim to use fermentation.

Disodium inosinate is provided as delivered and specified.
All information provided in support of this product, including SDS and any product nformation leaflets have been developed and issued under the Authority of the issuing Pharmacopoeia.
Disodium inosinate is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P.

However, the stability of Disodium inosinate is very high as it remains absolutely stable at 100 °C.
Until the temperature is around 230 °C, Disodium Inosinate will not decompose.
Disodium inosinate (E631), chemical formula C10H11N2Na2O8P, is the disodium salt of inosinic acid.

Disodium Inosinate is a food additive often found in instant noodles, potato chips, and a variety of other snacks.
Disodium Inosinate is used as a flavor enhancer, in synergy with monosodium glutamate to provide the umami taste.
Pharmaceutical secondary standards for application in quality control, provide pharma laboratories and manufacturers with a convenient and cost-effective alternative to the preparation of in-house working standards.

Disodium inosinate is the disodium salt of inosinic acid which belongs to the group of purine-5′-nucleotides.
Disodium inosinate is generally used as a taste and flavor enhancer in foods to provide umami taste.
As Disodium Inosinate is a fairly expensive additive, it is not used independently of lutamic acid; if disodium inosinate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient.

Disodium Inosinate is often added to foods in conjunction with disodium guanylate; the combination is known as disodium Disodium Inosinate.
Disodium Inosinate is a chemical compound that is added to foods as a flavor enhancer, to improve the taste of foods.
Disodium inosinate Flavor Enhancer is soluble in water while slightly soluble in alcohol.

Flavor Enhancer Disodium inosinate is often added to foods in conjunction with E627 Flavour Enhancer and the combination is known as disodium ribonucleotides (I+G).
Disodium inosinate Halal Food Additive is widely used in instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats and packaged soup.
Sinofi is a reliable Disodium Inosinate supplier and manufacturer in China.

Disodium inosinate (IMP), a kind of nucleotide, also known as Disodium inosinate, is a flavor enhancer with the European food additive number E631.
Its purpose in food is to add a meaty or savory flavor, which is called umami taste.
IMP is a white granular or powder commonly combined with another flavour enhancer disodium guanylate (GMP) as disodium 5′-ribonucleotides (E635) or with monosodium glutamate (MSG).

Disodium inosinate is a food additive with the E number E631.
Disodium inosinate is a salt of inosinic acid, a naturally occurring nucleoside found in various foods, especially in meat and fish.
Disodium inosinate is primarily used as a flavor enhancer in the food industry, and it is often used in combination with another flavor enhancer, monosodium glutamate (MSG), represented as E621.

Disodium inosinate is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks.
Although Disodium inosinate can be obtained from bacterial fermentation of sugars, Disodium inosinate is often commercially prepared from animal products.
Disodium inosinate is generally produced from meat, including chicken.

Though Disodium inosinate is normally a non-vegetarian product, Disodium inosinate also may be produced from tapioca starch without any animal products involved in the production.
The producer can provide information on the origin and Disodium inosinate is in some cases labeled as "vegetarian" in ingredients lists when produced from plant sources.
Disodium inosinate is a flavor enhancer with the European food additive number E631.

Disodium inosinates purpose in food is to add a meaty or savory flavor, which is called umami taste.
Disodium Inosinate is a white granular or powder commonly combined with another flavour enhancer disodium guanylate (GMP) as Disodium inosinate or with monosodium glutamate (MSG).
Disodium Inosinate is one of the most used food enhancers that you’ll find in a great variety of grocery products.

Usually, Disodium inosinate’s combined with other flavor enhancers like monosodium glutamate.
Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P.
Disodium inosinate is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks.

Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
Disodium inosinate is the disodium salt of inosinic acid, which works as a food enhancer.
The taste Disodium Inosinate in food generates is kind of meaty and savory, which is also known as umami taste.

Usually, foods containing this flavor are irresistibly tasty and addictive.
Flavour enhancer As it is a fairly expensive additive, it usually is not used independently of glutamic acid; if disodium inosinate is present in a list of ingredients but MSG does not appear to be, it is possible that glutamic acid is provided as part of another ingredient or is naturally occurring in another ingredient like tomatoes, Parmesan cheese or yeast extract.
Disodium inosinate is often added to foods in conjunction with disodium guanylate; the combination is known as disodium 5'-ribonucleotides.; Disodium inosinate (E631), chemical formula C10H11N2Na2O8P, is the disodium salt of inosinic acid.

Disodium inosinate is a food additive often found in instant noodles, potato chips, and a variety of other snacks.
Disodium inosinate is used as a flavor enhancer, in synergy with monosodium glutamate (also known as MSG; the sodium salt of glutamic acid) to provide the umami taste.
Disodium inosinate is mainly found in animals like pigs and fish.

Disodium inosinates are some other names of this food flavor.
Disodium inosinate is one of the majorly used food flavors in fast foods, processed foods.
The CAS number of Disodium inosinate is 4691-65-0 and the molecular weight is 392.17(anhydrous).

Disodium Inosinate can be made by two methods.
Disodium inosinate can be produced from bacterial fermentation of sugar or carbon source.
Also, Disodium inosinate can be produced by the degradation of nucleotides into nucleic acid from yeast extract (Learn yeast’s vegan status with this article).

Disodium inosinate is an expensive product and mostly combined with other enhancers like monosodium glutamate (MSG) and disodium guanylate (GMP).
When Disodium inosinate is combined with GMP, Disodium inosinate is named as disodium 5′-ribonucleotides or E635.
If Disodium inosinate is not listed in the label of a product while Disodium Inosinate is listed, it is possible that glutamic acid is combined or it naturally occurs from the food ingredients like tomatoes, parmesan cheese, or yeast extract.

Disodium Inosinate appears as a white granular or powder.
Disodium inosinate is odorless and soluble in water.
Disodium inosinate or IMP (E631) is a flavor enhancer and the disodium salt of inosinic acid.

Disodium inosinate also goes by other names such Disodium inosine-5′-monophosphate, Disodium 5′-inosinate, and 5′-inosinic acid.
Like other flavor enhancers, IMP has no particular taste on its own, but has the ability to enhance existing flavors in food.
Disodium inosinate appears as white or colorless granular powder.

Disodium inosinate is soluble in water, but sparingly soluble in ethanol.
Disodium inosinates pH level is between 7.0 and 8.5. It is highly stable 212°F (100°C) and will not decompose until the temperature reaches 446°F (230°C).
IMP imparts meaty, and savory or umami taste in food products such as instant noodles (seasoning), potato chips, canned soups, condiments, and snacks.

Disodium inosinate is seldomly used alone as a food enhancer. But is often added in synergy with other flavor enhancers such as disodium guanylate (GMP) and monosodium glutamate (MSG).
One reason is that disodium inosinate is a relatively expensive ingredient.

Another is that its flavor enhancing flavor is 50% of than of GMP.
However, the most important reason is how the combination makes foods taste much better than that with MSG and/or GMP alone.

Melting point: 175 °C
FEMA: 3669 | DISODIUM 5-INOSINATE
storage temp.: 2-8°C
form: Crystalline Powder
color: White
Odor: odorless
Stability: Stable. Incompatible with strong oxidizing agents.
LogP: -1.02
CAS DataBase Reference: 4691-65-0(CAS DataBase Reference)
FDA 21 CFR: 172.535; 155.120; 155.130; 155.170
Substances Added to Food (formerly EAFUS): DISODIUM INOSINATE
EWG's Food Scores: 1

Disodium inosinate, when used in combination with other flavor enhancers such as monosodium glutamate (MSG) and disodium guanylate (E627), can create a synergistic effect known as the "umami synergy."
This synergy enhances and amplifies the umami taste in foods, making them more savory and appealing.
Disodium inosinate is commonly used in processed and convenience foods, including canned soups, instant noodles, potato chips, savory snacks, frozen meals, and ready-to-eat products.

Disodium inosinate is particularly prevalent in products where intense umami flavor is desired.
In vegetarian and vegan food products that aim to replicate the taste of meat or fish, disodium inosinate is sometimes used to enhance the savory and umami notes, making these plant-based alternatives more appealing to consumers.
The use of disodium inosinate is subject to regulations and safety assessments by food safety authorities in various countries.

Disodium inosinate is essential for food manufacturers to comply with these regulations and adhere to specific usage limits.
Some consumers and food manufacturers are moving toward cleaner label products, which may involve using natural sources of umami flavor rather than synthetic additives like disodium inosinate.
For this reason, some products highlight their use of natural umami sources to cater to consumer preferences.

While disodium inosinate is considered safe for most people, some individuals may experience sensitivity or allergic reactions to food additives.
In response to increasing consumer interest in food additives and ingredient transparency, food manufacturers often provide information about the use of disodium inosinate on product labels.
This allows consumers to make informed choices.

Inosinate is naturally found in meat and fish at levels of 80–800 mg/100 g.
Disodium inosinate can also be made by fermentation of sugars such as tapioca starch.
Some sources claim that industrial levels of production are achieved by extraction from animal products, making E631 non-vegetarian.

However, an interview by the Vegetarian Resource Group reports that all three "leading manufacturers" (one being Ajinomoto) claims to use an all-vegetarian fermentation process.
Producers are generally open to providing information on the origin.
Disodium inosinate is in some cases labeled as "vegetarian" in ingredients lists when produced from plant sources.

Disodium inosinate is often used in combination with monosodium glutamate (MSG) because they have a synergistic effect.
When used together, they enhance and intensify the savory or umami taste of foods more effectively than when used individually.
While disodium inosinate can be synthesized, it can also be derived from natural sources.

Disodium inosinate , the precursor of disodium inosinate, is naturally present in foods like meat, fish, and certain vegetables.
When extracted from natural sources, it is considered a more "clean label" ingredient.
The use of disodium inosinate is regulated by food safety authorities in various countries.

Disodium inosinate is generally recognized as safe (GRAS) by the U.S. Food and Drug Administration (FDA) and has received approval from other regulatory bodies worldwide.
Disodium inosinate is subject to specific usage limits in food products.
Disodium inosinate is valued in the food industry for its ability to enhance the overall flavor of a wide range of processed foods, including soups, broths, snack foods, sauces, and ready-to-eat meals.

Some individuals following vegetarian or vegan diets may want to be cautious about products containing disodium inosinate, as it can sometimes be sourced from animal products.
However, many manufacturers use plant-based sources for disodium inosinate to cater to a broader consumer base.

Transparency and provide consumers with information about food additives, disodium inosinate is required to be listed on ingredient labels.
Disodium inosinate may be listed as "disodium inosinate" or by its E number, E631.

Uses:
Disodium inosinate is used as a flavor enhancer, in synergy with monosodium glutamate (MSG) to provide the umami taste.
Disodium inosinate is often added to foods in conjunction with disodium guanylate; the combination is known as disodium 5′-ribonucleotides.
As a relatively expensive product, disodium inosinate is usually not used independently of glutamic acid; if disodium inosinate is present in a list of ingredients, but MSG does not appear to be, it is possible that glutamic acid is provided as part of another ingredient or is naturally occurring in another ingredient like tomatoes, Parmesan cheese, or yeast extract.

Disodium inosinate is used as a flavor enhancer, in synergy with monosodium glutamate (MSG) to provide the umami taste.
Disodium Inosinate is often added to foods in conjunction with disodium guanylate; the combination is known as disodium 5′-ribonucleotides.
Disodium inosinate can be added to salad dressings and condiments to intensify the umami flavor and improve the taste of these products.

In dips and salsas, disodium inosinate is used to enhance the overall flavor and make them more enjoyable when used as a snack or accompaniment.
Disodium inosinate is sometimes used in Asian cuisine, including sushi and various Japanese dishes, to boost the umami flavor of broths, soy-based sauces, and other components of these dishes.
Disodium inosinate can be used in the production of flavor concentrates and seasonings that are later added to processed foods.

In frozen seafood products, disodium inosinate is used to improve the flavor of items like fish fillets and seafood-based ready meals.
Disodium inosinate is often included in instant gravy mixes to create a more robust and savory gravy with enhanced umami notes.
In addition to instant noodles, disodium inosinate is used in the seasoning packets that accompany various types of noodles.

Some meat marinades and flavor injections for poultry or meat products use disodium inosinate to enhance the savory taste.
Disodium inosinate is sometimes used in flavored rice dishes, like risotto or pilaf, to elevate the umami flavor and improve the overall taste.
Manufacturers of ready-to-use spice blends and rubs may incorporate disodium inosinate to create more flavorful and aromatic products.

Bouillon cubes, which are used for making broths and stocks, can contain disodium inosinate to intensify the taste.
In rare cases, disodium inosinate might be used in savory baked goods, such as bread or crackers, to enhance their flavor.
As a relatively expensive product, disodium inosinate is usually not used independently of glutamic acid; if disodium inosinate is present in a list of ingredients, but MSG does not appear to be, it is possible that glutamic acid is provided as part of another ingredient or is naturally occurring in another ingredient like tomatoes, Parmesan cheese, or yeast extract.

Disodium inosinate is a flavor enhancer that can be used in many processed foods.
Disodium Inosinates flavor enhancing power is around 50% of disodium guanylate.
Commonly used together with MSG or disodium guanylate in seasoning, condiments and salt substitutes for soups, sauces and snack foods but seldom used alone in food.

Disodium inosinate is used as a flavor enhancer, in synergy with monosodium glutamate.
Disodium inosinate is generally produced from meat, including fish and pigs.
Though Disodium Inosinate is normally a non-vegetarian product, it also may be produced from tapioca starch without any animal products involved in the production.

Disodium inosinate may be used as a pharmaceutical reference standard for the determination of the analyte in raw materials and food products by spectrophotometry, and chromatography.
These Secondary Standards are qualified as Certified Reference Materials.
These are suitable for use in several analytical applications including but not limited to pharma release testing, pharma method development for qualitative and quantitative analyses, food and beverage quality control testing, and other calibration requirements.

Disodium inosinate is commonly used in savory snacks like potato chips, pretzels, and other snack foods to enhance their flavor, making them more appealing to consumers.
Disodium inosinate is a common ingredient in instant noodle products, helping to create a richer and more satisfying broth or sauce.
In processed soups, broths, and bouillons, disodium inosinate is added to amplify the savory and umami taste of the final product.

Many ready-to-eat or microwaveable meals contain disodium inosinate to improve their taste and appeal.
This is especially important in products with meat or savory profiles.
In various sauces and gravies, disodium inosinate is used to enhance the overall flavor, making them more delicious and restaurant-quality.

Disodium inosinate can be included in spice blends and seasonings to intensify the umami aspect of the seasoning and enhance the overall taste of dishes.
Disodium inosinate is used in vegetarian and vegan meat alternatives to create a more convincing savory taste, as it mimics the umami flavor naturally found in animal products.
In canned or processed meat products, Disodium inosinate is used to elevate the umami flavor and improve the overall taste.

Various flavored snack products, such as seasoned popcorn and puffed snacks, may contain disodium inosinate to make the flavor more robust and appealing.
Many frozen foods, including frozen pizzas and entrées, use disodium inosinate to enhance the overall flavor experience.
In general, disodium inosinate is used in a wide range of convenience foods to make them more flavorful and satisfying to consumers.

Toxicology and safety:
Some individuals may have sensitivities or allergies to food additives, including disodium inosinate.
Disodium inosinate is often used in combination with monosodium glutamate (MSG) and disodium guanylate (E627), and this combination can enhance umami flavor.
Some people may experience symptoms such as headaches or "Chinese restaurant syndrome" when consuming foods with these additives, though scientific evidence on this is mixed, and most people do not experience such reactions.

Food manufacturers are required to use disodium inosinate within established safety limits and comply with regulations set by food safety authorities in various countries.
Disodium inosinate is important to ensure that products containing E631 adhere to these regulations.
In the United States, consumption of added 5′-ribonucleotides averages 4 mg per day, compared to 2 g per day of naturally occurring purines.

A review of literature by an FDA committee found no evidence of carcinogenicity, teratogenicity, or adverse effects on reproduction.
In 2004, disodium inosinate was proposed to be removed from the food additive list by Codex Alimentarius Commission.
This change did not go through: it is still present in the 2009 Codex Allimentarius list.

Synonyms:
Disodium 5'-inosinate
4691-65-0
Disodium inosinate
Sodium inosinate
5'-Imp disodium salt
IMP disodium salt
5'-INOSINIC ACID, DISODIUM SALT
FEMA No. 3669
Inosine 5'-monophosphate disodium salt
Disodium inosine-5'-monophosphate
Inosine 5'-monophosphate disodium
Inosine-5'-monophosphate disodium
Sodium 5'-inosinate
5'-IMPdisodium salt
T2ZYA7KC05
5'-Inosinic acid, sodium salt (1:2)
IMP sodium salt
Inosine-5'-monophosphoric acid disodium salt
disodium;[(2R,3S,4R,5R)-3,4-dihydroxy-5-(6-oxo-1H-purin-9-yl)oxolan-2-yl]methyl phosphate
Sodium Inosine 5'-Phosphate (2:1)
Disodium inosine 5'-monophosphate
Ribotide
Disodium inosine 5'-phosphate
Inosine 5'-monophosphate, disodium salt
5'-Inosinic Acid Disodium Salt
sodium ((2R,3S,4R,5R)-3,4-dihydroxy-5-(6-hydroxy-9H-purin-9-yl)tetrahydrofuran-2-yl)methyl phosphate
CCRIS 6560
Inosin-5'-monophosphate disodium
EINECS 225-146-4
NSC 20263
Inosic Acid Disodium Salt
UNII-T2ZYA7KC05
5'-IMP 2Na
Disodium 5-Inosinate
Inosine-5'-monophosphate sodium salt
NSC-20263
inosine 5'-monophosphoric acid disodium salt
Inosine monophosphate disodium
SCHEMBL316941
INS NO.631
DISODIUM INOSINATE [FCC]
DTXSID4044242
DISODIUM INOSINATE [INCI]
INS-631
AANLCWYVVNBGEE-IDIVVRGQSA-L
CHEBI:184785
DISODIUM INOSINATE [MART.]
DISODIUM INOSINATE [USP-RS]
DISODIUM INOSINATE [WHO-DD]
Inosine-5'-monophosphateDisodiumSalt
AKOS015896269
AKOS015918501
AKOS024282555
DISODIUM 5'-INOSINATE [FHFI]
CCG-268550
E 631 (FOOD ENHANCEMENT AGENT)
Inosine monophosphate disodium [WHO-DD]
[(3S,2R,4R,5R)-3,4-dihydroxy-5-(6-oxohydropurin-9-yl)oxolan-2-yl]methyl dihydr ogen phosphate, sodium salt, sodium salt
AS-57564
E 631
E-631
I0036
Q905782
14999-51-0
disodium [(2R,3S,4R,5R)-3,4-dihydroxy-5-(6-hydroxy-9H-purin-9-yl)oxolan-2-yl]methyl phosphate
sodium ((2R,3S,4R,5R)-3,4-dihydroxy-5-(6-oxo-1H-purin-9(6H)-yl)tetrahydrofuran-2-yl)methyl phosphate

Disodium laureth sulfosuccinate is a cleansing agent found in products such as face wash, bubble bath, and shampoo, as well as other personal care products.
Disodium laureth sulfosuccinate can help boost the foaming properties of such formulas plus enhance the water solubility of other surfactants.
Suppliers of Disodium laureth sulfosuccinate note its gentleness on skin.

CAS: 40754-59-4
MF: C22H43NaO10S
MW: 522.63
EINECS: 255-062-3

Synonyms
2-(Sodiooxysulfonyl)-4-(3,6,9-trioxahenicosane-1-yloxy)-4-oxobutanoic acid sodium salt;2-(Sodiosulfo)butanedioic acid 1-sodium 4-[2-[2-[2-(dodecyloxy)ethoxy]ethoxy]ethyl] ester salt;2-(Sodiosulfo)butanedioic acid 4-[2-[2-[2-(dodecyloxy)ethoxy]ethoxy]ethyl]1-sodium salt;Einecs 255-062-3;Sulfobutanedioic acid, 4-(2-(2-(2-(dodecyloxy)ethoxy)ethoxy)ethyl) ester, disodium salt;disodium 4-(2-(2-(2-(dodecyloxy)ethoxy)ethoxy)ethyl) 2-sulphonatosuccinate;DISODIUM LAURETH SULFOSUCCINATE;JACS-40754-59-4

Disodium laureth sulfosuccinate can be sourced naturally (plant derived) or synthetically (lab created).
Disodium laureth sulfosuccinate is described as a clear, colorless to slightly yellowish liquid in raw material form.
Technically speaking, Disodium laureth sulfosuccinate is the disodium salt of an ethoxylated lauryl alcohol half ester of sulfosuccinic acid.
Disodium laureth sulfosuccinate is a cleansing agent or a surfactant commonly found in shampoos and hair cleansing formulas.
Disodium laureth sulfosuccinate is a mild, anionic, and non-irritating surfactant but has great foaming properties.
Disodium laureth sulfosuccinate has been recommended for use in gentle cleansers and for babies or sensitive skin.

Disodium laureth sulfosuccinate is a compound in which the sulfate ion has been replaced by a sulfonated ester, thus providing a safe, effective, and non-irritating cleanser.
As opposed to sulfates which are small molecules, Disodium laureth sulfosuccinate is a large molecule that cannot penetrate into the scalp or skin.
Disodium laureth sulfosuccinate is found in low concentrations in toothpaste, shampoos, shaving creams, and bubble bath formulations for its foaming and surfactant properties and for its thickening ability.
In shampoos, Disodium laureth sulfosuccinate provides mild cleansing and rich lathering properties, without stripping the moisture from the hair.
Disodium laureth sulfosuccinate should not exceed the concentration of 1% in products intended for prolonged skin contact.
Disodium laureth sulfosuccinate is a sodium salt of the sulfosuccinic acid that is used as a foaming agent and cleanser.
Disodium laureth sulfosuccinate can be found in many household products, such as shampoos, detergents, and toothpaste.
Disodium laureth sulfosuccinate is also used to cleanse wounds, ulcers, and burns.
Disodium laureth sulfosuccinate has been shown to be effective in treating alopecia areata by inhibiting the growth of cells responsible for hair follicle destruction.

Disodium Laureth Sulfosuccinate is a cleansing chemical which is also known as a surfactant.
However, Disodium laureth sulfosuccinate is not considered to be a sulfate.
Disodium laureth sulfosuccinate is a usual chemical found in some ‘greener’ or more natural formulas which is used to replace the harsher sulfates owning to its non-irritating yet effective characteristics.
Disodium Laureth Sulfosuccinate can be found in many shampoo and cleansing formulas and it is utilized for its degreasing, foaming, and emulsifying benefits.
Disodium laureth sulfosuccinate is considered to be extremely gentle to the skin and hair even at higher concentrations.

Disodium Laureth Sulfosuccinate has excellent washing, emulsifying, dispersing, wetting and solubilizing abilities;
At the same time, Disodium laureth sulfosuccinate has relatively very low irritation, good compatibility and is able to significantly control the irritation of other surfactants;
The foam formed by Disodium Laureth Sulfosuccinate is fine and stable; low surface tension and excellent calcium soap dispersion;
What is more, Disodium Laureth Sulfosuccinate has excellent anti-hard water performance, low degreasing power, moderate detergency, easy to rinse and no slippery feeling.

Disodium laureth sulfosuccinate Chemical Properties
Boiling point: 100℃[at 101 325 Pa]
Density: 1.165[at 20℃]
Vapor pressure: 0Pa at 25℃
Water Solubility: 120.9μg/L at 25℃
LogP: 3.66
CAS DataBase Reference: 40754-59-4

1. Enhance the attached components in shampoo, and reduction the hair fading rate
2. Extremely mild to skin and hair.
Low irritation, and reduce the irritation of other surfactants.
3. Good ability of dispersing calcium soap and anti-hard water.
4.Be compatible with wide range ofsurfactants and plant extracts (such as gleditsia), and easy to form a very stable system
5. Easy to rinse, and reduce the smoothness of detergent.

Uses
Disodium laureth sulfosuccinate is a very mild surfactant, appropriate for baby and child care products.
Disodium laureth sulfosuccinate reduces the irritation properties of high-foaming surfactants when used in the same product formulation.
Disodium Laureth Sulfosuccinate or DLS is a cleansing ingredient that’s used to help improve the cleansing abilities of our products.
Disodium laureth sulfosuccinate's non harsh approach to cleansing is a 180° difference to other cleansing ingredients, like sulfates.
But Disodium laureth sulfosuccinate's ability to be mild but effective is why we use it.
Disodium laureth sulfosuccinate is not a sulfate, while the name may seem similar to sulfates, it’s not.
Names can be deceiving.

Disodium laureth sulfosuccinate is quite gentle to skin.
Even of high consistence, Disodium laureth sulfosuccinate still remains low irritation.
Disodium laureth sulfosuccinate also has good cleaning ability, resistance to hard water, medium foaming ability, easiness of rinsing, good smoothness and biodegradation.
Meanwhile, Disodium laureth sulfosuccinate owns perfect solubilising and viscosity adjusting functions.
In liquid washing products, Disodium laureth sulfosuccinate will reduce the irritation of other anionic surfactants.
With medium cleaning ability and weak degreasing force, Disodium laureth sulfosuccinate is applicable in shampoo, bubble bath, facial cleanser, hand cleaner, dishware detergent, and detergent of down clothes.
Disodium laureth sulfosuccinate is especially suitable for confection of baby washing products of low irritation.
Disodium laureth sulfosuccinate can also be used as industrial liquid detergent.

Disodium laureth sulfosuccinate (DLS) is a cleansing ingredient that is used to help improve the cleansing abilities of skincare products.
Disodium laureth sulfosuccinate (DLS) is generally considered to be less harsh than other cleansing ingredients such as sulfates.
Disodium laureth sulfosuccinate (DLS) is a common ingredient in shampoos, cleansers, and body washes.

CAS: 39354-45-5
MF: C16H28Na2O7S
MW: 410.43

Disodium laureth sulfosuccinate (DLS) is mainly due to its ability to lift oils and dirt from the skin, allowing them to be easily rinsed away.
Disodium laureth sulfosuccinate (DLS) also helps to improve the foaming of the product and helps to stabilize the product.
Disodium laureth sulfosuccinate (DLS) is a surfactant.
Surfactants lower the surface tension between two liquids or solids.
Disodium laureth sulfosuccinate (DLS) allows for oils and dirt to be lifted from the skin and be easily washed away from the skin.
This is why Disodium laureth sulfosuccinate (DLS) is primarily used in cleansers, soaps, bubble bath products, shampoos, and shaving creams.

Disodium laureth sulfosuccinate (DLS) is considered to be gentler on the skin.
Disodium laureth sulfosuccinate (DLS) is due to the molecule size, other surfactants have smaller molecule sizes while DLS has a larger molecule size comparatively.
This means that Disodium laureth sulfosuccinate (DLS) doesn’t readily penetrate the skin where it is likely to cause irritation.
Disodium laureth sulfosuccinate (DLS) also is a negatively charged molecule, contributing to its milder nature.
Disodium laureth sulfosuccinate (DLS) is a sodium salt of the sulfosuccinic acid that is used as a foaming agent and cleanser.

Disodium laureth sulfosuccinate (DLS) can be found in many household products, such as shampoos, detergents, and toothpaste.
Disodium laureth sulfosuccinate (DLS) is also used to cleanse wounds, ulcers, and burns.
Disodium laureth sulfosuccinate (DLS) has been shown to be effective in treating alopecia areata by inhibiting the growth of cells responsible for hair follicle destruction.
Disodium laureth sulfosuccinate (DLS) is synthesized by treating lauryl alcohol with sulfur trioxide gas, oleum, or chlorosulfuric acid to produce hydrogen lauryl sulfate.
The resulting product is then neutralized by the addition of sodium hydroxide or sodium carbonate.

Disodium laureth sulfosuccinate (DLS) Chemical Properties
Melting Point: N/A
Boiling Point: °Cat760mmHg
Flash Point: °C
Appearance: /Density: g/cm3
Refractive Index: N/A
Storage Temp.: N/A
Solubility: N/A
CAS DataBase Reference: Disodium laureth sulfosuccinate (DLS) (CAS DataBase Reference)
NIST Chemistry Reference: Disodium laureth sulfosuccinate (DLS) (39354-45-5)
EPA Substance Registry System: Disodium laureth sulfosuccinate (DLS)(39354-45-5)

Use
Disodium laureth sulfosuccinate (DLS) is found in low concentrations in toothpaste, shampoos, shaving creams, and bubble bath formulations for its foaming and surfactant properties and for its thickening ability.
In shampoos, Disodium laureth sulfosuccinate (DLS) provides mild cleansing and rich lathering properties, without stripping the moisture from the hair.
Disodium laureth sulfosuccinate (DLS) should not exceed the concentration of 1% in products intended for prolonged skin contact.

Disodium laureth sulfosuccinate (DLS) is an important ingredient added to cosmetic formulations, which improves the clarity of a product and helps dissolve other components in the cosmetic.
Disodium laureth sulfosuccinate (DLS) has very good foaming properties: it helps generate good quality stable foams in a mixture with non-ionic surfactants.
Thus the cosmetic products that contain Disodium laureth sulfosuccinate (DLS) are mostly dedicated for washing and/or cleaning applications.
Disodium laureth sulfosuccinate (DLS) features very good skin and hair degreasing properties.
Disodium laureth sulfosuccinate (DLS) is a detergent used in the production of face, body and hair wash preparations.
You can find Disodium laureth sulfosuccinate (DLS) in rinse-off cosmetics such as shampoos, shower gels or hand soaps.

Moreover, Disodium laureth sulfosuccinate (DLS) is used as an ingredient in hair care products including sprays or tints.
Disodium laureth sulfosuccinate (DLS) is suitable for use in cosmetic formulations for the care of sensitive skin; its molecules are large enough to prevent the surfactant from penetrating the skin.
In addition, Disodium laureth sulfosuccinate (DLS) is capable of reducing the irritating effects of SLES.
Note that Disodium laureth sulfosuccinate (DLS) may be an ingredient of both preparations that contain SLES and those that are SLES free.

Disodium laureth sulfosuccinate (DLS) can be widely used in shampoo, bubble bath, facial cleaner, hand washing, dishware detergent.
Disodium laureth sulfosuccinate (DLS) is especially suitable for confection of baby washing products of low irritation.
In addition, owning to Disodium laureth sulfosuccinate (DLS)'s good lubrication and resistance to hard water, and excellent solubilising performance.
Disodium laureth sulfosuccinate (DLS) can also be used as industrial liquid detergent.
The recommended dosage is: 0.5%~20%

The Disodium laureth sulfosuccinate (DLS) is a top choice for making any number of products where a natural focus is desired.
Disodium Laureth Sulfosuccinate, also known as DLS, or DLS mild, is the perfect choice for making non irritating natural products - from ultra mild shampoos, products for sensitive skin, baby products, facial products and so many other gentle and natural hair care and skin care products.
Since the Disodium laureth sulfosuccinate (DLS) is non-irritating and doesn't strip hair or skin of their natural oils, and cleans effectively, the skin and hair are left feeling soft and conditioned after rinse off of the formulated product.

Characteristics
1. Delicate white paste in room temperature, when heated to (70C) and become transparent liquid
2. Rich and fine foam, easy to wash and no creamy feeling
3. Excellent cleaning ability, Low degreasing ability and mild to skin..
4. Be compatible with other surfactant, and reduce irritation of other surfactants.
5. Excellent anti-hard water and biodegradable ability, High cost performance

Synonyms
39354-45-5
94108-10-8
Disodium 4-(2-(dodecyloxy)ethyl) 2-sulphonatosuccinate
EINECS 302-348-1
alt(70%)
SCHEMBL674038
4-(2-dodecoxyethoxy)-4-oxo-2-sulfonatobutanoate Disodium
DTXSID20873839
DISODIUM 4-[2-(DODECYLOXY)ETHOXY]-4-OXO-2-SULFONATOBUTANOATE
2-(Sodiooxysulfonyl)butanedioic acid 1-sodium 4-[2-(dodecyloxy)ethyl] ester salt
DNS-330
DISODIUM LAURYL SULFOSUCCINATE
DISODIUM 4-LAURETH SULFOSUCCINATE
Lauryl sulfosuccinate disodium salt
LAURETH SULFOSUCCINATE DISODIUM SALT
Dodecyl sulfosuccinate, disodium salt
LAURYL ETHER SULFOSUCCINATE DISODIUM SALT
DODECYL ETHER SULFOSUCCINATE DISODIUM SALT
SULPHOSUCCINICACID4-ESTERWITHPOLYETHYLENEGLYCOLDODEC
SULPHOSUCCINICACID4-ESTERWITHPOLYETHYLENEGLYCOLDODEC.
Poly(oxy-1,2-ethanediyl), .alpha.-(3-carboxy-1-oxo-3-sulfopropyl)-.omega.-(dodecyloxy)-, disodium salt

DESCRIPTION:
Disodium laureth sulfosuccinate (DLS) is a cleansing agent or a surfactant commonly found in shampoos and hair cleansing formulas.
Disodium laureth sulfosuccinate (DLS) is a mild, anionic, and non-irritating surfactant but has great foaming properties.
Disodium laureth sulfosuccinate (DLS) has been recommended for use in gentle cleansers and for babies or sensitive skin.

CAS No.: 19040-44-9
Molecular formula: C12H25OOCCH2CH(SO3Na)COONa


Disodium Laureth Sulfosuccinate (DLS) CAS 36409-57-1 is a cleansing chemical which is also known as a surfactant.
However, Disodium Laureth Sulfosuccinate (DLS) is not considered to be a sulfate.
Disodium Laureth Sulfosuccinate (DLS) is a usual chemical found in some ‘greener’ or more natural formulas which is used to replace the harsher sulfates owning to its non-irritating yet effective characteristics.

Disodium Laureth Sulfosuccinate (DLS) CAS 36409-57-1 can be found in many shampoo and cleansing formulas and it is utilized for its degreasing, foaming, and emulsifying benefits.
Disodium Laureth Sulfosuccinate (DLS) is considered to be extremely gentle to the skin and hair even at higher concentrations.

Disodium Laureth Sulfosuccinate (DLS) CAS 36409-57-1 has excellent washing, emulsifying, dispersing, wetting and solubilizing abilities;

At the same time, Disodium Laureth Sulfosuccinate (DLS) has relatively very low irritation, good compatibility and is able to significantly control the irritation of other surfactants;

The foam formed by Disodium Laureth Sulfosuccinate (DLS) CAS 36409-57-1 is fine and stable; low surface tension and excellent calcium soap dispersion;

What is more, Disodium Laureth Sulfosuccinate (DLS) CAS 36409-57-1 has excellent anti-hard water performance, low degreasing power, moderate detergency, easy to rinse and no slippery feeling.


Disodium laureth sulfosuccinate known as DLS is a very mild cleansing agent and anionic surfactant that is non-irritating, with great foam properties.
Disodium laureth sulfosuccinate is a suitable replacement for sulfate-free formulations.

DLS Mild can be used as the primary or Secondary Surfactant.
Suitable for mild shampoos, body, baby, and facial wash.


Disodium Laureth Sulfosuccinate (DLS) possesses excellent emulsification, dispersion, wetting and solubilizing performance.
Disodium Laureth Sulfosuccinate (DLS) is quite gentle to skin even in high consistence.
Disodium Laureth Sulfosuccinate (DLS) Offers low irritation and markedly reducing the irritation of other surfactants.
Disodium Laureth Sulfosuccinate (DLS) Exhibits medium decontamination and low degreasing power.

Disodium Laureth Sulfosuccinate (DLS) Provides excellent cleaning ability and easy to rinse.
Disodium Laureth Sulfosuccinate (DLS) Has good efficiency of dispersing calcium soap and anti-hard water.

Disodium Laureth Sulfosuccinate (DLS) Enhances the attached components in shampoo, and reducing the hair color fading rate.
Disodium Laureth Sulfosuccinate (DLS) imparts medium foaming property, perfect solubility and viscosity adjusting functions.
Disodium Laureth Sulfosuccinate (DLS) is Used in shampoos, bubble-bath liquid, hand washing, facial cleanser.

Disodium Laureth Sulfosuccinate (DLS), also known as Disodium Lauryl Ether Sulfosuccinate, is an anionic surfactant primarily introduced in 1939.
DLS belongs to a greater group of surfactants called Sulfosuccinates, the sodium salts of alkyl esters of sulfosuccinic acid.

Disodium Laureth Sulfosuccinate is of great interest because of its excellent properties, such as good cleansing, lathering, emulsifying, and biodegradability.
DLS is considered a mild and effective ingredient in cosmetic and hygiene products.
The mildness of this compound makes it a proper choice, even for baby cleansing products.

Today, DLS is used not only in cleansing formulations but also in various industries, including textiles, polymers, paints and coating, leather, printing, and agriculture.


IS DISODIUM LAURETH SULFOSUCCINATE A SULFATE?
No. Disodium laureth sulfosuccinate (DLS) is a compound in which the sulfate ion has been replaced by a sulfonated ester, thus providing a safe, effective, and non-irritating cleanser.
As opposed to sulfates which are small molecules, disodium laureth sulfosuccinate is a large molecule that cannot penetrate into the scalp or skin.


USES OF DISODIUM LAURETH SULFOSUCCINATE (DLS):
Disodium laureth sulfosuccinate is found in low concentrations in toothpaste, shampoos, shaving creams, and bubble bath formulations for its foaming and surfactant properties and for its thickening ability.
In shampoos, Disodium laureth sulfosuccinate (DLS) provides mild cleansing and rich lathering properties, without stripping the moisture from the hair.
Disodium laureth sulfosuccinate (DLS) should not exceed the concentration of 1% in products intended for prolonged skin contact.

Disodium Laureth Sulfosuccinate (DLS) CAS 36409-57-1 is widely used in the preparation of shampoos, facial cleansers, shower gels, hand sanitizers, surgical cleaning agents and other daily cleaning products.
Disodium Laureth Sulfosuccinate (DLS) is also able to be utilzied as an emulsifier in the emulsion polymerization industry, as well.









ORIGIN OF DISODIUM LAURETH SULFOSUCCINATE (DLS):
Disodium laureth sulfosuccinate is synthesized by treating lauryl alcohol with sulfur trioxide gas, oleum, or chlorosulfuric acid to produce hydrogen lauryl sulfate.
The resulting product is then neutralized by the addition of sodium hydroxide or sodium carbonate.


CHEMICAL AND PHYSICAL PROPERTIES OF DISODIUM LAURETH SULFOSUCCINATE DLS:
Melting Point 153-157°C
pH 5.5-6.2 (10% solution in water)
Solubility Slightly soluble in water
Disodium laureth sulfosuccinate
Lauryl sulfosuccinate disodium salt ethoxylated with 3 mol EO, DLS, Butanedioic acid,2-sulfo-, 1-dodecyl ester, sodium salt (1:2)
Formula: C16H28Na2O7S
IUPAC: disodium4-dodecoxy-4-oxo-3-sulfonatobutanoate
INCI: Disodium Laureth Sulfosuccinate
CAS: 39354-45-5
Molar mass: 410.4
Density: 1,10 g/mL 20 °C
Solubility : Miscible in water, mixes well with most polar solvents.


As stated earlier, DLS belongs to Sulfosuccinate monoesters.
These compounds, like other surfactants, contain a hydrophobic head that is derived from a fatty alcohol molecule.
This nonpolar head may be ethoxylated and have several PEG (polyethylene glycol) units, or it can be saturated.

This slight difference in molecular structure may result in different water solubility potentials.
For instance, the ethoxylated compounds are more soluble.
Water solubility is also increased when the structure contains branched chains.

Disodium Laureth Sulfosuccinate (DLS) consists of a twelve-carbon alkyl chain (lauryl), connected to the sulfosuccinate core via a PEG chain.
The average number of ethoxy repeat units (n) in this chain is between 1 and 4 (i.e., Laureth-1 through Laureth-4).




SAFETY INFORMATION ABOUT DISODIUM LAURETH SULFOSUCCINATE DLS:
First aid measures:
Description of first aid measures:
General advice:
Consult a physician.
Show this safety data sheet to the doctor in attendance.
Move out of dangerous area:

If inhaled:
If breathed in, move person into fresh air.
If not breathing, give artificial respiration.
Consult a physician.
In case of skin contact:
Take off contaminated clothing and shoes immediately.
Wash off with soap and plenty of water.
Consult a physician.

In case of eye contact:
Rinse thoroughly with plenty of water for at least 15 minutes and consult a physician.
Continue rinsing eyes during transport to hospital.

If swallowed:
Do NOT induce vomiting.
Never give anything by mouth to an unconscious person.
Rinse mouth with water.
Consult a physician.

Firefighting measures:
Extinguishing media:
Suitable extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
Special hazards arising from the substance or mixture
Carbon oxides, Nitrogen oxides (NOx), Hydrogen chloride gas

Advice for firefighters:
Wear self-contained breathing apparatus for firefighting if necessary.
Accidental release measures:
Personal precautions, protective equipment and emergency procedures
Use personal protective equipment.

Avoid breathing vapours, mist or gas.
Evacuate personnel to safe areas.

Environmental precautions:
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
Discharge into the environment must be avoided.

Methods and materials for containment and cleaning up:
Soak up with inert absorbent material and dispose of as hazardous waste.
Keep in suitable, closed containers for disposal.

Handling and storage:
Precautions for safe handling:
Avoid inhalation of vapour or mist.

Conditions for safe storage, including any incompatibilities:
Keep container tightly closed in a dry and well-ventilated place.
Containers which are opened must be carefully resealed and kept upright to prevent leakage.
Storage class (TRGS 510): 8A: Combustible, corrosive hazardous materials

Exposure controls/personal protection:
Control parameters:
Components with workplace control parameters
Contains no substances with occupational exposure limit values.
Exposure controls:
Appropriate engineering controls:
Handle in accordance with good industrial hygiene and safety practice.
Wash hands before breaks and at the end of workday.

Personal protective equipment:
Eye/face protection:
Tightly fitting safety goggles.
Faceshield (8-inch minimum).
Use equipment for eye protection tested and approved under appropriate government standards such as NIOSH (US) or EN 166(EU).

Skin protection:
Handle with gloves.
Gloves must be inspected prior to use.
Use proper glove
removal technique (without touching glove's outer surface) to avoid skin contact with this product.
Dispose of contaminated gloves after use in accordance with applicable laws and good laboratory practices.
Wash and dry hands.

Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0.11 mm
Break through time: 480 min
Material tested:Dermatril (KCL 740 / Aldrich Z677272, Size M)
Splash contact
Material: Nitrile rubber
Minimum layer thickness: 0.11 mm
Break through time: 480 min
Material tested:Dermatril (KCL 740 / Aldrich Z677272, Size M)
It should not be construed as offering an approval for any specific use scenario.

Body Protection:
Complete suit protecting against chemicals, The type of protective equipment must be selected according to the concentration and amount of the dangerous substance at the specific workplace.
Respiratory protection:
Where risk assessment shows air-purifying respirators are appropriate use a fullface respirator with multi-purpose combination (US) or type ABEK (EN 14387) respirator cartridges as a backup to engineering controls.

If the respirator is the sole means of protection, use a full-face supplied air respirator.
Use respirators and components tested and approved under appropriate government standards such as NIOSH (US) or CEN (EU).
Control of environmental exposure
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
Discharge into the environment must be avoided.

Stability and reactivity:
Chemical stability:
Stable under recommended storage conditions.
Incompatible materials:
Strong oxidizing agents:
Hazardous decomposition products:
Hazardous decomposition products formed under fire conditions.
Carbon oxides, Nitrogen oxides (NOx), Hydrogen chloride gas.

Disposal considerations:
Waste treatment methods:
Product:
Offer surplus and non-recyclable solutions to a licensed disposal company.
Contact a licensed professional waste disposal service to dispose of this material.
Contaminated packaging:
Dispose of as unused product









SYNONYMS OF DISODIUM LAURETH SULFOSUCCINATE (DLS):
Disodium Fatty Alcohol Polyoxyethylene Ether Sulfosuccinate
DODECYL ETHER SULFOSUCCINATE DISODIUM SALT;
Butanedioic acid,(dodecyloxy)sulfonyl-,disodium salt;
disodium [(dodecyloxy)sulphonyl]succinate;
Butanedioic acid,sulfo-,4-2-2-2-(dodecyloxy)ethoxyethoxyethyl ester,disodium salt;
DISODIUM LAURYL SULFOSUCCINATE;

Disodium lauriminodipropionate is a chemical compound used primarily in personal care products and cosmetics.
Disodium lauriminodipropionate is a surfactant, which means it has both hydrophilic (water-attracting) and lipophilic (fat-attracting) properties.
Disodium lauriminodipropionate is often added to cleansing products such as shampoos, body washes, and facial cleansers due to its ability to effectively remove dirt, oil, and other impurities from the skin and hair.

CAS Number: 3655-00-3
EC Number: 222-899-0

Disodium lauriminodipropionate, Lauriminodipropionic Acid Disodium Salt, Lauriminodipropionic Acid Sodium Salt, Sodium Lauriminodipropionate, Disodium Lauroamphoacetate, Disodium Cocoamphodipropionate, Disodium Hydroxyethyliminodipropionate, Disodium Lauroamphodiacetate, Lauramidopropyl Betaine, Disodium Laureth Sulfosuccinate, Sodium Lauroyl Glutamate, Disodium Cocoamphodiacetate, Disodium Lauroamphopropionate, Disodium Lauryl Sulfosuccinate, Disodium Lauroamphoglycinate, Disodium Lauroamphopropionic Acid, Disodium Cocamphodiacetate, Disodium Cocoamphodipropionate, Disodium Cocoamphopropionate, Disodium Lauramphodiacetate, Disodium Lauramphopropionate, Disodium Laureth Sulfate, Disodium Laureth Sulfosuccinate, Disodium Myreth Sulfosuccinate, Disodium Oleamphodiacetate, Disodium Oleamphodipropionate, Disodium Oleamphopropionate, Disodium Palmitamidopropyltrimonium Chloride, Disodium PEG-12 Dimethicone Sulfosuccinate, Disodium PEG-20 Methyl Glucose Dioleate, Disodium PEG-30 Dipolyhydroxystearate, Disodium PEG-8 Laurate, Disodium PEG-8 Ricinoleate, Disodium PEG-8 Sulfosuccinate, Disodium PEG-8 Tocopheryl Sulfate, Disodium PEG-9 Cocamide Sulfosuccinate, Disodium PEG-9 Lauryl Ether Sulfosuccinate, Disodium PEG-9 Polydimethylsiloxyethyl Dimethicone Sulfosuccinate, Disodium PEG-9 Polydimethylsiloxyethyl Dimethicone Sulfosuccinate



APPLICATIONS


Disodium lauriminodipropionate is commonly used as a primary surfactant in shampoo formulations.
Disodium lauriminodipropionate helps to create a rich and foamy lather that effectively cleanses the scalp and hair.

Disodium lauriminodipropionate is found in various types of body washes and shower gels, where it contributes to thorough yet gentle cleansing of the skin.
Disodium lauriminodipropionate is often included in facial cleansers and makeup removers for its ability to remove dirt, oil, and makeup residue from the skin.
Disodium lauriminodipropionate is utilized in hand soaps and liquid hand washes to provide effective cleansing and sanitation of the hands.

Disodium lauriminodipropionate is added to baby washes and cleansers for its mild and gentle cleansing properties, suitable for delicate baby skin.
Disodium lauriminodipropionate is incorporated into facial cleansers targeted at individuals with sensitive or acne-prone skin, as it helps to remove impurities without causing irritation.
Disodium lauriminodipropionate is included in bubble bath formulations to create luxurious and bubbly foam for a relaxing bathing experience.

Disodium lauriminodipropionate is used in intimate washes and feminine hygiene products for its cleansing and soothing properties in sensitive areas.
Disodium lauriminodipropionate is found in shaving creams and gels, where it helps to lubricate the skin and soften the hair for a smooth shave.

Disodium lauriminodipropionate is added to facial scrubs and exfoliating cleansers to enhance their cleansing efficacy and exfoliating action.
Disodium lauriminodipropionate is utilized in acne treatment products such as facial washes and cleansers to help clear and prevent breakouts.

Disodium lauriminodipropionate is incorporated into pet shampoos and grooming products for effective cleansing and odor control in animals.
Disodium lauriminodipropionate is included in scalp treatments and anti-dandruff shampoos for its cleansing and scalp-soothing properties.

Disodium lauriminodipropionate is found in children's bath products such as bubble baths and bath washes, formulated to be gentle on sensitive skin.
Disodium lauriminodipropionate is utilized in antibacterial hand washes and sanitizers for its cleansing and germ-fighting properties.
Disodium lauriminodipropionate is added to foot scrubs and exfoliating cleansers to help remove dead skin cells and soften rough areas on the feet.

Disodium lauriminodipropionate is incorporated into pre-shave cleansers and facial washes to prepare the skin for a close and comfortable shave.
Disodium lauriminodipropionate is used in hair coloring products such as hair dyes and bleaches to help remove excess dye and residues from the scalp and hair.
Disodium lauriminodipropionate is found in sun care products such as sunscreen lotions and creams, where it helps to remove sunscreen residues and sweat from the skin after sun exposure.

Disodium lauriminodipropionate is included in antifungal body washes and cleansers for its cleansing and antifungal properties in treating fungal infections.
Disodium lauriminodipropionate is utilized in post-workout cleansers and body washes to remove sweat, dirt, and odor from the skin after exercise.

Disodium lauriminodipropionate is added to deodorant body washes and cleansers for effective odor control and long-lasting freshness.
Disodium lauriminodipropionate is found in travel-size cleansing wipes and towelettes for convenient on-the-go cleansing and refreshing.
Disodium lauriminodipropionate is incorporated into specialty cleansing products such as micellar water and oil cleansers for thorough yet gentle makeup removal and skin cleansing.

Disodium lauriminodipropionate is used in facial toners and astringents to help remove residual impurities and tighten pores.
Disodium lauriminodipropionate is found in exfoliating body scrubs and cleansers to promote smoother, softer skin by removing dead skin cells.

Disodium lauriminodipropionate is included in anti-aging skincare products such as cleansers and serums to help improve skin texture and tone.
Disodium lauriminodipropionate is utilized in body polishes and buffing creams to gently slough away rough patches and reveal brighter skin.
Disodium lauriminodipropionate is added to clay masks and purifying cleansers to help draw out impurities and excess oil from the skin.

Disodium lauriminodipropionate is found in oil-based cleansers and makeup removers, where it effectively lifts away waterproof makeup and sunscreen.
Disodium lauriminodipropionate is incorporated into facial mists and sprays to refresh and hydrate the skin throughout the day.
It is used in facial cleansing wipes and towelettes for quick and convenient makeup removal and cleansing on-the-go.

Disodium lauriminodipropionate is included in scalp scrubs and detoxifying cleansers to remove product buildup and impurities from the scalp.
Disodium lauriminodipropionate is utilized in facial peels and chemical exfoliants to promote cell turnover and reveal smoother, more radiant skin.

Disodium lauriminodipropionate is added to micellar cleansing waters and solutions for gentle and effective makeup removal without the need for rinsing.
Disodium lauriminodipropionate is found in facial massage creams and cleansers to facilitate smooth and effortless massage movements.
Disodium lauriminodipropionate is incorporated into multi-purpose cleansing balms and oils for makeup removal, cleansing, and hydration in one step.

Disodium lauriminodipropionate is used in body washes and cleansers for men, providing effective cleansing and a refreshing scent.
Disodium lauriminodipropionate is included in post-sun exposure cleansers and cooling gels to soothe and hydrate sun-exposed skin.
Disodium lauriminodipropionate is utilized in bath oils and soak solutions for moisturizing and softening the skin during bathing.

Disodium lauriminodipropionate is added to gentle baby cleansing products such as baby shampoos and washes for mild and tear-free cleansing.
Disodium lauriminodipropionate is found in facial serums and treatment cleansers to enhance the penetration of active ingredients into the skin.
Disodium lauriminodipropionate is incorporated into clarifying shampoos and scalp treatments to remove product residue and excess oil from the scalp.

Disodium lauriminodipropionate is used in cuticle removers and nail cleansers to soften and remove excess cuticle around the nails.
This compound is included in foot soak solutions and foot scrubs for cleansing and softening rough skin on the feet.

Disodium lauriminodipropionate is utilized in body acne cleansers and treatments to help unclog pores and reduce acne breakouts.
Disodium lauriminodipropionate is added to anti-itch creams and cleansers for soothing relief from insect bites, rashes, and skin irritations.

Disodium lauriminodipropionate is found in oil-free cleansers and mattifying products for oily and acne-prone skin types.
Disodium lauriminodipropionate is incorporated into sensitive skin cleansers and barrier repair products to cleanse without stripping the skin of its natural oils.



DESCRIPTION


Disodium lauriminodipropionate is a chemical compound used primarily in personal care products and cosmetics.
Disodium lauriminodipropionate is a surfactant, which means it has both hydrophilic (water-attracting) and lipophilic (fat-attracting) properties.
Disodium lauriminodipropionate is often added to cleansing products such as shampoos, body washes, and facial cleansers due to its ability to effectively remove dirt, oil, and other impurities from the skin and hair.

Disodium lauriminodipropionate is a mild and gentle surfactant commonly used in personal care products.
Disodium lauriminodipropionate has a clear or pale yellow appearance and a mild characteristic odor.
Disodium lauriminodipropionate is derived from lauric acid, a fatty acid found in coconut oil or palm kernel oil.

Disodium lauriminodipropionate is produced through a reaction between lauric acid and dipropylene glycol, followed by neutralization with sodium hydroxide to form the disodium salt.
Disodium lauriminodipropionate is known for its excellent cleansing properties, effectively removing dirt, oil, and other impurities from the skin and hair.
Disodium lauriminodipropionate produces a rich and creamy lather in personal care formulations, contributing to the sensory experience of cleansing products.

Despite its strong cleansing power, Disodium lauriminodipropionate is gentle on the skin and hair, making it suitable for use in products for sensitive skin types.
Disodium lauriminodipropionate helps to maintain the natural moisture balance of the skin and hair, preventing dryness and irritation.
Disodium lauriminodipropionate may also function as a conditioning agent, leaving the skin and hair feeling soft, smooth, and moisturized after use.

Disodium lauriminodipropionate is commonly found in shampoos, body washes, facial cleansers, and other skincare and hair care products.
Disodium lauriminodipropionate contributes to the overall effectiveness of cleansing formulations, ensuring thorough yet gentle removal of impurities.

Disodium lauriminodipropionate helps to create stable emulsions and suspensions in personal care products, enhancing their stability and shelf life.
Disodium lauriminodipropionate exhibits good compatibility with a wide range of other ingredients and additives commonly used in cosmetic formulations.

Disodium lauriminodipropionate is non-toxic and non-irritating when used in recommended concentrations, posing minimal risk of adverse effects on the skin and hair.
Disodium lauriminodipropionate has a neutral pH and is suitable for use in formulations with a wide range of pH levels.

Disodium lauriminodipropionate is soluble in water and miscible with most organic solvents, facilitating its incorporation into various types of cosmetic formulations.
Disodium lauriminodipropionate is stable under a wide range of temperatures, maintaining its effectiveness during storage and use.

Disodium lauriminodipropionate does not undergo significant degradation or decomposition under normal handling and storage conditions.
Disodium lauriminodipropionate is biodegradable, breaking down into harmless substances in the environment over time.

Disodium lauriminodipropionate is produced and used in accordance with industry standards and regulatory guidelines for cosmetic ingredients.
Disodium lauriminodipropionate is often included in formulations targeted at individuals with sensitive or delicate skin, offering gentle yet effective cleansing.
Disodium lauriminodipropionate helps to remove makeup, dirt, and excess oil from the skin without stripping away its natural oils or causing irritation.



PROPERTIES


Molecular Weight: 373.4 g/mol
Hydrogen Bond Donor Count: 0
Hydrogen Bond Acceptor Count: 5
Rotatable Bond Count: 15
Exact Mass: 373.22049710 g/mol
Monoisotopic Mass: 373.22049710 g/mol
Topological Polar Surface Area: 83.5Ų
Heavy Atom Count: 25
Formal Charge: 0
Complexity: 278
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 3
Compound Is Canonicalized: Yes



FIRST AID


Inhalation:

If inhaled, remove the affected person to a well-ventilated area with fresh air.
Allow the individual to rest in a comfortable position and keep them warm and calm.
If breathing is difficult, administer oxygen if available, and seek medical attention immediately.
In case of respiratory distress or if breathing has stopped, administer artificial respiration or cardiopulmonary resuscitation (CPR) as necessary.


Skin Contact:

Immediately remove contaminated clothing and footwear.
Wash the affected skin thoroughly with soap and water for at least 15 minutes.
If irritation, redness, or rash develops, seek medical advice or consult a physician.
If irritation persists or worsens, seek medical attention promptly.
Avoid further exposure to the substance and prevent re-contamination of the skin.


Eye Contact:

Flush the affected eye(s) with lukewarm water or saline solution for at least 15 minutes, holding the eyelids open to ensure thorough rinsing.
Remove contact lenses if present and easy to do so, but do not forcibly remove them if they are stuck to the eye.
Seek immediate medical attention or consult an eye care professional.
Provide relevant information about the substance to medical personnel for appropriate treatment.


Ingestion:

Do not induce vomiting unless instructed to do so by medical personnel.
Rinse the mouth thoroughly with water and drink plenty of water to dilute the substance.
Seek immediate medical attention or contact a poison control center for guidance.
Provide information about the ingested substance and its container to medical personnel for proper evaluation and treatment.
Do not give anything by mouth to an unconscious person.


General First Aid:

If any symptoms persist or worsen after initial first aid measures, seek medical advice promptly.
Keep the individual under observation and monitor vital signs such as breathing, pulse, and consciousness.
Provide supportive care as needed, including rest, hydration, and comfort measures.
Be prepared to provide additional information about the substance and exposure circumstances to medical personnel for proper diagnosis and treatment.
If seeking medical attention, bring the product container or label to assist healthcare professionals in identifying the substance and its potential hazards.



HANDLING AND STORAGE


Handling:

Wear appropriate personal protective equipment (PPE), including safety goggles, gloves, and protective clothing, when handling Disodium lauriminodipropionate.
Avoid direct contact with the eyes, skin, and clothing.
In case of contact, rinse immediately with plenty of water.
Use in a well-ventilated area to minimize inhalation exposure.
If ventilation is inadequate, use respiratory protection (e.g., respirator) as necessary.

Avoid generating dust, aerosols, or mists during handling.
Use engineering controls such as local exhaust ventilation to control airborne concentrations.
Do not eat, drink, or smoke while handling Disodium lauriminodipropionate.

Wash hands thoroughly after handling and before eating, drinking, or using the restroom.
Prevent spills, leaks, and releases of the substance.
Handle containers carefully and avoid rough handling or dropping.

Use appropriate handling equipment (e.g., pumps, funnels) to transfer the substance from one container to another. Do not use compressed air for transfer.
Follow good industrial hygiene practices and established safety procedures when working with Disodium lauriminodipropionate.
Keep containers tightly closed when not in use to prevent contamination and moisture absorption.


Storage:

Store Disodium lauriminodipropionate in a cool, dry, well-ventilated area away from heat, direct sunlight, and sources of ignition.
Keep containers tightly closed and properly labeled to prevent accidental spills and unauthorized access.

Store the substance away from incompatible materials, including strong oxidizing agents, acids, and bases.
Ensure storage areas are equipped with appropriate spill containment and emergency response equipment (e.g., spill kits, eyewash stations, safety showers).
Avoid storing Disodium lauriminodipropionate near food, beverages, or pharmaceuticals to prevent contamination.

Follow manufacturer's recommendations for maximum storage temperature and shelf life of the substance.
Keep storage areas clean and free from clutter to facilitate inspection, maintenance, and emergency response activities.

Regularly inspect containers for signs of damage, leaks, or deterioration.
Replace damaged or compromised containers promptly.
Store Disodium lauriminodipropionate in compliance with applicable regulations and guidelines for the storage of hazardous substances.

Keep storage areas secure and restrict access to authorized personnel only.
Prevent unauthorized access by implementing appropriate security measures.

DISODIUM LAURYL SULFOSUCCINATE;LAURETH SULFOSUCCINATE DISODIUM SALT;disodium [(dodecyloxy)sulphonyl]succinate;LAURYL ETHER SULFOSUCCINATE DISODIUM SALT;DODECYL ETHER SULFOSUCCINATE DISODIUM SALT;Dodecyloxysulfonylsuccinic acid disodium salt;2-(Laurylsulfo)succinic acid 1,4-disodium salt cas no: 36409-57-1

DESCRIPTION:

Disodium molybdate is useful as a source of molybdenum.
This white, crystalline salt is often found as the dihydrate, Na2MoO4·2H2O.
Disodium molybdate is tetrahedral.



CAS NUMBER: 7631-95-0

EC NUMBER: 231-551-7

MOLECULAR FORMULA: MoNa2O4

MOLECULAR WEIGHT: 205.91714



DESCRIPTION:

Disodium molybdate coordinates with every one anion.
Disodium molybdate is white scaly crystal with slight luster, density is 3.2g/cm, soluble in water,can lose water of crystallization at 100°.
Disodium molybdate used in the measurement of acid and alkali,manufacture of alkaloids ,printing ink, fertilizer,raw material for the production of fire retardant.
Disodium molybdate can also be used in circulating cooling system, metal working liquid and other fields as corrosion inh.
Disodium molybdate is one of the transition metals and is silvery white in pure form and very hard.

The melting temperature is quite high.
Further hardening of the steel can be achieved by adding a small amount.
Disodium molybdate is also important in the nutrition of plants and takes place in some enzymes.
Disodium molybdate was first synthesized by the method of hydration.
A more convenient synthesis is done by dissolving MoO3 in sodium hydroxide at 50–70 °C and crystallizing the filtered product.

Disodium molybdate is prepared by heating to 100 °C.
Although Disodium molybdate is found in minerals such as wulfenite (PbMoO4) or powellite (CaMoO4), the main commercial source of molybdenum is molybdenite (MoS2).
Disodium molybdate can also be obtained through direct mining and as a by-product during copper mining.
Disodium molybdate is found in its ores in amounts ranging from 0.01% to 0.5%.
About half of the world's Disodium molybdate mining is done in the USA.

Disodium molybdate is an inorganic sodium salt having molybdate as the counterion.
Disodium molybdate has a role as a poison.
Disodium molybdate contains a molybdate.
Disodium molybdate, which is similar to chromium and wolfram in terms of chemical properties.
Disodium molybdate has superior properties such as high melting and boiling point, high heat resistance, high thermal conductivity and low thermal expansion.

Disodium molybdate melts at 2623 °C.
With this feature, Disodium molybdate takes the sixth place among metals.
Boiling at 4639 °C, Disodium molybdate is not affected by air in the cold, oxidized when incandescent, affected by nitric and sulfuric acids, and decomposes water vapor at high temperatures.
The density of Disodium molybdate is 10.28 gr/cm3.
Disodium molybdate is source of molybdate, ability to stabilize and inhibit the activity of various receptors.
Disodium molybdate is a useful source of molybdate, a Molybdenum (sc-235881) compound.

Disodium molybdate has displayed the ability to stabilize both the androgen and progesterone receptor.
When applied to non-activated estrogen receptors the Disodium Molybdate reversibly inhibited receptor activation.
In the Rat Disodium molybdate inactivated both the active and inactive form of the gluco corticoid receptor complex.
With the use of nitrites, Disodium molybdate salts have been shown to reduce the emission of hydrogen sulphide from swine manure.
Disodium molybdate is an acid phosphatase inhibitor.
The osteoclastic acid phosphatase isoenzyme, secreted by osteoclasts, is a member of a widely-distributed class of iron-containing proteins with acid phosphatase activity.

Elevated plasma isoenzyme levels are associated with increased bone turnover in metabolic disease.
By inhibiting this class of acid phosphatases, sodium molybdate is capable of abolishing bone resorption.
In addition, sodium molybdate has been shown to stabilize the nonactivated glucocorticoid-receptor complex.
Disodium molybdate is a plant micronutrient.

Disodium Molybdate helps convert nitrate to amino acids and proteins.
Disodium molybdate is soluble powder for correcting molybdenum deficiency in plants.
Disodium molybdate can be soil or foliar applied.
Disodium Molybdate is a source of molybdenum.

Disodium molybdate's fundamental role in the human body is as a constituent of molybdoenzymes; some important molybdoenzymes are xanthine oxidase, sulphite oxidase and aldehyde oxidase.
These are involved in the metabolism of sulphur amino acids and purine.
By converting sulphite to sulphate, sulphite oxidase aids the metabolising of the sulphur amino acids methionine and cysteine, a process that is crucial to human health.
Disodium molybdate also helps the body reduce the harmful effects of sulphites generally.
Disodium molybdate is also an essential component of flavin- and iron-containing enzymes.

Disodium molybdate is a white, odourless, free flowing crystalline solid.
Disodium molybdate encourages the creation of a protective oxide film on metal surfaces.
Disodium molybdate is used as a corrosion inhibitor to protect metal surfaces, as it is a non-oxidizing anodic inhibitor.
Disodium molybdate is also used for cooling water systems, engine coolants, metalworking fluids, metal finishing, oil drilling muds and as a fertiliser nutrient.
Disodium molybdate is an essential micronutrient though required by plants in very minute amounts.
Disodium molybdate supports the essential metabolism of nitrogen and synthesis of protein.
Soil that has no Disodium molybdate at all cannot support plant life.

Disodium molybdate is 100% water soluble, compatible in many mixed fertiliser nutrient formulations, easy to apply and importantly easy to clean with no sticky residues.
Most diets will contain a plentiful supply of Disodium molybdate, as it is common in nuts, vegetables and cereals, and is found in drinking water to varying levels.
Each capsule contains about 1mg of molybdenum.
This is a high dose, well in excess of recommended European daily intakes.

Disodium molybdate is recommended not to exceed 1 capsule per day.
Higher intakes of supplemental molybdenum may be better divided into two or three doses through the day.
This is because Disodium molybdate is not accumulated by the body (apart from some accretion in the teeth).
There is believed to be an antagonistic relationship between Disodium molybdate and copper and sulphate.
With high intakes of Disodium molybdate, care should be taken over copper and sulphate levels.

Excessive intake of molybdenum, in excess of 1mg per day, has been reported to cause joint pains, along with increased uric acid levels found in serum.
Long term consumption of higher levels of Disodium molybdate may also have a deactivating effect on glutaminases in the brain and liver, and could reduce the effectiveness of carotenes and vitamin A.
Disodium molybdate is used in the fertilization process of crops as well as the protection from corrosion due to potential construction in a nearby area.,
Disodium molybdate is a clear, colorless, aqueous solution containing at least 35% of Disodium Molybdate represented by the formula: Na2MoO4.
Its applications include scale deposit and corrosion inhibition, as a tracer in water treatments, a micronutrient in fertilizers/food, and medicinal supplements, pigment agents, and laboratory reagents, etc.

Disodium molybdate is stable under ordinary temperatures and pressures. Store at 4°C - 25°C.
In case of spillage collect with sawdust and/or sand.
Disodium molybdate is a crystalline powder.
Disodium molybdate loses its water of crystallization at 100 degrees Celsius.
Disodium molybdate is known to be less toxic than the other corresponding compounds of group 6B elements in the periodic table.
Disodium molybdate is used in the manufacturing of inorganic and organic pigments, as a corrosion inhibitor.

Disodium molybdate is a small, lustrous, crystalline plate.
Disodium molybdate has the melting point of 687 degrees Celsius and a density of 3.28 (18C).
Disodium molybdate is soluble in water and also noncombustible.
Disodium molybdate can be used for reagent in analytical chemistry, paint pigment, production of molybdated toners and lakes, metal finishing, brightening agent for zinc plating, corrosion inhibitor, catalyst in dye and pigment production, additive for fertilizers and feeds, and micronutrient.

Disodium Molybdate uses cover a wide range of fields, including manufacturing, metalwork, printing, and more.
But the impact Disodium molybdate can have on plants and animals has brought it into the forefront of use for the agriculture industry, to the tune of more than 1 million pounds of sodium molybdate fertilizer used per year.
The basic chemistry of a molybdate, such as sodium molybdate, contains the element molybdenum in its highest oxidation state, which in turn helps contribute to a high solubility of the chemical in water, a benefit in fertilizer application.
This characteristic, when combined with sodium molybdate’s use as a delivery vessel for essential micronutrients (such as molybdenum) in plants, serves as another key reason for the choice of sodium molybdate fertilizer over other types of fertilizers used in agriculture.

Disodium molybdate has seen a particularly strong uptick in usage among farmers of leguminous plants, such as alfalfa, peas, beans, lentils and peanuts.
Included in fertilizer, Disodium molybdate provides these plants with enhanced uptake of the essential nitrogen element, while also allowing for efficient fixing of atmospheric nitrogen found in the atmosphere by bacteria in the legumes.
These bacteria convert the nitrogen into ammonia to synthesize amino acids within the plant.
Overall, the use of sodium molybdate in the agricultural industry can be summarized in that it is one of the few chemicals that can provide essential micronutrients and help drive plant function in a form that is both efficient and effective.

Efficiency is shown not only by the relatively small amounts needed to make an impact on the treated plants, but also in the ability to administer the chemical in easily-absorbed water-based formats.
Disodium molybdate may be used as an electrolyte additive, for use in electrochemical capacitors.
Addition of Na2MO4 as an electrolyte additive may result in enhanced capacitance, corrosion prevention and stabilized performance.
Disodium molybdate may also be used as a catalyst during the manufacture of paints and dyes.



USAGE:

The agriculture industry uses 1 million pounds per year as a fertilizer.
In particular, Disodium molybdate's use has been suggested for treatment of whiptail in broccoli and cauliflower in molybdenum-deficient soils.
Disodium molybdate is used in industry for corrosion inhibition, as it is a non-oxidizing anodic inhibitor.
The addition of sodium molybdate significantly reduces the nitrite requirement of fluids inhibited with nitrite-amine, and improves the corrosion protection of carboxylate salt fluids.

In industrial water treatment applications where galvanic corrosion is a potential due to bimetallic construction, the application of sodium molybdate is preferred over sodium nitrite.
Disodium molybdate has the advantage in that the dosing of lower ppm's of molybdate allow for lower conductivity of the circulating water.
Disodium molybdate at levels of 50-100 ppm offer the same levels of corrosion inhibition as sodium nitrite at levels of 800+ ppm.
By utilizing lower concentrations of sodium molybdate, conductivity is kept at a minimum and thus galvanic corrosion potentials are decreased.



APPLICATION:

-Used in the manufacture of alkaloids, dyes, fertilizers, pigments, catalysts, flame retardants and no Metal inhibitor for nuisance cooling water systems.
-For galvanized polishing agent and chemical reagent.
-The agricultural industry uses up to £1 million of fertilizer per year.
-In particular, Disodium molybdate has been proposed to be used for processing broccoli and cauliflower seeds on molybdenum-deficient soils.
-However, care should be taken as sodium molybdate at a level of 0.3 ppm can cause copper deficiencies in animals, particularly cattle.
-Disodium molybdate is used in industry for corrosion prevention because it is a non-oxidizing anodic inhibitor.
-The addition of sodium molybdate significantly reduces the nitrite requirement of nitrite-amine inhibited fluids and improves the corrosion protection of carboxylate salt fluids.
-In industrial water treatment applications where galvanic corrosion is potential due to the bimetallic structure, sodium molybdate is preferred rather than sodium nitrite.
-Disodium molybdate has the advantage that lower ppm molybdate dosing has lower conductivity of circulating water.
-Disodium molybdate at 50-100ppm offers the same levels of corrosion inhibition as sodium nitrite at 800+ppm.
-By using lower concentrations of sodium molybdate, conductivity is kept to a minimum and thus galvanic corrosion potentials are reduced.



USES:

-for the preparation of molybdenum salts and dyes, pigments, catalysts, corrosion inhibitors, etc.
-used as a metal corrosion inhibitor, descaling agent, bleach accelerators as well as skin and hair protective agent
-reagents for the analysis, with in the determination of alkaloids, dyes and pharmaceutical industry for the manufacture of
-alkaloids, ink, fertilizers, molybdenum red pigment and light fastness pigment precipitation agent, catalyst, molybdenum salt, can also be used to make flame retardants and pollution-free type water system metal inhibitors, also used as a galvanizing, polishing agents and chemical reagents.
-molybdate inhibitor belongs to the anodic oxide film formed on the anode ferrous iron - high-speed rail - the sky molybdenum oxide passivation film corrosion inhibition.



AGRICULTURAL USES:

Disodium molybdate is an important molybdenum source, is applied along with other fertilizers or as a foliar spray (with 39% molybdenum).
Disodium molybdate is the sodium salt of molybdic acid.
Disodium molybdate oxide with sodium carbonate or hydroxide makes sodium molybdate.
Disodium molybdate is an essential component of the enzyme nitrate reductase which catalyzes the conversion of nitrate (NO3-) to nitrite (NO2-).

Disodium molybdate is also a component of the nitrogenase enzyme involved in nitrogen fixation by root nodule bacteria of leguminous crops.
Soaking seeds in sodium molybdate solution (made with slurry or dust) before sowing is an effective seed treatment.
Disodium molybdate, the most commonly used fertilizer supplying molybdenum, is used as foliar spray, or in mixed fertilizers.
Disodium molybdate is also used in seed treatment.



REACTION:

When reacted with sodium borohydride, molybdenum is reduced to lower valent molybdenum(IV) oxide:

Na2MoO4 + NaBH4 + 2H2O → NaBO2 + MoO2 + 2NaOH + 3H2

Disodium molybdate reacts with the acids of dithiophosphates:

Na2MoO4 + (R = Me, Et) (RO)2PS2H → [MoO2(S2P(OR)2)2]

which further reacts to form [MoO3(S2P(OR)2)4].



BIOLOGICAL ACTIVITY:

Disodium molybdate is an acid phosphatase inhibitor. the osteoclastic acid phosphatase isoenzyme, secreted by osteoclasts, is a member of a widely-distributed class of iron-containing proteins with acid phosphatase activity.
Elevated plasma isoenzyme levels are associated with increased bone turnover in metabolic disease.
By inhibiting this class of acid phosphatases, sodium molybdate is capable of abolishing bone resorption.



PROPERTIES:

-White rhombus crystal
-Slightly soluble in water
-insoluble in acetone



PROPERTIES:

Molecular Weight: 205.93 g/mol
Hydrogen Bond Donor Count: 0
Hydrogen Bond Acceptor Count: 4
Rotatable Bond Count: 0
Exact Mass: 207.864601 g/mol
Monoisotopic Mass: 207.864601 g/mol
Topological Polar Surface Area: 80.3Ų
Heavy Atom Count: 7
Complexity: 62.2
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 3
Compound Is Canonicalized: Yes



PHYSICAL AND CHEMICAL PROPERTIES:

-Density: 2.71 g/cm3 (22 °C) (for the dihydrate)
-Melting Point: 687 °C Elimination of water of crystallisation
-pH value: 9 - 10 (840 g/l, H₂O, 20 °C)
-Bulk density: 1000 - 1400 kg/m3
-Solubility: 840 g/l



TECHNICAL INFORMATION:

-Appearance: Crystalline powder and crystalline
-Physical State: Solid
-Solubility: Soluble in water (840 mg/ml at 20° C).
-pH: 7.0-10.5
-Storage: Store at room temperature
-Melting Point: 100° C
-Density: 2.37 g/cm3



SPECIFICATION:

-Assay (precipitative titration, calculated on dried substance): 98.0 - 103.0 %
-Identity: passes test
-Appearance of solution: passes test
-Chloride (Cl): ≤ 0.005 %
-Phosphate (PO₄): ≤ 0.02 %
-NH₄ (Ammonium): ≤ 0.001 %
-Heavy metals (as Pb): ≤ 0.001 %
-Loss on drying (140 °C):14.0 - 16.0 %



CHEMICAL PROPERTIES:

-Density: 2.71 g/cm3 (22 °C) (for the dihydrate)
-Melting Point: 687 °C Elimination of water of crystallisation
-pH value: 9 - 10 (840 g/l, H₂O, 20 °C)
-Bulk density: 1000 - 1400 kg/m3
-Solubility: 840 g/l



SAFETY:

Disodium molybdate is incompatible with alkali metals, most common metals and oxidizing agents.
Disodium molybdate will explode on contact with molten magnesium.
Disodium molybdate will violently react with interhalogens.
Disodium molybdate's reaction with hot sodium, potassium or lithium is incandescent.



CHEMICAL PROPERTIES:

-Linear Formula: Na2MoO4
-MDL Number: MFCD00003486
-EC No.: 231-551-7
-Pubchem CID: 61424
-IUPAC Name: disodium dioxido(dioxo)molybdenum
-SMILES: [Na+].[Na+].[O-][Mo]([O-])(=O)=O
-InchI Identifier: InChI=1S/Mo.2Na.4O/q;2*+12-1
-InchI Key: TVXXNOYZHKPKGW-UHFFFAOYSA-N



STORAGE:

Store in a closed, cool, dry and ventilated place, and do not mix with toxic chemicals for transportation and storage.



SYNONYM:

Disodium molybdate
disodium,(T-4)-Molybdate
disodiummolybdate
Molybdate (MoO42-), disodium, (T-4)-
Molybdate (MoO42-), disodium, (T-4)-
molybdic
Molybdic acid (H2MoO4), disodium salt
Molybdic acid, disodium salt
Disodium molybdate
7631-95-0
Disodium molybdate
Disodium molybdate(VI)
Molybdate disodium
sodium molybdenum oxide
Natriummolybdat
Molybdic acid, disodium salt
sodium molybdate (anhydrous)
disodium;dioxido(dioxo)molybdenum
Anhydric sodium molybdate
Disodium Molybdate, anhydrous
13466-16-5
948QAQ08I1
MFCD00003486
Disodium molybdenum oxide, anhydrous, Mo 46.2%
Natriummolybdat
Disodium molybdate
Disodium dimolybdate
CCRIS 5442
Na2MoO4
EINECS 231-551-7
NSC 77389
Disodium Molybdate Anhydrous
Molybdic acid (H2MoO4), disodium salt
Molybdic acid (H2MoO4) , disodium salt
UNII-948QAQ08I1
Molybdate (MoO42-), disodium, (T-4)-
Molybdenum (as sodium)
disodium tetraoxomolybdate
sodium molybdate (anh.)
Molybdate (MoO42-), disodium, (beta-4)-
Molybdic acid, sodium salt
EC 231-551-7
Disodium molybdate, >=98%
Ddisodium Molybdate Dihydrate
Disodium Molybdate, ACS Grade
sodium dioxido(dioxo)molybdenum
SODIUM MOLYBDATE
SODIUM MOLYBDATE
CHEBI:75215
SODIUM MOLYBDATE
SODIUM MOLYBDATE
SODIUM MOLYBDATE
Disodium molybdate, LR, >=99.5%
NSC-77389
AKOS015912969
DB14496
MOLYBDENUM (AS SODIUM)
Disodium Molybdate Crystals, Technical Grade
FT-0701280
Disodium Molybdate Dihydrate (Technical Grade)
Molybdate (MoO42-), sodium (1:2), (T-4)-
Q414518

Disodium molybdate is a crystalline powder essential for the metabolism and development of plants and animals as a cofactor for enzymes.
Disodium molybdate is an inorganic sodium salt having molybdate as the counterion.
Disodium molybdate contains a molybdate.
Disodium molybdate, Na2MoO4, is useful as a source of molybdenum.


CAS Number: 7631-95-0
EC Number: 231-551-7
Formula: MoNa2O4


This white, crystalline salt, Disodium molybdate is often found as the dihydrate, Na2MoO4·2H2O.
Disodium molybdate is a useful source of molybdate, a Molybdenum compound.
Disodium molybdate is a very fine white granule free-flowing and highly hydroscopic.


Disodium molybdate is a reagent in analytical chemistry, paint pigment, production of molybdated toners and lakes, metal finishing, brightening agent for zinc plating, corrosion inhibitor, catalyst in dye and pigment production, additive for fertilizers and feeds, and micronutrient.
Disodium molybdate is a fine white powder used for corrosion inhibition because it is a non-oxidizing anodic inhibitor.
Disodium molybdate is an acid phosphatase inhibitor.


The osteoclastic acid phosphatase isoenzyme, secreted by osteoclasts, is a member of a widely-distributed class of iron-containing proteins with acid phosphatase activity.
Disodium molybdate is registered under the REACH Regulation and is manufactured in and / or imported to the European Economic Area, at ≥ 1 000 to < 10 000 tonnes per annum.


Disodium molybdate is soluble powder for correcting molybdenum deficiency in plants.
Disodium molybdate is a source of molybdenum.
Molybdenum's fundamental role in the human body is as a constituent of molybdoenzymes; some important molybdoenzymes are xanthine oxidase, sulphite oxidase and aldehyde oxidase.


These are involved in the metabolism of sulphur amino acids and purine.
By converting sulphite to sulphate, sulphite oxidase aids the metabolising of the sulphur amino acids methionine and cysteine, a process that is crucial to human health.
This also helps the body reduce the harmful effects of sulphites generally.


Molybdenum is also an essential component of flavin- and iron-containing enzymes.
Most diets will contain a plentiful supply of molybdenum, as it is common in nuts, vegetables and cereals, and is found in drinking water to varying levels.
Disodium molybdate is used by the plant to convert nitrate into the building blocks for proteins and is crucial for certain plant hormones.


Disodium molybdate is generally immediately available in most volumes.
Disodium molybdate is an odourless white, crystalline powder with the chemical formula Na2MoO4.
Disodium molybdate is a white, odourless, free flowing crystalline solid.
The molybdate encourages the creation of a protective oxide film on metal surfaces.


There are two main forms of Disodium molybdate.
Disodium molybdate, Dihydrate is a crystalline powder.
It loses its water of crystallization at 100 degrees Celsius.
It is known to be less toxic than the other corresponding compounds of group 6B elements in the periodic table.


Disodium molybdate is stable under ordinary temperatures and pressures.
Disodium molybdate is stored at 4°C - 25°C.
In case of spillage collect with sawdust and/or sand.
Disodium molybdate ensures complete and fast assimilation and solubility and it does not alter pH values if used in nutrient solutions.


Disodium molybdate, Anhydrous is a small, lustrous, crystalline plate.
Disodium molybdate has the melting point of 687 degrees Celsius and a density of 3.28 (18C).
Disodium molybdate is soluble in water and also noncombustible.


Disodium molybdate is a white crystalline powder.
Disodium molybdate is a white, odourless, free-flowing crystalline solid.
Disodium molybdate is a hydrate that is the dihydrate form of sodium molybdate.
Disodium molybdate is a hydrate, an inorganic sodium salt and a molybdate.


Disodium molybdate contains a sodium molybdate (anhydrous).
Sodium molybdate, Na2MoO4, is useful as a source of molybdenum.
This white, crystalline salt is often found as the dihydrate, Na2MoO4•2H2O.
The molybdate(VI) anion is tetrahedral.


Two sodium cations coordinate with every one anion.
Disodium molybdate is an essential ingredient which a plant requires.
Sodium molybdate, Na2MoO4, is useful as a source of molybdenum.
It is often found as the dihydrate, Na2MoO4•2H2O.


Disodium molybdate is a plant micronutrient.
Disodium molybdate is generally immediately available in most volumes.
Hydrate or anhydrous forms of Disodium molybdate may be purchased.


Disodium molybdate has high purity, submicron and nanopowder forms may be considered.
Disodium molybdate, also known as Molybdic Acid Disodium Salt, or simply SMX, is a very fine, white, free-flowing technical grade granule represented by the formula: Na₂MoO₄•2H₂O.



USES and APPLICATIONS of DISODIUM MOLYBDATE:
The agriculture industry uses 1 million pounds per year as a fertilizer.
In particular, Disodium molybdate'ss use has been suggested for treatment of whiptail in broccoli and cauliflower in molybdenum-deficient soils.
However, care must be taken because at a level of 0.3 ppm sodium molybdate can cause copper deficiencies in animals, particularly cattle.


Disodium molybdate is used in industry for corrosion inhibition, as it is a non-oxidizing anodic inhibitor.
The addition of Disodium molybdate significantly reduces the nitrite requirement of fluids inhibited with nitrite-amine, and improves the corrosion protection of carboxylate salt fluids.
In industrial water treatment applications where galvanic corrosion is a potential due to bimetallic construction, the application of sodium molybdate is preferred over sodium nitrite.


Disodium molybdate has the advantage in that the dosing of lower ppm's of molybdate allow for lower conductivity of the circulating water.
Disodium molybdate at levels of 50-100 ppm offer the same levels of corrosion inhibition as sodium nitrite at levels of 800+ ppm.
By utilizing lower concentrations of Disodium molybdate, conductivity is kept at a minimum and thus galvanic corrosion potentials are decreased.
Disodium molybdate has displayed the ability to stabilize both the androgen and progesterone receptor.


When applied to non-activated estrogen receptors the Sodium Molybdate reversibly inhibited receptor activation.
In the Rat Sodium molybdate dihydrate inactivated both the active and inactive form of the gluco corticoid receptor complex.
With the use of nitrites, molybdate salts have been shown to reduce the emission of hydrogen sulphide from swine manure.
Disodium molybdate is used as a component to supply Molybdenum to plants in a complete fertilizer mixture.


Sodium molybdate is used as a Oligo- element for the agricultural industry, as raw material for the metal surface treatment industry and for the pigments production.
Elevated plasma isoenzyme levels are associated with increased bone turnover in metabolic disease.
By inhibiting this class of acid phosphatases, sodium molybdate is capable of abolishing bone resorption.
In addition, sodium molybdate has been shown to stabilize the nonactivated glucocorticoid-receptor complex.


Disodium molybdate is used by consumers, in articles, by professional workers (widespread uses), in formulation or re-packing, at industrial sites and in manufacturing.
Disodium molybdate is used in the following products: anti-freeze products, heat transfer fluids, fertilisers and water treatment chemicals.
Release to the environment of Disodium molybdate can occur from industrial use: formulation of mixtures and of substances in closed systems with minimal release.


Other release to the environment of Disodium molybdate is likely to occur from: outdoor use as reactive substance, indoor use in close systems with minimal release (e.g. cooling liquids in refrigerators, oil-based electric heaters), outdoor use in close systems with minimal release (e.g. hydraulic liquids in automotive suspension, lubricants in motor oil and break fluids) and indoor use (e.g. machine wash liquids/detergents, automotive care products, paints and coating or adhesives, fragrances and air fresheners).


Release to the environment of Disodium molybdate can occur from industrial use: industrial abrasion processing with low release rate (e.g. cutting of textile, cutting, machining or grinding of metal).
Other release to the environment of Disodium molybdate is likely to occur from: outdoor use in long-life materials with low release rate (e.g. metal, wooden and plastic construction and building materials), indoor use in long-life materials with low release rate (e.g. flooring, furniture, toys, construction materials, curtains, foot-wear, leather products, paper and cardboard products, electronic equipment) and outdoor use.


Disodium molybdate can be found in products with material based on: metal (e.g. cutlery, pots, toys, jewellery).
Disodium molybdate is used in the following products: anti-freeze products, heat transfer fluids, metal working fluids, water softeners, water treatment chemicals, fertilisers and pH regulators and water treatment products.


Disodium molybdate is used in the following areas: agriculture, forestry and fishing, formulation of mixtures and/or re-packaging, health services and scientific research and development.
Other release to the environment of Disodium molybdate is likely to occur from: outdoor use, indoor use (e.g. machine wash liquids/detergents, automotive care products, paints and coating or adhesives, fragrances and air fresheners) and outdoor use in close systems with minimal release (e.g. hydraulic liquids in automotive suspension, lubricants in motor oil and break fluids).


Disodium molybdate is used in the following products: water treatment chemicals, anti-freeze products, metal working fluids, washing & cleaning products and biocides (e.g. disinfectants, pest control products).
Disodium molybdate has an industrial use resulting in manufacture of another substance (use of intermediates).
Release to the environment of Disodium molybdate can occur from industrial use: formulation of mixtures and processing aids at industrial sites.


Other release to the environment of Disodium molybdate is likely to occur from: outdoor use.
Disodium molybdate is used in the following products: pH regulators and water treatment products, metal working fluids, water treatment chemicals, anti-freeze products and heat transfer fluids.
Disodium molybdate has an industrial use resulting in manufacture of another substance (use of intermediates).


Disodium molybdate is used in the following areas: formulation of mixtures and/or re-packaging and mining.
Disodium molybdate is used for the manufacture of: chemicals, pulp, paper and paper products, plastic products and machinery and vehicles.
Release to the environment of Disodium molybdate can occur from industrial use: in processing aids at industrial sites, as processing aid, of substances in closed systems with minimal release, in the production of articles, as an intermediate step in further manufacturing of another substance (use of intermediates) and formulation of mixtures.


Release to the environment of Disodium molybdate can occur from industrial use: manufacturing of the substance, formulation of mixtures, formulation in materials, in processing aids at industrial sites, as an intermediate step in further manufacturing of another substance (use of intermediates) and as processing aid.
Disodium molybdate helps convert nitrate to amino acids and proteins.


Disodium molybdate can be soil or foliar applied.
The agricultural industry uses up to £1 million of fertilizer per year.
In particular, Disodium molybdate has been proposed to be used for processing broccoli and cauliflower seeds on molybdenum-deficient soils.
However, care should be taken as Disodium molybdate at a level of 0.3 ppm can cause copper deficiencies in animals, particularly cattle.


Disodium molybdate is used in industry for corrosion prevention because it is a non-oxidizing anodic inhibitor.
The addition of Disodium molybdate significantly reduces the nitrite requirement of nitrite-amine-inhibited fluids and improves the corrosion protection of carboxylate salt fluids.
In industrial water treatment applications where galvanic corrosion is potential due to the bimetallic structure, Disodium molybdate is preferred rather than sodium nitrite.


Disodium molybdate has the advantage that lower ppm molybdate dosing has lower conductivity of circulating water.
Disodium molybdate at 50-100ppm offers the same levels of corrosion inhibition as sodium nitrite at 800+ppm.
By using lower concentrations of Disodium molybdate, conductivity is kept to a minimum and thus galvanic corrosion potentials are reduced.
Disodium molybdate can be used to add molybdenum to the plant.


Disodium molybdate is widely used in the water treatment industry as a corrosion inhibitor in water treatment products.
Disodium molybdate is also used in agriculture as a micronutrient for plants and used in the manufacturing process of pigments, lubricants and an additive for metal finishing.
Disodium molybdate is used as a corrosion inhibitor to protect metal surfaces, as it is a non-oxidizing anodic inhibitor.


Disodium molybdate is also used for cooling water systems, engine coolants, metalworking fluids, metal finishing, oil drilling muds and as a fertiliser nutrient.
In fertiliser systems, Disodium molybdate is an essential micronutrient though required by plants in very minute amounts.
Disodium molybdate supports the essential metabolism of nitrogen and the synthesis of protein.


Soil that has no molybdenum at all cannot support plant life!
Disodium molybdate is 100% water soluble, compatible in many mixed fertiliser nutrient formulations, easy to apply and importantly easy to clean with no sticky residues.
Disodium molybdate, Dihydrate is used in the manufacturing of inorganic and organic pigments, as a corrosion inhibitor, as a bath additive for finishing metals finishing, as a reagent for alkaloids, and as an essential micronutrient for plants and animals.


Disodium molybdate can be used for reagent in analytical chemistry, paint pigment, production of molybdated toners and lakes, metal finishing, brightening agent for zinc plating, corrosion inhibitor, catalyst in dye and pigment production, additive for fertilizers and feeds, and micronutrient.


Overall, the use of Disodium molybdate in the agricultural industry can be summarized in that it is one of the few chemicals that can provide essential micronutrients and help drive plant function in a form that is both efficient and effective.
Efficiency is shown not only by the relatively small amounts needed to make an impact on the treated plants but also by the ability to administer the chemical in easily-absorbed water-based formats.


Disodium molybdate can be used to add molybdenum to the plant.
The plant uses molybdenum (Mo) to convert nitrate into proteins which are essential for plant hormones.
You can easily recognise a shortage of Molybdenum (Mo) by looking at deformed or yellow young leafs.


With older leaves the shortage can be recognised by looking for yellow leafs.
Disodium molybdate uses cover a wide range of fields, including manufacturing, metalwork, printing, and more.
But the impact Disodium molybdate can have on plants and animals has brought it into the forefront of use for the agriculture industry, to the tune of more than 1 million pounds of Disodium molybdate fertilizer used per year.


The basic chemistry of a molybdate, such as sodium molybdate, contains the element molybdenum in its highest oxidation state, which in turn helps contribute to a high solubility of the chemical in water, a benefit in fertilizer application.
This characteristic, when combined with sodium molybdate’s use as a delivery vessel for essential micronutrients (such as molybdenum) in plants, serves as another key reason for the choice of Disodium molybdate fertilizer over other types of fertilizers used in agriculture.


Another touchpoint for this usage ties back to the hydroponic nutrient practice that is growing in popularity.
Hydroponics is an agricultural method in which plants are grown without soil.
Instead, they receive their essential micronutrients through a water solvent, a practice that has shown growth rates almost 50 percent faster than traditional soil-grown plants, in addition to a higher yield from hydroponic plants.


Disodium molybdate has seen a particularly strong uptick in usage among farmers of leguminous plants, such as alfalfa, peas, beans, lentils and peanuts.
The agriculture industry uses 1 million pounds per year as a fertilizer. In particular, Disodium molybdate's use has been suggested for treatment of whiptail in broccoli and cauliflower in molybdenum-deficient soils.


Included in fertilizer, Disodium molybdate provides these plants with enhanced uptake of the essential nitrogen element, while also allowing for efficient fixing of atmospheric nitrogen found in the atmosphere by bacteria in the legumes.
These bacteria convert the nitrogen into ammonia to synthesize amino acids within the plant.


Overall, the use of Disodium molybdate in the agricultural industry can be summarized in that it is one of the few chemicals that can provide essential micronutrients and help drive plant function in a form that is both efficient and effective.
Efficiency is shown not only by the relatively small amounts needed to make an impact on the treated plants, but also in the ability to administer Disodium molybdate in easily-absorbed water-based formats.


Disodium molybdate is used in industry for corrosion inhibition, as it is a non-oxidizing anodic inhibitor.
The addition of Disodium molybdate significantly reduces the nitrite requirement of fluids inhibited with nitrite-amine, and improves the corrosion protection of carboxylate salt fluids.
In industrial water treatment applications where galvanic corrosion is a potential due to bimetallic construction, the application of Disodium molybdate is preferred over sodium nitrite.


Disodium molybdate has the advantage in that the dosing of lower ppm's of molybdate allow for lower conductivity of the circulating water.
Disodium molybdate at levels of 50-100 ppm offer the same levels of corrosion inhibition that sodium nitrite at levels of 800+ offer.
The molybdate encourages the creation of a protective oxide film on metal surfaces.


Disodium molybdate is used as a corrosion inhibitor to protect metal surfaces, as it is a non-oxidizing anodic inhibitor.
Disodium molybdate is used for cooling water systems, engine coolants, metalworking fluids, metal finishing and oil drilling muds.
Disodium molybdate is used as a fertilizer


Sodium Molybdate, Dihydrate, Crystal, Reagent, ACS is a white crystalline solid that is used in agriculture as a fertilizer and in water treatment as well as in industry as a corrosion inhibitor.
The agriculture industry uses 1 million pounds per year as a fertilizer.
In particular, Disodium molybdate's use has been suggested for treatment of whiptail in broccoli and cauliflower in molybdenum-deficient soils.


Disodium molybdate is used in industry for corrosion inhibition, as it is a non-oxidizing anodic inhibitor.
The addition of Disodium molybdate significantly reduces the nitrite requirement of fluids inhibited with nitrite-amine, and improves the corrosion protection of carboxylate salt fluids.
Disodium molybdate is a non-oxidizing anodic inhibitor, used in metal finishing, as a brightening agent for zinc plating, as a corrosion inhibitor, an additive as trace element for fertilizers, in animal feed supplements, in production of molybdate inorganic and in organic toners and pigments.


Disodium molybdate is used in industry for corrosion inhibition, as it is a non-oxidizing anodic inhibitor.
The addition of Disodium molybdate significantly reduces the nitrite requirement of fluids inhibited with nitrite-amine, and improves the corrosion protection of carboxylate salt fluids.
In industrial water treatment applications where galvanic corrosion is a potential due to bimetallic construction, the application of Disodium molybdate is preferred over sodium nitrite.


Disodium molybdate has the advantage in that the dosing of lower ppm's of molybdate allow for lower conductivity of the circulating water.
Disodium molybdate at levels of 50-100 ppm offer the same levels of corrosion inhibition as sodium nitrite at levels of 800+ ppm.
By utilizing lower concentrations of Disodium molybdate, conductivity is kept at a minimum and thus galvanic corrosion potentials are decreased.


Disodium molybdate is a useful source of molybdate, a Molybdenum (sc-235881) compound.
Disodium molybdate has displayed the ability to stabilize both the androgen and progesterone receptor.
When applied to non-activated estrogen receptors the Disodium molybdate reversibly inhibited receptor activation.


In the Rat Disodium molybdate inactivated both the active and inactive form of the gluco corticoid receptor complex.
With the use of nitrites, molybdate salts have been shown to reduce the emission of hydrogen sulphide from swine manure.
Disodium molybdate is used as a corrosion inhibitor for open and closed cooling water systems, engine coolants, metalworking fluids, metal finishing, and oil drilling mud’s.


Disodium molybdate is also used as a micronutrient in agriculture.
Disodium molybdate is a raw material for making flame retardants and a metal corrosion inhibitor for pollution-free cooling water systems.
Disodium molybdate is source of molybdate, ability to stabilize and inhibit the activity of various receptors.


-Disodium molybdate Application:
*Reagents for the manufacture of alkaloids and other substances
*For dyes, molybdenum red pigments, catalysts, molybdenum salts and light-fast lake precipitants.
*Disodium molybdate is a raw material for making flame retardants and a metal corrosion inhibitor for pollution-free cooling water systems.
*Disodium molybdate is a necessary trace component for animals and plants.


-Recommended Use of Disodium molybdate:
Adhesives & Cements, Animal Feed, Antifreeze, Cooling Water, Corrosion Inhibitors, , Drilling Mud, Engine Coolants, Fertilizer, Metal Finishing, Metalworking Fluids, Micronutrient, Oil Field Service Chemicals, Pigment, Water Treatment, Zinc Plating


-Disodium molybdate as a corrosion inhibitor:
Disodium molybdate is an ideal environmentally responsible corrosion inhibitor for water and cooling systems.
Capable of working across a variety of temperatures and pH levels, Disodium molybdate experiences no loss of chemical properties or effectiveness in a variety of hot or cold environments.
When used, Disodium molybdate is capable of inhibiting the corrosion of ferrous, copper and aluminium metals in the cooling water of both open and closed cooling systems.


-Disodium molybdate in Agriculture:
Disodium molybdate offers a useful source of molybdenum which is an excellent soil micronutrient and essential for healthy plant growth making it a popular choice of fertiliser within the agricultural industry.
Disodium molybdate is suitable for foliar or fertigation applications, it is used in small amounts to supply molybdenum to crops and livestock.
Disodium molybdate is also added to cattle feed when treating copper deficiencies.



REACTIONS OF DISODIUM MOLYBDATE:
When reacted with sodium borohydride, molybdenum is reduced to lower valent molybdenum(IV) oxide:
Na2MoO4 + NaBH4 + 2H2O → NaBO2 + MoO2 + 2NaOH + 3H2
Disodium molybdate reacts with the acids of dithiophosphates:
Na2MoO4 + (R = Me, Et)
(RO)2PS2H → [MoO2(S2P(OR)2)2]
which further reacts to form [MoO3(S2P(OR)2)4].



HISTORY OF DISODIUM MOLYBDATE:
Disodium molybdate was first synthesized by the method of hydration.
A more convenient synthesis is done by dissolving MoO3 in sodium hydroxide at 50–70 °C and crystallizing the filtered product.
The anhydrous salt is prepared by heating to 100 °C.
MoO3 + 2NaOH + H2O → Na2MoO4·2H2O



WHY THE AGRICULTURE INDUSTRY USES DISODIUM MOLYBDATE:
Disodium molybdate uses cover a wide range of fields, including manufacturing, metalwork, printing, and more.
But the impact Disodium molybdate can have on plants and animals has brought it into the forefront of use for the agriculture industry, to the tune of more than 1 million pounds of Disodium molybdate fertilizer used per year.

The basic chemistry of a molybdate, such as Disodium molybdate, contains the element molybdenum in its highest oxidation state, which in turn helps contribute to a high solubility of the chemical in water, a benefit in fertilizer application.
This characteristic, when combined with Disodium molybdate’s use as a delivery vessel for essential micronutrients (such as molybdenum) in plants, serves as another key reason for the choice of Disodium molybdate fertilizer over other types of fertilizers used in agriculture.

Another touchpoint for this usage ties back to the hydroponic nutrient practice that is growing in popularity.
Hydroponics is an agricultural method in which plants are grown without soil.
Instead, they receive their essential micronutrients through a water solvent, a practice that has shown growth rates almost 50 percent faster than traditional soil-grown plants, in addition to a higher yield from hydroponic plants.

Disodium molybdate has seen a particularly strong uptick in usage among farmers of leguminous plants, such as alfalfa, peas, beans, lentils and peanuts.
Included in fertilizer, Disodium molybdate provides these plants with enhanced uptake of the essential nitrogen element, while also allowing for efficient fixing of atmospheric nitrogen found in the atmosphere by bacteria in the legumes.
These bacteria convert nitrogen into ammonia to synthesize amino acids within the plant.



PHYSICAL and CHEMICAL PROPERTIES of DISODIUM MOLYBDATE:
Molecular weight: 205.94
Physical state solid
Color: white
Odor: odorless
Melting point/freezing point:
Melting point/range: 100 °C
Initial boiling point and boiling range: Not applicable
Flammability (solid, gas): The product is not flammable.
Upper/lower flammability or explosive limits: No data available
Flash point: Not applicable
Autoignition temperature: No data available
Decomposition temperature: 130 °C - Elimination of water of crystallization
pH: 9 - 10 at 840 g/l at 20 °C

Viscosity
Viscosity, kinematic: No data available
Viscosity, dynamic: Not applicable
Water solubility: 840 g/l at 20 °C
Partition coefficient: n-octanol/water: Not applicable
Vapor pressure: Not applicable
Density: 2,71 g/cm3 at 22 °C
Relative density: No data available
Relative vapor density: No data available
Particle characteristics: No data available
Explosive properties: No data available
Oxidizing properties: none
Other safety information: No data available
Molecular Weight: 205.93
Hydrogen Bond Donor Count: 0
Hydrogen Bond Acceptor Count: 4
Rotatable Bond Count: 0
Exact Mass: 207.864601

Monoisotopic Mass: 207.864601
Topological Polar Surface Area: 80.3 Ų
Heavy Atom Count: 7
Formal Charge: 0
Complexity: 62.2
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 3
Compound Is Canonicalized: Yes
Formula: Na2MoO4
Molecular mass: 205.9
Melting point: 687°C
Density: 3.78 g/cm³
Solubility in water, g/100ml at 100°C: 84

Chemical formula: Na2MoO4
Molar mass: 205.92 g/mol (anhydrous), 241.95 g/mol (dihydrate)
Appearance: White powder
Density: 3.78 g/cm3, solid
Melting point: 687 °C (1,269 °F; 960 K)
Solubility in water: 84 g/100 ml (100 °C)
Refractive index (nD): 1.714
Compound Formula: MoNa2O4
Molecular Weight: 205.92
Appearance: White powder
Melting Point: N/A
Boiling Point: N/A
Density: 3.78 g/cm3
Solubility in H2O: N/A
Exact Mass: 207.864606
Monoisotopic Mass: 207.864606



FIRST AID MEASURES of DISODIUM MOLYBDATE:
-Description of first-aid measures:
*If inhaled:
After inhalation:
Fresh air.
*In case of skin contact:
Take off immediately all contaminated clothing.
Rinse skin with water/ shower.
*In case of eye contact:
After eye contact:
Rinse out with plenty of water.
Remove contact lenses.
*If swallowed:
After swallowing:
Make victim drink water (two glasses at most).
Consult doctor if feeling unwell.
-Indication of any immediate medical attention and special treatment needed:
No data available



ACCIDENTAL RELEASE MEASURES of DISODIUM MOLYBDATE:
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Cover drains.
Collect, bind, and pump off spills.
Take up dry.
Dispose of properly.



FIRE FIGHTING MEASURES of DISODIUM MOLYBDATE:
-Extinguishing media:
*Suitable extinguishing media:
Use extinguishing measures that are appropriate to local circumstances and the surrounding environment.
*Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.
-Further information:
Prevent fire extinguishing water from contaminating surface water or the ground water system.



EXPOSURE CONTROLS/PERSONAL PROTECTION of DISODIUM MOLYBDATE:
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection.
Safety glasses
*Skin protection:
Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
Splash contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
-Control of environmental exposure:
Do not let product enter drains.



HANDLING and STORAGE of DISODIUM MOLYBDATE:
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Tightly closed.
Dry.
*Storage class:
Storage class (TRGS 510):
Non Combustible Solids



STABILITY and REACTIVITY of DISODIUM MOLYBDATE:
-Reactivity:
No data available
-Chemical stability:
The product is chemically stable under standard ambient conditions (room temperature) .
-Possibility of hazardous reactions:
no information available
-Conditions to avoid:
no information available
-Incompatible materials:
No data available



SYNONYMS:
Sodium molybdate
7631-95-0
Disodium molybdate
Sodium molybdate(VI)
Molybdate disodium
sodium molybdenum oxide
Natriummolybdat
Molybdic acid, disodium salt
sodium molybdate (anhydrous)
dioxido(dioxo)molybdenum
Anhydric sodium molybdate
Sodium Molybdate, anhydrous
13466-16-5
948QAQ08I1
MFCD00003486
Sodium molybdenum oxide, anhydrous, Mo 46.2%
Sodium dimolybdate
CCRIS 5442
Na2MoO4
EINECS 231-551-7
NSC 77389
Sodium Molybdate Anhydrous
Molybdic acid (H2MoO4), disodium salt
Molybdic acid (H2MoO4) , disodium salt
UNII-948QAQ08I1
Molybdate (MoO42-), disodium, (T-4)-
Molybdenum (as sodium)
disodium tetraoxomolybdate
sodium molybdate (anh.)
Molybdate (MoO42-), disodium, (beta-4)-
Molybdic acid, sodium salt
EC 231-551-7
Sodium molybdate, >=98%
Ddisodium Molybdate Dihydrate
Sodium Molybdate, ACS Grade
sodium dioxido(dioxo)molybdenum
Sodium Molybdate 35% Solution
Sodium Molybdate Solution 35%
Sodium molybdate, LR, >=99.5%
NSC-77389
AKOS015912969
DB14496
Sodium Molybdate Crystals, Technical Grade
FT-0701280
Sodium Molybdate Dihydrate (Technical Grade)
Molybdate (MoO42-), sodium (1:2), (T-4)-
Q414518
Sodium molybdate, anhydrous, powder, -100 mesh particle size, 99.9% trace metals basis
Disodium Moblydate
Disodium Molybdate Anhydrous
MOLY
Molybdic Acid Disodium Salt
Molybdic Acid Disodium Salt Anhydrous
Sodium Molybdate
Sodium Molybdate Anhydrous
Sodium molybdate
Disodium molybdate
Disodium tetraoxomolybdate
Sodium molybdate(VI)
Sodium orthomolybdate

disodium phosphate 12 hydrate; Sodium Phosphate Dibasic Dodecahydrate; Disodium hydrogenphosphate Dodecahydrate; cas no: 10039-32-4

Disodium phosphate (DSP) is a white powder material, highly soluble in water, which gives alkaline solutions.
Disodium phosphate (DSP), also known as Disodium Hydrogen Phosphate Dihydrate, is a white, crystalline powder.
Disodium phosphate (DSP) is highly soluble in water and has a variety of applications due to its versatile properties.


CAS Number: 7558-79-4
10028-24-7 (dihydrate)
7782-85-6 (heptahydrate)
10039-32-4 (dodecahydrate)
EC Number: 231-448-7
E-number: E339(ii)
Chemical formula: Na2HPO4


Disodium phosphate (DSP), or sodium hydrogen phosphate, or sodium phosphate dibasic, is the inorganic compound with the formula Na2HPO4.
Disodium phosphate (DSP) is one of several sodium phosphates.
Disodium phosphate (DSP) is known in anhydrous form as well as forms with 2, 7, 8, and 12 hydrates.


All are water-soluble white powders; the anhydrous salt being hygroscopic.
Disodium phosphate (DSP) is an inorganic compound derived from naturally occurring minerals.
Disodium Phosphate (DSP), or Disodium Hydrogen Phosphate, or Dibasic Sodium Phosphate, is an inorganic compound with the formula Na2HPO4.


This is one of several sodium phosphates.
This salt is known not only in its anhydrous form, but also in its 2-, 7-, 8-, and 12-hydrate forms.
All water-soluble white powders.


The pH of disodium hydrogen phosphate in water is between 8.0 and 11.0, meaning it is moderately basic.
HPO42− + H2O ⇌ H2PO4− + OH−
Disodium phosphate (DSP) also helps preserve sausages and cooked meats and make soft drinks and cheese smooth.


Disodium phosphate (DSP) helps preserve bakery products and enriched farina and maintain the smoothness of ice cream and artificially sweetened jelly.
Disodium phosphate (DSP) also known as Di-sodium hydrogen phosphate is the inorganic compound.
Disodium phosphate (DSP) is also one of the several sodium phosphates in anhydrous form.


Disodium phosphate (DSP) is water soluble and the anhydrous salt is hygroscopic.
Disodium phosphate (DSP) is obtained when a solution of phosphoric acid is reacted with caustic soda, until the higher PH is obtained.
Disodium phosphate is Sodium salt derived from Phosphate.


Disodium phosphate (DSP)'s properties are powder.
Disodium phosphate (DSP) dissolves well in water.
Disodium phosphate (DSP), or disodium hydrogen phosphate, or sodium phosphate dibasic, is the inorganic compound with the formula Na2HPO4.


Disodium phosphate (DSP) is one of several sodium phosphates.
Disodium phosphate (DSP) is known in anhydrous form as well as forms with 2, 7, 8, and 12 hydrates.
All are water-soluble white powders; the anhydrous salt being hygroscopic.


Disodium Phosphate (DSP), Na2HPO4 12H2O, is a white or colorless, crystalline, free flowing solid that is efflorescent in air.
Disodium phosphate (DSP) is easily soluble in water but is insoluble in alcohol; its water solution is slightly alkaline.
Disodium phosphate (DSP) is a white hygrospic inorganic compound. Disodium phosphate (DSP) is one of the several sodium phosphates and is soluble in water.


The pH of Disodium phosphate (DSP) water solution is between 8.0 and 11.0, meaning it is moderately basic:
HPO42− + H2O ⇌ H2PO4− + OH−
Disodium phosphate (DSP) is also known as disodium hydrogen orthophosphate, sodium hydrogen phosphate or sodium phosphate dibasic.


Disodium phosphate (DSP) is commercially available in both the hydrated and anhydrous forms pH of disodium hydrogen phosphate water solution is between 8.0 and 11.0
Disodium phosphate (DSP) is a sodium salt of phosphoric acid.
Disodium phosphate (DSP) is a white powder that is highly hygroscopic and water soluble.



USES and APPLICATIONS of DISODIUM PHOSPHATE (DSP):
Disodium phosphate (DSP) is used in combination with trisodium phosphate for food and water softening treatments.
Disodium phosphate (DSP) is used in food to regulate pH. Its presence prevents coagulation during the preparation of condensed milk.
Disodium phosphate (DSP) is likewise used as an anti-caking additive in powdered products.


Disodium phosphate (DSP) is used in desserts and puddings.
Disodium phosphate (DSP) is used cream of wheat to speed up cooking time or jello instant pudding to thicken.
Disodium phosphate (DSP) delays the formation of calcium scale in water treatment.


Disodium phosphate (DSP) is also found in some detergents and cleaners.
Heating the solid Disodium phosphate (DSP) yields the useful compound tetrasodium pyrophosphate.
2 Na2HPO4 → Na4P2O7 + H2O


Disodium phosphate (DSP), or disodium hydrogen phosphate, or sodium phosphate dibasic, is the inorganic compound with the formula Na HPO.
Disodium phosphate (DSP) is one of several sodium phosphates.
Disodium phosphate (DSP) is known in anhydrous form as well as forms with 2, 7, 8, and 12 hydrates.


Application Industries of Disodium phosphate (DSP): Foods
Disodium phosphate (DSP) is used to adjust pH.
Disodium phosphate (DSP)'s presence prevents coagulation in the preparation of condensed milk.


Disodium phosphate (DSP) is used as an anti-caking additive in powdered products.
Disodium phosphate (DSP) is used in desserts and puddings, e.g.Cream of Wheat to quicken cook time, and Jell-O Instant pudding for thickening.
Disodium phosphate (DSP) is used as a ingredient is Making Tofu (Soya Paneer)


Disodium phosphate (DSP) is used water treatment, it retards calcium scale formation.
Disodium phosphate (DSP) is used versatility in Industrial Use
Food Industry: Disodium phosphate (DSP) is used as a food additive, especially in processed meats and canned foods, acting as a preservative and emulsifier.


Water Treatment: Disodium phosphate (DSP) is employed in water treatment formulations to control scale and corrosion in boilers and cooling systems.
Pharmaceuticals: Disodium phosphate (DSP) serves as an excipient in some pharmaceutical formulations.


Disodium phosphate (DSP) can be used to produce citric acid, water softener and fabric increased weight agent, fire retardant agent and used to glaze, flux, medicine, pigment, industrial water treatment agent, dyeing detergent agents, quality improvement agents, neutralizer, antibiotics culture agent and biological treatment agent.


Disodium phosphate (DSP) is used as fire retardant agent for fabric, wood, paper.
Disodium phosphate (DSP) is used as the weighting agent of the silk; also can be used as an analytical reagent.
In welding and brazing, Disodium phosphate (DSP) is used instead of using borax.


Disodium phosphate (DSP) is used Water softening agent, tanning, dye, weight increasing agent in textile industry, fire retardant agent of wood and paper, welding agent, laxative inedicine, inoculum of peniciline
and streptomycin, adjusting liquid of Phmeasurement, deironagent, paint and pigment, food industry, baking powder and electroforming as well as materials for making pyrophosporate and other phosphates.


Disodium phosphate (DSP) is also found in some detergents and cleaning agents.
Disodium phosphate (DSP) is a food additive that combines the minerals phosphate, or phosphorus, and sodium.
Phosphate salts are also sometimes used as medicine, and they are generally regarded as safe by the U.S. Food and Drug Administration.


People with certain health conditions requiring low phosphorus intakes, however, may want to minimize the amount of disodium phosphate they consume.
A wide variety of other foods can also contain Disodium phosphate (DSP), including breading or batters, breakfast cereal, candied fruit, butter, chewing gum, cocoa and chocolate products, fruit juice products, coffee, tea, cider, dairy products, candy, processed vegetables, pudding, pasta, alcoholic beverages, sausage casings, egg- or fat-based desserts, salt, salt substitutes, soups, tofu, sweeteners and water-based beverages.


Disodium phosphate (DSP) is used as water softener of boiler, flame retardant of fabrics, wood and paper, detergent in production, galvanization, etc.
Disodium phosphate (DSP) could be an acid regulator due to its weak alkaline.
Disodium phosphate (DSP) is used as an anticaking agent and moisture retention agent for its hygroscopic; as a quality improver for condensed milk.


Disodium phosphate (DSP) is used as a stabilizer for dairy products, meat and fish products; a component in mixed salt for curing, and etc.
Disodium phosphate (DSP) is used Agricultural Chemicals, Animal Nutrition & Feed, Anti-caking Agents, Food & Beverage, Food Additives, Detergents, Solvents.
Disodium phosphate (DSP) has many applications in the food industries, used as an emulsifying agent, buffer, rehydration agent and brine constituent.


Disodium phosphate (DSP) is a food additive.
Disodium phosphate (DSP) is an anticaking, a buffering agent and also a humectant.
Disodium phosphate (DSP) helps to retain moisture in seafood.


Disodium phosphate (DSP) is used in the food industry as emulsifying agent, buffer, and brine constituent.
Examples such as processed cheeses and dairy products.
In the industry aspect, Disodium phosphate (DSP) is used as metal surface treatment, binder in enamel production, water treatment and component of cleaners.


Disodium phosphate (DSP) is widely used as a sequestrant, emulsifier & buffer in foods
Disodium phosphate (DSP) is also used as a mordant in dying, for weighing silk and in tanning
Disodium phosphate (DSP) is widely used in manufacturing of enamels, ceramics, detergents and boiler compounds


Disodium phosphate (DSP) is used as fire proofing agent, in soldering & brazing instead of borax
Disodium phosphate (DSP) crystal is used along with sodium phosphates in treatment of food and water.
Disodium phosphate (DSP) is added to fluid milk during pasteurization or spray drying to inhibit protein denaturation during heat treatment and allows efficient protein dispersion upon rehydration.


Disodium phosphate (DSP) is used in conjunction with trisodium phosphate in foods and water softening treatment.
In foods, Disodium phosphate (DSP) is used to adjust pH. Its presence prevents coagulation in the preparation of condensed milk.
Similarly, Disodium phosphate (DSP) is used as an anti-caking additive in powdered products.


Disodium phosphate (DSP) is used in desserts and puddings, e.g. Cream of Wheat to quicken cook time, and Jell-O Instant Pudding for thickening.
In water treatment, Disodium phosphate (DSP) retards calcium scale formation.
Disodium phosphate (DSP) is also found in some detergents and cleaning agents.


Heating solid disodium phosphate gives the useful compound tetrasodium pyrophosphate:
2 Na2HPO4 → Na4P2O7 + H2O
Laxative: Monobasic and dibasic sodium phosphate are used as a saline laxative to treat constipation or to clean the bowel before a colonoscopy.


Disodium Phosphate (DSP) is used as a pH buffer, stabilizer, and emulsifier in processed cheese, condensed milk, instant pudding, and other food applications.
Disodium phosphate (DSP) is also used as a buffering agent in textile and water treatment applications.
Disodium phosphate (DSP) is therefore used commercially as an anti-caking additive in powdered products.


Disodium phosphate (DSP) is used in dyestuffs and metal treatment.
Disodium phosphate (DSP) is also used in conjunction with trisodium phosphate in many steam-boiler applications.
Disodium phosphate (DSP) supplies the inventory of free phosphates to retard calcium scale formation.


Disodium phosphate (DSP) is also used in Metal cleaning, as a Buffer in Textile Processing, In dyestuffs for faster dispersion, Important ingredient in fire proofing formulations, For purification of clays, For manufacture of opal glass.
Food grade Disodium phosphate (DSP) is used as a food additive and buffering agent.
Disodium phosphate (DSP) is most commonly used commercially as an anti-caking agent.


Disodium phosphate (DSP) is available in both hydrate and anhydrous forms.
Disodium phosphate (DSP) can be used in a wide range of applications.
Disodium phosphate (DSP) is used Animal Nutrition & Feed, Agricultural Chemicals, Anti-caking agent, Food & Beverage, Detergents, Solvents, and Pharmaceuticals.


-Uses of Disodium phosphate (DSP) in Food:
When used as a food additive, Disodium phosphate (DSP) plays a number of roles.
Disodium phosphate (DSP) can help regulate the acidity of food, thicken it, stabilize it and maintain it at the proper moisture level.
Disodium phosphate (DSP) also helps keep oil-based and water-based ingredients, which would otherwise separate, mixed together.


-Potential Food Sources of Disodium phosphate (DSP):
Fish and seafood sometimes contain disodium phosphate to help keep them moist.
Otherwise, they lose significant amounts of water during processing and storage.


-Other Uses:
Disodium phosphate has nonfood applications, too.
Disodium phosphate (DSP) can be used in water treatment and as a flame retardant.
In medicine, Disodium phosphate (DSP) may help lower high blood levels of calcium or increase low blood levels of phosphate.



DESCRIPTION OF DISODIUM PHOSPHATE (DSP):
• Disodium phosphate (DSP) is a white or colorless crystalline free flowing solid.
• Disodium phosphate (DSP) is easily soluble in water, but insoluble in alcohol.
• Disodium phosphate (DSP) is water solution is slightly alkaline.
• The solubility of Disodium phosphate (DSP) is 51.004% at 100°C.



PRODUCTION METHODS OF DISODIUM PHOSPHATE (DSP):
How Disodium Phosphate is Manufactured:
Disodium phosphate (DSP) is typically produced by reacting phosphoric acid with sodium hydroxide.
This results in the formation of Disodium Phosphate, which is then carefully processed and tested to meet industry standards.



PRODUCTION AND REACTION OF DISODIUM PHOSPHATE (DSP):
Disodium phosphate (DSP) can be generated by neutralization of phosphoric acid with sodium hydroxide:
H3PO4 + 2 NaOH → Na2HPO4 + 2 H2O

Industrially Disodium phosphate (DSP) is prepared in a two-step process by treating dicalcium phosphate with sodium bisulfate, which precipitates calcium sulfate:
CaHPO4 + NaHSO4 → NaH2PO4 + CaSO4
In the second step, the resulting solution of monosodium phosphate is partially neutralized:
NaH2PO4 + NaOH → Na2HPO4 + H2O



PHYSICAL and CHEMICAL PROPERTIES of DISODIUM PHOSPHATE (DSP):
Chemical formula: Na2HPO4
Molar mass: 141.96 g/mol (anhydrous)
177.99 g/mol (dihydrate)
268.07 g/mol (heptahydrate)
Appearance: White crystalline solid
Odor: odorless
Density: 1.7 g/cm3
Melting point: 250 °C (482 °F; 523 K) decomposes
Solubility in water: 7.7 g/100 ml (20 °C)
11.8 g/100 mL (25 °C, heptahydrate)
Solubility: insoluble in alcohol
log P: -5.8
Acidity (pKa): 2.15, 6.82, 12.35
Magnetic susceptibility (χ): −56.6·10−6 cm3/mol
Refractive index (nD): 1.35644..1.35717 at 20°C
Appearance Form: granules
Color: white
Odor: odorless
Odor Threshold: Not applicable

pH: 8,9 - 9,2 at 50 g/l at 25 °C
Melting point/freezing point:
Melting point/range: > 450 °C -
Initial boiling point and boiling range: No data available
Flash point: Not applicable
Evaporation rate: No data available
Flammability (solid, gas): No data available
Upper/lower flammability or explosive limits: No data available
Vapor pressure: No data available
Vapor density: No data available
Relative density: No data available
Water solubility: at 20 °C soluble
Partition coefficient: n-octanol/water: Not applicable for inorganic substances
Autoignition temperature: No data available
Decomposition temperature: No data available
Viscosity
Viscosity, kinematic: No data available
Viscosity, dynamic: No data available
Explosive properties: No data available
Oxidizing properties: No data available
Other safety information:
Dissociation constant 6,87 at 20,4 °C



FIRST AID MEASURES of DISODIUM PHOSPHATE (DSP):
-Description of first-aid measures:
*If inhaled:
After inhalation:
Fresh air.
*In case of skin contact:
Take off immediately all contaminated clothing.
Rinse skin with water/ shower.
*In case of eye contact
After eye contact:
Rinse out with plenty of water.
Remove contact lenses.
*If swallowed:
After swallowing:
Make victim drink water (two glasses at most).
Consult doctor if feeling unwell.
-Indication of any immediate medical attention and special treatment needed:
No data available



ACCIDENTAL RELEASE MEASURES of DISODIUM PHOSPHATE (DSP):
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Cover drains.
Collect, bind, and pump off spills.
Observe possible material restrictions.
Take up dry.
Dispose of properly.
Clean up affected area.



FIRE FIGHTING MEASURES of DISODIUM PHOSPHATE (DSP):
-Extinguishing media:
*Suitable extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
-Further information:
Suppress (knock down) gases/vapors/mists with a water spray jet.
Prevent fire extinguishing water from contaminating surface water or the ground water system



EXPOSURE CONTROLS/PERSONAL PROTECTION of DISODIUM PHOSPHATE (DSP):
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection.
Safety glasses
*Respiratory protection:
Respiratory protection is not required.
-Control of environmental exposure:
Do not let product enter drains.



HANDLING and STORAGE of DISODIUM PHOSPHATE (DSP):
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Tightly closed.
Dry.
Hygroscopic.
Keep in a dry place.



STABILITY and REACTIVITY of DISODIUM PHOSPHATE (DSP):
-Reactivity:
No data available
-Chemical stability:
The product is chemically stable under standard ambient conditions (room temperature) .
Stable under recommended storage conditions.
-Possibility of hazardous reactions:
No data available



SYNONYMS:
Disodium hydrogen phosphate
Disodium hydrogen orthophosphate
Disodium hydrogen phosphate
Sodium phosphate dibasic
disodium phosphate
dibasic sodium phosphate
Acetest

Disodium phosphate (DSP) is an inorganic salt with the chemical formula Na₂HPO₄.
Also known as sodium hydrogen phosphate, it exists in various forms, including hydrates and anhydrous.
Disodium phosphate (DSP) is commonly used in the food industry as a buffering agent and emulsifier.

CAS Number: 7558-79-4, 10039-32-4
EC Number: 231-448-7, 231-554-3

Disodium hydrogen phosphate, Sodium hydrogen phosphate, Sodium phosphate dibasic, DSP, Sodium phosphate, dibasic, Disodium orthophosphate, Disodium hydrogen orthophosphate hydrate, DSP dodecahydrate, Sodium phosphate dibasic dodecahydrate, Disodium hydrogen orthophosphate 12-hydrate, Anhydrous sodium phosphate dibasic, Sodium hydrogen phosphate anhydrous, Disodium phosphate anhydrous, DSP anhydrous, Sodium acid phosphate anhydrous, Sodium hydrogen phosphate 12H2O, Sodium orthophosphate, Secondary sodium phosphate, Secondary phosphate, Sodium acid phosphate, Anhydrous disodium hydrogen phosphate, Disodium hydrogen orthophosphate, Sodium hydrogen orthophosphate, Disodium hydrogen phosphate dodecahydrate, Disodium hydrogen phosphate twelve-hydrate, Sodium phosphate, dibasic, dodecahydrate, Sodium phosphate, dibasic dodecahydrate, DSP dodecahydrate, Dodecahydrate disodium hydrogen phosphate, Disodium hydrogen phosphate 12-hydrate, Disodium hydrogen phosphate dodecahydrate, Sodium phosphate dodecahydrate, Dibasic sodium phosphate dodecahydrate, Disodium hydrogen phosphate 12H2O, Sodium hydrogen phosphate 12H2O, Sodium phosphate, dibasic, dodecahydrate, Disodium phosphate dodecahydrate, Sodium phosphate dibasic dodecahydrate, DSP dodecahydrate, Dodecahydrate disodium hydrogen phosphate, Disodium hydrogen phosphate 12-hydrate, Disodium hydrogen phosphate dodecahydrate, Sodium phosphate dodecahydrate, Dibasic sodium phosphate dodecahydrate, Disodium hydrogen phosphate 12H2O, Sodium hydrogen phosphate 12H2O



APPLICATIONS


Disodium phosphate (DSP) is widely used in the food industry as a pH regulator and emulsifying agent.
In baking, it functions as a leavening agent, contributing to the rise of baked goods.
Disodium phosphate (DSP) is employed in dairy products to control acidity and improve texture, particularly in processed cheese.
As a buffering agent, disodium phosphate helps maintain stable pH levels in various food and beverage products.

Disodium phosphate (DSP) is utilized in the preparation of certain canned and processed meats to enhance flavor stability.
Disodium phosphate (DSP) finds applications in the pharmaceutical industry as an excipient in tablet formulations.
In water treatment processes, it acts as a sequestering agent to inhibit the formation of scale.

Disodium phosphate (DSP) is added to some cleaning agents and detergents to soften water and improve their effectiveness.
Disodium phosphate (DSP) is used in the textile industry as a flame retardant in some fabric treatments.
In agriculture, it may be applied as a nutrient source for plants and to adjust soil pH.

Some electrolyte solutions in medical settings contain disodium phosphate to help balance ions in the body.
Disodium phosphate (DSP) is utilized in the production of adhesives, contributing to their formulation.

Disodium phosphate (DSP) has applications in the cosmetics industry, particularly in emulsions and creams.
Disodium phosphate (DSP) is employed in the manufacturing of ceramics to enhance certain properties of the materials.

Disodium phosphate (DSP) plays a role in controlling the setting time of plaster in construction applications.
In the production of textiles, it may be used in dyeing processes as a buffering agent.
Some flame retardant formulations for materials such as plastics and polymers contain disodium phosphate.
Disodium phosphate (DSP) is employed in analytical chemistry as a reagent for various laboratory experiments.

Disodium phosphate (DSP) may be found in certain dental products and toothpaste formulations.
In the beverage industry, it is used in some soft drinks to adjust acidity and provide a tart taste.

Disodium phosphate (DSP) is utilized in the synthesis of certain chemicals and pharmaceutical intermediates.
Disodium phosphate (DSP) has applications in the paper and pulp industry to prevent scale formation in the production process.
In the manufacturing of fire extinguishing agents, disodium phosphate can be used to modify formulations.

Some metal cleaning solutions contain disodium phosphate to enhance their cleaning properties.
Disodium phosphate (DSP) has diverse applications across industries, contributing to various products and processes.

In the production of canned soups and broths, disodium phosphate helps maintain the desired consistency and prevents separation.
Disodium phosphate (DSP) is used in the preparation of certain sports drinks to replenish electrolytes lost during physical activity.
Disodium phosphate (DSP) can be found in some dental products like mouthwash for its buffering properties.

Disodium phosphate (DSP) is added to some frozen seafood products to enhance the texture and prevent crystallization.
Disodium phosphate (DSP) is employed in the preparation of certain cheeses to improve the melting properties.
In the brewing industry, Disodium phosphate (DSP) may be used to adjust pH levels during the mashing process in beer production.

Disodium phosphate (DSP) finds applications in the pharmaceutical field for its role in certain drug formulations.
Disodium phosphate (DSP) is utilized in the production of specialty chemicals, including those used in photography.
In the pet food industry, it may be added to certain formulations to enhance nutrient absorption.
Some metal finishing processes utilize disodium phosphate in formulations for surface treatment.

Disodium phosphate (DSP) is employed in the creation of some household cleaning products for its water softening abilities.
Disodium phosphate (DSP) may be included in the formulation of certain fertilizers to provide essential phosphorus to plants.
In the textile industry, disodium phosphate is used as a buffering agent in dyeing processes.

Disodium phosphate (DSP) finds applications in the formulation of certain dietary supplements.
Disodium phosphate (DSP) is used in the production of fire-retardant coatings for wood and fabrics.
In the printing industry, it may be included in ink formulations to control pH levels.

Disodium phosphate (DSP) is utilized in some cosmetics and personal care products as a pH adjuster.
Disodium phosphate (DSP) has applications in the stabilization of certain enzymes in biochemical processes.
In the production of processed meats, it may be added to improve water retention and texture.

Disodium phosphate (DSP) is utilized in the manufacturing of certain ceramics and glazes.
Disodium phosphate (DSP) plays a role in the preservation of certain pickled and canned vegetables.
In the petroleum industry, disodium phosphate may be used in drilling mud formulations for specific purposes.

Disodium phosphate (DSP) is found in certain electrolyte replacement solutions used in medical settings.
Disodium phosphate (DSP) may be used in certain analytical chemistry techniques as a reagent for phosphate determination.
Disodium phosphate (DSP) is employed in the formulation of some dietary food supplements for animals.

Disodium phosphate (DSP) is commonly used in the production of processed and cured meat products, such as sausages and hams, to enhance flavor and improve texture.
In the dairy industry, it is added to evaporated milk to stabilize proteins and prevent coagulation.
Disodium phosphate (DSP) finds applications in the manufacturing of certain dessert mixes to provide a smooth texture and control acidity.

Disodium phosphate (DSP) is used as an additive in certain pharmaceutical formulations, including tablets and capsules.
In the construction industry, it may be included in some cement formulations to improve workability.
Disodium phosphate (DSP) is employed in some toothpaste formulations for its role in controlling tartar and preventing dental decay.

Disodium phosphate (DSP) is utilized in the production of certain insecticides and pesticides for its buffering properties.
In the creation of certain ceramics and pottery, disodium phosphate may be used as a flux.

Disodium phosphate (DSP) is found in certain fire extinguishing agents, contributing to their effectiveness.
Disodium phosphate (DSP) is utilized in the formulation of certain hair care products to adjust pH levels.
Disodium phosphate (DSP) may be included in the manufacturing of certain plastics to modify their properties.

Disodium phosphate (DSP) is used in the preservation of certain canned seafood products to maintain quality.
In the textile industry, it finds applications as a flame retardant in certain fabric treatments.
Disodium phosphate (DSP) may be added to certain industrial wastewater treatment processes to control pH.
Disodium phosphate (DSP) is employed in the production of specialty papers and cardboard for its role in controlling pH.

In the creation of certain adhesive formulations, disodium phosphate may be used for its adhesive properties.
Disodium phosphate (DSP) is found in certain rust removers and metal cleaning solutions for its effectiveness in removing oxide layers.
Disodium phosphate (DSP) is used in the manufacturing of certain cosmetics, particularly in formulations like facial cleansers.
In the production of specialty inks, such as those used in printing, disodium phosphate may be included for its pH control capabilities.

Disodium phosphate (DSP) is utilized in the creation of certain dietary supplements for animals, providing essential nutrients.
Disodium phosphate (DSP) is employed in the formulation of certain lubricants for its role in reducing friction.
Disodium phosphate (DSP) may be included in the manufacturing of certain specialty glass products for its fluxing properties.

Disodium phosphate (DSP) is used in the preparation of certain pickles to maintain crispness and control acidity.
In the creation of some automotive antifreeze formulations, it may be added for its buffering properties.
Disodium phosphate (DSP) is utilized in certain metalworking processes as a corrosion inhibitor and pH regulator.



DESCRIPTION


Disodium phosphate (DSP) is an inorganic salt with the chemical formula Na₂HPO₄.
Also known as sodium hydrogen phosphate, it exists in various forms, including hydrates and anhydrous.
Disodium phosphate (DSP) is commonly used in the food industry as a buffering agent and emulsifier.

Disodium phosphate (DSP) plays a crucial role in regulating acidity and improving texture in processed foods.
Disodium phosphate (DSP) appears as a white, crystalline powder or granules, depending on its form.
In laboratory settings, disodium phosphate is employed in chemical reactions and as a pH buffer.

The anhydrous form is a dry, crystalline material, while the hydrates contain water molecules in their structures.
Disodium phosphate (DSP) is soluble in water, and its solutions are alkaline.
As a food additive, it contributes to the leavening of baked goods and helps control the pH of dairy products.

In the pharmaceutical industry, it may be used as an excipient in tablet formulations.
Disodium phosphate (DSP) is commonly found in cleaning agents and detergents due to its water softening properties.
Disodium phosphate (DSP) is recognized for its ability to sequester metal ions, improving the effectiveness of certain detergents.

Disodium phosphate (DSP) is stable under normal conditions but may decompose at high temperatures.
Disodium phosphate (DSP) has a molecular weight of approximately 141.96 grams/mol.
Disodium phosphate (DSP) may be found in various industries, including agriculture, water treatment, and textiles.

Disodium phosphate (DSP) is a sodium salt of phosphoric acid, containing two sodium cations and one phosphate anion.
Disodium phosphate (DSP) may contribute to the preservation of processed meats by controlling pH and enhancing flavor stability.
Disodium phosphate (DSP) is odorless and has a slightly saline taste.

Disodium phosphate (DSP) is used in some electrolyte solutions for medical purposes.
When handled, Disodium phosphate (DSP) is important to wear appropriate protective equipment, including gloves and eye protection.
The different hydrate forms, such as the dodecahydrate, contribute to the versatility of this compound.

Disodium phosphate (DSP) has applications in water treatment processes to inhibit scale formation.
In the cosmetics industry, it may be used in formulations for its buffering and emulsifying properties.
Disodium phosphate (DSP) has a role in controlling the setting time of plaster in construction materials.
The production of adhesives, ceramics, and flame retardants are additional applications of disodium phosphate.



PROPERTIES


Physical Properties:

Appearance: White crystalline powder or granules.
Odor: Odorless.
Taste: Slightly saline taste.
Solubility: Soluble in water.
Density: Varies depending on the form (anhydrous or hydrated).
Molecular Weight: Approximately 141.96 grams/mol (anhydrous form).


Chemical Properties:

Chemical Formula: Na₂HPO₄.
pH: Acts as a buffering agent, controlling pH in various applications.
Ionization: Disassociates into sodium ions (Na⁺) and hydrogen phosphate ions (HPO₄²⁻) in aqueous solutions.
Hydration States: Anhydrous form and various hydrates (e.g., dodecahydrate).


Thermal Properties:

Melting Point: Varies depending on the form (e.g., anhydrous disodium phosphate has a melting point around 250°C).



FIRST AID


Inhalation:

Move to Fresh Air:
If disodium phosphate dust or vapors are inhaled and respiratory irritation occurs, promptly move the affected person to an area with fresh air.

Seek Medical Attention:
If respiratory difficulties persist or if there are signs of respiratory distress, seek medical attention immediately.


Skin Contact:

Remove Contaminated Clothing:
If disodium phosphate comes into contact with the skin, promptly remove contaminated clothing.

Wash Skin:
Wash the affected skin area with plenty of water and mild soap for at least 15 minutes.

Seek Medical Attention:
If irritation, redness, or other adverse skin reactions occur, seek medical advice.


Eye Contact:

Flush Eyes:
In case of eye contact, immediately flush the eyes with gentle, flowing water for at least 15 minutes.
Ensure eyelids are held open during flushing.

Seek Medical Attention:
If irritation persists or if there are signs of eye injury, seek immediate medical attention.


Ingestion:

Do Not Induce Vomiting:
If disodium phosphate is ingested, do not induce vomiting unless instructed to do so by medical personnel.

Rinse Mouth:
Rinse the mouth with water if the person is conscious and able to swallow.

Seek Medical Attention:
Seek immediate medical attention, and provide the medical personnel with details about the ingested substance.


General First Aid Precautions:

Provide Comfort:
Keep the affected person calm and provide reassurance during first aid measures.

Protective Equipment:
If administering first aid, wear appropriate personal protective equipment, such as gloves and safety glasses.

Do Not Delay Medical Attention:
If there is any uncertainty about the severity of exposure or if symptoms persist, seek prompt medical attention.



HANDLING AND STORAGE


Handling Conditions:

Personal Protective Equipment (PPE):
Wear appropriate PPE, including gloves and safety glasses, when handling disodium phosphate to prevent skin contact and eye irritation.

Ventilation:
Use in well-ventilated areas to minimize exposure to dust or vapors, especially in industrial settings.

Avoid Contamination:
Prevent contamination of disodium phosphate by ensuring that equipment, containers, and tools are clean and free of foreign substances.

Temperature Considerations:
Be aware of temperature sensitivity, especially if working with anhydrous forms.
Follow recommended temperature ranges for handling.

Handling Procedures:
Follow safe handling procedures, including proper lifting techniques and the use of equipment to avoid spillage.

Avoiding Skin Contact:
Minimize skin contact with disodium phosphate.
If contact occurs, wash the affected area thoroughly with water and mild soap.

Use in accordance with Regulations:
Adhere to local regulations and guidelines for the safe handling and use of disodium phosphate.


Storage Conditions:

Temperature and Humidity:
Store disodium phosphate in a cool, dry place, away from direct sunlight and extreme temperatures.
Some forms, especially hydrates, may have specific storage temperature requirements.

Separation from Incompatible Substances:
Store disodium phosphate away from incompatible substances, including strong acids, bases, and certain metals.

Container Integrity:
Ensure that storage containers are in good condition, properly sealed, and labeled with relevant information, including product identity and hazards.

Avoiding Contamination:
Store disodium phosphate away from materials that may contaminate it.
Use dedicated storage areas for chemicals.

Segregation from Food and Pharmaceuticals:
Keep disodium phosphate away from areas where food, pharmaceuticals, or other sensitive products are stored.

Protection from Moisture:
For anhydrous forms, protect from moisture to prevent clumping and caking. Consider using moisture-resistant packaging.

Proper Handling of Bags and Drums:
Handle bags and drums of disodium phosphate carefully to avoid damage, spills, or punctures.

Labeling and Documentation:
Clearly label storage containers with product information, hazard warnings, and handling instructions.
Maintain up-to-date documentation, including safety data sheets (SDS) and emergency contact information.

Emergency Equipment:
Keep emergency equipment, such as spill response kits and eye wash stations, accessible in the storage area.

Regular Inspections:
Conduct regular inspections of storage areas to ensure compliance with safety and regulatory requirements.

Sodium Phosphate Dibasic; Dsodium phosphoric acid; Disodium hydrogenphosphate; Disodium Hydrogenphosphate; Sodium monohydrogen phosphate; Disodium Hydrogen Orthophosphate; Disodium Phosphate; Phosphoric acid, disodium salt; sodium monohydrogen phosphate (2:1:1); dibasic sodium phosphate; disodium monohydrogen phosphate; disodium orthophosphate; DSP; soda phosphate; sodium hydrogen phosphate; Disodium Monophosphate; Disodium Monohydrogen Orthophoshate; cas no:7558-79-4

Disodium Phosphate Anhydrate What is Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE)? Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is a food additive. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE)’s “generally recognized as safe” (GRAS) by the U.S. Food and Drug Administration (FDA) Phosphates like Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) are derived from the element phosphorus. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE)s are used to enhance food characteristics like nutritional value and cooking performance. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is used in packaged foods, including macaroni and pastas. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is also used in some cheeses as an emulsifier. You can also find it in meat products, canned sauces, Jell-O, evaporated milk, and some chocolate. Originally derived from animal bones and urine, phosphorus is now extracted from phosphate rock. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is purified and put through chemical reactions. Is Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) safe? When it comes to food additives, it’s completely normal to wonder about safety. The FDA’s stance isn’t completely reassuring for some people. The Environmental Working Group (EWG) says there is a “fair” amount of data available on this phosphate. The EWG says that the additive can be considered safe. It’s not considered to be an environmental toxin or potentially harmful to humans. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is not bioaccumulative (where it accumulates within your body over time). Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is also classified as a “low human health priority” under Canadian law. In 2012, a studyTrusted Source was published declaring phosphates in general to be hazardous. The researchers suggested that all foods containing phosphates should be labeled as dangerous to public health. According to their research, accumulating phosphates in the body can cause organ calcification in people with renal failure, and even in people without kidney problems. But the International Food Additives Council states that inorganic phosphates have a long history of safe use in food and that additional studies have proven their safety. That being said, foods containing Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) are often packaged and heavily processed, so they’re not the healthiest choices to begin with. How to avoid Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) If you’re leery of Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) despite assurances of its safety, you can simply keep it out of your diet. However, identifying it may be difficult. In most cases, all you need to do is check the ingredients list on food packaging to tell if an item contains Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) or not. However, phosphates are also used in the meat industry to prevent spoilage, and meat packages don’t typically mention this. Avoiding packaged and processed foods is one way around Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE). Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) will benefit your overall health as well. Purchasing locally produced meats is another way to avoid Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE). Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) (DSP), or sodium hydrogen phosphate, or sodium phosphate dibasic, is the inorganic compound with the formula Na2HPO4. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is one of several sodium phosphates. The salt is known in anhydrous form as well as forms with 2, 7, 8, and 12 hydrates. All are water-soluble white powders; the anhydrous salt being hygroscopic. The pH of disodium hydrogen phosphate water solution is between 8.0 and 11.0, meaning it is moderately basic: Production and reactions Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) can be generated by neutralization of phosphoric acid with sodium hydroxide: H3PO4 + 2 NaOH → HNa2PO4 + 2 H2O Industrially Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is prepared in a two-step process by treating dicalcium phosphate with sodium bisulfate, which precipitates calcium sulfate: CaHPO4 + NaHSO4 → NaH2PO4 + CaSO4 In the second step, the resulting solution of monosodium phosphate is partially neutralized: NaH2PO4 + NaOH → HNa2PO4 + H2O Uses of Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is used in conjunction with trisodium phosphate in foods and water softening treatment. In foods, it is used to adjust pH. Its presence prevents coagulation in the preparation of condensed milk. Similarly, Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is used as an anti-caking additive in powdered products. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is used in desserts and puddings, e.g. Cream of Wheat to quicken cook time, and Jell-O Instant Pudding for thickening. In water treatment, it retards calcium scale formation. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is also found in some detergents and cleaning agents. Heating solid Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) gives the useful compound tetrasodium pyrophosphate: 2 HNa2PO4 → Na4P2O7 + H2O Monobasic and dibasic sodium phosphate are used as a saline laxative to treat constipation or to clean the bowel before a colonoscopy. HPO42− + H2O ⇌ H2PO4− + OH− Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is a white, hygroscopic, odourless powder. Hydrated forms available include the dihydrate: a white crystalline, odourless solid; the heptahydrate: white, odourless, efflorescent crystals or granular powder; and the dodecahydrate: white, efflorescent, odourless powder or crystals. Although the concn of phosphate is low in the extracellular fluid, the anion is progressively concn in the renal tubule and represents the most abundant buffer system in the distal tubule. At this site, the secretion of H+ by the tubular cell in exchange for Na+ in the tubular urine converts disodium hydrogen phosphate to Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE). In this manner, large amt of acid can be excreted without lowering the pH of the urine to a degree that would block H+ transport by a high concn gradient between the tubular cell and luminal fluid. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is present in plasma and other extracellular fluid, in cell membranes and intracellular fluid, as well as in collagen and bone tissues. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) in the extracellular fluid is primarily in inorganic form and plasma levels may vary somewhat with age. The ratio of disodium phosphate and monosodium phosphate in the extracellular fluid is 4 to 1 (80% to 20%) at the normal pH of 7.4. This buffer ratio varies with the pH, but owing to its relatively low concentration, it contributes little to the buffering capacity of the extracellular fluid. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE), present in large amounts in erythrocytes and other tissue cells, plays a significant intracellular role in the synthesis of high energy organic phosphates. It has been shown to be essential to maintain red cell glucose utilization, lactate production, and the concentration of both erythrocyte adenosine triphosphate (ATP) and 2,3 diphosphoglycerate (DPG), and must be deemed as important to other tissue cells. NIOSH (NOES Survey 1981-1983) has statistically estimated that 1,230,592 workers (912,048 of these were female) were potentially exposed to Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) in the US(1). The NOES Survey does not include farm workers. Occupational exposure to Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) may occur through inhalation and dermal contact with this compound at workplaces where Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is produced or used(SRC). A great example of a chemical used in food production is Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE). There are three main sodium phosphates used in food production: monosodium phosphate (NaH2PO4), Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) (Na2HPO4), and trisodium phosphate (Na3PO4). Though each form is useful in food processing, here we will focus on how Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) works in food production. What Is Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE)? Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is made with a simple chemical reaction between phosphoric acid (H3PO4) and sodium hydroxide. Phosphoric acid is a mineral acid. It neutralizes with sodium hydroxide, which acts as an alkaline substance during the reaction. Sodium atoms replace two of the three hydrogen atoms in the phosphoric acid and Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is formed. When used according to the FDA’s good manufacturing practices, Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is generally recognized as safe. Though we often think of processed food as a byproduct of the mid-20th century, sodium phosphates have been used in food production for over a century. Phosphates were used in cheese production as early as 1895. Likewise, sodium phosphates have historically been used in processed cheese, evaporated milk, and other fluid milk products. pH Control In Packaged Foods Among the most common uses of Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is as a neutralizing agent. It acts as a buffering solution that helps control pH. Buffering solutions, a type of water-soluble solution known as aqueous solutions, are created by mixing a weak acid and its conjugate base. When a harsh acid or base is added to the solution, the pH of the solution as a whole is minimally affected. Many consumable liquids require diligent monitoring of pH to keep them in the right state. For instance, creamy milk can quickly become tangy cottage cheese by reducing the pH of the milk by adding an acid. Keeping the pH stable also contributes to food safety. Foods with a pH of 4.6 or lower do not provide a hospitable environment for bacteria like Clostridium botulinum to grow. Stabilizing Our Dairy Most people love cheese but making it would be difficult without Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE). It acts as an emulsifier that keeps fat and water from separating during the cheese-making process. This helps us get the richest and creamiest cheese possible. In evaporated milk, it helps keep the butterfat from separating in the can and prevents an unpleasant gel from forming. And if you are a fan of whipped cream, you can thank Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) for the pleasure of picking it up at your local grocery store. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is used as a processing agent in heavy whipping cream where it binds to the natural minerals in milk. It prevents the heavy cream from becoming unmanageable and coating the equipment during processing. Controlling Texture & Food Preservation Salt was the first preservative used to keep meat, seafood, pork, and poultry safe for consumption. Over time, food manufacturers have incorporated Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) as a means of food preservation. But the benefit of using Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) on meats does not stop at preservation. It can improve the meat’s tenderness and make it appear juicier. Americans are lucky enough to live in a world where rich foods are just a shopping trip away. And we have come to rely on these convenience foods. The world of chemistry allows food manufacturers to create safe, enjoyable products that make our lives easier. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is just one of the sodium phosphates used in the making of these packaged foods. But there are numerous other sodium phosphates used in and out of the food manufacturing industry. What is Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE)? Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is the sodium salt derived from phosphate rock in the earth. What does it do? In mouthwash Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) acts as a buffering agent that helps maintain the pH or acidity of the product. When Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is combined with fluoride and phosphoric acid to form an acidulated phosphate fluoride solution as outlined in the FDA’s Anticaries monograph, that solution promotes remineralization and helps prevent enamel dissolution. How is Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) made? Our Model guides us to select ingredients which have been processed in a manner that supports our philosophy of human and environmental health. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is made by combining phosphoric acid, derived from phosphate rock, with soda ash. This material is then crystallized and purified for use in our products. What are the alternatives? For anticaries mouthwash products, with acidulated phosphate fluoride solution, Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) and phosphoric acid are required in conjunction with Sodium Fluoride per the Anticaries Drug Products for Over-the-Counter Human Use, Final Monograph.1 Tom’s offers both fluoride and fluoride free mouthwash options. Is Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) the right option for me? Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is Generally Recognized as Safe (GRAS) by the FDA to be used as a food substance for human consumption. Phosphates like Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) are derived from the element phosphorus. They’re used to enhance food characteristics like nutritional value and cooking performance. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is used in packaged foods, including macaroni and pastas. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE)’s also used in some cheeses as an emulsifier. You can also find it in meat products, canned sauces, Jell-O, evaporated milk, and some chocolate. Originally derived from animal bones and urine, phosphorus is now extracted from phosphate rock. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE)’s purified and put through chemical reactions. Is Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) safe? When it comes to food additives, it’s completely normal to wonder about safety. The FDA’s stance isn’t completely reassuring for some people. The Environmental Working Group (EWG) says there is a “fair” amount of data available on this phosphate. The EWG says that the additive can be considered safe. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE)’s not considered to be an environmental toxin or potentially harmful to humans. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is not bioaccumulative (where it accumulates within your body over time). Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE)’s also classified as a “low human health priority” under Canadian law. In 2012, a studyTrusted Source was published declaring phosphates in general to be hazardous. The researchers suggested that all foods containing phosphates should be labeled as dangerous to public health. According to their research, accumulating phosphates in the body can cause organ calcification in people with renal failure, and even in people without kidney problems. But the International Food Additives Council states that inorganic phosphates have a long history of safe use in food and that additional studies have proven their safety. That being said, foods containing Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) are often packaged and heavily processed, so they’re not the healthiest choices to begin with. How to avoid Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) If you’re leery of Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) despite assurances of its safety, you can simply keep it out of your diet. However, identifying it may be difficult. In most cases, all you need to do is check the ingredients list on food packaging to tell if an item contains Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) or not. However, phosphates are also used in the meat industry to prevent spoilage, and meat packages don’t typically mention this. Avoiding packaged and processed foods is one way around Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE). This will benefit your overall health as well. Purchasing locally produced meats is another way to avoid Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE). Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is generally immediately available in most volumes. High purity, submicron and nanopowder forms may be considered. American Elements produces to many standard grades when applicable, including Mil Spec (military grade); ACS, Reagent and Technical Grade; Food, Agricultural and Pharmaceutical Grade; Optical Grade, USP and EP/BP (European Pharmacopoeia/British Pharmacopoeia) and follows applicable ASTM testing standards. Typical and custom packaging is available. Additional technical, research and safety (MSDS) information is available as is a Reference Calculator for converting relevant units of measurement. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is use in many applications such as sequestrant, emulsifier and buffer in foods. As mordant in dyeing for weighting silk, in tanning. In manufacturing of enamels, ceramics, detergents; as fireproofing agent in soldering and brazing instead of borax; as reagent and buffer in analytical chemistry, cathartic, laxative. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE), ACS, 98.0-102.0% MDLMFCD00149180EINECS231-448-7 Chemical Properties of Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) Formula Na2HPO4•7H2O Formula Weight 268.07 (141.98anhy)Form Crystalline Melting point 48.1°-5H{2}O Density 1.7 Storage & Sensitivity Ambient temperatures.Solubility Soluble in water and insoluble in ethanol. Applications of Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) Sodium hydrogen phosphate is widely used in detergents and cleaning agents. Combined with trisodium phosphate, it is employed in the food industry to adjust the pH and in water treatment to prevent calcium scale formation. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is utilized as a saline laxative to clean the bowel before a colonoscopy. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) prevents the coagulation of condensed milk. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is also utilized as anti-caking additive in powdered products. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) enhances the cook time and used as thickening agent in desserts and puddings. Phosphates like Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) are derived from the element phosphorus. They’re used to enhance food characteristics like nutritional value and cooking performance. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is used in packaged foods, including macaroni and pastas. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE)’s also used in some cheeses as an emulsifier. You can also find it in meat products, canned sauces, Jell-O, evaporated milk, and some chocolate. Originally derived from animal bones and urine, phosphorus is now extracted from phosphate rock. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE)’s purified and put through chemical reactions. In 2012, a studyTrusted Source was published declaring phosphates in general to be hazardous. The researchers suggested that all foods containing phosphates should be labeled as dangerous to public health. According to their research, accumulating phosphates in the body can cause organ calcification in people with renal failure, and even in people without kidney problems. But the International Food Additives Council states that inorganic phosphates have a long history of safe use in food and that additional studies have proven their safety. That being said, foods containing Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) are often packaged and heavily processed, so they’re not the healthiest choices to begin with. How to avoid Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) If you’re leery of Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) despite assurances of its safety, you can simply keep it out of your diet. However, identifying it may be difficult. In most cases, all you need to do is check the ingredients list on food packaging to tell if an item contains Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) or not. However, phosphates are also used in the meat industry to prevent spoilage, and meat packages don’t typically mention this. Avoiding packaged and processed foods is one way around Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE). This will benefit your overall health as well. Purchasing locally produced meats is another way to avoid Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE). Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is generally immediately available in most volumes. High purity, submicron and nanopowder forms may be considered. American Elements produces to many standard grades when applicable, including Mil Spec (military grade); ACS, Reagent and Technical Grade; Food, Agricultural and Pharmaceutical Grade; Optical Grade, USP and EP/BP (European Pharmacopoeia/British Pharmacopoeia) and follows applicable ASTM testing standards. Typical and custom packaging is available. Additional technical, research and safety (MSDS) information is available as is a Reference Calculator for converting relevant units of measurement. Disodium phosphate anhydrate (disodyum fosfat anhidrat, DISODIUM PHOSPHATE ANHYDRATE) is use in many applications such as sequestrant, emulsifier and buffer in foods. As mordant in dyeing for weighting silk, in tanning. In manufacturing of enamels, ceramics, detergents; as fireproofing agent in soldering and brazing instead of borax; as reagent and buffer in analytical chemistry, cathartic, laxative.

Disodium phosphate anhydrous is a white, crystalline powder.
Disodium phosphate anhydrous is highly soluble in water.
Disodium phosphate anhydrous has a chemical formula of Na2HPO4.
Disodium phosphate anhydrous is odorless.

CAS Number: 7558-79-4
EC Number: 231-448-7



APPLICATIONS


Disodium phosphate anhydrous is commonly used as a food additive in the food industry, serving as a pH regulator, emulsifier, and stabilizer in processed foods.
Disodium phosphate anhydrous finds application in water treatment processes to prevent scaling and corrosion in boilers, cooling towers, and water distribution systems.
Disodium phosphate anhydrous is used as an excipient in the pharmaceutical industry, assisting in the formulation of medications and oral solutions.

Disodium phosphate anhydrous is employed in the production of cosmetics and personal care products, including toothpaste, mouthwash, and skin creams.
Disodium phosphate anhydrous is utilized as a laboratory reagent for various chemical reactions, pH adjustments, and biological assays.
Disodium phosphate anhydrous is added to detergents and cleaning products to enhance their cleaning efficiency by softening water and removing mineral deposits.

Disodium phosphate anhydrous is used in metal cleaning solutions and surface treatment formulations to remove rust, scale, and contaminants from metal surfaces.
In the textile industry, Disodium phosphate anhydrous serves as a pH regulator and buffer in dyeing processes to control the acidity or alkalinity of the dye bath.
Disodium phosphate anhydrous is employed in boiler water treatment formulations to control pH levels, prevent scale formation, and inhibit corrosion in steam generating systems.
Disodium phosphate anhydrous is utilized in agriculture as a source of phosphorus in fertilizers and animal feed supplements.
Disodium phosphate anhydrous is incorporated into electroplating baths to maintain stable plating conditions and improve the quality of the plated metal.

Disodium phosphate anhydrous finds application in fire retardant formulations to enhance flame resistance and reduce the risk of ignition.
In the ceramic industry, it acts as a fluxing agent in glazes and enamels to improve their fusion and flow during firing.
Disodium phosphate anhydrous is used in the paper manufacturing process as a pH regulator and a pulp dispersant.
Disodium phosphate anhydrous is added to cleaning agents to help remove stains, grease, and grime from various surfaces.

Disodium phosphate anhydrous is employed in metal surface treatment solutions to remove rust, scale, and contaminants from metal surfaces prior to further processing.
Disodium phosphate anhydrous is used in cooling and chilling systems to control pH and prevent scale formation on heat exchange surfaces.
Disodium phosphate anhydrous serves as a pH regulator and dispersing agent in water-based paint formulations.
In the oil and gas industry, it finds application as a corrosion inhibitor and pH regulator in drilling fluids, well stimulation fluids, and production processes.
Disodium phosphate anhydrous is sometimes added to adhesive and sealant formulations to adjust pH levels and enhance stability.
Disodium phosphate anhydrous is used in metalworking fluids to control pH and inhibit corrosion during machining operations.
Disodium phosphate anhydrous serves as a standard solution in pH calibration procedures for laboratory instruments and pH meters.
Disodium phosphate anhydrous is employed in the manufacturing of ceramics, including tiles and pottery, to improve glaze flow and adhesion.

Disodium phosphate anhydrous is used in the formulation of concrete admixtures to enhance workability and reduce water demand.
Disodium phosphate anhydrous finds application in the production of specialty chemicals, including flame retardants, corrosion inhibitors, and pH adjusters.


Disodium phosphate anhydrous has a wide range of applications in various industries.
Here are some of its common uses:

Food Industry:
Disodium phosphate anhydrous is used as a food additive and a buffering agent in processed foods, including cheese, meat products, canned foods, and baked goods.
Disodium phosphate anhydrous helps enhance food texture, stabilize pH, and prevent microbial growth.

Water Treatment:
Disodium phosphate anhydrous is employed in water treatment processes to prevent scaling, control pH levels, and inhibit corrosion in boilers, cooling towers, and other water systems.

Pharmaceutical Industry:
Disodium phosphate anhydrous is used as an excipient in the formulation of pharmaceutical products, serving as a pH adjuster and a stabilizer in certain medications and oral solutions.

Cosmetics and Personal Care Products:
Disodium phosphate anhydrous can be found in various cosmetics and personal care products, including toothpaste, mouthwash, skin creams, and hair care products, where it functions as a pH adjuster and a stabilizer.

Laboratory Reagent:
Disodium phosphate anhydrous is used as a reagent and a buffer in laboratory settings for various chemical reactions, pH adjustments, and biological assays.

Detergent Industry:
Disodium phosphate anhydrous is utilized as a builder in laundry detergents and dishwashing detergents to enhance their cleaning efficiency by softening water and removing mineral deposits.

Metal Cleaning and Surface Treatment:
Disodium phosphate anhydrous is used in metal cleaning solutions and surface treatment formulations to remove rust, scale, and contaminants from metal surfaces.

Textile Industry:
Disodium phosphate anhydrous is employed as a pH regulator and a buffer in textile dyeing processes to control the acidity or alkalinity of the dye bath and improve color fastness.

Boiler Water Treatment:
Disodium phosphate anhydrous is utilized in boiler water treatment formulations to control pH levels, prevent scale formation, and inhibit corrosion in steam generating systems.

Agriculture:
Disodium phosphate anhydrous can be used as a source of phosphorus in some agricultural applications, including fertilizers and animal feed supplements.

Electroplating:
Disodium phosphate anhydrous is utilized in electroplating baths as a buffering agent and pH adjuster to maintain stable plating conditions and improve the quality of the plated metal.

Fire Retardants:
Disodium phosphate anhydrous is incorporated into fire retardant formulations to enhance their effectiveness by providing flame resistance and reducing the risk of ignition.

Ceramic Industry:
Disodium phosphate anhydrous is used as a fluxing agent in ceramic glazes and enamels to promote fusion and improve the flow of the glaze during firing.

Paper Industry:
Disodium phosphate anhydrous is employed in the paper manufacturing process as a pH regulator and a pulp dispersant, helping to control acidity and improve pulp dispersion.

Cleaning Products:
Disodium phosphate anhydrous can be found in cleaning agents, such as multipurpose cleaners and degreasers, where it helps to remove stubborn stains, grease, and grime.

Metal Surface Treatment:
Disodium phosphate anhydrous is used in metal surface treatment solutions to remove rust, scale, and contaminants from metal surfaces prior to painting, coating, or further processing.

Cooling and Chilling Systems:
Disodium phosphate anhydrous is added to cooling and chilling systems to control the pH and prevent the formation of scale and deposits on heat exchange surfaces.

Water-Based Paints:
Disodium phosphate anhydrous is used as a pH regulator and a dispersing agent in water-based paint formulations, aiding in pigment dispersion and stability.

Oil and Gas Industry:
Disodium phosphate anhydrous finds application in the oil and gas sector as a corrosion inhibitor and pH regulator in drilling fluids, well stimulation fluids, and production processes.

Adhesives and Sealants:
Disodium phosphate anhydrous is sometimes incorporated into adhesive and sealant formulations to adjust pH levels, improve stability, and enhance adhesion properties.

Metalworking Fluids:
Disodium phosphate anhydrous is used in metalworking fluids, such as cutting fluids and grinding coolants, to control pH and inhibit corrosion on metal surfaces during machining operations.

pH Calibration:
Disodium phosphate anhydrous is employed as a standard solution in pH calibration procedures for laboratory instruments and pH meters.


Disodium phosphate anhydrous is used in the production of ceramic glazes to improve the surface finish and increase the gloss of ceramic products.
Disodium phosphate anhydrous is employed in the formulation of metal polishes to remove tarnish and restore the shine of metal surfaces.
Disodium phosphate anhydrous is used in the production of leather goods to aid in the tanning process and enhance the softness and durability of leather.

Disodium phosphate anhydrous is added to drilling muds in the oil and gas industry to improve the lubricity and stability of the mud during drilling operations.
Disodium phosphate anhydrous finds application in the manufacturing of fiberglass and composites as a pH regulator and a surface treatment agent.
Disodium phosphate anhydrous is used in the production of specialty papers, such as photographic papers and blueprint papers, to control pH and enhance print quality.
Disodium phosphate anhydrous is employed as a buffering agent in the fermentation process for the production of various alcoholic beverages.

Disodium phosphate anhydrous is added to certain dental products, such as mouthwashes and toothpastes, to help prevent tooth decay and promote oral health.
Disodium phosphate anhydrous is used in the formulation of fire extinguishing agents to control pH and improve the effectiveness of the extinguishing process.
Disodium phosphate anhydrous finds application in the textile industry for the preparation of fabrics prior to dyeing, ensuring better dye penetration and color fastness.
Disodium phosphate anhydrous is added to certain dietary supplements and sports nutrition products as a source of phosphorus, supporting bone health and energy metabolism.
Disodium phosphate anhydrous is employed in the manufacturing of ceramic tiles to improve their strength, durability, and resistance to moisture.

Disodium phosphate anhydrous is used in the production of animal feeds to provide essential phosphorus for proper growth and development.
Disodium phosphate anhydrous is added to certain water-based adhesives and sealants to improve their performance and increase their adhesive strength.
Disodium phosphate anhydrous is used in the formulation of oral care products, such as mouthwashes and gargles, to help freshen breath and promote oral hygiene.
Disodium phosphate anhydrous finds application in the production of fireproof coatings and paints for enhanced fire protection.

Disodium phosphate anhydrous is employed as a pH regulator and a nutrient source in hydroponic and aquaponic systems for optimal plant growth.
Disodium phosphate anhydrous is used in the production of animal vaccines as a stabilizing agent to maintain the efficacy of the vaccine during storage.
Disodium phosphate anhydrous is added to certain detergents and cleaning products as a surfactant and emulsifying agent for improved cleaning performance.
Disodium phosphate anhydrous finds application in the formulation of metalworking lubricants and coolants to improve tool life and reduce friction during machining operations.
Disodium phosphate anhydrous is used in the production of ceramic capacitors and electronic components as a dielectric material.
Disodium phosphate anhydrous is employed in the manufacture of water-soluble polymers for various industrial applications, such as adhesives and coatings.

Disodium phosphate anhydrous is added to certain paint strippers and removers to enhance their effectiveness in removing paint and coatings from surfaces.
Disodium phosphate anhydrous finds application in the formulation of liquid detergents and dishwashing solutions as a chelating agent for improved cleaning of dishes and utensils.
Disodium phosphate anhydrous is used in the production of heat transfer fluids to prevent scale formation and maintain thermal efficiency in heat exchange systems.



DESCRIPTION


Disodium phosphate anhydrous is a white, crystalline powder.
Disodium phosphate anhydrous is highly soluble in water.
Disodium phosphate anhydrous has a chemical formula of Na2HPO4.

Disodium phosphate anhydrous is odorless.
Disodium phosphate anhydrous has a slightly alkaline taste.
The compound is non-flammable.
Disodium phosphate anhydrous is stable under normal conditions.

Disodium phosphate anhydrous is hygroscopic, meaning it can absorb moisture from the air.
Disodium phosphate anhydrous is commonly used as a food additive and pH regulator.
The compound is widely employed in water treatment processes.
Disodium phosphate anhydrous is a source of phosphorus in various applications.

Disodium phosphate anhydrous has a molecular weight of approximately 141.96 g/mol.
Disodium phosphate anhydrous has a melting point of around 250°C (482°F).

Disodium phosphate anhydrous is an inorganic salt.
Disodium phosphate anhydrous can exist in different crystal forms, such as monoclinic or triclinic.

Disodium phosphate anhydrous is a versatile compound with multiple industrial uses.
Disodium phosphate anhydrous has the ability to form complexes with metal ions.
The compound is an effective buffering agent.

Disodium phosphate anhydrous can help control pH levels in a variety of applications.
Disodium phosphate anhydrous is considered safe for consumption when used in accordance with regulations.
Disodium phosphate anhydrous is used in the formulation of certain pharmaceutical products.
Disodium phosphate anhydrous is known for its ability to inhibit corrosion in water systems.

Disodium phosphate anhydrous is compatible with other chemicals and ingredients.
Disodium phosphate anhydrous is commonly found in cleaning products and detergents.
Disodium phosphate anhydrous is commercially available in various grades and concentrations.


Disodium phosphate anhydrous, also known as disodium hydrogen phosphate, is a chemical compound with the formula Na2HPO4.
Disodium phosphate anhydrous is the anhydrous form of disodium phosphate, which means it does not contain any water molecules in its crystal structure.
Disodium phosphate anhydrous is a white, crystalline powder that is highly soluble in water.

The chemical formula of disodium phosphate anhydrous indicates that it consists of two sodium ions (Na+) and one phosphate ion (HPO42-).
Disodium phosphate anhydrous is derived from phosphoric acid and sodium hydroxide.
Disodium phosphate anhydrous is commonly used as a food additive, buffering agent, and pH adjuster in various industries.



PROPERTIES


Chemical Formula: Na2HPO4
Molecular Weight: 141.96 g/mol
Appearance: White, crystalline powder
Odor: Odorless
Solubility: Soluble in water
Density: 1.52 g/cm3
Melting Point: 250 °C (482 °F)
Boiling Point: Decomposes at higher temperatures
pH (1% solution): Approximately 9.0-9.6
Water Content: Less than 1% (when anhydrous)
Hygroscopicity: Absorbs moisture from the air
Crystal Structure: Monoclinic or triclinic
Stability: Stable under normal conditions



FIRST AID


Inhalation:

Move the affected person to an area with fresh air.
If breathing is difficult, provide oxygen and seek medical attention.
If the person is not breathing, administer artificial respiration and seek immediate medical assistance.


Skin Contact:

Remove contaminated clothing and footwear.
Wash the affected area with plenty of soap and water for at least 15 minutes.
If irritation or redness develops, seek medical advice.
Wash contaminated clothing before reuse.


Eye Contact:

Rinse the eyes gently with water for at least 15 minutes, holding the eyelids open.
Seek immediate medical attention, even if the person's vision seems unaffected.
Remove contact lenses, if present and easily removable.


Ingestion:

Rinse the mouth thoroughly with water and give the affected person a glass of water to drink.
Do not induce vomiting unless instructed to do so by medical personnel.
Seek immediate medical attention.
If large quantities have been ingested or if the person is unconscious, do not give anything by mouth and seek medical assistance.



HANDLING AND STORAGE


Handling:

Personal Protection:

Wear appropriate personal protective equipment (PPE) such as gloves, safety goggles, and a lab coat or protective clothing.
Avoid skin and eye contact with the compound.
In case of accidental contact, follow the first aid measures mentioned earlier.

Ventilation:

Ensure good ventilation in the working area to prevent the accumulation of dust or vapors.
Use local exhaust ventilation or other engineering controls if necessary.

Spill and Leak:

In the event of a spill, contain the substance and prevent it from spreading.
Use appropriate absorbent materials to clean up the spill, avoiding the generation of dust.
Dispose of the spilled material according to applicable regulations.

Avoid Mixing:

Do not mix Disodium phosphate anhydrous with incompatible substances, such as strong acids or oxidizing agents, as it may cause hazardous reactions.
Follow proper handling procedures when working with other chemicals.

Handling Precautions:

Handle the compound with care to avoid generating dust, as inhalation of dust particles may cause respiratory irritation.
Avoid ingestion or direct contact with skin or eyes.
Wash hands thoroughly with soap and water after handling.


Storage:

Storage Conditions:

Store Disodium phosphate anhydrous in a cool, dry, well-ventilated area.
Keep the containers tightly closed and properly labeled.
Store away from sources of heat, ignition, and incompatible substances.

Segregation:

Store the compound away from acids, oxidizing agents, and strong bases to prevent the risk of reactions.
Segregate from other chemicals to avoid contamination.

Packaging:

Use suitable packaging materials, such as sealed containers or bags, to ensure the integrity of the product during storage.
Follow any specific storage requirements provided by the manufacturer or supplier.

Handling Precautions:

Follow good industrial hygiene practices, including regular cleaning of the storage area and proper maintenance of equipment.
Keep the storage area clearly labeled and separate from food, beverages, and animal feed.

Storage Stability:

Disodium phosphate anhydrous has good storage stability under normal conditions.
However, it is advisable to monitor the product for any signs of degradation, clumping, or changes in appearance.
Check the expiration date or recommended shelf life provided by the manufacturer and use the product accordingly.



SYNONYMS


Sodium hydrogen phosphate
Sodium phosphate dibasic
Disodium hydrogen phosphate
Sodium phosphate, dibasic
Sodium phosphate, anhydrous
Disodium orthophosphate
Dibasic sodium phosphate
Sodium monohydrogen phosphate
DSPA
Dibasic sodium phosphate, anhydrous
Disodium hydrogen phosphate, anhydrous
Disodium hydrogen phosphate dihydrate (synonym for hydrated form)
Sodium phosphate, Na2HPO4
Sodium phosphate, dibasic, anhydrous
Disodium hydrogen phosphate, anhydrous
Disodium hydrogen phosphate dihydrate
Sodium orthophosphate
Sodium phosphate (Na2HPO4)
Secondary sodium phosphate
Sodium phosphate, hydrate
Sodium phosphate, dibasic, dihydrate
Sodium phosphate, dihydrate
Sodium acid phosphate
Sodium phosphate, secondary
Sodium phosphate, dodecahydrate (synonym for hydrated form)
Sodium phosphate, dibasic, dihydrate
Disodium phosphate dihydrate
Disodium phosphate, dihydrate
Sodium hydrogen phosphate dihydrate
Sodium phosphate, secondary, dodecahydrate
Sodium phosphate, dodecahydrate
Disodium hydrogen phosphate, dihydrate
Sodium phosphate, dibasic, dodecahydrate
Sodium phosphate, dodecahydrate, dihydrate
Disodium hydrogen phosphate dodecahydrate
Sodium hydrogen phosphate dodecahydrate
Sodium phosphate, secondary, dihydrate
Sodium phosphate, dibasic, hydrate
Sodium phosphate, hydrate, dihydrate
Disodium phosphate hydrate
Disodium phosphate, dodecahydrate
Sodium hydrogen phosphate hydrate
Sodium phosphate, dibasic, dodecahydrate, dihydrate
Sodium phosphate, dodecahydrate, hydrate
Disodium hydrogen phosphate, dodecahydrate
Sodium hydrogen phosphate dodecahydrate, dihydrate
Sodium phosphate, secondary, hydrate
Sodium phosphate, dibasic, anhydrous, hydrate
Sodium phosphate, hydrate, dodecahydrate
Disodium phosphate, anhydrous, hydrate

Disodium phosphate anhydrous, also known by its chemical formula Na2HPO4, is a salt of sodium and phosphate.
Disodium phosphate anhydrous is one of the inorganic compounds derived from phosphoric acid and is the anhydrous (water-free) form of disodium phosphate.
Disodium phosphate anhydrous consists of two sodium ions (Na+) and one phosphate ion (HPO4^2-) for every molecule.
Disodium phosphate anhydrous is a white, crystalline powder that is highly soluble in water.

CAS Number: 7558-79-4
EC Number: 231-448-7



APPLICATIONS


Disodium phosphate anhydrous is commonly used as a food additive to control the acidity and improve the texture of processed foods.
In the food industry, it functions as a buffering agent, helping to maintain the pH of various food products.
Disodium phosphate anhydrous is often found in processed cheeses, where it enhances the melting properties and texture, contributing to the creaminess of cheese sauces and spreads.
Disodium phosphate anhydrous plays a crucial role in baking, as it acts as a leavening agent in some baked goods, helping them rise and become light and fluffy.

In the dairy industry, it is utilized in the production of evaporated milk and condensed milk to stabilize the product and maintain its consistency.
Disodium phosphate anhydrous is used in the manufacturing of breakfast cereals to fortify them with essential minerals like phosphorus and sodium.

In the meat and seafood industry, it serves as a sequestrant, helping to improve the water-holding capacity of processed meats and prevent undesirable texture changes during cooking.
Disodium phosphate anhydrous is employed in some beverages, such as powdered drink mixes, as a pH regulator and to enhance the solubility of certain ingredients.
Disodium phosphate anhydrous is used in the preparation of canned soups and broths to maintain their flavor and quality during storage.

In the pharmaceutical industry, it is included in the formulation of certain medications to serve as a buffering agent, helping to stabilize the pH of the medication.
Disodium phosphate anhydrous is used in the preparation of oral rehydration solutions to help restore electrolyte balance in cases of dehydration.
Disodium phosphate anhydrous is a common ingredient in certain electrolyte beverages used to rehydrate after physical activity or illness.

In the cosmetic industry, it is utilized in skincare products to adjust the pH of formulations, ensuring they are gentle on the skin.
In the agricultural sector, it can be used in some plant fertilizers to provide essential nutrients to crops.

Disodium phosphate anhydrous is a water-softening agent in water treatment processes, helping to reduce the levels of hardness-causing ions in water.
Disodium phosphate anhydrous is found in some household cleaning products, particularly those used for dishwashing and dishwasher detergents.

In industrial applications, this compound is used as a corrosion inhibitor to protect equipment and pipes from rust and corrosion.
Disodium phosphate anhydrous is employed in some laboratory experiments and research as a buffering agent to control and maintain a constant pH level.

Disodium phosphate anhydrous is sometimes used in the production of fire-retardant coatings for wood and textiles.
Disodium phosphate anhydrous is utilized in the creation of emulsions and gels, enhancing their stability and shelf life.

In the brewing industry, it can be added to certain beer styles to adjust the pH of the brewing water and affect the beer's flavor profile.
Disodium phosphate anhydrous is used in the manufacture of detergents and cleaning agents, contributing to their cleaning efficiency.
In the textile industry, it is used as a sizing agent to improve the quality and durability of fabrics.

Disodium phosphate anhydrous is a versatile compound with applications in the development of ceramics, especially in the glazing and clay body formulation.
Disodium phosphate anhydrous is employed in certain analytical chemistry procedures and experiments to help maintain the desired pH conditions for accurate measurements.

Disodium phosphate anhydrous is used in the dairy industry to control the pH of dairy products such as yogurt, ensuring they maintain their desired texture and flavor.
Disodium phosphate anhydrous is a common ingredient in powdered desserts and dessert mixes, contributing to their smooth consistency and preventing separation.
In the pet food industry, this compound is used to adjust the pH of pet food formulations and maintain product stability.

Disodium phosphate anhydrous is added to certain toothpaste formulations as a pH adjuster and stabilizer to ensure product efficacy.
Disodium phosphate anhydrous plays a role in the production of synthetic detergents and cleaning products, enhancing their cleaning power.

In the production of non-alcoholic beverages, it can be used as an emulsifier and stabilizer to improve product quality.
Disodium phosphate anhydrous is found in some dietary supplements and nutritional products, providing a source of essential minerals.
Disodium phosphate anhydrous is used in the pulp and paper industry to adjust the pH of paper pulps during the papermaking process.
In the construction industry, it is employed in cement formulations as a retardant to control the setting time of cement-based products.

Disodium phosphate anhydrous is utilized in the creation of adhesives to improve their bonding properties and consistency.
Disodium phosphate anhydrous is added to some frozen desserts to maintain their texture and prevent crystallization.

In the textile industry, it can be used as a dye-leveling agent to ensure uniform color distribution in fabrics.
Disodium phosphate anhydrous is found in certain hair care products, helping to adjust the pH of shampoos and conditioners.
In the petroleum industry, it is used as a drilling mud additive to improve the stability and viscosity of drilling fluids.

Disodium phosphate anhydrous is included in some fire extinguishing agents to enhance their fire-suppressing properties.
Disodium phosphate anhydrous is employed in the production of synthetic resins, contributing to their adhesive properties and consistency.

In the formulation of some pharmaceutical tablets, it acts as a disintegrant, aiding in the breakdown of the tablet for effective drug release.
Disodium phosphate anhydrous is used in the manufacturing of ceramic glazes and engobes, contributing to their texture and appearance.
Disodium phosphate anhydrous is a key ingredient in the creation of printing inks, enhancing their viscosity and printability.

In the agriculture industry, it can be used as a pH regulator in irrigation water to optimize soil pH for crop growth.
Disodium phosphate anhydrous is included in some fireproofing products to enhance their fire-resistant properties.
Disodium phosphate anhydrous is found in some heating and cooling systems as a corrosion inhibitor to protect equipment and pipes.

In the cosmetics industry, it is used in hair coloring products to maintain the stability of the product.
Disodium phosphate anhydrous is employed in certain explosives formulations, where it serves as a stabilizer.

In the manufacture of ceramic tiles, it can be used in glaze formulations to improve the adherence and appearance of the glaze.
Disodium phosphate anhydrous is a crucial component in the preparation of certain medical contrast agents used in diagnostic imaging procedures, enhancing their solubility and stability.
In the textile printing industry, it is used as a dye thickener to improve the consistency and control of color application.
Disodium phosphate anhydrous is added to powdered spices and seasonings to prevent caking and maintain their free-flowing nature.

In the manufacture of drilling and fracking fluids in the oil and gas industry, it helps control the viscosity of these fluids for efficient well drilling and completion.
Disodium phosphate anhydrous is utilized in the production of certain ceramics, particularly in the formulation of engobes, which are used for decorative coatings on ceramic products.
Disodium phosphate anhydrous is incorporated into the creation of certain abrasive cleaners to enhance their scrubbing efficiency.

In the brewing and beverage industry, it is used in water treatment to adjust the pH of brewing water and influence the flavor and quality of the final product.
Disodium phosphate anhydrous can be employed in cooling water treatment to prevent scale and corrosion in cooling systems.
Disodium phosphate anhydrous is utilized in the formulation of some dishwashing detergents to improve their cleaning and grease-cutting properties.

In the manufacture of plasterboard, it is used as a setting regulator to control the setting time of the plaster.
Disodium phosphate anhydrous is added to some hair care products, contributing to the stability and pH balance of shampoos and conditioners.
Disodium phosphate anhydrous plays a role in the preservation of canned fruits and vegetables, helping to maintain their color, texture, and overall quality.

In the laboratory, it is used in the preparation of buffer solutions for various experiments and analytical procedures.
Disodium phosphate anhydrous is found in the production of certain antifreeze solutions, improving their performance in cold weather conditions.

In the manufacture of rubber products, it is used as a dispersing agent to evenly distribute rubber components.
Disodium phosphate anhydrous is included in some specialty welding fluxes used in metalworking to protect welds from contamination and ensure high-quality joints.

Disodium phosphate anhydrous can be employed in the formulation of certain heat treatment baths used to harden metal parts.
In the leather tanning industry, it is used as an auxiliary agent in the tanning process, assisting in the penetration of tanning agents.
Disodium phosphate anhydrous is used as a pH regulator in the production of wastewater treatment chemicals to optimize treatment processes.

In the printing industry, it is utilized as a buffering agent in fountain solutions for offset printing, ensuring stable pH levels during printing.
Disodium phosphate anhydrous can be added to some automotive and industrial cleaning products, improving their performance in removing grease and grime.
Disodium phosphate anhydrous is used in some fireproofing materials to enhance their fire-resistant properties, providing protection in case of fire.

In the production of certain pesticides and herbicides, it serves as a pH regulator in the formulation process.
Disodium phosphate anhydrous can be utilized in the creation of certain insect baits, enhancing their attractiveness to target pests.
Disodium phosphate anhydrous is employed in the construction industry as a setting regulator in cement-based products to control the hardening time of mortars and concretes.
In the textile industry, it is used as a sizing agent to improve the quality and durability of fabrics, particularly in weaving and textile finishing.

Disodium phosphate anhydrous finds application in the formulation of ceramic glazes, where it contributes to glaze adherence, smoothness, and gloss.
Disodium phosphate anhydrous is used in certain oral care products, such as mouthwash, to adjust the pH of the product and enhance its effectiveness.

In the construction industry, this compound is included in the preparation of plaster to regulate the setting time, allowing for proper workability.
Disodium phosphate anhydrous serves as a corrosion inhibitor in cooling water systems, protecting equipment and pipelines from rust and scale.
Disodium phosphate anhydrous is used in the creation of adhesive products to enhance bonding properties and product consistency.

In the brewing industry, it is added to specific beer styles to adjust brewing water pH, affecting the beer's flavor and character.
Disodium phosphate anhydrous plays a role in the pulp and paper industry, where it is utilized as a pH regulator in paper pulps for papermaking.
Disodium phosphate anhydrous is incorporated into certain drilling fluids in the oil and gas industry, aiding in the control of fluid viscosity during drilling operations.
Disodium phosphate anhydrous is used as a sequestrant in the meat processing industry, helping to improve water retention in processed meats and prevent textural changes during cooking.

Disodium phosphate anhydrous is employed in the production of fire-extinguishing agents, enhancing their firefighting properties.
Disodium phosphate anhydrous can be found in certain fireproofing materials used in the construction industry to improve fire resistance.

In the cosmetics industry, it is used in hair color products to maintain the stability and pH balance of the product.
Disodium phosphate anhydrous plays a crucial role in the formulation of oral rehydration solutions, helping to restore electrolyte balance in cases of dehydration.

In the manufacture of synthetic detergents, it contributes to their cleaning efficiency and grease-cutting properties.
Disodium phosphate anhydrous is utilized in the preparation of powdered drink mixes and beverages to adjust pH levels and enhance solubility.
In the pharmaceutical industry, it is included in the formulation of tablets as a disintegrant to facilitate drug release upon ingestion.

Disodium phosphate anhydrous can be added to pet food to maintain pH levels and product stability.
Disodium phosphate anhydrous is used in the creation of synthetic resins, contributing to adhesive properties and product consistency.

In the agriculture sector, it can be employed to adjust the pH of irrigation water and optimize soil pH for crop growth.
Disodium phosphate anhydrous is a common ingredient in non-alcoholic beverages, contributing to product stability and flavor enhancement.
Disodium phosphate anhydrousis utilized in the production of synthetic rubber products to ensure uniform distribution of rubber components.
Disodium phosphate anhydrous is employed in the manufacture of ceramic tiles to improve glaze adherence and overall appearance.

In the automotive industry, it can be found in some specialty welding fluxes, protecting welds from contamination and ensuring high-quality joints.
Disodium phosphate anhydrous is used as a buffering agent in the formulation of dental products such as toothpaste to stabilize pH levels and improve product efficacy.



DESCRIPTION


Disodium phosphate anhydrous, also known by its chemical formula Na2HPO4, is a salt of sodium and phosphate.
Disodium phosphate anhydrous is one of the inorganic compounds derived from phosphoric acid and is the anhydrous (water-free) form of disodium phosphate.
Disodium phosphate anhydrous consists of two sodium ions (Na+) and one phosphate ion (HPO4^2-) for every molecule.
Disodium phosphate anhydrous is a white, crystalline powder that is highly soluble in water.

Disodium phosphate anhydrous is commonly used in various applications, including as a food additive (E339) to regulate acidity and improve food texture.
Disodium phosphate anhydrous is also employed in water treatment processes, as a buffering agent in chemistry, and in some pharmaceutical preparations.
Additionally, it has applications in the manufacture of detergents and cleaning products.

Disodium phosphate anhydrous is a white, crystalline powder with a fine texture.
Disodium phosphate anhydrous is highly soluble in water, forming clear and colorless solutions.
Disodium phosphate anhydrous is derived from phosphoric acid and contains two sodium ions (Na+) and one phosphate ion (HPO4^2-) in each molecule.

Disodium phosphate anhydrous is often used as a pH regulator in various applications.
Disodium phosphate anhydrous is sometimes referred to as disodium hydrogen phosphate.

In the food industry, it serves as a food additive with the E number E339, commonly used to adjust the acidity of processed foods.
Disodium phosphate anhydrous is odorless and has a slightly salty taste.

Disodium phosphate anhydrous is known for its water-softening properties and is used in water treatment processes.
Disodium phosphate anhydrous plays a crucial role in the production of processed cheese products, where it helps improve the texture and melting properties.
In pharmaceutical formulations, it can be used as a buffering agent to stabilize the pH of medications.

Disodium phosphate anhydrous is employed in the preparation of emulsions and gels, enhancing their stability.
Disodium phosphate anhydrous is a key ingredient in certain electrolyte solutions used for medical and hydration purposes.

In laboratory settings, it is used as a buffering agent in chemical reactions to maintain a constant pH level.
Disodium phosphate anhydrous is sometimes used in combination with other chemicals to create effective cleaning agents.
Disodium phosphate anhydrous can serve as a corrosion inhibitor in cooling water systems and industrial applications.

Disodium phosphate anhydrous is a hygroscopic compound, meaning it can absorb moisture from the air.
Disodium phosphate anhydrous has the chemical formula Na2HPO4 and is classified as a sodium salt of phosphoric acid.

In the agriculture industry, it is used as a nutrient source in some plant fertilizers.
Disodium phosphate anhydrous is non-flammable and does not pose significant fire hazards.
Disodium phosphate anhydrous is considered safe for consumption in the quantities typically used in food products.

Disodium phosphate anhydrous is used as a component in some oral care products, such as toothpaste and mouthwash.
Disodium phosphate anhydrous can be found in certain food items, including processed meats, baked goods, and canned soups.

In the cosmetic industry, Disodium phosphate anhydrous is sometimes used in skincare products to adjust pH levels.
Disodium phosphate anhydrous is available in various grades, each suited for specific applications.



PROPERTIES


Chemical Formula: Na2HPO4
Molecular Weight: 141.96 g/mol
Appearance: White, crystalline powder
Odor: Odorless
Taste: Slightly salty
Solubility: Highly soluble in water, forming clear and colorless solutions.
pH (1% solution): Alkaline, typically around 8.0 - 9.0
Density: 2.45 g/cm³
Melting Point: Approximately 250°C (482°F)
Boiling Point: Decomposes before reaching a boiling point.
Hygroscopicity: Exhibits hygroscopic properties, absorbing moisture from the air.
Water Softening: Used as a water-softening agent to reduce water hardness by binding to calcium and magnesium ions.
Ionization: Forms sodium ions (Na+) and phosphate ions (HPO4^2-) in solution.
Non-Flammable: Does not pose significant fire hazards.
Corrosion Inhibitor: Acts as a corrosion inhibitor in cooling water systems and industrial applications.
Buffering Agent: Used as a buffering agent to stabilize pH levels in various applications.
Dispersing Agent: Serves as a dispersing agent to evenly distribute components in rubber products.
Sequestrant: Functions as a sequestrant in the meat industry to improve water retention in processed meats.



FIRST AID


Inhalation:

If Disodium phosphate anhydrous dust or mist is inhaled, move the affected person to an area with fresh air.
Allow the person to rest in a comfortable position.
If breathing difficulties persist or if symptoms worsen, seek immediate medical attention.


Skin Contact:

In case of skin contact with Disodium phosphate anhydrous, immediately remove contaminated clothing and jewelry.
Wash the affected skin area thoroughly with plenty of water for at least 15 minutes.
Use mild soap to aid in cleaning, and ensure that the chemical is completely removed from the skin.
Seek medical attention if skin irritation, redness, or other adverse reactions occur.


Eye Contact:

If Disodium phosphate anhydrous comes into contact with the eyes, immediately flush the eyes with gently flowing lukewarm water for at least 15 minutes.
Keep the affected person's eyes open to ensure thorough rinsing.
Remove contact lenses, if applicable, after the initial flush.
Seek immediate medical attention, especially if eye irritation, redness, or pain persists.


Ingestion:

If Disodium phosphate anhydrous is accidentally ingested, do not induce vomiting unless instructed to do so by a medical professional.
Rinse the mouth with water and provide the affected person with small sips of water.
Do not give anything by mouth if the person is unconscious, convulsing, or displaying symptoms of severe distress.
Seek immediate medical attention or contact a poison control center for guidance.



HANDLING AND STORAGE


Handling:

Personal Protective Equipment (PPE):
When working with Disodium phosphate anhydrous, wear appropriate PPE, including safety goggles, gloves, and a lab coat or protective clothing to minimize the risk of skin and eye contact.
Respiratory protection may be necessary if there is a potential for inhalation exposure.

Ventilation:
Use adequate ventilation, such as local exhaust or mechanical ventilation, to control airborne dust and maintain air quality within recommended exposure limits.
Ensure the workplace has proper airflow.

Avoiding Contact:
Minimize skin and eye contact by exercising caution when handling the chemical.
Do not touch your face, eyes, or mouth while working with Disodium phosphate anhydrous, and wash hands thoroughly after handling.

Spill Management:
Implement spill control measures to prevent the spread of Disodium phosphate anhydrous in case of accidental spills. Use appropriate absorbents and follow established spill response procedures.
Avoid creating dust during cleanup.

Avoid Ingestion:
Do not eat, drink, or smoke while working with the chemical.
Always wash hands and face before eating, drinking, or using tobacco products.

Labeling and Storage:
Ensure containers of Disodium phosphate anhydrous are clearly labeled with the product name, hazard information, and appropriate safety labels.
Store the chemical in its original container or an approved container, and keep it tightly closed when not in use.

Segregation:
Store Disodium phosphate anhydrous away from incompatible substances, such as strong acids, bases, and reducing agents.
Maintain separation to prevent chemical reactions.

Handling Equipment:
Use dedicated equipment (e.g., scoops, containers) when handling the chemical to prevent contamination of equipment used for other substances.

Safe Working Practices:
Follow safe laboratory or workplace practices and adhere to established safety protocols, including emergency response procedures.


Storage:

Location:
Store Disodium phosphate anhydrous in a cool, dry, and well-ventilated area, away from direct sunlight and heat sources.
Ensure the storage area is designed to minimize temperature fluctuations.

Separation:
Keep the chemical away from incompatible materials to prevent potential chemical reactions or hazards.

Containment:
Store the chemical in approved containers that are properly labeled and sealed.
Ensure containers are in good condition without leaks or damage.

Accessibility:
Store containers of Disodium phosphate anhydrous in a way that allows easy access and minimizes the risk of spills during retrieval.

Incompatibility:
Be aware of the chemical's incompatibility with certain substances, and do not store it near these incompatible materials.

Temperature Control:
Maintain storage temperatures within recommended limits to prevent exposure to extreme heat or cold, as well as temperature-related changes in the chemical's properties.

Security:
Ensure that access to storage areas is restricted to authorized personnel only to prevent unauthorized handling or tampering with the chemical.

Inventory Control:
Keep an inventory of Disodium phosphate anhydrous, including tracking the quantity on hand, monitoring expiration dates, and conducting regular inspections for signs of damage or degradation.

Emergency Preparedness:
Maintain appropriate spill response equipment and supplies in the storage area.
Ensure that spill containment measures are readily available.



SYNONYMS


Sodium phosphate dibasic anhydrous
Disodium hydrogen phosphate anhydrous
Sodium hydrogen phosphate
Sodium phosphate, dibasic
Sodium phosphate, secondary
Sodium hydrogen orthophosphate
Disodium hydrogen orthophosphate
Sodium phosphate, Na2HPO4
DSPA
Sodium phosphate, heptahydrate-free
Disodium hydrogen orthophosphate anhydrous
Sodium phosphate, dibasic, anhydrous
Dodecasodium triphosphate
Disodium phosphate, anhydrous
Secondary sodium phosphate
Disodium orthophosphate anhydrous
Sodium orthophosphate, dibasic
Sodium hydrogen orthophosphate, anhydrous
Sodium phosphate, secondary, heptahydrate-free
Disodium hydrogen orthophosphate, heptahydrate-free
Sodium hydrogen phosphate, anhydrous
Sodium phosphate, dibasic, heptahydrate-free
Disodium orthophosphate, heptahydrate-free
Secondary sodium phosphate, anhydrous
Sodium hydrogen orthophosphate, dodecahydrate-free
Sodium phosphate, anhydrous
Sodium phosphate, dibasic, anhydrous
Disodium hydrogen phosphate, anhydrous
Disodium orthophosphate
Sodium orthophosphate, secondary
Sodium phosphate secondary, anhydrous
Sodium phosphate dibasic, heptahydrate-free
Sodium phosphate, dodecahydrate-free
Sodium phosphate, dibasic, heptahydrate-deprived
DSPA, anhydrous
Secondary sodium phosphate, heptahydrate-free
Disodium phosphate, heptahydrate-deprived
Disodium hydrogen orthophosphate, dodecahydrate-free
Sodium hydrogen phosphate, anhydrous
Sodium phosphate, dibasic, heptahydrate-restricted
Disodium orthophosphate, dodecahydrate-free
Sodium hydrogen orthophosphate, heptahydrate-free
Sodium phosphate, secondary, heptahydrate-deprived
Disodium phosphate, anhydrous and heptahydrate-deprived
Secondary sodium phosphate, anhydrous and heptahydrate-free
Sodium hydrogen orthophosphate, dodecahydrate-restricted
Sodium phosphate, dibasic, anhydrous and heptahydrate-free
DSPA, anhydrous and heptahydrate-deprived
Disodium hydrogen orthophosphate, heptahydrate-free and dodecahydrate-restricted
Disodium phosphate, heptahydrate-deprived and dodecahydrate-free

DESCRIPTION:

Disodium phosphate anhydrous (Food), or disodium hydrogen phosphate, or sodium phosphate dibasic, is the inorganic compound with the formula Na2HPO4.
Disodium phosphate anhydrous (Food) is one of several sodium phosphates.
The salt is known in anhydrous form as well as forms with 2, 7, 8, and 12 hydrates.
All are water-soluble white powders, the anhydrous salt being hygroscopic.


CAS Number, 7558-79-4
EC Number, 231-448-7


Disodium phosphate anhydrous (Food), Dibasic, Anhydrous, FCC is an additive used as an antioxidant, sequestrant and a pH regulator with very high buffering capacity widely used in foods.
The FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage and nutritional supplement applications.

Spectrum Chemical offers over 300 Food grade chemical ingredients packaged in laboratory size bottles to production drum quantities and are manufactured, packaged and stored under current Good Manufacturing Practices (cGMP) per 21CFR part 211 in FDA registered and inspected facilities.


Sodium phosphate, dibasic appears as a colorless to white crystalline solid.
Disodium phosphate anhydrous (Food) is Soluble in water.
The primary hazard is the threat to the environment.

Immediate steps should be taken to limit spread to the environment.
Disodium phosphate anhydrous (Food) is Used as a fertilizer, in pharmaceuticals, in food processing, and for many other uses.


Also known as disodium hydrogen orthophosphate dodecahydrate, disodium phosphate dodecahydrate, sodium hydrogene dibasic.
Disodium phosphate anhydrous (Food) is a white powder that is highly hygroscopic and water soluble.
Disodium phosphate anhydrous (Food) is therefore used commercially as an anti-caking additive in powdered products.


Disodium phosphate anhydrous (Food) is Used as a pH buffer, stabilizer and emulsifier in processed cheese, condensed milk, instant pudding and other food applications.
The pH of disodium hydrogen phosphate water solution is between 8.0 and 11.0, meaning it is moderately basic:
HPO42− + H2O ⇌ H2PO4− + OH−

Disodium phosphate anhydrous (Food) is a white, powdered, non-aggressive and non-flammable substance.

Disodium phosphate anhydrous (Food) is often used as an emulsifier and a buffering agent for the production of processed cheese, as well as an additive to prevent the gelation of milk.
And addition of Disodium Phosphate Anhydrous can shorten the cooking time of pasta.


Disodium Phosphate, Anhydrous (DSPa) Granular & Powder is a white, odorless, free flowing powder.
This product is known for its alkalinity and is used as a buffering agent, protein modifier, stabilizer, and emulsifying agent.
DSP is commonly used during production of spray dried cheese and nonfat milk powders.

DSP protects the milk proteins from heat dehydration allowing the proteins to remain dispersed during the spray drying process, which assists in the solubility of the powders upon reconstitution with water.
DSP also stabilizes the emulsion to enhance flavor, body, and appearance of the final product.


Disodium phosphate anhydrous (Food) is made with a simple chemical reaction between phosphoric acid (H3PO4) and sodium hydroxide.
Phosphoric acid is a mineral acid.
Disodium phosphate anhydrous (Food) neutralizes with sodium hydroxide, which acts as an alkaline substance during the reaction.

Sodium atoms replace two of the three hydrogen atoms in the phosphoric acid and disodium phosphate is formed.
When used according to the FDA’s good manufacturing practices, disodium phosphate is generally recognized as safe.
Though we often think of processed food as a byproduct of the mid-20th century, sodium phosphates have been used in food production for over a century.

Phosphates were used in cheese production as early as 1895.
Likewise, sodium phosphates have historically been used in processed cheese, evaporated milk, and other fluid milk products.



pH Control In Packaged Foods:
Among the most common uses of disodium phosphate is as a neutralizing agent.
Disodium phosphate anhydrous (Food) acts as a buffering solution that helps control pH.
Buffering solutions, a type of water-soluble solution known as aqueous solutions, are created by mixing a weak acid and its conjugate base.

When a harsh acid or base is added to the solution, the pH of the solution as a whole is minimally affected.
Many consumable liquids require diligent monitoring of pH to keep them in the right state.
For instance, creamy milk can quickly become tangy cottage cheese by reducing the pH of the milk by adding an acid.

Keeping the pH stable also contributes to food safety.
Foods with a pH of 4.6 or lower do not provide a hospitable environment for bacteria like Clostridium botulinum to grow.


Stabilizing Our Dairy:
Most people love cheese but making it would be difficult without disodium phosphate.
Disodium phosphate anhydrous (Food) acts as an emulsifier that keeps fat and water from separating during the cheese-making process.
This helps us get the richest and creamiest cheese possible.


In evaporated milk, Disodium phosphate anhydrous (Food) helps keep the butterfat from separating in the can and prevents an unpleasant gel from forming.
And if you are a fan of whipped cream, you can thank disodium phosphate for the pleasure of picking it up at your local grocery store.
Disodium phosphate is used as a processing agent in heavy whipping cream where it binds to the natural minerals in milk.

Disodium phosphate anhydrous (Food) prevents the heavy cream from becoming unmanageable and coating the equipment during processing.


Controlling Texture & Food Preservation:
Salt was the first preservative used to keep meat, seafood, pork, and poultry safe for consumption.
Over time, food manufacturers have incorporated disodium phosphate as a means of food preservation.

But the benefit of using disodium phosphate on meats does not stop at preservation.
Disodium phosphate anhydrous (Food) can improve the meat’s tenderness and make it appear juicier.

Americans are lucky enough to live in a world where rich foods are just a shopping trip away.
And we have come to rely on these convenience foods.
The world of chemistry allows food manufacturers to create safe, enjoyable products that make our lives easier.

Disodium phosphate anhydrous (Food) is just one of the sodium phosphates used in the making of these packaged foods.
But there are numerous other sodium phosphates used in and out of the food manufacturing industry.


PRODUCTION AND REACTIONS OF DISODIUM PHOSPHATE ANHYDROUS (FOOD):
Disodium phosphate anhydrous (Food) can be generated by neutralization of phosphoric acid with sodium hydroxide:
H3PO4 + 2 NaOH → Na2HPO4 + 2 H2O

Industrially It is prepared in a two-step process by treating dicalcium phosphate with sodium bisulfate, which precipitates calcium sulfate:
CaHPO4 + NaHSO4 → NaH2PO4 + CaSO4

In the second step, the resulting solution of monosodium phosphate is partially neutralized:
NaH2PO4 + NaOH → Na2HPO4 + H2O



USES OF DISODIUM PHOSPHATE ANHYDROUS (FOOD):
It is used in conjunction with trisodium phosphate in foods and water softening treatment.
In foods, it is used to adjust pH.
Its presence prevents coagulation in the preparation of condensed milk.

Similarly, Disodium phosphate anhydrous (Food) is used as an anti-caking additive in powdered products.
Disodium phosphate anhydrous (Food) is used in desserts and puddings, e.g. Cream of Wheat to quicken cook time, and Jell-O Instant Pudding for thickening.
In water treatment, it retards calcium scale formation.

Disodium phosphate anhydrous (Food) is also found in some detergents and cleaning agents.
Heating solid disodium phosphate gives the useful compound tetrasodium pyrophosphate:[citation needed]
2 Na2HPO4 → Na4P2O7 + H2O


Laxative:
Monobasic and dibasic sodium phosphate are used as a saline laxative to treat constipation or to clean the bowel before a colonoscopy

DISODIUM PHOSPHATE IN FOOD:
It’s very common in processed and packaged foods.
Some of the purposes Disodium phosphate anhydrous (Food) serves in the manufacturing process are:
Disodium phosphate anhydrous (Food) is an Emulsifier.

Disodium phosphate anhydrous (Food) is a chemical that helps to bind fats and water together.
Fats don’t mix with many other liquids without help.

Emulsifiers have a chemical structure that helps them mix.
Disodium phosphate is a helpful emulsifier for dairy products and other foods.
Cheese, whipped cream, milk, and other dairy products have unique textures and consistencies because of disodium phosphate.


SAFETY INFORMATION ABOUT DISODIUM PHOSPHATE ANHYDROUS (FOOD):
First aid measures:
Description of first aid measures:
General advice:
Consult a physician.
Show this safety data sheet to the doctor in attendance.
Move out of dangerous area:

If inhaled:
If breathed in, move person into fresh air.
If not breathing, give artificial respiration.
Consult a physician.
In case of skin contact:
Take off contaminated clothing and shoes immediately.
Wash off with soap and plenty of water.
Consult a physician.

In case of eye contact:
Rinse thoroughly with plenty of water for at least 15 minutes and consult a physician.
Continue rinsing eyes during transport to hospital.

If swallowed:
Do NOT induce vomiting.
Never give anything by mouth to an unconscious person.
Rinse mouth with water.
Consult a physician.

Firefighting measures:
Extinguishing media:
Suitable extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
Special hazards arising from the substance or mixture
Carbon oxides, Nitrogen oxides (NOx), Hydrogen chloride gas

Advice for firefighters:
Wear self-contained breathing apparatus for firefighting if necessary.
Accidental release measures:
Personal precautions, protective equipment and emergency procedures
Use personal protective equipment.

Avoid breathing vapours, mist or gas.
Evacuate personnel to safe areas.

Environmental precautions:
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
Discharge into the environment must be avoided.

Methods and materials for containment and cleaning up:
Soak up with inert absorbent material and dispose of as hazardous waste.
Keep in suitable, closed containers for disposal.

Handling and storage:
Precautions for safe handling:
Avoid inhalation of vapour or mist.

Conditions for safe storage, including any incompatibilities:
Keep container tightly closed in a dry and well-ventilated place.
Containers which are opened must be carefully resealed and kept upright to prevent leakage.
Storage class (TRGS 510): 8A: Combustible, corrosive hazardous materials

Exposure controls/personal protection:
Control parameters:
Components with workplace control parameters
Contains no substances with occupational exposure limit values.
Exposure controls:
Appropriate engineering controls:
Handle in accordance with good industrial hygiene and safety practice.
Wash hands before breaks and at the end of workday.

Personal protective equipment:
Eye/face protection:
Tightly fitting safety goggles.
Faceshield (8-inch minimum).
Use equipment for eye protection tested and approved under appropriate government standards such as NIOSH (US) or EN 166(EU).

Skin protection:
Handle with gloves.
Gloves must be inspected prior to use.
Use proper glove
removal technique (without touching glove's outer surface) to avoid skin contact with this product.
Dispose of contaminated gloves after use in accordance with applicable laws and good laboratory practices.
Wash and dry hands.

Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0.11 mm
Break through time: 480 min
Material tested:Dermatril (KCL 740 / Aldrich Z677272, Size M)
Splash contact
Material: Nitrile rubber
Minimum layer thickness: 0.11 mm
Break through time: 480 min
Material tested:Dermatril (KCL 740 / Aldrich Z677272, Size M)
It should not be construed as offering an approval for any specific use scenario.

Body Protection:
Complete suit protecting against chemicals, The type of protective equipment must be selected according to the concentration and amount of the dangerous substance at the specific workplace.
Respiratory protection:
Where risk assessment shows air-purifying respirators are appropriate use a fullface respirator with multi-purpose combination (US) or type ABEK (EN 14387) respirator cartridges as a backup to engineering controls.

If the respirator is the sole means of protection, use a full-face supplied air respirator.
Use respirators and components tested and approved under appropriate government standards such as NIOSH (US) or CEN (EU).
Control of environmental exposure
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
Discharge into the environment must be avoided.

Stability and reactivity:
Chemical stability:
Stable under recommended storage conditions.
Incompatible materials:
Strong oxidizing agents:
Hazardous decomposition products:
Hazardous decomposition products formed under fire conditions.
Carbon oxides, Nitrogen oxides (NOx), Hydrogen chloride gas.

Disposal considerations:
Waste treatment methods:
Product:
Offer surplus and non-recyclable solutions to a licensed disposal company.
Contact a licensed professional waste disposal service to dispose of this material.
Contaminated packaging:
Dispose of as unused product





CHEMICAL AND PHYSICAL PROPERTIES OF DISODIUM PHOSPHATE ANHYDROUS (FOOD):
Chemical formula, Na2HPO4
Molar mass, 141.96 g/mol (anhydrous)
177.99 g/mol (dihydrate)
268.07 g/mol (heptahydrate)
Appearance, White crystalline solid
Odor, odorless
Density, 1.7 g/cm3
Melting point, 250 °C (482 °F; 523 K) decomposes
Solubility in water, 7.7 g/100 ml (20 °C)
11.8 g/100 mL (25 °C, heptahydrate)
Solubility, insoluble in alcohol
log P, -5.8
Acidity (pKa), 2.15, 6.82, 12.35
Magnetic susceptibility (χ), −56.6•10−6 cm3/mol
Refractive index (nD), 1.35644..1.35717 at 20°C
Minimum Assay: >98.5%
Molecular Formula: HNa2O4P
Molecular Weight: 141.96
Appearance Form: White Crystalline powder
pH: 8.9 – 9.2 at 50 g/l at 25 °C
PO2 Content: 49.7%
Vapour density: 4.90 – (Air = 1.0)
Relative density: 1.520 g/cm3
Water solubility: soluble
Relative vapour density 4.90 – (Air = 1.0)
Arsenic (As): <1ppm
Fluoride (F): <10ppm
Lead (Pb): <1ppm
Cadmium (Cd): <1ppm
Mercury (Hg): <0.5ppm
Insoluble Matter: <0.02%
Loss on Drying: <0.1%
Molecular Weight
141.959 g/mol
Hydrogen Bond Donor Count
1
Hydrogen Bond Acceptor Count
4
Rotatable Bond Count
0
Exact Mass
141.94078407 g/mol
Monoisotopic Mass
141.94078407 g/mol
Topological Polar Surface Area
83.4Ų
Heavy Atom Count
7
Formal Charge
0
Complexity
46.5
Isotope Atom Count
0
Defined Atom Stereocenter Count
0
Undefined Atom Stereocenter Count
0
Defined Bond Stereocenter Count
0
Undefined Bond Stereocenter Count
0
Covalently-Bonded Unit Count
3
Compound Is Canonicalized
Yes
PSA:
95.4
XLogP3:
-0.82380
Appearance:
White Crystals
Density:
1,52 g/cm3
Melting Point:
35 °C
Boiling Point:
158ºC at 760 mmHg
Refractive Index:
1.429
Water Solubility:
H2O: 218 g/L (20 ºC)
Storage Conditions:
Store at +15°C to +25°C.
Taste:
Saline taste



SYNONYMS OF DISODIUM PHOSPHATE ANHYDROUS (FOOD):
Dibasic sodium phosphate
Disodium acid phosphate
Disodium phosphate
Secondary sodium phosphate
Disodium hydrogen monophosphate
Disodium hydrogen orthophosphate
Disodium hydrogen phosphate
dibasic sodium phosphate, anhydrous
disodium acid phosphate
disodium hydrogen phosphate
disodium hydrogen phosphate anhydrous
monosodium dihydrogen phosphate
neutral sodium hydrogen phosphate
phosphoric acid, disodium salt
phosphoric acid, disodium salt, 32P-labeled
phosphoric acid, disodium salt, anhydrous
phosphoric acid, disodium salt, dodecahydrate
phosphoric acid, disodium salt, heptahydrate
phosphoric acid, monosodium salt
phosphoric acid, monosodium salt, anhydrous
phosphoric acid, sodium (2:3) salt
phosphoric acid, sodium salt
phosphoric acid, trisodium salt
phosphoric acid, trisodium salt , 32P-labeled
phosphoric acid, trisodium salt , dodecahydrate
sodium biphosphate
sodium dihydrogen orthophosphate
sodium dihydrogen phosphate
sodium hydrophosphate
sodium phosphate
sodium phosphate monobasic anhydrous
sodium phosphate, dibasic
sodium phosphate, dibasic (anhydrous)
sodium phosphate, disodium salt
sodium phosphate, monobasic
sodium phosphate, monobasic anhydrous
sodium phosphate, tribasic
sodium phosphate, tribasic, dodecahydrate
trisodium phosphate
trisodium phosphate dodecahydrate
7558-79-4
Disodium hydrogen phosphate
Sodium phosphate dibasic
DISODIUM PHOSPHATE
Disodium hydrogenorthophosphate
Sodium phosphate, dibasic
Acetest
Dibasic sodium phosphate
disodium hydrogenphosphate
Disodium acid phosphate
Soda phosphate
Phosphoric acid, disodium salt
Exsiccated sodium phosphate
Disodium orthophosphate
Sodium hydrogenphosphate
Sodium hydrogen phosphate
Sodium monohydrogen phosphate
FEMA No. 2398
secondary Sodium phosphate
disodium;hydrogen phosphate
Disodium acid orthophosphate
sec-Sodium phosphate
Disodium phosphate, anhydrous
Disodium monohydrogen phosphate
Disodium hydrogen phosphate, anhydrous
Hydrogen disodium phosphate
SODIUM PHOSPHATE, DIBASIC, ANHYDROUS
Sodium phosphate, dibasic (anhydrous)
SODIUM PHOSPHATE, DIBASIC ANHYDROUS
Na2HPO4
Phosphoric acid, sodium salt (1:2)
Disodium hydrogen monophosphate
22ADO53M6F
INS NO.339(II)
DSP
CHEBI:34683
INS-339(II)
Dibasic sodium phosphate anhydrous
dibasic sodium phosphate, anhydrous
E-339(II)
MFCD00003496
phosphoric acid, disodium salt, anhydrous
Phosphate of soda
Caswell No. 778
Disodium hydrophosphate
Disodium phosphoric acid
FEMA Number 2398
Fleet enema
Natriumphosphat [German]
Sodium phosphate (NaHPO4)
Sodium phosphate, exsiccated
CCRIS 5931
HSDB 376
Sodium orthophosphate, secondary
Sodium acid phosphate, anhydrous
Sodium Phosphate dibasic anhydrous
EINECS 231-448-7
EPA Pesticide Chemical Code 076403
Sodium monohydrogen phosphate (2:1:1)
UNII-22ADO53M6F
Disodium hydrogen orthophosphate
Disodium phospahte
Sodiumphosphatedibasic
Disodiumhydrogenphosphate
sodium hydrogen-phosphate
disodium hydrogen-phosphate
Disodium phosphate anhydrous
EC 231-448-7
Sorensen's sodium phosphate
di-sodium hydrogen phosphate
phosphoric acid disodium salt
sodium hydrogen orthophosphate
SODIUM PHOSPHATE [FHFI]
DTXSID1026039
DISODIUM PHOSPHATE [HSDB]
DISODIUM PHOSPHATE [INCI]
BNIILDVGGAEEIG-UHFFFAOYSA-L
Sodium phosphate,dibasic,anhydrous
BCP13559
Sodium hydrogen phosphate, anhydrous
Sodium phosphate dibasic, ACS grade
Disodium Hydrogen Phosphate Submicron
AKOS015902440
AKOS015950661
CCG-266159
DB14502
SODIUM PHOSPHATE, DIBASIC [MI]
DISODIUM PHOSPHATE [EP MONOGRAPH]
SODIUM PHOSPHATE DIBASIC [WHO-DD]
Sodium phosphate dibasic, ACS/HPLC grade
Sodium phosphate dibasic, biochemical grade
FT-0625321
Sodium phosphate dibasic, Trace metals grade
A937532
Q418448
SODIUM PHOSPHATE, DIBASIC, ANHYDROUS [II]
SODIUM PHOSPHATE,DIBASIC,ANHYDROUS [VANDF]
Water Supply QC Check Sample: o-Phosphate Nutrients
Disodium hydrogen orthophosphate;Sodium hydrogen phosphate
SODIUM PHOSPHATE, DIBASIC ANHYDROUS [ORANGE BOOK]
SODIUM PHOSPHATE, DIBASIC, ANHYDROUS [ORANGE BOOK]
VISICOL COMPONENT SODIUM PHOSPHATE, DIBASIC ANHYDROUS
OSMOPREP COMPONENT SODIUM PHOSPHATE, DIBASIC ANHYDROUS
SODIUM PHOSPHATE, DIBASIC ANHYDROUS COMPONENT OF VISICOL
SODIUM PHOSPHATE, DIBASIC ANHYDROUS COMPONENT OF OSMOPREP

Disodium phosphate dihydrate, often represented as Na2HPO4 • 2H2O, is a chemical compound.
Disodium phosphate dihydrate is a hydrated form of disodium phosphate, meaning it contains two molecules of water (H2O) in its crystalline structure.
Disodium phosphate dihydrate is commonly used in various industrial applications, including as a food additive, a buffering agent, and a component in cleaning and detergents.
Its chemical structure consists of two sodium (Na) ions, one hydrogen phosphate (HPO4^2-) ion, and two water molecules (H2O).

CAS Number: 10028-24-7
EC Number: 231-448-7



APPLICATIONS


Disodium phosphate dihydrate is commonly used as a food additive and pH regulator in the food industry, where it helps maintain the stability and texture of processed foods.
Disodium phosphate dihydrate serves as an emulsifying agent in food products, improving the mixing of water and fats.

In the dairy industry, it is used in the production of processed cheeses, preventing them from becoming too oily.
Disodium phosphate dihydrate is added to canned soups and broths to control pH and enhance their flavor.
Disodium phosphate dihydrate is used as a leavening agent in baked goods, such as bread and cakes, to help them rise during baking.

Disodium phosphate dihydrate can be found in breakfast cereals to improve texture and crispness.
In the beverage industry, it is used as a stabilizer and buffering agent in powdered drink mixes.

The pharmaceutical industry uses it as a disintegrant in tablet formulations, aiding in the rapid breakdown of tablets upon ingestion.
In the water treatment sector, it acts as a water softener, reducing water hardness by binding to calcium and magnesium ions.

Dental products like toothpaste incorporate it to maintain the pH balance and improve product stability.
In the cleaning industry, it enhances the cleaning efficiency of detergents and cleaning agents.

Disodium phosphate dihydrate is employed in some fire-extinguishing agents to enhance their firefighting properties.
Disodium phosphate dihydrate plays a crucial role in the formulation of synthetic detergents and soaps, improving their foaming properties.
Disodium phosphate dihydrate is used in construction materials like cement, where it helps control the setting time.
Disodium phosphate dihydrate can be found in certain fireproofing materials, enhancing fire resistance in building materials.
In the cosmetics and personal care industry, it is used in hair coloring products to maintain product stability and pH balance.

Disodium phosphate dihydrate is added to oral rehydration solutions, helping restore electrolyte balance in cases of dehydration.
Disodium phosphate dihydrate contributes to the creation of adhesive products, improving bonding properties and consistency.

In the agriculture sector, it is employed to adjust the pH of irrigation water and optimize soil pH for crop growth.
The automotive industry uses it in some specialty welding fluxes to protect welds from contamination and ensure high-quality joints.

Certain laboratory and research processes rely on it as a buffering agent and pH regulator.
Disodium phosphate dihydrate is used in the preparation of ceramics, glazes, and clay bodies to enhance plasticity and green strength.

Disodium phosphate dihydrate is found in some drilling fluids used in the oil and gas industry, aiding in viscosity control during drilling operations.
Disodium phosphate dihydrate is a common component in non-alcoholic beverages, enhancing product stability and flavor.

In the textile industry, Disodium phosphate dihydrate is used as a sizing agent to improve the quality and durability of fabrics, particularly in weaving and textile finishing.
In the paper and pulp industry, Disodium phosphate dihydrate is used as a pulping agent to extract cellulose fibers from wood, improving the papermaking process.
Disodium phosphate dihydrate finds application in the textile industry as a flame retardant and finishing agent for fabrics, enhancing their resistance to fire.

In the brewing industry, it can be used to adjust the pH of brewing water, leading to improved beer quality.
Disodium phosphate dihydrate is employed in the manufacture of ceramics, where it enhances glazes and slip casting formulations.
Disodium phosphate dihydrate is used in the production of air fresheners and deodorizers, helping to neutralize odors effectively.
Disodium phosphate dihydrate is added to shampoos and hair conditioners to adjust their pH and improve hair texture.

In the paint and coating industry, it serves as a pH buffer, contributing to the stability of paint formulations.
Disodium phosphate dihydrate can be found in metal cleaning and plating solutions to enhance cleaning efficiency and prevent corrosion.
Disodium phosphate dihydrate is used as a stabilizing agent in some medical diagnostic reagents to ensure accurate test results.

In the petroleum industry, it plays a role in drilling mud formulations, aiding in viscosity control during drilling operations.
Disodium phosphate dihydrate is used in the manufacturing of detergents and laundry products to improve their cleaning performance.

Disodium phosphate dihydrate is employed in the construction of fire-resistant drywall to enhance its fireproofing properties.
Disodium phosphate dihydrate is used as a pH regulator in the production of soap bars and liquid soaps, ensuring their mildness and effectiveness.
In the leather industry, it is added to tanning solutions to improve the tanning process and leather quality.

Disodium phosphate dihydrate finds application in the creation of specialty adhesives for various industrial and consumer uses.
Disodium phosphate dihydrate can be found in cooling water systems as a corrosion inhibitor, protecting industrial equipment from damage.
Disodium phosphate dihydrate is used in the formulation of industrial floor cleaners to remove stubborn stains and dirt.
Disodium phosphate dihydrate is employed in the construction industry as a setting regulator for cement-based products, controlling setting times.

In the dairy industry, it contributes to the production of evaporated milk by enhancing the milk's stability and texture.
Disodium phosphate dihydrate is utilized in oil well stimulation to control pH and improve the efficiency of stimulation fluids.
Disodium phosphate dihydrate can be found in corrosion protection coatings to enhance their durability and resistance to environmental factors.
Disodium phosphate dihydrate is used in the production of synthetic rubber, improving the dispersion of rubber components.
In the photography industry, it can be found in the formulation of photographic developers.

Disodium phosphate dihydrate is a valuable component in fire extinguishing powders, enhancing their firefighting properties.
Disodium phosphate dihydrate plays a role in the creation of adhesive formulations for various applications, including woodworking and laminates.

In the agricultural industry, Disodium phosphate dihydrate is used as a component in fertilizer formulations to provide essential phosphorus and adjust soil pH.
Disodium phosphate dihydrate is employed in the manufacturing of fire-resistant textiles and fabrics for applications such as firefighter gear and industrial safety clothing.
In the cosmetics industry, it is used as a buffering agent in skincare products to control and maintain the pH levels of creams, lotions, and serums.

Disodium phosphate dihydrate plays a role in the production of household cleaning products, such as bathroom cleaners, where it assists in removing stubborn stains.
Disodium phosphate dihydrate is used in the formulation of specialized lubricants and cutting fluids for metalworking, improving the performance and efficiency of machining processes.

In the production of dry mixes for soups, sauces, and gravies, it acts as a thickening and stabilizing agent, ensuring consistent texture and flavor.
Disodium phosphate dihydrate is utilized in water-based drilling fluids in the oil and gas industry to enhance viscosity and control fluid properties during drilling operations.

Disodium phosphate dihydrate is added to boiler water treatment chemicals to prevent scale buildup and corrosion in industrial boiler systems.
Disodium phosphate dihydrate finds application in the formulation of electrolyte solutions for use in batteries and fuel cells, helping maintain efficient ion transport.
Disodium phosphate dihydrate is used in the production of dental products such as toothpaste and mouthwash to help control pH and maintain product stability.

In the manufacture of fire-resistant paints and coatings, it enhances the fireproofing properties of surfaces, such as building materials and steel structures.
Disodium phosphate dihydrate is employed in the creation of effervescent tablets, which release carbon dioxide upon contact with water, making them useful in various pharmaceutical and dietary supplements.
Disodium phosphate dihydrate is used as a buffering agent in laboratory and biotechnological applications, helping to maintain consistent pH levels in chemical reactions.

In the agricultural sector, it is incorporated into soil amendments to adjust soil pH and provide essential nutrients for plant growth.
Disodium phosphate dihydrate is found in some pharmaceutical preparations, including antacids, where it helps neutralize excess stomach acid.

Disodium phosphate dihydrate is used in the production of electrolyte solutions for intravenous fluids, helping to maintain electrolyte balance in medical treatments.
Disodium phosphate dihydrate serves as a pH regulator in the formulation of cosmetics, improving product stability and consistency.
Disodium phosphate dihydrate can be found in flame-retardant coatings for wood and textiles, enhancing their fire resistance.

In the printing industry, it is used in fountain solutions to maintain pH and improve the quality of print.
Disodium phosphate dihydrate is employed in the manufacturing of synthetic fire logs and fire starters, enhancing their combustion properties.
Disodium phosphate dihydrate plays a role in the creation of specialty concrete and mortar mixtures, improving their workability and setting times.

In the glass and ceramics industry, it is used as a flux to lower the melting point of materials and promote uniform melting in kilns.
Disodium phosphate dihydrate can be found in refrigeration and cooling systems as a corrosion inhibitor to protect against rust and scale buildup.

Disodium phosphate dihydrate is added to sugar-based confectionery products, such as candy and marshmallows, to control texture and prevent crystallization.
Disodium phosphate dihydrate is used in the formulation of dietary supplements to provide essential phosphorus and assist in the absorption of minerals and nutrients in the body.

In the textile industry, Disodium phosphate dihydrate is used in dyeing and printing processes as a leveling agent to ensure even color distribution on fabrics.
Disodium phosphate dihydrate is employed in the formulation of heat treatment baths for metals, assisting in the hardening and tempering of steel.
In the production of ceramics, it serves as a flux to lower the melting point of raw materials and improve their fusion during firing.

Disodium phosphate dihydrate is found in some baby formula products, where it contributes to the regulation of pH and stability.
In the manufacturing of powdered beverages, such as instant coffee and cocoa, it is used as a dispersing and stabilizing agent to prevent clumping.
Disodium phosphate dihydrate plays a role in the construction industry as an ingredient in plaster formulations, enhancing their workability and setting times.
Disodium phosphate dihydrate is used in the creation of photovoltaic (solar) panels, helping to control the pH in the production of solar cell coatings.

Disodium phosphate dihydrate can be found in some baking powder formulations, acting as a leavening agent to help baked goods rise.
In the preservation of canned vegetables, it helps maintain color and texture during the canning process.
Disodium phosphate dihydrate is employed in the production of effervescent denture cleaning tablets, which dissolve in water to clean dentures and remove stains.
Disodium phosphate dihydrate is used in water treatment plants to reduce the levels of heavy metals, such as lead and cadmium, through precipitation and coagulation.
In the formulation of pesticide sprays, it can serve as a pH buffer to optimize the effectiveness of the active ingredients.

Disodium phosphate dihydrate is used in the preparation of pH-adjusted nutrient solutions for hydroponic farming and plant cultivation.
Disodium phosphate dihydrate is found in fire extinguishing foam concentrates, enhancing their fire suppression capabilities.
Disodium phosphate dihydrate can be incorporated into glass and crystal manufacturing to control the composition and melting characteristics of glass batches.

In the production of synthetic rubber, it improves the dispersion of fillers and additives, leading to improved rubber performance.
Disodium phosphate dihydrate is utilized in the cosmetic industry as a thickening agent in creams and lotions.
Disodium phosphate dihydrate can be found in tooth whitening products, where it aids in pH control and product stability.

In the brewing industry, it plays a role in the production of beer, helping to adjust the pH of brewing water and optimize the brewing process.
Disodium phosphate dihydrate is used in the creation of specialized drilling fluids for oil and gas exploration, aiding in borehole stability.

Disodium phosphate dihydrate is employed in the production of photographic chemicals and developers for film and prints.
Disodium phosphate dihydrate is used in the formulation of dietary supplements, helping to provide essential phosphorus and support various health-related claims.

In the production of antifreeze and coolant solutions for automotive and industrial applications, it contributes to pH control and corrosion protection.
Disodium phosphate dihydrate is found in cooling water systems to control scale and corrosion in industrial cooling equipment.
Disodium phosphate dihydrate can be incorporated into specialty cleaning products for the removal of rust and mineral deposits in industrial settings.



DESCRIPTION


Disodium phosphate dihydrate, often represented as Na2HPO4 • 2H2O, is a chemical compound.
Disodium phosphate dihydrate is a hydrated form of disodium phosphate, meaning it contains two molecules of water (H2O) in its crystalline structure.
Disodium phosphate dihydrate is commonly used in various industrial applications, including as a food additive, a buffering agent, and a component in cleaning and detergents.
Its chemical structure consists of two sodium (Na) ions, one hydrogen phosphate (HPO4^2-) ion, and two water molecules (H2O).

Disodium phosphate dihydrate, with its chemical formula Na2HPO4 • 2H2O, is a hydrated salt of sodium.
Disodium phosphate dihydrate is a white, crystalline powder with a molecular weight of 177.99 g/mol.

The dihydrate form indicates that it contains two molecules of water (H2O) within its crystal structure.
Disodium phosphate dihydrate is highly soluble in water, producing a clear and colorless solution.
Disodium phosphate dihydrate has a slightly alkaline pH when dissolved in water, typically around 9.0, making it useful as a buffering agent.

Disodium phosphate dihydrate is odorless and has a slightly salty taste.
Disodium phosphate dihydrate is non-flammable and does not pose significant fire hazards.
Disodium phosphate dihydrate is often used in the food industry as a food additive and a pH regulator.
In the food industry, it serves as an emulsifier, a sequestrant, and a texturizer.

As a food additive, it can be found in processed cheeses, canned soups, and other food products.
Disodium phosphate dihydrate is used as a leavening agent in baked goods to help them rise during baking.

In the pharmaceutical industry, Disodium phosphate dihydrate is used as a disintegrant in tablet formulations.
Disodium phosphate dihydrate is employed in the water treatment industry to control water hardness by binding to calcium and magnesium ions.
Disodium phosphate dihydrate finds applications in the preparation of dental products, such as toothpaste, to adjust pH and improve product stability.

Disodium phosphate dihydrate is a common component in some cleaning agents and detergents to enhance their cleaning efficiency.
In the cosmetic and personal care industry, it helps maintain the stability of various products.
Disodium phosphate dihydrate is used in some fire-extinguishing agents, enhancing their firefighting properties.
Disodium phosphate dihydrate plays a role in the creation of synthetic detergents and soaps.
In the construction industry, it can be found in certain cement formulations.

Disodium phosphate dihydrate is used in the preparation of oral rehydration solutions for medical purposes.
Disodium phosphate dihydrate contributes to the formulation of adhesive products, improving bonding properties and consistency.

In the agricultural sector, it is employed for soil and water management, optimizing pH for crop growth.
Disodium phosphate dihydrate is used in some specialty welding fluxes in the automotive and manufacturing industries.

Disodium phosphate dihydrate is involved in the formulation of certain fireproofing materials.
Disodium phosphate dihydrate is an essential chemical in various laboratory and industrial processes due to its versatility as a buffering agent, pH regulator, and emulsifying agent.



PROPERTIES


Chemical Formula: Na2HPO4 • 2H2O
Molecular Weight: 177.99 g/mol
Appearance: White, crystalline powder
State: Solid
Solubility: Highly soluble in water, forming a clear and colorless solution
pH Level (in aqueous solution): Typically around 9.0, slightly alkaline
Taste: Slightly salty
Odor: Odorless
Density: Varies with conditions, but typically around 1.52 g/cm³
Melting Point: Decomposes without a distinct melting point
Boiling Point: Decomposes without a distinct boiling point
Water Content: Contains two molecules of water (dihydrate) in its crystal structure
Solubility in Other Solvents: Insoluble in organic solvents
Hygroscopicity: Absorbs moisture from the air
Stability: Stable under normal conditions
Flammability: Non-flammable
Flash Point: Not applicable
Autoignition Temperature: Not applicable
Corrosivity: Not corrosive
Vapor Pressure: Negligible
Viscosity: Varies with concentration and temperature
Crystal Structure: Forms monoclinic crystals
Molecular Structure: Consists of two sodium (Na) ions, one hydrogen phosphate (HPO4^2-) ion, and two water molecules (H2O)
pH Buffering Capacity: Effective buffering agent
Compatibility: Compatible with many other chemicals and compounds



FIRST AID


Inhalation:

If inhaled, remove the affected person to fresh air and provide artificial respiration if breathing is difficult.
Seek medical attention if respiratory distress persists.


Skin Contact:

In case of skin contact, immediately remove contaminated clothing.
Wash the affected area with plenty of water and mild soap for at least 15 minutes.
Seek medical attention if irritation, redness, or other adverse skin reactions occur.


Eye Contact:

If the compound comes into contact with the eyes, immediately rinse the eyes with gently flowing lukewarm water, keeping eyelids open to ensure thorough flushing.
Continue flushing for at least 15 minutes, holding the eyelids apart to prevent further contact.
Seek immediate medical attention, and provide information about the chemical involved.


Ingestion:

If ingested, do not induce vomiting unless directed by a medical professional.
Rinse the mouth with water and drink plenty of water to dilute the chemical.
Seek immediate medical attention and provide information about the ingestion, including the quantity and time of ingestion.



HANDLING AND STORAGE


Handling:

Personal Protective Equipment (PPE):
When handling Disodium phosphate dihydrate, wear appropriate personal protective equipment, including safety goggles, gloves, and a lab coat or protective clothing, to minimize contact with the skin and eyes.

Ventilation:
Use adequate ventilation, such as local exhaust, mechanical ventilation, or respiratory protection, when working with this compound to control airborne concentrations and prevent inhalation exposure.

Avoid Contact:
Minimize skin contact and avoid inhaling dust or aerosols.
Wash hands and any exposed skin thoroughly after handling the compound.

Prevent Contamination:
Keep containers tightly sealed when not in use to prevent contamination and protect the product from moisture.
Store in dedicated containers and avoid cross-contamination with incompatible materials.

Avoid Mixing:
Do not mix Disodium phosphate dihydrate with incompatible substances, such as strong acids, strong bases, or reducing agents, as this can lead to hazardous reactions.
Consult the Safety Data Sheet (SDS) for specific incompatibilities.

Spills and Leaks:
In case of spills or leaks, contain and collect the material using appropriate absorbent materials and tools.
Avoid creating dust.
Dispose of waste material in accordance with local, state, and federal regulations.


Storage:

Storage Conditions:
Store Disodium phosphate dihydrate in a cool, dry, well-ventilated area, away from incompatible materials.
Keep containers tightly closed to prevent moisture absorption.

Temperature:
Maintain storage temperatures between 15°C and 30°C (59°F and 86°F).
Avoid exposure to extreme heat, open flames, and direct sunlight.

Moisture Control:
Protect the compound from excessive humidity and moisture, as it can lead to caking and reduced product quality.
Use desiccants or humidity control measures if necessary.

Separation:
Store Disodium phosphate dihydrate away from strong acids, strong bases, and reducing agents to prevent adverse reactions.
Use separate storage areas or dedicated containers for different chemical products.

Labeling:
Ensure that containers are properly labeled with the chemical name, hazard information, and safety precautions. This helps in safe identification and handling.

Accessibility:
Store the compound in an area where it is accessible only to authorized personnel who are trained in its proper handling and storage.

Safety Data Sheets (SDS):
Maintain readily accessible Safety Data Sheets (SDS) for Disodium phosphate dihydrate in case of emergencies and for reference on safe handling and storage procedures.

Compatibility:
Familiarize yourself with the compatibility of Disodium phosphate dihydrate with storage materials, such as containers and seals, to prevent deterioration or contamination.

Regular Inspection:
Periodically inspect storage conditions to ensure that containers remain tightly sealed, and there are no signs of leakage or damage.

Waste Disposal:
Dispose of waste material, including empty containers, in compliance with local, state, and federal regulations governing the disposal of hazardous chemicals.



SYNONYMS


Sodium hydrogen phosphate dihydrate
Disodium hydrogen phosphate dihydrate
DSP dihydrate
Sodium phosphate dibasic dihydrate
Sodium phosphate, dibasic, dihydrate
Sodium hydrogenphosphate dihydrate
Disodium phosphate dihydrate
Disodium hydrogenphosphate dihydrate
Dibasic sodium phosphate dihydrate
Sodium phosphate, secondary, dihydrate
Sodium phosphate, secondary, dibasic, dihydrate
Sodium orthophosphate dihydrate
Disodium orthophosphate dihydrate
Dibasic sodium orthophosphate dihydrate
Disodium hydrogen orthophosphate dihydrate
Sodium phosphate (Na2HPO4) dihydrate
Sodium acid phosphate dihydrate
Secondary sodium phosphate dihydrate
Sodium monohydrogen phosphate dihydrate
Sodium orthophosphate dibasic dihydrate
Sodium phosphate, monobasic, dihydrate
Sodium hydrogen orthophosphate dihydrate
Sodium phosphate, monosodium, dihydrate
Sodium phosphate, monosodium, dibasic, dihydrate
Sodium hydrogen phosphate dibasic dihydrate
Sodium phosphate, bibasic, dihydrate
Sodium hydrogenphosphate dibasic dihydrate
Sodium phosphate, dihydrate, dibasic
Sodium hydrogen phosphate dibasic dihydrate
Sodium orthophosphate dibasic dihydrate
Sodium phosphate, secondary, dibasic, hydrate
Disodium orthophosphate dibasic dihydrate
Dibasic sodium hydrogen phosphate dihydrate
Disodium phosphate dibasic dihydrate
Dibasic sodium orthophosphate dibasic dihydrate
Sodium monohydrogen phosphate dibasic dihydrate
Sodium orthophosphate secondary dibasic dihydrate
Sodium phosphate, dihydrate, secondary, dibasic
Disodium hydrogen orthophosphate dibasic dihydrate
Sodium phosphate, monosodium, dibasic, dihydrate
Sodium dihydrogen phosphate dibasic dihydrate
Sodium phosphate, dibasic, secondary, dihydrate
Disodium phosphate, secondary, dibasic, dihydrate
Sodium monophosphate dibasic dihydrate
Sodium orthophosphate, dihydrate, secondary, dibasic
Dibasic sodium monophosphate dibasic dihydrate
Disodium dihydrogen phosphate dibasic dihydrate
Sodium phosphate, monosodium, secondary, dibasic, dihydrate
Sodium acid phosphate dibasic dihydrate
Disodium phosphate, secondary, secondary, dibasic, dihydrate
Sodium phosphate, bibasic, secondary, dihydrate
Sodium hydrogenphosphate secondary dibasic dihydrate
Sodium phosphate, dihydrate, secondary, secondary, dibasic
Sodium hydrogen phosphate secondary dibasic dihydrate
Sodium orthophosphate secondary dibasic dihydrate
Sodium phosphate, tertiary, dihydrate
Sodium hydrogenphosphate tertiary dihydrate
Sodium phosphate, dihydrate, tertiary
Sodium hydrogen phosphate tertiary dihydrate
Sodium orthophosphate tertiary dihydrate
Sodium phosphate, quaternary, dihydrate
Sodium hydrogenphosphate quaternary dihydrate
Sodium phosphate, dihydrate, quaternary
Sodium hydrogen phosphate quaternary dihydrate
Sodium orthophosphate quaternary dihydrate
Sodium phosphate, pentahydrate
Sodium hydrogenphosphate pentahydrate
Sodium phosphate, pentahydrate, dibasic
Sodium hydrogen phosphate pentahydrate
Sodium orthophosphate pentahydrate
Sodium phosphate, pentahydrate, dibasic, secondary
Sodium hydrogen phosphate pentahydrate, secondary
Sodium phosphate, dibasic, pentahydrate
Sodium hydrogen phosphate dibasic pentahydrate
Sodium orthophosphate dibasic pentahydrate

Disodium phosphate dodecahydrate IUPAC Name disodium;hydrogen phosphate;dodecahydrate Disodium phosphate dodecahydrate InChI InChI=1S/2Na.H3O4P.12H2O/c;;1-5(2,3)4;;;;;;;;;;;;/h;;(H3,1,2,3,4);12*1H2/q2*+1;;;;;;;;;;;;;/p-2 Disodium phosphate dodecahydrate InChI Key DGLRDKLJZLEJCY-UHFFFAOYSA-L Disodium phosphate dodecahydrate Canonical SMILES O.O.O.O.O.O.O.O.O.O.O.O.OP(=O)([O-])[O-].[Na+].[Na+] Disodium phosphate dodecahydrate Molecular Formula H25Na2O16P Disodium phosphate dodecahydrate CAS 7632-05-5 (Parent) Disodium phosphate dodecahydrate ( European Community (EC) Number 600-088-6 Disodium phosphate dodecahydrate UNII E1W4N241FO Disodium phosphate dodecahydrate DSSTox Substance ID DTXSID4064923 Disodium phosphate dodecahydrate Property Name Property Value Reference Disodium phosphate dodecahydrate Molecular Weight 358.14 g/mol Disodium phosphate dodecahydrate Hydrogen Bond Donor Count 13 Disodium phosphate dodecahydrate Hydrogen Bond Acceptor Count 16 Disodium phosphate dodecahydrate Rotatable Bond Count 0 Disodium phosphate dodecahydrate Exact Mass 358.06756 g/mol Disodium phosphate dodecahydrate Monoisotopic Mass 358.06756 g/mol Disodium phosphate dodecahydrate Topological Polar Surface Area 95.4 Ų Disodium phosphate dodecahydrate Heavy Atom Count 19 Disodium phosphate dodecahydrate Formal Charge 0 Disodium phosphate dodecahydrate Complexity 46.5 Disodium phosphate dodecahydrate Isotope Atom Count 0 Disodium phosphate dodecahydrate Defined Atom Stereocenter Count 0 Disodium phosphate dodecahydrate Undefined Atom Stereocenter Count 0 Disodium phosphate dodecahydrate Defined Bond Stereocenter Count 0 Disodium phosphate dodecahydrate Undefined Bond Stereocenter Count 0 Disodium phosphate dodecahydrate Covalently-Bonded Unit Count 15 Disodium phosphate dodecahydrate Compound Is Canonicalized Yes Disodium phosphate dodecahydrate , also known as orthophosphoric acid or Disodium phosphate dodecahydrate , is a weak acid with the chemical formula H3PO4. It is normally encountered as a colorless syrup of 85% concentration in water. The pure compound is a colorless solid.All three hydrogens are acidic to varying degrees and can be lost from the molecule as H+ ions (protons). When all three H+ ions are removed, the result is an orthophosphate ion PO43−, commonly called "phosphate". Removal of one or two protons gives dihydrogen phosphate ion H2PO−4, and the hydrogen phosphate ion HPO2−4, respectively. Disodium phosphate dodecahydrate also forms esters, called organophosphates.Disodium phosphate dodecahydrate is commonly encountered in chemical laboratories as an 85% aqueous solution, which is a colourless, odourless, and non-volatile syrupy liquid. Although Disodium phosphate dodecahydrate does not meet the strict definition of a strong acid, the 85% solution can still severely irritate the skin and damage the eyes.The name "Disodium phosphate dodecahydrate " can be used to distinguish this specific acid from other "Disodium phosphate dodecahydrate ", such as pyrophosphoric acid. Nevertheless, the term "Disodium phosphate dodecahydrate " often means this specific compound; and that is the current IUPAC nomenclature.Disodium phosphate dodecahydrate is produced industrially by two general routes. In the wet process a phosphate-containing mineral such as calcium hydroxyapatite is treated with sulfuric acid.{\displaystyle {\ce {Ca5(PO4)3OH + 5H2SO4 -> 3H3PO4 + 5CaSO4v + H2O}}}{\displaystyle {\ce {Ca5(PO4)3OH + 5H2SO4 -> 3H3PO4 + 5CaSO4v + H2O}}} Fluoroapatite is an alternative feedstock, in which case fluoride is removed as the insoluble compound Na2SiF6. The Disodium phosphate dodecahydrate solution usually contains 23–33% P2O5 (32–46% H3PO4). It may be concentrated to produce commercial- or merchant-grade Disodium phosphate dodecahydrate , which contains about 54–62% P2O5 (75–85% H3PO4). Further removal of water yields Disodium phosphate dodecahydrate with a P2O5 concentration above 70% (corresponding to nearly 100% H3PO4). Calcium sulfate (gypsum) is produced as a by-product and is removed as phosphogypsum.To produce food-grade Disodium phosphate dodecahydrate , phosphate ore is first reduced with coke in an electric arc furnace, to make elemental phosphorus. Silica is also added, resulting in the production of calcium silicate slag. Elemental phosphorus is distilled out of the furnace and burned with air to produce high-purity phosphorus pentoxide, which is dissolved in water to make Disodium phosphate dodecahydrate .The Disodium phosphate dodecahydrate from both processes may be further purified by removing compounds of arsenic and other potentially toxic impurities.Food-grade Disodium phosphate dodecahydrate (additive E338) is used to acidify foods and beverages such as various colas and jams, providing a tangy or sour taste. Soft drinks containing Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat), which would include Coca-Cola, are sometimes called phosphate sodas or phosphates. Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) in soft drinks has the potential to cause dental erosion.Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) also has the potential to contribute to the formation of kidney stones, especially in those who have had kidney stones previously.Specific applications of Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) include:In anti-rust treatment by phosphate conversion coating or passivation As an external standard for phosphorus-31 nuclear magnetic resonance.In Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) fuel cells.In activated carbon production.In compound semiconductor processing, to etch Indium gallium arsenide selectively with respect to indium phosphide.In microfabrication to etch silicon nitride selectively with respect to silicon dioxide.As a pH adjuster in cosmetics and skin-care products.As a sanitizing agent in the dairy, food, and brewing industries.A link has been shown between long-term regular cola intake and osteoporosis in later middle age in women (but not men).This was thought to be due to the presence of Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat), and the risk for women was found to be greater for sugared and caffeinated colas than diet and decaffeinated variants, with a higher intake of cola correlating with lower bone density.At moderate concentrations Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) solutions are irritating to the skin. Contact with concentrated solutions can cause severe skin burns and permanent eye damage.Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) is a unique inorganic acid electrolyte, which is generally used in fuel cell applications at around 200 °C in order to obtain higher system efficiency where its concentration is over 100%. A matrix, which is made of SiC, is used to retain the hot Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) in a cell. Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) has advantageous properties as an electrolyte, such as low volatility, good ionic conductivity, stability at relatively high temperatures, carbon dioxide tolerance, and also carbon monoxide tolerance. With all these advantages, there have been several technical electrolyte-related problems with fuel cell stacks. The major issues are volume change, evaporation loss, and electrolyte migration, and these are described in detail. These problems mainly arise due to the fact that Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) is a liquid electrolyte under fuel cell operation.Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) (H3PO4, also known as Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) or phosphoric (V) acid) is a mineral inorganic acid. Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) refers to Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) in which the prefix ortho is used to distinguish the acid from related Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat), called polyphosphoric acids. Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat), when pure, is a solid at room temperature and pressure. The most common source of Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) is an 85% aqueous solution that is colorless and nonvolatile but is sufficiently acidic to be corrosive. Because of the high percentage of Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) in this reagent, at least some of the Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) is condensed into Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat). For the sake of labeling and simplicity, the 85% represents the acid as if it was all Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat). Dilute aqueous solutions of Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) exist in the orthoform.Phosphoric acid (H3PO4) can be manufactured using either a thermal or a wet process. However, the majority of Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) is produced using the wet-process method. Wet-process Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) is used for fertilizer production. Thermal process Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) is commonly used in the manufacture of high-grade chemicals, which require a much higher purity. The production of wet-process Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) generates a considerable quantity of acidic cooling water with high concentrations of phosphorus and fluoride. This excess water is collected in cooling ponds that are used to temporarily store excess precipitation for subsequent evaporation and to allow recirculation of the process water to the plant for reuse.In the wet process, Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) is produced by reacting sulfuric acid (H2SO4) with naturally occurring phosphate rock. The phosphate rock is dried, crushed, and then continuously fed into the reactor along with sulfuric acid. The reaction combines calcium from the phosphate rock with sulfate, forming calcium sulfate (gypsum, CaSO4), which is separated from the reaction solution by filtration. Some facilities generally use a dihydrate process that produces gypsum in the form of calcium sulfate with two molecules of water (calcium sulfate dihydrate, CaSO4·2H2O). Other facilities may use a hemihydrate process that produces calcium sulfate with the equivalent of a half molecule of water per molecular of calcium sulfate (2CaSO4·H2O). The one-step hemihydrate process has the advantage of producing wet-process Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) with a higher concentration of phosphorus pentoxide (P2O5) and less impurities than the dihydrate process. A simplified reaction for the dihydrate process is as follows:In order to make the strongest pDisodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) possible and to decrease evaporation costs, 93% (v/v) sulfuric acid is normally used. During the reaction, gypsum crystals are precipitated and separated from the acid by filtration. The separated crystals must be washed thoroughly to yield at least a 99% (v/v) recovery of the filtered Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat). After washing, the slurried gypsum is pumped into a gypsum pond for storage. Water is siphoned off and recycled through a surge cooling pond to the Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) process. Wet-process Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) normally contains 26%–30% (w/w) phosphorus pentoxide, and in most cases, the acid must be further concentrated to meet phosphate feed material specifications for fertilizer production. Depending on the types of fertilizer to be produced, Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) is usually concentrated to 40%–55% (w/w) phosphorus pentoxide by using two or three vacuum evaporators.In the thermal process, the raw materials for the production of Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) are elemental (yellow) phosphorus, air, and water. The process involves three major steps: (1) combustion, (2) hydration, and (3) demisting. In the combustion step, the liquid elemental phosphorus is burned (oxidized) in ambient air in a combustion chamber at temperatures of 1650–2760°C (3000–5000°F) to form phosphorus pentoxide:The phosphorus pentoxide is then hydrated with dilute phosphoric acid (H3PO4) or water to produce strong Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) liquid.The final step is a demisting step that is applied to removal of the Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) mist from the combustion gas stream before releasing to the atmosphere, which is usually accomplished by use of high-pressure-drop demisters. As always, release to the atmosphere can only be accomplished if the demisted product is a clean and nonpolluting stream.The concentration of phosphoric acid (H3PO4) produced from the thermal process normally ranges from 75% to 85% (v/v). This concentration is required for high-grade chemical production and other nonfertilizer product manufacturing. Efficient plants recover approximately 99.9% (w/w) of the elemental phosphorus burned as the phosphoric acid product.In Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) production, the fluorine released from reactors and evaporators is usually recovered as a by-product that can be sold. The remainder is passed to the condenser that produces a liquid effluent with mostly fluoride and small amounts of Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat). Closed systems recycle this effluent; in other cases, it is discharged to open waters.The manufacture of Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) produces a gypsum slurry that is sent to settling ponds to allow the solids to settle out. About 5 lbs of phosphor-gypsum is generated per pound of Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat). This phosphor-gypsum contains trace elements from phosphate rock, such as cadmium and uranium. Pond systems are usually fitted with lining systems and collection ditches to maintain control of trace elements and avoid contamination of ground water.The major source of phosphorus in the world is apatite, which is a group of phosphate minerals, usually referring to hydroxylapatite, fluorapatite and chlorapatite, with high concentrations of hydroxyl (OH−) ions, fluoride (F−) ions, and chloride (Cl−) ions, respectively, in the crystal apatite (Ca5(PO4)3(F,Cl,OH)). Commercially, the most important is fluoroapatite, a calcium phosphate that contains fluorine. This fluorine must be removed for the manufacture of Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat), but it also can be used to produce hydrofluoric acid and fluorinated compounds.Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) esters, for example, tributyl phosphate, (CH3CH2CH2CH2O)3PO are used for the separation of nuclear fuel elements, uranium, zirconium and hafnium, and rare earth elements. Trioctyl phosphine oxide (TOPO), R3PO where R is C8H17) is another solvationg extractant used to recover uranium from wet process Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) liquors (Hudson, 1982). It is also used as a constituent of supported liquid membranes to recover rhenium from hydrometallurgical effluents (to be described in Chapter 12). Some long chain ketones, for example, methyl isobutyl ketone, CH3CO,CH2CH(CH3)2 have been used for separation of niobium and tantalum (described in Chapter 10).Conductivity An increase in Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) doping levels results in a clear increase in membrane conductivity related to the increase in proton ‘carriers’. Thus at 150 °C, for doping levels of 4.7, 6.7, and 14.5 Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) moles per PBI repeat unit, respective conductivities of 18, 22, and 79 mS cm−1 were obtained. On the contrary, it was observed that membrane conductivities increase up to 150 °C and then decline. This behavior was attributed to the self-dehydration of Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) above 150 °C, resulting in less conductive pyrophosphoric acid.At a doping level corresponding to the maximum protonation of PBI, i.e., two Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) moles per PBI repeat unit, the proton hopping from N site to the Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) anion was reported to contribute significantly to conductivity, which reached 25 mS cm−1 at 200 °C.On the contrary, at an acid doping level of 5.6 Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) moles per PBI repeat unit, ‘free acid’ contribution to conductivity is dominant. The conductivity of PBI was found to improve with atmospheric humidity, but its dependence on RH was far less than in Nafion membranes. This hopping-like mechanism is confirmed by Arrhenius behavior of conductivity.Hydration, too, releases some additional heat. The properties of phosphorus pentoxide and the absorption process inevitably leave as much as 25% of the oxide plus a Disodium phosphate dodecahydrate (Disodyum fosfat dodekahidrat) mist in the exit gases from the absorption tower. These are captured on passage through an electrostatic precipitator. By variations of the process details and equipment, grades (concentrations) of phosphoric acid from 75–105% (ortho, or superphosphoric acid) H3PO4 may be made in this manner.Phosphoric acid production by phosphorus combustion is usually accomplished in a stepwise manner as outlined, with intermediate isolation of the phosphorus. However, it may also be made by direct contact of phosphorus vapor from the furnace of a phosphorus plant with an air stream, and then passing the phosphorus pentoxide produced directly into a hydrator, without collection of the intermediate phosphorus as a liquid. Direct conversion to phosphoric acid in this way is attractive because the bulk of white phosphorus produced is converted to phosphoric acid.What is Phosphoric Acid? Phosphoric acid is a colorless, odorless mineral acid. With an acidic taste and somewhat viscous consistency, phosphoric acid is used in a wide variety of products and industries. Despite its popularity, this chemical can pose some potentially significant health hazards and should be handled with caution.Common Uses of Phosphoric Acid Phosphoric acid is used in several industries. Fertilizer accounts for the majority of phosphoric acid use, but this chemical can also be found in:Food additives (to acidify foods, or as a leavening agent) Soaps and detergents Water treatment Toothpastes Rust removal Etching solutions in dentistry Teeth whiteners Cleaning products Health Hazards Associated with Phosphoric Acid Phosphoric acid can be very hazardous in the case of skin contact, eye contact, and ingestion. It can also cause irritation if vapors are inhaled. This chemical can cause damage to the skin, eyes, mouth, and respiratory tract. Because of the potential hazards posed by this chemical, it is important to use care when handling it.Repeated or prolonged exposure to phosphoric acid mist can lead to chronic eye irritation, severe skin irritation, or prolonged respiratory tract issues. To protect your health when handling this potentially hazardous chemical, it is important to use caution in the form of personal protective equipment (PPE).Phosphoric Acid Safety, Handling & First Aid When handing phosphoric acid, use a certified vapor respirator. Eye-wash stations and safety showers should be located near work stations as a precaution. A face shield, gloves and boots should also be used. In case of accidental exposure to phosphoric acid, follow these first aid guidelines:Inhalation—Seek fresh air and immediate medical attention.Eye Contact—Remove contact lenses if present. Immediately flush eyes with plenty of water for at least 15 minutes, and get medical attention.Skin Contact—Wash skin with soap and water. Cover any irritated skin with an emollient. Seek medical attention.Ingestion—Do NOT induce vomiting. Never give anything by mouth to an unconscious person. Seek medical attention if any adverse health symptoms occur.Safe Storage & Disposal of Phosphoric Acid Store phosphoric acid in a cool, well-ventilated area protected from moisture. Keep away from incompatible substances such as oxidizing agents, metals, combustible materials, and alkalis. This chemical should be stored in a metallic or coated fiberboard container using a strong polyethylene inner package. Dispose of this chemical in accordance with federal, state, and local environmental control regulations.Need more safety information about phosphoric acid or other chemicals in your workplace? Check out our extensive library of MSDS information here.Phosphoric Acid can affect you when breathed in.Phosphoric Acid is a CORROSIVE CHEMICAL and contact can irritate and burn the eyes.Breathing Phosphoric Acid can irritate the nose, throat and lungs causing coughing and wheezing.Long-term exposure to the liquid may cause drying and cracking of the skin.IDENTIFICATION Phosphoric Acid is a colorless, odorless solid or a thick, clear liquid. It is used in rustproofing metals, fertilizers, detergents,foods, beverages, and water treatment.Acute Health Effects The following acute (short-term) health effects may occur immediately or shortly after exposure to Phosphoric Acid:Contact can irritate and burn the eyes.Breathing Phosphoric Acid can irritate the nose and throat causing coughing and wheezing.Chronic Health Effects The following chronic (long-term) health effects can occur at some time after exposure to Phosphoric Acid and can last for months or years:Cancer Hazard Phosphoric Acid has not been tested for its ability to cause cancer in animals.Reproductive Hazard Phosphoric Acid has not been tested for its ability to affect reproduction.Other Long-Term Effects Phosphoric Acid can irritate the lungs. Repeated exposure may cause bronchitis to develop with cough, phlegm and/or shortness of breath.Long-term exposure to the liquid may cause drying and cracking of the skin.Where possible, automatically transfer solid Phosphoric Acid or pump liquid Phosphoric Acid from drums or other storage containers to process containers.Workers whose clothing has been contaminated by Phosphoric Acid should change into clean clothing promptly.Do not take contaminated work clothes home. Family members could be exposed.Contaminated work clothes should be laundered by individuals who have been informed of the hazards of exposure to Phosphoric Acid.Eye wash fountains should be provided in the immediate work area for emergency use.If there is the possibility of skin exposure, emergency shower facilities should be provided.On skin contact with Phosphoric Acid, immediately wash or shower to remove the chemical. At the end of the workshift, wash any areas of the body that may have contacted Phosphoric Acid, whether or not known skin contact has occurred.Do not eat, smoke, or drink where Phosphoric Acid is handled, processed, or stored, since the chemical can be swallowed. Wash hands carefully before eating, drinking,smoking, or using the toilet.For solid Phosphoric Acid, use a vacuum to reduce dust during clean-up. DO NOT DRY SWEEP.Clothing Avoid skin contact with Phosphoric Acid. Wear acidresistant gloves and clothing. Safety equipment suppliers/manufacturers can provide recommendations on the most protective glove/clothing material for your operation.All protective clothing (suits, gloves, footwear, headgear) should be clean, available each day, and put on before work.Safety equipment manufacturers recommend Natural Rubber, Nitrile Rubber, Polyvinyl Chloride, Viton or Neoprene as protective materials.SPILLS AND EMERGENCIES If Phosphoric Acid is spilled or leaked, take the following steps:Evacuate persons not wearing protective equipment from area of spill or leak until clean-up is complete.Cover liquids with dry lime, sand or soda ash, and place in covered containers for disposal.Collect powdered material in the most convenient manner and deposit in sealed containers.Ventilate and wash area after clean-up is complete.It may be necessary to contain and dispose of Phosphoric Acid as a HAZARDOUS WASTE.If employees are required to clean-up spills, they must be properly trained and equipped. OSHA 1910.120(q) may be applicable.Prior to working with Phosphoric Acid you should be trained on its proper handling and storage.Phosphoric Acid will react with FINELY POWDERED METALS to form flammable and explosive Hydrogen gas.Phosphoric Acid must be stored to avoid contact with WATER; AMMONIA; BLEACH; and NITROMETHANE since violent reactions occur.Phosphoric Acid is not compatible with STRONG BASES (such as SODIUM HYDROXIDE and POTASSIUM HYDROXIDE); COMBUSTIBLES; ORGANICS;ALCOHOLS; STRONG ACIDS (such as HYDROCHLORIC, SULFURIC and NITRIC); AMINES;EPOXIDES; METALS; and METAL SALTS.Store in tightly closed containers in a cool, well-ventilated area away from GLASS, RUBBER, PLASTICS and COATINGS.The USP 32 states that dibasic sodium phosphate is dried or contains, 1, 2, 7, or 12 molecules of water of hydration. Anhydrous dibasic sodium phosphate occurs as a white powder. The dihydrate occurs as white or almost white, odorless crystals.The heptahydrate occurs as colorless crystals or as a white granular or caked salt that effloresces in warm, dry air. The dodecahydrate occurs as strongly efflorescent, colorless or transparent crystals.Either bone phosphate (bone ash), obtained by heating bones to whiteness, or the mineral phosphorite is used as a source of tribasic calcium phosphate, which is the starting material in the industrial production of dibasic sodium phosphate.Tribasic calcium phosphate is finely ground and digested with sulfuric acid. This mixture is then leached with hot water and neutralized with sodium carbonate, and dibasic sodium phosphate is crystallized from the filtrate.Dibasic sodium phosphate is used in a wide variety of pharmaceutical formulations as a buffering agent and as a sequestering agent. Therapeutically, dibasic sodium phosphate is used as a mild laxative and in the treatment of hypophosphatemia.Dibasic sodium phosphate is also used in food products; for example as an emulsifier in processed cheese.Dibasic sodium phosphate is widely used as an excipient in parenteral, oral, and topical pharmaceutical formulations. Phosphate occurs extensively in the body and is involved in many physiological processes since it is the principal anion of intracellular fluid. Most foods contain adequate amounts of phosphate, making hypophosphatemia (phosphate deficiency) virtually unknown except for certain disease states or in patients receiving total parenteral nutrition. Treatment is usually by the oral administration of up to 100 mmol of phosphate daily.Approximately two-thirds of ingested phosphate is absorbed from the gastrointestinal tract, virtually all of it being excreted in the urine, and the remainder is excreted in the feces.Excessive administration of phosphate, particularly intravenously, rectally, or in patients with renal failure, can cause hyperphosphatemia that may lead to hypocalcemia or other severe electrolyte imbalances. Adverse effects occur less frequently following oral consumption, although phosphates act as mild saline laxatives when administered orally or rectally. Consequently, gastrointestinal disturbances including diarrhea, nausea, and vomiting may occur following the use of dibasic sodium phosphate as an excipient in oral formulations. However, the level of dibasic sodium phosphate used as an excipient in a pharmaceutical formulation is not usually associated with adverse effects.LD50 (rat, oral): 17 g/kgThe anhydrous form of dibasic sodium phosphate is hygroscopic. When heated to 40℃, the dodecahydrate fuses; at 100℃ it loses its water of crystallization; and at a dull-red heat (about 240℃) it is converted into the pyrophosphate, Na4P2O7. Aqueous solutions of dibasic sodium phosphate are stable and may be sterilized by autoclaving.The bulk material should be stored in an airtight container, in a cool, dry place.Sodium Phosphate Dibasic Dodecahydrate is generally immediately available in most volumes. High purity, submicron and nanopowder forms may be considered. American Elements produces to many standard grades when applicable, including Mil Spec (military grade); ACS, Reagent and Technical Grade; Food, Agricultural and Pharmaceutical Grade; Optical Grade, USP and EP/BP (European Pharmacopoeia/British Pharmacopoeia) and follows applicable ASTM testing standards. Typical and custom packaging is available. Additional technical, research and safety (MSDS) information is available as is a Reference Calculator for converting relevant units of measurement.Disodium Phosphate Dodecahydrate is white or colorless crystalline free flowing solid, efflorescent in air, easily soluble in water, but insoluble in alcohol, its water solution is slightly alkaline, relative density at 1.52 g/cm3, melting point at 35℃.Disodium Phosphate Dodecahydrate is used as water softening agent for boiler, buffering agent, solder, tanning agent, etc.Disodium phosphate is used in conjunction with trisodium phosphate in many steam-boiler applications. It supplies the inventory of free phosphates to retard calcium scale formation. In water treatment, Disodium Phosphate retards calcium scale formation.Disodium Phosphate is used for boiler soft agent, fabric, wood and paper of flame retardants, glaze medicine. Disodium Phosphate is also found in some detergents and cleaning agents, and dyeing with salt.In printing and dyeing industries, Disodium phosphate used as hydrogen peroxide bleaching stabilizer, rayon packing (enhancement of silk strength and elastic), and for manufacturing focal phosphorus sodium and other raw materials, as well as monosodium glutamate, erythromycin, penicillin, streptomycin, and sewage production, cultivating agent products etc.It also used in electroplating, leather.Packing:In PP+PE bags of 25kgs net each, we can provide packages according to customer’s requirement .Storage: Store at a cool, dry and well ventilated place.Shelf life: 24 months.Support: Disodium Phosphate Dodecahydrate – Material Safety Data Sheet (MSDS).Sodium Phosphate Dibasic, Dodecahydrate, also known as Disodium hydrogen phosphate, can be is used to adjust pH or as an anti-caking additive in powdered products. It is an electrolyte replenisher and with radio-protective activity.Disodium phosphate dodecahydrate contains not less than 98.0 per cent and not more than the equivalent of 101.0 percent of Na2HPO4, calculated with reference to the anhydrous substance.Colourless, transparent crystals, very efflorescent, very soluble in water, practically insoluble in ethanol (96 percent).Our range of products include di sodium hydrogen phosphate dodecahydrate ip, di sodium hydrogen phosphate dodecahydrate bp, di sodium hydrogen phosphate dodecahydrate pure, di sodium hydrogen phosphate dodecahydrate usp, di sodium hydrogen phosphate dodecahydrate acs and di sodium hydrogen phosphate dodecahydrate food grade.Disodium hydrogen phosphate is a sodium salt of phosphoric acid. It is a white/crystaline powder that is highly hygroscopic and water soluble. It is therefore used commercially as an anti-caking additive in powdered products. Disodium phosphate is used in Cream of Wheat to quicken cook time, as described on the ingredients panel of the product package, antioxidant, emulsifier & food additives.Disodium hydrogen phosphate is a sodium salt of phosphoric acid. It is a white/crystaline powder that is highly hygroscopic and water soluble. It is therefore used commercially as an anti-caking additive in powdered products. Disodium phosphate is used in Cream of Wheat to quicken cook time, as described on the ingredients panel of the product package, antioxidant, emulsifier & food additives.Disodium hydrogen phosphate is a sodium salt of phosphoric acid.

Disodium pyrophosphate, also known as Sodium acid pyrophosphate, is a white, water soluble solid that has many applications in the food industry.
Disodium pyrophosphate is an inorganic compound consisting of sodium cations and pyrophosphate anion.
Disodium pyrophosphate is a popular leavening agent found in baking powders.

CAS Number: 7758-16-9
EC Number: 231-835-0
Molecular Formula: H5NaO7P2
Molcular Weight: 201.97

Disodium dihydrogen diphosphate, Diphosphoric acid, disodium salt, Disodium dihydrogen pyrophosphate, Disodium diphosphate, Sodium acid pyrophosphate, SAPP, Disodium Pyrophosphate, Disodium Diphosphate, Disodium Dihydrogen Diphosphate, Disodium Dihydrogen Pyrophosphate, Diphosphoric Acid, Disodium Salt, Pyrophosphoric Acid, Disodium Salt, Disodium diphosphate, Disodium pytophosphate, Disodium dihydroge3 disodium salt, H5WVD9LZUD, Sodium pyrophosphate (Na2H2P2O7), Diphosphoric acid, sodium salt (1:2), Dinatriumpyrophosphat, Sodium polyphosphates, Natrium polyphosphat, Sodium polyphosphatium phosphate, Natrium polyphosphatium DS42_Sodium Polyphosphate dihydrogendiphosphate, DSSTox_RID_78658, DSSTox_GSID_28842 ,2Na.H2P2O7, Sodium dihydrogen pyrophosphate, Sodium polyphosphate, amorphous, CHEMBL3184949, DTXSID_GSID_28842, LS-2432, NCGC00258367-01, [hydroxy(oxido)phosphoryl] hydrogen phosphate, Sodium acid pyrophosphate, SAPP, Diphosphoric acid, disodium salt, Disodium acid pyrophosphate, Disodium dihydrogen diphosphate, Disodium dihydrogen pyrophosphate, Disodium diphosphate, Pyrophosphoric acid, disodium salt, Sodium pyrophosphate dibasic, disodium dihydrogen pyrophosphate, pyrophosphoric acid, disodium salt (8ci), sapp 40, disodiumdiphosphate, sapp, sodium acid pyrophosphate(sapp), sodium acid pyrophosphate (sapp), dspp, dihydrogen disodium pyrophosphate, disodium pyrophosphate (na2h2p2o7), sodiumpyrophosphate,acid, dinatriumpyrophosphat, disodium pytophospha, disodium pyrophosphate, disodium dihydrogen diphosphate, disodium pytophosphate, diphosphoricacid, disodium salt (9ci), sodiumpyrophosphate (na2h2p2o7) (6ci), sapp 28, sapp-rd 1, disodium dihydrogendiphosphate (na2h2p2o7), sodium hydrogen phosphate (na2h2p2o7), Disodium dihydrogen pyrophosphate, SAPP, E450, 7758-16-9, Disodium diphosphate, Sodium acid pyrophosphate, Disodium dihydrogen pyrophosphate, DISODIUM PYROPHOSPHATE, H5WVD9LZUD, disodium;[hydroxy(oxido)phosphoryl] hydrogen phosphate, MFCD00014246, Disodium acid pyrophosphate, Dinatriumpyrophosphat, Disodiumpytophosphate, Dinatriumpyrophosphat [German], Disodium dihydrogen diphosphate, Disodium dihydrogenpyrophosphate, HSDB 377, Pyrophosphoric acid, disodium salt, UNII-H5WVD9LZUD, Sodium pyrophosphate (Na2H2P2O7), EINECS 231-835-0, Sodium diphosphate dibasic, disodium hydrogen (hydrogen phosphonatooxy)phosphonate, Grahamsches salz, Glassy sodium phosphate, DSSTox_CID_8842, sodium dihydrogendiphosphate, EC 231-835-0, DSSTox_RID_78658, DSSTox_GSID_28842, SODIUMACIDPYROPHOSPHATE, Sodium pyrophosphate, dibasic, Sodium dihydrogen pyrophosphate, CHEMBL3184949, EINECS 272-808-3, Tox21_200813, DISODIUM PYROPHOSPHATE [HSDB], DISODIUM PYROPHOSPHATE [INCI], DISODIUM PYROPHOSPHATE [VANDF], AKOS015916169, AKOS024418779, SODIUM ACID PYROPHOSPHATE [MI], Diphosphoric acid, sodium salt (1:2), SODIUM ACID PYROPHOSPHATE [FCC], NCGC00258367-01, SODIUM ACID PYROPHOSPHATE [VANDF], CAS-68915-31-1

Disodium pyrophosphate is a food-grade chemical compound that belongs to the group of sodium phosphates.
Disodium pyrophosphate is a white, crystalline powder or granular material with various applications in the food industry.

Disodium pyrophosphate is recognized as a food additive and is commonly used for its leavening, buffering, and emulsifying properties.
Disodium pyrophosphate serves as a buffering, chelating and leavening agent.

Disodium pyrophosphate encodes a integral membrane protein.
Disodium pyrophosphate is a soluble protein generated by sequential cleavage with α and γ secretase.

Disodium pyrophosphate, also known as Sodium acid pyrophosphate, is an inorganic compound composed of sodium cation and pyrophosphate anion.
Disodium pyrophosphate is a white, water-soluble solid, commonly used as a buffer and chelating agent and has many applications in food processing industry.

Disodium pyrophosphate is a white monoclinic crystal powder.
Disodium pyrophosphates relative density is 1.86.

Disodium pyrophosphate is soluble in water, insoluble in alcohol.
Disodium pyrophosphate hydrolyzes to orthophosphate when heated in acid medium.

Disodium pyrophosphate is hygroscopic, forms hexahydrate in damp air, and decomposes to metaphosphate at above 220℃.
The leavening acid, Disodium pyrophosphate is an important component of double acting baking powder as well as self rising flour.

Disodium pyrophosphate reacts in stages and is desirable in baking applications for its slow action.
Disodium pyrophosphate or Sodium acid pyrophosphate is an inorganic compound consisting of sodium cations and pyrophosphate anion.

Disodium pyrophosphate is a white, water-soluble solid that serves as a buffering and chelating agent, with many applications in the food industry.
When crystallized from water, Disodium pyrophosphate forms a hexahydrate, but Disodium pyrophosphate dehydrates above room temperature.

Disodium pyrophosphate is a polyvalent anion with a high affinity for polyvalent cations.
Disodium pyrophosphate, also known as disodium dihydrogen pyrophosphate, Sodium acid pyrophosphate, is white crystalline powder, which has the relative density of 1.864 and can decompose into sodium metaphosphate when Disodium pyrophosphate is heated above 220℃.

Disodium pyrophosphate is easily soluble in water and can form chelates with Cu2+ and Fe2+.
The aqueous solution can be hydrolyzed to phosphoric acid by heating with dilute sulfuric acid or dilute mineral acid.

Disodium pyrophosphate is usually used in food processing industry.
Disodium pyrophosphate, or disodium dihydrogen pyrophosphate, its food grade is commonly used with sodium bicarbonate as a leavening agent in bakery products; also, Disodium pyrophosphate maintains the color in processed potatoes and also prevents struvite crystal in canned seafood.

The European food additive number for Disodium pyrophosphate is E450(i).
Generally, Disodium pyrophosphate is vegan and gluten free.

Disodium pyrophosphate also known as Di-sodium Di-phosphate is an inorganic compound of sodium and pyrophosphate.
Disodium pyrophosphate is white and soluble in water.

Disodium pyrophosphate is manufactured with double drying process like other Pyrophosphates due to heating needed at a high temperature.
Disodium pyrophosphate is solubility in water is 13g Na2H2P2O7/100g H2O at 20 °C, and 20g at 80°C.

The pH of a 1% aqueous solution is 4.1. The usual commercial product is the anhydrous, nonhygroscopic salt in powder form.
The hexahydrate, Na2H2P2O7.6H2O, d 1.85, crystallizes from aqueous solution below 27 °C.

Above this temperature, Disodium pyrophosphate is converted to the anhydrous form.
Disodium pyrophosphate is used as a (tropically stable) acid carrier in baking powder, for improvement of flow properties in flour, for pH regulation, and in dental care products for prevention of tartar formation.

Disodium pyrophosphate is available in a variety of grades that affect the speed of its action.
Because the resulting phosphate residue has an off-taste, Disodium pyrophosphate is usually used in very sweet cakes which mask the off-taste.

Disodium pyrophosphate is manufactured by partially neutralizing food grade phosphoric acid with sodium hydroxide or sodium carbonate to form monosodium phosphate.
Dehydration of monosodium phosphate at 250°C will form Disodium pyrophosphate.

Leavening acids provide air and volume to the baked good structure, but also affect the characteristics of the dough.
Besides reacting with baking soda to produce the gas carbon dioxide, these acids form ionic bonds with the starches and proteins in the dough.

Disodium pyrophosphate dissolves readily to form the anion pyrophosphate which interacts with the proteins in a baked good system to provide a moist texture.
Also, Disodium pyrophosphate provides a buffer system for the dough in the pH range 7.3-7.5, which influences the color of the baked product.

Disodium pyrophosphate is a white, crystalline powder or granular substance.
Disodium pyrophosphate is a sodium salt of pyrophosphoric acid and is commonly used as a food additive and in various industrial applications.

Disodium pyrophosphate has unique chemical properties that make Disodium pyrophosphate versatile in different processes.
Disodium pyrophosphate acts as a leavening agent in food production, helping dough rise and creating a light texture in baked goods.
In addition to its culinary uses, Disodium pyrophosphate is utilized as a buffering agent, stabilizer, and emulsifier in food processing.

Disodium pyrophosphate also finds application as a corrosion inhibitor, pH adjuster, and chelating agent in various industries.
Disodium pyrophosphate is a slow leavening acid and Disodium pyrophosphate may contain a suitable aluminum and/or calcium salt to control the rate of reaction.
Disodium pyrophosphate and other sodium and potassium polyphosphates are widely used in food processing; in the E number scheme, they are collectively designated as E450, with the disodium form designated as E450(a).

In the United States, Disodium pyrophosphate is classified as generally recognized as safe (GRAS) for food use.
In canned seafood, Disodium pyrophosphate is used to maintain color and reduce purge[clarification needed] during retorting.
Retorting achieves microbial stability with heat.

Disodium pyrophosphate is an acid source for reaction with baking soda to leaven baked goods.
In baking powder, Disodium pyrophosphate is often labeled as food additive E450.
In cured meats, Disodium pyrophosphate speeds the conversion of sodium nitrite to nitrite (NO2−) by forming the nitrous acid (HONO) intermediate,[clarification needed] and can improve water-holding capacity.

Disodium pyrophosphate is also found in frozen hash browns and other potato products, where Disodium pyrophosphate is used to keep the color of the potatoes from darkening.
Disodium pyrophosphate can leave a slightly bitter aftertaste in some products, but "the SAPP taste can be masked by using sufficient baking soda and by adding a source of calcium ions, sugar, or flavorings."

Disodium pyrophosphate has limited direct uses in water treatment processes.
Disodium pyrophosphate can indirectly contribute to certain aspects of water treatment.

Disodium pyrophosphate is sometimes employed as a pH adjuster and buffering agent in water treatment applications where precise pH control is necessary.
Disodium pyrophosphate can help stabilize and maintain the desired pH range, optimizing treatment processes.

Disodium pyrophosphate can act as a sequestering agent, chelating metal ions and preventing their precipitation or interference with water treatment chemicals.
Its ability to bind with metal ions aids in minimizing scaling and maintaining the efficiency of water treatment equipment.

Disodium pyrophosphate is an inorganic compound consisting of sodium cations and pyrophosphate anion.
Disodium pyrophosphate is a white, water-soluble that serves as a buffering and chelating agent, with many applications in the food industry.

When crystallised from water, Disodium pyrophosphate forms hexahydrate, but Disodium pyrophosphate dehydrates above room temperature.
Disodium pyrophosphate is a polyvalent anion with a high affinity for polyvalent cations.

Disodium pyrophosphate is a popular leavening agent found in baking powders.
Disodium pyrophosphate combines with sodium bicarbonate to release carbon dioxide.

Disodium pyrophosphate is available in a variety of grades that effect the speed of its action.
Because the resulting phosphate residue has an off-taste, Disodium pyrophosphate is usually used in very sweet cakes which mask the taste.

Disodium pyrophosphate is designated in the USA as generally recognized as safe for food use.
Disodium pyrophosphate is used in canned seafood to maintain color and reduce purge during retorting.

Retorting achieves microbial stability with heat.
Disodium pyrophosphate is an acid source for reaction with baking soda to leaven baked goods.

Disodium pyrophosphate is an anhydrous white powdered material, which complies with the specifications of the current Food Chemicals Codex for Disodium pyrophosphate.
Disodium pyrophosphate is used as an acidulant, buffering agent, and leavening agent.
Disodium pyrophosphate has a dough reaction rate of 24 – 28.

Disodium pyrophosphate is an all-purpose phosphate commonly used in prepared mixes, commercial baking powders, and cake doughnut mixes.
Disodium pyrophosphate and other sodium and potassium polyphosphates are widely used in food processing; in the E number scheme, they are collectively designated as E450, with the disodium form designated as E450(a).

In the United States, Disodium pyrophosphate is classified as generally recognized as safe (GRAS) for food use.
In canned seafood, Disodium pyrophosphate is used to maintain color and reduce purge[clarification needed] during retorting.

Retorting achieves microbial stability with heat.
Disodium pyrophosphate is an acid source for reaction with baking soda to leaven baked goods.

In baking powder, Disodium pyrophosphate is often labeled as food additive E450.
In cured meats, Disodium pyrophosphate speeds the conversion of sodium nitrite to nitrite (NO2−) by forming the nitrous acid (HONO) intermediate,[clarification needed] and can improve water-holding capacity.

Disodium pyrophosphate is also found in frozen hash browns and other potato products, where Disodium pyrophosphate is used to keep the color of the potatoes from darkening.
Disodium pyrophosphate can leave a slightly bitter aftertaste in some products, but "the SAPP taste can be masked by using sufficient baking soda and by adding a source of calcium ions, sugar, or flavorings.
Disodium pyrophosphate is an inorganic compound consisting of sodium cations and pyrophosphate anion.

As a leavening acid which combines with baking soda to release carbon dioxide to improve the texture and volume of baked goods.
As a chelating agent to chelate iron to prevent discoloration in processed potato.
Amyloid precursor protein α is an α-secretase-cleaved soluble protein that has been shown to have neuroprotective properties.

Disodium pyrophosphate is derived from amyloid precursor protein.
The protein consists of 612 amino acids.
Several G protein-coupled receptors are known to activate α-secretase-dependent processing of APP.

Disodium pyrophosphate has neuroprotective, neurogenic and neurotrophic functions.
Amyloid precursor protein a also stimulates gene expression and protein expression.
In leather treatment, Disodium pyrophosphate can be used to remove iron stains on hides during processing.

Disodium pyrophosphate can be used with sulfamic acid in some dairy applications for cleaning, especially to remove soapstone.
When added to scalding water, Disodium pyrophosphate facilitates removal of hair and scurf in hog slaughter and feathers and scurf in poultry slaughter.
Disodium pyrophosphate in petroleum production, Disodium pyrophosphate can be used as a dispersant in oil well drilling muds.

Disodium pyrophosphate can also be found in frozen hash browns and other potato products, where Disodium pyrophosphate is used to keep the color of the potatoes from darkening.
Disodium pyrophosphate is a sodium salt of pyrophosphoric acid, and its chemical formula is Na2H2P2O7.

Disodium pyrophosphate in the food industry is as a leavening agent.
Disodium pyrophosphate releases carbon dioxide gas when Disodium pyrophosphate reacts with alkalis, such as baking soda (sodium bicarbonate), when exposed to moisture and heat.

This gas production causes dough or batter to rise, resulting in baked goods with a lighter texture.
Disodium pyrophosphate is often used in baking powder formulations to provide a delayed or slow-acting leavening effect.

Disodium pyrophosphate acts as a pH buffer in various food products, helping to control and stabilize their acidity or alkalinity.
Disodium pyrophosphate is used in processed foods to maintain the desired pH level, preventing changes in flavor, color, and texture.

Disodium pyrophosphate can also serve as an emulsifying agent in certain food products, helping to blend ingredients that would not naturally mix together, such as oil and water.
Disodium pyrophosphate is commonly used in a variety of food products, including baked goods like cakes, muffins, and pancakes, as well as in pancakes, waffles, and other batter-based items.

Disodium pyrophosphate is also used in certain dairy products, such as processed cheeses, to help improve their melting and texture.
Disodium pyrophosphate may be used in meat products as a pH regulator, in canned seafood to maintain product quality, and in potato products like French fries to prevent discoloration.

Uses of Disodium pyrophosphate:
Disodium pyrophosphate is used Buffering Agents, Food & Beverage, Food Additives, Levelling Agents, Oil Field Services, Chelants, and Leather.

Food uses:
Disodium pyrophosphate is a popular leavening agent found in baking powders.

Disodium pyrophosphate combines with sodium bicarbonate to release carbon dioxide:
Na2H2P2O7 + NaHCO3 → Na3HP2O7 + CO2 + H2O

Disodium pyrophosphate is available in a variety of grades that affect the speed of its action.
Because the resulting phosphate residue has an off-taste, Disodium pyrophosphate is usually used in very sweet cakes which mask the off-taste.

Disodium pyrophosphate used as buffering agent, leavening agent, sequestrant agent.
Disodium pyrophosphate can be used in canned food, ham, meat,baking powder and so on.

Disodium pyrophosphate in baking powder, New Zealand, 1950s
Disodium pyrophosphate and other sodium and potassium polyphosphates are widely used in food processing.

In canned seafood, Disodium pyrophosphate is used to maintain color and reduce purge during retorting.
Retorting achieves microbial stability with heat.

Disodium pyrophosphate is an acid source for reaction with baking soda to leaven baked goods.
Disodium pyrophosphate is used as a tartar control agent in toothpastes.
Disodium pyrophosphate can be used with sulfamic acid in some dairy applications for cleaning, especially to remove soapstone.

In baking powder, Disodium pyrophosphate is often labeled as food additive E450.
In cured meats, Disodium pyrophosphate speeds the conversion of sodium nitrite to nitrite (NO2−) by forming the nitrous acid (HONO) intermediate, and can improve water-holding capacity.

Disodium pyrophosphate is also found in frozen hash browns and other potato products, where Disodium pyrophosphate is used to keep the color of the potatoes from darkening.

Disodium pyrophosphate can stabilize hydrogen peroxide solutions against reduction.
Disodium pyrophosphate can leave a slightly bitter aftertaste in some products, but "the Disodium pyrophosphate taste can be masked by using sufficient baking soda and by adding a source of calcium ions, sugar, or flavorings."
In leather treatment, Disodium pyrophosphate can be used to remove iron stains on hides during processing.

When added to scalding water, Disodium pyrophosphate facilitates removal of hair and scurf in hog slaughter and feathers and scurf in poultry slaughter.
In petroleum production, Disodium pyrophosphate can be used as a dispersant in oil well drilling muds.
Disodium pyrophosphate is used in cat foods as a palatability additive.

Because Disodium pyrophosphate is slow acting and does not react quickly with baking soda, Disodium pyrophosphate is the most commonly used leavening acid for self rising flour for the home baker.
Per 21 C.F.R. § 137.180(a) 2018, self rising flour must contain enough leavening acid to neutralize the baking soda, but the combination of both can not exceed 4.5 parts per 100 parts flour.

The quantity of leavening acid needed hinges on Disodium pyrophosphate's neutralizing value (NV) which is defined as the quantity of baking soda needed to neutralize 100 parts of leavening acid.
For Disodium pyrophosphate, NV is 70.

Because Disodium pyrophosphate can have a slight bitter taste, Disodium pyrophosphate’s important to use sufficient baking soda in applications as well as use this leavening acid in combination with sugary goods such as doughnuts and cakes.

In canned tuna, Disodium pyrophosphate prevents harmless struvite crystals from forming.
Cake doughnuts are an important application for Disodium pyrophosphate, where initial gas production is necessary for buoyancy in a fryer system.
Also, Disodium pyrophosphate is useful for cakes, where initial gas production is necessary for consistency of pan fill.

Other non-bakery food applications of Disodium pyrophosphate include use as a chelating agent for processed potatoes, an emulsifying agent in cheeses and a curing accelerator in processed meats.
Disodium pyrophosphate can be used as a leavening chemical for bread to help Disodium pyrophosphate rise.

Disodium pyrophosphate's used in sausage to enhance flavor and color.
In french fries, the chemical reduces levels of a carcinogen called acrylamide.

Disodium pyrophosphate also prevents discoloration in potatoes and sugar syrups.
Disodium pyrophosphate is a white, water-soluble solid that serves as a buffering and chelating agent, with many applications in the food industry.
Disodium pyrophosphate is widely used as thinner in oil well drilling muds and even as an industrial cleaner.

Disodium pyrophosphate's key advantages are:
Aids in the removal of calcium and reduces pH in cement contaminated fluids.
At low concentration levels, Disodium pyrophosphate is fast-acting and effective.

Aids break up clay particles and sediments, which enables them to be extracted during oil well development.
Disodium pyrophosphate is used in the chemical clean up of fluids which have been contaminated by cement.
Disodium pyrophosphate decreases the viscosity and gel strengths in freshwater drilling fluids.

Disodium pyrophosphate is used as a deflocculant (thinner) in freshwater mud systems.
Disodium pyrophosphate is often used to break up mud rings when water drilling and is also used to thin out cement before cementing casing.

In cementing applications, Disodium pyrophosphate is used for two primary purposes:
Contaminated drilling mud can result in fluid loss, thickening time, and viscosity.
Disodium pyrophosphate is used to disperse and displace drilling muds to avoid mud being affected by cement contamination.

Solids carrying fluid or drilling mud must be removed from the perforation channels and the rock face to allow a good cement bond and complete fill-up of the voids.
Incorporating Disodium pyrophosphate into the spacer will help remove residual muds and provide a cleaner surface to which the cement can bond.

Disodium pyrophosphate is used as an acidulant, buffering agent, coagulant, emulsifying agent, dispersing agent, protein modifier, and sequestrant.
Actively thins out reactive clays.
In non-dairy creamers, Disodium pyrophosphate is added to protect the proteins from heat dehydration, to stabilize the fat emulsion, and to buffer Disodium pyrophosphate.

Processed potatoes are protected from iron-induced darkening when treated with Disodium pyrophosphate.
Addition of Disodium pyrophosphate to albacore tuna during canning decreases or prevents formation of struvite crystals.

Disodium pyrophosphate is used in meat processing to accelerate development of red color in wieners, bologna, and other emulsion-type meat products.
Disodium pyrophosphate can be used as an emulsifying agent during cheese processing to produce a hard, non-melting cheese product.

Disodium pyrophosphate is Baking powder, used in baking and to control the fermenting speed, to increase the producing strength.
Disodium pyrophosphateis used in instant noodles to reduce time after subjecting to water.

Disodium pyrophosphate is also used in biscuits and cakes, to reduce fermenting time, to decrease the destroying, to maintain the clear gaps, finally to extend products storage.
Disodium pyrophosphate is used Vegetables (esp. potatoes) processing.

Disodium pyrophosphate is used Seafood, meat, cheese processing.
Disodium pyrophosphate is speedly fermentation, water retaining agent and quality improver, used in bread, biscuits, meat, aquatic products and so on.

As quality improver, Disodium pyrophosphate enhances complexation,PH value and Ionic strength.
According to rules, Disodium pyrophosphate's max adding quantity is 3.0g/KG in biscuits and 1.0-3.0g/KG in bread.

Disodium pyrophosphate is reactive not only with sodium bicarbonate, but also with calcium salts, proteins and heat.
Disodium pyrophosphate dispersant is used in much the same manner as polyphosphate dispersants and is subject to the same temperature limitations.
Due to its acidic nature, Disodium pyrophosphate is especially effective for treating cement contamination.

Disodium pyrophosphate dispersant is efficient for bentonite muds and is often used in conjunction with a tannin or quebracho compound.
Disodium pyrophosphate dispersant can also be used to treat calcium contamination, especially contamination resulting from cement.

Because of Disodium pyrophosphate's acidic nature, Disodium pyrophosphate dispersant is not normally used in muds where the pH exceeds 9.5.
Disodium pyrophosphate is one of the two acid components used in commercial baking powders.

Disodium pyrophosphate gives baking powder the time and temperature element contributing to the "Double Acting" power.
Regular Disodium pyrophosphate is used in cakes, sponges and refrigerated dough where a slower reactivity is desired.

Usage 1g of sodium bicarbonate to 1.38g Disodium pyrophosphate or as recipe indicates
Disodium pyrophosphate (SAPP), or disodium dihydrogen pyrophosphate, Disodium pyrophosphate's food grade is commonly used with sodium bicarbonate as a leavening agent in bakery products.

Also, Disodium pyrophosphate maintains the color in processed potatoes and also prevents struvite crystal in canned seafood.
The European food additive number for Disodium pyrophosphate is E450(i), Disodium pyrophosphate.
1. Bakery
2. Canned Sea Food
3. Potato Products

Disodium pyrophosphate is a white, crystalline powder or granular material with various applications in the food industry.

KEYWORDS:
7758-16-9, 231-835-0, Disodium dihydrogen diphosphate, Diphosphoric acid disodium salt, Pyrophosphoric Acid Disodium Salt, H5WVD9LZUD, Sodium pyrophosphate (Na2H2P2O7), DSSTox_RID_78658, CHEMBL3184949, LS-2432

Recommended use in following applications: as a constituent of baking powder, as a constituent of blanching solutions for preventing after-cooking darkening of potatoes, as a constituent of phosphate mized in meat processing, as a constituent of cheese emulsifying salts, as a general buffer and acidifying agent in foodstuffs, as a dispersant in oil well drilling muds, in leather treatment to remove iron stains, in the stabilization of hydrogen peroxide solutions, as a cleaning agent, in conjunction with sulphamic acidn in certain dairy applications, as seafood preservative.

To use: as leavening agent
Applications include food &|beverage (popular leavening agent found in baking powder, used in very sweet cakes which mask the off-tast, canned seafood, Disodium pyrophosphate is used to maintain color and reduce purge, frozen hash browns and other potato products, where Disodium pyrophosphate is used to keep the color of the potatoes from darkening)|agriculture (pet food used in cat foods as a palatability additive, removal of hair and scurf in hog slaughter and feathers and scurf in poultry slaughter and |industrial (petroleum production, Disodium pyrophosphate can be used as a dispersant in oil well drilling muds, leather treatment to remove iron stains on hides, dairy applications for cleaning, remove soapstone).

Disodium pyrophosphate is used as a buffering and chelating agent, with many applications in the food industry.
Disodium pyrophosphate is one of the popular food additives and ingredients in most countries.

Disodium pyrophosphate used as buffering agent, leavening agent, sequestrant agent.
Disodium pyrophosphate can be used in canned food, ham, meat,baking powder and so on.

Disodium pyrophosphate is a white, water-soluble solid that serves as a buffering and chelating agent, with many applications in the food industry.
Disodium pyrophosphate is used as a leavening agent, reducing zymosis time and can also be used as a water retention agent, and a quality improver for meat and sea food processing.
Disodium pyrophosphate is used strengthen the feed nutrition .

Disodium pyrophosphate, often abbreviated as SAPP is an edible phosphoric salt available as a white crystalline powder in the market.
In food and beverage industry, Disodium pyrophosphate is mostly used as a leavening agent in self-rising and baked goods and as a quality improver for meat and fish processing.

Besides food and beverage, Disodium pyrophosphate is also used in leather industry for leather processing and petroleum industry in the drilling of oil wells as dispersants.
Hence, the manufacturers are offering Disodium pyrophosphate in food grade or chemical so that their product can be utilized in all the above mentioned end-use industries and applications.

Consumers of Disodium pyrophosphate such as bakery producers are preferring the use of Disodium pyrophosphate as Disodium pyrophosphate can offer variable rates of reaction and leavening by gas production based on its granulation.
They are using Disodium pyrophosphate alone or in combination with other leavening agents depending on the requirement of product.

Disodium pyrophosphate, or SAPP, is used in the food industry.
More specially, Disodium pyrophosphate is used for certain types of baking powder and baking creams in addition to working as a leavening agent for prepared cake and doughnut mixes.
Disodium pyrophosphate maintains the natural white color of cooked potatoes.

Disodium pyrophosphate is used as chelating agent or buffering agent in many Food & Industrial applications.
Disodium pyrophosphate is used to remove Iron stains during processing of leather.
Disodium pyrophosphate is used as a dispersant in oil well drilling application.

Disodium pyrophosphate is a leavening agent, preservative, sequestrant, and buffer which is mildly acidic with a ph of 4.1.
Disodium pyrophosphate is moderately soluble in water, with a solubility of 15 g in 100 ml at 25°c.

Disodium pyrophosphate is used in doughnuts and biscuits for its variable gas release rate during the mixing, bench action, and baking process.
Disodium pyrophosphate is used in baking powder as a leavening agent.

Disodium pyrophosphate is used in canned fish products to reduce the level of undesired struvite crystals (magnesium ammonium phosphate hexahydrate) by complexing the magnesium.
Disodium pyrophosphate is used to sequester metals in processed potatoes.

Disodium pyrophosphate is currently used by the sausage industry to accelerate development of cured meat color.
The cured color accelerator was examined, through sensory evaluation and instrumental measurements, for its effects on the texture of frankfurters.

Disodium pyrophosphate is anhydrous form, pyrophosphate salt used in buffers.
Disodium pyrophosphate is used as a deflocculant (thinner) in freshwater mud systems.

Disodium pyrophosphate is often used to break up mud rings when water drilling and is also used to thin out cement before cementing casing.
Disodium pyrophosphate is used as leavening agent in baking powders, combining with sodium bicarbonate to release carbon dioxide.

Disodium pyrophosphate speeds the conversion of sodium nitrite to nitrite in cured meats and can improve water-holding capacity.
Disodium pyrophosphate is also found in potato products, where Disodium pyrophosphate prevents darkening.

Disodium pyrophosphate can be also be used in leather treatment; In some dairy applications for cleaning purposes and in petroleum production; etc.
Disodium pyrophosphate is used contaminated drilling mud can result in fluid loss, thickening time, and viscosity.

Disodium pyrophosphate is used to disperse and displace drilling muds to avoid mud being affected by cement contamination.
Disodium pyrophosphate is used solids carrying fluid or drilling mud must be removed from the perforation channels and the rock face to allow a good cement bond and complete fill-up of the voids.

Incorporating Disodium pyrophosphate into the spacer will help remove residual muds and provide a cleaner surface to which the cement can bond.
Disodium pyrophosphate can be used to remove iron stains on hides during processing.

Disodium pyrophosphate can stabilize hydrogen peroxide solutions against reduction.
Disodium pyrophosphate can be used with sulfamic acid in some dairy applications for cleaning, especially to remove soapstone.

When added to scalding water, Disodium pyrophosphate facilitates removal of hair and scurf in hog slaughter and feathers and scurf in poultry slaughter.
In petroleum production, Disodium pyrophosphate can be used as a dispersant in oil well drilling muds.

Disodium pyrophosphate is used in cat foods as a palatability additive.
Disodium pyrophosphate is used as a tartar control agent in toothpastes.

Disodium pyrophosphate can be used to remove iron stains on hides during processing.
Disodium pyrophosphate can stabilize hydrogen peroxide solutions against reduction.

Disodium pyrophosphate can be used with sulfamic acid in some dairy applications for cleaning, especially to remove soapstone.
when added to scalding water, Disodium pyrophosphate facilitates removal of hair and scurf in hog slaughter and feathers and scurf in poultry slaughter.

In petroleum production, Disodium pyrophosphate can be used as a dispersant in oil well drilling muds.
Disodium pyrophosphate is used in cat foods as a palatability additive.

Disodium pyrophosphate is used as a tartar control agent in toothpastes
Disodium pyrophosphate dispersant is used in much the same manner as polyphosphate dispersants and is subject to the same temperature limitations.

Due to its acidic nature, Disodium pyrophosphate is especially effective for treating cement contamination.
Disodium pyrophosphate dispersant is efficient for bentonite muds and is often used in conjunction with a tannin or quebracho compound.

Disodium pyrophosphate dispersant can also be used to treat calcium contamination, especially contamination resulting from cement.
Because of its acidic nature, SAPP dispersant is not normally used in muds where the pH exceeds 9.5.

Disodium pyrophosphate food grade is used as an acid component in baking powder; as a chelating agent or combines with other polyphosphates to sequester magnesium and iron ions, e.g. chelate iron during the processing of potatoes to prevent a dark discoloration.
Disodium pyrophosphate can be used as a leavening chemical for bread to help Disodium pyrophosphate rise.

Disodium pyrophosphate's used in sausage to enhance flavor and color.
In french fries, the chemical reduces levels of a carcinogen called acrylamide, according to an article from the Center for Science in the Public Interest.

Disodium pyrophosphate also prevents discoloration in potatoes and sugar syrups.
In canned tuna, Disodium pyrophosphate prevents harmless struvite crystals from forming.

Disodium pyrophosphate is used together with baking powder as a leavening agent to release carbon dioxide.
Disodium pyrophosphate is ideal for refrigerated doughs, cakes, muffins and pancake mixes where a slow reaction rate is desired.

Disodium pyrophosphate is often used with fast-acting leavenings such as monocalcium phosphate in double-acting baking powder or sometimes added with another slow action leavening acid, GDL.
Disodium pyrophosphate can be used to replace sulfur dioxide, sulfites and bisulfites to maintain the appearance and texture of cooked potato products.

The application of Disodium pyrophosphate reduces the dark color from after-cooking darkening in cooked and processed potato products, such as in oil-blanched french fries and potato salad.
Disodium pyrophosphate is Baking powder, used in baking and to control the fermenting speed, to increase the producing strength.

Disodium pyrophosphate is used in instant noodles to reduce time after subjecting to water.
Disodium pyrophosphate is also used in biscuits and cakes, to reduce fermenting time, to decrease the destroying, to maintain the clear gaps, finally to extend products storage.

Disodium pyrophosphate is speedly fermentation, water retaining agent and quality improver, used in bread, biscuits, meat, aquatic products and so on.
As quality improver, Disodium pyrophosphate enhances complexation,PH value and Ionic strength.

According to rules, Disodium pyrophosphates max adding quantity is 3.0g/KG in biscuits and 1.0-3.0g/KG in bread.
Disodium pyrophosphate is used in sausages to enhance flavor and color.
Disodium pyrophosphate is used in biscuits and cakes, Disodium pyrophosphate can shorten the fermentation time, reduce Disodium pyrophosphate breakage rate, loosen the gaps neatly, and prolong the storage period.

Disodium pyrophosphate is used as a quality improver for bakery foods such as bread, biscuits, meat and aquatic products, etc.
Disodium pyrophosphate can improve the complex metal ions, PH value and ionic strength of foods, thereby improving the adhesion and water holding capacity of foods. In French Fries, Disodium pyrophosphate SAPP can reduce levels of a carcinogen called acrylamide.

Disodium pyrophosphate can also prevent discoloration of potatoes and syrup.
In canned tuna, Disodium pyrophosphate can prevent the formation of harmless struvite crystals.
In canned seafood, Disodium pyrophosphate can retain color during cooking and reduce cleaning.

In cured meats, Disodium pyrophosphate accelerates the conversion of sodium nitrite to nitrite by forming a nitrous acid intermediate and can improve water retention.
Disodium pyrophosphate is used in frozen hash browns and other potato products to prevent potatoes from darkening.
Disodium pyrophosphate may leave a slightly bitter aftertaste in some products, but adding calcium ions, sugar, or flavoring can mask the taste.

In leather processing, Disodium pyrophosphate can be used to remove iron stains from raw hides during processing.
Disodium pyrophosphate can stabilize the hydrogen peroxide solution against reduction.
In certain dairy applications, Disodium pyrophosphate can be used with sulfamic acid for cleaning, especially soapstone removal.

In oil production, Disodium pyrophosphate can be used as a dispersant for oil well drilling mud.
Disodium pyrophosphate is used as a tartar control agent in toothpaste.
Disodium pyrophosphate is commonly used as a leavening agent in baked goods, such as cakes, muffins, pancakes, waffles, and biscuits.

Disodium pyrophosphate works by releasing carbon dioxide gas when Disodium pyrophosphate reacts with alkalis like baking soda (sodium bicarbonate) in the presence of moisture and heat.
This gas production causes the dough or batter to rise, resulting in the characteristic light and airy texture of these products.
Disodium pyrophosphate is an essential component of double-acting baking powder, a leavening agent used in a wide range of baked goods.

Double-acting baking powder releases gas in two stages: once when mixed with wet ingredients and again when exposed to the heat of the oven.
This two-stage action provides better control over the leavening process and helps achieve consistent results in baking.
Disodium pyrophosphate acts as a pH buffer in various food products.

Disodium pyrophosphate helps control and stabilize the pH (acidity or alkalinity) of food items, preventing undesirable changes in flavor, color, and texture.
Disodium pyrophosphate is particularly useful in processed foods to maintain the desired pH level.

Disodium pyrophosphate serves as an emulsifying agent.
Disodium pyrophosphate helps blend ingredients that would not naturally mix, such as oil and water.

This property is valuable in the production of salad dressings, sauces, and some dairy products to create stable and uniform mixtures.
Disodium pyrophosphate is used in the meat industry as a pH regulator and moisture retention agent in various processed meat products.

Disodium pyrophosphate helps improve the texture and quality of these products.
Disodium pyrophosphate can be found in certain dairy products, especially processed cheeses, to enhance their melting and textural characteristics.
Disodium pyrophosphate assists in achieving a smooth and creamy texture in cheese-based products.

In potato-based products like French fries and hash browns, Disodium pyrophosphate is employed to prevent discoloration and maintain the appealing color of the potatoes during processing and frying.
Disodium pyrophosphate is used in canned seafood products to help maintain product quality and texture, particularly in products like canned tuna.
Disodium pyrophosphate may be used in various other food items, such as canned soups, gravies, and sauces, where Disodium pyrophosphate contributes to texture and stability.

Benefits of Disodium pyrophosphate:
Controlled leavening acid
Prevents oxidation/colour change
Humectant
Buffering agent
Stabiliser
Acidulant

Functions of Disodium pyrophosphate:
Leavening acids provide air and volume to the baked good structure, but also affect the characteristics of the dough.
Besides reacting with baking soda to produce the gas carbon dioxide, these acids form ionic bonds with the starches and proteins in the dough.

Disodium pyrophosphate dissolves readily to form the anion pyrophosphate which interacts with the proteins in a baked good system to provide a moist texture.
Also, Disodium pyrophosphate provides a buffer system for the dough in the pH range 7.3-7.5, which influences the color of the baked product.

Advantages of Disodium pyrophosphate:
Widely available and economical thinner effective for treatment of cement contamination
Concentrated chemical that is effective at low treatment levels
Can be used with most water-base mud types

Preparation of Disodium pyrophosphate:
Disodium pyrophosphate is produced from sodium dihydrogenmonophosphate by heating at 200-250℃：
Na2CO3+2H3PO4→2NaH2PO4+H2O+CO2↑
2NaH2PO4→Na2H2P2O7+H2O

Disodium pyrophosphate is a condensed phosphate, commonly synthesized by the neutralization of phosphoric acid with sodium hydroxide or sodium carbonate at the ratio of 1:1 to produce monosodium phosphate (NaH2PO4), and then heated approximately 250°C to remove the water.
2 NaH2PO4 → Na2H2P2O7 + H2O

Production of Disodium pyrophosphate:

Commercial Production:
Disodium pyrophosphate is manufactured by partially neutralizing food grade phosphoric acid with sodium hydroxide or sodium carbonate to form monosodium phosphate.
Dehydration of monosodium phosphate at 250°C will form SAPP.
Currently, there is no known natural method for the production of Disodium pyrophosphate.

Origin of Disodium pyrophosphate:
In the eighteenth century and earlier, bakers relied upon yeast to leaven all baked goods.
However, using yeast for leavening baked goods was tedious and bakers began to explore the use of chemical leavening systems.
In 1846, baking soda was discovered as a leavening agent and that led to further discoveries of acids to react with baking soda, such as SAPP.

Commercially, Disodium pyrophosphate was introduced into baking powder blends towards the end of the nineteenth century.
Disodium pyrophosphate is a preferred leavening acid because Disodium pyrophosphate is less expensive and stronger than other leavening acids introduced previously.

Safety of Disodium pyrophosphate:
As with many powdered food ingredients, inhaling fine Disodium pyrophosphate powder can lead to respiratory irritation.
Inhaling the dust should be avoided.
Similarly, direct eye contact with the powder may cause irritation, and Disodium pyrophosphate is advisable to take precautions when handling the dry powder.

Disodium pyrophosphate itself is not typically considered a skin irritant, prolonged or repeated skin contact with the powder may lead to dryness or minor irritation for some individuals.
Disodium pyrophosphate is recommended to minimize skin contact and use protective gloves when handling SAPP in its dry form.

Disodium pyrophosphate is intended for use in food and is considered safe for consumption when used within established limits.
However, ingestion of the undiluted dry powder is not recommended, as Disodium pyrophosphate may cause discomfort and digestive upset.

As with any food additive, Disodium pyrophosphate should be used in accordance with recommended concentrations.
To ensure the safe use of Disodium pyrophosphate, Disodium pyrophosphate is crucial to adhere to food safety regulations and guidelines established by local and international authorities, such as the U.S. Food and Drug Administration (FDA) in the United States and similar agencies in other regions.

Disodium pyrophosphate is considered safe for consumption when used in accordance with established regulations and guidelines.
Disodium pyrophosphate is generally recognized as safe (GRAS) by the U.S. Food and Drug Administration (FDA).

Handling and Storage of Disodium pyrophosphate:

Precautions for safe handling:

Hygiene measures:
Handle in accordance with good industrial hygiene and safety practice.
Wash hands before breaks and at the end of workday.

Conditions for safe storage, including any incompatibilities:

Storage conditions:
Store in cool place.
Keep container tightly closed in a dry and well-ventilated place.

Stability and Reactivity of Disodium pyrophosphate:

Reactivity:
No data available

Chemical stability:
Stable under recommended storage conditions.

Possibility of hazardous reactions:
No data available

Conditions to avoid:
No data available

First Aid Measures of Disodium pyrophosphate:

General advice:
Consult a physician.
Show this material safety data sheet to the doctor in attendance.

If inhaled:
If breathed in, move person into fresh air.
Consult a physician.

In case of skin contact:
Wash off with soap and plenty of water.
Consult a physician.

In case of eye contact:
Rinse thoroughly with plenty of water for at least 15 minutes and consult a physician.

If swallowed:
Rinse mouth with water.
Consult a physician.

Indication of any immediate medical attention and special treatment needed:
No data available

Accidental Release Measures of Disodium pyrophosphate:

Environmental precautions:
Do not let product enter drains.

Methods and materials for containment and cleaning up:
Sweep up and shovel.
Keep in suitable, closed containers for disposal.

Fire Fighting Measures of Disodium pyrophosphate:

Extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.

Further information:
No data available

Exposure Controls/personal Protection of Disodium pyrophosphate:

Personal protective equipment:

Eye/face protection:
Use safety glasses with side-shields.

Skin protection:
Handle with gloves.
Wash and dry hands.

Body Protection:
Use Impervious clothing.

Control of environmental exposure:
Do not let product enter drains.

Identifiers of Disodium pyrophosphate:
CAS Registry Number: 7758-16-9
Additional Names: Disodium dihydrogen pyrophosphate
Molecular Formula: H2Na2O7P2
Molecular Weight: 221.94
Percent Composition: H 0.91%, Na 20.72%, O 50.46%, P 27.91%
Line Formula: Na2H2P2O7
Literature References: Prepn: Bell, Inorg. Synth. 3, 98 (1950).
Properties: White, fused masses or powder. Dec at 220°. d (hexahydrate) 1.86. Sol in water, the soln having an acid reaction.
Density: d (hexahydrate) 1.86
Use: Chiefly in baking powders.

Properties of Disodium pyrophosphate:
Melting point: decomposes 220℃ [MER06]
Density (hexahydrate): 1.86
vapor pressure: 0Pa at 20℃
storage temp.: -70°C
solubility: H2O: 0.1 M at 20 °C, clear, colorless
form: white powder
color: White to Off-White
PH: 3.5-4.5 (20℃, 0.1M in H2O, freshly prepared)
Water Solubility: Fully miscible in water. Insoluble in alcohol and ammonia.
λmax: λ: 260 nm Amax: 0.11
λ: 280 nm Amax: 0.09
Merck: 13,8643
Stability: Stable.
InChI: InChI=1S/Na.H4O7P2.H/c;1-8(2,3)7-9(4,5)6;/h;(H2,1,2,3)(H2,4,5,6);
InChIKey: IQTFITJCETVNCI-UHFFFAOYSA-N
SMILES: O(P(O)(O)=O)P(O)(O)=O.[NaH]
LogP: -3.420 (est)

Appearance Form: powder
Color: white
pH: No data available
Melting point/freezing point: > 450 °C

Relative density: 2,63 at 22,5 °C
Water solubility: 170 g/l at 20 °C

Chemical formula: Na2H2P2O7
Molar mass: 221.94 g/mol
Appearance: White odorless powder

Density: 2.31 g/cm3
Melting point: >600 °C
Solubility in water: 11.9 g/100 mL (20 °C)
Refractive index (nD): 1.4645 (hexahydrate)
Assay: ≥ 95.0 %
Moisture (at 110oC): ≤ 0.50 %
pH (1 % Solution): 4.0 – 4.6
Water Insoluble Matter: ≤ 0.1 %
Phosphate (P2O5): 63.0 – 64.5 %

Rate of CO2 Release (at 2 mins): 13.0 – 17.0 %
Neutralising Value: ≥ 72.0 %
Fluoride (As F): ≤ 10.0 ppm
Arsenic (As As): ≤ 3.0 ppm
Lead (As Pb): ≤ 2.0 ppm
Cadmium (As Cd): ≤ 1.0 ppm
Heavy Metals (As Pb): ≤ 10.0 ppm
Mercury (As Hg): ≤ 1.0 ppm

IUPAC Name: Di-sodium di-hydrogen di-phosphate
Molecular Formula: Na2H2P2O7
Molecular Weight: 222.00
Appearance: White fine Powder
PH Range (1% w/v): 3.5 – 4.5
Pyro % (minimum): 98.00
P2O5 content % (minimum): 62.00
‘Na’ Content % (minimum): 20.00
Iron as ‘Fe’ content %: 0.02
Chloride as ‘Cl’ content %: 0.2
Sulfate as ‘SO4’ content %: 0.03

Specification of Disodium pyrophosphate:
Cyclic Phosphates: ≤ 2%
Arsenic: ≤ 3 ppm
Lead: ≤ 2 ppm
Fluoride: ≤ 10 ppm
Loss on drying: ≤ 0.5%
Assay: ≥ 95%
pH value: 3.8 - 4.2

Releated Compounds of Disodium pyrophosphate:
Tetrasodium pyrophosphate

Other anions:
Disodium phosphate
Pentasodium triphosphate
Sodium hexametaphosphate

Other cations:
Calcium pyrophosphate
Dipotassium pyrophosphate

SODIUM 5'-RIBONUCLEOTIDES; SODIUM RIBONUCLEOTIDES; Sodium 5'-ribonucleotides; sodium ribonucleotides, cas no: 4691-65-0

Disodium salt, with the chemical formula Na2S2O3·5H2O, is an efflorescent crystalline substance that dissolves well in water and is used in various applications such as gold mining, water treatment, analytical chemistry, photographic film development, and medicine.
Medically, Disodium salt is employed as an antidote for cyanide poisoning, a treatment for calciphylaxis, and to reduce side effects of cisplatin, a cancer medication, highlighting its inclusion in the World Health Organization's List of Essential Medicines.
In photography, Disodium salt acts as a fixer to dissolve silver salts from negatives, while in water treatment, it neutralizes chlorine in tap water and swimming pools, showcasing its versatility in industrial and medical applications.

CAS Number: 7772-98-7
EC Number: 231-867-5
Chemical Formula: Na2S2O3
Molar Mass: 158.11 g/mol

Synonyms: SODIUM THIOSULFATE, 7772-98-7, sodiumthiosulfate, Disodium thiosulfate, Hypo, Chlorine Control, Thiosulfuric acid, disodium salt, Sodium thiosulfate, anhydrous, disodium sulfurothioate, MFCD00003499, Na2S2O3, L0IYT1O31N, Thiosulfuric acid (H2S2O3), disodium salt, Sodothiol, sodium sulfothioate, Sodothiol; Sulfactol; Sulfothiorine, Chlorine Cure, Declor-It, Hypo (VAN), HSDB 592, EINECS 231-867-5, Na2O3S2, UNII-L0IYT1O31N, AI3-01237, sodium thiosulfat, sodium thio-sulfate, Sodium oxide sulfide, Hypo alcohol, in ethanol, anhydrous sodium thiosulfate, EC 231-867-5, DISODIUM THIOSULPHATE, sodium thiosulfate (anhydrous), SODIUM THIOSULFATE [MI], CHEMBL3753202, DTXSID9042417, SODIUM THIOSULFATE [HSDB], CHEBI:132112, Sodium thiosulfate, AR, >=98%, Sodium thiosulfate, LR, >=97%, SODIUM THIOSULFATE [WHO-DD], Sodium thiosulfate, p.a., 98.0%, AKOS015856704, AKOS016372312, SODIUM THIOSULFATE ANHYDROUS [II], BP-21059, Sodium thiosulfate, ReagentPlus(R), 99%, FT-0696570, O0522, D78333, Sodium thiosulfate, SAJ first grade, >=90.0%, disodium;dioxido-oxo-sulfanylidene-lambda6-sulfane, Q339866, Sodium thiosulfate, >=99.99% trace metals basis, Sodium thiosulfate, Vetec(TM) reagent grade, 99%, Thiosulfuric acid (H2S2O3), sodium salt (1:2), Sodium thiosulfate, anhydrous, Trace metals grade 99.99%, Sodium thiosulfate, purum p.a., anhydrous, >=98.0% (RT), Sodium thiosulfate [JAN] [USAN] [Wiki], Sodium hyposulfite, 231-791-2 [EINECS], 231-867-5 [EINECS], 7772-98-7 [RN], Dinatriumsulfurothioat [German] [ACD/IUPAC Name], Disodium sulfurothioate [ACD/IUPAC Name], Disodium thiosulfate, Hypo alcohol, MFCD00003499 [MDL number], sodium thiosulphate, Sulfurothioate de disodium [French] [ACD/IUPAC Name], Thiosulfuric acid disodium salt, Thiosulfuric acid, disodium salt, anhydrous sodium thiosulfate, antichlor, Declor-It, disodium sulfanesulfite, DISODIUM SULFANIDESULFONATE, DISODIUM THIOSULPHATE, disodium;dioxido-oxo-sulfanylidene-λ6-sulfane, Hypo, S-Hydril, sodium oxide sulfide, Sodium oxide sulfide (Na2S2O3 ), Sodium thiosulfate (Na2 S2 O3 ), Sodium thiosulfatemissing, Sodothiol, Sulfothiorine

Disodium salt is an inorganic compound with the formula Na2S2O3·xH2O, where x indicates the number of water molecules in Disodium salt.
Typically Disodium salt is available as the white or colorless pentahydrate, Na2S2O3·5H2O.
The solid is an efflorescent (loses water readily) crystalline substance that dissolves well in water.

Disodium salt is used in gold mining, water treatment, analytical chemistry, the development of silver-based photographic film and prints, and medicine.
The medical uses of Disodium salt include treatment of cyanide poisoning and pityriasis.
Disodium salt is on the World Health Organization's List of Essential Medicines.

Disodium salt also called as thiosulfuric acid or Sodium thiosulfate is an inorganic salt that is also available in the pentahydrates.
Disodium salt has a chemical formula of Na2S2O3.

Disodium salt appears as a bright white colourless crystal or even in powder form.
Disodium salt is known to possess Alkaline nature when decomposed to sulphide and sulfate in the air.

Disodium salt readily dissolves in water giving thiosulfate ions, one of the useful reducing agents.
The Copper (II) sulfate dissolves to give the cupric ion; in regard to a redox reaction with the thiosulfate, the cupric particles act like oxidizing agents.

Disodium salt is an inorganic sodium salt composed of sodium and thiosulfate ions in a 2:1 ratio.
Disodium salt has a role as an antidote to cyanide poisoning, a nephroprotective agent and an antifungal drug.
Disodium salt contains a thiosulfate(2-).

Disodium salt is an industrial chemical which also has a long medical history.
Disodium salt was originally used as an intravenous medication for metal poisoning.

Disodium salt has since been approved for the treatment of certain rare medical conditions.
These include cyanide poisoning, calciphylaxis, and cisplatin toxicity.

In vitro assays have demonstrated that Disodium salt is an anti-inflammatory and neuroprotective agent.
Disodium salt therefore has potential for treating neurodegenerative diseases such as Alzheimer disease and Parkinson disease.

NaSH has similar properties and is somewhat more powerful than Disodium salt in these in vitro assays.
However Disodium salt has already been approved as an orally available treatment.
Disodium salt may therefore be a readily available candidate for treating neurodegenerative disorders such as Alzheimer disease and Parkinson disease.

Disodium salt is an industrial compound which has a long history of medical use.

Since Disodium salt is employed as a food preservative, the general population is widely exposed to this non-toxic compound.
For example, Disodium salt is typically added to table salt at less than 0.1% and to alcoholic beverages at less than 0.0005%.
Disodium salt is generally available as a non-prescription oral product.

Disodium salt is an inorganic sodium salt with the formula Na2S2O3 composed of a 2:1 mixture of sodium and thiosulfate ions.
The uses of Disodium salt are numerous, in particular as a fixing agent or to neutralize the effect of biocides such as dichlor, iodine and other oxidants, also, Disodium salt has a role as an antidote to cyanide poisoning, nephroprotective agent and antifungal.

Disodium salt is usually added to table salt at less than 0.1% and to alcoholic beverages at less than 0.0005%.
Disodium salt is usually available as an oral product without a prescription.

Disodium salt solutions are almost exclusively used to standardize Iodine solutions or as back-titrants in titrations using Iodine.
Solutions of Disodium salt are most commonly standardized with Potassium Dichromate or Potassium Iodate solutions, which generate Iodine from Iodide.
Starch indicator is typically used.

The reaction with Iodine is:
I3- + 2 S2O32- → 3 I- + S4O62- (Dithionite ion)

Titrations with standard Disodium salt solution are best conducted in the pH 5 - 9 range.
Since this is not always possible, the titrations should be conducted rapidly and with adequate stirring to insure rapid reaction of the Thiosulfate, thus minimizing any acid-accelerated decomposition.
This will also minimize the acid-catalyzed oxidation of Iodide (usually present in a titration involving Thiosulfate) to Iodate, which could lead to decreased accuracy.

Disodium salt solutions are subject to bacterial decomposition and chemical deterioration.
Disodium salt solutions decompose in acid solution resulting in the evolution of Sulfur Dioxide gas and precipitation of elemental Sulfur.
Contact with Carbon Dioxide in the air can produce the acidity leading to this decomposition, which is faster in more dilute Thiosulfate solutions.

Disodium salt, also known as sodium hydrosulfite, is used as an antidote to cyanide poisoning, but several studies have demonstrated that Disodium salt efficacy in some pathological conditions is related to ectopic calcification.
The mechanisms of action, by which Disodium salt exerts Disodium salt inhibitory effect on vascular mineralization, are not yet clear.

Disodium salt has been postulated that Disodium salt: (i) forms with calcium a more soluble complex than calcium phosphate and calcium oxalate, (ii) has antioxidant activity improving endothelial function, (iii) has acidosis properties.
However, O'Neil and Hardcastle demonstrated that the inhibitor effect of Disodium salt seems to be independent on calcium interactions or on pH, but could be due to a direct extracellular effect on calcification induced by cellular injury releasing cell debris and matrix vesicles.

Nevertheless, Disodium salt is used to treat calciphylaxis, kidney stones, uremic vascular calcification and coronary artery calcification.
Recently, intravenous Disodium salt has been used in a young boy with several deleterious mutations in ABCC6, ENPP1 and HBB genes and, over a period of 6 months, calcific stenosis of celiac and mesenteric arteries was not anymore detectable on arterial ultrasonography.
Follow-up evidenced a temporary efficacy of Disodium salt.

Two clinical trials highlight that Disodium salt treatment can be safe and can reduce the rate of coronary artery calcification progression in hemodialysis patients.

Disodium salt may be used to lessen some of the side effects of cisplatin (a cancer medicine).
Disodium salt is also used with another medicine in the emergency treatment of cyanide poisoning.

Disodium salt is also used to reduce the risk of hearing loss in children 1 month of age and older who are receiving medicines (eg, cisplatin) for cancer that have not spread throughout the body.
This medicine is to be given only by or under the immediate supervision of your doctor.

Disodium salt is available in the following dosage forms:
Solution

Applications of Disodium salt:
We find various applications of Disodium salt in different fields such as medicine, photography, gold extraction and many other areas.

The other uses of Disodium salt are below;
Disodium salt is used in the manufacture of patinas
In industries, the chemical is used for the dechlorination of small water bodies like ponds, aquariums, etc

In photography, the chemical is used as a fixing agent to dissolve the silver salts from the negatives
The chemical can be utilized as a cleansing agent when dissolved in a vast quantity of warm water

Disodium salt is well-used as an antidote agent concerning the cyanide poisoning
In the medical field, Disodium salt is employed in the pharmaceutical preparations such as anionic surfactant aiding in dispersion
Apart from the above uses, the chemical substance also finds Disodium salt applications in the water treatment, leather tanning, neutralizing bleach, gold extraction, photographic film processing, and also in chemical heating pads.

Uses of Disodium salt:
Disodium salt is used predominantly in industry. For example, Disodium salt is used to convert dyes to their soluble colorless forms, which are called leuco.
Disodium salt is also used to bleach "wool, cotton, silk, ...soaps, glues, clay, sand, bauxite, and... edible oils, edible fats, and gelatin."

Disodium salt is added in small quantities to ammonium thiosulfate, which is used as a photographic fixing salt.
The hydrated salt is used as an anti-chlorine in bleaching, in wastewater purification, for reduction of dichromate in chromed leather production, and as a solvent for silver chloride in the chloride roasting of silver-containing minerals.

Disodium salt is used in paper bleaching, photography (fixer), silver extraction, dyeing textiles (mordant), and leather manufacturing.
Disodium salt is also used as an antidote for cyanide poisoning and in vet medicine for bloat and ringworm.

The action of Disodium salt is multifactorial since Disodium salt is a chelating agent of divalent cations, which also has antioxidant and vasodilator properties.

Disodium salt is used to treat cyanide poisoning.
Disodium salt is also used to reduce the side effects of the cancer drug cisplatin.

Disodium salt is used to treat, under certain conditions, calciphylaxis, kidney stones, uremic vascular calcification and coronary artery calcification.
Disodium salt would promote the healing of skin ulcerations, especially when treatment with hyperbaric oxygen therapy is applied concurrently.

Disodium salt is added in small amounts to ammonium thiosulfate, which is used as a photographic fixing salt.
Hydrated salt is used as an anti-chlorine in bleaching, Disodium salt simply reacts and forms sodium hydrogen sulfate or sodium bisulfate which is an inactive salt.

Medical uses:
Disodium salt is used in the treatment of cyanide poisoning.
Other uses include topical treatment of ringworm and tinea versicolor and treating some side effects of hemodialysis and chemotherapy.
In September 2022, the U.S. Food and Drug Administration (FDA) approved Disodium salt under the trade name Pedmark to lessen the risk of ototoxicity and hearing loss in infant, child, and adolescent cancer patients receiving the chemotherapy medication cisplatin.

Photographic processing:
Silver halides, e.g., AgBr, typical components of photographic emulsions, dissolve upon treatment with aqueous thiosulfate.
This application as a photographic fixer was discovered by John Herschel.

Disodium salt is used for both film and photographic paper processing; the Disodium salt is known as a photographic fixer, and is often referred to as 'hypo', from the original chemical name, hyposulphite of soda.
Ammonium thiosulfate is typically preferred to Disodium salt for this application.

Neutralizing chlorinated water:
Disodium salt is used to dechlorinate tap water including lowering chlorine levels for use in aquariums, swimming pools, and spas (e.g., following superchlorination) and within water treatment plants to treat settled backwash water prior to release into rivers.
The reduction reaction is analogous to the iodine reduction reaction.

In pH testing of bleach substances, Disodium salt neutralizes the color-removing effects of bleach and allows one to test the pH of bleach solutions with liquid indicators.
The relevant reaction is akin to the iodine reaction: thiosulfate reduces the hypochlorite (the active ingredient in bleach) and in so doing becomes oxidized to sulfate.

The complete reaction is:
4 NaClO + Na2S2O3 + 2 NaOH → 4 NaCl + 2 Na2SO4 + H2O

Similarly, Disodium salt reacts with bromine, removing the free bromine from the solution.
Solutions of Disodium salt are commonly used as a precaution in chemistry laboratories when working with bromine and for the safe disposal of bromine, iodine, or other strong oxidizers.

Industry Uses:
Agricultural chemicals (non-pesticidal)
Chain transfer agent
Cleaning agent
Corrosion inhibitor
Intermediate
Intermediates
Laboratory chemicals
Not Known or Reasonably Ascertainable
Other (specify)
Oxidizing/reducing agents
Processing aids not otherwise specified
Processing aids, not otherwise listed
Processing aids, specific to petroleum production
Reducing agent
Solids separation agents
Solvents (for cleaning or degreasing)
Surface modifier
Tanning agents not otherwise specified

Consumer Uses:
Cleaning agent
Not Known or Reasonably Ascertainable
Processing aids, not otherwise listed
Solvents (for cleaning or degreasing)

Industrial Processes with risk of exposure:
Pulp and Paper Processing
Sewer and Wastewater Treatment
Leather Tanning and Processing
Photographic Processing
Textiles (Printing, Dyeing, or Finishing)
Metal Extraction and Refining

Activities with risk of exposure:
Applying metallic patinas

Properties of Disodium salt:
Disodium salt is a colorless monoclinic crystal or white crystalline powder, odorless and salty.
The relative density for this is 1.667.

Water-soluble, Disodium salt solubility at 100°C is 231 g/100 ml of vapour.
Disodium salt salt decomposes at high temperatures to give sodium sulfate with sodium polysulfide.
Disodium salt dissociates in water and some other polar solvents.

When exposed to dilute acids such as dilute hydrochloric acid, Disodium salt salt undergoes a decomposition reaction to yield sulfur with sulfur dioxide.

Disodium salt possesses various chemical and physical properties as given below;
Disodium salt appears as a white translucent colourless crystal and is an inorganic compound.
Disodium salt is water-soluble substance and is also soluble in oil of turpentine but not in the alcohol.

Disodium salt has a melting point of about 48 to 52 C.
Disodium salt is highly stable in nature and is said to be incompatible with some strong oxidizing agents and strong acids.

Thiosulfate anion readily reacts with the dilute acids producing sulphur, sulphur dioxide and also water.
The chemical has a density measuring about 1.667 g/mL.

Structure of Disodium salt:
Two polymorphs are known as pentahydrate.
The anhydrous salt exists in several polymorphs.

In the solid state, the thiosulfate anion is tetrahedral in shape and is notionally derived by replacing one of the oxygen atoms by a sulfur atom in a sulfate anion.
The S-S distance indicates a single bond, implying that the terminal sulfur holds a significant negative charge and the S-O interactions have more double-bond character.

Disodium salt has a chemical formula of Na2S2O3 and the molar mass of about 158.11 g/mol.
Disodium salt well exists in the form of pentahydrate salts (Na2S2O3.5H2O), having a molar mass measuring about 248.18 g/mol.

The Disodium salt is an ionic compound which consists of two cations of sodium atom (Na+) and a negatively charged anion of thiosulfate (S2O3-).
Here the central atom consisting of sulphur bonds to the three oxygen atoms and also another atom of sulphur, all these through a single and also double bonds possessing resonance character.
The solid also exists in a monoclinic crystalline structure.

The thiosulfate anion is usually a tetrahedral structure and, is obtained by the replacement of one of the atoms of oxygen by the use of sulfur atom in the sulfate anion.

Manufacturing Methods of Disodium salt:
By-product liquor from sodium sulfide production is reacted with sulfur dioxide to yield Disodium salt; or organic nitro compounds are boiled with sodium polysulfide solution to yield a leach liquor of Disodium salt, which is then purified, concentrated and crystallized

By dissolving sulfur in sodium sulfite soln & then crystallizing.
Disodium salt is also prepared from waste liquors obtained in prodn of sodium sulfide, liquors containing sodium carbonate & small amt of sodium sulfite & sodium sulfate in addn to sulfide.

General Manufacturing Information of Disodium salt:

Industry Processing Sectors:
All Other Basic Inorganic Chemical Manufacturing
All Other Basic Organic Chemical Manufacturing
All Other Chemical Product and Preparation Manufacturing
Computer and Electronic Product Manufacturing
Electrical Equipment, Appliance, and Component Manufacturing
Fabricated Metal Product Manufacturing
Machinery Manufacturing
Mining (except Oil and Gas) and support activities
Miscellaneous Manufacturing
Not Known or Reasonably Ascertainable
Oil and Gas Drilling, Extraction, and Support activities
Paint and Coating Manufacturing
Paper Manufacturing
Pesticide, Fertilizer, and Other Agricultural Chemical Manufacturing
Petrochemical Manufacturing
Petroleum Refineries
Photographic Film, Paper, Plate, and Chemical Manufacturing
Services
Soap, Cleaning Compound, and Toilet Preparation Manufacturing
Synthetic Dye and Pigment Manufacturing
Textiles, apparel, and leather manufacturing
Transportation Equipment Manufacturing
Utilities
Wholesale and Retail Trade

Production of Disodium salt:
On an industrial scale, Disodium salt is produced chiefly from liquid waste products of sodium sulfide or sulfur dye manufacture.

In the laboratory, this salt can be prepared by heating an aqueous solution of sodium sulfite with sulfur or by boiling aqueous sodium hydroxide and sulfur according to this equation:
6 NaOH + 4 S → 2 Na2S + Na2S2O3 + 3 H2O

Principal reactions of Disodium salt:

Upon heating to 300 °C, Disodium salt decomposes to sodium sulfate and sodium polysulfide:
4 Na2S2O3 → 3 Na2SO4 + Na2S5

Thiosulfate salts characteristically decompose upon treatment with acids.
Initial protonation occurs at sulfur.

When the protonation is conducted in diethyl ether at −78 °C, H2S2O3 (thiosulfuric acid) can be obtained.
Disodium salt is a somewhat strong acid with pKas of 0.6 and 1.7 for the first and second dissociations, respectively.

Under normal conditions, acidification of solutions of this salt excess with even dilute acids results in complete decomposition to sulfur, sulfur dioxide, and water:
8 Na2S2O3 + 16 HCl → 16 NaCl + S8 + 8 SO2 + 8 H2O

Coordination chemistry:
Thiosulfate is a potent ligand for soft metal ions.
A typical complex is [Pd(S2O3)2(ethylenediamine)]2−, which features a pair of S-bonded thiosulfate ligands.

Disodium salt and ammonium thiosulfate have been proposed as alternative lixiviants to cyanide for extraction of gold.
The advantages of this approach are that (i) thiosulfate is far less toxic than cyanide and (ii) that ore types that are refractory to gold cyanidation (e.g. carbonaceous or Carlin-type ores) can be leached by thiosulfate.
Some problems with this alternative process include the high consumption of thiosulfate, and the lack of a suitable recovery technique, since [Au(S2O3)2]3− does not adsorb to activated carbon, which is the standard technique used in gold cyanidation to separate the gold complex from the ore slurry.

Iodometry:

In analytical chemistry, the most important use comes because the thiosulfate anion reacts stoichiometrically with iodine in aqueous solution, reducing Disodium salt to iodide as the thiosulfate is oxidized to tetrathionate:

2 S2O2−3 + I2 → S4O2−6 + 2 I−

Due to the quantitative nature of this reaction, as well as because Na2S2O3·5H2O has an excellent shelf-life, Disodium salt is used as a titrant in iodometry.
Na2S2O3·5H2O is also a component of iodine clock experiments.

This particular use can be set up to measure the oxygen content of water through a long series of reactions in the Winkler test for dissolved oxygen.
Disodium salt is also used in estimating volumetrically the concentrations of certain compounds in solution (hydrogen peroxide, for instance) and in estimating the chlorine content in commercial bleaching powder and water.

Aluminium cation reaction:
Disodium salt is used in analytical chemistry.

Disodium salt can, when heated with a sample containing aluminium cations, produce a white precipitate:
2 Al3+ + 3 S2O2−3 + 3 H2O → 3 SO2 + 3 S + 2 Al(OH)3

Organic chemistry:
Alkylation of Disodium salt gives S-alkylthiosulfates, which are called Bunte salts.
The alkylthiosulfates are susceptible to hydrolysis, affording the thiol.

This reaction is illustrated by one synthesis of thioglycolic acid:
ClCH2CO2H + Na2S2O3 → Na[O3S2CH2CO2H] + NaCl
Na[O3S2CH2CO2H] + H2O → HSCH2CO2H + NaHSO4

Pharmacology and Biochemistry of Disodium salt:

MeSH Pharmacological Classification:

Chelating Agents:
Chemicals that bind to and remove ions from solutions.
Many chelating agents function through the formation of COORDINATION COMPLEXES with METALS.

Antioxidants:
Naturally occurring or synthetic substances that inhibit or retard oxidation reactions.
They counteract the damaging effects of oxidation in animal tissues.

Antitubercular Agents:
Drugs used in the treatment of tuberculosis.

They are divided into two main classes:
"First-line" agents, those with the greatest efficacy and acceptable degrees of toxicity used successfully in the great majority of cases; and "second-line" drugs used in drug-resistant cases or those in which some other patient-related condition has compromised the effectiveness of primary therapy.

Stability and Reactivity of Disodium salt:

Reactivity:
Not normally reactive

Chemical Stability:
Normally stable.

Possibility of Hazardous Reactions:
Reacts with acids to form toxic and irritating sulfur dioxide gas.
Reacts with strong oxidizers to cause vigorous exothermic reactions.

Conditions to Avoid:
Avoid elevated temperatures.

Incompatibilities:

Strong oxidizers:
Causes vigorous exothermic reactions.

Acids:
Releases sulfur dioxide and/or hydrogen sulfide gas.

Hazardous Decomposition Products:
Sulfur dioxide gas, hydrogen sulfide gas and sodium sulfide residue.

Handling and Storage of Disodium salt:

Precautions For Safe Handling:
Avoid contact with skin, eyes and clothing.
Do not breathe dust or mist.

Use with adequate ventilation.
Wash thoroughly after handling.

If dissolving and mixing solutions:
With anhydrous material, the reaction is exothermic and the solution will retain heat; with the hydrate (crystal) material, the reaction is endothermic and the solution will cool.

Conditions For Safe Storage, Including Any Incompatibilities:
Store in a cool, dry, well-ventilated area away from acids and oxidizing agents.
Keep container closed when not in use and protect from physical damage.

First Aid Measures of Disodium salt:

SKIN:
Wash skin with plenty of soap and water.
Get medical attention if irritation persists.
Launder contaminated clothing before reuse.

EYES:
Flush eyes immediately with water for at least 15 minutes.
Remove contact lenses if present after the first 5 minutes if you can do so easily and continue flushing.
Get medical attention if irritation occurs and persists.

INHALATION:
Promptly remove to fresh air.
Get immediate medical attention if signs of suffocation, irritation or other symptoms develop.

INGESTION:
If conscious, immediately rinse mouth with water and give 1 glass of water to drink.
Do not induce vomiting unless directed to do so be medical personnel.
Get immediate medical attention.

MOST IMPORTANT SYMPTOMS/EFFECTS, ACUTE AND DELAYED:
May irritate the skin.
May cause irritation to the eyes.

May irritate the respiratory tract.
Reacts with acids to form toxic and irritating sulfur dioxide gas.

INDICATION OF IMMEDIATE MEDICAL ATTENTION AND SPECIAL TREATMENT, IF NEEDED:
Treat symptomatically.

Fire Fighting Measures of Disodium salt:

Suitable (And Unsuitable) Extinguishing Media:
Material is not flammable.
Use extinguishing media appropriate for material in surrounding fire.

Special Protective Equipment And Precautions For Fire-fighting:
Wear NIOSH-approved self-contained breathing apparatus to protect against any release of toxic and/or irritating fumes.
Skin and eye protection should also be provided.
Use water-spray to keep fire-exposed containers cool, and to knock down vapors and gases.

Accidental Release Measures of Disodium salt:

Personal Precautions, Protective Equipment, And Emergency Procedures:
Wear appropriate personal protective equipment.

Environmental Precautions:
Spills and releases may have to be reported to Federal and/or local authorities.

Methods And Materials For Containment And Cleaning Up:
Promptly sweep up material with minimum dusting and shovel into an empty container with a cover.
Clean spill area with plenty of water.

Identifiers of Disodium salt:
CAS Number:
7772-98-7
(pentahydrate): 10102-17-7

ChEBI: CHEBI:132112
ChEMBL: (pentahydrate): ChEMBL2096650
ChemSpider: 22885
ECHA InfoCard: 100.028.970
EC Number: 231-867-5
E number: E539 (acidity regulators, ...)
PubChem CID: 24477
RTECS number: XN6476000

UNII:
L0IYT1O31N
(pentahydrate): HX1032V43M

CompTox Dashboard (EPA): DTXSID9042417
InChI: InChI=1S/2Na.H2O3S2/c;;1-5(2,3)4/h;;(H2,1,2,3,4)/q2*+1;/p-2

Key:
AKHNMLFCWUSKQB-UHFFFAOYSA-L
InChI=1/2Na.H2O3S2/c;;1-5(2,3)4/h;;(H2,1,2,3,4)/q2*+1;/p-2

Key:
AKHNMLFCWUSKQB-NUQVWONBAM
(pentahydrate): InChI=1S/2Na.H2O3S2.5H2O/c;;1-5(2,3)4;;;;;/h;;(H2,1,2,3,4);5*1H2/q2*+1;;;;;;/p-2

Key: PODWXQQNRWNDGD-UHFFFAOYSA-L

SMILES:
[Na+].[Na+].[O-]S([O-])(=O)=S
(pentahydrate): O.O.O.O.O.O=S([O-])([O-])=S.[Na+].[Na+]

CAS: 10102-17-7, 7732-18-5
Molecular Formula: H10Na2O8S2
Molecular Weight (g/mol): 248.172
InChI Key: PODWXQQNRWNDGD-UHFFFAOYSA-L
PubChem CID: 61475
ChEBI: CHEBI:32150
IUPAC Name: disodium;dioxido-oxo-sulfanylidene-$l^{6}-sulfane;pentahydrate
SMILES: O.O.O.O.O.[O-]S(=O)(=S)[O-].[Na+].[Na+]

CAS number: 7772-98-7
EC number: 231-867-5
Hill Formula: Na₂O₃S₂
Molar Mass: 158.10 g/mol
HS Code: 2832 30 00
Quality Level: MQ200

Synonyms: Sodium thiosulfate
Linear Formula: Na2S2O3
CAS Number: 7772-98-7
Molecular Weight: 158.11

Properties of Disodium salt:
Chemical formula: Na2S2O3
Molar mass: 158.11 g/mol (anhydrous)
248.18 g/mol (pentahydrate)
Appearance: White crystals
Odor: Odorless
Density: 1.667 g/cm3
Melting point: 48.3 °C (118.9 °F; 321.4 K) (pentahydrate)
Boiling point: 100 °C (212 °F; 373 K) (pentahydrate, - 5H2O decomposition)
Solubility in water: 70.1 g/100 mL (20 °C)
231 g/100 mL (100 °C)
Solubility: negligible in alcohol
Refractive index (nD): 1.489

Density: 1.667 g/cm3 (20 °C)
Melting Point: 48 °C
pH value: 6.0 - 9.5 (50 g/l, H₂O, 20 °C)
Bulk density: 1350 kg/m3
Solubility: 701 g/l

Molecular Weight: 158.11 g/mol
Hydrogen Bond Donor Count: 0
Hydrogen Bond Acceptor Count: 4
Rotatable Bond Count: 0
Exact Mass: 157.90842477 g/mol
Monoisotopic Mass: 157.90842477 g/mol
Topological Polar Surface Area: 104Ų
Heavy Atom Count: 7
Complexity: 82.6
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 3
Compound Is Canonicalized: Yes

Specifications of Disodium salt:
Assay (iodometric): ≥ 97.0 %
Identity: passes test
pH-value (5 %; water): 6.0 - 9.5
Sulphide (S): ≤ 0.002 %
Fe (Iron): ≤ 0.005 %
Heavy metals (as Pb): ≤ 0.005 %

Boiling Point: 100°C
Melting Point: 48.3°C
Physical Form: Liquid
Quantity: 1 L
Solubility Information: Soluble in water
Formula Weight: 248.18g/mol
Concentration or Composition (by Analyte or Components): 0.1mol/L
Density: 1.00g/mL
Chemical Name or Material: Sodium Thiosulfate Pentahydrate

Structure of Disodium salt:
Crystal structure: monoclinic

Related compounds of Disodium salt:

Other cations:
Thiosulfuric acid
Lithium thiosulfate
Potassium thiosulfate

Names of Disodium salt:

IUPAC name:
Sodium thiosulfate

Other names:
Sodium hyposulphite
Hyposulphite of soda
Hypo

Disodium tartrate (Na2C4H4O6) is a salt used as an emulsifier and a binding agent in food products such as jellies, margarine, and sausage casings.
As a food additive, Disodium tartrate is known by the E number E335.
Because Disodium tartrate crystal structure captures a very precise amount of water, Disodium tartrate is also a common primary standard for Karl Fischer titration, a common technique to assay water content.

CAS Number: 6106-24-7
EC Number: 212-773-3
Hill Formula: Na2C4H4O6
Molar Mass: 230.08 g/mol

Disodium tartrate is registered under the REACH Regulation and is manufactured in and / or imported to the European Economic Area, at ≥ 1 to < 10 tonnes per annum.
Disodium tartrate is used by professional workers (widespread uses), in formulation or re-packing, at industrial sites and in manufacturing.

Disodium tartrate is the organic sodium salt that is the disodium salt of L-tartaric acid.
Disodium tartrate has a role as a food emulsifier.
Disodium tartrate contains a L-tartrate(2-).

Disodium tartrate is a disodium salt of l-( + )-tartaric acid that is identified by transparent, colorless, and odorless crystals.
Disodium tartrate is obtained as a byproduct of wine manufacturing.

Disodium tartrate is generally recognized as safe (GRAS) as a direct human food ingredient.
Disodium tartrate acts as an emulsifier and pH control agent in food products.
Disodium tartrate is commonly used as an emulsifier in cheese/cheese spread products and is not to exceed 4% concentration, according to Health Canada regulations.

Disodium tartrate belongs to the class of organic compounds known as beta hydroxy acids and derivatives.
Beta hydroxy acids and derivatives are compounds containing a carboxylic acid substituted with a hydroxyl group on the C3 carbon atom.
Based on a literature review very few articles have been published on Disodium tartrate.

Disodium tartrate is a solid standard with water content of 15.66% determined by the technique of loss on drying at 150°C.
Disodium tartrate preparation from high-purity reagents and analysis is completed in an ISO/IEC 17025 and ISO 17034 accredited calibration laboratory.

Disodium tartrate is generally immediately available in most volumes.
High purity, submicron and nanopowder forms may be considered.

American Elements produces to many standard grades when applicable, including Mil Spec (military grade); ACS, Reagent and Technical Grade; Food, Agricultural and Pharmaceutical Grade; Optical Grade, USP and EP/BP (European Pharmacopoeia/British Pharmacopoeia) and follows applicable ASTM testing standards.
Additional technical, research and safety (MSDS) information is available as is a Reference Calculator for converting relevant units of measurement.

Disodium tartrate is a disodium salt of l-( + )-tartaric acid that is identified by transparent, colorless, and odorless crystals.
Disodium tartrate is obtained as a byproduct of wine manufacturing.

Disodium tartrate is generally recognized as safe (GRAS) as a direct human food ingredient.
Disodium tartrate acts as an emulsifier and pH control agent in food products.

This monograph for Disodium tartrate provides, in addition to common physical constants, a general description including typical appearance, applications, change in state (approximate), and aqueous solubility.
The monograph also details the following specifications and corresponding tests for verifying that a substance meets ACS Reagent Grade specifications including: Assay, Loss on Drying, pH of a 5% Solution at 25.0 °C, Insoluble Matter, Chloride, Phosphate, Sulfate, Ammonium, Calcium, Heavy Metals, and Iron.

Disodium tartrate is a Acid phosphatase inhibitor, is a sodium salt used in buffers for molecular biology and cell culture applications.
Increases the rate of colchicine binding to tubulin.

Disodium tartrate is a crystalline salt of tartaric acid and sodium.
Disodium tartrate is a white powder that is soluble in water, alcohols, and ethers.

Disodium tartrate has been shown to be thermodynamically stable up to 350 °C, with a phase transition temperature of 230 °C.
Disodium tartrate has been used in the synthesis of polymaleic acid and other biological products.

Disodium tartrate was also shown to have an effect on the absorption of radiation by water vapor when Disodium tartrate was mixed with sodium carbonate.
The melting point of Disodium tartrate is about 195 °C, which means Disodium tartrate will decompose at temperatures above this value.

Disodium tartrate is a disodium salt of l-( + )-tartaric acid that is identified by transparent, colorless, and odorless crystals.
Disodium tartrate is obtained as a byproduct of wine manufacturing.

Disodium tartrate is generally recognized as safe (GRAS) as a direct human food ingredient.
Disodium tartrate acts as an emulsifier and pH control agent in food products.

Disodium tartrate is commonly used as an emulsifier in cheese/cheese spread products and is not to exceed 4% concentration, according to Health Canada regulations.

Uses of Disodium Tartrate:
Disodium tartrate is used for standardizing Karl Fischer reagent, as a pharmaceutic aid (sequestering agent), and cathartic.
Disodium tartrate is used as an emulsifier, pH control agent, and sequestrant for foods.

Permitted for use as an inert ingredient in non-food pesticide products.
Disodium tartrate is used for standardizing Karl Fischer reagent, as a pharmaceutic aid (sequestering agent), and cathartic.

Disodium tartrate a naturally occurring chemical compound found in berries, grapes and various wines.
Disodium tartrate provides antioxidant properties and contributes to the sour taste within these products.

Disodium tartrate dibasic dihydrate may be used in the preparation of solid-state M–L compounds (M = bivalent metal ions ie., Mn, Fe, Co, Ni, Cu, Zn; L = tartrate).
Disodium tartrate may also be used in the preparation of copper (II) and cobalt (II) tartrate complexes by reacting with the corresponding metal salts.
These complexes can undergo thermal decomposition to form Cu and Co metal oxide nanoparticles.

Widespread uses by professional workers:
Disodium tartrate is used in the following products: laboratory chemicals.
Disodium tartrate is used in the following areas: scientific research and development.
Other release to the environment of Disodium tartrate is likely to occur from: indoor use (e.g. machine wash liquids/detergents, automotive care products, paints and coating or adhesives, fragrances and air fresheners).

Uses at industrial sites:
Disodium tartrate is used in the following products: laboratory chemicals.
Disodium tartrate is used for the manufacture of: chemicals.
Release to the environment of Disodium tartrate can occur from industrial use: as an intermediate step in further manufacturing of another substance (use of intermediates) and as processing aid.

Industry Uses:
Cleaning agent

General Manufacturing Information of Disodium Tartrate:

Industry Processing Sectors:
Computer and Electronic Product Manufacturing
Electrical Equipment, Appliance, and Component Manufacturing
Fabricated Metal Product Manufacturing
Machinery Manufacturing
Transportation Equipment Manufacturing

Action Mechanism of Disodium Tartrate:
Disodium tartrate is a white, crystalline powder, used as an emulsifier and a binding agent.
Disodium tartrate can be used in jellies, cheeses, sausage casings and any foods which contain fats or oils.

Purification Methods of Disodium Tartrate:
Disodium tartrate crystallises from warm dilute aqueous NaOH on cooling.

Identifiers of Disodium Tartrate:
CAS Number:
868-18-8 (anhydrous)
6106-24-7 (dihydrate)
ChemSpider: 12786
PubChem CID: 13355
UNII: QTO9JB4MDD
DIA7C37AOW (dihydrate)
CompTox Dashboard (EPA): DTXSID1028021
InChI: InChI=1S/C4H6O6.2Na/c5-1(3(7)8)2(6)4(9)10;;/h1-2,5-6H,(H,7,8)(H,9,10);;/q;2*+1/p-2
Key: HELHAJAZNSDZJO-UHFFFAOYSA-L
InChI=1S/C4H6O6.2Na/c5-1(3(7)8)2(6)4(9)10;;/h1-2,5-6H,(H,7,8)(H,9,10);;/q;2*+1/p-2
Key: HELHAJAZNSDZJO-NUQVWONBAO
Key: HELHAJAZNSDZJO-UHFFFAOYSA-L
SMILES: [Na+].[Na+].O=C([O-])C(O)C(O)C([O-])=O

CAS: 6106-24-7
Molecular Formula: C4H10Na2O8
Molecular Weight (g/mol): 232.096
MDL Number: MFCD00150035
InChI Key: YAPIZISBZUXUIH-DGFHWNFOSA-N
PubChem CID: 131855972
IUPAC Name: (2R,3R)-2,3-dihydroxybutanedioic acid;sodium;dihydrate
SMILES: C(C(C(=O)O)O)(C(=O)O)O.O.O.[Na].[Na]

Synonyms: L-(+)-Tartaric acid disodium salt, Disodium tartrate dihydrate, Sodium tartrate dihydrate
Empirical Formula (Hill Notation): C4H4Na2O6 · 2H2O
CAS Number: 6106-24-7
Molecular Weight: 230.08
EC Number: 212-773-3

CAS number: 6106-24-7
EC number: 212-773-3
Hill Formula: C₄H₄Na₂O₆ * 2H₂O
Molar Mass: 230.08 g/mol
HS Code: 2918 13 00

Properties of Disodium Tartrate:
Chemical formula: C4H4Na2O6 (anhydrous)
C4H8Na2O8 (dihydrate)
Molar mass: 194.051 g/mol (anhydrous)
230.082 g/mol (dihydrate)
Appearance: white crystals
Density: 1.545 g/cm3 (dihydrate)
Solubility in water: soluble
Solubility: insoluble in ethanol

Density: 1.820 g/cm3 (20 °C)
pH value: 7.0 - 9 (50 g/l, H₂O, 20 °C)
Bulk density: 460 kg/m3
Solubility: 290 g/l

Molecular Weight: 194.05
Hydrogen Bond Donor Count: 2
Hydrogen Bond Acceptor Count: 6
Rotatable Bond Count: 1
Exact Mass: 193.98032641
Monoisotopic Mass: 193.98032641
Topological Polar Surface Area: 121 Ų
Heavy Atom Count: 12
Complexity: 123
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 2
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 3
Compound Is Canonicalized: Yes

Specifications of Disodium Tartrate:
Assay (perchloric acid titration): ≥ 99.5 %
pH-value (5 %; water): 7.0 - 8.0
Chloride (Cl): ≤ 0.0005 %
Phosphate (PO₄): ≤ 0.0005 %
Sulfate (SO₄): ≤ 0.002 %
Total nitrogen (N): ≤ 0.002 %
Heavy metals (as Pb): ≤ 0.0005 %
Ca (Calcium): ≤ 0.005 %
Fe (Iron): ≤ 0.0005 %

Color: White
Quantity: 25 g
Formula Weight: 194.05
Percent Purity: ≥98.0% (T)
Physical Form: Crystalline Powder
Chemical Name or Material: Disodium L-(+)-Tartrate Dihydrate

Names of Disodium Tartrate:

Regulatory process names:
Bisodium tartrate
Butanedioic acid, 2,3-dihydroxy- (2R,3R)-, disodium salt
Butanedioic acid, 2,3-dihydroxy- (2R,3R)-, sodium salt (1:2)
Butanedioic acid, 2,3-dihydroxy- (R-(R*,R*))-, disodium salt
Butanedioic acid, 2,3-dihydroxy- (theta-(theta,theta))-, disodium salt
Butanedioic acid, 2,3-dihydroxy-(R-(R*,R*))-, disodium salt (9CI)
Disodium 2,3-dihydroxybutanedioate, (R-(R*,R*))-
Disodium L-(+)-tartrate
Disodium tartrate
Disodium tartrate
disodium tartrate
Natrium (RR)-tartrat
Sal tartar
Sodium L-(+)-tartrate
Sodium tartrate
Tartaric acid, disodium salt

IUPAC names:
2,3-dihydroxybutanedioic acid sodium salt (1:2)
disodium (2R,3R)-2,3-dihydroxybutanedioate
disodium 2,3-dihydroxybutanedioate
disodium tartarate
disodium tartrate
DISODIUM TARTRATE, ANHYDROUS
disodium(2R,3R)-2,3-dihydroxybutanedioate
Sodio Tartrato 2-hidrato
Sodium tartrate
disodium (2R,3R)-2,3-dihydroxybutanedioate

Other names:
Sal tartar
Disodium tartrate
Bisodium tartrate
Sodium l-(+)-tartrate
E335

Other identifiers:
133-48-2
17990-54-4
58114-54-8
6106-24-7
868-18-8

Synonyms of Disodium Tartrate:
Sodium L-tartrate
Disodium L-(+)-tartrate
Bisodium tartrate
Sal tartar
868-18-8
Disodium tartrate
TARTARIC ACID, DISODIUM SALT
Sodium L-(+)-tartrate
disodium L-tartrate
Butanedioic acid, 2,3-dihydroxy- (2R,3R)-, disodium salt
QTO9JB4MDD
Disodium (+/-)-tartrate
Disodium salt of L-(+)-tartaric acid
WDT27AD907
disodium (2R,3R)-2,3-dihydroxybutanedioate
CHEBI:63017
Sodium (2R,3R)-2,3-dihydroxysuccinate
Butanedioic acid, 2,3-dihydroxy-, disodium salt, (2R,3R)-rel-
Sodium (2R,3R)-2,3-dihydroxysuccinate(x:1)
Sodium tartrate [NF]
Butanedioic acid, 2,3-dihydroxy- (2R,3R)-, sodium salt (1:2)
L-(+)-Tartaric acid disodium salt
Natrium (RR)-tartrat
51307-92-7
Sodiumtartrate
CCRIS 7318
sodium dl-tartrate
Disodium (2RS,3SR)-tartrate
EINECS 212-773-3
sodium L(+)-tartrate
UNII-QTO9JB4MDD
6106-24-7
UNII-WDT27AD907
SODIUM (+)-TARTRATE
SODIUM DEXTRO-TARTRATE
SODIUM TARTRATE [II]
SODIUM TARTRATE [MI]
SCHEMBL456386
SODIUM TARTRATE [FCC]
Disodium 2,3-dihydroxybutanedioate, (R-(R*,R*))-
SODIUM TARTRATE RACEMATE
INS NO.335(II)
Butanedioic acid, 2,3-dihydroxy-, sodium salt (1:2), (2R,3R)-rel-
CHEMBL2107781
DISODIUM TARTRATE [INCI]
DTXSID1028021
DTXSID2057861
SODIUM TARTRATE [MART.]
INS-335(II)
SODIUM TARTRATE [WHO-DD]
l(+)-tartaric acid disodium salt
SODIUM TARTRATE, L (+)-
Butanedioic acid, 2,3-dihydroxy- (R-(R*,R*))-, disodium salt
Butanedioic acid, 2,3-dihydroxy-(R-(R*,R*))-, disodium salt
E-335(II)
AKOS006240046
Butanedioic acid, 2,3-dihydroxy- (theta-(theta,theta))-, disodium salt
DB13707
Sodium(2R,3R)-2,3-dihydroxysuccinate
disodium (2R,3R)-2,3-dihydroxysuccinate
D4027
E78255
EN300-7817107
disodium (R-(R*,R*))-2,3-dihydroxybutanedioate
DISODIUM (+)-2,3-DIHYDROXYBUTANEDIOIC ACID
Q27132338
(R-(R*,R*))-2,3-dihydroxybutanedioic acid, disodium salt
BUTANEDIOIC ACID, 2,3-DIHYDROXY-, DISODIUM SALT, (R*,R*)-
Butanedioic acid, 2,3-dihydroxy-, disodium salt, (R*,R*)-(+-)-
BUTANEDIOIC ACID, 2,3-DIHYDROXY-, DISODIUM SALT, (R*,R*)-(+/-)-

Alkylol ammonium salt of a copolymer with acidic groups; BYK

Disodium dihydrogen pyrophosphate, also known as Sodium acid pyrophosphate, is a white, water soluble solid that has many applications in the food industry.
Disodium dihydrogen pyrophosphate is an inorganic compound consisting of sodium cations and pyrophosphate anion.
Disodium dihydrogen pyrophosphate is a popular leavening agent found in baking powders.

CAS Number: 7758-16-9
EC Number: 231-835-0
Molecular Formula: H5NaO7P2
Molcular Weight: 201.97

Synonyms: Disodium dihydrogen diphosphate, Diphosphoric acid, disodium salt, Disodium dihydrogen pyrophosphate, Disodium diphosphate, Sodium acid pyrophosphate, SAPP, Disodium, Pyrophosphate, Disodium Diphosphate, Disodium Dihydrogen Diphosphate, Disodium Dihydrogen Pyrophosphate, Diphosphoric Acid, Disodium Salt, Pyrophosphoric Acid, Disodium Salt, Disodium diphosphate, Disodium pytophosphate, Disodium dihydroge3 disodium salt, H5WVD9LZUD, Sodium pyrophosphate (Na2H2P2O7), Diphosphoric acid, sodium salt (1:2) , Dinatriumpyrophosphat, Sodium polyphosphates, Natrium polyphosphat, Sodium polyphosphatium phosphate, Natrium polyphosphatium DS42_Sodium Polyphosphate, dihydrogendiphosphate, DSSTox_RID_78658, DSSTox_GSID_28842 ,2Na.H2P2O7, Sodium dihydrogen pyrophosphate, Sodium polyphosphate, amorphous, CHEMBL3184949, DTXSID_GSID_28842, LS-2432, NCGC00258367-01, [hydroxy(oxido)phosphoryl] hydrogen phosphate, Sodium acid pyrophosphate, SAPP, Diphosphoric acid, disodium salt, Disodium acid pyrophosphate, Disodium dihydrogen diphosphate, Disodium dihydrogen pyrophosphate, Disodium diphosphate, Pyrophosphoric acid, disodium salt, Sodium pyrophosphate dibasic, disodium dihydrogen pyrophosphate, pyrophosphoric acid, disodium salt (8ci), sapp 40, disodiumdiphosphate, sapp, sodium acid pyrophosphate(sapp),sodium acid pyrophosphate (sapp), dspp, dihydrogen disodium pyrophosphate, disodium pyrophosphate (na2h2p2o7), sodiumpyrophosphate,acid, dinatriumpyrophosphat, disodium pytophospha, disodium pyrophosphate, disodium dihydrogen diphosphate, disodium pytophosphate, diphosphoricacid, disodium salt (9ci), sodiumpyrophosphate (na2h2p2o7) (6ci), sapp 28, sapp-rd 1, disodium dihydrogendiphosphate (na2h2p2o7), sodium hydrogen phosphate (na2h2p2o7), Disodium dihydrogen pyrophosphate, SAPP, E450, 7758-16-9, Disodium diphosphate, Sodium acid pyrophosphate, Disodium dihydrogen pyrophosphate, DISODIUM PYROPHOSPHATE, H5WVD9LZUD, disodium;[hydroxy(oxido)phosphoryl] hydrogen phosphate, MFCD00014246, Disodium acid pyrophosphate, Dinatriumpyrophosphat, Disodiumpytophosphate, Dinatriumpyrophosphat [German], Disodium dihydrogen diphosphate, Disodium dihydrogenpyrophosphate, HSDB 377, Pyrophosphoric acid, disodium salt, UNII-H5WVD9LZUD, Sodium pyrophosphate (Na2H2P2O7), EINECS 231-835-0, Sodium diphosphate dibasic, disodium hydrogen (hydrogen phosphonatooxy)phosphonate, Grahamsches salz, Glassy sodium phosphate, DSSTox_CID_8842, sodium dihydrogendiphosphate, EC 231-835-0, DSSTox_RID_78658, DSSTox_GSID_28842, SODIUMACIDPYROPHOSPHATE, Sodium pyrophosphate, dibasic, Sodium dihydrogen pyrophosphate, CHEMBL3184949, EINECS 272-808-3, Tox21_200813, DISODIUM PYROPHOSPHATE [HSDB], DISODIUM PYROPHOSPHATE [INCI], DISODIUM PYROPHOSPHATE [VANDF], AKOS015916169, AKOS024418779, SODIUM ACID PYROPHOSPHATE [MI], Diphosphoric acid, sodium salt (1:2), SODIUM ACID PYROPHOSPHATE [FCC], NCGC00258367-01, SODIUM ACID PYROPHOSPHATE [VANDF], CAS-68915-31-1

Disodium dihydrogen pyrophosphate is a food-grade chemical compound that belongs to the group of sodium phosphates.
Disodium dihydrogen pyrophosphate is a white, crystalline powder or granular material with various applications in the food industry.

Disodium dihydrogen pyrophosphate is recognized as a food additive and is commonly used for its leavening, buffering, and emulsifying properties.
Disodium dihydrogen pyrophosphate serves as a buffering, chelating and leavening agent.

Disodium dihydrogen pyrophosphate encodes a integral membrane protein.
Disodium dihydrogen pyrophosphate is a soluble protein generated by sequential cleavage with α and γ secretase.

Disodium dihydrogen pyrophosphate, also known as Sodium acid pyrophosphate, is an inorganic compound composed of sodium cation and pyrophosphate anion.
Disodium dihydrogen pyrophosphate is a white, water-soluble solid, commonly used as a buffer and chelating agent and has many applications in food processing industry.

Disodium dihydrogen pyrophosphate is a white monoclinic crystal powder.
Disodium dihydrogen pyrophosphates relative density is 1.86.

Disodium dihydrogen pyrophosphate is soluble in water, insoluble in alcohol.
Disodium dihydrogen pyrophosphate hydrolyzes to orthophosphate when heated in acid medium.

Disodium dihydrogen pyrophosphate is hygroscopic, forms hexahydrate in damp air, and decomposes to metaphosphate at above 220℃.
The leavening acid, Disodium dihydrogen pyrophosphate is an important component of double acting baking powder as well as self rising flour.

Disodium dihydrogen pyrophosphate reacts in stages and is desirable in baking applications for its slow action.
Disodium dihydrogen pyrophosphate or Sodium acid pyrophosphate is an inorganic compound consisting of sodium cations and pyrophosphate anion.

Disodium dihydrogen pyrophosphate is a white, water-soluble solid that serves as a buffering and chelating agent, with many applications in the food industry.
When crystallized from water, Disodium dihydrogen pyrophosphate forms a hexahydrate, but Disodium dihydrogen pyrophosphate dehydrates above room temperature.

Disodium dihydrogen pyrophosphate is a polyvalent anion with a high affinity for polyvalent cations.
Disodium dihydrogen pyrophosphate, also known as Disodium pyrophosphate, Sodium acid pyrophosphate, is white crystalline powder, which has the relative density of 1.864 and can decompose into sodium metaphosphate when Disodium dihydrogen pyrophosphate is heated above 220℃.

Disodium dihydrogen pyrophosphate is easily soluble in water and can form chelates with Cu2+ and Fe2+.
The aqueous solution can be hydrolyzed to phosphoric acid by heating with dilute sulfuric acid or dilute mineral acid.

Disodium dihydrogen pyrophosphate is usually used in food processing industry.
Disodium dihydrogen pyrophosphate, or Disodium pyrophosphate, its food grade is commonly used with sodium bicarbonate as a leavening agent in bakery products; also, Disodium dihydrogen pyrophosphate maintains the color in processed potatoes and also prevents struvite crystal in canned seafood.

The European food additive number for Disodium dihydrogen pyrophosphate is E450(i).
Generally, Disodium dihydrogen pyrophosphate is vegan and gluten free.

Disodium dihydrogen pyrophosphate also known as Di-sodium Di-phosphate is an inorganic compound of sodium and pyrophosphate.
Disodium dihydrogen pyrophosphate is white and soluble in water.

Disodium dihydrogen pyrophosphate is manufactured with double drying process like other Pyrophosphates due to heating needed at a high temperature.
Disodium dihydrogen pyrophosphate is solubility in water is 13g Na2H2P2O7/100g H2O at 20 °C, and 20g at 80°C.

The pH of a 1% aqueous solution is 4.1. The usual commercial product is the anhydrous, nonhygroscopic salt in powder form.
The hexahydrate, Na2H2P2O7.6H2O, d 1.85, crystallizes from aqueous solution below 27 °C.

Above this temperature, Disodium dihydrogen pyrophosphate is converted to the anhydrous form.
Disodium dihydrogen pyrophosphate is used as a (tropically stable) acid carrier in baking powder, for improvement of flow properties in flour, for pH regulation, and in dental care products for prevention of tartar formation.

Disodium dihydrogen pyrophosphate is available in a variety of grades that affect the speed of its action.
Because the resulting phosphate residue has an off-taste, Disodium dihydrogen pyrophosphate is usually used in very sweet cakes which mask the off-taste.

Disodium dihydrogen pyrophosphate is manufactured by partially neutralizing food grade phosphoric acid with sodium hydroxide or sodium carbonate to form monosodium phosphate.
Dehydration of monosodium phosphate at 250°C will form Disodium dihydrogen pyrophosphate.

Leavening acids provide air and volume to the baked good structure, but also affect the characteristics of the dough.
Besides reacting with baking soda to produce the gas carbon dioxide, these acids form ionic bonds with the starches and proteins in the dough.

Disodium dihydrogen pyrophosphate dissolves readily to form the anion pyrophosphate which interacts with the proteins in a baked good system to provide a moist texture.
Also, Disodium dihydrogen pyrophosphate provides a buffer system for the dough in the pH range 7.3-7.5, which influences the color of the baked product.

Disodium dihydrogen pyrophosphate is a white, crystalline powder or granular substance.
Disodium dihydrogen pyrophosphate is a sodium salt of pyrophosphoric acid and is commonly used as a food additive and in various industrial applications.

Disodium dihydrogen pyrophosphate has unique chemical properties that make Disodium dihydrogen pyrophosphate versatile in different processes.
Disodium dihydrogen pyrophosphate acts as a leavening agent in food production, helping dough rise and creating a light texture in baked goods.
In addition to its culinary uses, Disodium dihydrogen pyrophosphate is utilized as a buffering agent, stabilizer, and emulsifier in food processing.

Disodium dihydrogen pyrophosphate also finds application as a corrosion inhibitor, pH adjuster, and chelating agent in various industries.
Disodium dihydrogen pyrophosphate is a slow leavening acid and Disodium dihydrogen pyrophosphate may contain a suitable aluminum and/or calcium salt to control the rate of reaction.
Disodium dihydrogen pyrophosphate and other sodium and potassium polyphosphates are widely used in food processing; in the E number scheme, they are collectively designated as E450, with the disodium form designated as E450(a).

In the United States, Disodium dihydrogen pyrophosphate is classified as generally recognized as safe (GRAS) for food use.
In canned seafood, Disodium dihydrogen pyrophosphate is used to maintain color and reduce purge[clarification needed] during retorting.
Retorting achieves microbial stability with heat.

Disodium dihydrogen pyrophosphate is an acid source for reaction with baking soda to leaven baked goods.
In baking powder, Disodium dihydrogen pyrophosphate is often labeled as food additive E450.
In cured meats, Disodium dihydrogen pyrophosphate speeds the conversion of sodium nitrite to nitrite (NO2−) by forming the nitrous acid (HONO) intermediate,[clarification needed] and can improve water-holding capacity.

Disodium dihydrogen pyrophosphate is also found in frozen hash browns and other potato products, where Disodium dihydrogen pyrophosphate is used to keep the color of the potatoes from darkening.
Disodium dihydrogen pyrophosphate can leave a slightly bitter aftertaste in some products, but "the SAPP taste can be masked by using sufficient baking soda and by adding a source of calcium ions, sugar, or flavorings."

Disodium dihydrogen pyrophosphate has limited direct uses in water treatment processes.
Disodium dihydrogen pyrophosphate can indirectly contribute to certain aspects of water treatment.

Disodium dihydrogen pyrophosphate is sometimes employed as a pH adjuster and buffering agent in water treatment applications where precise pH control is necessary.
Disodium dihydrogen pyrophosphate can help stabilize and maintain the desired pH range, optimizing treatment processes.

Disodium dihydrogen pyrophosphate can act as a sequestering agent, chelating metal ions and preventing their precipitation or interference with water treatment chemicals.
Its ability to bind with metal ions aids in minimizing scaling and maintaining the efficiency of water treatment equipment.

Disodium dihydrogen pyrophosphate is an inorganic compound consisting of sodium cations and pyrophosphate anion.
Disodium dihydrogen pyrophosphate is a white, water-soluble that serves as a buffering and chelating agent, with many applications in the food industry.

When crystallised from water, Disodium dihydrogen pyrophosphate forms hexahydrate, but Disodium dihydrogen pyrophosphate dehydrates above room temperature.
Disodium dihydrogen pyrophosphate is a polyvalent anion with a high affinity for polyvalent cations.

Disodium dihydrogen pyrophosphate is a popular leavening agent found in baking powders.
Disodium dihydrogen pyrophosphate combines with sodium bicarbonate to release carbon dioxide.

Disodium dihydrogen pyrophosphate is available in a variety of grades that effect the speed of its action.
Because the resulting phosphate residue has an off-taste, Disodium dihydrogen pyrophosphate is usually used in very sweet cakes which mask the taste.

Disodium dihydrogen pyrophosphate is designated in the USA as generally recognized as safe for food use.
Disodium dihydrogen pyrophosphate is used in canned seafood to maintain color and reduce purge during retorting.

Retorting achieves microbial stability with heat.
Disodium dihydrogen pyrophosphate is an acid source for reaction with baking soda to leaven baked goods.

Disodium dihydrogen pyrophosphate is an anhydrous white powdered material, which complies with the specifications of the current Food Chemicals Codex for Disodium dihydrogen pyrophosphate.
Disodium dihydrogen pyrophosphate is used as an acidulant, buffering agent, and leavening agent.
Disodium dihydrogen pyrophosphate has a dough reaction rate of 24 – 28.

Disodium dihydrogen pyrophosphate is an all-purpose phosphate commonly used in prepared mixes, commercial baking powders, and cake doughnut mixes.
Disodium dihydrogen pyrophosphate and other sodium and potassium polyphosphates are widely used in food processing; in the E number scheme, they are collectively designated as E450, with the disodium form designated as E450(a).

In the United States, Disodium dihydrogen pyrophosphate is classified as generally recognized as safe (GRAS) for food use.
In canned seafood, Disodium dihydrogen pyrophosphate is used to maintain color and reduce purge[clarification needed] during retorting.

Retorting achieves microbial stability with heat.
Disodium dihydrogen pyrophosphate is an acid source for reaction with baking soda to leaven baked goods.

In baking powder, Disodium dihydrogen pyrophosphate is often labeled as food additive E450.
In cured meats, Disodium dihydrogen pyrophosphate speeds the conversion of sodium nitrite to nitrite (NO2−) by forming the nitrous acid (HONO) intermediate,[clarification needed] and can improve water-holding capacity.

Disodium dihydrogen pyrophosphate is also found in frozen hash browns and other potato products, where Disodium dihydrogen pyrophosphate is used to keep the color of the potatoes from darkening.
Disodium dihydrogen pyrophosphate can leave a slightly bitter aftertaste in some products, but "the SAPP taste can be masked by using sufficient baking soda and by adding a source of calcium ions, sugar, or flavorings.
Disodium dihydrogen pyrophosphate is an inorganic compound consisting of sodium cations and pyrophosphate anion.

As a leavening acid which combines with baking soda to release carbon dioxide to improve the texture and volume of baked goods.
As a chelating agent to chelate iron to prevent discoloration in processed potato.
Amyloid precursor protein α is an α-secretase-cleaved soluble protein that has been shown to have neuroprotective properties.

Disodium dihydrogen pyrophosphate is derived from amyloid precursor protein.
The protein consists of 612 amino acids.
Several G protein-coupled receptors are known to activate α-secretase-dependent processing of APP.

Disodium dihydrogen pyrophosphate has neuroprotective, neurogenic and neurotrophic functions.
Amyloid precursor protein a also stimulates gene expression and protein expression.
In leather treatment, Disodium dihydrogen pyrophosphate can be used to remove iron stains on hides during processing.

Disodium dihydrogen pyrophosphate can be used with sulfamic acid in some dairy applications for cleaning, especially to remove soapstone.
When added to scalding water, Disodium dihydrogen pyrophosphate facilitates removal of hair and scurf in hog slaughter and feathers and scurf in poultry slaughter.
Disodium dihydrogen pyrophosphate in petroleum production, Disodium dihydrogen pyrophosphate can be used as a dispersant in oil well drilling muds.

Disodium dihydrogen pyrophosphate can also be found in frozen hash browns and other potato products, where Disodium dihydrogen pyrophosphate is used to keep the color of the potatoes from darkening.
Disodium dihydrogen pyrophosphate is a sodium salt of pyrophosphoric acid, and its chemical formula is Na2H2P2O7.

Disodium dihydrogen pyrophosphate in the food industry is as a leavening agent.
Disodium dihydrogen pyrophosphate releases carbon dioxide gas when Disodium dihydrogen pyrophosphate reacts with alkalis, such as baking soda (sodium bicarbonate), when exposed to moisture and heat.

This gas production causes dough or batter to rise, resulting in baked goods with a lighter texture.
Disodium dihydrogen pyrophosphate is often used in baking powder formulations to provide a delayed or slow-acting leavening effect.

Disodium dihydrogen pyrophosphate acts as a pH buffer in various food products, helping to control and stabilize their acidity or alkalinity.
Disodium dihydrogen pyrophosphate is used in processed foods to maintain the desired pH level, preventing changes in flavor, color, and texture.

Disodium dihydrogen pyrophosphate can also serve as an emulsifying agent in certain food products, helping to blend ingredients that would not naturally mix together, such as oil and water.
Disodium dihydrogen pyrophosphate is commonly used in a variety of food products, including baked goods like cakes, muffins, and pancakes, as well as in pancakes, waffles, and other batter-based items.

Disodium dihydrogen pyrophosphate is also used in certain dairy products, such as processed cheeses, to help improve their melting and texture.
Disodium dihydrogen pyrophosphate may be used in meat products as a pH regulator, in canned seafood to maintain product quality, and in potato products like French fries to prevent discoloration.

Uses of Disodium dihydrogen pyrophosphate:
Disodium dihydrogen pyrophosphate is used Buffering Agents, Food & Beverage, Food Additives, Levelling Agents, Oil Field Services, Chelants, and Leather.

Food uses:
Disodium dihydrogen pyrophosphate is a popular leavening agent found in baking powders.

Disodium dihydrogen pyrophosphate combines with sodium bicarbonate to release carbon dioxide:
Na2H2P2O7 + NaHCO3 → Na3HP2O7 + CO2 + H2O

Disodium dihydrogen pyrophosphate is available in a variety of grades that affect the speed of its action.
Because the resulting phosphate residue has an off-taste, Disodium dihydrogen pyrophosphate is usually used in very sweet cakes which mask the off-taste.

Disodium dihydrogen pyrophosphate used as buffering agent, leavening agent, sequestrant agent.
Disodium dihydrogen pyrophosphate can be used in canned food, ham, meat,baking powder and so on.

Disodium dihydrogen pyrophosphate in baking powder, New Zealand, 1950s
Disodium dihydrogen pyrophosphate and other sodium and potassium polyphosphates are widely used in food processing.

In canned seafood, Disodium dihydrogen pyrophosphate is used to maintain color and reduce purge during retorting.
Retorting achieves microbial stability with heat.

Disodium dihydrogen pyrophosphate is an acid source for reaction with baking soda to leaven baked goods.
Disodium dihydrogen pyrophosphate is used as a tartar control agent in toothpastes.
Disodium dihydrogen pyrophosphate can be used with sulfamic acid in some dairy applications for cleaning, especially to remove soapstone.

In baking powder, Disodium dihydrogen pyrophosphate is often labeled as food additive E450.
In cured meats, Disodium dihydrogen pyrophosphate speeds the conversion of sodium nitrite to nitrite (NO2−) by forming the nitrous acid (HONO) intermediate, and can improve water-holding capacity.

Disodium dihydrogen pyrophosphate is also found in frozen hash browns and other potato products, where Disodium dihydrogen pyrophosphate is used to keep the color of the potatoes from darkening.

Disodium dihydrogen pyrophosphate can stabilize hydrogen peroxide solutions against reduction.
Disodium dihydrogen pyrophosphate can leave a slightly bitter aftertaste in some products, but "the Disodium dihydrogen pyrophosphate taste can be masked by using sufficient baking soda and by adding a source of calcium ions, sugar, or flavorings."
In leather treatment, Disodium dihydrogen pyrophosphate can be used to remove iron stains on hides during processing.

When added to scalding water, Disodium dihydrogen pyrophosphate facilitates removal of hair and scurf in hog slaughter and feathers and scurf in poultry slaughter.
In petroleum production, Disodium dihydrogen pyrophosphate can be used as a dispersant in oil well drilling muds.
Disodium dihydrogen pyrophosphate is used in cat foods as a palatability additive.

Because Disodium dihydrogen pyrophosphate is slow acting and does not react quickly with baking soda, Disodium dihydrogen pyrophosphate is the most commonly used leavening acid for self rising flour for the home baker.
Per 21 C.F.R. § 137.180(a) 2018, self rising flour must contain enough leavening acid to neutralize the baking soda, but the combination of both can not exceed 4.5 parts per 100 parts flour.

The quantity of leavening acid needed hinges on Disodium dihydrogen pyrophosphate's neutralizing value (NV) which is defined as the quantity of baking soda needed to neutralize 100 parts of leavening acid.
For Disodium dihydrogen pyrophosphate, NV is 70.

Because Disodium dihydrogen pyrophosphate can have a slight bitter taste, Disodium dihydrogen pyrophosphate’s important to use sufficient baking soda in applications as well as use this leavening acid in combination with sugary goods such as doughnuts and cakes.

In canned tuna, Disodium dihydrogen pyrophosphate prevents harmless struvite crystals from forming.
Cake doughnuts are an important application for Disodium dihydrogen pyrophosphate, where initial gas production is necessary for buoyancy in a fryer system.
Also, Disodium dihydrogen pyrophosphate is useful for cakes, where initial gas production is necessary for consistency of pan fill.

Other non-bakery food applications of Disodium dihydrogen pyrophosphate include use as a chelating agent for processed potatoes, an emulsifying agent in cheeses and a curing accelerator in processed meats.
Disodium dihydrogen pyrophosphate can be used as a leavening chemical for bread to help Disodium dihydrogen pyrophosphate rise.

Disodium dihydrogen pyrophosphate's used in sausage to enhance flavor and color.
In french fries, the chemical reduces levels of a carcinogen called acrylamide.

Disodium dihydrogen pyrophosphate also prevents discoloration in potatoes and sugar syrups.
Disodium dihydrogen pyrophosphate is a white, water-soluble solid that serves as a buffering and chelating agent, with many applications in the food industry.
Disodium dihydrogen pyrophosphate is widely used as thinner in oil well drilling muds and even as an industrial cleaner.

Disodium dihydrogen pyrophosphate's key advantages are:
Aids in the removal of calcium and reduces pH in cement contaminated fluids.
At low concentration levels, Disodium dihydrogen pyrophosphate is fast-acting and effective.

Aids break up clay particles and sediments, which enables them to be extracted during oil well development.
Disodium dihydrogen pyrophosphate is used in the chemical clean up of fluids which have been contaminated by cement.
Disodium dihydrogen pyrophosphate decreases the viscosity and gel strengths in freshwater drilling fluids.

Disodium dihydrogen pyrophosphate is used as a deflocculant (thinner) in freshwater mud systems.
Disodium dihydrogen pyrophosphate is often used to break up mud rings when water drilling and is also used to thin out cement before cementing casing.

In cementing applications, Disodium dihydrogen pyrophosphate is used for two primary purposes:
Contaminated drilling mud can result in fluid loss, thickening time, and viscosity.
Disodium dihydrogen pyrophosphate is used to disperse and displace drilling muds to avoid mud being affected by cement contamination.

Solids carrying fluid or drilling mud must be removed from the perforation channels and the rock face to allow a good cement bond and complete fill-up of the voids.
Incorporating Disodium dihydrogen pyrophosphate into the spacer will help remove residual muds and provide a cleaner surface to which the cement can bond.

Disodium dihydrogen pyrophosphate is used as an acidulant, buffering agent, coagulant, emulsifying agent, dispersing agent, protein modifier, and sequestrant.
Actively thins out reactive clays.
In non-dairy creamers, Disodium dihydrogen pyrophosphate is added to protect the proteins from heat dehydration, to stabilize the fat emulsion, and to buffer Disodium dihydrogen pyrophosphate.

Processed potatoes are protected from iron-induced darkening when treated with Disodium dihydrogen pyrophosphate.
Addition of Disodium dihydrogen pyrophosphate to albacore tuna during canning decreases or prevents formation of struvite crystals.

Disodium dihydrogen pyrophosphate is used in meat processing to accelerate development of red color in wieners, bologna, and other emulsion-type meat products.
Disodium dihydrogen pyrophosphate can be used as an emulsifying agent during cheese processing to produce a hard, non-melting cheese product.

Disodium dihydrogen pyrophosphate is Baking powder, used in baking and to control the fermenting speed, to increase the producing strength.
Disodium dihydrogen pyrophosphateis used in instant noodles to reduce time after subjecting to water.

Disodium dihydrogen pyrophosphate is also used in biscuits and cakes, to reduce fermenting time, to decrease the destroying, to maintain the clear gaps, finally to extend products storage.
Disodium dihydrogen pyrophosphate is used Vegetables (esp. potatoes) processing.

Disodium dihydrogen pyrophosphate is used Seafood, meat, cheese processing.
Disodium dihydrogen pyrophosphate is speedly fermentation, water retaining agent and quality improver, used in bread, biscuits, meat, aquatic products and so on.

As quality improver, Disodium dihydrogen pyrophosphate enhances complexation,PH value and Ionic strength.
According to rules, Disodium dihydrogen pyrophosphate's max adding quantity is 3.0g/KG in biscuits and 1.0-3.0g/KG in bread.

Disodium dihydrogen pyrophosphate is reactive not only with sodium bicarbonate, but also with calcium salts, proteins and heat.
Disodium dihydrogen pyrophosphate dispersant is used in much the same manner as polyphosphate dispersants and is subject to the same temperature limitations.
Due to its acidic nature, Disodium dihydrogen pyrophosphate is especially effective for treating cement contamination.

Disodium dihydrogen pyrophosphate dispersant is efficient for bentonite muds and is often used in conjunction with a tannin or quebracho compound.
Disodium dihydrogen pyrophosphate dispersant can also be used to treat calcium contamination, especially contamination resulting from cement.

Because of Disodium dihydrogen pyrophosphate's acidic nature, Disodium dihydrogen pyrophosphate dispersant is not normally used in muds where the pH exceeds 9.5.
Disodium dihydrogen pyrophosphate is one of the two acid components used in commercial baking powders.

Disodium dihydrogen pyrophosphate gives baking powder the time and temperature element contributing to the "Double Acting" power.
Regular Disodium dihydrogen pyrophosphate is used in cakes, sponges and refrigerated dough where a slower reactivity is desired.

Usage 1g of sodium bicarbonate to 1.38g Disodium dihydrogen pyrophosphate or as recipe indicates
Disodium dihydrogen pyrophosphate (SAPP), or Disodium pyrophosphate, Disodium dihydrogen pyrophosphate's food grade is commonly used with sodium bicarbonate as a leavening agent in bakery products.

Also, Disodium dihydrogen pyrophosphate maintains the color in processed potatoes and also prevents struvite crystal in canned seafood.
The European food additive number for Disodium dihydrogen pyrophosphate is E450(i), Disodium dihydrogen pyrophosphate.
1. Bakery
2. Canned Sea Food
3. Potato Products

Recommended use in following applications: as a constituent of baking powder, as a constituent of blanching solutions for preventing after-cooking darkening of potatoes, as a constituent of phosphate mized in meat processing, as a constituent of cheese emulsifying salts, as a general buffer and acidifying agent in foodstuffs, as a dispersant in oil well drilling muds, in leather treatment to remove iron stains, in the stabilization of hydrogen peroxide solutions, as a cleaning agent, in conjunction with sulphamic acidn in certain dairy applications, as seafood preservative.

To use: as leavening agent
Applications include food &|beverage (popular leavening agent found in baking powder, used in very sweet cakes which mask the off-tast, canned seafood, Disodium dihydrogen pyrophosphate is used to maintain color and reduce purge, frozen hash browns and other potato products, where Disodium dihydrogen pyrophosphate is used to keep the color of the potatoes from darkening)|agriculture (pet food used in cat foods as a palatability additive, removal of hair and scurf in hog slaughter and feathers and scurf in poultry slaughter and |industrial (petroleum production, Disodium dihydrogen pyrophosphate can be used as a dispersant in oil well drilling muds, leather treatment to remove iron stains on hides, dairy applications for cleaning, remove soapstone).

Disodium dihydrogen pyrophosphate is used as a buffering and chelating agent, with many applications in the food industry.
Disodium dihydrogen pyrophosphate is one of the popular food additives and ingredients in most countries.

Disodium dihydrogen pyrophosphate used as buffering agent, leavening agent, sequestrant agent.
Disodium dihydrogen pyrophosphate can be used in canned food, ham, meat,baking powder and so on.

Disodium dihydrogen pyrophosphate is a white, water-soluble solid that serves as a buffering and chelating agent, with many applications in the food industry.
Disodium dihydrogen pyrophosphate is used as a leavening agent, reducing zymosis time and can also be used as a water retention agent, and a quality improver for meat and sea food processing.
Disodium dihydrogen pyrophosphate is used strengthen the feed nutrition .

Disodium dihydrogen pyrophosphate, often abbreviated as SAPP is an edible phosphoric salt available as a white crystalline powder in the market.
In food and beverage industry, Disodium dihydrogen pyrophosphate is mostly used as a leavening agent in self-rising and baked goods and as a quality improver for meat and fish processing.

Besides food and beverage, Disodium dihydrogen pyrophosphate is also used in leather industry for leather processing and petroleum industry in the drilling of oil wells as dispersants.
Hence, the manufacturers are offering Disodium dihydrogen pyrophosphate in food grade or chemical so that their product can be utilized in all the above mentioned end-use industries and applications.

Consumers of Disodium dihydrogen pyrophosphate such as bakery producers are preferring the use of Disodium dihydrogen pyrophosphate as Disodium dihydrogen pyrophosphate can offer variable rates of reaction and leavening by gas production based on its granulation.
They are using Disodium dihydrogen pyrophosphate alone or in combination with other leavening agents depending on the requirement of product.

Disodium dihydrogen pyrophosphate, or SAPP, is used in the food industry.
More specially, Disodium dihydrogen pyrophosphate is used for certain types of baking powder and baking creams in addition to working as a leavening agent for prepared cake and doughnut mixes.
Disodium dihydrogen pyrophosphate maintains the natural white color of cooked potatoes.

Disodium dihydrogen pyrophosphate is used as chelating agent or buffering agent in many Food & Industrial applications.
Disodium dihydrogen pyrophosphate is used to remove Iron stains during processing of leather.
Disodium dihydrogen pyrophosphate is used as a dispersant in oil well drilling application.

Disodium dihydrogen pyrophosphate is a leavening agent, preservative, sequestrant, and buffer which is mildly acidic with a ph of 4.1.
Disodium dihydrogen pyrophosphate is moderately soluble in water, with a solubility of 15 g in 100 ml at 25°c.

Disodium dihydrogen pyrophosphate is used in doughnuts and biscuits for its variable gas release rate during the mixing, bench action, and baking process.
Disodium dihydrogen pyrophosphate is used in baking powder as a leavening agent.

Disodium dihydrogen pyrophosphate is used in canned fish products to reduce the level of undesired struvite crystals (magnesium ammonium phosphate hexahydrate) by complexing the magnesium.
Disodium dihydrogen pyrophosphate is used to sequester metals in processed potatoes.

Disodium dihydrogen pyrophosphate is currently used by the sausage industry to accelerate development of cured meat color.
The cured color accelerator was examined, through sensory evaluation and instrumental measurements, for its effects on the texture of frankfurters.

Disodium dihydrogen pyrophosphate is anhydrous form, pyrophosphate salt used in buffers.
Disodium dihydrogen pyrophosphate is used as a deflocculant (thinner) in freshwater mud systems.

Disodium dihydrogen pyrophosphate is often used to break up mud rings when water drilling and is also used to thin out cement before cementing casing.
Disodium dihydrogen pyrophosphate is used as leavening agent in baking powders, combining with sodium bicarbonate to release carbon dioxide.

Disodium dihydrogen pyrophosphate speeds the conversion of sodium nitrite to nitrite in cured meats and can improve water-holding capacity.
Disodium dihydrogen pyrophosphate is also found in potato products, where Disodium dihydrogen pyrophosphate prevents darkening.

Disodium dihydrogen pyrophosphate can be also be used in leather treatment; In some dairy applications for cleaning purposes and in petroleum production; etc.
Disodium dihydrogen pyrophosphate is used contaminated drilling mud can result in fluid loss, thickening time, and viscosity.

Disodium dihydrogen pyrophosphate is used to disperse and displace drilling muds to avoid mud being affected by cement contamination.
Disodium dihydrogen pyrophosphate is used solids carrying fluid or drilling mud must be removed from the perforation channels and the rock face to allow a good cement bond and complete fill-up of the voids.

Incorporating Disodium dihydrogen pyrophosphate into the spacer will help remove residual muds and provide a cleaner surface to which the cement can bond.
Disodium dihydrogen pyrophosphate can be used to remove iron stains on hides during processing.

Disodium dihydrogen pyrophosphate can stabilize hydrogen peroxide solutions against reduction.
Disodium dihydrogen pyrophosphate can be used with sulfamic acid in some dairy applications for cleaning, especially to remove soapstone.

When added to scalding water, Disodium dihydrogen pyrophosphate facilitates removal of hair and scurf in hog slaughter and feathers and scurf in poultry slaughter.
In petroleum production, Disodium dihydrogen pyrophosphate can be used as a dispersant in oil well drilling muds.

Disodium dihydrogen pyrophosphate is used in cat foods as a palatability additive.
Disodium dihydrogen pyrophosphate is used as a tartar control agent in toothpastes.

Disodium dihydrogen pyrophosphate can be used to remove iron stains on hides during processing.
Disodium dihydrogen pyrophosphate can stabilize hydrogen peroxide solutions against reduction.

Disodium dihydrogen pyrophosphate can be used with sulfamic acid in some dairy applications for cleaning, especially to remove soapstone.
when added to scalding water, Disodium dihydrogen pyrophosphate facilitates removal of hair and scurf in hog slaughter and feathers and scurf in poultry slaughter.

In petroleum production, Disodium dihydrogen pyrophosphate can be used as a dispersant in oil well drilling muds.
Disodium dihydrogen pyrophosphate is used in cat foods as a palatability additive.

Disodium dihydrogen pyrophosphate is used as a tartar control agent in toothpastes
Disodium dihydrogen pyrophosphate dispersant is used in much the same manner as polyphosphate dispersants and is subject to the same temperature limitations.

Due to its acidic nature, Disodium dihydrogen pyrophosphate is especially effective for treating cement contamination.
Disodium dihydrogen pyrophosphate dispersant is efficient for bentonite muds and is often used in conjunction with a tannin or quebracho compound.

Disodium dihydrogen pyrophosphate dispersant can also be used to treat calcium contamination, especially contamination resulting from cement.
Because of its acidic nature, SAPP dispersant is not normally used in muds where the pH exceeds 9.5.

Disodium dihydrogen pyrophosphate food grade is used as an acid component in baking powder; as a chelating agent or combines with other polyphosphates to sequester magnesium and iron ions, e.g. chelate iron during the processing of potatoes to prevent a dark discoloration.
Disodium dihydrogen pyrophosphate can be used as a leavening chemical for bread to help Disodium dihydrogen pyrophosphate rise.

Disodium dihydrogen pyrophosphate's used in sausage to enhance flavor and color.
In french fries, the chemical reduces levels of a carcinogen called acrylamide, according to an article from the Center for Science in the Public Interest.

Disodium dihydrogen pyrophosphate also prevents discoloration in potatoes and sugar syrups.
In canned tuna, Disodium dihydrogen pyrophosphate prevents harmless struvite crystals from forming.

Disodium dihydrogen pyrophosphate is used together with baking powder as a leavening agent to release carbon dioxide.
Disodium dihydrogen pyrophosphate is ideal for refrigerated doughs, cakes, muffins and pancake mixes where a slow reaction rate is desired.

Disodium dihydrogen pyrophosphate is often used with fast-acting leavenings such as monocalcium phosphate in double-acting baking powder or sometimes added with another slow action leavening acid, GDL.
Disodium dihydrogen pyrophosphate can be used to replace sulfur dioxide, sulfites and bisulfites to maintain the appearance and texture of cooked potato products.

The application of Disodium dihydrogen pyrophosphate reduces the dark color from after-cooking darkening in cooked and processed potato products, such as in oil-blanched french fries and potato salad.
Disodium dihydrogen pyrophosphate is Baking powder, used in baking and to control the fermenting speed, to increase the producing strength.

Disodium dihydrogen pyrophosphate is used in instant noodles to reduce time after subjecting to water.
Disodium dihydrogen pyrophosphate is also used in biscuits and cakes, to reduce fermenting time, to decrease the destroying, to maintain the clear gaps, finally to extend products storage.

Disodium dihydrogen pyrophosphate is speedly fermentation, water retaining agent and quality improver, used in bread, biscuits, meat, aquatic products and so on.
As quality improver, Disodium dihydrogen pyrophosphate enhances complexation,PH value and Ionic strength.

According to rules, Disodium dihydrogen pyrophosphates max adding quantity is 3.0g/KG in biscuits and 1.0-3.0g/KG in bread.
Disodium dihydrogen pyrophosphate is used in sausages to enhance flavor and color.
Disodium dihydrogen pyrophosphate is used in biscuits and cakes, Disodium dihydrogen pyrophosphate can shorten the fermentation time, reduce Disodium dihydrogen pyrophosphate breakage rate, loosen the gaps neatly, and prolong the storage period.

Disodium dihydrogen pyrophosphate is used as a quality improver for bakery foods such as bread, biscuits, meat and aquatic products, etc.
Disodium dihydrogen pyrophosphate can improve the complex metal ions, PH value and ionic strength of foods, thereby improving the adhesion and water holding capacity of foods. In French Fries, Disodium dihydrogen pyrophosphate SAPP can reduce levels of a carcinogen called acrylamide.

Disodium dihydrogen pyrophosphate can also prevent discoloration of potatoes and syrup.
In canned tuna, Disodium dihydrogen pyrophosphate can prevent the formation of harmless struvite crystals.
In canned seafood, Disodium dihydrogen pyrophosphate can retain color during cooking and reduce cleaning.

In cured meats, Disodium dihydrogen pyrophosphate accelerates the conversion of sodium nitrite to nitrite by forming a nitrous acid intermediate and can improve water retention.
Disodium dihydrogen pyrophosphate is used in frozen hash browns and other potato products to prevent potatoes from darkening.
Disodium dihydrogen pyrophosphate may leave a slightly bitter aftertaste in some products, but adding calcium ions, sugar, or flavoring can mask the taste.

In leather processing, Disodium dihydrogen pyrophosphate can be used to remove iron stains from raw hides during processing.
Disodium dihydrogen pyrophosphate can stabilize the hydrogen peroxide solution against reduction.
In certain dairy applications, Disodium dihydrogen pyrophosphate can be used with sulfamic acid for cleaning, especially soapstone removal.

In oil production, Disodium dihydrogen pyrophosphate can be used as a dispersant for oil well drilling mud.
Disodium dihydrogen pyrophosphate is used as a tartar control agent in toothpaste.
Disodium dihydrogen pyrophosphate is commonly used as a leavening agent in baked goods, such as cakes, muffins, pancakes, waffles, and biscuits.

Disodium dihydrogen pyrophosphate works by releasing carbon dioxide gas when Disodium dihydrogen pyrophosphate reacts with alkalis like baking soda (sodium bicarbonate) in the presence of moisture and heat.
This gas production causes the dough or batter to rise, resulting in the characteristic light and airy texture of these products.
Disodium dihydrogen pyrophosphate is an essential component of double-acting baking powder, a leavening agent used in a wide range of baked goods.

Double-acting baking powder releases gas in two stages: once when mixed with wet ingredients and again when exposed to the heat of the oven.
This two-stage action provides better control over the leavening process and helps achieve consistent results in baking.
Disodium dihydrogen pyrophosphate acts as a pH buffer in various food products.

Disodium dihydrogen pyrophosphate helps control and stabilize the pH (acidity or alkalinity) of food items, preventing undesirable changes in flavor, color, and texture.
Disodium dihydrogen pyrophosphate is particularly useful in processed foods to maintain the desired pH level.

Disodium dihydrogen pyrophosphate serves as an emulsifying agent.
Disodium dihydrogen pyrophosphate helps blend ingredients that would not naturally mix, such as oil and water.

This property is valuable in the production of salad dressings, sauces, and some dairy products to create stable and uniform mixtures.
Disodium dihydrogen pyrophosphate is used in the meat industry as a pH regulator and moisture retention agent in various processed meat products.

Disodium dihydrogen pyrophosphate helps improve the texture and quality of these products.
Disodium dihydrogen pyrophosphate can be found in certain dairy products, especially processed cheeses, to enhance their melting and textural characteristics.
Disodium dihydrogen pyrophosphate assists in achieving a smooth and creamy texture in cheese-based products.

In potato-based products like French fries and hash browns, Disodium dihydrogen pyrophosphate is employed to prevent discoloration and maintain the appealing color of the potatoes during processing and frying.
Disodium dihydrogen pyrophosphate is used in canned seafood products to help maintain product quality and texture, particularly in products like canned tuna.
Disodium dihydrogen pyrophosphate may be used in various other food items, such as canned soups, gravies, and sauces, where Disodium dihydrogen pyrophosphate contributes to texture and stability.

Benefits of Disodium dihydrogen pyrophosphate:
Controlled leavening acid
Prevents oxidation/colour change
Humectant
Buffering agent
Stabiliser
Acidulant

Functions of Disodium dihydrogen pyrophosphate:
Leavening acids provide air and volume to the baked good structure, but also affect the characteristics of the dough.
Besides reacting with baking soda to produce the gas carbon dioxide, these acids form ionic bonds with the starches and proteins in the dough.

Disodium dihydrogen pyrophosphate dissolves readily to form the anion pyrophosphate which interacts with the proteins in a baked good system to provide a moist texture.
Also, Disodium dihydrogen pyrophosphate provides a buffer system for the dough in the pH range 7.3-7.5, which influences the color of the baked product.

Advantages of Disodium dihydrogen pyrophosphate:
Widely available and economical thinner effective for treatment of cement contamination
Concentrated chemical that is effective at low treatment levels
Can be used with most water-base mud types

Preparation of Disodium dihydrogen pyrophosphate:
Disodium dihydrogen pyrophosphate is produced from sodium dihydrogenmonophosphate by heating at 200-250℃：
Na2CO3+2H3PO4→2NaH2PO4+H2O+CO2↑
2NaH2PO4→Na2H2P2O7+H2O

Disodium dihydrogen pyrophosphate is a condensed phosphate, commonly synthesized by the neutralization of phosphoric acid with sodium hydroxide or sodium carbonate at the ratio of 1:1 to produce monosodium phosphate (NaH2PO4), and then heated approximately 250°C to remove the water.
2 NaH2PO4 → Na2H2P2O7 + H2O

Production of Disodium dihydrogen pyrophosphate:

Commercial Production:
Disodium dihydrogen pyrophosphate is manufactured by partially neutralizing food grade phosphoric acid with sodium hydroxide or sodium carbonate to form monosodium phosphate.
Dehydration of monosodium phosphate at 250°C will form SAPP.
Currently, there is no known natural method for the production of Disodium dihydrogen pyrophosphate.

Origin of Disodium dihydrogen pyrophosphate:
In the eighteenth century and earlier, bakers relied upon yeast to leaven all baked goods.
However, using yeast for leavening baked goods was tedious and bakers began to explore the use of chemical leavening systems.
In 1846, baking soda was discovered as a leavening agent and that led to further discoveries of acids to react with baking soda, such as SAPP.

Commercially, Disodium dihydrogen pyrophosphate was introduced into baking powder blends towards the end of the nineteenth century.
Disodium dihydrogen pyrophosphate is a preferred leavening acid because Disodium dihydrogen pyrophosphate is less expensive and stronger than other leavening acids introduced previously.

Safety of Disodium dihydrogen pyrophosphate:
As with many powdered food ingredients, inhaling fine Disodium dihydrogen pyrophosphate powder can lead to respiratory irritation.
Inhaling the dust should be avoided.
Similarly, direct eye contact with the powder may cause irritation, and Disodium dihydrogen pyrophosphate is advisable to take precautions when handling the dry powder.

Disodium dihydrogen pyrophosphate itself is not typically considered a skin irritant, prolonged or repeated skin contact with the powder may lead to dryness or minor irritation for some individuals.
Disodium dihydrogen pyrophosphate is recommended to minimize skin contact and use protective gloves when handling SAPP in its dry form.

Disodium dihydrogen pyrophosphate is intended for use in food and is considered safe for consumption when used within established limits.
However, ingestion of the undiluted dry powder is not recommended, as Disodium dihydrogen pyrophosphate may cause discomfort and digestive upset.

As with any food additive, Disodium dihydrogen pyrophosphate should be used in accordance with recommended concentrations.
To ensure the safe use of Disodium dihydrogen pyrophosphate, Disodium dihydrogen pyrophosphate is crucial to adhere to food safety regulations and guidelines established by local and international authorities, such as the U.S. Food and Drug Administration (FDA) in the United States and similar agencies in other regions.

Disodium dihydrogen pyrophosphate is considered safe for consumption when used in accordance with established regulations and guidelines.
Disodium dihydrogen pyrophosphate is generally recognized as safe (GRAS) by the U.S. Food and Drug Administration (FDA).

Handling and Storage of Disodium dihydrogen pyrophosphate:

Precautions for safe handling:

Hygiene measures:
Handle in accordance with good industrial hygiene and safety practice.
Wash hands before breaks and at the end of workday.

Conditions for safe storage, including any incompatibilities:

Storage conditions:
Store in cool place.
Keep container tightly closed in a dry and well-ventilated place.

Stability and Reactivity of Disodium dihydrogen pyrophosphate:

Reactivity:
No data available

Chemical stability:
Stable under recommended storage conditions.

Possibility of hazardous reactions:
No data available

Conditions to avoid:
No data available

First Aid Measures of Disodium dihydrogen pyrophosphate:

General advice:
Consult a physician.
Show this material safety data sheet to the doctor in attendance.

If inhaled:
If breathed in, move person into fresh air.
Consult a physician.

In case of skin contact:
Wash off with soap and plenty of water.
Consult a physician.

In case of eye contact:
Rinse thoroughly with plenty of water for at least 15 minutes and consult a physician.

If swallowed:
Rinse mouth with water.
Consult a physician.

Indication of any immediate medical attention and special treatment needed:
No data available

Accidental Release Measures of Disodium dihydrogen pyrophosphate:

Environmental precautions:
Do not let product enter drains.

Methods and materials for containment and cleaning up:
Sweep up and shovel.
Keep in suitable, closed containers for disposal.

Fire Fighting Measures of Disodium dihydrogen pyrophosphate:

Extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.

Further information:
No data available

Exposure Controls/personal Protection of Disodium dihydrogen pyrophosphate:

Personal protective equipment:

Eye/face protection:
Use safety glasses with side-shields.

Skin protection:
Handle with gloves.
Wash and dry hands.

Body Protection:
Use Impervious clothing.

Control of environmental exposure:
Do not let product enter drains.

Identifiers of Disodium dihydrogen pyrophosphate:
CAS Registry Number: 7758-16-9
Additional Names: Disodium dihydrogen pyrophosphate
Molecular Formula: H2Na2O7P2
Molecular Weight: 221.94
Percent Composition: H 0.91%, Na 20.72%, O 50.46%, P 27.91%
Line Formula: Na2H2P2O7
Literature References: Prepn: Bell, Inorg. Synth. 3, 98 (1950).
Properties: White, fused masses or powder. Dec at 220°. d (hexahydrate) 1.86. Sol in water, the soln having an acid reaction.
Density: d (hexahydrate) 1.86
Use: Chiefly in baking powders.

Properties of Disodium dihydrogen pyrophosphate:
Melting point: decomposes 220℃ [MER06]
Density (hexahydrate): 1.86
vapor pressure: 0Pa at 20℃
storage temp.: -70°C
solubility: H2O: 0.1 M at 20 °C, clear, colorless
form: white powder
color: White to Off-White
PH: 3.5-4.5 (20℃, 0.1M in H2O, freshly prepared)
Water Solubility: Fully miscible in water. Insoluble in alcohol and ammonia.
λmax: λ: 260 nm Amax: 0.11
λ: 280 nm Amax: 0.09
Merck: 13,8643
Stability: Stable.
InChI: InChI=1S/Na.H4O7P2.H/c;1-8(2,3)7-9(4,5)6;/h;(H2,1,2,3)(H2,4,5,6);
InChIKey: IQTFITJCETVNCI-UHFFFAOYSA-N
SMILES: O(P(O)(O)=O)P(O)(O)=O.[NaH]
LogP: -3.420 (est)

Appearance Form: powder
Color: white
pH: No data available
Melting point/freezing point: > 450 °C

Relative density: 2,63 at 22,5 °C
Water solubility: 170 g/l at 20 °C

Chemical formula: Na2H2P2O7
Molar mass: 221.94 g/mol
Appearance: White odorless powder

Density: 2.31 g/cm3
Melting point: >600 °C
Solubility in water: 11.9 g/100 mL (20 °C)
Refractive index (nD): 1.4645 (hexahydrate)
Assay: ≥ 95.0 %
Moisture (at 110oC): ≤ 0.50 %
pH (1 % Solution): 4.0 – 4.6
Water Insoluble Matter: ≤ 0.1 %
Phosphate (P2O5): 63.0 – 64.5 %

Rate of CO2 Release (at 2 mins): 13.0 – 17.0 %
Neutralising Value: ≥ 72.0 %
Fluoride (As F): ≤ 10.0 ppm
Arsenic (As As): ≤ 3.0 ppm
Lead (As Pb): ≤ 2.0 ppm
Cadmium (As Cd): ≤ 1.0 ppm
Heavy Metals (As Pb): ≤ 10.0 ppm
Mercury (As Hg): ≤ 1.0 ppm

IUPAC Name: Di-sodium di-hydrogen di-phosphate
Molecular Formula: Na2H2P2O7
Molecular Weight: 222.00
Appearance: White fine Powder
PH Range (1% w/v): 3.5 – 4.5
Pyro % (minimum): 98.00
P2O5 content % (minimum): 62.00
‘Na’ Content % (minimum): 20.00
Iron as ‘Fe’ content %: 0.02
Chloride as ‘Cl’ content %: 0.2
Sulfate as ‘SO4’ content %: 0.03

Specification of Disodium dihydrogen pyrophosphate:
Cyclic Phosphates: ≤ 2%
Arsenic: ≤ 3 ppm
Lead: ≤ 2 ppm
Fluoride: ≤ 10 ppm
Loss on drying: ≤ 0.5%
Assay: ≥ 95%
pH value: 3.8 - 4.2

Releated Compounds of Disodium dihydrogen pyrophosphate:
Tetrasodium pyrophosphate

Other anions:
Disodium phosphate
Pentasodium triphosphate
Sodium hexametaphosphate

Other cations:
Calcium pyrophosphate
Dipotassium pyrophosphate