Other Industries

LUVIMER 100 P

Luvimer 100 P is a specialized styling agent tailored for use in a variety of hair care products.
As a crucial component in hair styling formulations, Luvimer 100 P imparts essential hold and structure to various hairstyles.
Luvimer 100 P is particularly popular in aerosol hairsprays, pump sprays, lotions, and hair mousses.
Its versatile composition combines t-butyl acrylate, ethyl acrylate, and methacrylic acid monomers to achieve desired styling effects.



APPLICATIONS


Luvimer 100 P finds its primary application as a styling agent in various hair care products, catering to diverse hairstyling needs.
Luvimer 100 P is extensively used in aerosol hairsprays, adding essential hold and structure to a wide range of hairstyles.

Pump sprays benefit from Luvimer 100 P's film-forming properties, enabling controlled application for sleek and textured styles.
Lotions incorporating Luvimer 100 P offer a versatile option for targeted styling effects, enhancing manageability and structure.
Hair mousses, enriched with Luvimer 100 P, help create voluminous and textured styles with enduring hold.

In the realm of pet care, this chemical is employed to achieve well-maintained and creatively styled pet fur.
The anionic film-forming agent properties of neutralized Luvimer 100 P make it indispensable for hair setting products.

Its incorporation in aerosol hairsprays ensures even distribution of fine droplets, resulting in consistent and lasting hold.
Hair care products featuring Luvimer 100 P help combat frizz and maintain sleek styles, regardless of humidity levels.
The combination of t-butyl acrylate, ethyl acrylate, and methacrylic acid monomers makes Luvimer 100 P adaptable to various formulations.

Luvimer 100 P aids in achieving subtle volume, textured looks, and intricate styles, supporting a wide array of hairstyling preferences.
Its adhesive properties, attributed to the t-butyl acrylate component, ensure the longevity of diverse hairstyles.


Luvimer 100 P's film-forming properties enable it to create a protective layer over individual hair strands, ensuring longevity and shape retention of various hairstyles.
Hair care products formulated with Luvimer 100 P offer consumers a versatile range of styling options, from sleek and polished to textured and voluminous.
The neutralized anionic form of Luvimer 100 P contributes to its compatibility with a broad spectrum of hair setting formulations.

In the world of fashion and beauty, Luvimer 100 P assists hairstylists in crafting runway-worthy looks that defy gravity and showcase creative ingenuity.
The innovative use of Luvimer 100 P in pet care products reflects the growing trend of pampering pets with stylish and well-groomed fur.
Hair mousses featuring Luvimer 100 P provide a reliable tool for creating gravity-defying hairstyles that last throughout the day.
Lotions incorporating this styling agent cater to those seeking flexible and manageable hair while maintaining a structured look.
The combination of monomers in Luvimer 100 P ensures that hairstyles remain versatile, allowing for easy adjustments and restyling.

The presence of Luvimer 100 P in pet grooming products brings an element of creativity and playfulness to pet owners seeking unique fur styles.
Hair care enthusiasts appreciate the ability of Luvimer 100 P to transform ordinary hairstyles into extraordinary statements of self-expression.
The neutralized form of Luvimer 100 P helps create hair setting products that resist humidity, ensuring styles remain intact even in challenging weather.
Pump sprays enriched with Luvimer 100 P empower users to customize their hairstyles by adjusting the quantity applied for desired effects.

The terpolymer composition of Luvimer 100 P contributes to its adaptability, making it suitable for both simple everyday styles and intricate updos.
Hair care brands leverage Luvimer 100 P's unique attributes to create products that address the diverse preferences and needs of consumers.
The inclusion of Luvimer 100 P in hair styling formulations enhances the effectiveness of products designed for various hair textures and lengths.
Luvimer 100 P aligns with the modern desire for flexible yet enduring styles, offering a balance between creativity and practicality.
Luvimer 100 P enables hairstylists to push the boundaries of artistic expression, transforming hair into a canvas for their creative visions.

Consumers seeking bold, vibrant hair colors can rely on Luvimer 100 P to maintain the vibrancy and structure of their dyed hair.
In the realm of pet fashion, Luvimer 100 P assists groomers in creating themed or playful fur styles that reflect pet personalities.
Hairstyling products containing Luvimer 100 P exemplify the synergy of scientific innovation and artistic flair in the beauty industry.
Luvimer 100 P's presence in the pet care sector showcases the extension of grooming beyond functionality, embracing style and flair.
Luvimer 100 P is valued for its ability to create hairstyles that transition seamlessly from day to night, without losing hold or form.

Luvimer 100 P's compatibility with different formulations empowers manufacturers to create a diverse range of hair care solutions.
Its use in pet grooming fosters creativity, allowing pet owners to experiment with playful fur styles and themes.
Luvimer 100 P stands as a testament to the evolving landscape of hairstyling, where chemistry meets aesthetics to enable hair transformations that inspire confidence and creativity.



DESCRIPTION


Luvimer 100 P is a specialized styling agent tailored for use in a variety of hair care products.
As a crucial component in hair styling formulations, Luvimer 100 P imparts essential hold and structure to various hairstyles.
Luvimer 100 P is particularly popular in aerosol hairsprays, pump sprays, lotions, and hair mousses.
Its versatile composition combines t-butyl acrylate, ethyl acrylate, and methacrylic acid monomers to achieve desired styling effects.
Luvimer 100 P exists as a fine white powder, ready to be incorporated into hair care formulations.

One of its key attributes is its film-forming ability, creating a durable layer that helps set and maintain hairstyles.
The inclusion of anionic properties in its neutralized form enhances its film-forming capabilities for hair setting products.

Luvimer 100 P's unique composition facilitates compatibility with other ingredients and additives in various styling formulations.
In the realm of hair care, it caters not only to human hair but also extends its application to pet care products.
Luvimer 100 P aids in achieving a range of hairstyles, from subtle volume to intricate textures.
Its t-butyl acrylate component contributes to the adhesive properties, ensuring styles remain intact.

to maintain hairstyle integrity even in humid conditions.
Luvimer 100 P enables hair care product manufacturers to create formulations tailored to specific styling needs.
Whether for casual day-to-day styles or elaborate updos, this chemical supports a wide range of looks.
Its adoption in pet care industry products helps groomers achieve creative and well-maintained pet fur styles.

Luvimer 100 P's properties are carefully balanced to provide effective styling without causing stiffness or discomfort.
As a versatile hair setting resin, it exemplifies the fusion of chemistry and hairstyling artistry.
Hair care professionals and enthusiasts rely on Luvimer 100 P to enhance the art of hairstyling and create stunning looks with confidence.



FIRST AID


Inhalation:

If inhaled, immediately move the affected person to an area with fresh air.
Allow the person to rest in a comfortable position and keep them warm.
If breathing difficulties persist or if the person is experiencing severe symptoms, seek medical attention promptly.
If breathing stops or is compromised, administer artificial respiration and seek medical help immediately.


Skin Contact:

In case of skin contact, immediately remove contaminated clothing and shoes.
Wash the affected area gently with plenty of water and mild soap for at least 15 minutes.
If irritation, redness, or discomfort occurs, seek medical attention.
If a large area of skin is affected or symptoms worsen, seek medical help promptly.


Eye Contact:

In the event of eye contact, immediately rinse the eyes with gently flowing water for at least 15 minutes.
Remove contact lenses, if applicable, during the rinsing process.
Seek immediate medical attention, even if irritation appears to be mild.


Ingestion:

If ingested accidentally, do not induce vomiting unless directed to do so by medical professionals.
Rinse the mouth with water and drink plenty of water if the person is conscious.
Seek immediate medical attention and provide medical personnel with accurate information about the ingested substance.


General First Aid Guidelines:

Always prioritize safety and well-being.
While providing first aid measures, it is crucial to follow established safety practices.
If there is any doubt or concern about an individual's health or well-being, seek medical help.
Do not delay seeking medical attention if you suspect the exposure has resulted in serious symptoms or complications.



HANDLING AND STORAGE


Handling:

Personal Protective Equipment (PPE):
Wear appropriate PPE, including chemical-resistant gloves, safety goggles, protective clothing, and respiratory protection if handling in an area with inadequate ventilation.

Ventilation:
Work in a well-ventilated area, or use local exhaust ventilation to minimize inhalation exposure to dust or vapors.

Avoid Contact:
Prevent skin contact by wearing suitable protective clothing that covers exposed skin.
In case of accidental contact, remove contaminated clothing immediately and wash the affected area with soap and water.

Inhalation Prevention:
Avoid breathing in dust or vapors.
If airborne exposure is likely, wear a suitable respiratory mask or use supplied air respiratory protection.

No Eating or Drinking:
Do not eat, drink, or smoke while handling Luvimer 100 P or in areas where it is present.

Contaminated Equipment:
Clean any equipment, tools, or surfaces that come into contact with Luvimer 100 P thoroughly before reuse.

Work Practices:
Implement good hygiene practices, such as regular hand washing, to minimize the risk of accidental ingestion.


Storage:

Cool, Dry Area:
Store Luvimer 100 P in a cool, dry, well-ventilated area, away from direct sunlight, sources of heat, ignition, and incompatible materials.

Original Containers:
Keep the substance in its original tightly closed container to prevent moisture absorption and exposure to air.

Labeling:
Clearly label containers with the appropriate hazard warnings and safety precautions.
Include the product name, manufacturer's details, and any relevant hazard symbols.

Segregation:
Store Luvimer 100 P away from incompatible substances, including strong oxidizing agents, strong acids, and bases.

Fire Prevention:
Keep away from open flames, sparks, and sources of ignition.
Store away from flammable materials.

Grounding:
If the substance is transferred, ensure proper grounding to prevent static electricity buildup, which could lead to ignition.

Storage Temperature:
Maintain storage temperatures within the recommended range to prevent degradation or alteration of the substance's properties.

Secondary Containment:
Consider using secondary containment measures to prevent leaks or spills from spreading.

Regulatory Compliance:
Adhere to local, national, and international regulations and guidelines for the storage of hazardous chemicals.

LUVIQUAT 9030
LUVIQUAT 9030 = VINYLAMINE/VINYLFORMAMIDE COPOLYMER


Chemical Name: Vinylamine/Vinylformamide Copolymer
Classification: Synthetic polymer


Luviquat 9030 is a copolymer of vinylamine and vinylformamide monomers.
Luviquat 9030 is colorless to slightly yellowish liquid.
Luviquat 9030 is a conditioning and anti-static agent.
Luviquat 9030 provides protective, wet combability improving properties and substantivity.


Luviquat 9030 is a quaternized copolymer for hair and skin care.
Luviquat 9030 is an aqueous solution of cationic polymers of different charge density and different degrees of setting and conditioning.
Luviquat 9030 is a clear to slightly turbid yellowish viscous liquid, with a slight characteristic odor.
Luviquat 9030 has a weight composition of 5% VP, a solids content of 38-42, and a charge density of 6.1 meq/g at pH 7.



USES and APPLICATIONS of LUVIQUAT 9030:
Luviquat 9030 is used styling agent suitable for hair care products, especially mousses.
Luviquat 9030 is used for Shampoo and Hairconditioner.
Luviquat 9030 is used in hair styling products such as mousse, lotion, hair & skin conditioning like conditioning rinse, hair treatment, shampoo, shower products, body lotions and shaving preparations.


-Cosmetic Uses of Luviquat 9030:
*hair conditioning
*hair fixing agents



FUNCTIONS OF LUVIQUAT 9030:
-HAIR CONDITIONER:
*Improves the appearance and feel of hair. Leaves hair easy to comb, supple, soft and shiny and/or imparts volume, lightness, shine, texture, etc.
*Leaves hair easy to comb, supple, soft and shiny and/or gives volume, lightness and shine
-HAIR FIXATION:
*Allows physical control of the hairstyle.
*Allows to control the style of the hair



PHYSICAL and CHEMICAL PROPERTIES of LUVIQUAT 9030:
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No



FIRST AID MEASURES of LUVIQUAT 9030:
-Description of necessary first-aid measures:
*General advice:
Consult a physician.
Show this safety data sheet to the doctor in attendance.
*If inhaled:
If breathed in, move person into fresh air.
Consult a physician.
*In case of skin contact:
Wash off with soap and plenty of water.
Consult a physician.
*In case of eye contact:
Rinse thoroughly with plenty of water for at least 15 minutes and consult a physician.
*If swallowed:
Rinse mouth with water.
Consult a physician.
-Indication of immediate medical attention and special treatment needed, if necessary:
no data available



ACCIDENTAL RELEASE MEASURES of LUVIQUAT 9030:
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Pick up and arrange disposal.
Sweep up and shovel.
Keep in suitable, closed containers for disposal.



FIRE FIGHTING MEASURES of LUVIQUAT 9030:
-Specific hazards arising from the chemical:
no data available



EXPOSURE CONTROLS/PERSONAL PROTECTION of LUVIQUAT 9030:
-Control parameters:
Occupational Exposure limit values: no data available
-Biological limit values:
no data available
-Appropriate engineering controls:
Handle in accordance with good industrial hygiene and safety practice.
Wash hands before breaks and at the end of workday.
-Individual protection measures, such as personal protective equipment (PPE):
*Eye/face protection:
Safety glasses with side-shields.
*Skin protection:
Wear impervious clothing.
Handle with gloves.
Gloves must be inspected prior to use.
Wash and dry hands.



HANDLING and STORAGE of LUVIQUAT 9030:
-Conditions for safe storage, including any incompatibilities:
Store in cool place.
Keep container tightly closed in a dry and well-ventilated place.



STABILITY and REACTIVITY of LUVIQUAT 9030:
-Reactivity: no data available
-Chemical stability: Stable under recommended storage conditions.
-Possibility of hazardous reactions: no data available
-Conditions to avoid: no data available
-Incompatible materials: no data available
-Hazardous decomposition products: no data available

LUVIQUAT FC 370
Luviquat FC 370 is a quaternized copolymer for hair and skin care.
Luviquat FC 370 is an aqueous solution of cationic polymers of different charge density and different degrees of setting and conditioning.
Luviquat FC 370 is a clear to slightly turbid yellowish viscous liquid, with a slight characteristic odor.

CAS: 95144-24-4
MF: C12H18ClN3O
MW: 255.75

Luviquat FC 370 has a weight composition of 70% VP, a solids content of 38-42, and a charge density of 2.0 meq/g at pH 7.
This product is ideally used in mouse, spray, hair and skin conditioner and shampoo, body lotion, and shaving preparations.
Luviquat FC 370 is a substantive cationic compound for use as a conditioner and styling product in hair and skin care preparations.
Luviquat FC 370 is also known as polyquaternium-16.
Luviquat FC 370 is a cationic copolymer of methylvinylimidazolium chloride and vinylpyrrolidone.

Luviquat FC 370 Chemical Properties
Density: 1.12 g/mL at 20 °C
Refractive index: n20/D 1.421
PH: 5.0-8.0 (10% in H2O, active ingredients)
EPA Substance Registry System: Luviquat FC 370 (95144-24-4)

Uses
Luviquat FC 370 may be used in cosmetics, stabilizers, lubricants, coatings, bactericides, hair care and skin care products.
LUVIQUAT FC 370 by BASF is a conditioning agent and setting polymer.
LUVIQUAT FC 370 is used in conditioners, styling products, body lotions and styling formulations.

Synonyms
D16
LuviquatFC550
Luviquat?HM552
luviquat¨fc905
Luviquat?FC370
Luviquat FC 550
LuviquatTMFC370
LuviquatTMFC905
PolyquaterniumD16
Polyquaternium-16
LUVIQUAT (R) FC 550
LuviquatTM FC 370
LuviquatTM HM 552
LuviquatTM FC 905
1-ethenyl-3-methylimidazol-3-ium
Polyquaternium D10, Poly[(3-methyl-1-vinylimidazolium chloride)-co-(1-vinylpyrrolidone)]
Polyquaternium D16, Poly[(3-methyl-1-vinylimidazolium chloride)-co-(1-vinylpyrrolidone)]
95144-24-4
Luviquat FC 550
LuviquatFC 550
UNII-1KX12A42IJ
UNII-F0W09UU9M3
SCHEMBL193281
1KX12A42IJ
F0W09UU9M3
SCHEMBL12983284
1-ethenyl-3-methylimidazol-3-ium;1-ethenylpyrrolidin-2-one;chloride
LUVIQUAT FC 370 (POLYQUATERNIUM)
Luviquat FC 370 (Polyquaternium 16) is also known as polyquaternium-16.
Luviquat FC 370 (Polyquaternium 16)is a cationic copolymer of methylvinylimidazolium chloride and vinylpyrrolidone.
Luviquat FC 370 (Polyquaternium 16) may be used in cosmetics, stabilizers, lubricants, coatings, bactericides, hair care and skin care products.

CAS: 95144-24-4
MF: C12H18ClN3O
MW: 255.75

Luviquat FC 370 (Polyquaternium 16) Chemical Properties
Density: 1.12 g/mL at 20 °C
Refractive index: n20/D 1.421
PH: 5.0-8.0 (10% in H2O, active ingredients)
EPA Substance Registry System: Luviquat FC 370 (Polyquaternium 16) (95144-24-4)

Luviquat FC 370 (Polyquaternium 16) is a multifunctional polymer and it is used in cosmetic formulations.
Luviquat FC 370 (Polyquaternium 16) acts as an antistatic (reduces static charges by neutralizing the electrical charge on the hair surface)and as hair conditioner and combability aid (reduces or prevents the confusion of the hair due to changes or damage to the hair surface and thus improves the combability).
Luviquat FC 370 (Polyquaternium 16) is because the molecules of the Polyquaternium-16 are positively charged.
They attach themselves to the (negatively charged) hair shaft and form a coherent film (film former) on the hair surface.
Luviquat FC 370 (Polyquaternium 16) makes the hair appear smoother and easier to comb.

Luviquat FC 370 (Polyquaternium 16) is a quaternized copolymer for hair and skin care.
Luviquat FC 370 (Polyquaternium 16) is an aqueous solution of cationic polymers of different charge density and different degrees of setting and conditioning.
Luviquat FC 370 (Polyquaternium 16) is a clear to slightly turbid yellowish viscous liquid, with a slight characteristic odor.
Luviquat FC 370 (Polyquaternium 16) has a weight composition of 5% VP, a solids content of 38-42, and a charge density of 6.1 meq/g at pH 7.
Luviquat FC 370 (Polyquaternium 16) is a polymeric quaternary ammonium salt formed frommethylvinylimidazolium chloride and vinylpyrrolidone.

Synonyms
95144-24-4
Luviquat FC 550
LuviquatFC 550
UNII-1KX12A42IJ
UNII-F0W09UU9M3
SCHEMBL193281
1KX12A42IJ
F0W09UU9M3
SCHEMBL12983284
1-ethenyl-3-methylimidazol-3-ium;1-ethenylpyrrolidin-2-one;chloride
LUVIQUAT PQ 11
DESCRIPTION:
Luviquat PQ 11 can be used in hair styling products, hair and skin conditioning, and skin care.
Luviquat PQ 11 has a solids content of 19.0% min. - 21.0% max., a color (Gardner, 23°C) of max. 3.0, and a pH value (10% in water) of 5.0-7.0.
Luviquat PQ 11 is a conditioning agent for cosmetic applications, such as conditioners, styling products and body lotions.

CAS No. : 53633-54-8
Formula : C18H34N2O7S
Molecular Weight. : 422.537



Luviquat PQ 11 acts as a setting polymer and conditioning agent.
Luviquat PQ 11 is a substantive cationic copolymer of vinylpyrrolidone (VP) and quaternized vinylimidazole (QVI).
Luviquat PQ 11 finds application in formulating conditioners, shampoos, shower & bath products and hair styling aids (perms, bleaches & colorants).


LUVIQUAT PQ 11 is a conditioner and styling auxiliary.
LUVIQUAT PQ 11 possesses spreading, electrostatic charging preventing and lubricating properties.
LUVIQUAT PQ 11 offers benefits including stabilized lather, substantivity, wet combability, soft, hold, smooth feel and silky skin feel.

LUVIQUAT PQ 11 is suitable for hair care products like lotions, mousses, gels, sprays, shampoos and in skin care products like soaps, shaving foam and body lotion.
Luviquat PQ 11 is a quaternized copolymer for hair and skin care.
Luviquat PQ 11 is Conditioning agent for cosmetic applications, such as conditioners, styling products and body lotions.


APPLICATIONS OF LUVIQUAT PQ 11:
Luviquat PQ 11 is used in Hair care
Luviquat PQ 11 is used in Shampoo and Conditioner
Luviquat PQ 11 is used in Styling product

Luviquat PQ 11 is used in Bath and Body
Luviquat PQ 11 is used in Pet Care
Luviquat PQ 11 is used in Pet Care TSCA
Luviquat PQ 11 is used in Pet Care DSL



USES OF LUVIQUAT PQ 11:
Luviquat PQ 11 quaternary compound is a 20% solution of polyquaternium-11 in water.
Luviquat PQ 11 is preserved with 0.5 % of Phenonip [Phenoxyethanol (and) Methylparaben (and) Butylparaben (and) Ethylparaben (and) Propylparaben

The Luviquat products are aqueous solutions of cationic polymers with different charge densities.
The cationic Luviquat polymers have an affinity to keratin and are used as conditioners and styling agents in hair and skin care products.


Luviquat PQ 11 is Used in hair care like lotions, mousses, gels, sprays, shampoos, in skin care like soaps, shaving foam and body lotion.
Luviquat PQ 11 Acts as a conditioner and styling auxiliary.
Luviquat PQ 11 Possesses spreading, electrostatic charging preventing and lubricating properties.
Luviquat PQ 11 Offers benefits including stabilized lather, substantivity, wet combability, soft, hold, smooth feel and silky skin feel




FUNCTIONS OF LUVIQUAT PQ 11:
Polyquaterniums find particular application in conditioners, shampoo, hair mousse, hair spray, hair dye, and contact lens solutions.
Because they are positively charged, they neutralize the negative charges of most shampoos and hair proteins and help hair lie flat.
Their positive charges also ionically bond them to hair and skin.







CHEMICAL AND PHYSICAL PROPERTIES OF LUVIQUAT PQ 11:
INCI Name: Polyquaternium-11
Function: Hair Fixative,Conditioner
Labeling Claims: Microplastics-free, Nanomaterials-free, Not Tested on Animals, Clean at Sephora, Antioxidants-free, Not Listed In California Proposition 65, Ulta Beauty's Conscious Beauty, Solvent-free, Radioactive-free
Certifications & Compliance: REACH (Europe), EU Cosmetic Regulation 1223/2009 Compliant, EC No.1907/2006, ISO 9001
Benefit Claims: Conditioning, Quick Setting, Substantivity, Ease of Styling, Hair Conditioning
Synonyms: N,N-Dimethylaminoethyl Methacrylate-Vinylpyrrolidone Copolymer Diethyl Sulfate Salt, Poly(N-Vinylpyrrolidone 2-Dimethylaminoethyl Methacrylate) Diethyl Sulfate
Appearance: Clear to slightly turbid yellowish viscous liquids
properties Odour: Weak, characteristic
Solubility: Miscible with water and ethanol
Molecular weight: 0.8
Charge density: 1,000,000
INCI : Polyquaternium-11
Application(s) : Capillaire
Fonction(s) : Styling
Fixant


SAFETY INFORMATION ABOUT LUVIQUAT PQ 11:
First aid measures:
Description of first aid measures:
General advice:
Consult a physician.
Show this safety data sheet to the doctor in attendance.
Move out of dangerous area:

If inhaled:
If breathed in, move person into fresh air.
If not breathing, give artificial respiration.
Consult a physician.
In case of skin contact:
Take off contaminated clothing and shoes immediately.
Wash off with soap and plenty of water.
Consult a physician.

In case of eye contact:
Rinse thoroughly with plenty of water for at least 15 minutes and consult a physician.
Continue rinsing eyes during transport to hospital.

If swallowed:
Do NOT induce vomiting.
Never give anything by mouth to an unconscious person.
Rinse mouth with water.
Consult a physician.

Firefighting measures:
Extinguishing media:
Suitable extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
Special hazards arising from the substance or mixture
Carbon oxides, Nitrogen oxides (NOx), Hydrogen chloride gas

Advice for firefighters:
Wear self-contained breathing apparatus for firefighting if necessary.
Accidental release measures:
Personal precautions, protective equipment and emergency procedures
Use personal protective equipment.

Avoid breathing vapours, mist or gas.
Evacuate personnel to safe areas.

Environmental precautions:
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
Discharge into the environment must be avoided.

Methods and materials for containment and cleaning up:
Soak up with inert absorbent material and dispose of as hazardous waste.
Keep in suitable, closed containers for disposal.

Handling and storage:
Precautions for safe handling:
Avoid inhalation of vapour or mist.

Conditions for safe storage, including any incompatibilities:
Keep container tightly closed in a dry and well-ventilated place.
Containers which are opened must be carefully resealed and kept upright to prevent leakage.
Storage class (TRGS 510): 8A: Combustible, corrosive hazardous materials

Exposure controls/personal protection:
Control parameters:
Components with workplace control parameters
Contains no substances with occupational exposure limit values.
Exposure controls:
Appropriate engineering controls:
Handle in accordance with good industrial hygiene and safety practice.
Wash hands before breaks and at the end of workday.

Personal protective equipment:
Eye/face protection:
Tightly fitting safety goggles.
Faceshield (8-inch minimum).
Use equipment for eye protection tested and approved under appropriate government standards such as NIOSH (US) or EN 166(EU).

Skin protection:
Handle with gloves.
Gloves must be inspected prior to use.
Use proper glove
removal technique (without touching glove's outer surface) to avoid skin contact with this product.
Dispose of contaminated gloves after use in accordance with applicable laws and good laboratory practices.
Wash and dry hands.

Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0.11 mm
Break through time: 480 min
Material tested:Dermatril (KCL 740 / Aldrich Z677272, Size M)
Splash contact
Material: Nitrile rubber
Minimum layer thickness: 0.11 mm
Break through time: 480 min
Material tested:Dermatril (KCL 740 / Aldrich Z677272, Size M)
It should not be construed as offering an approval for any specific use scenario.

Body Protection:
Complete suit protecting against chemicals, The type of protective equipment must be selected according to the concentration and amount of the dangerous substance at the specific workplace.
Respiratory protection:
Where risk assessment shows air-purifying respirators are appropriate use a fullface respirator with multi-purpose combination (US) or type ABEK (EN 14387) respirator cartridges as a backup to engineering controls.

If the respirator is the sole means of protection, use a full-face supplied air respirator.
Use respirators and components tested and approved under appropriate government standards such as NIOSH (US) or CEN (EU).
Control of environmental exposure
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
Discharge into the environment must be avoided.

Stability and reactivity:
Chemical stability:
Stable under recommended storage conditions.
Incompatible materials:
Strong oxidizing agents:
Hazardous decomposition products:
Hazardous decomposition products formed under fire conditions.
Carbon oxides, Nitrogen oxides (NOx), Hydrogen chloride gas.

Disposal considerations:
Waste treatment methods:
Product:
Offer surplus and non-recyclable solutions to a licensed disposal company.
Contact a licensed professional waste disposal service to dispose of this material.
Contaminated packaging:
Dispose of as unused product



LUVIQUAT PQ 11

Luviquat PQ 11 is a quaternized copolymer based on vinylpyrrolidone (VP) and dimethylaminoethyl methacrylate (DMAEMA).
Luviquat PQ 11 is commonly used in the cosmetics and personal care industry as a conditioning agent and film-forming polymer in hair care products such as shampoos, conditioners, hair styling products, and hair treatments.

CAS Number: 53633-54-8
EC Number: 611-022-0

Synonyms: Vinylpyrrolidone/dimethylaminoethyl methacrylate copolymer, Polyquaternium-11, VP/Dimethylaminoethyl Methacrylate Copolymer, Poly(vinylpyrrolidone/dimethylaminoethyl methacrylate), Vinylpyrrolidone/dimethylaminoethyl methacrylate polymer, VP/DMAEMA copolymer, Luviquat PQ11, Polyquaternium 11, PVP/DMAEMA copolymer, Vinylpyrrolidone/dimethylaminoethyl methacrylate crosspolymer, VP/DMAEMA polymer, Vinylpyrrolidone/dimethylaminoethyl methacrylate graft copolymer, Poly(N-vinylpyrrolidone-co-dimethylaminoethyl methacrylate), VP/DMAEMA copolymer, Vinylpyrrolidone/dimethylaminoethyl methacrylate copolymer, VP/DMAEMA copolymer, Vinylpyrrolidone/dimethylaminoethyl methacrylate copolymer, VP/DMAEMA copolymer, Polyquaternium-11, Vinylpyrrolidone/dimethylaminoethyl methacrylate copolymer, Vinylpyrrolidone/dimethylaminoethyl methacrylate copolymer, VP/DMAEMA copolymer, Polyquaternium-11



APPLICATIONS


Luviquat PQ 11 is widely used in shampoos to provide conditioning benefits to the hair.
Luviquat PQ 11 is added to conditioner formulations to improve detangling and manageability.

Luviquat PQ 11 enhances the performance of hair masks and treatments by imparting softness and smoothness.
Luviquat PQ 11 is utilized in leave-in conditioners to provide long-lasting hydration and frizz control.

Luviquat PQ 11 is incorporated into hair serums to add shine and protect against environmental damage.
Luviquat PQ 11 is used in styling gels and mousses to provide hold and control while maintaining flexibility.

Luviquat PQ 11 helps to define curls and reduce frizz in curl-enhancing products.
Luviquat PQ 11 is added to hair sprays to enhance hold and provide anti-static properties.

Luviquat PQ 11 improves the spreadability and application of hair oils and treatments.
This copolymer is used in heat protectant sprays to shield hair from damage caused by styling tools.
Luviquat PQ 11 is incorporated into hair color formulations to improve color retention and vibrancy.

Luviquat PQ 11 helps to minimize color fading and maintain the integrity of dyed or bleached hair.
Luviquat PQ 11 is used in hair relaxers and straightening treatments to improve manageability and reduce damage.
Luviquat PQ 11 enhances the performance of hair volumizing products by adding body and fullness.
Luviquat PQ 11 is added to dry shampoo formulations to absorb excess oil and refresh the hair between washes.

Luviquat PQ 11 is utilized in pre-shampoo treatments to condition and protect the hair before cleansing.
Luviquat PQ 11 is incorporated into hair masks and deep conditioning treatments for intensive repair and hydration.

Luviquat PQ 11 is used in anti-frizz serums and creams to smooth and control unruly hair.
Luviquat PQ 11 is added to leave-on hair treatments to provide ongoing protection and nourishment.

Luviquat PQ 11 is used in hair styling waxes and pomades to provide texture and definition.
Luviquat PQ 11 enhances the performance of hair texturizing sprays and sea salt sprays by adding hold and volume.

Luviquat PQ 11 is utilized in hair repair treatments to strengthen and fortify damaged hair.
Luviquat PQ 11 is added to hair growth serums and treatments to improve scalp health and stimulate hair growth.

Luviquat PQ 11 is incorporated into hair primers to create a smooth and even surface for styling.
Luviquat PQ 11 is used in multi-benefit hair care products to provide a range of conditioning benefits in one formulation.

Luviquat PQ 11 is commonly used in hair masks to deeply nourish and repair damaged hair.
Luviquat PQ 11 is added to split end treatments to seal and protect the hair cuticle, reducing breakage.
Luviquat PQ 11 is utilized in scalp treatments to soothe irritation and promote a healthy scalp environment.

Luviquat PQ 11 is incorporated into hair glosses and shine sprays to add a glossy finish and enhance luster.
Luviquat PQ 11 is used in styling creams and lotions to provide soft hold and definition without weighing down the hair.

Luviquat PQ 11 helps to improve the longevity of hairstyles by providing long-lasting hold and control.
Luviquat PQ 11 is added to hair thickening products to create the appearance of fuller, thicker hair.

Luviquat PQ 11 enhances the performance of leave-in hair treatments by locking in moisture and protecting against environmental damage.
Luviquat PQ 11 is utilized in hair texturizing pastes and clays to create tousled, textured styles.

Luviquat PQ 11 is added to hair primers to smooth the hair cuticle and enhance the effectiveness of styling products.
Luviquat PQ 11 improves the efficacy of hair repair masks by delivering conditioning ingredients deep into the hair shaft.

Luviquat PQ 11 is used in overnight hair treatments to provide intensive hydration and repair while sleeping.
Luviquat PQ 11 is incorporated into anti-aging hair care products to minimize the appearance of fine lines and wrinkles in the hair.
Luviquat PQ 11 helps to reduce static and flyaways in hair sprays and finishing sprays for a smooth, polished look.

Luviquat PQ 11 is utilized in dry hair treatments to revive and refresh hair between washes.
Luviquat PQ 11 enhances the performance of leave-in hair conditioners by detangling and smoothing the hair.
Luviquat PQ 11 is added to frizz-fighting serums and creams to create a sleek, frizz-free finish.

Luviquat PQ 11 helps to protect the hair from UV damage and environmental stressors in sun protection hair care products.
Luviquat PQ 11 is incorporated into color-safe hair care products to preserve the vibrancy and integrity of colored hair.
Luviquat PQ 11 improves the elasticity and resilience of the hair in elasticity-enhancing treatments.

Luviquat PQ 11 is utilized in clarifying shampoos to remove product buildup and impurities from the hair.
Luviquat PQ 11 enhances the performance of hair growth treatments by promoting a healthy scalp environment.

Luviquat PQ 11 is added to heat styling products to provide heat protection and prevent damage from styling tools.
Luviquat PQ 11 helps to control oil production and reduce greasiness in oil-controlling hair care products.
Luviquat PQ 11 is incorporated into hair fragrance mists to add a subtle scent and leave the hair smelling fresh and clean.



DESCRIPTION


Luviquat PQ 11 is a quaternized copolymer based on vinylpyrrolidone (VP) and dimethylaminoethyl methacrylate (DMAEMA).
Luviquat PQ 11 is commonly used in the cosmetics and personal care industry as a conditioning agent and film-forming polymer in hair care products such as shampoos, conditioners, hair styling products, and hair treatments.
Luviquat PQ 11 helps to improve the manageability, smoothness, and overall appearance of hair by providing conditioning benefits, enhancing combability, and reducing static charge. Additionally, Luviquat PQ 11 can contribute to the formation of a protective film on the hair surface, which helps to minimize damage from heat styling and environmental stressors.

Luviquat PQ 11 is a versatile copolymer used in hair care formulations.
Luviquat PQ 11 is derived from vinylpyrrolidone and dimethylaminoethyl methacrylate.

Luviquat PQ 11 appears as a clear or slightly cloudy liquid.
Luviquat PQ 11 has a mild odor and is soluble in water.

Luviquat PQ 11 is known for its excellent conditioning properties.
Luviquat PQ 11 forms a thin film on the hair shaft, providing smoothness and shine.

Luviquat PQ 11 helps to reduce static electricity and frizz in hair.
Luviquat PQ 11 enhances the manageability of hair, making it easier to comb and style.

Luviquat PQ 11 improves the overall appearance of hair by imparting a soft and silky texture.
Luviquat PQ 11 is commonly used in shampoos, conditioners, hair serums, and styling products.
Luviquat PQ 11 enhances the efficacy of hair care formulations by promoting even distribution of active ingredients.
This copolymer has moisturizing properties, helping to maintain hair hydration.

Luviquat PQ 11 is compatible with a wide range of other cosmetic ingredients.
Luviquat PQ 11 provides long-lasting effects, keeping hair soft and manageable throughout the day.

Luviquat PQ 11 helps to protect hair from environmental damage and heat styling.
Luviquat PQ 11 is suitable for use in both leave-on and rinse-off hair care products.
Luviquat PQ 11 is gentle on the scalp and suitable for all hair types, including chemically treated hair.

Luviquat PQ 11 contributes to the overall sensory experience of hair care products, providing a luxurious feel.
Luviquat PQ 11 improves the elasticity and strength of hair, reducing breakage and split ends.

Luviquat PQ 11 enhances the vibrancy and color retention of dyed or bleached hair.
This copolymer has been extensively tested for safety and efficacy in hair care applications.

Luviquat PQ 11 is commonly used by formulators to create high-performance hair care products.
Luviquat PQ 11 adds volume and body to hair, giving it a fuller and more youthful appearance.

Luviquat PQ 11 is pH-stable and does not interfere with the formulation's pH.
Luviquat PQ 11 is a key ingredient in achieving salon-quality results in hair care formulations.



PROPERTIES


Physical Properties:

Appearance: Clear or slightly cloudy liquid
Color: Colorless to pale yellow
Odor: Mild
Solubility: Soluble in water
pH: Typically around neutral (pH 6-8)
Density: Variable depending on concentration and temperature
Viscosity: Variable depending on concentration and temperature
Boiling Point: Not applicable (decomposition may occur at high temperatures)
Melting Point: Not applicable (remains in liquid state at room temperature)
Flash Point: Not applicable (not flammable)
Vapor Pressure: Low (not volatile)
Surface Tension: Variable depending on concentration and temperature
Stability: Stable under normal storage conditions
Miscibility: Miscible with water and many organic solvents
Hygroscopicity: Low (not prone to absorbing moisture from the air)
Specific Gravity: Variable depending on concentration and temperature
Refractive Index: Variable depending on concentration and temperature


Chemical Properties:

Chemical Formula: Variable depending on polymerization ratio
Chemical Structure: Quaternized copolymer of vinylpyrrolidone and dimethylaminoethyl methacrylate
Molecular Weight: Variable depending on polymerization ratio and degree of quaternization
Functional Groups: Quaternary ammonium, pyrrolidone, methacrylate
Polymerization: Copolymerization of vinylpyrrolidone and dimethylaminoethyl methacrylate
Crosslinking: Possible depending on formulation and processing conditions
Reactivity: Reacts with certain reactive chemicals and functional groups
pH Stability: Stable within a wide pH range (typically pH 2-10)
Thermal Stability: Stable at normal processing temperatures



FIRST AID


Inhalation:

If inhaled, remove the affected person to fresh air immediately.
If breathing is difficult, provide oxygen if available and seek medical attention promptly.
Keep the affected person calm and reassured.
Monitor breathing and provide artificial respiration if necessary.
Seek medical attention if symptoms persist or worsen.


Skin Contact:

Remove contaminated clothing and shoes immediately.
Wash the affected skin with plenty of soap and water for at least 15 minutes.
If irritation or redness develops, seek medical attention.
If irritation persists, seek medical advice from a healthcare professional.
Wash contaminated clothing and shoes before reuse.


Eye Contact:

Flush the eyes with lukewarm water or saline solution immediately, holding the eyelids open.
Continue flushing the eyes for at least 15 minutes, ensuring that the entire eye surface is rinsed.
Seek immediate medical attention from an eye care professional.
Remove contact lenses if present and easy to do so after flushing the eyes.
Do not rub the eyes, as this may exacerbate irritation or injury.


Ingestion:

Do not induce vomiting unless instructed to do so by medical personnel.
Rinse the mouth thoroughly with water and spit out the rinse water.
Do not give anything by mouth to an unconscious person.
Seek immediate medical attention or contact a poison control center.
Provide medical personnel with information about the ingested substance and its container if available.


General First Aid:

In all cases, provide supportive care as necessary based on the individual's symptoms and condition.
Keep the affected person warm and comfortable.
Monitor vital signs such as pulse, breathing, and blood pressure.
Do not administer any medications unless instructed to do so by medical personnel.
If medical attention is required, provide transportation to the nearest medical facility.
Follow any additional instructions provided by medical professionals or poison control authorities.



HANDLING AND STORAGE


Handling:

Wear appropriate personal protective equipment (PPE), including safety glasses, gloves, and protective clothing, when handling Luviquat PQ 11.
Avoid direct contact with skin, eyes, and clothing.
In case of contact, follow the first aid measures outlined in the safety data sheet (SDS).
Use in a well-ventilated area to minimize inhalation exposure.
If ventilation is insufficient, use respiratory protection.
Avoid generating aerosols or dusts when handling Luviquat PQ 11 to prevent inhalation exposure.
Handle with care to prevent spills and leaks. Use spill containment measures such as absorbent materials and spill kits.
Do not eat, drink, or smoke while handling Luviquat PQ 11.
Wash hands thoroughly after handling.
Follow good industrial hygiene practices and workplace safety procedures when handling this product.


Storage:

Store Luviquat PQ 11 in a cool, dry, well-ventilated area away from direct sunlight and sources of heat or ignition.
Keep containers tightly closed when not in use to prevent contamination and moisture ingress.
Store away from incompatible materials, including strong acids, bases, oxidizing agents, and reducing agents.
Keep containers upright and secure to prevent tipping or leakage.
Use appropriate secondary containment measures if necessary.
Do not store near food, beverages, or animal feed to prevent accidental contamination.
Store Luviquat PQ 11 away from children, pets, and unauthorized personnel.
Follow all local regulations and guidelines for the storage of chemicals, including any specific requirements for quaternary ammonium compounds.
Check containers regularly for signs of damage or deterioration and replace as needed.
Keep storage areas clean and free from clutter to minimize the risk of accidents and spills.
Ensure that storage facilities are equipped with appropriate fire detection and suppression systems in case of fire or other emergencies.
Follow manufacturer recommendations and guidelines for the safe storage of Luviquat PQ 11, as specified on the product label and safety data sheet.
LUVIQUAT PQ 11 AT 1
Luviquat PQ 11 AT 1 is a conditioning and anti-static agent.
Luviquat PQ 11 AT 1 is a quaternary copolymer, used for hair styling products, and as a skin and hair conditioner.


CAS Number: 53633-54-8
EC Number: 611-022-0
MDL Number: MFCD00284283
Chem/IUPAC Name: 2-Propenoic acid, 2-methyl-, 2-(dimethylamino)ethyl ester, polymer with 1-ethenyl-2-pyrrolidinone, compd. with diethyl sulfate
Molecular Formula: C18H34N2O7S / (C8H15NO2.C6H9NO)x.xC4H10O4S



2-methylacrylic acid 2-dimethylaminoethyl ester, Poly(1-vinylpyrrolidone-co-2-dimethylaminoethyl methacrylate), Polyquaternium D 11, LuviquatTM PQ 11 PN, MFCD00134019, yl-2-pyrrolidinone,compd.withdiethylsulfate, vinylpyrrolidone/ dimethylaminoethyl methacrylate/ sulfate, Luviquat PQ 11 PN,
Polyquaternium D 11, Gafquat 755N, Polyquaternium 11, Uniquat 755N, Luviquat PQ 11 PN, Ply(n-vinylpyrrolidone2 dimethylaminoethylmethacrylate)dimethylsulfate, Quaternized copolymer of VP/DMAEMA(PQ-11), PQ-22, HTH-4PQ-11, PQ 11 PN (1), poly quart 11, Luviquat PQ 11 PN, Polyquaternium-11, Polyquaternium D 11, LuviquatTM PQ 11 PN, PolyquaterniuM 11 (PQ11), Polyquaternary ammonium salt -11,
2-methylacrylic acid 2-dimethylaminoethyl ester, Poly(1-vinylpyrrolidone-co-2-dimethylaminoethyl methacrylate),Polyquaternium D 11, LuviquatTM PQ 11 PN, MFCD00134019, yl-2-pyrrolidinone,compd.withdiethylsulfate, vinylpyrrolidone/ dimethylaminoethyl methacrylate/ sulfate, Luviquat PQ 11 PN, Polyquaternium D 11, 2-Propenoic acid,2-methyl-,2-(dimethylamino)ethyl ester,polymer with 1-ethenyl-2-pyrrolidinone,compd. with diethyl sulfate, 2-Pyrrolidinone,1-ethenyl-,polymer with 2-(dimethylamino)ethyl 2-methyl-2-propenoate,compd. with diethyl sulfate, Sulfuric acid,diethyl ester,compd. with 2-(dimethylamino)ethyl 2-methyl-2-propenoate polymer with 1-ethenyl-2-pyrrolidinone, Gafquat 734, Gafquat 755, Quaternium 23, Polyquaternium 11, Celquat 200, Polyquat 11, Luviquat PQ 11, Copolymer 755, HC Polymer 2L, N,N-Dimethylaminoethyl methacrylate-vinylpyrrolidone copolymer diethyl sulfate salt, Gafquat 755N-P, Gafquat 440, HC Polymer 1N, HC Polymer 5, Luviquat PQ 11PN, PQ 11PN, Gafquat 755N-PP, HC 1NS, Gafquat 755N-PW, Gafquat 755N, HC Polymer 1S, HC Polymer 3A, HC Polymer 1S(M), Dehyquart CC 11, Flocare C 111, HC Polymer 1NS, PQ 11, Viviprint 650, PDM Polymer, HC Polymer 1N(M), Polyquaternium D11, Luviquat PQ 11AT1, Gafquat 755N-O, HC Polymer GMR, 37348-62-2, 37348-63-3, 440634-64-0, 676999-73-8, 916899-67-7, 1254335-41-5, diethyl sulfate, 2-(dimethylamino)ethyl 2-methylprop-2-enoate, 1-ethenylpyrrolidin-2-one, 2-Propenoic acid, 2-methyl-, 2-(dimethylamino)ethyl ester, polymer with 1-ethenyl-2-pyrrolidinone, compd. with diethyl sulphate, diethyl sulfate, 2-(dimethylamino)ethyl 2-methylprop-2-enoate, 1-ethenylpyrrolidin-2-one, 2-Propenoic acid, 2-methyl-, 2-(dimethylamino)ethyl ester, polymer with 1-ethenyl-2-pyrrolidinone, compd. with diethyl sulfate, UNII-0B44BS5IJS, Quaternium-23, 0B44BS5IJS, SCHEMBL444003, CS-0453451, Dehyquart CC 11, Flocare C 111, Gafquat 440, Gafquat 734, Gafquat 755, Gafquat 755N, Gafquat 755N-P, Gafquat 755N-PP, Gafquat 755N-PW, HC 1NS, HC Polymer 1N, HC Polymer 1NS, HC Polymer 1S, HC Polymer 1S(M), HC Polymer 2L, HC Polymer 3A, HC Polymer 5, Luviquat PQ 11, Luviquat PQ 11PN, PQ-22, HTH-4PQ-11, PQ 11 PN (1), poly quart 11, Luviquat PQ 11 PN, Polyquaternium-11, Polyquaternium D 11, LuviquatTM PQ 11 PN, PolyquaterniuM 11 (PQ11), polyquaternium-11, PQ 11, PQ 11PN, Polyquat 11, Polyquaternium 11, Quaternium 23, 2-(Dimethylamino)ethyl methacrylate compound with diethyl sulfate and 1-vinylpyrrolidin-2-one (1:1:1), 2-Propenoic acid, 2-methyl-, 2-(dimethylamino)ethyl esterpolymer with1-ethenyl-2-pyrrolidinone, compd. with diethyl sulfate, 2-Pyrrolidinone, 1-ethenyl-, polymer with 2-(dimethylamino)ethyl2-methyl-2-propenoate, compd. with diethyl sulfateSulfuric acid, diethyl ester, compd. with 2-(dimethylamino)ethyl2-meth, 2-Propenoicacid,2-methyl-,2-(dimethylamino)ethylester,polymerwith1-ethenyl-2-yrrolidinone, compd.withdiethylsulfate, 2-Propenol acid, 2-methyl-2-(dimethlamino) ethyl ester, polymer and 1-ethenyl-2-pyrrolidinone, compound with diethyl sulfate, 2-Pyrrolidinone, 1-ethenyl-, polymer and 2-(dimethylamino) ethyl 2-methyl-2-propenoate, compound with diethyl sulfate, Poly[(2-ethyldimethylammonioethyl methacrylate ethyl sulfate)-co-(1-vinylpyrrolidone)] average Mw <1,000,000 by GPC, 20 wt. % in H2O, 2-Propenoicacid,2-methyl-,2-(dimethylamino)ethylester,polymerwith1-ethenyl-2-pyrrolidinone,compd.withdiethylsulfate, poly(1-vinylpyrrolidone-co-2-dimethylaminoethylmethacrylate), quaternizedsolution, yl-2-pyrrolidinone,compd.withdiethylsulfate, N,N-Dimethylaminoethyl methacrylate-vinylpyrrolidone copolymer diethyl sulfate salt, N-VINYLPYRROLIDONE/DIMETHYLAMINOETHYL METHACRYLATE COPOLYMER, QUATERNIZED, POLY(1-VINYLPYRROLIDONE-CO-2-DIMETHYLAMINOETHYL METHACRYLATE), QUATERNIZED, poly(n-vinylpyrrolidone 2-dimethylaminoethyl methacrylate) diethyl sulfate, POLY(N-VINYLPYRROLIDONE/2-DIMETHYLAMINOETHYL METHACRYLATE), DIMETHYL SULFATE QUATERNARY, Polyquaternium-11, 2-Propenoic acid, 2-methyl-2-(dimethylamino) ethyl ester, polymer and 1-ethenyl-2-pyrrolidinone, compd. with diethyl sulfate Quaternium-23, Vinylpyrrolidonedimethylaminoethyl methacrylate copolymerdiethyl sulfate reaction product, 2-Propenoic acid,2-methyl-,2-(dimethylamino)ethyl ester,polymer with 1-ethenyl-2-pyrrolidinone,compd. with diethyl sulfate, 2-Pyrrolidinone,1-ethenyl-,polymer with 2-(dimethylamino)ethyl 2-methyl-2-propenoate,compd. with diethyl sulfate, Sulfuric acid,diethyl ester,compd. with 2-(dimethylamino)ethyl 2-methyl-2-propenoate polymer with 1-ethenyl-2-pyrrolidinone, 1-Ethenyl-2-pyrrolidinone Polymer With 2-(Dimethylamino)ethyl 2-Methyl-2-propenoate Compound With Diethyl Sulfate, Sulfuric Acid Diethyl Ester Compound With 2-(Dimethylamino)ethyl 2-Methyl-2-propenoate Polymer With 1-Ethenyl-2-pyrrolidinone, Celquat 200, Copolymer 755, N,N-Dimethylaminoethyl Methacrylate-vinylpyrrolidone Copolymer Diethyl Sulfate Salt, Gafquat 734, Gafquat 755, Quaternium 23, Polyquaternium 11, Celquat 200, Polyquat 11, Luviquat PQ 11, Copolymer 755, HC Polymer 2L, N,N-Dimethylaminoethyl methacrylate vinylpyrrolidone copolymer diethyl sulfate salt, Gafquat 755N-P, Gafquat 440, HC Polymer 1N, HC Polymer 5, Luviquat PQ 11PN, PQ 11PN, Gafquat 755N-PP, HC 1NS, Gafquat 755N-PW, Gafquat 755N, HC Polymer 1S, HC Polymer 3, HC Polymer 1S(M), Dehyquart CC 11, Flocare C 111, HC Polymer 1NS, PQ 11, Viviprint 650, PDM Polymer, HC Polymer 1N(M), Polyquaternium D11, Luviquat PQ 11AT1, Gafquat 755N-O, HC Polymer GMR, 37348-62-2, 37348-63-3, 440634-64-0, 676999-73-8, 916899-67-7, 1254335-41-5, PQ-22, HTH-4PQ-11, PQ 11 PN (1), poly quart 11, Luviquat PQ 11 PN, Polyquaternium-11, Polyquaternium D 11, LuviquatTM PQ 11 PN, PolyquaterniuM 11 (PQ11), Polyquaternary ammonium salt -11



Luviquat PQ 11 AT 1, with the chemical formula (C10H24N2O)n and CAS registry number 53633-54-8, is a compound known for its applications in the personal care industry.
Luviquat PQ 11 AT 1 is a quaternary ammonium compound that provides mild conditioning when rinsing and styling hair, protecting the hair by forming a flexible film on the surface of the hair.


Luviquat PQ 11 AT 1 provides shine, detangling and de-frizzing benefits to hair conditioners and shampoos by coating the hair in a clear film that adds visible and sensorial volume
Luviquat PQ 11 AT 1 is a quaternary ammonium compound that forms flexible films with mild conditioning benefits in rinse off and styling applications.


Luviquat PQ 11 AT 1 is a conditioning and anti-static agent.
Luviquat PQ 11 AT 1 offers protective & wet combability improving properties and substantivity.
Luviquat PQ 11 AT 1 is readily dissolved in water and thus it is easiest to dissolve into the water stage of formulation.


When used in surfactant based formulation we advise adding the Luviquat PQ 11 AT 1 before surfactants for ease of dispersal.
When formulating in hot process applications, add to the water phase and disperse.
Luviquat PQ 11 AT 1 is resilient to heat.


Luviquat PQ 11 AT 1 is best known for its conditioning properties.
Luviquat PQ 11 AT 1 is compatible with non-ionic, anionic and amphoteric surfactants.
Luviquat PQ 11 AT 1 can form clear, non-tacky, continuous films.


Luviquat PQ 11 AT 1 provides conditioning and styling effects, with minimum build-up for hair substantively.
Luviquat PQ 11 AT 1 improves wet and dry combability, gloss, smoothness and manageability for hair.
Luviquat PQ 11 AT 1 acts as a film forming and form fixing agent.


Luviquat PQ 11 AT 1 is a quaternary copolymer, used for hair styling products, and as a skin and hair conditioner.
Especially recommended of Luviquat PQ 11 AT 1 for use in hair styling products such as Hair Mousses & lotions
Luviquat PQ 11 AT 1 is a quaternary ammonium compound that forms flexible films with mild conditioning benefits in rinse off and styling applications.


Luviquat PQ 11 AT 1 is a clear to light yellow viscous liquid with characteristic odour.
Luviquat PQ 11 AT 1 is a clear to light yellow viscous liquid with characteristic odour. Supplied as 20% active in water
Luviquat PQ 11 AT 1 is a unique cationic polymer with a very high film-forming power and excellent substantivity to hair and skin.


Luviquat PQ 11 AT 1 is ideally suited to improved both conditioning and hold in hair care products and to improve conditioning and skin-feel in skin care and cleansing products.
Luviquat PQ 11 AT 1 is a quaternized copolymer that can be used in hair styling products, hair and skin conditioning, and skin care.


Luviquat PQ 11 AT 1 has a solids content of 19.0% min. – 21.0% max., a color (Gardner, 23°C) of max. 3.0, and a pH value (10% in water) of 5.0-7.0.
Luviquat PQ 11 AT 1 is a hazy highly viscous liquid.
Luviquat PQ 11 AT 1 can form a clear, uniform liquid film on the surface of the object, and the film is basically not sticky.


Luviquat PQ 11 AT 1 is in the chemical class known as quaternary ammonium compounds (generally referred to as a "Quat").
Luviquat PQ 11 AT 1 is a high viscous aqueous solution, Miscible with water and ethanol, Slightly characteristic odor.
Luviquat PQ 11 AT 1 is found to suppress melanin elution in shampoo thus may prevent hair from dulling after repeated shampoo use.


Luviquat PQ 11 AT 1 has cationic properties.
Luviquat PQ 11 AT 1 is a setting polymer and conditioning agent.
Luviquat PQ 11 AT 1 is a conditioning agent for cosmetic applications, such as conditioners, styling products and body lotions.


Luviquat PQ 11 AT 1 is a copolymer of vinylpyrrolidone and quaternized vinylimidazole
Luviquat PQ 11 AT 1’s high molecular weight and their specific composition provide a good setting effect.
Luviquat PQ 11 AT 1 is a clear to light yellow viscous liquid with characteristic odour.


Luviquat PQ 11 AT 1 is the polymeric quaternary ammonium salt formed by the reaction of diethyl sulfate and a copolymer of vinyl pyrrolidone and dimethyl aminoethylmethacrylate.
Luviquat PQ 11 AT 1 is a polymeric quaternary ammonium salt formed by reaction of diethyl sulfate and a copolymer of diethyl sulfate and dimethyl aminoethylmethacrylate.


Luviquat PQ 11 AT 1 is a quaternary ammonium compound that forms flexible films with mild conditioning benefits in rinse off and styling applications.
Luviquat PQ 11 AT 1 is a clear to slightly turbid yellowish viscous liquid.
Luviquat PQ 11 AT 1 is a quaternized copolymer that can be used in hair styling products, hair and skin conditioning, and skin care.


Luviquat PQ 11 AT 1 has a solids content of 19.0% min. – 21.0% max., a color (Gardner, 23°C) of max. 3.0, and a pH value (10% in water) of 5.0-7.0.
Luviquat PQ 11 AT 1 is compatible with with non-ionic, anionic and amphoteric surfactants and rheology modifiers.
Luviquat PQ 11 AT 1 is excellent combined with carbomer to produce smooth and easily applied gels.


Luviquat PQ 11 AT 1 can enhance the stability of surfactant, cream and lotion based formulations.
Luviquat PQ 11 AT 1 is a clear to light yellow viscous liquid with characteristic odour.
Luviquat PQ 11 AT 1 provides shine,detangling and de-frizzing benefits to hair conditioners and shampoos by coating the hair in a clear film that adds visible and sensorial volume.


Especially recommended of Luviquat PQ 11 AT 1 for styling products, e.g. hair mousses and lotions.
Luviquat PQ 11 AT 1’s high molecular weight and their specific composition provide a good setting effect.
Luviquat PQ 11 AT 1 is a conditioner and styling auxiliary.


Luviquat PQ 11 AT 1 possesses spreading, electrostatic charging preventing and lubricating properties.
Luviquat PQ 11 AT 1 offers benefits including stabilized lather, substantivity, wet combability, soft, hold, smooth feel and silky skin feel.
Luviquat PQ 11 AT 1 is a cloud, straw-colored film former and anti-static agent.It acts as a conditioning agent and film-former,styling auxiliary.


Luviquat PQ 11 AT 1 is a quaternary ammonium compound that forms flexible films with mild conditioning benefits in rinse off and styling applications.
Luviquat PQ 11 AT 1 acts as a setting polymer and conditioning agent.
Luviquat PQ 11 AT 1 is a substantive cationic copolymer of vinylpyrrolidone (VP) and quaternized vinylimidazole (QVI).


Luviquat PQ 11 AT 1 finds application in formulating conditioners, shampoos, shower and bath products, and hair styling aids (perms, bleaches, and colorants).
Luviquat PQ 11 AT 1 has a solids content of 19.0% min. - 21.0% max., a color (Gardner, 23°C) of max. 3.0, and a pH value (10% in water) of 5.0-7.0.



USES and APPLICATIONS of LUVIQUAT PQ 11 AT 1:
Luviquat PQ 11 AT 1 is used in hair styling products such as mousse, lotion, conditioning rinse, hair treatment products, shampoo and shower products, skin care products like body lotion & shaving preparations.
Luviquat PQ 11 AT 1 is used Shampoo, oil conditioner, hair styling, shaving foam, etc.


Luviquat PQ 11 AT 1 can be used in hair styling agents, hair conditioners and skin care applications.
Applications of Luviquat PQ 11 AT 1: Conditioning, Shower/Bath Products, and Styling.
Luviquat PQ 11 AT 1 which functions as a surfactant, conditioner, and cationic surfactant, claims to be self-emulsifying and effective in hair conditioning.


In the personal care market, focusing on beauty and care, especially hair care, Luviquat PQ 11 AT 1 is suited for creams and rinse-off products, catering to applications like hair conditioner and hair treatment and repair.
Luviquat PQ 11 AT 1 is compatible with with non-ionic, anionic and amphoteric surfactants and rheology modifiers.


Luviquat PQ 11 AT 1 is excellent combined with carbomer to produce smooth and easily applied gels.
Luviquat PQ 11 AT 1 can enhance the stability of surfactant, cream and lotion based formulations.
Luviquat PQ 11 AT 1 is particularly effective in hair styling products, including spray on conditioners and detanglers.


Excellent for use with blow drying and straighteners where Luviquat PQ 11 AT 1 can provide thermal protection for the hair.
Luviquat PQ 11 AT 1 can be used in skincare products also for improved skin feel.
Luviquat PQ 11 AT 1 works well in shaving products, skin creams and lotions, liquid soap and bars of soap.


Luviquat PQ 11 AT 1 is used in hair care like lotions, mousses, gels, sprays, shampoos, in skin care like soaps, shaving foam and body lotion.
Luviquat PQ 11 AT 1 acts as a conditioner and styling auxiliary. Possesses spreading, electrostatic charging preventing and lubricating properties.
Luviquat PQ 11 AT 1 offers benefits including stabilized lather, substantivity, wet combability, soft, hold, smooth feel and silky skin feel


Luviquat PQ 11 AT 1 has a large molecular weight & its structural composition helps bring good styling results.
Luviquat PQ 11 AT 1 can also be used in combination with anionic and amphoteric surfactants.
Luviquat PQ 11 AT 1 acts as a conditioning agent and film-former.


Luviquat PQ 11 AT 1 offers characteristics such as substantivity, shine and control.
Luviquat PQ 11 AT 1 is used in hair care like lotions, mousses, gels, sprays, shampoos, in skin care like soaps, shaving foam and body lotion.
Luviquat PQ 11 AT 1 acts as a conditioner and styling auxiliary. Luviquat PQ 11 AT 1 pocesses spreading, electrostatic charging preventing and lubricating properties.


Because of its cationic properties, Luviquat PQ 11 AT 1 can be used as a hair care agent to improve the combing and flexibility of hair.
Luviquat PQ 11 AT 1 can also be used in combination with anionic and amphoteric surfactants.
Luviquat PQ 11 AT 1 can form a clear and uniform liquid film on the surface of the object, and the film basically does not show stickiness.


Luviquat PQ 11 AT 1 has cationic characteristics.
Luviquat PQ 11 AT 1 is commonly used as a conditioning agent in hair care products, providing benefits such as improved manageability, enhanced shine, and reduced static.


Luviquat PQ 11 AT 1 is compatible with a wide range of hair types and can be found in shampoos, conditioners, styling products, and hair sprays.
Luviquat PQ 11 AT 1 is used as an adjusting agent in long-acting curling fluid, shampoo and cleaning products.
Luviquat PQ 11 AT 1 is used Film forming agent in hair styling products.


Luviquat PQ 11 AT 1 is used as an additive to increase comfort in products such as moisturizer, body lotion and shaving lotion.
Luviquat PQ 11 AT 1 can form a clear and uniform liquid film on the surface of the object, and the film is basically not sticky.
Luviquat PQ 11 AT 1 works by forming a thin film on the hair, which helps to smooth the cuticle and reduce frizz.


Additionally, Luviquat PQ 11 AT 1 has been found to have antimicrobial properties, making it useful in certain cosmetic formulations.
Luviquat PQ 11 AT 1 is used Film-forming agent in styling products.
Luviquat PQ 11 AT 1 is used conditioning agent in conditioning shampoos and cream or clear rinse conditioners.


Luviquat PQ 11 AT 1 is used as a conditioning agent in shampoos and cream or clear rinse conditioners.
Luviquat PQ 11 AT 1 provides instant detangling whilst adding volume and body to the hair.
Luviquat PQ 11 AT 1 makes the hair easier to comb.


Luviquat PQ 11 AT 1 can be used in skincare products also for improved skin feel.
Luviquat PQ 11 AT 1 works well in shaving products, skin creams and lotions, liquid soap and bars of soap.
Luviquat PQ 11 AT 1 is supplied as a viscous liquid, though supplied in a jar for ease of use as the liquid is very thick.


Luviquat PQ 11 AT 1 is gently warming can help with the usability in formulation.
Luviquat PQ 11 AT 1 is readily dissolved in water and thus it is easiest to dissolve into the water stage of formulation.
When used in surfactant based formulation we advise adding the Luviquat PQ 11 AT 1 before surfactants for ease of dispersal.


Luviquat PQ 11 AT 1 is designed for styling mousses sprays, and conditioners, and can also be used for hair conditioning/styling resins for aerosol sprays, pump sprays, mousses, setting lotions, hair gels, glazes, lotions, and shampoos.
Overall, Luviquat PQ 11 AT 1 is a versatile ingredient that contributes to the performance and aesthetics of hair care products.


Luviquat PQ 11 AT 1 can be used in hair styling products, hair and skin conditioning, and skin care.
Luviquat PQ 11 AT 1 has a solids content of 19.0% min. - 21.0% max., a color (Gardner, 23°C) of max. 3.0, and a pH value (10% in water) of 5.0-7.0.
Luviquat PQ 11 AT 1 is used in mousse, hair sprays, shampoos, hair conditioners and hair dyes.


Luviquat PQ 11 AT 1 is used in hair care like mousses, gels, pump sprays and spritzes.
Luviquat PQ 11 AT 1 offers benefits including stabilized lather, substantivity, wet combability, soft, hold, smooth feel and silky skin feel.
Luviquat PQ 11 AT 1 when used in a foaming product such as a shampoo or shower gel will enhance the foam levels.


Luviquat PQ 11 AT 1 makes the hair easier to comb.
Luviquat PQ 11 AT 1 can be used in skincare products also for improved skin feel.
Luviquat PQ 11 AT 1 works well in shaving products, skin creams and lotions, liquid soap and bars of soap.


Luviquat PQ 11 AT 1 can enhance the stability of surfactant, cream and lotion based formulations.
Luviquat PQ 11 AT 1 is a quaternized copolymer of vinylpyrrolidone and dimethyl aminoethylmethacrylate, acts as a fixative,film-forming and conditioning agent.


Luviquat PQ 11 AT 1 provides excellent lubricity on wet hair and ease of combing and detangling on dry hair.
Luviquat PQ 11 AT 1 is used as an additive to increase comfort in products such as moisturizers, body lotions and aftershaves.
Luviquat PQ 11 AT 1 is used conditioning agent in conditioning shampoos and cream or clear rinse conditioners.


Luviquat PQ 11 AT 1 provides instant detangling while adding volume and body.
Luviquat PQ 11 AT 1 is used film former in styling products, such as aerosol mousses, gels and glazes.
Spray on products (Luviquat PQ 11 AT 1) for conditioning and blow-drying.


Luviquat PQ 11 AT 1 is used additive for improved skin feel in shaving products, skin creams and lotions, deodorants and antiperspirants, liquid and bar soaps.
Luviquat PQ 11 AT 1 provides thermal/mechanical protection in styling products.


Luviquat PQ 11 AT 1 is used as a conditioning agent in shampoos and cream or clear rinse conditioners.
Luviquat PQ 11 AT 1 provides instant detangling whilst adding volume and body to the hair.
Luviquat PQ 11 AT 1 is used cationic styling polymer with good hold / stiffness, fair HHCR, good hair conditioning benefits.


Luviquat PQ 11 AT 1 is used as a conditioning agent in shampoos and cream or clear rinse conditioners.
Luviquat PQ 11 AT 1 provides instant detangling whilst adding volume and body to the hair.
Luviquat PQ 11 AT 1 makes the hair easier to comb.


Luviquat PQ 11 AT 1 forms clear, non-tacky, continuous films and helps build body to hair while leaving it manageable.
Luviquat PQ 11 AT 1 improves skin feel, provides smoothness during application and skin conditioning.
Luviquat PQ 11 AT 1 is suggested for use in mousses, gels, styling sprays , novelty stylers, leave-in conditioning lotions, body care, color cosmetics, and facial care applications.


Luviquat PQ 11 AT 1 is used as a conditioning agent in shampoos and cream or clear rinse conditioners.
Luviquat PQ 11 AT 1 provides instant detangling whilst adding volume and body to the hair.
Luviquat PQ 11 AT 1 may want to use in combination with other stronger holding polymers for improved HHCR.


Luviquat PQ 11 AT 1 is used conditioning agent for cosmetic applications, such as conditioners, styling products and body lotions.
Luviquat PQ 11 AT 1 forms transparent, non-sticky and continuous membrane.
Its cationic nature has an affinity to hair, so Luviquat PQ 11 AT 1 possesses a very fine conditioning and firm effects.


Luviquat PQ 11 AT 1 makes the hair more easily to be combed, lustrous, neat, flattening and also easily forms hair pattern.
Luviquat PQ 11 AT 1 has thickening effect and is compatible with non-ionic, anionic and amphoteric surfactants.
Luviquat PQ 11 AT 1 has no irritation to eyes and skin, with exceedingly low accumulation character.


Luviquat PQ 11 AT 1 makes the hair easier to comb.
Luviquat PQ 11 AT 1 is particularly effective in hair styling products, including spray on conditioners and detanglers.
Luviquat PQ 11 AT 1 is excellent for use with blow drying and straighteners where it can provide thermal protection for the hair.


Luviquat PQ 11 AT 1 can be used in skincare products also for improved skin feel.
Luviquat PQ 11 AT 1 works well in shaving products, skin creams and lotions, liquid soap and bars of soap.
Luviquat PQ 11 AT 1 when used in a foaming product such as a shampoo or shower gel will enhance the foam levels.


Luviquat PQ 11 AT 1 is widely used in personal care, home care, and industrial sectors.
Luviquat PQ 11 AT 1 is used compatible with various surfactants and offers distinctive performance versatility.
Luviquat PQ 11 AT 1 is used shampoos & conditioners, styling products, body washes, antiperspirants & deodorants, and household cleaning products.


Luviquat PQ 11 AT 1 is used Cationic styling polymer with good hold / stiffness, fair HHCR, good hair conditioning benefits.
May want to use in combination with other stronger holding polymers for improved HHCR.
Luviquat PQ 11 AT 1 also can be used to improve the skin feeling in skin care products.


When formulating in hot process applications, add Luviquat PQ 11 AT 1 to the water phase and disperse.
Luviquat PQ 11 AT 1 is resilient to heat.
Luviquat PQ 11 AT 1 is used Conditioning, Shower/Bath Products, and Styling.


Luviquat PQ 11 AT 1 acts as a setting polymer and conditioning agent.
Luviquat PQ 11 AT 1 is a substantive cationic copolymer of vinylpyrrolidone (VP) and quaternized vinylimidazole (QVI).
Luviquat PQ 11 AT 1 finds application in formulating conditioners, shampoos, shower & bath products and hair styling aids (perms, bleaches & colorants).


Luviquat PQ 11 AT 1 is used in conditioners, styling products, body lotions and shower/bath formulations.
Applications of Luviquat PQ 11 AT 1: Hair care, Shampoo and Conditioner, Styling product, Bath and Body, Pet Care, Pet Care TSCA, and Pet Care DSL.
Luviquat PQ 11 AT 1 is compatible with with non-ionic, anionic and amphoteric surfactants and rheology modifiers.


Luviquat PQ 11 AT 1 is excellent combined with carbomer to produce smooth and easily applied gels.
Luviquat PQ 11 AT 1 can also be used with anionic and amphoteric surfactants.
Luviquat PQ 11 AT 1 is used as a long-acting curl fluid, setting agent in shampoos and cleaning products.


Luviquat PQ 11 AT 1 is used ilm-forming substance in hair styling products.
Luviquat PQ 11 AT 1 is used Body Care, Face Care, Hair Care, Hair Cleansing, Hair Conditioning, Hair Styling, Hair Treatment, Hand & Nail Care, Shaving, Skin Care.


Luviquat PQ 11 AT 1 is used Hair Care, Hair Cleansing, Hair Conditioning, Hair Styling, Hair Treatment, Skin Care
Luviquat PQ 11 AT 1 can enhance the stability of surfactant, cream and lotion based formulations.
Luviquat PQ 11 AT 1 can form a transparent and homogeneous liquid film on the surface of the object, and the film does not show stickiness.


Luviquat PQ 11 AT 1 has cationic properties.
Luviquat PQ 11 AT 1 can also be used in combination with anions and amphoteric surfactants.
Luviquat PQ 11 AT 1 can be used as a conditioner in shampoo, hair cream, etc., to rapidly improve the flexibility of hair.


Because of its film-forming property, Luviquat PQ 11 AT 1 can also be used as a styling agent in hair gel and mousse to improve the brightness and combability of hair.
Luviquat PQ 11 AT 1 is suitable for hair care products like lotions, mousses, gels, sprays, shampoos and in skin care products like soaps, shaving foam and body lotion.


Luviquat PQ 11 AT 1 can be used in hair styling products, hair and skin conditioning, and skin care.
Luviquat PQ 11 AT 1 can also be used in combination with anionic and amphoteric surfactants.
Luviquat PQ 11 AT 1 can form a clear and uniform liquid film on the surface of the object, and the film does not show stickiness.


Luviquat PQ 11 AT 1 is particularly effective in hair styling products, including spray on conditioners and detanglers.
Luviquat PQ 11 AT 1 has cationic properties.
Luviquat PQ 11 AT 1 can also be used in combination with anionic and amphoteric surfactants.


Luviquat PQ 11 AT 1 can also be used in shaving cream, bath liquid, bath milk, antiperspirant and solid soap and other skin care products, greatly improving the comfort of skin when contacting with such products.
The addition of Luviquat PQ 11 AT 1 can also improve the thermal stability and shear resistance of the product.


-Hair care uses of Luviquat PQ 11 AT 1:
Luviquat PQ 11 AT 1 can form transparent, non-sticky and flexible continuous film; it has affinity to hair, provides conditioning and firm effect, and accumulates very little, which makes hair easier to comb, shiny, smooth and easy to make hairstyle.
When used in a shampoos, Luviquat PQ 11 AT 1 enhances the foam levels


-Skin care uses of Luviquat PQ 11 AT 1:
Luviquat PQ 11 AT 1 can be used in skincare products for improved skin feel.
Luviquat PQ 11 AT 1 works well in shaving products, skin creams and lotions, liquid soap and bars of soap.

When used in a foaming product such as a shower gel, Luviquat PQ 11 AT 1 will enhance the foam levels.
Luviquat PQ 11 AT 1 is compatible with with non-ionic, anionic and amphoteric surfactants and rheology modifiers.
When combined with carbomer, Luviquat PQ 11 AT 1 forms smooth and easily applied gels.

Luviquat PQ 11 AT 1 can enhance the stability of surfactant, cream and lotion based formulations.
Luviquat PQ 11 AT 1 also finds use in shaving creams



HOW TO USE LUVIQUAT PQ 11 AT 1:
Luviquat PQ 11 AT 1 is supplied as a viscous liquid, though supplied in a jar for ease of use as the liquid is very thick.
Luviquat PQ 11 AT 1 is gently warming can help with the usability in formulation.
Luviquat PQ 11 AT 1 is readily dissolved in water and thus it is easiest to dissolve into the water stage of formulation.
When used in surfactant based formulation we advise adding the Luviquat PQ 11 AT 1 before surfactants for ease of dispersal.
When formulating in hot process applications, add to the water phase and disperse.
Luviquat PQ 11 AT 1 is resilient to heat.



ORIGIN OF LUVIQUAT PQ 11 AT 1:
Luviquat PQ 11 AT 1 is positively charged tetra-substituted nitrogen derivatives



FUNCTIONS OF LUVIQUAT PQ 11 AT 1:
*Conditioning Polymer
*Hair Conditioner
*Setting Polymer
*Surfactant,
*Conditioner,
*Surfactant (Cationic)



FEATURES OF LUVIQUAT PQ 11 AT 1:
*Conditioning agent for cosmetic applications, such as conditioners, styling products and body lotions.



GROUPS OF LUVIQUAT PQ 11 AT 1:
Product groups
*Conditioning Polymers
*Hair Conditioners
*Setting Polymers



HOW TO USE LUVIQUAT PQ 11 AT 1:
Luviquat PQ 11 AT 1 is supplied as a viscous liquid, though supplied in a jar for ease of use as the liquid is very thick.
Luviquat PQ 11 AT 1 gently warming can help with the usability in formulation.



CHARACTER OF LUVIQUAT PQ 11 AT 1:
Luviquat PQ 11 AT 1 is a cationic copolymer.
Luviquat PQ 11 AT 1 can form transparent, non-sticky and flexible continuous film.

Luviquat PQ 11 AT 1 has an affinity for the hair, provides a softening and firming effect and accumulates very little, which makes it easier to comb the hair, making it shiny, smooth and shiny.

Luviquat PQ 11 AT 1 can be compatible with anionic, non-ionic and amphoteric surfactants.
Luviquat PQ 11 AT 1 does not irritate eyes and skin.



LUVIQUAT PQ 11 AT 1, PRODUCTS TO USE IN:
*Hair Conditioner
*Shampoo
*Hair Styling Products
*Aftershave Balms
*Creams and Lotions
*Gels, especially those based upon Carbomer



SAFETY PROFILE OF LUVIQUAT PQ 11 AT 1:
Luviquat PQ 11 AT 1 is generally considered to be safe for topical use.
Luviquat PQ 11 AT 1 is mild, non-irritant and non-sensitizing to the skin, hence used in a wide range of cosmetic products.



ALTERNATIVES OF LUVIQUAT PQ 11 AT 1:
*HYDROXYPROPYLTRIMONIUM HONEY,
*POLYQUATERNIUM6,
*POLYQUATERNIUM7,
*POLYQUATERNIUM10,
*HYDROXYPROPYL GUAR HYDROXYPROPYLTRIMONIUM CHLORIDE



LUVIQUAT PQ 11 AT 1 - HIGH QUALITY PHARMACEUTICAL GRADE INGREDIENT FOR DIVERSE INDUSTRIES
Polyquaternium-11 (PQ-11) is a versatile material with usage across a multitude of industries owing to its unique properties.
This pharmaceutical grade product, Luviquat PQ 11 AT 1, echoes superior performance and safety standards, ensuring a top-quality experience for the end users.
Luviquat PQ 11 AT 1 is a clear to slightly turbid yellowish viscous liquid, with a mild characteristic odor.

This visual and olfactory description is an exact manifestation of Luviquat PQ 11 AT 1's high-quality construction.
Luviquat PQ 11 AT 1's impressively compatible with a variety of surfactants, including nonionic, anionic, and amphoteric variants, enhancing its application range within the formulation of multiple products.

Luviquat PQ 11 AT 1 is an internationally appreciated product being widely distributed across regions including North America, Central/South America, Western Europe, Eastern Europe, Australasia, Asia, Middle East, and Africa.
This is due to its reliable performance and superior quality standards.

One core feature of Luviquat PQ 11 AT 1 is its pharmaceutical grade quality.
This signals stringent quality control measures, ensuring that your operations are graced with only the best product in its category.
With Luviquat PQ 11 AT 1, you can expect exceptional performance in a diverse range of applications.



FUNCTION OF LUVIQUAT PQ 11 AT 1:
Polyquaterniums find particular application in conditioners, shampoo, hair mousse, hair spray, hair dye, and contact lens solutions.
Because they are positively charged, they neutralize the negative charges of most shampoos and hair proteins and help hair lie flat.
Their positive charges also ionically bond them to hair and skin.



KEY FEATURES OF LUVIQUAT PQ 11 AT 1:
*Skin and Hair Care:
Luviquat PQ 11 AT 1 is commonly utilized in cosmetic products such as shampoos, conditioners, and hair styling products.
Luviquat PQ 11 AT 1 helps improve manageability, shine, and overall aesthetic appeal.

*Pharmaceuticals:
As a pharmaceutical grade ingredient, Luviquat PQ 11 AT 1 finds use in various medical formulations including creams, gels, and ointments.
Luviquat PQ 11 AT 1 aids in drug delivery, stability, and enhances the overall efficacy of the product.

*Personal Care:
Luviquat PQ 11 AT 1 offers exceptional benefits when incorporated into personal care items such as body washes, soaps, and lotions.
Luviquat PQ 11 AT 1 provides a luxurious feel, improves texture, and enhances the overall sensory experience.

*Textiles:
Luviquat PQ 11 AT 1 is also employed in the textile industry for fabric softeners, conditioners, and anti-static finishes.
Luviquat PQ 11 AT 1 imparts a soft touch, reduces static cling, and helps maintain fabric appearance even after multiple washes.

*Household Products:
Luviquat PQ 11 AT 1 can be found in a variety of household items including fabric care products, air fresheners, and cleaning solutions.
Its versatile nature allows Luviquat PQ 11 AT 1 to provide excellent product performance and consumer satisfaction.



ORIGIN OF LUVIQUAT PQ 11 AT 1:
Luviquat PQ 11 AT 1 is a quaternized copolymer of vinylpyrrolidone and dimethylaminoethyl methacrylate.



WHAT DOES LUVIQUAT PQ 11 AT 1 DO IN A FORMULATION?
*Film forming
*Foaming



PHYSICAL and CHEMICAL PROPERTIES of LUVIQUAT PQ 11 AT 1:
Density: 1.05 g/mL at 25°C
pH: 5.0-7.0 (10% solution)
CBNumber:CB8262152
Molecular Formula:C42H72N6O9X2
Molecular Weight:805.06
MDL Number:MFCD00284283
MOL File:53633-54-8.mol
Density: 1.05 g/mL at 25 °C
refractive index: n20/D 1.369
solubility: soluble in Water
form: Clear Colourless Solution
LogP: 1.500 (est)
EWG's Food Scores: 1
FDA UNII: 0B44BS5IJS
EPA Substance Registry System: 2-(Dimethylamino)ethyl methacrylate
N-vinylpyrrolidone polymer compd. with diethyl sulfate (53633-54-8)

Cosmetics Info: Polyquaternium-11
Boiling Point: No Data
Auto-ignition Temperature: Not Available
Flash Point (COC): No Data
Decomposition Temperature: Not Available
Evaporation Rate: Not Applicable
Viscosity (cP): 20,000 ~ 60,000cps (25°C)
Flammability (solid, gas): Not Applicable
Explosion Properties: None
Upper/lower flammability or explosive limits: Not Applicable
Oxidizing Properties: None
Molecular Weight: 422.5
Hydrogen Bond Donor Coun: 0
Hydrogen Bond Acceptor Count: 8
Rotatable Bond Count: 10

Exact Mass: 422.20867260
Monoisotopic Mass: 422.20867260
Topological Polar Surface Area: 111 Ų
Heavy Atom Count: 28
Formal Charge: 0
Molecular Weight : 422.5
Appearance: Colorless to yellowish transparent liquid
Viscosity(25°2%C/mpa.s): 20000-60000
Solid content(%): 20.0±1.0
Residual monomer: ≤0.1
Ph: 5~7
Heavy Metal: ≤0.002
ASH(%): ≤0.1
Density: 1.05 g/mL at 25 °C

Boiling Point: 70.6ºC
Molecular Formula: (C8H15NO2.C6H9NO)x.xC4H10O4S
Molecular Weight: 422.537
Flash Point: 70.6ºC
Exact Mass: 422.208679
PSA: 110.83000
LogP: 2.74250
Index of Refraction: n20/D 1.369
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Boiling Point: 187.00 °C. @ 760.00 mm Hg (est)
Vapor Pressure: 0.644000 mmHg @ 25.00 °C. (est)
Flash Point: 159.00 °F. TCC ( 70.60 °C. ) (est)
logP (o/w): 1.500 (est)
Soluble in: water, 61.44 mg/L @ 25 °C (est)
Appearance: Clear viscous liquid

Vapor Pressure: Not determined
Odor: Slight characteristic odor
Vapor Density: Not determined
Odor Threshold: No data available
Specific Gravity: No Data
pH: 5.0-7.0 Water Solubility: Soluble
Melting Point / freezing point: -7°C
Partition coefficient: n-octanol/water: Not Available
Complexity: 402
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0

Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 3
Compound Is Canonicalized: Yes
Molecular Weight: 422.5
Hydrogen Bond Acceptor Count: 8
Rotatable Bond Count: 10
Exact Mass: 422.20867260
Monoisotopic Mass: 422.20867260
Topological Polar Surface Area: 111
Heavy Atom Count: 28
Complexity: 402
Covalently-Bonded Unit Count: 3
Compound Is Canonicalized: Yes
Melting Point: N/A
Boiling Point: 70.6ºC
Flash Point: 70.6ºC

Molecular Formula: (C8H15NO2.C6H9NO)x.xC4H
Molecular Weight: 422.537
Density: 1.05 g/mL at 25 °C
Molecular Weight:805.06
Exact Mass422.208679
EC Number:611-022-0
DSSTox ID:DTXSID0041303
HScode:29239000
PSA:110.83000
XLogP3:2.74250
Appearance:colorless to light yellow viscous liquid
Density:1.05 g/mL at 25 °C
Boiling Point:70.6ºC
Flash Point:70.6ºC
Refractive Index:n20/D 1.369
Molecular Weight:422.5
Hydrogen Bond Acceptor Count:8

Rotatable Bond Count:10
Exact Mass:422.20867260
Monoisotopic Mass:422.20867260
Topological Polar Surface Area:111
Heavy Atom Count:28
Complexity:402
Covalently-Bonded Unit Count:3
Compound Is Canonicalized:Yes
Density: 1.05 g/mL at 25 °C
Boiling Point: 70.6ºC
Molecular Formula: (C8H15NO2.C6H9NO)x.xC4H10O4S
Molecular Weight: 422.537
Flash Point: 70.6ºC
Exact Mass: 422.208679
PSA: 110.83000
LogP: 2.74250
Index of Refraction: n20/D 1.369



FIRST AID MEASURES of LUVIQUAT PQ 11 AT 1:
-Description of First Aid Measures:
*Eye Contact:
Wash eyes immediately with large amounts of water or normal saline.
Get medical attention immediately.
*Skin Contact:
Remove contaminated clothing and shoes immediately.
Wash with soap or mild detergent and large amounts of water.
Get medical attention, if needed
-Indication of any immediate medical attention and special treatment needed:
No data



ACCIDENTAL RELEASE MEASURES of LUVIQUAT PQ 11 AT 1:
-Environmental Precautions:
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
-Methods and Material for Containment and Cleaning Up:
Sweep up and shovel.
Keep in suitable, closed containers for disposal.



FIRE FIGHTING MEASURES of LUVIQUAT PQ 11 AT 1:
-Suitable Extinguishing Media:
Use water spray, alcohol resistant foam, dry chemical or carbon dioxide



EXPOSURE CONTROLS/PERSONAL PROTECTION of LUVIQUAT PQ 11 AT 1:
-Exposure Controls:
--Individual protection measures, such as personal protective equipment:
*Eye/face protection:
Use chemical goggles or face shield.
*Hand Protection:
Use chemical resistant gloves.
*Body Protection:
Wear appropriate chemical resistant clothing.
*Other:
An eye wash facility should be available in the work area.
Launder contaminated clothing before re-use.
--Environmental Exposure Controls:
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.



HANDLING and STORAGE of LUVIQUAT PQ 11 AT 1:
-Precautions for Safe Handling:
Normal measures for preventive fire protection.
-Conditions for Safe Storage, Including any Incompatibilities:
Keep container in a cool, well-ventiatled place.
-Specific end use(s):
Active ingredient in cosmetic and personal care applications.



STABILITY and REACTIVITY of LUVIQUAT PQ 11 AT 1:
-Reactivity:
Not reactive under normal conditions of use.
-Chemical Stability:
Stable at normal temperatures and pressure.
-Possibility of Hazardous Reactions:
Possible hazardous reactions at normal temperatures and pressure are not reported.

LUVISKOL K 17 Powder
LUVISKOL K 17 Powder is a film former, thickener and emulsifier.
LUVISKOL K 17 Powder offers hold and possesses lubricant and binding properties.
LUVISKOL K 17 Powder is used in hair gels, particularly wet look gels, hair mousses, pump sprays, liquid hair setting preparation, creams, shampoos and hair dyes.

CAS Number: 9003-39-8
EC Number: 618-363-4
Monomer Unit Molar Mass: 111.14 g/mol

LUVISKOL K 17 Powder is styling agent suitable for hair gels, hair creams, mousses, pump sprays and liquid hair styling preparations.

LUVISKOL K 17 Powder is a nonionic vinylpyrrolidone homopolymer mainly used as a film former, but also as a thickener.
Readily soluble in water and compatible with almost all anionic, cationic and other non-ionic cosmetic polymers.

Also compatible with Carbomer-type thickeners and other crosslinked polyacrylates for gel-type applications.
Ideal for use in water based applications where a high degree of clarity is required in the finished product.

LUVISKOL K 17 Powder is used in hair gels, particularly wetlook gels.
Possesses lubricant and binding properties.

LUVISKOL K 17 Powder is polyvinylpyrrolidone for use in cosmetic applications.

LUVISKOL K products are mainly used as film formers, but also as thickeners.
The molecular weight determines the setting and adhesive properties of PVP polymers.

The higher the molecular weight, the greater the setting.
They are ideal for use in water-based applications where a high degree of clarity is required in the finished product (e.g. gels).
For hair-styling applications K 30, K 80, K 85 and K 90 are the best of the various molecular weights.

Applications and Technical Properties of LUVISKOL K Grades:
The LUVISKOL K grades are used in cosmetics for various applications.
They are mainly used as fi lm formers, but also as thickeners.

The LUVISKOL K products are nonionic vinylpyrrolidone homopolymers of different molecular weight.
The molecular weight determines the setting properties of PVP polymers.

The higher the molecular weight, the greater the setting.
The LUVISKOL K products are readily soluble in water and are compatible with almost all anionic, cationic, and other non-ionic cosmetic polymers.

They are compatible with Carbomer-type thickeners and other crosslinked polyacrylates for gel-type applications.
LUVISKOL K grades are ideal for use in water-based applications where a high degree of clarity is required in the fi nished products (e.g. gels).

Hair styling is the main application for the LUVISKOL K grades.
In hair gels, particularly wetlook gels, hair mousses, pump sprays, and liquid hair setting preparations they provide normal to strong hold.

LUVISKOL K 30 Powder can be used when manufacturing hair care products such as styling gels or solutions.
Besides the use in hair gel formulations, LUVISKOL K 30 can be used in pump sprays with normal hold, when low viscosity is important.

LUVISKOL K 80 and K 90 are for products with a strong hold and high viscosity, e.g. hair gels and hair mousses.
LUVISKOL K grades can also be used as thickening agents, emulsifi ers, lubricants, and binders.

They are particularly suitable for addition to cosmetic products that cleanse, dye or otherwise enhance the appearance of the skin or hair.
LUVISKOL K 30 Powder and LUVISKOL K 90 Powder can be used in the formulation of certain creams, both with an oil base and with an oil-free base.

LUVISKOL K 30 acts as a stiffening agent in hair setting preparations and improves the consistency of shampoos, hair dyes and similar preparations.
In contrast to anionic colloids, the LUVISKOL K grades can be combined with cationic substances, e.g. disinfectants or basic dyes, though of LUVISKOL K Grades: must be taken into account that LUVISKOL K 30 Powder tends to bind dyes.

Applications of LUVISKOL K 17 Powder:
Styling product,
Pet Care,
Pet Care TSCA,
Pet Care DSL,
Bath & Shower,
Body Care,
Body Color,
Color Cosmetics,
Hair Care,
Hair Colorants,
Hair Conditioning,
Hair Styling,
Hair Treatment,
Hand Cleansing,
Liquid Soap,
Skin Care,
Skin Cleansing.

The use of LUVISKOL K in pharmaceutical preparations:
The LUVISKOL K products are not intended for use in pharmaceutical pre parations.
The range of Kollidon products (please ask for technical literature) is available especially for such applications.
They are manufactured for this purpose and are subject to special quality and purity controls.

Properties of LUVISKOL K 17 Powder:
Water-soluble in high concentrations to form clear solutions.
At low relative humidity the films are hard and brittle.
At high relative humidity they are elastic and soft.
High water-absorption capacity.
Non-ionic, no neutralization required.
Compatible with anionic and cationic ingredients.

Storage/Stability of LUVISKOL K Grades:
LUVISKOL K 17, K 30, K 80 and K 90 powders have a shelf life of at least three years in the unopened original packaging below 25°C.
LUVISKOL K 30, K 80, K 85 CQ and K 90 solutions have a shelf life of at least two years in the unopened original pack aging below 20°C (preferably at 4°C).

First Aid of LUVISKOL K 17 Powder:

Eyes:
First check the victim for contact lenses and remove if present.
Flush victim's eyes with water or normal saline solution for 20 to 30 minutes while simultaneously calling a hospital or poison control center.

Do not put any ointments, oils, or medication in the victim's eyes without specific instructions from a physician.
IMMEDIATELY transport the victim after flushing eyes to a hospital even if no symptoms (such as redness or irritation) develop.

Skin:
IMMEDIATELY flood affected skin with water while removing and isolating all contaminated clothing.
Gently wash all affected skin areas thoroughly with soap and water.
If symptoms such as redness or irritation develop, IMMEDIATELY call a physician and be prepared to transport the victim to a hospital for treatment.

Inhalation:
IMMEDIATELY leave the contaminated area; take deep breaths of fresh air.
If symptoms (such as wheezing, coughing, shortness of breath, or burning in the mouth, throat, or chest) develop, call a physician and be prepared to transport the victim to a hospital.

Provide proper respiratory protection to rescuers entering an unknown atmosphere.
Whenever possible, Self-Contained Breathing Apparatus (SCBA) should be used.
If not available, use a level of protection greater than or equal to that advised under Protective Clothing.

Ingestion:
DO NOT INDUCE VOMITING.
If the victim is conscious and not convulsing, give 1 or 2 glasses of water to dilute the chemical and IMMEDIATELY call a hospital or poison control center.

Be prepared to transport the victim to a hospital if advised by a physician.
If the victim is convulsing or unconscious, do not give anything by mouth, ensure that the victim's airway is open and lay the victim on his/her side with the head lower than the body.
IMMEDIATELY transport the victim to a hospital.

Identifiers of LUVISKOL K 17 Powder:
CAS: 9003-39-8
EC number: 618-363-4
Monomer Unit Molar Mass: 111.14 g/mol

Physicochemical Properties of LUVISKOL K 17 Powder:
Appearance: The aqueous solutions are clear and colorless to slightly yellowish. The powder products are white.
Odor: Slight, characteristic
Solubility: Soluble in water, ethanol, and isopropanol.

Other Descriptions of LUVISKOL K 17 Powder:

Product Categories:
Film Former,
Polymer,
Thickener.

Chemical Function:
Film Former,
Polymer,
Thickener.

Other LUVISKOL K range:
LUVISKOL K 30 Super Powder
LUVISKOL K 30 Super Solution
LUVISKOL K 60 45% Solution
LUVISKOL K 85 20% Solution
LUVISKOL K 115 CQ 11% Solution
LUVISKOL K 30 solution approx. 30%
LUVISKOL K 30 powder
LUVISKOL K 80 powder
LUVISKOL K 85 CQ solution approx. 20%
LUVISKOL K 90 solution approx. 20%
LUVISKOL K 90 powder

Other LUVISKOL Products:
LUVISKOL Plus
LUVISKOL VA 28 E
LUVISKOL VA 28 I
LUVISKOL VA 37 E
LUVISKOL VA 37 I
LUVISKOL VA 55 E
LUVISKOL VA 55 I
LUVISKOL VA 64 E
LUVISKOL VA 64 Powder
LUVISKOL VA 64 W
LUVISKOL VA 73 E
LUVISKOL VA 73 W
LUVISKOL VA 281
LUVISKOL VA 551
LUVISKOL VA 731

Alternate Chemical Names of LUVISKOL K 17 Powder:
AGENT AT 717
AGRIMER 30
AGRIMER K 30
ALBIGEN A
ALDACOL Q
ANTARON P 804
ANTITOX VANA
AT 717
B 7509
BOLINAN
CEVIAN A 88036
CROSPOVIDONE
DIVERGAN RS
1-ETHENYL-2-PYRROLIDINONE, HOMOPOLYMER (9CI)
GAFTEX AE-K 15
GANEX P 804
HEMODESIS
HEMODEZ
HUEPER'S POLYMER NO.5
K 115
K 115 (VINYL POLYMER)
K 120
K 120 (POLYMER)
K 15
K 15 (POLYMER)
K 25
K 25 (SURFACTANT)
K 30
K 60
K 60 (POLYMER)
K 90
KOLLIDON
KOLLIDON 12PF
KOLLIDON 17
KOLLIDON 17PF
KOLLIDON 25
KOLLIDON 30
KOLLIDON 90
KOLLIDON 90F
KOLLIDON CE 50/50
KOLLIDON K 25
KOLLIDON K 30
KOLLIDON K 90
LFC
LUMITEN PR 8450
LUVISKOL K 12
LUVISKOL K 17
LUVISKOL K 25
LUVISKOL K 30
LUVISKOL K 60
LUVISKOL K 80
LUVISKOL K 90
LUVISKOL KPO
MPK 90
N-VINYL-2-PYRROLIDONE HOMOPOLYMER
N-VINYL-2-PYRROLIDONE POLYMER
N-VINYLBUTYROLACTAM POLYMER
N-VINYLPYRROLIDINONE POLYMER
N-VINYLPYRROLIDONE HOMOPOLYMER
N-VINYLPYRROLIDONE POLYMER
NEOCOMPENSAN
NP-K 30
NPK 15
NPK 90
P 0696
PAK-K 15
PEREGAL ST
PERISTON
PERISTON N
PEVISTON
PLASDONE
PLASDONE 4
PLASDONE C
PLASDONE C 15
PLASDONE K 15
PLASDONE K 29-32
PLASDONE K 30
PLASDONE K 90
PLASDONE XL
PLASMOSAN
POLY(1-VINYL-2-PYRROLIDINONE)
POLY(1-VINYL-2-PYRROLIDONE)
POLY(1-VINYLPYRROLIDINONE)
POLY(N-VINYL-2-PYRROLIDINONE)
POLY(N-VINYL-2-PYRROLIDONE)
POLY(N-VINYL-GAMMA-BUTYROLACTAM)
POLY(N-VINYLBUTYROLACTAM)
POLY(N-VINYLPYRROLIDINONE)
POLY(N-VINYLPYRROLIDONE)
POLY(VINYLPYRROLIDINONE)
POLY(VINYLPYRROLIDONE)
POLY-(1-VINYL-2-PYRROLIDONE)
POLYCLAR AT
POLYCLAR H
POLYCLAR L
POLYPLASDONE
POLYPLASDONE INF 10
POLYPLASDONE XL
POLYPLASDONE XL 10
LUVISKOL VA 37 E
LUVISKOL VA 37 E is a styling agent and thickener suitable for hair gels, hair creams, mousses, pump sprays and liquid hair styling preparations.
LUVISKOL VA 37 E is solution of a copolymer of vinylpyrrolidone and vinylacetate in ethanol.
LUVISKOL VA 37 E is VP/VA Copolymer.

CAS Number: 25086-89-9
EC Number: 607-540-1
Molecular Formula: (C6H9NO.C4H6O2)x
Molecular Weight: 591.69

LUVISKOL VA 37 E is a setting polymer and styling agent.
LUVISKOL VA 37 E finds application in hair gels, hair creams, mousses, pump sprays and liquid hair styling preparations.

LUVISKOL VA 37 E is a film-forming agents and fixatives in hair care, particularly in aerosol sprays, pump sprays, liquid products, mouses and gels.
LUVISKOL VA 37 E is an easy-to-use aqueous solution that is compatible with carbomers, and is particularly suitable for alcohol-free formulations, forming a clear solution in water.
LUVISKOL VA 37 E has a K-Value (1% in ethanol) of 28.0-38.0, a solids content of 48.0-52.0%, and a water content of <0.50%.

The LUVISKOL VA grades are polymeric film-forming agents that are used as hair fixatives particularly in aerosol sprays, pump sprays, liquid products, mousses and gels.

LUVISKOL VA 37 E resin is a 50% solution of a copolymer of vinylpyrrolidone and vinylacetate in ethanol.

LUVISKOL VA 37 E is a white to yellowish-white amorphous powder.
LUVISKOL VA 37 E is typically spray-dried with a relatively fine particle size.
LUVISKOL VA 37 E has a slight odor and a faint taste.

Solubility of LUVISKOL VA Grades:
The solubility of the LUVISKOL VA grades in water depends on the VP:VA ratio.
Products with a high proportion of vinylpyrrolidone (LUVISKOL VA 64 and LUVISKOL VA 73) form clear solutions in water.

The other grades can be dispersed in water.
The solutions are slightly acidic.

The polymers are nonionic and thus do not need to be neutralized.
All the LUVISKOL grades are soluble in ethanol, isopropanol, n-propanol, glycerin, methylene chloride, esters and ketones.

Any precipitates that occur in solutions in ethanol or isopropanol in the cold disappear again on heating.
LUVISKOL VA 37 forms clear solutions in ethanol abs., ethanol 96% and ethanol/ water (VOC 80% and VOC 55%).

Solutions in isopropanol are clear, sometimes with a bluish tint.
Without a solubilizer, LUVISKOL VA Grades are not soluble in ether or aliphatic hydrocarbons.

Suitability for hair sprays of LUVISKOL VA Grades:
The LUVISKOL VA grades are used as film-forming agents and fixatives in hair care.
They possess excellent properties both for aerosol sprays and for non-aerosol products.

The higher the proportion of vinylpyrrolidone, the more hygroscopic the LUVISKOL VA grade is.
The adhesion of LUVISKOL VA films (e.g. LUVISKOL VA 64 and VA 73) to the hair also increases with the proportion of vinylpyrrolidone, without adversely affecting their excellent combing-out and washing-out properties, thanks to the nonionic nature of the polymer.

LUVISKOL VA 37 and VA 55 grades are particularly suitable for hair sprays whose films LUVISKOL VA Grades must be possible to remove from the hair by brushing.
The hair is even degreased on brushing, as the grease is effectively removed together with the LUVISKOL film.

The LUVISKOL VA 64 grades and the LUVISKOL VA 55 grades, by contrast, are preferable for hairsprays that are to have a particularly hydrophilic character, e.g. for use in dry climates.
They are also suitable for sprays with a high water content.

Hair sprays for dry and brittle hair should include a small quantity of plasticizer (0.1 – 0.2%), such as a polyethylene glycol like Pluracare E 400, or Palatinol M (dimethyl phthalate),
Luvitol EHO, silicone oils or other plasticizers frequently used in cosmetics.

Propellant Compatibility of LUVISKOL VA Grades:
Solutions of the LUVISKOL VA grades are readily compatible with dimethyl ether (DME).
Propane, butane, isobutane, pentane DME/pentane and DME/butane mixtures can be used together with solvents such as ethanol and methylene chloride.

Suitability for hair-setting solutions, gels and mousses:
Because of their good solubility in water, the LUVISKOL VA 64 and LUVISKOL VA 73 grades are particularly suitable for liquid hair setting products, gels and mousses.
Further, these polymers possess excellent setting properties.

All the LUVISKOL VA grades can be completely removed from the hair by straightforward washing.
The easy-to-use aqueous LUVISKOLVA solutions (VA 64 W and VA 73 W) as well as LUVISKOL VA 64 Powder are particularly suitable for alcohol-free formulations.

In the usual concentrations (1- 5% solid polymer), they form clear solutions in water and are very compatible with carbomers.
The moderate hydrocarbon compatibility of LUVISKOL VA 37 can be greatly improved by adding small quantities of water.
This makes LUVISKOL VA Grades possible to achieve cloud points below 0°C.

Uses of LUVISKOL VA 37 E:
LUVISKOL VA 37 E is styling agent suitable for hair gels, hair creams, mousses, pump sprays and liquid hair styling preparations.
All important hair styling applications, such as LUVISKOL VA 37 E, pump sprays, setting lotions (all LUVISKOL VA grades), mousses and gels (mainly LUVISKOL VA 64/VA 73).

The main raw material of cosmetics, used in hair gel, mousse, shampoo, etc., also used in surfactants, medicine and other industries.
Mainly used as water-soluble adhesive and dry adhesive in granulation and direct compression technology, as The film-forming material is used in film coating and used as a pore former in taste masking agents.

LUVISKOL VA 37 E is used in sugar coating to prevent splitting, bottom coating is used for moisture-proof purposes.
VP/VA copolymer series products are mainly used as film-forming agents and setting agents in the cosmetics field, especially in hairspray, hair spray, mousse and shampoo products.

They play an important role as film formers and hair styling agents.
If used in conjunction with PVPK 30, they will enhance their effectiveness.

Applications of LUVISKOL VA 37 E:
Bath & Shower,
Body Care,
Face Care,
Hair Care,
Hair Cleansing,
Hair Conditioning,
Hair Styling,
Hair Treatment,
Hand & Nail Care,
Hand Cleansing,
Liquid Soap,
Shaving,
Skin Care,
Skin Cleansing,
Styling.

Properties of LUVISKOL VA 37 E:
Non-ionic, no neutralization required,
Compatible with ionic (anionic as well as cationic) additives,
Ranging from water-soluble to soluble in ethanol,
Easy to handle,
Easy to comb out,
Propane/butane compatibility 20 – 45 %,
DME compatibility up to 70 %.

Storage of LUVISKOL VA Grades:

At room temperature in the original sealed containers, LUVISKOL VA Grades can be stored as follows:
LUVISKOL VA 37 E - 2 years
LUVISKOL VA 37 I - 2 years
Luvksol VA 55 I - 2 years
LUVISKOL VA 73 E - 2 years
LUVISKOL VA 64 P - 2 years
LUVISKOL VA 64 W - 1 year
LUVISKOL VA 73 W - 1 year

Aqueous solutions of the VA grades with a pH value below 7 can tend to develop mould.
This can be prevented by adding one of the preservatives commonly used in cosmetics, e.g. a hydroxybenzoate.

Identifers of LUVISKOL VA 37 E:
CAS No: 25086-89-9
Formula: (C6H9NO.C4H6O2)x
Molecular Weight: 591.69
Exact Mass: 486.370911
EC Number: 607-540-1
NSC Number: 114026|114025|114024|114023
HScode: 29349990

Typical Properties of LUVISKOL VA 37 E:
Molecular Weight: 197.23
Hydrogen Bond Acceptor Count: 3
Rotatable Bond Count: 3
Exact Mass: 197.10519334
Monoisotopic Mass: 197.10519334
Topological Polar Surface Area: 46.6
Heavy Atom Count: 14
Complexity: 186
Covalently-Bonded Unit Count: 2
Compound Is Canonicalized: Yes

Appearance of LUVISKOL VA 37 E:
Clear, colorless to slightly yellowish liquid with faint characteristic odor.
The solutions are clear and colorless to slightly yellowish.
The powder is white.

Specifications of LUVISKOL VA 37 E:
PSA: 46.61000
XLogP3: 9.76
Appearance: powder
Density: 1.0±0.1 g/cm3
Boiling Point: 536.7±50.0 °C at 760 mmHg
Flash Point: 72 °F
Refractive Index: 1.517
Storage Conditions: Copovidone is stable and should be stored in a well-closed containerin a cool, dry place.
Vapor Pressure: 0.132mmHg at 25°C
Toxicity: LD50 orl-rat: >630 mg/kg JACTDZ 2(5),141,83

Other Descriptions of LUVISKOL VA 37 E:

Functions:
Setting Polymer

INCI:
VP / VA Copolymer

Product groups:
Setting Polymers

Form of Delivery:
Liquid

Product Categories:
Film Former, Polymer

Other LUVISKOL Products:
LUVISKOL K 17 Powder
LUVISKOL K 30, 30% Solution
LUVISKOL K 30 Powder
LUVISKOL K 30 Super Powder
LUVISKOL K 30 Super Solution
LUVISKOL K 60 45% Solution
LUVISKOL K 80 Powder
LUVISKOL K 85 20% Solution
LUVISKOL K 85 CQ Solution
LUVISKOL K 90 20% Solution
LUVISKOL K 90 Powder
LUVISKOL K 115 CQ 11% Solution
LUVISKOL Plus
LUVISKOL VA 28 E
LUVISKOL VA 28 I
LUVISKOL VA 37 I
LUVISKOL VA 55 E
LUVISKOL VA 55 I
LUVISKOL VA 64 E
LUVISKOL VA 64 Powder
LUVISKOL VA 64 W
LUVISKOL VA 73 E
LUVISKOL VA 73 W
LUVISKOL VA 281
LUVISKOL VA 551
LUVISKOL VA 731

Synonyms of LUVISKOL VA 37 E:
D9C330MD8B
25086-89-9
Copovidone [BAN:NF]
Acetic acid ethenyl ester, polymer with 1-ethenyl-2-pyrrolidinone
Copovidone
Vinyl acetate N-vinyl-pyrrolidone polymer
Poly(vinylpyrrolidone-co-vinyl-acetate)
UNII-D9C330MD8B
Ethenyl acetate, polymer with 1-ethenyl-2-pyrrolidinone
GAF-S 630
Ganex E 535
Vinyl acetate-N-vinylpyrrolidone copolymer
Vinyl acetate-N-vinyl-2-pyrrolidone copolymer
Vinyl acetate-vinylpyrrolidone polymer
Vinyl acetate-N-vinylpyrrolidone polymer
Vinyl acetate-vinylpyrrolidone copolymer
Gantron S 630
Gantron S 860
Gantron PVP
LUVISKOL VA 28I
LUVISKOL VA 37I
LUVISKOL VA 55E
LUVISKOL VA 55I
LUVISKOL VA 64
LUVISKOL VA 73E
NSC 114023
Polectron 845
PVP-VA
PVP-VA-E 735
Kolima 10
Kolima 35
Kolima 75
Kollidon VA 64
Vinyl acetate-1-vinyl-2-pyrrolidinone polymer
Vinyl acetate-N-vinyl-2-pyrrolidinone copolymer
Vinyl acetate-vinylpyrrolidinone polymer
Vinyl acetate-N-vinylpyrrolidinone polymer
Vinylpyrrolidinone-vinyl acetate copolymer
Vinylpyrrolidinone-vinyl acetate polymer
Vinylpyrrolidone-vinyl acetate copolymer
1-Vinyl-2-pyrrolidone-vinyl acetate copolymer
Vinylpyrrolidone-vinyl acetate polymer
N-Vinylpyrrolidone-vinyl acetate polymer
PVP/VA-S 630
PVP/VA copolymer
2-Pyrrolidinone, 1-ethenyl-, polymer with ethenyl acetate
Vinyl acetate-vinylpyrrolidinone copolymer
Vinyl acetate-N-vinylpyrrolidinone copolymer
I 635
I 735
S 630
Acetic acid vinyl ester, polymer with 1-vinyl-2-pyrrolidinone
Copolyvidon
E 335
E 535
I 535
Acetic acid, ethenyl ester, polymer with 1-ethenyl-2-pyrrolidinone
1-Ethenyl-2-pyrrolidinone, polymer with acetic acid ethenyl ester
1-Ethenyl-2-pyrrolidinone, polymer with ethenyl acetate
Polyvinylpyrrolidone - vinyl acetate copolymer
NSC 114024
Acetic acid ethenyl ester, polymer with 1-ethenyl-2-pyrrolidinone
Acetic acid vinyl ester, polymer with 1-vinyl-2-pyrrolidinone
2-Pyrrolidinone,1-vinyl-, polymer with vinyl acetate
2-Pyrrolidinone, 1-ethenyl-, polymer with ethenyl acetate
Vinyl acetate-vinylpyrrolidinone copolymer
Vinyl acetate-vinylpyrrolidone copolymer
Vinylpyrrolidone-vinyl acetate copolymer
LUVISKOL VA 64
Vinyl acetate-N-vinylpyrrolidinone polymer
Vinyl acetate-vinylpyrrolidinone polymer
Vinyl acetate-vinylpyrrolidone polymer
Vinylpyrrolidinone-vinyl acetate copolymer
Vinylpyrrolidone-vinyl acetate polymer
Vinyl acetate-N-vinylpyrrolidinone copolymer
Kolima 10
Gantron S 860
N-Vinylpyrrolidone-vinyl acetate polymer
Vinyl acetate-1-vinyl-2-pyrrolidinone polymer
Polectron 845
Vinylpyrrolidinone-vinyl acetate polymer
Kolima 35
Vinyl acetate-N-vinylpyrrolidone copolymer
LUVISKOL VA 37E
Vinyl acetate-N-vinylpyrrolidone polymer
PVP-VA
Vinyl acetate-N-vinyl-2-pyrrolidone copolymer
S 630
LUVISKOL VA 28I
GAF-S 630
I 735
I 635
I 535
1-Vinyl-2-pyrrolidone-vinyl acetate copolymer
PVP/Va copolymer
Ganex E 535
E 335
N-Vinylpyrrolidone-vinyl acetate copolymer
Poly(vinyl acetate-vinylpyrrolidinone)
LUVISKOL VA 55I
LUVISKOL VA 37I
Vinyl acetate-1-vinyl-2-pyrrolidinone copolymer
Vinyl acetate-1-vinyl-2-pyrrolidone copolymer
Kollidon VA 64
PVP/VA-S 630
Kolima 75
LUVISKOL VA 55
EPVP-VA-E 735
Gantron PVP
Gantron S 630
8013-98-7
37359-37-8
89335-67-1
1257874-67-1
1427441-60-8
1832636-70-0
LUVOMAXX 6PPD
LUVOMAXX 6PPD is a purple flake.
LUVOMAXX 6PPD is turns dark brown on exposure to light.
LUVOMAXX 6PPD is a polluting antioxidant.

CAS Number: 793-24-8
EC Number: 212-344-0
Molecular Formula: C18H24N2
Molecular Weight: 268.39700

In addition to LUVOMAXX 6PPD good antioxidant performance, LUVOMAXX 6PPD also has the function of anti-ozone, anti-bending and anti-cracking, and inhibiting harmful metals such as copper and manganese.
LUVOMAXX 6PPD performance is similar to that of antioxidant 4010NA, but LUVOMAXX 6PPD toxicity and skin irritation are less than 4010NA, and LUVOMAXX 6PPD solubility in water is better than 4010NA (wash loss rate: 4010NA is 50%, while 4020 is only 20% of 15-chemicalbook15).

LUVOMAXX 6PPD can be widely used in tire, tape and many other industrial rubber products preparation, the general dosage is 0.5-1.5%.
LUVOMAXX 6PPD is not suitable for making light colored products because of serious pollution.

Antioxidant 4020 is one of the main types of LUVOMAXX 6PPD.
LUVOMAXX 6PPD is the main good variety commonly used in rubber industry at home and abroad, and also the development direction of antioxidant in the future.

The aqueous solubility of LUVOMAXX 6PPD is approximately 1 mg/L (50°C), the partition coefficient (1-octanol/water) (log Kow) is 4.68 (calculated value), and the vapor pressure is 4.93×10-6 mmHg (= 6.57×10-5 Pa) (25°C, calculated value).
Biodegradability (aerobic degradation) is characterized by a BOD degradation rate of approximately 2%, and bioaccumulation is thought to be low.

LUVOMAXX 6PPD is designated as a Class 1 Designated Chemical Substance under the Law Concerning Reporting, etc. of Releases to the Environment of Specific Chemical Substances and Promoting Improvements in Their Management (PRTR Law).
The main use of LUVOMAXX 6PPD is as a rubber antioxidant.

The production quantity of LUVOMAXX 6PPD in fiscal 2012 was 10,000 t, and that of LUVOMAXX 6PPD (C3–10) in fiscal 2012 was less than 1,000 t.
The production and import category under the PRTR Law is more than 100 t.

Applications of LUVOMAXX 6PPD:
As a kind of ursol rubber antioxidant, LUVOMAXX 6PPD has better compatibility with rubbers, seldom blooming, low volatility, low toxicity, with excellent antioxidant, anti-ozone, anti-flex cracks , anti-insolation cracks, strong inhibition on copper ormanganese and other toxic metals, applicable to all types of synthetic rubber and natural rubber.
With good dispensability in sizing material and little effect on vulcanization, LUVOMAXX 6PPD can soften sizing material, so can be used for tires and other kinds of rubber products, also can be used as heat oxygen stabilizer for polyethylene, polypropylene and acrylic resin.

Uses of LUVOMAXX 6PPD:
LUVOMAXX 6PPD is a polluting antioxidant.
In addition to LUVOMAXX 6PPD good antioxidant properties, LUVOMAXX 6PPD also has the effects of anti-ozone, anti-bending and cracking, and inhibiting harmful metals such as copper and manganese.

LUVOMAXX 6PPD performance is similar to that of antioxidant 4010NA, but LUVOMAXX 6PPD toxicity and skin irritation are less than 4010NA, and LUVOMAXX 6PPD solubility in water is better than 4010NA (water washing loss rate: 4010NA is 50%, while 4020 is only 15-20%).
LUVOMAXX 6PPD can be widely used in the preparation of tires, tapes and many other industrial rubber products.

The general dosage is 0.5-1.5%.
LUVOMAXX 6PPD is not suitable for making light-colored products due to serious pollution.

Anti-aging agent 4020 is one of the main varieties of LUVOMAXX 6PPD anti-aging agents.
LUVOMAXX 6PPD is the main good varieties commonly used in the rubber industry at home and abroad, and they are also the development direction of antioxidants in the future.

LUVOMAXX 6PPD is used as an antiozonant and antioxidant for natural rubber and synthetic rubber.
LUVOMAXX 6PPD has excellent protection against ozone cracking and flex fatigue.

Industry Uses:
Antioxidant,
Chemical reaction regulator,
Elasticizer,
Fuel,
Not Known or Reasonably Ascertainable,
Other,
Other (specify),
Processing aids, not otherwise listed.

Consumer Uses:
Antioxidant,
Elasticizer,
Fuel,
Not Known or Reasonably Ascertainable,
Other,
Other (specify),
Processing aids, not otherwise listed.

Handling and Storage of LUVOMAXX 6PPD:

Precautions for safe handling:
NO open flames.
Handling in a well ventilated place.

Wear suitable protective clothing.
Avoid contact with skin and eyes.

Avoid formation of dust and aerosols.
Use non-sparking tools.
Prevent fire caused by electrostatic discharge steam.

Conditions for safe storage, including any incompatibilities:
Provision to contain effluent from fire extinguishing.
Store in an area without drain or sewer access.
Separated from strong oxidants.

Storage Conditions of LUVOMAXX 6PPD:
Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
Keep away from incompatible materials.

Nonfire Spill Response of LUVOMAXX 6PPD:

Small Spills And Leakage:
Should a spill occur while you are handling this chemical, FIRST REMOVE ALL SOURCES OF IGNITION, then you should dampen the solid spill material with 60-70% ethanol and transfer the dampened material to a suitable container.
Use absorbent paper dampened with 60-70% ethanol to pick up any remaining material.

Seal the absorbent paper, and any of your clothes, which may be contaminated, in a vapor-tight plastic bag for eventual disposal.
Solvent wash all contaminated surfaces with 60-70% ethanol followed by washing with a soap and water solution.
Do not reenter the contaminated area until the Safety Officer (or other responsible person) has verified that the area has been properly cleaned.

Storage Precautions:
You should keep this material in a tightly closed container under an inert atmosphere, and store LUVOMAXX 6PPD at refrigerated temperatures.
STORE AWAY FROM SOURCES OF IGNITION.

Reactivity of LUVOMAXX 6PPD:

Reactive Group:
Amines, Phosphines, and Pyridines

Reactivity Profile:
You should protect N-(1,3-DIMETHYLBUTYL)-N'-PHENYL-P-PHENYLENEDIAMINE from exposure to strong oxidizing agents such as chlorine or hydrogen peroxide.
This material will ignite if heated strongly.

Autoignition Temperature:
~500 °C

Safety of LUVOMAXX 6PPD:
Packing level: I; II; III
Hazard category: 9
Transport codes: 3077
wgk germany: 2
Hazard class code: 9
Safety instructions: 36/37-60-61
RTECS Number: ST0900000
Marks: Xn,N

Storage features:
Provision to contain effluent from fire extinguishing. Store in an area without drain or sewer access. Separated from strong oxidants.

Precautionary statement(s):
P273-P280-P501

Hazard Statements:
H302-H317-H410

Vapor Pressure:
Vapour pressure at 25°C: negligible

Toxicity:
LD50 oral in rat: 3580mg/kg

Air and Water Reactions:
This chemical may be sensitive to prolonged exposure to air. Insoluble in water.

First Aid of LUVOMAXX 6PPD:

Eyes:
First check the victim for contact lenses and remove if present.
Flush victim's eyes with water or normal saline solution for 20 to 30 minutes while simultaneously calling a hospital or poison control center.

Do not put any ointments, oils, or medication in the victim's eyes without specific instructions from a physician.
IMMEDIATELY transport the victim after flushing eyes to a hospital even if no symptoms (such as redness or irritation) develop.

Skin:
IMMEDIATELY flood affected skin with water while removing and isolating all contaminated clothing.
Gently wash all affected skin areas thoroughly with soap and water.
If symptoms such as redness or irritation develop, IMMEDIATELY call a physician and be prepared to transport the victim to a hospital for treatment.

Inhalation:
IMMEDIATELY leave the contaminated area.
Take deep breaths of fresh air.

If symptoms (such as wheezing, coughing, shortness of breath, or burning in the mouth, throat, or chest) develop, call a physician and be prepared to transport the victim to a hospital.
Provide proper respiratory protection to rescuers entering an unknown atmosphere.

Whenever possible, Self-Contained Breathing Apparatus (SCBA) should be used.
If not available, use a level of protection greater than or equal to that advised under Protective Clothing.

Ingestion:
DO NOT INDUCE VOMITING.
If the victim is conscious and not convulsing, give 1 or 2 glasses of water to dilute the chemical and IMMEDIATELY call a hospital or poison control center.

Be prepared to transport the victim to a hospital if advised by a physician.
If the victim is convulsing or unconscious, do not give anything by mouth, ensure that the victim's airway is open and lay the victim on his/her side with the head lower than the body.

DO NOT INDUCE VOMITING.
IMMEDIATELY transport the victim to a hospital.

Identifiers of LUVOMAXX 6PPD:
Formula: C18H24N2
InChI: InChI=1S/C18H24N2/c1-14(2)13-15(3)19-17-9-11-18(12-10-17)20-16-7-5-4-6-8-16/h4-12,14-15,19-20H,13H2,1-3H3
InChI key: InChIKey=ZZMVLMVFYMGSMY-UHFFFAOYSA-N
SMILES: C=1C=CC(=CC1)NC2=CC=C(C=C2)NC(C)CC(C)C
CAS: 793-24-8

Product Name: Antioxidant 4020
CAS No.: 793-24-8
Molecular Formula: C18H24N2
InChIKeys: InChIKey=ZZMVLMVFYMGSMY-UHFFFAOYSA-N
Molecular Weight: 268.39700
Exact Mass: 268.40
EC Number: 212-344-0
ICSC Number: 1635
UN Number: 3077
DSSTox ID: DTXSID9025114
Color/Form: Dark, violet solid
HScode: 2921519090
Categories: Antioxidants

Properties of LUVOMAXX 6PPD:
PSA: 24.06000
XLogP3: 5.6
Appearance: Purple flakes.
Density: 1.07 g/cm3
Melting Point: 50 °C
Boiling Point: 260ºC
Flash Point: 204ºC
Refractive Index: 1.599
Water Solubility: H2O:
Molecular Weight: 268.4
XLogP3: 5.6
Hydrogen Bond Donor Count: 2
Hydrogen Bond Acceptor Count: 2
Rotatable Bond Count: 6
Exact Mass: 268.193948774
Monoisotopic Mass: 268.193948774
Topological Polar Surface Area: 24.1
Heavy Atom Count: 20
Complexity: 250
Undefined Atom Stereocenter Count: 1
Covalently-Bonded Unit Count: 1
Compound Is Canonicalized: Yes

Other LUVOMAXX Products:

Pure Substances:
LUVOMAXX BHT
LUVOMAXX BHP
LUVOMAXX CDPA
LUVOMAXX DTPD
LUVOMAXX IPPD
LUVOMAXX MBI/OC
LUVOMAXX MMBI/OC
LUVOMAXX ODPA
LUVOMAXX SDPA
LUVOMAXX TMQ

Polymer-Bound Preparations.
LUVOMAXX IPPD GR 80
LUVOMAXX MBI GR 80
LUVOMAXX MMBI GR 70

Dry Liquid Preparations:
LUVOMAXX SDPA DL 72 C
LUVOMAXX TNPP DL 70

Sulphenamides:
LUVOMAXX CBS
LUVOMAXX DCBS
LUVOMAXX TBBS
LUVOMAXX TBSI

Thiazoles:
LUVOMAXX MBT
LUVOMAXX MBTS
LUVOMAXX ZMBT

Dithiocarbamates:
LUVOMAXX TDEC
LUVOMAXX ZBEC
LUVOMAXX ZDBC
LUVOMAXX ZDEC

Guanidines:
LUVOMAXX DPG

Dithiophosphates:
LUVOMAXX ZDTP

Thiurams:
LUVOMAXX DPTT
LUVOMAXX TBzTD
LUVOMAXX TETD
LUVOMAXX TiBTD
LUVOMAXX TMTM

Thioureas:
LUVOMAXX ETU
LUVOMAXX MTT

Sulphur donors:
LUVOMAXX DTDM

Amine Accelerators:
LUVOMAXX HMT

Synonyms of LUVOMAXX 6PPD:
1,4-Benzenediamine, N-(1,3-dimethylbutyl)-N′-phenyl-
1,4-Benzenediamine, N1-(1,3-dimethylbutyl)-N4-phenyl-
1-N-(4-Methylpentan-2-yl)-4-N-phenylbenzene-1,4-diamine
4-(1,3-Dimethylbutylamino)diphenylamine
Accinox ZC
Antage 6C
Antigene 6C
Antioxidant 4020
Antioxidant 6C
Antioxidant 6PPD
Antioxidant 6PPD (4020)
Antioxidant CD 13
Antioxidant PD 2
Antoxidant 4020
Antoxidant 6ppd
Antozite 67
Antozite 67F
Bhtox-4020
Cd 13
Diafen 13
Diafen FDMB
Dmbpd
Dusantox 6PPD
Flexzone 7F
Flexzone 7L
Flexzone 7P
Forte 6C
Kumanox 13
Kumanox 13C
Luvomaxx 6PPD
N-(1,3-Dimethylbutyl)-N-Phenyl-1,4-Benzenediamine
N-(1,3-Dimethylbutyl)-N-Phenyl-p-phenylene Diamine
N-(1,3-Dimethylbutyl)-N′-phenyl-1,4-phenylenediamine
N-(1.3-dimethylbutyl)-N'-phenyl-p-phenylenediamine
N-(4-Methyl-2-pentyl)-N′-phenyl-p-phenylenediamine
N-(4-methylpentan-2-yl)-N'-phenylbenzene-1,4-diamine
N-Phenyl-N′-(1,3-dimethylbutyl)-1,4-phenylenediamine
N-Phenyl-N′-(1,3-dimethylbutyl)-p-phenylenediamine
N1-(1,3-Dimethylbutyl)-N4-phenyl-1,4-benzenediamine
Nocceler 6C
Nocrac 6C
Ozonone 6C
Permanax 120
Permanax 6PPD
Pilflex 13
Rubber Antioxidant 4020
Rubber Antioxidant 4020PPD
Santoflex 13
Santoflex 13F
Santoflex 6PPD
Sunsine 6PPD
Uop 562
Uop 588
Vulkanox 4020
Vulkanox 4020LG
Wingstay 300
p-Phenylenediamine, N-(1,3-dimethylbutyl)-N′-phenyl-
4-[(4-METHYL-2-PENTYL)AMINO]DIPHENYLAMINE
6PPD
ANTOZITE 67P
N-(1,3-DIMETHYLBUTYL)-N'-PHENYL-1,4-PHENYLENEDIAMINE
N-(1,3-DIMETHYLBUTYL)-N'-PHENYL-P-PHENYLENEDIAMINE
N-(4-METHYL-2-PENTYL)-N'-PHENYL-1,4-PHENYLENEDIAMINE
SANTOFLEX(R) 13 PASTILLES
4-Benzenediamine,N-(1,3-dimethylbutyl)-N’-phenyl-1
antage6c
Antioxidant4020
antioxidantcd13
antozite67
antozite67f
dbda
diafen13
dmbpd
dusantox6ppd
flexzone7f
flexzone7l
n-(1,3-dimethylbutyl)-n’-phenyl-4-benzenediamine
793-24-8
N-(1,3-Dimethylbutyl)-N'-phenyl-p-phenylenediamine
N1-(4-Methylpentan-2-yl)-N4-phenylbenzene-1,4-diamine
Antioxidant cd
Santoflex 13
Wingstay 300
Antioxidant 4020
Flexzone 7L
Dusantox 6PPD
Permanax 120
N-(1,3-Dimethylbutyl)-N'-phenyl-1,4-phenylenediamine
1,4-Benzenediamine, N-(1,3-dimethylbutyl)-N'-phenyl-
N-1,3-Dimethylbutyl-N'-phenyl-p-phenylenediamine
N-Phenyl-N'-(1,3-dimethylbutyl)-p-phenylenediamine
HJD0U67PS1
p-Phenylenediamine, N-(1,3-dimethylbutyl)-N'-phenyl-
4-N-(4-methylpentan-2-yl)-1-N-phenylbenzene-1,4-diamine
N-(1,3-dimethylbutyl)-N'-phenylbenzene-1,4-diamine
N-(4-Methyl-2-pentyl)-N'-phenyl-p-phenylenediamine
Flexzone 7F
Santoflex 6PPD
Diafen FDMB
Nocrane 6C
Permanax 6PPD
Santoflex 13F
Antage 6C
Antozite 67
Antozite 67F
Nocrac 6C
Ozonon 6C
Forte 6C
Nocrane 7 L
Diafen 13
Antioxidant CD 13
DBDA
DMBPD
1,4-Benzenediamine, N1-(1,3-dimethylbutyl)-N4-phenyl-
Ozonone 6C
CCRIS 2352
CCRIS 4801
HSDB 5755
UOP 562
UOP 588
CD 13
NCI-C56315
EINECS 212-344-0
UNII-HJD0U67PS1
BRN 2215491
N-1,3-Dimethylbutyl-N'-phenyl-p-phenylendiamine
N-Phenyl-N'-(1,3-dimethyl butyl)-para-phenylenediamine
Rubber Antioxidant 6PPD
Akrochem antiozonant pd-2
DSSTox_CID_5114
EC 212-344-0
DSSTox_RID_77672
DSSTox_GSID_25114
SCHEMBL39447
N-(1,3-Dimethylbutyl)-N/'-phenyl-p-phenylenediamine
CHEMBL1558796
DTXSID9025114
Tox21_200890
MFCD00072248
AKOS015901311
CS-W012405
GG-0240
4-(1,3-dimethylbutylamino)diphenylamine
NCGC00091548-01
NCGC00091548-02
NCGC00091548-03
NCGC00258444-01
4-(1,3-Dimethylbutyl)amino-diphenylamine
76600-84-5
CAS-793-24-8
4-[(4-Methyl-2-pentyl)amino]diphenylamine
D3331
FT-0709790
E76147
(4-anilino-phenyl)-(1,3-dimethyl-butyl)-amine
A839652
Q-201440
n-(1,3-dimethyl butyl)-n'-phenyl-p-phenylenediamine
n-(1,3-dimethylbutyl)-n'-phenyl-1,4-benzenediamine
N-(1,3-Dimethylbutyl)-N\'-phenyl-p-phenylenediamine
n-phenyl-n'-(1,3-dimethylbutyl)-1,4-phenylenediamine
Q27279957
1,4-Benzenediamine,N1-(1,3-dimethylbutyl)-N1-phenyl-
N-(4-Methyl-2-pentyl)-N'-phenyl-1,4-phenylenediamine
N2-(1,3-dimethylbutyl)-N1-phenyl-benzene-1,2-diamine
1-N-(4-methylpentan-2-yl)-4-N-phenylbenzene-1,4-diamine
N-PHENYL-N'-(1,3-DIMETHYLBUTYL)-P-PHENYL DIAMINE
N-(1,3-Dimethylbutyl)-N'-phenyl-p-phenylenediamine, AldrichCPR
N-PHENYL-N'-(1,3-DIMETHYL BUTYL)-PARA-PHENYLENEDIAMINE [HSDB]
50809-58-0
LUVOMAXX DCBS
LUVOMAXX DCBS, commonly referred to as DCBS, is a chemical compound used primarily as a rubber vulcanization accelerator.
LUVOMAXX DCBS is a member of the thiazole class of accelerators, which are commonly employed in the rubber industry.
LUVOMAXX DCBS is also used as a stabilizer in various industrial applications to protect against oxidative degradation.

CAS Number: 4979-32-2
Molecular Formula: C19H26N2S2
Molecular Weight: 346.55
EINECS: 225-625-8

LUVOMAXX DCBS is a chemical process that improves the properties of natural or synthetic rubber by cross-linking polymer chains, resulting in improved strength, elasticity, and resistance to wear and aging.
LUVOMAXX DCBS promotes the vulcanization reaction by facilitating the formation of cross-links between polymer chains.
This process enhances the properties of the rubber, making it suitable for various applications, including tires, automotive parts, industrial rubber goods, and footwear.

LUVOMAXX DCBS's important to note that as with any chemical compound, proper handling and safety measures should be followed when using DCBS to avoid potential hazards.
LUVOMAXX DCBS are chemical additives used to speed up the vulcanization process of rubber.
They play a crucial role in the cross-linking of polymer chains, which results in improved mechanical properties and thermal stability of the rubber.

LUVOMAXX DCBS, are part of a group of sulfur-based accelerators used in rubber vulcanization.
Other common thiazole accelerators include 2-mercaptobenzothiazole (MBT) and 2-mercaptobenzothiazole disulfide (MBTS).

LUVOMAXX DCBS are widely used in the production of various rubber products, such as tires, conveyor belts, seals, hoses, shoe soles, and automotive components.
The type and dosage of accelerator used depend on the specific rubber compound and the desired properties of the end product.

LUVOMAXX DCBS can occur using various curing systems, such as sulfur curing or peroxide curing.
Sulfur-based accelerators like LUVOMAXX DCBS are commonly used in sulfur-cured rubber compounds.

LUVOMAXX DCBS are essential for rubber manufacturing, they need to be handled with care, as some of them may pose health and safety risks.
Proper storage, handling, and protective measures should be followed according to manufacturer recommendations and safety data sheets.

LUVOMAXX DCBS may interact with other chemicals in the rubber formulation.
Formulators need to ensure compatibility and stability of the overall rubber compound to achieve desired performance characteristics.

LUVOMAXX DCBS's essential to understand that the specific properties and applications of LUVOMAXX DCBS and other chemicals may be proprietary information belonging to the manufacturers.
For detailed information about LUVOMAXX DCBS, including its applications, performance, and safety considerations, it's best to consult the technical data sheets or safety data sheets provided by the manufacturer or supplier.

Melting point: 104℃
Boiling point: 230°C (rough estimate)
Density: 1.20
vapor pressure: 0Pa at 25℃
refractive index: 1.5800 (estimate)
storage temp.: Sealed in dry,Room Temperature
solubility: Acetone (Slightly), Acetonitrile (Slightly), DMSO (Slightly)
form: Solid
pka: 0.43±0.20(Predicted)
color: Pale Yellow to Light Yellow
Water Solubility: 1.9μg/L at 25℃
LogP: 5.95

LUVOMAXX DCBS is a chemical process used to convert natural or synthetic rubber from a thermoplastic state to a thermosetting state.
The process involves forming cross-links between polymer chains, resulting in a three-dimensional network structure.
LUVOMAXX DCBS imparts several desirable properties to rubber, including increased tensile strength, hardness, resistance to abrasion, and enhanced thermal stability.

LUVOMAXX DCBS also reduces the susceptibility of rubber to swelling and degradation when exposed to heat, solvents, or environmental factors.
These are the most common type of accelerators used in rubber vulcanization.

Sulfur-based accelerators work in combination with sulfur donors to facilitate the formation of sulfur bridges between polymer chains during vulcanization.
LUVOMAXX DCBS, as a thiazole accelerator, falls into this category.

In recent years, LUVOMAXX DCBS accelerators have gained popularity due to their reduced potential for nitrosamine formation, which is a concern in certain rubber applications.
Some rubber compounds may require the use of secondary accelerators in combination with primary accelerators like LUVOMAXX DCBS to achieve the desired vulcanization rate and properties.

LUVOMAXX DCBS is critical in the production of rubber tires.
LUVOMAXX DCBS imparts the necessary durability and resilience required to withstand the stresses of road conditions.
LUVOMAXX DCBS is used to manufacture a wide range of industrial rubber products, such as conveyor belts, gaskets, seals, hoses, and O-rings.

Many automotive components, including engine mounts, suspension bushings, and seals, require LUVOMAXX DCBS rubber for optimal performance and longevity.
LUVOMAXX DCBS is commonly used in the production of shoe soles for increased durability and wear resistance.

Uses
One of the most significant uses of LUVOMAXX DCBS is in the production of rubber tires.
LUVOMAXX DCBS helps to enhance the strength, durability, and resilience of tire compounds, making them suitable for different road conditions and extending their lifespan.

LUVOMAXX DCBS is used in the manufacturing of industrial rubber products such as conveyor belts, gaskets, seals, hoses, O-rings, and other components used in machinery and equipment.
LUVOMAXX DCBS imparts superior mechanical properties to these products, making them resistant to wear, abrasion, and environmental factors.

LUVOMAXX DCBS is employed in the production of various automotive rubber components, including engine mounts, suspension bushings, seals, and grommets.
LUVOMAXX DCBS ensures these components can withstand the harsh conditions of automotive use.
LUVOMAXX DCBS is used to vulcanize rubber shoe soles.

LUVOMAXX DCBS soles offer improved durability, flexibility, and slip resistance, making them ideal for various types of footwear, including athletic shoes and casual footwear.
LUVOMAXX DCBS is used in the manufacture of rubber seals and gaskets for various industrial applications.
LUVOMAXX DCBS improves the sealing properties of rubber, making them suitable for sealing joints and connections in machinery and equipment.

LUVOMAXX DCBS are used to manufacture conveyor belts used in industries like mining, agriculture, and manufacturing.
Vulcanization enhances the strength and longevity of the belts, allowing them to handle heavy loads and resist wear and tear.
LUVOMAXX DCBS is used in some marine and aerospace applications where rubber components need to withstand challenging environmental conditions and mechanical stress.

LUVOMAXX DCBS is used in the production of rubber belts and hoses for various industrial applications, including conveying materials and fluids.
Vulcanization with LUVOMAXX DCBS ensures these rubber products can withstand mechanical stress and environmental conditions.

LUVOMAXX DCBS can be utilized in the manufacture of rubber rollers used in industrial machinery and printing presses.
LUVOMAXX DCBS improves the rollers' durability and resistance to wear and tear.

LUVOMAXX DCBS may find applications in electrical insulation components, such as cable sheathing and electrical connectors.
The vulcanization process ensures the rubber remains stable under varying electrical conditions.
LUVOMAXX DCBS can be incorporated into rubber compounds used for vibration dampeners or isolators.

LUVOMAXX DCBS can effectively absorb and reduce vibrations in machinery and equipment.
LUVOMAXX DCBS can be used in various sporting goods, such as rubber balls (e.g., basketballs, soccer balls), where improved elasticity and durability are essential.

LUVOMAXX DCBS may be used in the production of various shoe components beyond just soles, such as insoles, heel cushions, and toe caps, to provide enhanced comfort and support.
LUVOMAXX DCBS can be employed in rubberized fabrics used for various applications, including protective clothing, waterproofing materials, and inflatable structures.

Safety Considerations
When handling rubber vulcanization accelerators like LUVOMAXX DCBS, it is crucial to follow proper safety protocols.
This includes wearing appropriate personal protective equipment (PPE), using adequate ventilation, and ensuring proper storage and handling procedures as specified in safety data sheets (SDS) provided by the manufacturer.

Environmental Impact
LUVOMAXX DCBS, like many chemical substances, can have environmental impacts if not properly managed.
Appropriate measures should be taken for waste disposal to avoid environmental contamination.

Fire and Explosion Hazard
LUVOMAXX DCBS is not highly flammable, but it can contribute to the intensity of a fire if involved in one.
It is essential to store LUVOMAXX DCBS away from open flames, sparks, and other sources of ignition.

Synonyms
4979-32-2
LUVOMAXX DCBS
N,N-Dicyclohexyl-2-benzothiazolesulfenamide
Soxinol DZ
N,N-Dicyclohexyl-2-benzothiazolsulfene amide
2-BENZOTHIAZOLESULFENAMIDE, N,N-DICYCLOHEXYL-
Accelerator DZ
Sulfenamid DC
Vulkacit DZ
Meramid DCH
Rhodifax 30
C19H26N2S2
EINECS 225-625-8
Dicyclohexyl-2-benzothiazylsulfenamide
BRN 0621701
n,n-dicyclohexylbenzothiazole-2-sulfenamide
UNII-5OBS6299M8
N,N-Dicyclohexylbenzothiazole-2-sulphenamide
DTXSID3027584
M 181
N,N-Dicyklohexylbenzthiazolsulfenamid [Czech]
N-(1,3-benzothiazol-2-ylsulfanyl)-N-cyclohexylcyclohexanamine
5OBS6299M8
N,N-Dicyklohexylbenzthiazolsulfenamid
N,N-Dicyclohexyl-2-benzothiazolesulfenam
EC 225-625-8
S-(Benzo[d]thiazol-2-yl)-N,N-dicyclohexyl-thiohydroxylamine
Vulkacit-DZ
N,N-Dicyclohexyl-2-benzothiazole sulphenamide
4-ethoxysalicylanilide
SCHEMBL212831
DTXCID707584
CHEMBL3186869
CMAUJSNXENPPOF-UHFFFAOYSA-N
Tox21_301258
MFCD00236063
STK771201
AKOS001746624
C19-H26-N2-S2
NCGC00255324-01
AS-15580
LS-40820
CAS-4979-32-2
2-benzotiazolsulfenamida, n,n-diciclohexil-
CS-0155326
FT-0746821
N,N-dicyclohexyl-2-benzothiazole sulfenamide
D82281
2-BENZOTHIAZOLYL-N,N-DICYCLOHEXYLSULFENAMIDE
W-106005
DICYCLOHEXYL-2-BENZOTHIAZOLESULFENAMIDE, N,N-
Q27262639
N~2~,N~2~-dicyclohexyl-1,3-benzothiazole-2-sulfenamide
Thiohydroxylamine, S-benzothiazol-2-yl-N,N-dicyclohexyl-
N-(1,3-benzothiazol-2-ylthio)-N-cyclohexylcyclohexanamine
LUVOMAXX DCBS
Luvomaxx DCBS The sulfenamide class accelerators include CBS, TBBS, MBS, DCBS etc. and are most popular in the tire industry due to their delayed action as well as faster cure rate offered by them during vulcanization of rubber compounds containing furnace blacks. About Luvomaxx DCBS Luvomaxx DCBS has not been registered under the REACH Regulation, therefore as yet ECHA has not received any data about Luvomaxx DCBS from registration dossiers. Luvomaxx DCBS is used by consumers, in articles, by professional workers (widespread uses), in formulation or re-packing, at industrial sites and in manufacturing. Consumer Uses of Luvomaxx DCBS Luvomaxx DCBS is used in the following products: polymers. Other release to the environment of Luvomaxx DCBS is likely to occur from: outdoor use resulting in inclusion into or onto a materials (e.g. binding agent in paints and coatings or adhesives), outdoor use in long-life materials with low release rate (e.g. metal, wooden and plastic construction and building materials), outdoor use in long-life materials with high release rate (e.g. tyres, treated wooden products, treated textile and fabric, brake pads in trucks or cars, sanding of buildings (bridges, facades) or vehicles (ships)) and indoor use in long-life materials with low release rate (e.g. flooring, furniture, toys, construction materials, curtains, foot-wear, leather products, paper and cardboard products, electronic equipment). Article service life Other release to the environment of Luvomaxx DCBS is likely to occur from: indoor use in long-life materials with low release rate (e.g. flooring, furniture, toys, construction materials, curtains, foot-wear, leather products, paper and cardboard products, electronic equipment), outdoor use in long-life materials with low release rate (e.g. metal, wooden and plastic construction and building materials) and outdoor use in long-life materials with high release rate (e.g. tyres, treated wooden products, treated textile and fabric, brake pads in trucks or cars, sanding of buildings (bridges, facades) or vehicles (ships)). Luvomaxx DCBS can be found in complex articles, with no release intended: vehicles, machinery, mechanical appliances and electrical/electronic products (e.g. computers, cameras, lamps, refrigerators, washing machines) and electrical batteries and accumulators. Luvomaxx DCBS can be found in products with material based on: rubber (e.g. tyres, shoes, toys). Widespread uses by professional workers of Luvomaxx DCBS Luvomaxx DCBS is used in the following products: polymers. Luvomaxx DCBS is used for the manufacture of: rubber products. Other release to the environment of Luvomaxx DCBS is likely to occur from: indoor use in long-life materials with high release rate (e.g. release from fabrics, textiles during washing, removal of indoor paints), indoor use in long-life materials with low release rate (e.g. flooring, furniture, toys, construction materials, curtains, foot-wear, leather products, paper and cardboard products, electronic equipment) and outdoor use resulting in inclusion into or onto a materials (e.g. binding agent in paints and coatings or adhesives). Formulation or re-packing Luvomaxx DCBS is used in the following products: polymers. Release to the environment of Luvomaxx DCBS can occur from industrial use: formulation in materials, in the production of articles, as processing aid and as processing aid. Uses at industrial sites of Luvomaxx DCBS Luvomaxx DCBS is used in the following products: polymers. Luvomaxx DCBS is used in the following areas: formulation of mixtures and/or re-packaging. Luvomaxx DCBS is used for the manufacture of: rubber products and plastic products. Release to the environment of Luvomaxx DCBS can occur from industrial use: as processing aid, in the production of articles, as processing aid and formulation in materials. Manufacture of Luvomaxx DCBS Release to the environment of Luvomaxx DCBS can occur from industrial use: manufacturing of the substance. Luvomaxx DCBS is approved for use within allergenic epicutaneous patch tests which are indicated for use as an aid in the diagnosis of allergic contact dermatitis (ACD) in persons 6 years of age and older. The teratogenicity of N-cyclohexyl-2-benzothiazylsulfenamide (Luvomaxx DCBS) was studied in Wistar rats. Pregnant rats were given Luvomaxx DCBS at a dosage of 0.001, 0.01, 0.1 or 0.5 % in the diet from Day 0 to Day 20 of pregnancy. Daily intakes of Luvomaxx DCBS were 0.7 mg/kg for the 0.001% group, 7.1 mg/kg for the 0.01% group, 69.6 mg/kg for the 0.1% group and 288.8 mg/kg for the 0.5% group. Maternal body weight gain during pregnancy in the 0.1 and 0.5% groups was significantly lowered. Food consumption during pregnancy in the Luvomaxx DCBS treated groups, except for the 0.5% group, did not differ from that in the control group. Neither death nor clinical signs of toxicity were noted in the pregnant females of any group. Lowered weight in fetuses and the placentae were observed in the 0.5% group. There were no significant compound related effects on the incidence of pre- and post-implantation losses and the number and ratio of live fetuses. Morphological examinations of the fetuses revealed no evidence of teratogenesis. It could he concluded that Luvomaxx DCBS possesses no adverse effects on the prenatal development of~the offspring in rats at doses employed in the present study. The invention belongs to the technical field of fine chemical engineering, and concretely relates to an oxidant-free preparation method of N-cyclohexyl-2-benzothiazolesulfenamide (Luvomaxx DCBS). The Luvomaxx DCBS is synthesized from benzothiazole disulfide (a sulfuration promoter DM) and cyclohexylamine by using an inorganic or organic alkaline catalyst, no oxidant is needed in the reaction process, the added catalyst can be repeatedly used, and the addition amount of the catalyst is 5-30% of the weight of benzothiazole disulfide. The yield of the Luvomaxx DCBS product synthesized through the method stabilizes in a range of 98-99.5, methanol insoluble substances in the product are stable, the lowest content of the methanol insoluble substances is 0.1%, and the highest content of the methanol insoluble substances is 0.22%, and no wastewater is generated in the process, so the method is suitable for industrial production. N cyclohexyl 2 benzothiazole sulfenamide (hereinafter referred to as accelerator Luvomaxx DCBS) is one of important kind of sulfenamide vulcanization accelerator, have anti-incipient scorch and the big advantage of curingprocess rate fast two concurrently, in natural rubber, butadiene-styrene rubber, butadiene rubber, isoprene rubber, it is particularly suited for the furnace black sizing material that alkalescence is higher, variable color and pollution are slight, and volume of production and the consumption of the most external Luvomaxx DCBS account for the 50% of thiazoles sulfuration chemicals total amount.In recent years, along with China's radial development, the demand of accelerator Luvomaxx DCBS is also presented the longest trend. The synthetic method of Luvomaxx DCBS mainly has sodium hypochlorite oxidization, Oxygen Catalytic Oxidation method, electrolytic oxidation, chlorine oxidation process, hydrogen peroxide oxidation method etc. at present, oxidizing process has raw material and is easy to get, the advantages such as equipment requirements is the highest, and product yield is high, and technique is simple and widely used by institute both at home and abroad.This method is to carry out condensation with 2-benzothiazolyl mercaptan (hereinafter referred to as M) in the presence of an oxidizer with cyclohexylamine to generate Luvomaxx DCBS, but this technique is owing to using extra oxidant or solvent, course of reaction can produce oxidized byproduct, produces substantial amounts of reluctant waste water, seriously polluted. European patent EP 180169, proposes 1600mL water, the sodium salt of 378g50%M and the sulphuric acid mix and blend of 178.2g cyclohexylamine and 343g20%, it is warming up to 50 DEG C, then adds 457mL15% sodium hypochlorite stirring reaction 30min, obtain 223gLuvomaxx DCBS, product fusing point 102-103 DEG C, purity 99%. German patent DE 3021419, propose in aqueous 10%-30%(weight ratio) 2 one butyl cellosolve solvents in, add M, then 20-50 DEG C it is warmed up to, add cyclohexylamine, then aoxidize at 25-60 DEG C with sodium hypochlorite, be then cooled to 5-l5 DEG C of crystallization, sucking filtration drying, the Luvomaxx DCBS of available purity 99%, yield reaches 90%. Li Yan etc. (petrochemical technology and application, Vol26(1), 2008,31-33) with captax, cyclohexylamine as raw material, water as solvent, use hydrogen peroxide as oxidant to synthesize N-cyclohexyl-2-benzothiazole sulfonamide (Luvomaxx DCBS).And by orthogonal experiment, synthesis technique is optimized.Luvomaxx DCBS yield is 95.28% with optimal conditions, and fusing point is 99.0 DEG C. The present invention with benzothiazole disulfide (accelerator DM) and cyclohexylamine as raw material, suitable catalyst is selected to synthesize Luvomaxx DCBS, oxidizer is need not during reaction, the catalyst added can be reused, and catalyst charge is the 5-30% of the benzothiazole disulfide weight added, according to the Luvomaxx DCBS product of the inventive method synthesis, stable yield is in the range of 98.0-99.5%, in product, insoluble methyl alcohol is stable, and insoluble methyl alcohol minimum 0.1% is the highest by 0.22%. Synthesizing Luvomaxx DCBS according to the process conditions of the present invention, product appearance is white powder, and product yield is stable more than 98%, and fusing point reaches more than 99.5 DEG C, and insoluble methyl alcohol stable content is in the range of 0.1%-0.22%. Luvomaxx DCBS is a rubber accelerator chemical. The most frequent occupational categories are metal industry, homemakers, health services and laboratories, and building industries. Production In the European Union (EU-15), Luvomaxx DCBS is produced at three sites. One additional company is solely importing. According to the data supplied by these four companies, 16 101 t/a are produced, 431 t/a are imported and 10 524 t/a exported outside of the EU. Thus 6 008 t/a of this substance flow are consumed within Europe. In addition, HPV-scale import not subject to the Regulation 93/793/EEC occurs in the EU-15. A total market volume of 20 000 t/a is assumed in this assessment. Luvomaxx DCBS and other benzothiazole sulphenamides are obtained by oxidation of a mixture of MBT or NaMBT and cyclohexylamine or other amines. Uses Luvomaxx DCBS is exclusively used as vulcanization accelerator in rubber goods manufacture. Vulcanization transforms the rubber from the thermoplastic into the elastomeric state at temperatures between 150 and 200 °C. Luvomaxx DCBS is loaded to the rubber in concentrations of 0.5– 1% (ww) but it breaks down during the curing process. Beside Luvomaxx DCBS, other benzothiazole sulphenamides are used as curing agents. During vulcanization the unstable sulphur-nitrogen link of benzothiazole sulphenamides is split and in a complex reaction sequence the rubber molecules are vulcanized with an intermediate formation of a 2-mercaptobenzothiazole (MBT) radical. Products resulting from the process are basic amines, MBT (partly bound as “pending group”) and secondary reaction products (see section 3.1). The breakdown products are according to experimental data partly included into the rubber matrix and partly released in vulcanization fumes. The most important products of rubber industry are automobile tires which take about 2/3 of the total rubber production. The remaining rubber is used for various types of “rubber goods”. Of these rubber goods, 65 % of the volume is used in the automotive branch. Environmental releases The releases of Luvomaxx DCBS have been estimated for the production sites based on site specific data. The total release of Luvomaxx DCBS from production to the environment has been estimated at < 1 ton per year. Due to a rapid hydrolysis of Luvomaxx DCBS, releases of degradation products to water are also expected beside releases of Luvomaxx DCBS. The generic production site scenario of the TGD does not foresee emissions to air, but the production sites have provided site specific information on their Luvomaxx DCBS releases to air. Also the provided site specific information on benzothiazole (BT), one of the degradation products, shows that releases to air do occur. Releases to air from a generic rubber manufacturing site have been estimated according to OECD emission scenario document to be 31 kg/day expressed as unreacted Luvomaxx DCBS. It is noted, that the major part of this amount is expected to be released in form of breakdown products. In a study investigating losses and analysing substances formed in different type of curing processes, two degradation products of Luvomaxx DCBS –benzothiazole and 2-methylbenzothiazole- were detected in the process fumes and a weight loss of 0.05 % was observed. At a generic rubber manufacturing site, no releases to waste water are expected. Based on several studies, the degradation products of Luvomaxx DCBS can leach or volatilize out of the rubber matrix. Vulcanization products of Luvomaxx DCBS contained in rubber are released to the environment during their use in tires and rubber goods. The recipient environment for the use in tires is road border soil and surface waters receiving runoff from roads and from road borders. Tire dust entering the European environment contains degradation products of Luvomaxx DCBS in an amount which corresponds to 1 149 t Luvomaxx DCBS /a. Households have also been observed to be sources of benzothiazole derivatives. Benzothiazole, 2-benzothiazolone and 2- methylthiobenzothiazole were detected in domestic waste water in Berlin. However, municipal waste water as a collective source of these substances is based on the same study not relevant regarding local risks, although the total release via municipal sewage treatment plants may be relevant for regional exposure. Releases from processing of used tires (tire shredding) and from uses of recycled rubber occur based on experimental data. BT was found in air in vapour and particulate phase of a tire shredding facility in Taiwan. However, it is not possible to estimate environmental concentrations based on the study. Sites where recycled rubber is used are, e.g., sport halls, asphalt, playgrounds and outdoor sport grounds. Landfills release Luvomaxx DCBS degradation products in leachate based on measured data. The source of this release can be assumed to be landfilled tires and rubber goods. For the degradation products no representative estimate of total or local releases could be calculated so far based on the information on the use volume of Luvomaxx DCBS, as the formation of each degradation product cannot be quantified. Environmental concentrations Due to the fact that the quantities of each degradation product formed from Luvomaxx DCBS cannot be estimated, the exposure assessment of the degradation products has to rely on measured data. For the Luvomaxx DCBS production sites aquatic concentrations of Luvomaxx DCBS and its degradation products were derived based on measured data in the effluents (see Tables 3.4, 3.5). Clocalair of 0.66 µg/m3 for Luvomaxx DCBS was estimated based on the site specific information provided on the emissions to air. This would correspond to 0.31 µg BT/m3, if it would be assumed, that all Luvomaxx DCBS degrades in air completely to BT. Regional concentration of Luvomaxx DCBS in air is negligible (Clocal ≈ PEClocal). The highest measured concentration of BT in air around one production site is 0.03 mg/m3. Clocalair of BT for the other two production sites is ≤ 0.02 µg/m3 based on the information provided on the emissions of BT. For a generic rubber manufacturing site, PEClocalair of 8.62 µg /m3 as Luvomaxx DCBS -equivalent has been estimated according to the OECD emission scenario document. It is noted, that the majority of this amount is expected to be present as degradation products. Releases to waste water are expected not to occur. A Clocalair of 0.06 µg/m3 has been estimated for BT based on experimental data. No environmental concentration of MeBT has been derived, but it is based on information on MeBT -releases lower than the concentration of BT. The other environmentally relevant breakdown products are due to their low vapour pressure not expected to be relevant for the air compartment. For water bodies which receive Luvomaxx DCBS breakdown products from tire abrasion from roads and road borders, a tentative PEClocalfreshwater has been derived based on measured data for BT (0.6 µg/l), BTon (0.2 µg/l), MeSBT (5.6 µg/l) and MeBT (0.6 µg/l). Accordingly, a tentative PEClocalsoil for road borders was derived for BT (336 µg/kg dw), MeSBT (86 µg/kg dw) and MeBT (34 µg/kg dw). It is noted, that the monitoring data are scarce for road borders and further measured data are needed. For road borders, no concentration in air has been derived. A Clocalair of 0.023 µg BT/m3 has been derived for air around sport halls. The concentration has been derived based on measured data on BT in sport halls in a Norwegian study. This exposure is caused by recycled tire crumb in ground material. Other benzothiazole derivatives including Luvomaxx DCBS were detected in particulate matter from air samples, but the concentrations were so low (< 1 ng/m3), that they are not considered relevant for the risk assessment. Releases from outdoor sport grounds can be expected based on further experimental data from Norway on other substances than benzothiazole derivatives. However, no measured data from surface waters receiving storm runoff from outdoor sport grounds are available for benzothiazoles and therefore no estimate of the local concentration could be derived. Occupational exposure In Western Europe N-Cyclohexylbenzothiazol-2-sulfenamide (in the following Luvomaxx DCBS) is exclusively used as a vulcanisation accelerator in rubber goods manufacture. Luvomaxx DCBS is produced by four companies in the EU. In 1993 the demand of Luvomaxx DCBS in Western Europe was estimated to 15,500 t which is about 50 % of the total accelerators demand. The world Luvomaxx DCBS production is estimated to 44,000 – 45,000 t for 1993. It is expected that the Luvomaxx DCBS demand will increase in the next years, because Luvomaxx DCBS in contrast to other vulcanisation accelerators cannot form toxic nitrosamine. There are no additional data available and no consumer products listed in the Swedish product register and in other data bases (e.g. Nordic Product Register SPIN). Detailed information on the production volumes and the use of Luvomaxx DCBS is given in chapter 2. Relevant occupational exposure scenarios are to be expected in the following areas: - Production of Luvomaxx DCBS - Use of Luvomaxx DCBS as a vulcanisation accelerator in the rubber industry (e.g. rubber goods, tires) During the vulcanisation (curing) process, Luvomaxx DCBS like any other vulcanising agent is reacting for at least 95 %. Taking into account that the maximum concentration of Luvomaxx DCBS in the uncured compounds is 3.5 % (technical rubber), the amount of Luvomaxx DCBS that can be retained in the finished product is limited to 0.2 %. Due to the resulting low concentration of Luvomaxx DCBS, a considerable exposure to Luvomaxx DCBS during the processing of rubber goods is not expected. Therefore, the processing of rubber, e.g. cutting, melting, is not considered in this report. Occupational exposure limits for Luvomaxx DCBS have not been established in Western Europe and USA. The exposure assessment is based on measured data and literature data, expert judgement and estimations according to the EASE model (Estimation and Assessment of Substance Exposure). The exposure levels should be regarded as reasonable worst case estimates representing the highly exposed workers. Luvomaxx DCBS is a slight greyish powdery substance (vapour pressure 1.5 x 10-8 hPa at 20°C) which decomposes under the influence of heat. According to information provided by industry Luvomaxx DCBS is mainly used in dust suppressed forms (granulates or master batches). But the provided information is non-sufficient, so that exposure due to the handling the powdery substance cannot be excluded. For the large-scale chemical industry, it is assumed that the production and further processing of Luvomaxx DCBS is mainly performed in closed systems. Storage and conveying Luvomaxx DCBS is performed in largely automated equipment. Where skin contact can occur, employees are supplied with work dress, safety shoes, gloves and protecting glasses. Exposure occurs if the systems are breached for certain activities, e.g. filling. Consumer exposure Almost all rubber compounds on the market contain rubber accelerator as Luvomaxx DCBS in a wide range of products, but it is difficult to know which rubber product contain which rubber accelerants. Therefore the use of Luvomaxx DCBS in consumer product cannot be ruled out completely. However, based on relevant databases such as SPIN and Nordic database no direct consumer exposure seems to occur. In addition, based on a search in Google, Current Contents and Toxline we found no indication for exposure to Luvomaxx DCBS through the use of gloves, rubber, toys and household products. Therefore consumer exposure is thought to be minimal and does not need to be further characterized. Humans exposed via the environment Total daily intake of Luvomaxx DCBS via environment is 0.0245 mg/kg bw/day. For benzothiazole, which is one of the environmentally relevant stabile degradation products of Luvomaxx DCBS, a total daily intake of 0.004 mg/kg/day has been calculated. Irritation Luvomaxx DCBS has demonstrated few cases of skin irritation in human patch tests with the commercial product, when using petrolatum as a vehicle. In animal tests Luvomaxx DCBS caused slight irritation on the skin and on the conjunctivae of the eye of rabbits. Occasional signs of mild nasal irritation were observed in some Sprague-Dawley CD rats immediately after the 6-hour exposure period with atmospheric concentrations up to 0.048 mg/l Luvomaxx DCBS 5 days per week in a 28-day inhalation toxicity study. The animals recovered from symptoms within 24 hours and these findings did not correlate to histopathological effects. In light of the fact that Luvomaxx DCBS has shown slight irritations at the eye of rabbits it seems plausible that Luvomaxx DCBS leads also to slight irritations at the mucous membranes of the respiratory tract after inhalation. However, these data cannot be used to conclude a potential of Luvomaxx DCBS to cause acute respiratory irritation relevant for classification and labelling. With respect to systemic effects there is concern for repeated dose toxicity (inhalation) for scenario 1 (production of Luvomaxx DCBS). The lowest critical endpoint-specific exposure level is 2 mg/m3 which results from systemic effects after repeated inhalation. This level should be used as reference for establishing an occupational exposure limit. It is assumed that adherence to this reference level will effectively minimise the risk for respiratory tract irritation as well. Based on the marginal information on respiratory tract irritation it is assumed that respiratory tract irritation in the range of Luvomaxx DCBS concentrations tested is mild. Further testing is not considered of priority, because it is assumed that adherence to the critical Luvomaxx DCBS exposure level of 2 mg/m³, which is specifically derived for systemic effects, effectively reduces the risk of respiratory tract irritation. Based on these considerations, conclusion i (on hold) was drawn for local effects in the respiratory tract. Dermal contact is without concern regarding general systemic effects; but may elicit allergic skin reactions due to the skin sensitising potential of Luvomaxx DCBS. With respect to skin sensitisation, there is a general concern for all dermal exposure scenarios; however, because of routinely implemented control measures, the corresponding concern for scenario 1 (production of Luvomaxx DCBS) is relatively low. The releases of Luvomaxx DCBS have been estimated for the production sites based on site specific data. The total release of Luvomaxx DCBS from production to the environment has been estimated at < 1 ton per year. Due to a rapid hydrolysis of Luvomaxx DCBS, releases of degradation products to water are also expected beside releases of Luvomaxx DCBS. The generic production site scenario of the TGD does not foresee emissions to air, but the production sites have provided site specific information on their Luvomaxx DCBS releases to air. Also the provided site specific information on benzothiazole (BT), one of the degradation products, shows that releases to air do occur. Releases to air from a generic rubber manufacturing site have been estimated according to OECD emission scenario document to be 31 kg/day expressed as unreacted Luvomaxx DCBS. It is noted, that the major part of this amount is expected to be released in form of breakdown products. In a study investigating losses and analysing substances formed in different type of curing processes, two degradation products of Luvomaxx DCBS –benzothiazole and 2-methylbenzothiazole- were detected in the process fumes and a weight loss of 0.05 % was observed. At a generic rubber manufacturing site, no releases to waste water are expected. Based on several studies, the degradation products of Luvomaxx DCBS can leach or volatilize out of the rubber matrix. Vulcanization products of Luvomaxx DCBS contained in rubber are released to the environment during their use in tires and rubber goods. The recipient environment for the use in tires is road border soil and surface waters receiving runoff from roads and from road borders. Tire dust entering the European environment contains degradation products of Luvomaxx DCBS in an amount which corresponds to 1 149 t Luvomaxx DCBS /a. Households have also been observed to be sources of benzothiazole derivatives. Benzothiazole, 2-benzothiazolone and 2- methylthiobenzothiazole were detected in domestic waste water in Berlin. However, municipal waste water as a collective source of these substances is based on the same study not relevant regarding local risks, although the total release via municipal sewage treatment plants may be relevant for regional exposure. Releases from processing of used tires (tire shredding) and from uses of recycled rubber occur based on experimental data. BT was found in air in vapour and particulate phase of a tire shredding facility in Taiwan. However, it is not possible to estimate environmental concentrations based on the study. Sites where recycled rubber is used are, e.g., sport halls, asphalt, playgrounds and outdoor sport grounds. Landfills release Luvomaxx DCBS degradation products in leachate based on measured data. The source of this release can be assumed to be landfilled tires and rubber goods. For the degradation products no representative estimate of total or local releases could be calculated so far based on the information on the use volume of Luvomaxx DCBS, as the formation of each degradation product cannot be quantified. This conclusion concerns Luvomaxx DCBS emissions from the three Luvomaxx DCBS production sites to the aquatic environment as a source of Luvomaxx DCBS and waste water treatment plants of the sites. The conclusion also covers the secondary poisoning route of Luvomaxx DCBS with present exposure levels. In addition, the combined exposure of Luvomaxx DCBS and its breakdown products in the aquatic environment and waste water treatment plants does not cause risks at any producer site. In rubber industry, no releases of vulcanisation agents to the surface waters occur. Consequently, no risks for aquatic environment are expected. This conclusion covers also the exposure of soil for the Luvomaxx DCBS production and rubber industry (emissions to air).
LUWAX A 
polyethylene wax; PE WAX cas no:111-40-0
LUWAX AF 29 
polyethylene wax; PE WAX cas no:111-40-0
LUWAX AF 30
polyethylene wax; PE WAX cas no:111-40-0
LUWAX AF 31
polyethylene wax; PE WAX cas no:111-40-0
LUWAX AF 32
polyethylene wax; PE WAX cas no:111-40-0
LUWAX AL 3 POWDER
polyethylene wax; PE WAX cas no:111-40-0
LUWAX E (FLAKES,POWDER)
polyethylene wax; PE WAX cas no:111-40-0
LUWAX EVA 3 (POWDER,GRANULES)
Oksidize polietilen wax; polyethylene wax; PE WAX cas no:111-40-0
LUWAX OA
They are waxes for detergents and cleaners and industrial formulators.
Emulsifiable polyethylene wax used to prepare wax emulsions for industrial use.

Luwax OA is an oxidized polyethylene wax.
Luwax OA acts as a lubricant for plastics processing.

Luwax OA is produced by high pressure polymerization process.
Luwax OA is used as dispersant in wax compounds & floor polishes.

Luwax are used to manufacture a variety of wax emulsions for cleaning and care applications, such as polishes for floor, shoes, leather, furniture, and automobiles.

Luwax helps to protect surfaces against mechanical wear, improve surface appearance, and control slip properties when formulated in pastes,creams, or aqueous emulsions.

These ethylene-based polymers are produced by a high pressure polymerization process.
The product properties are primarily determined by the molecular weight, the density and the addition of other monomers.

Products are available as powders, micropowders, granules or pastilles.
Polyethylene waxes are used as additives in a variety of markets and applications.

They can be used in printing inks to improve rub resistance or in paints as a flattening and anti-settling agent.
And they are excellent as dispersants and color enhancers in color concentrates or in wax compounds to increase hardness.
Some of their other uses include improved black heel mark resistance and buffability in floor polishes, and as a lubricant for plastics processing.

Oxidized polyethylene wax of high hardness and medium molar mass.
Soluble in hot non-polar solvents.

Luwax OA is emulsified surfactant.
Surfactants and surfactants make Luwax OA possible to obtain transparent compositions.

Anionic and non-ionic Luwax OA 2 emulsions form a glossy hard film.
In a mixture with styrene-acrylic dispersions, Luwax OA is used in floor products.
Luwax OA is also used in polishes for furniture and cars.

Applications of Luwax OA:

Floor polishes, leather polishes:
Emulsions prepared from Luwax OA, especially anionic and anionic-nonionic emulsions, dry to form tough, glossy films which can beused to protect a variety of substrates.

Luwax OA perform well indry-bright emulsion-type polishes.
Coemulsions with montanic esterwaxes, carnauba wax, microcrystalline wax and paraffin wax can also beprepared if necessary.

Solvents such as mineral spirits can also be addedin special cases.
Solvents such as mineral spirits and solvent naphtha can be added to carpolishes and furniture polishes in order to provide an added cleaningeffect.
Silicone oils improve the gloss, buffability and toughness of protective films.

Textile:
Anionic-nonionic, cationic and nonionic emulsions of Luwax OA used in textile finishing, often in combination with paraffin wax.
Theyimpart a smooth, soft, full handle to fabrics such as cotton and linen, andthey increase the fabrics’ water repellancy.

They can be added to crease-resistant resin finishes to improve their abrasion resistance, sewability andtearing resistance.
Emulsions of this type can also be used to reduce thesusceptibility of fabrics to soiling and improve their washability and waterresistance, especially if the emulsions have a low emulsifier content.

In textile applications, Luwax OA is very important that wax emulsions are resistantto electrolytes and salts that act as catalysts.
The resistance of anionic-nonionic emulsions of Luwax OA to 5 % solutions of ammoniumdihydrogen phosphate, zinc nitrate and magnesium chloride at 20 °C isparticularly good.

Other applications of Luwax OA:
Emulsions prepared from Luwax OA Pastilles and large proportions of par-affin wax dry to form tough, water-repellent films.
These have a variety ofapplications.

Formwork emulsions:
Emulsions of Luwax OA can be applied to wooden and metalforms for concrete.
They have the advantage over oils that they do notpenetrate into the concrete, which causes problems when renderings andfinishes are applied.

Water repellants for particle board:
Wax emulsions are added to the adhesives used to bind particle board toprevent particles of wood from absorbing moisture and swelling.

Temporary protective coatings for metal:
Emulsions can be applied to new cars and machine parts, etc., to protectthem from corrosion during transport and storage.

Size for paper:
Applied to paper in the size press, emulsions of this type give improvedwater resistance, smoothness and gloss.

Solubility of Luwax OA:
The following table shows the “cloud point” of Luwax OA Pastilles, dissol-ved in selected solvents at a concentration of 10 %.
This is the tempera-ture at which the wax just begins to precipitate out of solution on cooling.
The temperature at which Luwax OA forms a clear solution is virtually the same,depending on the rate at which Luwax OA is heated.

Solvent - Boiling point of solvent (°C) - Cloud point (°C)
Mineral spirits: 140 – 200 - ca. 63
Tetrachloroethylene: 121 - ca. 52
Toluene: 111 - ca. 56
Xylene: 135.5 –141 - ca. 58
Xylene/n-butanol (60 : 40): - ca. 68

Miscibility of Luwax OA:
The miscibility of Luwax OA with Luwax OA listed below wasdetermined by melting them and mixing them together in the ratios 9:1 and 1:9.
The wax forms a homogeneous mixture with the following sub-stances in molten and solid form.

Carnauba wax
Fischer-Tropsch wax
Hard microcrystalline wax
Laropal®K 80
Luwax E Flakes
Luwax LG Flakes
Luwax V Flakes
Montan wax, crude
Oppanol®B 15
Oxidized microcrystalline wax
Paraffin wax
Plastic microcrystalline wax (Ozokerite)

Emulsification of Luwax OA:
Luwax OA is easy to prepare very stable emulsions from Luwax OA.
Anionic emulsions are the most finely divided and, depending on the typeand quantity of amine soap used to emulsify them, they can be transpar-ent to crystal-clear.

Cationic and nonionic emulsions are less finely dividedand are milky white in appearance, but anionic-nonionic emulsions can beprepared which are transparent.
Emulsions of Luwax OA, espe-cially anionic and anionic-nonionic emulsions dry to form high-gloss films.

Preparing emulsions of Luwax OA:
Because of the wax’s high melting point, the following method has to beused to prepare emulsions at atmospheric pressure.
The wax and emulsi-fier are melted together at 120 –130 °C.

The mixture is then poured intothe water in the form of a thin jet, and stirred vigorously.
The water has tobe heated to as near to boiling point as possible.

The dimensions of thestirrer and the speed at which Luwax OA rotates should be such that the waterforms a deep vortex.
The hot wax can then be poured into the vortex toprevent Luwax OA from touching the stirrer or the sides of the vessel and formingspecks.
Emulsifiers such as alkali hydroxides or acetic acid, etc., can alsobe added to the hot water.

After all the wax has been added, the emulsion should be stirred for a fur-ther 5 –15 minutes at 96 – 98 °C.
Luwax OA then has to be cooled to 40 – 50 °C asquickly as possible, preferably by passing cold water through coils or ajacket fitted to the vessel.

Generally speaking, emulsions with solids contents of up to 40 % can beprepared from Luwax OA.
They are stable and pumpable at thisconcentration.
The viscosity of emulsions with a solids content of greaterthan 40 % is too high for them to be handled at room temperature.

A less energy-intensive method is to prepare a concentrated emulsion witha solids content of ca. 40 %, and then to dilute Luwax OA down to its final concentration with cold water.

Luwax OA can also be emulsified under pressure in an autoclave.
However, Luwax OA is easier to control the properties of the emulsion if the variousingredients are added one at a time at atmospheric pressure.
Coemulsions can be prepared with other waxes such as paraffin wax,microcrystalline waxes (hard, plastic or oxidized), montanic ester waxesand carnauba wax.

Types of emulsion of Luwax OA:
The following points are important when preparing emulsions of Luwax OA.

Anionic:
Emulsifiers: Salts of oleic acid or other long-chain fatty acids together withhigh-boiling amines such as morpholine (b. p. 127 –130 °C),diethylethanolamine (b. p. 160 –163 °C) and 2-amino-2-methylpropanol (b. p. 165 –168 °C).
The wax and the oleic acid are melted together at 120 –130 °C.
The mix-ture is then stirred and cooled to 100 °C, during which time the amineforms a salt. The mixture is then reheated to 120 –130 °C and poured intothe water.

Anionic-nonionic:
Emulsifiers: Ethoxylated fatty alcohols such as Lutensol AT 11, LutensolON 70 or Lutensol TO 8, together with small quantities ofalkali hydroxide.
The alkali hydroxide forms a salt with the acid groups of the wax, whichmakes Luwax OA very easy to emulsify.

The best method is to dissolve the hydroxide in the water.
A slightly more transparent emulsion is obtained ifthe hydroxide is added to the molten wax/emulsifier mixture, but the emul-sion does not form a more transparent film on drying, and any benefits areoutweighed by disadvantages such as foaming, spitting and the formationof specks.
If emulsions of this type are to be used for finishing textiles, small quan-tities of highly ethoxylated fatty alcohols such as Lutensol AT 25 or Emulan OC are usually added to improve their stability towards metalsalts such as magnesium chloride and zinc nitrate

Cationic:
Emulsifiers: Salts of ethoxylated amines such as Lutensol FA 12 or Armo-blen 1101and short-chain monocarboxylic acids such asacetic acid.
The acetic acid is added to the water.
A cationic emulsifier is formed whenthe molten wax/amine mixture is poured in.

Nonionic:
Emulsifiers: Ethoxylated fatty alcohols such as Lutensol AT 25.

Storage of Luwax OA:
The shelf life of Luwax OA Pastilles is virtually unlimited, provided they arestored properly in their sealed original packaging

Safety of Luwax OA:
We know of no ill effects that could have resulted from using Luwax OA for the purposes for which they are intended and from processingthem in accordance with current practice.
According to the experience we have gained over many years and theother information at our disposal, Luwax OA do not exert anyharmful effects on health, provided they are used properly, due attention isgiven to the precautions necessary for handling chemicals, and the infor-mation and advice given in our Safety Data Sheet is observed.

Properties of Luwax OA:
Form: pastilles, powder
Drop Point'C: 109
Melting Point Monoscope: 104
Density at 23'C, g/cm3: 0.97
Avergae Molar Mass Viscosimetric g/mol: 4000
Viscosity at 120'C, mm2/S: 360

Chemical Compound:
Oxidized polyethylene wax
L-Valine
SYNONYMS (S)-(+)-Valine; Val; V; Valine; L-(+)-valine; L-2-Amino-3-methylbutyric acid; 2-Aminoisovaleric acid; 2-Amino-3-methylbutyric acid; CAS NO:72-18-4
Lycium chinense
lycium chinense flower extract; chinese boxthorn flower extract; extract of the flowers of lycium chinense, solanaceae CAS NO:913545-16-1
LYOCOL RDN
Lyocol RDN (Clariant, Switzerland) was used as a dispersing agent and acetic acid was used to adjust the pH of the dyebath.
Dispersing agent designed for high temperature processes.
he polymer solution (containing 30-35% notified polymer) used in the formulation of this product is called Lyocol RDN liquid.

Synonyms
Lyocol® RDN/PRDN,
Cyclanon® MSA p,
Cyclanon® Eco plus liq
& Elkaline® F
Auxiliary package
for right-first-time
(shade & fastness)
• Lyocol® RDN/PRDN: dispersing
agent designed for high
temperature process
• Cyclanon® MSA p: Alkaline
reducing agent for clearing 1
• Cyclanon® Eco plus Liq: Acid
reducing agent for clearing 2
• Ekaline® F: Dispersing booster
for acid and alkaline clearing
LYSINE
Lysine (abbreviated as Lys or K) is an α-amino acid with the chemical formula HO2CCH(NH2)(CH2)4NH2.
Lysine's codons are AAA and AAG.
Lysine is a base, as are arginine and histidine.


CAS Number: 70-54-2 DL
56-87-1 L
923-27-3 D
EC Number: 200-294-2
MDL number: MFCD00064433
Chemical formula: C6H14N2O2



SYNONYMS:
L-lysine, D-lysine, (2S)-2,6-Diaminohexanoic acid (L-lysine), (2R)-2,6-Diaminohexanoic acid (D-lysine), Lysine, D-lysine, L-lysine, LYS, h-Lys-OH, 2,6-diaminohexanoic acid, Alpha-epsilon-diaminocaproic acid, Hydrochlorure de L-Lysine, L-2,6-Diaminohexanoic Acid, L-Lysine, L-Lysine HCL, L-Lysine Hydrochloride, L-Lysine Monohydrochloride, Lisina, Lys, Lysine HCl, Lysine Hydrochloride, Lysine Monohydrochloride, Monochlohydrate de L- Lysine, Monochlohydrate de Lysine, L-lysine, lysine, 56-87-1, h-Lys-oh, lysine acid, (S)-Lysine, (2S)-2,6-diaminohexanoic acid, Aminutrin, alpha-Lysine, L-(+)-Lysine, (S)-2,6-Diaminohexanoic acid, (S)-2,6-Diaminocaproic acid, Hydrolysin, Lysinum, 25104-18-1, Lysinum [Latin], L-lys, Lisina [Spanish], L-Norleucine, 6-amino-, lysin, Lysine, L-, (S)-alpha,epsilon-Diaminocaproic acid, Lisina, LYS (IUPAC abbreviation), Lysine [USAN], lys, CHEBI:18019, L-2,6-Diaminocaproic acid, lysina, (+)-S-Lysine, Hexanoic acid, 2,6-diamino-, (S)-, BRN 1722531, HSDB 2108, a-Lysine, 2,6-Diaminohexanoic acid, (S)-, AI3-26523, L-Lysin, EINECS 200-294-2, UNII-K3Z4F929H6, DTXSID6023232, 6-ammonio-L-norleucine, K3Z4F929H6, 12798-06-0, DTXCID403232, L-Lysine base, Lysinum (Latin), 4-04-00-02717 (Beilstein Handbook Reference), MFCD00064433, LYSINE (II), LYSINE [II], LYSINE (MART.), LYSINE [MART.], L-LYSINE, MONOACETATE, 3H-Lysine, 2,6-diaminohexanoate, L-Lysine, labeled with tritium, L-aLysine, .alpha.-Lysine, 1ozv, 1yxd, 3h-l-lysine, 6-amino-Aminutrin, NCGC00164527-01, L-?Lysine, H-Lys, (-)-lysine, 6-amino-L-Norleucine, Lysine (USAN/INN), L-2,6-Diainohexanoate, L-2,6-Diaminocaproate, LYSINE [VANDF], LYSINE [HSDB], LYSINE [USAN], LYSINE [INN], L-LYSINE [FHFI], LYSINE [WHO-DD], (S)-a,e-Diaminocaproate, LYSINE [MI], L-Lysine, >=97%, bmse000043, bmse000914, Epitope ID:136017, (S)-2,6-Diaminohexanoate, L-2,6-Diainohexanoic acid, CHEMBL8085, GTPL724, (S)-2,6-diamino-Hexanoate, (S)-a,e-Diaminocaproic acid, L-Lysine, analytical standard, L-Lysine, >=98%, FG, (S)-2,6-diamino-Hexanoic acid, B05XB03, L-Lysine, >=98% (TLC), BDBM217367, (2S)-2,6-Diamino-hexanoic acid, HY-N0469, L-H2N(CH2)4CH(NH2)COOH, Tox21_112158, s5630, .alpha.,.epsilon.-Diaminocaproic acid, AKOS006239081, AKOS015855172, CCG-266180, CS-W019758, DB00123, CAS-56-87-1, NCGC00166296-02, 20166-34-1, AC-14492, AS-11733, TYROSINE IMPURITY B [EP IMPURITY], (S)-.alpha.,.epsilon.-Diaminocaproic acid, L-Lysine, crystallized, >=98.0% (NT), AM20100376, L0129, L-Lysine, Vetec(TM) reagent grade, >=98%, A20652, C00047, D02304, G72513, A904498, A919375, J-521651, (S)-2,6-Diaminocaproic acid, (S)-(+)-Lysine, Lysine,



Lysine is an essential amino acid.
Normal requirements for lysine have been found to be about 8 g per day or 12 mg/kg in adults.
Children and infants need more- 44 mg/kg per day for an eleven to-twelve-year old, and 97 mg/kg per day for three-to six-month old.
Lysine is highly concentrated in muscle compared to most other amino acids.


Lysine is high in foods such as wheat germ, cottage cheese and chicken.
Of meat products, wild game and pork have the highest concentration of lysine.
Fruits and vegetables contain little lysine, except avocados.


Normal lysine metabolism is dependent upon many nutrients including niacin, vitamin B6, riboflavin, vitamin C, glutamic acid and iron.
Excess arginine antagonizes lysine.
Several inborn errors of lysine metabolism are known.


Most are marked by mental retardation with occasional diverse symptoms such as absence of secondary sex characteristics, undescended testes, abnormal facial structure, anemia, obesity, enlarged liver and spleen, and eye muscle imbalance.
Lysine also may be a useful adjunct in the treatment of osteoporosis.
Although high protein diets result in loss of large amounts of calcium in urine, so does lysine deficiency.


Lysine may be an adjunct therapy because it reduces calcium losses in urine.
Lysine deficiency also may result in immunodeficiency.
Requirements for this amino acid are probably increased by stress.


Lysine toxicity has not occurred with oral doses in humans.
Lysine dosages are presently too small and may fail to reach the concentrations necessary to prove potential therapeutic applications.
Lysine metabolites, amino caproic acid and carnitine have already shown their therapeutic potential.


Thirty grams daily of amino caproic acid has been used as an initial daily dose in treating blood clotting disorders, indicating that the proper doses of lysine, its precursor, have yet to be used in medicine.
Low lysine levels have been found in patients with Parkinson's, hypothyroidism, kidney disease, asthma and depression.


The exact significance of these levels is unclear, yet lysine therapy can normalize the level and has been associated with improvement of some patients with these conditions.
Abnormally elevated hydroxylysines have been found in virtually all chronic degenerative diseases and coumadin therapy.


The levels of this stress marker may be improved by high doses of vitamin C.
Lysine is particularly useful in therapy for marasmus (wasting) and herpes simplex.
It stops the growth of herpes simplex in culture, and has helped to reduce the number and occurrence of cold sores in clinical studies.


Dosing has not been adequately studied, but beneficial clinical effects occur in doses ranging from 100 mg to 4 g a day.
Higher doses may also be useful, and toxicity has not been reported in doses as high as 8 g per day.
Diets high in lysine and low in arginine can be useful in the prevention and treatment of herpes.


Some researchers think herpes simplex virus is involved in many other diseases related to cranial nerves such as migraines, Bell's palsy and Meniere's disease.
Lysine is an essential amino acid.
Lysine is often added to animal feed.


Lysine is an amino acid.
Amino acids are molecules that act as the building blocks of proteins.
Specifically, lysine is an essential amino acid.


That means that your body can’t make lysine on its own, and instead it must be obtained through your diet.
Lysine can be found in protein-rich plant and animal-based foods like eggs, lentils, meat, dairy products, and fish.
Lysine can also be taken as a dietary supplement.


The supplement label might say “l-lysine,” which is the form of lysine used in supplements.
As a supplement, lysine offers a number of benefits.
Lysine is an amino acid that is found mostly in animal products.


Though more research is needed, it may help reduce anxiety, prevent cold sores, improve calcium absorption, and promote wound healing.
Lysine is a building block for protein and an essential amino acid.
Because your body cannot make it, you need to obtain it from food.

You need lysine for:
*growth
*muscle turnover
*forming carnitine, a substance found in most cells of your body
*transporting fats across your cells to be burned for energy
*Lysine is the form of lysine your body can utilize.
*Lysine’s naturally found in food and is the type used in supplements.


Lysine is an essential amino acid.
Many people know that several amino acids are known as the “building blocks of protein” and are needed in order for a huge number of internal functions to work properly, including growth.


Lysine was first discovered by a German scientist known only as Dreschel in 1889, who was able to isolate the amino acid from casein, or milk protein.
The exact structure of Lysine was recorded just three years later.
Of the few hundred amino acids found in nature, 20 are necessary for protein creation and growth, and only 10 of those 20 can be produced by the body.


The remaining 10 are known as “essential” amino acids because humans must consume them for proper health.
Amino acid deficiencies cause a degradation of internal cells and can lead to huge problems, so it’s important to get enough of them in your diet.
It’s common to be deficient in lysine and glutamine, in particular.


Essential amino acids are most often stereoisomers, meaning they exist in two variations that are identical to one another as mirror images.
There are both D- and L- forms of these amino acids, and the L- form is used in protein synthesis and therefore the form found in food and supplements.
Because of this, most people simply refer to this nutrient as “lysine” for short.


There are many incredible Lysine benefits, from its use as a common treatment for cold sores to a potential anti-anxiety supplement.
As is true with most nutrients available in supplement form, Lysine can be taken orally but is absorbed best into the body when consumed through dietary sources.


Lysine’s found in large amounts in various kinds of meat, beans, cheeses and eggs.
Specifically, Lysine is very important in the creation of carnitine, which converts fatty acids into energy and also lowers cholesterol levels.
Lysine, also known as L-lysine, is an essential amino acid for the body.


Lysine also seems to play a role in absorbing calcium and helps the body form collagen, which aids in the growth and maintenance of bones and connective tissue (including skin).
Unlike some other amino acids, the body cannot synthesize lysine on its own.


Therefore, the body can only obtain lysine through the diet.
Lysine is important for normal growth as well as muscle turnover.
Besides, lysine helps transport fat through cells to burn for energy.


L-lysine is the form of lysine your body can use.
Lysine is found in foods and is the type used in supplements.
Lysine is industrially produced by microbial fermentation, from a base mainly of sugar.


Genetic engineering research is actively pursuing bacterial strains to improve the efficiency of production and allow lysine to be made from other substrates.
Lysine is an essential amino acid.
The human body cannot make lysine, so it must be eaten in the diet.


Sources of Lysine include meat, fish, dairy, and eggs.
Lysine is a building block for making proteins in the body.
Lysine might also prevent the herpes virus from growing.


People use lysine for cold sores, canker sores, athletic performance, diabetes, and many other conditions, but there is no good scientific evidence to support most of these uses.
Lysine is an essential amino acid.
There are two chemical versions of lysine: L-lysine and D-lysine.


L-lysine is the bioactive form found in foods and supplements that your body uses, and it's our focus here.
Lysine, or L-lysine, is an essential amino acid, meaning it is necessary for human health, but the body cannot make it.
You have to get lysine from food or supplements.


Amino acids like lysine are the building blocks of protein.
Lysine is an amino acid commonly paired with Vitamin C in many supplements.
While an essential amino acid Lysine does not hold much promise as a supplement beyond reducing the symptoms of herpes simplex.


Lysine is an essential amino acid that your body doesn’t produce on its own, which means it must come from diet or supplementation.
Primary dietary sources of lysine are meat, poultry, fish, dairy, tofu, lentils, and beans.
However, because many individuals don’t get enough lysine through diet alone, supplementation of this essential amino acid is advisable.


Lysine is an essential amino acid that is important for collagen synthesis and maintaining good bone health.
Lysine helps boost the immune system and treats cold sores.
Some evidence suggests that Lysine may be beneficial in the reduction of Lipoprotein (a), a cardiovascular toxin.


Lysine stimulates the release of human growth hormone and may facilitate muscle growth.
Lysine is one of the essential amino acids that people must obtain through food.
Lysine is one of the essential amino acids, which are those that the body cannot make and that people need to obtain from dietary sources.


Lysine, also called L-lysine, is an amino acid that is necessary for many bodily functions.
People describe amino acids as the building blocks of protein because they combine with other compounds to form this macronutrient.
The medical community defines lysine as an essential amino acid because, unlike some other amino acids, the body cannot synthesize it.


As a result, people need to include Lysine in their diet.
Lysine (Lys, K) is one of the 22 amino acids found in proteins.
Due to its 4-aminobutyl (primary amine) side chain, it belongs to the group of basic amino acids such as histidine and arginine


Like many other amino acids, this amino acid has both L- and D- isomers.
However, Lysine's active isomer, in other words, its isomer that exists in nature, is L - Lysine.
Lysine (symbol Lys or K) is an α-amino acid that is a precursor to many proteins.


Lysine contains an α-amino group (which is in the protonated −NH+3 form when dissolved in water), an α-carboxylic acid group (which is in the deprotonated −COO− form when dissolved in water), and a side chain lysyl ((CH2)4NH2), classifying it as a basic, charged (at physiological pH), aliphatic amino acid.
Lysine is encoded by the codons AAA and AAG.
Like almost all other amino acids, the α-carbon is chiral and lysine may refer to either enantiomer or a racemic mixture of both.


For the purpose of this article, lysine will refer to the biologically active enantiomer L-lysine, where the α-carbon is in the S configuration.
The human body cannot synthesize lysine.
Lysine is essential in humans and must therefore be obtained from the diet.


In organisms that synthesise lysine, two main biosynthetic pathways exist, the diaminopimelate and α-aminoadipate pathways, which employ distinct enzymes and substrates and are found in diverse organisms.
Lysine catabolism occurs through one of several pathways, the most common of which is the saccharopine pathway.


Lysine was first isolated by the German biological chemist Ferdinand Heinrich Edmund Drechsel in 1889 from hydrolysis of the protein casein, and thus named it Lysin, from Greek λύσις (lysis) 'loosening'.
In 1902, the German chemists Emil Fischer and Fritz Weigert determined lysine's chemical structure by synthesizing it.


The one-letter symbol K was assigned to lysine for being alphabetically nearest, with L being assigned to the structurally simpler leucine, and M to methionine.
Lysine (abbreviated as Lys or K) is an α-amino acid with the chemical formula HO2CCH(NH2)(CH2)4NH2.


This amino acid is an essential amino acid, which means that humans cannot synthesize Lysine.
Lysine's codons are AAA and AAG.
Lysine is a base, as are arginine and histidine.


The ε-amino group acts as a site for hydrogen binding and a general base in catalysis.
Common posttranslational modifications of Lysine include methylation of the ε-amino group, giving methyl-, dimethyl-, and trimethyllysine.
The latter occurs in calmodulin.


Other posttranslational modifications include acetylation.
Collagen contains hydroxylysine which is derived from lysine by lysyl hydroxylase.
Lysine is an L-alpha-amino acid.


Lysine has a role as a micronutrient, a nutraceutical, an anticonvulsant, an Escherichia coli metabolite, a Saccharomyces cerevisiae metabolite, a plant metabolite, a human metabolite, an algal metabolite and a mouse metabolite.
Lysine is an aspartate family amino acid, a proteinogenic amino acid, a L-lysine and a L-alpha-amino acid.
Lysine is a conjugate base of a L-lysinium(1+).


Lysine is a conjugate acid of a L-lysinate. It is an enantiomer of a D-lysine.
Lysine is a tautomer of a L-lysine zwitterion and a L-Lysine zwitterion.
Lysine is a metabolite found in or produced by Escherichia coli.


Lysine is a natural product found in Pinus densiflora, Cyperus aromaticus, and other organisms with data available.
Lysine is one of nine essential amino acids in humans required for growth and tissue repair.
Lysine is supplied by many foods, especially red meats, fish, and dairy products.


Lysine seems to be active against herpes simplex viruses and present in many forms of diet supplements.
The mechanism underlying this effect is based on the viral need for amino acid arginine; lysine competes with arginine for absorption and entry into cells.
Lysine inhibits HSV growth by knocking out arginine.


Many lysine supplements are also vegan or gluten-free.
The label should tell you whether the supplement is either vegan or gluten-free.
The label should also list the supplement form.


Topical lysine (cream) is also available, but only in combination form.
This means that lysine creams will include other ingredients, like other various vitamins, minerals, or nutrients.
Lysine is an amino acid supplement used to treat clinical signs associated with feline herpes virus infection in cats.



USES and APPLICATIONS of LYSINE:
Lysine is used to make carnitine - an amino acid found in most cells of the body.
Reported lysine benefits include improved blood sugar control, management of anxiety and stress, collagen formation, and wound healing.


Your body cannot make lysine, so you must get it from food or supplements.
Lysine is important for proper growth, and it plays an essential role in the production of carnitine, a nutrient responsible for converting fatty acids into energy and helping lower cholesterol.


Lysine appears to help the body absorb calcium, and it plays an important role in the formation of collagen, a substance important for bones and connective tissues including skin, tendons, and cartilage.
Lysine uses the purest, most absorbable form of this amino acid – without adding unnecessary additives or preservatives.
Daily lysine requirement is between 1-1.5 g.


Although Lysine has been claimed that as a food it may be beneficial against HSV infection, scientific evidence regarding its benefits is not well established.
Lysine has an important role in calcium absorption, the construction of muscle proteins, the recovery process after surgery and sports injuries, and the synthesis of hormones , antibodies and enzymes by the body.


There are various health benefits of lysine and lysine supplements, including improving cold sores, reducing blood pressure, and preventing the symptoms of lysine deficiency.
Lysine plays several roles in humans, most importantly proteinogenesis, but also in the crosslinking of collagen polypeptides, uptake of essential mineral nutrients, and in the production of carnitine, which is key in fatty acid metabolism.


Lysine is also often involved in histone modifications, and thus, impacts the epigenome.
The ε-amino group often participates in hydrogen bonding and as a general base in catalysis.
The ε-ammonium group (−NH+3) is attached to the fourth carbon from the α-carbon, which is attached to the carboxyl (−COOH) group.


Due to its importance in several biological processes, a lack of lysine can lead to several disease states including defective connective tissues, impaired fatty acid metabolism, anaemia, and systemic protein-energy deficiency.
O-Glycosylation of lysine residues in the endoplasmic reticulum or Golgi apparatus is used to mark certain proteins for secretion from the cell.


-Use of lysine in animal feed
Lysine production for animal feed is a major global industry, reaching in 2009 almost 700,000 tons for a market value of over €1.22 billion.
Lysine is an important additive to animal feed because it is a limiting amino acid when optimizing the growth of certain animals such as pigs and chickens for the production of meat.

Lysine supplementation allows for the use of lower-cost plant protein (maize, for instance, rather than soy) while maintaining high growth rates, and limiting the pollution from nitrogen excretion.
In turn, however, phosphate pollution is a major environmental cost when corn is used as feed for poultry and swine.


-Herpes simplex virus (HSV):
Some studies suggest that taking lysine on a regular basis may help prevent outbreaks of cold sores and genital herpes.
Others show no improvement.

Lysine has antiviral effects by blocking the activity of arginine, which promotes HSV replication.
One review found that oral lysine is more effective atpreventing an HSV outbreak than it is at reducing the severity and duration of an outbreak.

One study found that taking lysine at the beginning of a herpes outbreak did not reduce symptoms.
Most experts believe that lysine does not improve the healing of cold sores.
But supplementation may reduce recurrences or improve symptoms.


-Osteoporosis:
Lysine helps the body absorb calcium and reduces the amount of calcium that is lost in urine.
Since calcium is crucial for bone health, some researchers think lysine may help prevent bone loss associated with osteoporosis.

Lab studies suggest that lysine in combination with L-arginine (another amino acid) makes bone-building cells more active and enhances production of collagen.
But no studies have examined whether lysine helps prevent osteoporosis in humans.


-Athletic performance:
Athletes sometimes use lysine as a protein supplement.
Some studies suggest lysine helps muscle tissue recover after stress.



IF YOU DO NOT TAKE ENOUGH LYSINE:
Most people get enough lysine in their diet.
Although athletes, burn patients, and vegans who do not eat beans may need more.
If you do not have enough lysine, you may experience:
*Fatigue
*Nausea
*Dizziness
*Loss of appetite
*Agitation
*Bloodshot eyes
*Slow growth
*Anemia
*Reproductive disorders
For vegans, legumes (beans, peas, and lentils) are the best sources of lysine.



IN POPULAR CULTURE, LYSINE:
The 1993 film Jurassic Park, which is based on the 1990 novel Jurassic Park by Michael Crichton, features dinosaurs that were genetically altered so that they could not produce lysine, an example of engineered auxotrophy.

This was known as the "lysine contingency" and was supposed to prevent the cloned dinosaurs from surviving outside the park, forcing them to depend on lysine supplements provided by the park's veterinary staff.
In reality, no animal can produce lysine; it is an essential amino acid.



BENEFITS OF LYSINE:
Because lysine is an amino acid, your body uses it to make proteins and repair muscles.
Lysine supplements may provide benefits for the following:

*Cold sores from herpes simplex virus (HSV)
*Anxiety and stress
*Schizophrenia
*Blood sugar control
*Calcium absorption
*Wound healing
The research on many of these benefits is limited.


*Cold Sores
Cold sores are an unpleasant side effect of HSV 1.
A 2017 review found that oral lysine supplementation of 3 grams per day or more improved the experiences of some people with cold sores.

However, the review stated that more research is needed to determine whether lysine is an effective treatment for this condition.
An earlier review conducted in 2015 also did not find enough evidence to back up claims that lysine can provide cold sore relief.


*Stress and Anxiety
Studies have looked at whether lysine can help manage anxiety and stress.
Research is limited, and it should be noted that many of the studies are small and don't include many participants.

A randomized, double-blind study found that cortisol (a hormone that's increased during stress), was lowered in people who consumed lysine-fortified foods for three months.
The study also found that these foods reduced anxiety measures in males.


*Schizophrenia
Lysine may also be used as a complementary treatment for schizophrenia, according to limited research.
A small pilot study reported that people taking 6 g of lysine daily for four weeks had improved symptoms, including reduced psychosis severity.


*Blood Sugar Control
Lysine supplements may be useful for lowering blood sugar.
A very small study found that high doses of lysine (11 g) taken with glucose resulted in small decreases in blood sugar.
Researchers think that lysine supplementation may either help with insulin secretion or help remove glucose from the blood on its own.


*Calcium Absorption
Lysine supplements may help the body absorb calcium, which can be beneficial for osteoporosis (a disease that causes weak, brittle bones).


*Wound Healing
Lysine has been shown to enhance blood supply and target growth factors, leading to improved wound healing.
A small study evaluated adding a 15% lysine cream to standard treatment for diabetic foot ulcers.
Researchers concluded the 15% lysine cream can significantly improve wound healing but noted that larger studies are needed to confirm these findings.



DIETARY SOURCES OF LYSINE:
Good sources of lysine include foods that are rich in protein, such as:
*Meat, specifically red meat, pork, and poultry
*Cheese, particularly parmesan
*Certain fish, such as cod and sardines
*Eggs
*Soybeans, particularly tofu, isolated soy protein, and defatted soybean flour
*Spirulina
*Fenugreek seed
*Brewer's yeast, beans and other legumes, and dairy products also contain lysine.



HEALTH BENEFITS OF LYSINE INCLUDE:
• Wound healing – Lysine is often recommended for supporting the healing of sores and wounds because of its benefits to collagen formation and immune function.*
• Some evidence indicates lysine can be beneficial for maintaining healthy gum and lip tissues.*
• Promotes immune health – lysine provides nutritional support to help your body maintain its natural defenses.*
• Skin health – This amino acid is known to promote collagen formation, which in turn benefits the health and elasticity of skin.*
• Bone Health – lysine promotes calcium absorption, which is needed to maintain strong bones and teeth



HERE ARE FOUR IMPRESSIVE HEALTH BENEFITS OF LYSINE:
1. Lysine may protect against and treat cold sores by blocking arginine:
Cold sores, or fever blisters, are symptoms of an infection, often appearing on the lip or the corners of your mouth as fluid-filled blisters that can cause discomfort, such as tingling, pain, and burning.

Cold sores are caused by the herpes simplex virus type 1 (HSV-1), which can hide nerve cells near the base of your brain.
In times of stress or if your immune system is weakened, HSV-1 can trigger the development of a cold sore.


2. Lysine may reduce anxiety by blocking stress response receptors:
Lysine may play a role in reducing anxiety, though more research is still needed to support this.
One 2003 study found that it blocked receptors involved in stress response.

Researchers observed that rats given lysine had reduced rates of stress-induced loose bowel movements.
Lysine may also be able to help people with schizophrenia, a mental disorder that disrupts an individual’s perception of the outside world, resulting in changes in thought and behavior.


3. Lysine may improve calcium absorption and retention:
Lysine may help your body hold on to calcium by increasing calcium absorption in your gut and helping your kidneys hold on to the mineral.
Your body needs calcium to keep your bones strong, especially as you age.


4. Lysine can promote wound healing by helping create collagen
Lysine can improve wound healing in your body.
Lysine helps you form collagen, a protein that acts as a scaffold and supports and gives structure to skin and bones.
Lysine may also act as a binding agent, increasing the number of new cells in a wound.



HOW TO STORE LYSINE:
Lysine supplements should be stored in a cool, dry place that does not receive direct sunlight.
Be sure to avoid storing your supplements in an area that could become overly hot or cold.
Do not Lysine store In the bathroom.
Discard lysine supplements after one year or as indicated on the packaging.



WHAT IS LYSINE USED FOR?
Lysine is an essential amino acid, a building block of proteins, and is involved in many biological processes in the body.
Essential amino acids are necessary for human health, but are not synthesized in the body and must be obtained from the diet.

Lysine is used to treat cold sores (herpes simplex labialis), increase alkalinity in the body (metabolic alkalosis), improve bone density, and boost athletic performance.

Lysine plays a vital role in many processes including:
*Synthesis of carnitine, a compound that is involved in converting fatty acids into energy
*Absorption of calcium
*Formation of collagen, the protein in bone and connective tissue such as skin, cartilage, and tendons
*Production of antibodies, hormones, and enzymes
*Herpes simplex viral proteins are rich in arginine, another amino acid, which promotes viral replication.
*Lysine inhibits viral replication by blocking the activity of arginine because it uses the same pathways as arginine.
Studies show that regular intake of lysine may prevent cold sore outbreaks, or reduce their frequency and severity, but may not improve the healing of sores.

Lysine lowers the pH levels in the body and restores acid-base balance in metabolic alkalosis.
Some studies suggest lysine may help muscle tissue recovery and some athletes use it as a protein supplement.
Lysine helps calcium absorption, but there aren’t any studies that support its use in preventing bone loss (osteoporosis).

Good dietary sources of lysine include animal products including red meats, pork and poultry, eggs, cheese, and other dairy products, and certain types of fish such as cod and sardine.
Vegetable sources include soy, legumes, spirulina, and fenugreek seeds.
Lysine supplements are available as oral tablets and capsules, and topical formulations.

-Suggested uses of lysine include:
*Herpes simplex labialis caused by the herpes simplex virus type-1 (HSV-1)
*Metabolic alkalosis
*Enhancement of athletic performance



WHAT DOES LYSINE DO?
*Treatment of cold sores:
Cold sores are a symptom of an infection, usually appearing on the lips or corners of the mouth.
They appear as fluid-filled blisters that can cause discomfort, such as tingling, pain, and burning.

Plus, they can make you feel self-conscious about your appearance.
Cold sores are caused by the herpes simplex virus type 1 (HSV-1).
If you're stressed or your immune system is weakened, HSV-1 can trigger the development of cold sores.

Lysine supplementation can help prevent the HSV-1 virus from reproducing.
It is thought that lysine may block another amino acid called arginine, which HSV-1 needs in order to multiply and thrive.
Some studies suggest that lysine may reduce the duration and frequency of cold sores, however, this evidence is inconsistent.


*Reduce anxiety and stress:
Lysine plays a role in reducing anxiety and stress.
One study showed that lysine blocks receptors involved in the stress response.


*Improve symptoms of schizophrenia:
Lysine may also help people with schizophrenia, a mental disorder that disrupts an individual's perception of the outside world, often resulting in an inability to understand be realistic.

Although research is still in the early stages, there is evidence that lysine can improve symptoms of schizophrenia in conjunction with prescribed medication;


*Improve calcium absorption:
Lysine can help your body keep calcium.
It is believed that lysine increases calcium absorption and helps the kidneys retain the mineral.

A study in 30 women, 15 healthy people, and 15 people with osteoporosis found that calcium and lysine supplements reduced the amount of calcium in the urine; Lysine is responsible for protecting bones and it also plays a role in controlling calcium transport in the body.

Lysine is needed for the formation of collagen, a protein that acts as a scaffold, supporting and giving structure to skin and bones; Lysine itself also acts as a binding agent, increasing the number of new cells at the wound site.
It even promotes the formation of new blood vessels.


*Lowering blood pressure:
A study in 50 adults with lysine deficiency and hypertension found that lysine supplementation significantly reduced blood pressure; Treat diabetes: One study found that lysine may help reduce blood sugar reactivity in people with diabetes.

However, this issue needs to be studied more clearly; Other benefits such as: Promotes healthy skin growth, prevents osteoporosis with calcium supplements, controls blood pressure, treats shingles, prevents plaque buildup in arteries, helps with movement Encourages recovery after intense training



HOW EFFECTIVE IS LYSINE?
Limited studies in client-owned cats have been performed, but there is anecdotal evidence that lysine works to suppress the symptoms of feline herpes virus.



HOW IS LYSINE GIVEN?
Lysine is given by mouth in the form of a powder, crushed tablet, chewable tablet, or paste/gel.
Mix the powder in a small amount of food unless otherwise directed.
This medication can take up to a few weeks before full effects are noted, but gradual improvements are usually noticeable after a few days.



WHAT IF I MISS GIVING MY PET LYSINE?
If you miss a dose, give it when you remember, but if it is close to the time for the next dose, skip the dose you missed and give it at the next scheduled time, and return to the regular dosing schedule.
Never give your pet two doses at once or give extra doses.



FOODS WITH LYSINE:
You can buy lysine supplements, but those with liver or kidney disease should not take them without consulting a doctor.
Pregnant and lactating women should use caution.

Lysine supplements can also interfere with one type of antibiotic (Aminoglycoside).
Another reason to pass on lysine supplements is that taking a single amino acid in supplement form can negatively affect metabolism.

Lysine can also put a burden on the kidneys and affect growth in children.
While there are numerous warnings about taking lysine as a supplement, lysine from food sources is considered safe.
Some people seek out spirulina and fenugreek seeds to boost their lysine intake, but your local supermarket has many sources of lysine, including these:

1. Meat and poultry:
Beef, pork, and poultry are all good sources of lysine.
To promote heart health, most people should choose lean cuts and keep serving sizes small.

2. Cheese:
Almost all cheeses are high in protein and calcium but also high in fat and cholesterol.
The cheese with the most lysine is parmesan.
Just one tablespoon of grated parmesan provides 2 grams of protein and 1 gram of fat.

3. Fish:
Many health experts favor fish as a source of healthy protein.
Cod and sardines are especially high in lysine.

4. Eggs:
Eggs are an inexpensive protein source, although they are high in cholesterol.
The American Heart Association says that most adults can eat an egg a day without harm.

5. Soybeans
Vegans and vegetarians need not worry.
Tofu is a great source of lysine.
If you aren't a tofu fan, you can also get lysine from soy protein and soybean flour.

6. Legumes
Legumes are another protein powerhouse, especially for those on plant-based diets.
Choose from beans, peas, lentils, peanuts, and more.



10 HEALTH BENEFITS OF LYSINE:
Here are the 10 health benefits of lysine.

*Vital for proper growth:
Lysine produces carnitine, a nutrient responsible for converting fatty acids into energy.
Carnitine carries long-chain fatty acids into the mitochondria to produce energy and transports the generated toxins outside the cells.

*Lysine promotes wound healing:
Lysine speeds up wound healing and is required for collagen formation—a protein that gives structure to the skin and bones.

*Lysine prevents herpes simplex virus (HSV):
Lysine may help prevent eruptions of cold sores and herpes affecting the genital area.
It has antiviral activity and prevents HSV replication.

*Lysine prevents osteoporosis:
Because lysine helps the body absorb calcium, the amount of calcium lost in urine is minimized.
Absorption of calcium may help prevent bone loss associated with osteoporosis.

*Lysine boosts athletic performance:
Lysine, when taken as a protein supplement, may help athletes’ muscles recover from stress.

*Lysine iIncreases muscle mass:
A study has shown that lysine may help with muscle loss and enhance strength in older women.

*Lysine relieves stress:
Research suggests that consuming wheat with added lysine reduces stress and anxiety.
Lysine may help reduce cortisol levels in women, and in combination with medications, may be beneficial in controlling symptoms of schizophrenia.

*Pain management:
Lysine serves as an anti-inflammatory agent through inhibition of a compound called cyclooxygenase.

*Diabetes management:
Studies have shown that lysine may be beneficial in reducing blood sugar, although there isn’t sufficient evidence to prove this claim.

*Lysine reduces blood pressure:
A study that included 50 adults with lysine deficiency and high blood pressure concluded that lysine supplements reduced blood pressure.



WHY YOU NEED LYSINE:
Since there are 21 different amino acids, tracking how much you are getting of each one would be a difficult task.
If you are getting adequate protein, you are probably getting enough lysine.
Adults need about 7 grams (g) of protein for every 20 pounds of body weight, so a person weighing 160 pounds would need 56g.

Lysine plays several roles in the body, including two very important ones:
*Lysine helps the body create collagen, which is present in bones and connective tissues such as skin and cartilage.
*Lysine produces carnitine, which converts fatty acids into energy in a process that also lowers cholesterol.
*Lysine is sometimes combined with another amino acid, arginine.

Scientists say that the two amino acids use the same pathways in the body.
Therefore, taking arginine might lower your lysine levels.
As an essential amino acid, lysine is important to health.

1. Muscle Strength
Athletes have used some amino acids, including lysine, in supplement form to increase muscular strength.
Research has failed to prove that lysine improves muscle strength more than strength training alone.
One study of older adults showed that taking a combination of three amino acids, including lysine, improved lean body mass.

2. Bone Health
Lysine can help the body absorb calcium, and it can reduce the amount of calcium lost in your urine.
Researchers have theorized that lysine could prevent osteoporosis, but they have found no evidence that this is true.

3. Mouth Health
Lysine supplements have been used as a treatment for cold sores caused by the herpes simplex virus and for canker sores.
Researchers have not found conclusive evidence that lysine is effective for these problems.

4. Anti-anxiety Effects
Some studies have looked at whether supplements of lysine and arginine could reduce anxiety.
In two studies, the subjects showed reduced levels of the stress hormone cortisol.



GOOD SOURCES OF LYSINE:
Lysine is concentrated in a number of plant- and animal-based foods, including:
*Red meat
*Fish
*Pork
*Poultry
*Cheeses, like parmesan
*Eggs
*Milk
*Spirulina
*Brewer’s yeast
*Lentils
*Beans
*Peas
*Soy products like soybeans and tofu
*Fenugreek seed



HOW TO TAKE LYSINE:
Most people get enough lysine through their diet.
However, taking lysine supplements could be helpful for people who don’t eat a lot of lysine-rich foods like meat, fish, eggs, dairy products, and beans or for those who are trying to manage a specific condition.

Lysine supplements are most commonly available as capsules and powders.
You can take lysine on its own or you can take it alongside other amino acids, like arginine.



DOSAGE OF LYSINE:
Most lysine supplements come in tablets that have between 500mg and 1,000mg of lysine per dose.
How much you take and for how long depends on body weight and what condition you’re hoping to help.
Usually, lysine supplements are used in doses up to 3,000mg a day for up to one year.
Lysine has been determined to be likely safe in doses up to 3,000mg a day for up to one year and up to 6,000mg a day for up to eight weeks.



SOURCES OF LYSINE:
Lysine is an amino acid found in various protein foods, so most people can get all the lysine they need through their diet.
Since lysine is so widely available in food, taking a food-first approach to getting enough of it is recommended.
Lysine supplements would only be required if recommended by a healthcare professional due to an underlying health issue.
Some people, like those who follow a vegan diet, may have difficulty getting enough lysine.

Food
The best sources of lysine come from animal foods, but it can also be found in some plant-based proteins.
The best way to ensure you're getting enough lysine in your diet is to eat a variety of protein foods, including both animal and plant sources.
The recommended daily intake for lysine is 35 milligrams per kilogram (kg) of body weight.

Non-vegan food sources of lysine include:
*Meat
*Chicken
*Dairy products
*Eggs
*Fish
*Shrimp
*Shellfish

Vegan food sources of lysine include:
*Beans
*Wheat germ
*Lentils
*Nuts
*Seeds
*Soy
*Spirulina
*Supplements

Lysine supplements are available in various forms, including:
*Capsules
*Chewable
*Powders



OTHER POTENTIAL BENEFITS OF LYSINE:
Like all amino acids, Lysine is a building block for protein in your body.
These proteins help produce hormones, immune cells, and enzymes.
Lysine may have several benefits in addition to those discussed earlier.
Here are other areas where lysine may benefit your health:

*Eye health:
A 2022 study found that lysine may help dry eye.

*Diabetes:
One 2017 study showed that lysine may help reduce blood sugar response in people with diabetes.

*Blood pressure:
A study in 50 adults with lysine deficiency and high blood pressure found that lysine supplements significantly reduced blood pressure.
Adequate lysine is essential for maintaining your health, and lysine supplements may benefit certain people and conditions.

*Top food sources and supplements
Lysine is found in foods naturally high in protein, including meat and dairy products, and in smaller amounts in plant foods.



FOOD SOURCES OF LYSINE INCLUDE:
*Meat: beef, chicken, and lamb
*Seafood: mussels, prawns, and oysters
*Fish: salmon, cod, and tuna
*Dairy products: milk, cheese, and yogurt
*Legumes: soy, kidney beans, and chickpeas
*Nuts and seeds: pistachios, pumpkin seeds, and cashews

If you’re prone to cold sores, taking 1 g of lysine daily or using a lysine-containing gel may be worth a try, but remember that it’s best to speak to a healthcare professional first.



BENEFITS OF LYSINE:
Lysine is required for important processes such as:
*Growth
*Tissue repair
*Collagen formation
*Calcium absorption
*Antibody, hormone, and enzyme production
*Most people get plenty of lysine through their diets.
*Some people—like athletes, those who are being treated for extensive burns, and those following a vegan diet—may not take in enough lysine through their diet alone to meet their needs.

Supplementation of lysine might help make up for that.
Plus, some studies suggest that taking lysine in supplement form may benefit certain medical conditions.


-Lysine may Prevent Herpes Flares:
Lysine supplements may benefit people who have recurrent infections caused by the herpes simplex virus (HSV).
To replicate, HSV needs the amino acid arginine.
Lysine blocks HSV from using arginine, which prevents the virus from reproducing.
For this reason, taking high doses of supplemental lysine could help reduce the recurrence of HSV lesions like cold sores and genital sores.


-Lysine might Reduce Anxiety:
When combined with the amino acid arginine, lysine may help improve anxiety symptoms.
This may be because the body requires amino acids like lysine and arginine for the production of neurotransmitters—chemical messengers that allow nerve cells to communicate.
Low amino acid intake could lead to an imbalance in neurotransmitters, which could lead to anxiety.


-Lysine may Prevent Mouth Sores:
Lysine is important to collagen formation.
Collagen may be able to help heal mucosal wounds, which are wounds like sores that affect the moist lining of the inside of your mouth.
Taking lysine supplements can help promote collagen production, in turn, decreasing and preventing sores and inflammation (mucositis) from things like radiation or chemotherapy.


-Lysine may Help Lower Blood Pressure
If your diet is low in lysine, taking a lysine supplement may help reduce blood pressure.


-Lysine might Improve Symptoms of Schizophrenia:
Schizophrenia is a mental health disorder that can cause people to hear voices or see things that aren’t there.
One study showed that when used alongside the schizophrenia medication risperidone, daily supplementation with 6g of lysine (two 1-gram capsules three times a day) for eight weeks led to improvements in schizophrenia symptoms.


-Lysine may Increase Muscle Strength:
Some evidence suggests that lysine-rich diets protect against protein breakdown and improve muscle strength.



BENEFITS OF LYSINE:
As a natural disease-fighting agent, Lysine benefits the human body in a variety of ways, many of which are only recently undergoing research.


1. Supports a Healthy Gut:
An extremely common problem that millions of people have, many of whom aren’t even aware of it, is leaky gut syndrome.

This condition is the permeating of your digestive tract lining, allowing larger-than-intended particles to get out of your digestive system and into the rest of your body.
This causes allergic reactions, low energy, joint pain, autoimmune diseases and thyroid disease.

A form of Lysine known as poly-L-lysine very recently was found to have anti-inflammatory effects on the lining of your gut, hopefully leading to more extensive research on how this amino acid may help improve the health of this lining and possibly prevent leaky gut.

Although not necessarily directly linked to leaky gut syndrome, Lysine has also been found to suppress pancreatitis, an inflammation of the pancreas, another important part of the digestive system.


2. Reduces Diabetes-Related Problems:
One of the most difficult things patients with diabetes experience is an increased risk for infection and other diabetes-related conditions.
In the past several years, much attention has been given in this context to the large presence of advanced glycation end products, referred to as AGEs for short.

These AGEs are part of the aging process in the body in all people, but they’re in very high concentrations in diabetic patients.
They’re implicated in many health conditions linked to diabetes, leading scientists to study therapies that involve stopping AGEs from collecting in large numbers.

Studies suggest that one of the Lysine benefits for diabetics may be to prohibit the formation of AGEs in those with diabetes by preventing specific paths of glycation that lead to these products, helping to stave off infection.
Thus, the addition of L-lysine benefits those following a diabetic diet plan if lysine foods are included.


3. Increases Absorption of Calcium:
Consuming Lysine is associated with better absorption of calcium, which leads some to believe that it can help people with or at risk for osteoporosis.

No studies have been done to date on the link between Lysine and osteoporosis, but because of the important role calcium plays in bone health, logic suggests it may be a beneficial nutrient to supplement those with brittle bones.
In fact, calcium is good for more than just your bones.

Consuming appropriate amounts of calcium is associated with:
*healthy weight
*cancer prevention
*PMS symptom reduction
*dental health
*nerve and muscle health
*the prevention of diabetes
Athletes often take L-lysine as a protein supplement to improve performance.
This, too, may be related to the way L-lysine causes your body to absorb calcium.


4. May Decrease Outbreak and Frequency of Cold Sores:
If you’ve heard of Lysine before, it’s probably in conjunction with a natural cold sore remedy.

Cold sores are a result of the herpes simplex-1 virus, also referred to as HSV-1, and around 67 percent of people under 50 are infected with the virus, even if they never display symptoms.
While research is inconsistent on the subject, most individuals who use Lysine to treat cold sores find it to be very effective.

Some studies support that Lysine can help reduce the number of HSV outbreaks someone has, while others say that outbreaks happen at the same frequency but last a shorter period of time.
Experts generally agree that Lysine is unlikely to completely stop outbreaks altogether but may aid in lessening their severity and/or frequency.

One study using a cream combining Lysine with herbs and zinc found that 87 percent of patients saw their cold sores go away by day six of treatment.
This is significant because these outbreaks usually last about 21 days.

The way this nutrient may fight cold sores is not entirely clear, but one such reason may be the way that it interacts with arginine, another amino acid that’s produced in small amounts within the body.

Arginine has been shown to increase the replication rate of herpes virus cells, and high amounts of Lysine in the body decrease the activity of arginine because they work against one another.


5. Reduces Anxiety and Other Psychological Symptoms:
Along with eating foods high in B vitamins, magnesium and omega-3 fatty acids, you can also try increasing your Lysine intake to minimize anxiety.

Because Lysine may help your body absorb calcium, which is another beneficial nutrient for anxiety sufferers, this may be one of the primary ways in which it helps remedy anxiety.

In addition to helping you absorb calcium more efficiently, Lysine behaves like a serotonin receptor antagonist.
That’s a wordy phrase that means Lysine partially binds to serotonin receptors in order to partially prevent anxiety responses.


6. May Help in the Treatment of Cancer:
Researchers continue to discover more ways that nutrients found in our food and in nature may potentially target malignant cells without killing good ones.
In 2007, scientists at Florida State University studied the effects of “lysine conjugates” on damaged strands of DNA, like the ones found in cancer.

Basically, this substance can locate a damaged strand by identifying “cleavage” in it (a damaged spot) and cause the rest of the strand to cleave (tear apart) as well.

The cell is usually unable to repair this damage, leading to apoptosis, the death of cells.
The more you learn about lysine, the more you realize how fascinating the potential of this treatment is and how it works alongside specific types of light.

The cancer-killing ability of lysine conjugates are only activated when exposed to particular types of light, which allows researchers, and potentially doctors, to inject or place the treatment into the most concentrated location of cancer cells and activate them at their most potentially effective spots.
The scientists conducting the FSU study found results ranging from 25 percent all the way to 90 percent of destroyed cancer cells, which is astounding.



BIOLOGICAL ROLES OF LYSINE:
The most common role for lysine is proteinogenesis.
Lysine frequently plays an important role in protein structure.
Since its side chain contains a positively charged group on one end and a long hydrophobic carbon tail close to the backbone, lysine is considered somewhat amphipathic.

For this reason, lysine can be found buried as well as more commonly in solvent channels and on the exterior of proteins, where it can interact with the aqueous environment.
Lysine can also contribute to protein stability as its ε-amino group often participates in hydrogen bonding, salt bridges and covalent interactions to form a Schiff base.

A second major role of lysine is in epigenetic regulation by means of histone modification.
There are several types of covalent histone modifications, which commonly involve lysine residues found in the protruding tail of histones.

Modifications often include the addition or removal of an acetyl (−CH3CO) forming acetyllysine or reverting to lysine, up to three methyl (−CH3), ubiquitin or a sumo protein group.
The various modifications have downstream effects on gene regulation, in which genes can be activated or repressed.

Lysine has also been implicated to play a key role in other biological processes including; structural proteins of connective tissues, calcium homeostasis, and fatty acid metabolism.
Lysine has been shown to be involved in the crosslinking between the three helical polypeptides in collagen, resulting in its stability and tensile strength.

This mechanism is akin to the role of lysine in bacterial cell walls, in which lysine (and meso-diaminopimelate) are critical to the formation of crosslinks, and therefore, stability of the cell wall.
This concept has previously been explored as a means to circumvent the unwanted release of potentially pathogenic genetically modified bacteria.

It was proposed that an auxotrophic strain of Escherichia coli (X1776) could be used for all genetic modification practices, as the strain is unable to survive without the supplementation of DAP, and thus, cannot live outside of a laboratory environment.
Lysine has also been proposed to be involved in calcium intestinal absorption and renal retention, and thus, may play a role in calcium homeostasis.

Finally, lysine has been shown to be a precursor for carnitine, which transports fatty acids to the mitochondria, where they can be oxidised for the release of energy.

Carnitine is synthesised from trimethyllysine, which is a product of the degradation of certain proteins, as such lysine must first be incorporated into proteins and be methylated prior to being converted to carnitine.

However, in mammals the primary source of carnitine is through dietary sources, rather than through lysine conversion.
In opsins like rhodopsin and the visual opsins (encoded by the genes OPN1SW, OPN1MW, and OPN1LW), retinaldehyde forms a Schiff base with a conserved lysine residue, and interaction of light with the retinylidene group causes signal transduction in color vision.



NUTRITIONAL VALUE OF LYSINE:
Lysine is an essential amino acid in humans.
The human daily nutritional requirement varies from ~60 mg/kg in infancy to ~30 mg/kg in adults.

This requirement is commonly met in a western society with the intake of lysine from meat and vegetable sources well in excess of the recommended requirement.

In vegetarian diets, the intake of lysine is less due to the limited quantity of lysine in cereal crops compared to meat sources.
Given the limiting concentration of lysine in cereal crops, it has long been speculated that the content of lysine can be increased through genetic modification practices.

Often these practices have involved the intentional dysregulation of the DAP pathway by means of introducing lysine feedback-insensitive orthologues of the DHDPS enzyme.
These methods have met limited success likely due to the toxic side effects of increased free lysine and indirect effects on the TCA cycle.

Plants accumulate lysine and other amino acids in the form of seed storage proteins, found within the seeds of the plant, and this represents the edible component of cereal crops.

This highlights the need to not only increase free lysine, but also direct lysine towards the synthesis of stable seed storage proteins, and subsequently, increase the nutritional value of the consumable component of crops.

While genetic modification practices have met limited success, more traditional selective breeding techniques have allowed for the isolation of "Quality Protein Maize", which has significantly increased levels of lysine and tryptophan, also an essential amino acid.

This increase in lysine content is attributed to an opaque-2 mutation that reduced the transcription of lysine-lacking zein-related seed storage proteins and, as a result, increased the abundance of other proteins that are rich in lysine.

Commonly, to overcome the limiting abundance of lysine in livestock feed, industrially produced lysine is added.
The industrial process includes the fermentative culturing of Corynebacterium glutamicum and the subsequent purification of lysine.



DIETARY SOURCES OF LYSINE:
Good sources of lysine are high-protein foods such as eggs, meat (specifically red meat, lamb, pork, and poultry), soy, beans and peas, cheese (particularly Parmesan), and certain fish (such as cod and sardines).

Lysine is the limiting amino acid (the essential amino acid found in the smallest quantity in the particular foodstuff) in most cereal grains, but is plentiful in most pulses (legumes).
Beans contain the lysine that maize lacks, and in the human archeological record beans and maize often appear together, as in the Three Sisters: beans, maize, and squash.

A food is considered to have sufficient lysine if it has at least 51 mg of lysine per gram of protein (so that the protein is 5.1% lysine).
L-lysine HCl is used as a dietary supplement, providing 80.03% L-lysine.
As such, 1 g of L-lysine is contained in 1.25 g of L-lysine HCl.



HEALTH BENEFITS OF LYSINE:
The human body needs lysine for healthy functioning.
Lysine is a crucial component of proteins that play a role in helping body tissue grow and recover from damage.



OTHER BENEFITS OF LYSINE INCLUDE:
*helping the body absorb calcium, iron, and zinc
*promoting collagen growth
*helping produce enzymes, antibodies, and hormones
*supporting the immune system

When people do not get enough lysine, they may experience the following symptoms:
*fatigue
*poor concentration
*irritability
*nausea
*red eyes
*hair loss
*anorexia
*inhibited growth
*anemia
*problems with the reproductive system



HEALTH BENEFITS OF LYSINE:
*Treating herpes
Lysine might help control the herpes virus.
As a result, lysine supplements may reduce the number and frequency of cold sore outbreaks, for which the herpes simplex type 1 virus is responsible.

Lysine can also help with the treatment of genital herpes.
Some sources recommend that people with a history of herpes infections take at least 1,000 milligrams (mg) of lysine supplements a day.
Smaller amounts than this were found to be ineffective.


*Lowering blood pressure
According to one small-scale study, lysine can help reduce high blood pressure in people whose dietary intake of this amino acid is insufficient.
However, more research is necessary before experts can determine whether or not lysine is an effective treatment for high blood pressure.


*Treating diabetes
The results of a small study on 12 healthy volunteers suggest that lysine can slow the rise in blood glucose levels after eating.
This discovery could lead to effective treatments for people with diabetes, but there is still a need for more research.



SOURCES OF LYSINE:
Lysine is present in many different foods.
The primary sources are animal products, such as meat and dairy products.
For vegetarians and vegans, legumes and wheat germ are good sources of this amino acid.

The following foods will help people meet their daily recommended intake of lysine:
*red meat
*chicken
*eggs
*fish, such as cod or sardines
*beans
*lentils
*Parmesan
*cottage cheese
*wheat germ
*nuts
*soybeans
*brewer’s yeast
*spirulina, a type of algae that manufacturers compress and sell in tablet or powder form
Most people, including vegetarians, get enough lysine from their usual diet and do not need to take supplements.



BENEFITS OF LYSINE:
Due to the functions that lysine supports in the body, researchers are interested in the potential of lysine supplements for:
*preventing loss of lean muscle mass and mobility issues in older adults
*relieving anxiety
*preventing bone loss and osteoporosis by helping the body absorb calcium
*promoting the healthy growth of skin
*treating shingles
*moderating blood pressure
*preventing plaque buildup in arteries
*supporting hair growth
*building muscle in bodybuilders
*helping athletes recover from intense workouts



BIOSYNTHESIS OF LYSINE:
Two pathways have been identified in nature for the synthesis of lysine.
The diaminopimelate (DAP) pathway belongs to the aspartate derived biosynthetic family, which is also involved in the synthesis of threonine, methionine and isoleucine, whereas the α-aminoadipate (AAA) pathway is part of the glutamate biosynthetic family.


DAP PATHWAY OF LYSINE:
The DAP pathway is found in both prokaryotes and plants and begins with the dihydrodipicolinate synthase (DHDPS) (E.C 4.3.3.7) catalysed condensation reaction between the aspartate derived, L-aspartate semialdehyde, and pyruvate to form (4S)-4-hydroxy-2,3,4,5-tetrahydro-(2S)-dipicolinic acid (HTPA).
The product is then reduced by dihydrodipicolinate reductase (DHDPR) (E.C 1.3.1.26), with NAD(P)H as a proton donor, to yield 2,3,4,5-tetrahydrodipicolinate (THDP).

From this point on, four pathway variations have been found, namely the acetylase, aminotransferase, dehydrogenase, and succinylase pathways.
Both the acetylase and succinylase variant pathways use four enzyme catalysed steps, the aminotransferase pathway uses two enzymes, and the dehydrogenase pathway uses a single enzyme.

These four variant pathways converge at the formation of the penultimate product, meso‑diaminopimelate, which is subsequently enzymatically decarboxylated in an irreversible reaction catalysed by diaminopimelate decarboxylase (DAPDC) to produce L-lysine.

The DAP pathway is regulated at multiple levels, including upstream at the enzymes involved in aspartate processing as well as at the initial DHDPS catalysed condensation step.
Lysine imparts a strong negative feedback loop on these enzymes and, subsequently, regulates the entire pathway.


CATABOLISM OF LYSINE:
As with all amino acids, catabolism of lysine is initiated from the uptake of dietary lysine or from the breakdown of intracellular protein.
Catabolism is also used as a means to control the intracellular concentration of free lysine and maintain a steady-state to prevent the toxic effects of excessive free lysine.

There are several pathways involved in lysine catabolism but the most commonly used is the saccharopine pathway, which primarily takes place in the liver (and equivalent organs) in animals, specifically within the mitochondria.
This is the reverse of the previously described AAA pathway.

In animals and plants, the first two steps of the saccharopine pathway are catalysed by the bifunctional enzyme, α-aminoadipic semialdehyde synthase (AASS), which possess both lysine-ketoglutarate reductase (LKR) and SDH activities, whereas in other organisms, such as bacteria and fungi, both of these enzymes are encoded by separate genes.

The first step involves the LKR catalysed reduction of L-lysine in the presence of α-ketoglutarate to produce saccharopine, with NAD(P)H acting as a proton donor.
Saccharopine then undergoes a dehydration reaction, catalysed by SDH in the presence of NAD+, to produce AAS and glutamate.

AAS dehydrogenase (AASD) (E.C 1.2.1.31) then further dehydrates the molecule into AAA.
Subsequently, PLP-AT catalyses the reverse reaction to that of the AAA biosynthesis pathway, resulting in AAA being converted to α-ketoadipate.
The product, α‑ketoadipate, is decarboxylated in the presence of NAD+ and coenzyme A to yield glutaryl-CoA, however the enzyme involved in this is yet to be fully elucidated.

Some evidence suggests that the 2-oxoadipate dehydrogenase complex (OADHc), which is structurally homologous to the E1 subunit of the oxoglutarate dehydrogenase complex (OGDHc) (E.C 1.2.4.2), is responsible for the decarboxylation reaction.
Finally, glutaryl-CoA is oxidatively decarboxylated to crotonyl-CoA by glutaryl-CoA dehydrogenase (E.C 1.3.8.6), which goes on to be further processed through multiple enzymatic steps to yield acetyl-CoA; an essential carbon metabolite involved in the tricarboxylic acid cycle (TCA).



PHYSICAL and CHEMICAL PROPERTIES of LYSINE:
Molecular formula: C6H14N2O2
Molecular mass: 146.19 g/mol
Appearance: Solid, colorless nail-shaped or hexagonal particles
Melting point: 224–225 °C
Physical state: Solid
Color: Colorless, light yellow, light green
Odor: Not available
Melting point/freezing point: 215 °C - Decomposes on heating
Initial boiling point and boiling range: Not available

Flammability (solid, gas): Not available
Upper/lower flammability or explosive limits: Not available
Flash point: Not applicable
Autoignition temperature: Not available
Decomposition temperature: Not available
pH: Not available
Viscosity:
Kinematic viscosity: Not available
Dynamic viscosity: Not available
Water solubility: Not available
Partition coefficient (n-octanol/water): Not available

Vapor pressure: Not available
Density: Not available
Relative density: Not available
Relative vapor density: Not available
Particle characteristics: Not available
Explosive properties: Not available
Oxidizing properties: None
Other safety information: Not available
Molecular Weight: 146.19 g/mol
XLogP3: -3
Hydrogen Bond Donor Count: 3
Hydrogen Bond Acceptor Count: 4
Rotatable Bond Count: 5

Exact Mass: 146.105527694 g/mol
Monoisotopic Mass: 146.105527694 g/mol
Topological Polar Surface Area: 89.3 Ų
Heavy Atom Count: 10
Formal Charge: 0
Complexity: 106
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 1
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 1
Compound Is Canonicalized: Yes



FIRST AID MEASURES of LYSINE:
-Description of first-aid measures:
*If inhaled:
After inhalation:
Fresh air.
*In case of skin contact:
Take off immediately all contaminated clothing.
Rinse skin with water/ shower.
*In case of eye contact:
After eye contact:
Rinse out with plenty of water.
Remove contact lenses.
*If swallowed:
After swallowing:
Make victim drink water (two glasses at most).
Consult doctor if feeling unwell.
-Indication of any immediate medical attention and special treatment needed:
No data available



ACCIDENTAL RELEASE MEASURES of LYSINE:
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Cover drains.
Collect, bind, and pump off spills.
Observe possible material restrictions.
Take up dry.
Dispose of properly.
Clean up affected area.



FIRE FIGHTING MEASURES of LYSINE:
-Extinguishing media:
*Suitable extinguishing media:
Water
Foam
Carbon dioxide (CO2)
Dry powder
*Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.
-Further information:
Suppress (knock down) gases/vapors/mists with a water spray jet.
Prevent fire extinguishing water from contaminating surface water or the ground water system.



EXPOSURE CONTROLS/PERSONAL PROTECTION of LYSINE:
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection.
Safety glasses
*Respiratory protection:
Recommended Filter type: Filter type P1
-Control of environmental exposure:
Do not let product enter drains.



HANDLING and STORAGE of LYSINE:
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Tightly closed.
Dry.
strongly hygroscopic



STABILITY and REACTIVITY of LYSINE:
-Chemical stability:
The product is chemically stable under standard ambient conditions (room temperature) .
-Possibility of hazardous reactions:
No data available
-Conditions to avoid:
no information available


LYSINE MONOHYDROCHLORIDE
Lysine Monohydrochloride is kind of white powder.
Lysine Monohydrochloride is the necessary amino acid for the animal but which can not be synthesized by themselves.
Lysine Monohydrochloride is a kind of feed additive which is made from corn starch and other raw materials.


CAS Number: 657-27-2
EC Number: 211-519-9
MDL number: MFCD00064564
Linear Formula: H2N(CH2)4CH(NH2)CO2H·HCl
Molecular Formula: C6H15ClN2O2



(S)-2,6-Diaminohexanoic acid monohydrochloride, DL-Lysine monohydrochloride, 70-53-1, 2,6-diaminohexanoic acid hydrochloride, DL-LYSINE HYDROCHLORIDE, 22834-80-6, Lysine hydrochloride, DL-, DL-Lysine, monohydrochloride, Lysine, hydrochloride (1:1), Lysine monohydrochloride, DL-lysine xhydrochloride, L-Lysine-2-13C hydrochloride, NSC9253, MFCD00064563, NSC-46705, 2,6-diaminohexanoic acid,hydrochloride, 81478P92RJ, Lysine, monohydrochloride, C6H15ClN2O2, Enisyl, L-LYSINE-13C6 HCL 98 ATOM% 13C 95% CHE&, L-Lysine-6-13C hydrochloride, 1J3H6DC5PT, Lysine dihydrochloride, DL-, D-Lysine, hydrochloride, L-Lysine, hydrochloride, (2S)-2,6-Diaminohexanoic acid,hydrochloride, 117614-94-5, Lysine monohydrochloride, dl-, DL-Lysine hydrochloride (VAN), UNII-81478P92RJ, NSC-206291, EINECS 200-739-0, NSC 46705, DL-2,6-diaminohexanoic acid hydrochloride, AI3-18306, DL-2,6-Diaminohexanoic acid monohydrochloride, UNII-1J3H6DC5PT, EC 200-739-0, LYSINE, (L), SCHEMBL41760, WLN: Z4YZVQ &GH –L, WLN: Z4YZVQ &QH –D, BVHLGVCQOALMSV-UHFFFAOYSA-N, DTXSID601014484, LYSINE, DL-, HYDROCHLORIDE, NSC46705, 2,3-Dihydro-5-benzofuranaceticAcid, EINECS 210-523-8, AC7885, NSC206291, AKOS015847946, HY-W027251, 2,6-Diamino-hexanoic acid, hydrochloride, AS-13498, SY007003, AM20100661, CS-0071275, FT-0625536, FT-0627946, FT-0628058, FT-0657912, FT-0658876, L0070, DL-Lysine monohydrochloride, >=98% (HPLC), EN300-17974, D06469, A816381, Q-201027, Q27269206, F2191-0219, 2,6-Diaminohexanoic Acid Hydrochloride, l-lysine hydrochloride, l-lysine monohydrochloride, lysine hydrochloride, h-lys-oh.hcl, l-lysine, monohydrochloride, lyamine, darvyl, lysion, s-2,6-diaminohexanoic acid hydrochloride, enisyl DL-Lysine monohydrochloride, H-DL-Lys-OH.HCl, 2,6-diaminohexanoic acid hydrochloride, 2,6-diaminohexanoic acid,hydrochloride, DL-LYSINE HYDROCHLORIDE, Dl-lysine monoHCl, lysine hydrochloride, Lysine, hydrochloride(1:1), L-lysine monohydrochloride ((S)-2,6-diaminohexanoic acid monohydrochloride, amino acid), Lysine Hydrochloride,(S)-(+)-2,6-Diaminohexanoic acid monohydrochloride,L-Lysine monohydrochloride,L-Lysine monohydrocholoride,L-Lysine Hydrochloride,(S)-(+)-Lysine monohydrochloride,(S)-(+)-2,6-Diaminocaproic acid monohydrochloride,H-Lys-OH.HCl L-(+)-Lysine Monohydrochloride, H-Lys-OH・HCl, L(+)-Lysine Hydrochloride, L-LYSINE HCL, L-LYSINE MONOHYDROCHLORIDE, LYSINE HCL, LYSINE HYDROCHLORIDE, LYSINE MONOHYDROCHLORIDE, L-Lysine HCl USP,monohydrochloride, l-lysin, L-LYS HCL, L-LYSINE, HYDROCHLORIDE USP,L-2,6-Diaminohexanoic acid monohydrochloride, (2S)-2,6-diaminohexanoic acid,hydrochloride, L-Lysine HCl, L-Lysine hydrochloride, L-Lysine monohydrocholoride, L-Lysine monohydrochloride, L-Lysine, hydrochloride(1:?), L-Lysine, monohydrochloride, lysine hydrochloride, POLY-L-LYSINE HYDROCHLORIDE,L-Lysine, hydrochloride (1:1), Lysine, monohydrochloride, L-, L-Lysine, monohydrochloride, Darvyl, Lyamine, Lysine monohydrochloride, Lysine hydrochloride, L-Lysine hydrochloride, L-Gen, Lysion, NSC 9253, L-(+)-Lysine monohydrochloride, Relys, Bovi-Lysine, L-Lysine monohydrochloride, L 5626, (2S)-2,6-Diaminohexanoic acid hydrochloride, (S)-2,6-Diaminohexanoic acid hydrochloride, L-Lysine Monohydrochloride, Darvyl, L-(+)-Lysine Monohydrochloride, L-Gen, Lyamine, (S)-2,6-Diaminohexanoic Acid Hydrochloride, Lysine Hydrochloride, Lysine Monohydrochloride, Lysion, NSC 9253, Relys, (USP), (2S)-2,6-diaminohexanoic acid hydrochloride, (2S)-2,6-Diaminohexanoic acid monohydrochloride, (S)-2,6-Diaminohexanoic acid hydrochloride, (S)-2,6-Diaminohexanoic acid monohydrochloride, anhydrous L-lysine monohydrochloride, EINECS 211-519-9, L-Lysine,hydrochloride (1:1),Lysine,monohydrochloride, L-,L-Lysine,monohydrochloride, Darvyl, Lyamine, Lysine monohydrochloride,Lysine hydrochloride, L-Lysine hydrochloride, L-Gen,Lysion,NSC 9253,L-(+)-Lysine monohydrochloride, Relys, Bovi-Lysine, L-Lysine monohydrochloride, L 5626,(2S)-2,6-Diaminohexanoic acid hydrochloride,(S)-2,6-Diaminohexanoic acid hydrochloride, 305-76-0,93394-22-0, L-Lysine monohydrochloride, L(+)-LYS hydrochloride, L(+)-2,6-Diaminocaproic acid hydrochloride, L(+)-2,6-Diaminohexanoic acid hydrochloride



Lysine Monohydrochloride is a key amino acid in calcium absorption.
Lysine Monohydrochloride is an essential amino acid that occurs naturally in the human body.
Lysine Monohydrochloride is an essential amino acid for humans with various benefits including treating herpes, increasing calcium absorption, reducing diabetes-related illnesses and improving gut health.


Lysine Monohydrochloride, meeting the standards of FCCIV, stands as an essential amino acid indispensable in various biochemical pathways.
This meticulously crafted compound, whether in the form of white crystals or fine powder, embodies pharmaceutical-grade purity, ensuring optimal efficacy and safety across diverse applications.


Its multifaceted properties contribute significantly to several physiological functions, making Lysine Monohydrochloride a fundamental component in numerous industries.
Lysine Monohydrochloride is an essential amino acid for humans with various benefits including treating herpes, increasing calcium absorption, reducing diabetes-related illnesses and improving gut health.


Lysine Monohydrochloride is kind of white powder.
Lysine Monohydrochloride is the necessary amino acid for the animal but which can not be synthesized by themselves.
Lysine Monohydrochloride is a kind of feed additive which is made from corn starch and other raw materials.


The producing of Lysine Monohydrochloride depends on bioengineering principle through the processing of liquid deep-level fermentation and refining.
Lysine Monohydrochloride contains a wealth of nutritional amino acid, protein, vitamins, betaine and protein meal.
Lysine Monohydrochloride also contains a large number of inorganic salts which can make the animals to largely assimilate and metabolize protein in the feed, and can intensify and increase the nutrition in the feed, as well as promote digestion and assimilation.


At the same time, Lysine Monohydrochloride has the features of promoting animals' growth rate, and strengthening abilities of anti-illness.
Lysine Monohydrochloride is an essential amino acid for the human body.
Lysine Monohydrochloride can enhance hematopoietic function, enhance gastric juice secretion, increase protein utilization, increase disease resistance, maintain metabolic balance, and promote the physical and intellectual development of children.


Lysine Monohydrochloride is an essential amino acid for humans with various benefits including treating herpes, increasing calcium absorption, reducing diabetes-related illnesses and improving gut health.
Lysine Monohydrochloride is a white or nearly white, practically odorless, free-flowing, crys talline powder.


Lysine Monohydrochloride is freely soluble in water, but is almost insoluble in alcohol and in ether.
Lysine Monohydrochloride melts at about 260°C with decomposition.
Lysine Monohydrochloride is a white crystalline powder


Lysine Monohydrochloride is a hydrochloride salt of L-lysine.
Lysine Monohydrochloride is registered under the REACH Regulation and is manufactured in and / or imported to the European Economic Area, at ≥ 1 000 to < 10 000 tonnes per annum.


Lysine Monohydrochloride is an essential amino acid.
Lysine Monohydrochloride is often added to animal feed.
Lysine Monohydrochloride is the hydrochloride salt of L-lysine.


Lysine Monohydrochloride contains a L-lysine.
Lysine Monohydrochloride is a kind of amino acid, that can not be compounded in the animal body.
Lysine Monohydrochloride plays an important role in metabolism.


Lysine Monohydrochloride has the function of increasing the practical utilities of feed, improving the meat quality, and promoting the growth of animals.
Lysine Monohydrochloride is especially useful for rumen animals such as milk cattle, meat cattle, sheep, and so on.
Lysine Monohydrochloride is a kind of good feed additive for ruminants.


Lysine Monohydrochloride is one of the essential amino acids for humans and mammals.
The body cannot synthesize by itself and must be supplemented by food.
Lysine Monohydrochloride is mainly found in animal foods and legumes.


The content of Lysine Monohydrochloride in cereals is very low.
Lysine Monohydrochloride has positive nutritional significance in promoting human growth and development, enhancing immunity, anti-virus, promoting fat oxidation, relieving anxiety, etc.


Lysine Monohydrochloride can also promote the absorption of certain nutrients, which can interact with some.
The synergistic effect of nutrients can better exert the physiological functions of various nutrients. ​​​​​​​
Lysine Monohydrochloride is an essential amino acid occurring in animals and humans.


Lysine Monohydrochloride is required for proper growth and protein synthesis in the body, and has an established role in lowering the cholesterol level by producing carnitine.
Lysine Monohydrochloride aids in calcium, zinc and iron absorption.


Athletes take Lysine Monohydrochloride as a supplement for lean mass building and for proper muscle and bone health.
Lysine Monohydrochloride competes with arginine during viral replication and reduces herpes simplex virus infection.
Lysine Monohydrochloride supplementation reduces chronic anxiety in human and reduces viscosity of serum albumin solution for injections.


Lysine Monohydrochloride is an alpha-amino acid salt that is essential in humans.
Lysine Monohydrochloride is an amino acid and protein building block.
Lysine Monohydrochloride is a lysine derivative.



USES and APPLICATIONS of LYSINE MONOHYDROCHLORIDE:
Lysine Monohydrochloride finds extensive utility across multiple sectors.
In pharmaceuticals, Lysine Monohydrochloride aids in tissue repair and supports the immune system due to its involvement in protein synthesis.
Animal feed utilizes Lysine Monohydrochloride's benefits for enhanced growth and development in livestock.


Additionally, the food industry leverages Lysine Monohydrochloride's properties as a food additive for nutritional fortification.
Moreover, in cosmetics, Lysine Monohydrochloride contributes to skincare formulations, aiding in collagen synthesis and skin rejuvenation.
Lysine Monohydrochloride is also present in various food sources, including red meat, dairy products, eggs, and legumes.


In the pharmaceutical and food industries, Lysine Monohydrochloride is extensively utilized as a nutritional supplement and as an additive in animal feeds.
Moreover, Lysine Monohydrochloride finds application in research and laboratory experiments aimed at investigating the biochemical and physiological effects of the compound.
Lysine Monohydrochloride is used for biochemistry.


Lysine Monohydrochloride is believed to interact with cell receptors and enzymes within the body, thereby potentially influencing biochemical and physiological processes.
Lysine Monohydrochloride is used as a component in pre-fixative solution for electron microscopy.


Lysine Monohydrochloride is used as a component in blocking solution for immunohistochemistry(IHC).
Lysine Monohydrochloride is used in the preparation of Periodate-lysine-paraformaldehyde (PLP) fixative for IHC.
Uses of Lysine Monohydrochloride: amino acid, nutrient


Lysine Monohydrochloride is widely used as nutritional supplements in food and beverage industries.
Lysine Monohydrochloride can also be used in animal feed as source of L-Lysine.?
Lysine Monohydrochloride can be used in a wide variety of industries including: food production, beverage, pharmaceutical, agriculture/animal feed, and various other industries.


Lysine Monohydrochloride is used in the following products: washing & cleaning products, adhesives and sealants, air care products, anti-freeze products, biocides (e.g. disinfectants, pest control products), coating products, fillers, putties, plasters, modelling clay, leather treatment products, lubricants and greases, perfumes and fragrances, polishes and waxes and cosmetics and personal care products.


Other release to the environment of Lysine Monohydrochloride is likely to occur from: indoor use (e.g. machine wash liquids/detergents, automotive care products, paints and coating or adhesives, fragrances and air fresheners), outdoor use as processing aid and indoor use in long-life materials with low release rate (e.g. flooring, furniture, toys, construction materials, curtains, foot-wear, leather products, paper and cardboard products, electronic equipment).


Other release to the environment of Lysine Monohydrochloride is likely to occur from: indoor use in long-life materials with high release rate (e.g. release from fabrics, textiles during washing, removal of indoor paints).
Lysine Monohydrochloride is intended to be released from scented: clothes, paper products and CDs.


Lysine Monohydrochloride is used in the following products: washing & cleaning products, laboratory chemicals, cosmetics and personal care products, adhesives and sealants, air care products, anti-freeze products, biocides (e.g. disinfectants, pest control products), coating products, fillers, putties, plasters, modelling clay, fertilisers, leather treatment products, lubricants and greases, plant protection products, photo-chemicals and polishes and waxes.


Lysine Monohydrochloride is used in the following areas: agriculture, forestry and fishing, health services and scientific research and development.
Lysine Monohydrochloride is used for the manufacture of: chemicals.
Lysine Monohydrochloride is used by consumers, in articles, by professional workers (widespread uses), in formulation or re-packing, at industrial sites and in manufacturing.


Other release to the environment of Lysine Monohydrochloride is likely to occur from: indoor use (e.g. machine wash liquids/detergents, automotive care products, paints and coating or adhesives, fragrances and air fresheners) and outdoor use.
Lysine Monohydrochloride is used in the following products: fertilisers.


Release to the environment of Lysine Monohydrochloride can occur from industrial use: formulation of mixtures and formulation in materials.
Lysine Monohydrochloride is used in the following products: washing & cleaning products, laboratory chemicals, pH regulators and water treatment products, pharmaceuticals, cosmetics and personal care products, coating products, perfumes and fragrances and polishes and waxes.
Lysine Monohydrochloride is used in the following areas: formulation of mixtures and/or re-packaging, scientific research and development, health services and mining.


Lysine Monohydrochloride is used for the manufacture of: chemicals and electrical, electronic and optical equipment.
Release to the environment of Lysine Monohydrochloride can occur from industrial use: as an intermediate step in further manufacturing of another substance (use of intermediates), in the production of articles, in processing aids at industrial sites and as processing aid.


Release to the environment of Lysine Monohydrochloride can occur from industrial use: manufacturing of the substance.
Lysine Monohydrochloride is used in the biomanufacturing of recombinant proteins and monoclonal antibodies and is an important constituent in cell culture media.


Ungraded products supplied by Spectrum are indicative of a grade suitable for general industrial use or research purposes and typically are not suitable for human consumption or therapeutic use.
Lysine Monohydrochloride has been used as a component in pre-fixative solution for electron microscopyas a component in blocking solution for immunohistochemistry(IHC)in the preparation of Periodate-lysine-paraformaldehyde (PLP) fixative for IHC.



APPLICATION/FEATURES OF LYSINE MONOHYDROCHLORIDE:
*Lysine Monohydrochloride is used as a component in pre-fixative solution for electron microscopy
*Lysine Monohydrochloride is used as a component in blocking solution for immunohistochemistry (IHC)
*Lysine Monohydrochloride is used in the preparation of Periodate-lysine-paraformaldehyde (PLP) fixative for IHC



STRUCTURE OF LYSINE MONOHYDROCHLORIDE:
The chemical name of Lysine Monohydrochloride.
Lysine Monohydrochloride is a basic essential amino acid.
Because the content of lysine in cereal food is very low, and Lysine Monohydrochloride is easily destroyed and lacking during processing, it is called the first limiting amino acid.



KEY FEATURES OF LYSINE MONOHYDROCHLORIDE:
*Essential Amino Acid: Crucial for protein synthesis and tissue repair.
*Pharmaceutical Grade: Complies with stringent FCCIV standards for exceptional quality.
*Versatile Utility: Integral in pharmaceuticals, animal feed, food, and cosmetic industries.



BIOCHEM/PHYSIOL ACTIONS OF LYSINE MONOHYDROCHLORIDE:
Lysine Monohydrochloride is an essential amino acid in animals and humans.
Lysine Monohydrochloride is necessary for protein synthesis in the body and proper growth. L-lysine lowers the cholesterol level by producing carnitine.
Lysine Monohydrochloride aids in calcium, zinc and iron absorption.
Athletes take Lysine Monohydrochloride as a supplement for lean mass building and for proper muscle and bone health.
Lysine Monohydrochloride competes with arginine during viral replication and reduces herpes simplex virus infection.
Lysine Monohydrochloride supplementation reduces chronic anxiety in human.
Lysine Monohydrochloride reduces viscosity of serum albumin solution for injections.



SYNTHESIS OF LYSINE MONOHYDROCHLORIDE:
Lysine Monohydrochloride can be synthesisied by microbial fermentation to give crude L-Lysine , and then purified and synthesized by crystallization in hydrochloric acid.



PHYSICAL and CHEMICAL PROPERTIES of LYSINE MONOHYDROCHLORIDE:
CAS Number: 657-27-2
Molecular Weight: 182.65
Beilstein: 3563889
EC Number: 211-519-9
MDL number: MFCD00064564
Molecular Weight: 182.65 g/mol
Hydrogen Bond Donor Count: 4
Hydrogen Bond Acceptor Count: 4
Rotatable Bond Count: 5
Exact Mass: 182.0822054 g/mol
Monoisotopic Mass: 182.0822054 g/mol
Topological Polar Surface Area: 89.3Ų
Heavy Atom Count: 11
Formal Charge: 0

Complexity: 106
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 1
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 2
Compound Is Canonicalized: Yes
Physical state: powder
Color: white
Odor: No data available
Melting point/freezing point:
Melting point/range: 263 °C
Initial boiling point and boiling range: > 262 °C
Flammability (solid, gas): No data available

Upper/lower flammability or explosive limits: No data available
Flash point: Not applicable
Autoignition temperature: does not ignite
Decomposition temperature > 262 °C -
pH: 5,0 - 6 at 91,3 g/l at 25 °C
Viscosity
Viscosity, kinematic: No data available
Viscosity, dynamic: No data available
Water solubility: 500 g/l at 20 °C completely soluble
Partition coefficient:
n-octanol/water: log Pow: < -3,3 at 24 °C
Bioaccumulation is not expected.
Vapor pressure: < 0,1 hPa at 20 °C
Density: 1,28 g/cm3 at 20 °C
Relative density: 1,28 at 20 °C

Relative vapor density: No data available
Particle characteristics: No data available
Explosive properties: No data available
Oxidizing properties: none
Other safety information:
Surface tension 74 mN/m at 1g/l at 20 °C
CAS number: 657-27-2
EC number: 211-519-9
Hill Formula: C₆H₁₅ClN₂O₂
Molar Mass: 182.64g/mol
HS Code: 2922 41 00
Density: 1.28 g/cm3 (20 °C)
Melting Point: 262 °C
pH value: 5.5 - 6.0 (100 g/l, H₂O, 20 °C)
vapor pressure: bulk density: 360 kg/m3
solubility: 420g/l
Appearance :Crystalline powder

Physical State :Solid
Storage :Store at room temperature
Formula:C6H14N2O2.ClH
InChI:InChI=1S/C6H14N2O2.ClH/c7-4-2-1-3-5(8)6(9)10;/h5H,1-4,7-8H2,(H,9,10);1H/t5-;/m0./s1
InChI key:InChIKey=BVHLGVCQOALMSV-JEDNCBNOSA-N
SMILES:Cl.O=C(O)C(N)CCCCN
Melting Point: 263.0°C to 264.0°C
Color: White
Foreign Amino Acids: 0.5% max. (TLC, 50μgspotting)
Heavy Metals (as Pb): 15ppm max.
Assay Percent Range: 99+%
Infrared Spectrum: Authentic
Linear Formula: H2N(CH2)4CH(NH2)CO2H·HCl
Iron (Fe): 30ppm max.
Loss on Drying: 0.4% max. (105°C, 3 hrs)
Merck Index: 15, 5697

Solubility Information:
Solubility in water: 65 g/100 mL (20°C).
IUPAC Name: (2S)-2,6-diaminohexanoic acid;hydrochloride
Specific Rotation: + 21.00
Sulfate: 300ppm max.
Formula Weight: 182.65
Percent Purity: ≥99%
Sulfated Ash: 0.1% max.
Specific Rotation Condition: +21° (20°C c=8,6N HCl)
Physical Form: Crystalline Powder or Crystals
Chemical Name or Material: L(+)-Lysine monohydrochloride
Melting point: 263 °C (dec.)(lit.)
alpha: 21 º (c=8, 6N HCl)
Density: 1.28 g/cm3 (20℃)
vapor pressure: FEMA: 3847 | L-LYSINE
storage temp.: 2-8°C
solubility: H2O: 100 mg/mL

form: powder
color: White to Off-white
PH: 5.5-6.0 (100g/l, H2O, 20℃)
Odor: odorless
optical activity: [α]20/D +20.5±0.5°, c = 5% in 5 M HCl
Water Solubility: 65 g/100 mL (20 ºC)
λmax:
λ: 260 nm Amax: 0.1
λ: 280 nm Amax: 0.1
Merck: 14,5636
BRN: 3563889
Stability: Stable.
Incompatible with strong oxidizing agents.
LogP: -1.036 (est)
CAS DataBase Reference: 657-27-2(CAS DataBase Reference)
FDA 21 CFR: 310.545

EWG's Food Scores: 1
FDA UNII: JNJ23Q2COM
EPA Substance Registry System: Lysine hydrochloride (657-27-2)
Molecular Weight: 182.64800
Exact Mass: 182.08200
EC Number: 228-160-9
HScode: 29224100
PSA: 89.34000
XLogP3: 1.72990
Appearance: White crystalline powder
Density: 1.28 g/cm3 (20℃)
Melting Point: 251-253 °C
Boiling Point: 311.5ºC at 760 mmHg
Flash Point: 142.2ºC
Water Solubility: H2O: 65 g/100 mL (20 ºC)
Storage Conditions: 2-8ºC
Vapor Pressure:


FIRST AID MEASURES of LYSINE MONOHYDROCHLORIDE:
-Description of first-aid measures:
*If inhaled:
After inhalation:
Fresh air.
*In case of skin contact:
Take off immediately all contaminated clothing.
Rinse skin with water/ shower.
*In case of eye contact:
After eye contact:
Rinse out with plenty of water.
Remove contact lenses.
*If swallowed:
After swallowing:
Make victim drink water (two glasses at most).
Consult doctor if feeling unwell.
-Indication of any immediate medical attention and special treatment needed:
No data available



ACCIDENTAL RELEASE MEASURES of LYSINE MONOHYDROCHLORIDE:
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Cover drains.
Collect, bind, and pump off spills.
Observe possible material restrictions.
Take up dry.
Dispose of properly.
Clean up affected area.



FIRE FIGHTING MEASURES of LYSINE MONOHYDROCHLORIDE:
-Extinguishing media:
*Suitable extinguishing media:
Water
Foam
Carbon dioxide (CO2)
Dry powder
*Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.
-Further information:
Suppress (knock down) gases/vapors/mists with a water spray jet.
Prevent fire extinguishing water from contaminating surface water or the ground water system.



EXPOSURE CONTROLS/PERSONAL PROTECTION of LYSINE MONOHYDROCHLORIDE:
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection.
Safety glasses
*Skin protection:
Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
Splash contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
*Respiratory protection:
Recommended Filter type: Filter type P1
-Control of environmental exposure:
Do not let product enter drains.



HANDLING and STORAGE of LYSINE MONOHYDROCHLORIDE:
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Tightly closed.
Dry.



STABILITY and REACTIVITY of LYSINE MONOHYDROCHLORIDE:
-Chemical stability:
The product is chemically stable under standard ambient conditions (room temperature) .
-Conditions to avoid:
no information available
-Incompatible materials:
No data available


LYSINE MONOHYDROCHLORIDE

Lysine monohydrochloride, as you provided, is a chemical compound with the molecular formula C6H15ClN2O2.
Lysine monohydrochloride is a salt formed by the combination of the amino acid lysine with hydrochloric acid (HCl).
Lysine monohydrochloride is often used in various applications, including as a nutritional supplement in animal feeds and in pharmaceutical formulations.
Lysine monohydrochloride plays a crucial role in protein synthesis and is an essential amino acid for humans and animals, meaning it must be obtained through diet since the body cannot synthesize it on its own.

CAS Number: 657-27-2
EC Number: 211-518-3



APPLICATIONS


Lysine monohydrochloride is primarily used as a nutritional supplement in animal feeds to enhance the protein content and promote animal growth.
Lysine monohydrochloride is an essential amino acid for livestock and poultry, and its supplementation helps improve feed efficiency and overall health.
In the pharmaceutical industry, Lysine monohydrochloride is used as an ingredient in the formulation of various medications and supplements.

Lysine monohydrochloride is employed in the production of lysine-containing dietary supplements and multivitamins for humans.
Lysine monohydrochloride is used to treat lysine deficiency, a condition that can result in growth and health issues in both animals and humans.

Lysine monohydrochloride is a vital component of cell culture media in biotechnology and pharmaceutical research, where it supports cell growth and protein production.
In the food and beverage industry, Lysine monohydrochloride is used as a flavor enhancer and nutritional additive.
Lysine monohydrochloride is commonly found in processed meats, dairy products, and protein-rich supplements.

Lysine monohydrochloride plays a role in the formulation of cosmetics and personal care products due to its skin-conditioning properties.
Lysine monohydrochloride aids in collagen production and contributes to skin repair and overall skin health.

In the agriculture sector, Lysine monohydrochloride is used as a foliar spray to correct nutrient deficiencies in plants.
Lysine monohydrochloride can enhance plant growth and improve crop yields.
Lysine monohydrochloride is utilized in aquaculture to supplement the diets of fish and crustaceans, promoting their growth and health.

Lysine monohydrochloride is an important ingredient in pet food formulations to meet the amino acid requirements of dogs and cats.
Lysine monohydrochloride is used in the brewing industry to promote yeast fermentation during beer production.

Lysine monohydrochloride can be added to poultry vaccines to enhance their efficacy.
Lysine monohydrochloride is employed in the preparation of stable isotopic labeling reagents for mass spectrometry analysis in proteomics research.
Lysine monohydrochloride is used in the textile industry for dye fixing and color improvement in fabrics.

Lysine monohydrochloride is a component of hair care products to strengthen hair and improve its texture.
Lysine monohydrochloride plays a role in the production of specialty fertilizers for agriculture and horticulture.
In the pharmaceutical sector, Lysine monohydrochloride is used in the synthesis of various medications, including antiviral drugs.

Lysine monohydrochloride is utilized in the manufacture of nutritional drinks and protein shakes for athletes and fitness enthusiasts.
Lysine monohydrochloride can be added to animal drinking water to ensure proper lysine intake.
In the cosmetics industry, it is found in skin creams and lotions designed to promote skin health.
Overall, Lysine monohydrochloride has a wide range of applications across various industries, contributing to the well-being of animals, humans, and plants.

Lysine monohydrochloride is used in the production of amino acid formulations for parenteral nutrition, providing essential nutrients to patients who cannot consume food orally.
Lysine monohydrochloride is a critical component in the synthesis of lysine-rich animal and fish feeds, contributing to the aquaculture and livestock industries.
Lysine monohydrochloride is utilized in the manufacture of amino acid-based animal vaccines to enhance immune responses.

Lysine monohydrochloride plays a role in the preparation of animal health supplements, ensuring optimal lysine intake for pets and farm animals.
In the poultry industry, it is added to broiler feeds to promote rapid growth and improved meat quality.
Lysine monohydrochloride is used in the production of pet food to meet the nutritional requirements of dogs, cats, and other companion animals.

In laboratory research, it serves as a standard reference material for amino acid analysis and chromatography.
Lysine monohydrochloride is employed in the production of lysine-enriched dairy products like yogurt and cheese, enhancing their nutritional value.
Lysine monohydrochloride can be found in dietary supplements designed to support muscle growth and recovery in athletes and bodybuilders.
Lysine monohydrochloride is added to cereal-based products to increase their protein content and nutritional value.

In the pharmaceutical industry, it is used to formulate medications for treating herpes simplex virus (HSV) infections.
Lysine monohydrochloride is essential in the production of lysine fortifiers for various food products, ensuring adequate amino acid content.
Lysine monohydrochloride is used in the production of lysine-containing hair care products to improve hair strength and texture.
In the manufacturing of biodegradable plastics, it serves as a precursor for lysine-based polymers.
Lysine monohydrochloride can be used as a chelating agent in analytical chemistry and metal ion detection methods.

Lysine monohydrochloride is employed in the textile industry to enhance the colorfastness of dyed fabrics.
Lysine monohydrochloride plays a role in the production of specialty animal feeds for exotic and zoo animals, ensuring their nutritional needs are met.
Lysine monohydrochloride is added to beverages like protein shakes and energy drinks to enhance their amino acid content.

Lysine monohydrochloride is used as an ingredient in skin creams and serums to improve skin hydration and texture.
In the brewing industry, it can be added to yeast nutrients to promote yeast health and fermentation during beer production.
Lysine monohydrochloride is utilized in the preparation of lysine supplements for individuals with dietary restrictions or lysine-deficient diets.
Lysine monohydrochloride can be used as a nutritional fortifier in infant formula and baby food products.

In the fish farming industry, it is included in fish feeds to support growth and overall health.
Lysine monohydrochloride is an essential component in the production of lysine-enriched soybean meal for animal nutrition.
Overall, Lysine monohydrochloride continues to have a significant impact on various industries, contributing to improved nutrition, animal health, and product quality.


Lysine monohydrochloride, often referred to as lysine HCl, is a versatile compound with several important applications across various industries.
Some of its key applications include:

Animal Nutrition:
Lysine monohydrochloride is primarily used as a nutritional supplement in animal feeds, especially for poultry, swine, and aquaculture.
Lysine monohydrochloride helps improve the protein content of the feed and supports animal growth and development.

Pharmaceuticals:
Lysine monohydrochloride is used in the pharmaceutical industry as an ingredient in the formulation of medications and supplements.
Lysine monohydrochloride is an essential amino acid for humans, and its supplementation can be important in certain therapeutic contexts.

Cell Culture:
Lysine monohydrochloride is utilized in cell culture media for biotechnology and pharmaceutical research.
Lysine monohydrochloride promotes cell growth and protein production, making it crucial for cell culture applications.

Food and Beverage:
In the food industry, it is used as a flavor enhancer and nutritional additive.
Lysine monohydrochloride can be found in various food products, including processed meats, dairy items, and protein supplements.

Cosmetics and Personal Care:
Due to its skin-conditioning properties, lysine monohydrochloride is used in the formulation of cosmetics, skincare products, and hair care products to improve skin and hair health.

Agriculture:
Lysine monohydrochloride is used as a foliar spray in agriculture to correct nutrient deficiencies in plants, enhancing plant growth and crop yields.

Brewing:
In the brewing industry, lysine monohydrochloride is sometimes added to yeast nutrients to promote yeast fermentation during beer production.

Animal Health:
Lysine monohydrochloride is employed in the preparation of animal health supplements, ensuring optimal lysine intake for pets and farm animals.

Laboratory Research:
Lysine monohydrochloride serves as a standard reference material for amino acid analysis and chromatography in research laboratories.

Aquaculture:
Lysine monohydrochloride is added to fish and crustacean feeds in aquaculture to promote growth and overall health in aquatic species.

Pet Food:
Lysine monohydrochloride is used in the production of pet food to meet the nutritional requirements of dogs, cats, and other companion animals.

Baking:
In the baking industry, it can be added to cereal-based products to increase their protein content and nutritional value.

Biodegradable Plastics:
Lysine monohydrochloride serves as a precursor for lysine-based polymers used in the production of biodegradable plastics.

Chelating Agent:
Lysine monohydrochloride can be used as a chelating agent in analytical chemistry and metal ion detection methods.

Textiles:
Lysine monohydrochloride is employed in the textile industry to improve the colorfastness of dyed fabrics.



DESCRIPTION


Lysine monohydrochloride, as you provided, is a chemical compound with the molecular formula C6H15ClN2O2.
Lysine monohydrochloride is a salt formed by the combination of the amino acid lysine with hydrochloric acid (HCl).
Lysine monohydrochloride is often used in various applications, including as a nutritional supplement in animal feeds and in pharmaceutical formulations.
Lysine monohydrochloride plays a crucial role in protein synthesis and is an essential amino acid for humans and animals, meaning it must be obtained through diet since the body cannot synthesize it on its own.

Lysine monohydrochloride is a crystalline, white to off-white powder.
Lysine monohydrochloride is the hydrochloride salt of the essential amino acid lysine.
The molecular formula of Lysine monohydrochloride is C6H15ClN2O2.

Lysine monohydrochloride has a molecular weight of approximately 182.65 g/mol.
Lysine monohydrochloride is highly soluble in water, making it easy to incorporate into various formulations.
Lysine monohydrochloride is odorless and has a slightly sweet taste.
Lysine monohydrochloride is one of the nine essential amino acids that the human body needs for various physiological functions.
Lysine monohydrochloride plays a crucial role in protein synthesis and is involved in the formation of collagen, enzymes, and other important biomolecules.

Lysine monohydrochloride is often used as a nutritional supplement in animal feeds to improve the protein content and overall health of livestock and poultry.
Lysine monohydrochloride is a vital nutrient for the growth and development of animals and helps optimize their feed conversion rates.
In the pharmaceutical industry, Lysine monohydrochloride is used in the formulation of various medications and supplements.

Lysine monohydrochloride is employed in the production of lysine-containing supplements and multivitamins for humans.
Lysine monohydrochloride can be used to treat lysine deficiency, which can lead to various health issues in animals and humans.
Lysine monohydrochloride is considered safe for consumption when used as directed in dietary supplements and pharmaceuticals.

Lysine monohydrochloride is an important component in cell culture media for the cultivation of mammalian cells and viruses.
Lysine monohydrochloride helps enhance cell growth and protein production in biotechnology and pharmaceutical research.
Lysine monohydrochloride is widely utilized in the food and beverage industry as a flavor enhancer and nutritional additive.
Lysine monohydrochloride can be found in various food products, including processed meats, dairy, and protein-rich supplements.

Lysine monohydrochloride is utilized in cosmetics and personal care products for its skin conditioning properties.
Lysine monohydrochloride aids in collagen production and skin repair, contributing to its use in skincare formulations.
In agriculture, Lysine monohydrochloride is used as a foliar spray to correct nutrient deficiencies in plants.

Lysine monohydrochloride can improve the nutritional content of animal and plant-based feeds.
Lysine monohydrochloride is essential for the maintenance of healthy skin, hair, and connective tissues.
Lysine deficiency can result in impaired growth, anemia, and weakened immune function.
Overall, Lysine monohydrochloride plays a crucial role in various industries, contributing to the health and well-being of humans, animals, and plants.



PROPERTIES


Physical Properties:

Molecular Formula: C6H15ClN2O2
Molecular Weight: Approximately 182.65 g/mol
Physical State: White to off-white crystalline powder
Odor: Odorless
Taste: Slightly sweet
Solubility: Highly soluble in water; slightly soluble in ethanol; practically insoluble in ether
Melting Point: Approximately 255-263°C (491-505°F) (decomposes)
Density: Approximately 1.4 g/cm³
pKa (Lysine Amino Group): ~10.5 (basic)
Hygroscopicity: Absorbs moisture from the air


Chemical Properties:

Chemical Structure: Lysine monohydrochloride is an amino acid compound, specifically the hydrochloride salt of lysine.
Solubility in Water: Highly soluble, forming a clear and colorless solution.
Hydrochloric Acid (HCl) Content: Contains one molecule of hydrochloric acid per lysine molecule.
Isomerism: Lysine exists in two enantiomeric forms, L-lysine (the biologically active form) and D-lysine.
pH: When dissolved in water, Lysine monohydrochloride imparts a slightly basic pH to the solution.



FIRST AID


Inhalation:

If Lysine monohydrochloride dust is inhaled and respiratory distress or irritation occurs, move the affected person to fresh air immediately.
Provide artificial respiration if the person is not breathing and seek immediate medical attention.
If breathing difficulties persist, administer oxygen if trained to do so and if available.


Skin Contact:

In case of skin contact with Lysine monohydrochloride, immediately remove contaminated clothing and shoes.
Wash the affected skin area gently but thoroughly with soap and water for at least 15 minutes.
Seek medical attention if skin irritation, redness, or chemical burns develop.
Cover the affected area with a sterile bandage or dressing if necessary to prevent contamination.


Eye Contact:

If Lysine monohydrochloride comes into contact with the eyes, immediately rinse the affected eye(s) with gently flowing lukewarm water for at least 15 minutes.
Hold the eyelids open to ensure thorough flushing of the eye.
Remove contact lenses if present and easy to do so after the initial rinse.
Seek immediate medical attention from an eye specialist (ophthalmologist).
Continue rinsing the eye(s) with water while awaiting medical help.
Do not delay seeking medical attention, as eye injuries can worsen over time.


Ingestion:

If Lysine monohydrochloride is ingested accidentally, do not induce vomiting unless instructed to do so by medical personnel.
Rinse the mouth with water and encourage the affected person to drink water or milk.
Seek immediate medical attention or contact a poison control center for guidance.
Provide medical professionals with information about the chemical ingested, its concentration, and the circumstances of ingestion.



HANDLING AND STORAGE


Handling:

Protective Equipment:
When handling Lysine monohydrochloride, wear appropriate personal protective equipment (PPE) such as safety goggles, lab coat, gloves, and a mask to prevent skin and eye contact, inhalation, and ingestion.

Ventilation:
Work in a well-ventilated area or use local exhaust ventilation to control dust and aerosol generation.
This helps minimize the risk of inhalation exposure.

Avoidance:
Avoid generating dust or aerosols.
Use equipment designed to handle the substance safely, such as dust collection systems and sealed containers.

Hygiene: Wash hands and any exposed skin thoroughly with soap and water after handling Lysine monohydrochloride.
Avoid touching your face, eyes, or mouth during handling.

Storage Containers:
Use containers made of materials compatible with Lysine monohydrochloride, such as glass, plastic, or stainless steel.
Ensure containers are tightly sealed to prevent moisture absorption and contamination.

Labeling:
Clearly label containers with the substance's name, hazard warnings, and handling instructions.

Spills and Leaks:
In case of a spill or leak, wear appropriate PPE, and carefully collect the spilled material using non-sparking tools.
Dispose of it according to local regulations.


Storage:

Location:
Store Lysine monohydrochloride in a cool, dry, well-ventilated area away from direct sunlight and heat sources.
Maintain a stable temperature to prevent degradation.

Moisture Control:
Protect the substance from moisture, as it can affect its quality.
Store it in a moisture-resistant container or with desiccants.

Separation:
Keep Lysine monohydrochloride separated from incompatible substances, such as strong acids, strong bases, and strong oxidizers, to prevent chemical reactions.

Flammables:
Store away from flammable materials and ignition sources, as Lysine monohydrochloride is not flammable but may pose a fire hazard under certain conditions.

Accessibility:
Store Lysine monohydrochloride in a location that is not easily accessible to unauthorized personnel, especially children and pets.

Inventory Control:
Maintain proper inventory records to ensure that the substance is used within its shelf life and is regularly inspected for signs of degradation or contamination.

Emergency Equipment:
Have emergency equipment, such as eyewash stations and safety showers, readily available in case of accidental exposure.

Chemical Compatibility:
Be aware of the compatibility of storage materials (containers, labels, etc.) with Lysine monohydrochloride to avoid degradation or contamination.



SYNONYMS


Lysine HCl
L-Lysine hydrochloride
Lysine hydrochloride monohydrate
Lysine chloride
Lysine monochloride
Lysine hydrochloride salt
Lysine chloride monohydrate
L-2,6-Diaminohexanoic acid hydrochloride
Lysine monohydrochloride monohydrate
L-Lysine monochloride monohydrate
Lysine hydrochloride hydrate
Lysine monohydrochloride hydrate
Lysine HCl monohydrate
L-Lysine hydrochloride monohydrate
Lysine chloride hydrate
Lysine monochloride hydrate
Lysine hydrochloride monohydrate salt
L-Lysine hydrochloride monohydrate salt
Lysine chloride monohydrate salt
Lysine monochloride monohydrate salt
Lysine hydrochloride monohydrate powder
Lysine HCl monohydrate powder
L-Lysine hydrochloride monohydrate powder
Lysine chloride monohydrate powder
Lysine monochloride monohydrate powder
L-Lysine HCl
L-Lysine hydrochloride monohydrate
Lysine chloride monohydrate
Lysine hydrochloride monohydrate salt
Lysine monochloride monohydrate salt
Lysine HCl monohydrate salt
Lysine chloride hydrate
Lysine monochloride hydrate
Lysine hydrochloride monohydrate powder
L-Lysine HCl monohydrate powder
L-Lysine hydrochloride monohydrate powder
Lysine chloride monohydrate powder
Lysine monochloride monohydrate powder
Lysine hydrochloride for cell culture
Lysine HCl for cell culture
Lysine hydrochloride for biotechnology
Lysine chloride for biotechnology
Lysine monochloride for biotechnology
L-Lysine HCl for pharmaceutical use
Lysine hydrochloride for pharmaceutical applications
Lysine chloride for pharmaceutical formulations
Lysine monochloride for pharmaceutical production
L-Lysine hydrochloride for nutritional supplements
Lysine HCl for animal nutrition
Lysine monohydrochloride for animal feeds
Lysine HCl monohydrate
Lysine hydrochloride monohydrate powder
Lysine chloride monohydrate salt
L-Lysine hydrochloride monohydrate salt
Lysine monochloride monohydrate salt
Lysine HCl hydrate
Lysine hydrochloride hydrate powder
Lysine chloride hydrate salt
L-Lysine monohydrochloride
L-Lysine monohydrochloride monohydrate
Lysine chloride monohydrate powder
Lysine monochloride monohydrate powder
Lysine hydrochloride for cell culture
Lysine HCl for biotechnology
Lysine chloride for biopharmaceuticals
Lysine monochloride for cell culture media
L-Lysine hydrochloride for pharmaceutical use
Lysine HCl for medicinal applications
Lysine hydrochloride for dietary supplements
Lysine chloride for veterinary nutrition
Lysine monochloride for animal feeds
L-Lysine hydrochloride for cosmetics
Lysine HCl for skincare products
Lysine hydrochloride for hair care formulations
Lysine chloride for food additives
M OF PEARL
Copolymer of Maleic and Acrylic Acid; ACRYLIC ACID MALEIC ANHYDRIDE COPOLYMER CAS:26677-99-6
MA/AA
Copolymer of Maleic and Acrylic Acid; ACRYLIC ACID MALEIC ANHYDRIDE COPOLYMER CAS:26677-99-6
Mabet Ağacı Ekstraktı
Ginkgo Biloba Leaf Extract; extract of the leaves of ginkgo biloba, ginkgoaceae; augaherb ginkgo biloba; gingko biloba extract natural cas no: 90045-36-6
MACADAMIA NUT OIL
Macadamia nut oil is liquid at room temperature.
Macadamia nut oil, is clear, lightly amber-colored with a slightly nutty smell.


CAS Number: 159518-86-2
Botanical Name: Foliage of the Macadamia Tree
Macadamia integrifolia
Name: macadamia ternifolia seed oil
INCI: Macadamia Integrifolia (Macadamia) Seed Oil or Macadamia Ternifolia (Macadamia) Seed Oil


Popularly used for cooking, hair and beauty treatments, Macadamia nut oilis derived from the nuts of macadamia trees, native to Australia.
Unlike coconut oil, Macadamia nut oil is a clear, light yellow liquid at room temperature that is mostly used in its pure form.
Macadamia Nut Oil is a non-volatile oil collected from the nuts of the Australian native, Macadamia Tree.


Macadamia nut oil is a popular addition to culinary and cosmetic/personal care formulations.
Macadamia nuts contain up to 75% of their weight in oil.
Macadamia nut oil is a clear oil with a light amber color and contains the highest percentage of monounsaturates when compared to olive and canola oil.


Macadamia nut oil accumulation does not commence until the nuts are fully grown, and the shell hardens, signally peak harvest time.
The fatty acid composition and lack of cholesterol have lead to the promotion of the macadamia nut and resulting oil as a health food.
Macadamia nut oil is generally used in frying applications due to its high heat capacity and flashpoint.


Macadamia nut oil’s light almost unnoticeable taste and scent, and stability its a popular alternative oil in baked goods.
As a natural emollient, macadamia nut oil is a popular addition to skin healthy or conscious formulations in the personal care industry.
On the comedogenic scale, macadamia nut oil scores a 2-3, meaning that for most skin types, Macadamia nut oil will not clog pores and promote acne.


For a reference point, the currently trending coconut oil, scores a 4-5 on the scale, meaning that any prolonged use will cause clogging and acne for almost all individuals; only those who are very lucky can get away with using Macadamia nut oil daily.
Macadamia nut oil is also one of the only oils, which chemical makeup matches that of sebum, creating an almost seamless integration, with very little chance of irritation.


The close match also creates the feeling of an extremely rich and luxe product that won’t feel heavy on the skin or hair.
Macadamia nut oil’s strong fixative properties make it a useful addition to many perfume formulations to enhance staying power without affecting the scent.
Macadamia nut oil is liquid at room temperature.


The refined oil, Macadamia nut oil, is clear, lightly amber-colored with a slightly nutty smell.
Macadamia nut oil is the non-volatile oil collected from the nuts of the macadamia (Macadamia integrifolia), a native Australian plant.
Macadamia nut oil contains approximately 60% oleic acid, 19% palmitoleic acid, 1-3% linoleic acid and 1-2% α-linolenic acid.


Macadamia nut oil displays chemical properties typical of a vegetable triglyceride oil, as it is stable due to its low polyunsaturated fat content.
Macadamia nut oil is obtained from the macadamia nut (Macadamia Ternifolia), a tree that grows mainly in Australia, South Africa and the Pacific regions.
Macadamia nut oil content of the fresh nut is 75%.


The cold pressed oil is pale yellow or gold with a characteristic odour.
Macadamia nut oil is customary to use the refined quality which is almost colourless/a pale yellow and is almost odourless.
Macadamia nut oil contains 80% monounsaturated fatty acids, with a ratio of 3:1 oleic and palmitoleic.


Macadamia nut oil is one of the oils with a higher content of palmitoleic, about 20%, and it is this content that differentiates it from other oils.
Its rich and nutty flavor and nutritional benefits make Macadamia nut oil popular for cooking, roasting and dressings, or as an alternative to butter for baking and frying.


Macadamia nut oil is the non-volatile fat extracted from the macadamia nut flesh.
Macadamia nut oil has an exquisite taste and is a true delicacy with a fine, delicate, buttery flavour.
The large round macadamia nuts are carefully peeled and processed and are organically grown.


Pamper yourself with this cold-pressed organic luxury oil!
Enjoy this exquisite oil on green salads or fresh cheeses, or with fish, soups and fresh juices.
Pour over fine desserts and enjoy the slightly sweet, lively flavour of Macadamia nut oil.


Macadamia Nut Oil is made from high-quality nuts from Australia’s sunshine state, Queensland.
Macadamia nuts are packed with nutrients, vitamins, and minerals, all of which are kept throughout our pioneering cold-pressed extraction method, ensuring you end up with an oil that is delicious and healthy.


As well as its natural health benefits, the macadamia nut is the perfect oil to use with food.
Macadamia nut oil has a buttery and delicate quality, and is perfect for high-heat cooking (smoke point 210°C).
Bring a touch of smoothness to your meals with this delicious oil, Macadamia nut oil .


Macadamia nut oil is thought to penetrate the skin better and more deeply than most other carrier oils and leaves no oily residue.
This makes Macadamia nut oil a great base oil to use for massage blends with essential oils as it helps to infuse the positive properties of the essential oils into the skin.


Macadamia Nut Oil is easily-absorbed and a fantastic skin conditioner.
At 3%, Macadamia nut oil is the lowest of all culinary oils in polyunsaturated Omega 6 fatty acids (olive oil=8%, canola=23%).
Excessive Omega 6 Fatty Acids may have an adverse impact on blood clotting, immune function & inflammation.


Macadamia nut oil is obtained from cold-pressing peeled macadamia nuts.
Macadamia nut oil has a pale yellow colour and is nearly odourless, but may have a mild, nutty fragrance.
Macadamia nut oil has a reasonable smoke point (210°C) which means it can be used in stir fries, sautéing as well as being used instead of butter in baking recipes or to coat vegetables.


You could also use macadamia nut oil to dress salads.
Macadamia nut oil is a delight for the skin.
Macadamia nut oil contains monounsaturated fatty acids, and closely resembles sebum (the oil naturally produced by one's skin to help protect it) and absorptions quickly into skin.


Macadamia nut oil is an unrefined oil that is sensitive to light and will degrade accordingly.
Macadamia nut oil has a beautiful nutty odor.
Macadamia nut oil is produced by pressing macadamia nuts, a transparent, pale yellow liquid.


Macadamia nut oil is carefully extracted from macadamia nut pulp and transformed into a delectable elixir.
Excellent for all skin types and full of potent antioxidants and necessary fatty acids, Macadamia nut oil is a true superfood for your skin.
Macadamia nut oil contains high amounts of palmitoleic acid (22%), a crucial fatty acid that starts reducing in quantity with age, and acts as an all-around multitasker and a true skin hero.


Macadamia nut oil is usually cold pressed.
Macadamia nut oil is extracted from the nuts and then added to the skincare products, to create magic for your skin.
Macadamia nut oil is the healthiest of all cooking oils, at 80% monounsaturated.


Macadamia nut oil tastes good, too!
We love the subtle, nutty flavor of this pure macadamia nut oil.
Ideal for stir fry and sauté dishes with a high smoke point of 389°F.


Macadamia nut oil is delicious with fish, chicken and vegetable dishes.
Excellent as a Macadamia nut oil for salad dressings or to be used in baking as a substitute for butter.
Honestly, where we like this best is in brownie mix.


Throw in a few chopped mac nuts, and wow!
Macadamia Nut Oil makes any baked good jump out of the pan.
Macadamia Nut Oil imparts a delightful flavor and is also good on popcorn.


Interestingly enough, we have quite a few wholesale customers who use this as a massage oil because of its viscosity combined with the pleasant smell.
Expeller pressed from 100% Hawaiian macadamia nuts.
Macadamia Nut Oil contains Vitamin E.


Macadamia nut oil is cold pressed from the kernels of the macadamia tree’s fruit, yielding a versatile lightweight oil naturally high in palmitoleic and oleic fatty acid content.
Macadamia nut oil is virgin, meaning it is unrefined and therefore carries a characteristic color and nutty aroma with natural variation due to the raw material.


Macadamia nut oil is relatively stable with resistance to oxidation due to its fatty acid makeup and has a higher smoke point than a large portion of other vegetable oils.
Macadamia nut oil is an excellent ingredient in cosmetic and personal-care formulations due to its natural emollient properties.


The golden yellow oil, Macadamia nut oil, coming from the Macadamia nut, a native Australian nut.
Similar to other plant oils, Macadamia nut oil's loaded with emollient and nourishing fatty acids.
Macadamia nut oil's a high oleic acid oil (50-67% oleic acid and only 0-5% linoleic acid) that makes it very emollient and ideal for dry skin types (and less ideal for acne-prone skin).


Emollient oil from the nut of the Macadamia tree containing high levels of monounsaturated fatty acids.
Exceptionally stable and resistant to rancidity, and containing natural tocopherols, Macadamia nut oil is an ideal emollient oil for creams, lotions and massage products.


Macadamia nut oil is expeller extracted, cold pressed and filtered, but otherwise unrefined.
Macadamia Nut Oil is said to act as a natural anti-inflammatory (perhaps due to its oleic acid content).
Macadamia nut oil's possible anti-inflammatory action combined with its viscosity and slip make it a good candidate for massage applications.


If not used in a small dilution with another vegetable oil, Macadamia Nut Oil may overpower a blend.
Macadamia nut oil as it is sometimes called—is produced by extracting oil from the fruit (or nut) of the Australian Macadamia integrifolia tree.
Macadamia nut oil does provide some health and beauty benefits, but not all of them are supported by strong scientific evidence.


Cold-pressed Macadamia nut oil is composed mostly of monounsaturated fatty acids (MUFAs), with oleic and palmitoleic acids as the main fatty acids.
Macadamia nut oil also contains bioactive compounds such as tocopherols, phytosterols, squalene, and polyphenols.
Macadamia nut oils contain 83–85% unsaturated fatty acids and 15–17% saturated fatty acids .


The predominant fatty acids are oleic (56-65%), palmitoleic (18–23%), and palmitic (7–9%) acids .
The Macadamia nut tree is an ancient tree tracing its origin back 50 million years ago to the rainforests of the east coast of Australia.
Macadamia nuts have been wild collected by Indigenous Australians and eaten as a nutrient-dense bush food for over 50,000 years.
Though endemic to Australia, where European settlers first began commercially cultivating it in the 1800s, Macadamias were farmed on a much larger scale in

Hawaii and now grow extensively in other locations, including Kenya.
Macadamia nut oil is the result of the cold-pressing of the inner kernel of the Macadamia nut, which has to be cracked first.
This outer shell is so hard that Fairoils uses special machinery to do this job without ruining the inner kernel.



USES and APPLICATIONS of MACADAMIA NUT OIL:
Macadamia nut oil is used in food as a frying or salad oil, and in cosmetic formulations as an emollient or fragrance fixative.
Cosmetic Uses of Macadamia nut oil: skin conditioning - emollient
Macadamia nut oilis easily absorbed in the surface layers of the skin with an anti-inflammatory action.


Macadamia nut oil is also valued for its draining action, anti-inflammatory and protection of the circulatory system.
Macadamia nut oil is used for facial and body application.
Macadamia nut oil has emollient, nourishing, softening and firming properties.


Macadamia nut oil is very moisturising and is also suitable for shaving.
Macadamia nut oil is known for its toning properties.
Macadamia nut oil promotes skin elasticity and provides excellent cuticle care.


Also suitable for hair care, Macadamia nut oil is good because it absorbs quickly without leaving a greasy film.
Macadamia nut oil softens the hair, promotes manageability and regenerates split ends.
Ideally, Macadamia nut oil is thoroughly massaged into the hair and scalp, left on for a few hours or overnight and then washed out with shampoo.


Macadamia nut oil can also be used for facial cleansing and care.
A few drops of an essential oil, Macadamia nut oil, gives the oil a delightful fragrance.
Macadamia nut oil is especially beneficial for dry, mature and wrinkle-prone skin as it has high amounts of the same palmitoleic acid found in the sebum of humans.


As skin gets older it produces less sebum making Macadamia Nut Oil perhaps the perfect oil for ageing skin.
Works very well on Macadamia nut oil's own but is even better when used as a carrier oil combined with pure essential oils.
Experience the exquisite nourishment of Silky Skin’s 100% Macadamia Nut Oil, a gem in the world of skincare.


Extracted from pure macadamia nuts, this luxurious oil is enriched with flavonoids, antioxidants, and the perfect ratio of vital fatty acids that are beneficial for your skin.
Similar to your skin’s natural sebum, this lightweight oil seeps deeply into your skin, hydrating, soothing, and accelerating the healing of scars, sunburns, and dry patches.


Embrace the age-defying power of Macadamia Nut Oil and witness your skin restore its youthful firmness.
Macadamia nut oil is easily absorbed into the skin, making it a common carrier oil used in topical skincare products such as face serums, lotions, skin creams, and moisturizers.


In addition to personal-care uses, Macadamia nut oil is sought-after throughout the culinary industry as a cooking oil and in a variety of sauces, salad dressings, and packaged food items.
Macadamia Nut Oil is light and golden with a nutty flavour, making it wonderful for sauces, vinaigrettes and sauteing.


Macadamia nut oil is also great for baking, with its nutty flavour and buttery texture.
Macadamia Nut Oil contains high levels of monounsaturated fats (more than olive oil even!) as well as natural antioxidants and Palmitoleic Acid which aids fat metabolism.


Macadamia nut oil's unique property is that it contains high amounts of a rare fatty acid called palmitoleic acid (12-25%) that give Macadamia oil a "cushiony" feel.
Macadamia nut oil's also easily absorbed and makes the skin soft and supple.


Macadamia kernels contain high oil content (> 60%) and one of the commonly used techniques to recover oil from its kernel is cold pressing.
Many people use Macadamia nut oil for hair treatments and to boost skin health.
Cold pressing of macadamia kernel generates defatted macadamia meal as a by-product.


The defatted macadamia meal contains high protein and carbohydrate levels and can be utilized to produce an array of food products.
Macadamia nut oil is loaded with nutrients, fatty acids, and potassium, and the concentration of palmitoleic acid makes it a well-known ingredient in cosmetic products and is found in various skin lotions, face creams, hair masks, etc.


Macadamia nut oil is used skincare formulas, creams, lotions, massage oils, reflexology creams/oils, hair-care and bath products.
Macadamia nut oil is excellent for pan or stir fries, in salad dressings, in cakes or bread or just drizzled over your pasta or baked food.
Macadamia nut oil is used in place of other fats for frying, stir fries, dressings or baking ingredients.


Macadamia nut oil is used to replace the butter in mashed potato (only a small amount required).
Macadamia nut oil is a healthy alternative to other food oils with its high levels of monounsaturates (80-85%), no cholesterol and with significant levels of natural antioxidants.


Macadamia nut oil tolerates high temperatures with a smoke point at 200° – 210° C and a flash point at 252° C so is perfect for shallow frying and it can be used as a tasty alternative to other oil in baking.
Macadamia nut oil is used to Drizzle over salads, vegetable dishes, pasta or noodles.


*Uses in food:
Macadamia nut oil can be used for frying due to its high heat capacity along with other properties useful as an edible oil:
*Contains up to 85% monounsaturated fats
*Unrefrigerated shelf life of one to two years
*Smoke point of 210 °C (410 °F)
*Flashpoint of over 300 °C (572 °F)
*Fatty acids


-Massage uses of Macadamia Nut Oil:
Macadamia Nut Oil can be used as a substitute for Almond Sweet or Grapeseed Oil for massage as it is easily absorbed by the skin without leaving it greasy.


-Skincare uses of Macadamia Nut Oil:
Macadamia Nut Oil is great for skincare, use on its own or can be used to make your own skincare formulations.
Create a soothing and moisturising facial serum by combining 50ml of Macadamia Nut Oil with 0.5ml (approx. 10 drops) of Lavender Essential Oil #102 and massage a few drops into your face and neck.
Use Macadamia Nut Oil as a natural alternative to shaving foam.
Macadamia nut oil will help the razor glide over the skin and help prevent razor burn, whilst smoothing and moisturising the skin.


-Hair uses of Macadamia Nut Oil:
Combine 100ml of Macadamia Nut Oil with 0.25ml (approx. 5 drops) of Tea Tree #109 and 0.25ml (approx. 5 drops) Chamomile Oil #134 for a deep repair mask.
Massage a small amount into your hair and scalp and leave to work for around 30 minutes.
Wash as normal, you may need to wash twice.


-Cooking uses of Macadamia Nut Oil:
Spruce up your dishes by adding some oil to your cuisine.
This versatile oil can be used in salad dressings, smoothies, pasta dishes, a dip for bread, drizzled over grilled fish or meat, roasted vegetables and many more.
Macadamia Nut Oil adds flavour and richness.



FAQs OF MACADAMIA NUT OIL:
1. Is Macadamia nut oil good for the skin on the face?
Yes, Macadamia nut oil is excellent for all skin types.
Macadamia nut oil is an all-around multitasker and a true skin hero.

In addition to being an excellent moisturiser for dry skin, Macadamia nut oil also has potent anti-inflammatory effects that will aid to calm and soothe sensitive skin.
Macadamia nut oil is great for those with ageing skin because it reduces the visible appearance of wrinkles and fine lines.


2. Is Macadamia nut oil good for acne-prone skin?
Macadamia nut oil is suitable for usage on skin that is prone to acne because it won't clog pores and is light, non-greasy, and quickly absorbed.
The anti-inflammatory characteristics of Macadamia nut oil's fatty acids can also be great for new flair ups as well as healing and repairing the old ones.


3. Is Macadamia nut oil good for oily skin?
Even if your skin is naturally oily, macadamia nut oil is a fantastic choice for you.
Macadamia nut oil improves your skin’s natural oil barrier.
Macadamia nut oil can help calm and soothe skin that is red, itchy, dry, flaky, or otherwise irritated in order to help it return to its normal equilibrium.


4. Does Macadamia nut oil clog your pores?
No Macadamia nut oil does not clog your pores.
Macadamia nut oil is a lightweight oil that absorbs quickly in the skin and allows it to breathe.



IMPORTANT COMPONENETS OF MACADAMIA NUT OIL:
Important components:
Macadamia nut oil is rich in minerals such as magnesium, copper and iron.
Macadamia nut oil also has a high oleic acid content and is particularly rich in squalane, a natural antioxidant, which is also present naturally in our skin.



WHY YOU SHOULD BE USING MACADAMIA NUT OIL IN YOUR COOKING:
*Macadamia nut oil in cooking
When people talk about cooking oils, the conversation often begins and ends with olive oil.
But it’s not the only game in town.

A host of other oils can be used to create sweet and savoury dishes – and these oils can often be easier to use and a lot healthier for you.
One of the most versatile is Macadamia nut oil.
Boasting a smooth buttery flavour, Macadamia nut oil is great for roasting, baking and deep-frying, and can also be used as a base for salad dressings and even a substitute for butter when baking.

One of the most important characteristics of this oil is its high smoke point.
Macadamia nut oil smoke point is between 210°C and 234°C.
That’s important as an oil’s smoke point is the temperature at which Macadamia nut oil sends up smoke and gives your food an unpleasant, bitter taste.
Another key feature of Macadamia nut oil is its high monounsaturated fat content, around 80% to 85%.
Monounsaturates are good fats and have been shown to lower cholesterol levels and help the body burn fat more easily.



HOW TO USE MACADAMIA NUT OIL IN YOUR COOKING:
As a salad dressing
For a delicious salad dressing, Macadamia nut oil makes a great base.
Macadamia salad dressing recipe is quick and simple to make, combine the oil, red-wine vinegar, caster sugar, Dijon mustard, salt and pepper and apply liberally.


*As a marinade:
Macadamia nut oil also makes a fantastic base for a full-flavoured marinade.
Moroccan lamb with macadamia rice pilaf recipe is a hearty and healthy meal, sure to prove a hit with your family.
Lamb backstraps are marinated with a flavoursome mixture of mac oil, garlic, cumin and sumac.


*In a stir fry:
A hot wok and mac oil is the perfect starting point for your next stir fry.
This chicken, mushroom and macadamia stir fry is a quick and crowd-pleasing mid-week family dinner.
Macadamia nut oil as substitute for butter when baking

Another smart way to use Macadamia nut oilis as substitute for butter.
In this decadent spiced chocolate fruit cake recipe, raisins, prunes, rum and chocolate feature alongside the secret ingredient: half a cup of Brookfarm’s Premium Grade Maca Oil.
The cake is best enjoyed with a generous serve of vanilla ice cream or custard.


*For roasting:
Breathing new life into the Sunday roast, this roast chicken with macadamia couscous stuffing is a delicious twist on the classic roast chook.
To impress guests, our roasted potato skins with macadamias, bacon, rocket and blue cheese is a tapas-style party winner.


*Macadamia nut oil for deep-frying:
This an be used for deep-frying, offering a healthier alternative to other frying oils.
This beer battered fish with macadamia salt and pepper dust perfectly shows off the benefit of deep-frying with mac oil – the result is crisp and delicious battered fish.



SKIN BENEFITS OF MACADAMIA NUT OIL:
Macadamia nut oil is a lightweight oil, that is well absorbed without feeling greasy.
Macadamia nut oil’s high in monounsaturated fatty acids, including Oleic Acid (Omega 9), which are very moisturising, regenerating and softening on the skin.

These fatty acids also have anti-inflammatory properties.
The Linoleic Acid (Omega 6) in Macadamia nut oil helps to restore the skin’s barrier function and reduce water loss.
Macadamia nut oil also contains Palmitoleic Acid (Omega 7), an active anti-microbial that is found naturally in youthful skin.

Palmitoleic Acid (Omega 7) levels in our skin reduce with age, contributing to the appearance of fine lines, wrinkles and weathered skin.
Macadamia nut oil has been shown to slow the signs of ageing and has also been used to improve the appearance of scars, sunburn and other minor skin irritations.



5 BENEFITS OF MACADAMIA NUT OIL FOR YOUR SKIN:
1. Smoother skin:
Macadamia nut oil helps to achieve smoother skin and helps to build and strengthen the skin barrier.
Oleic acid, found in macadamia nut oil, is great for maintaining skin suppleness.
Macadamia nut oil has a lot of additional fatty acids in addition to oleic acid, which help to soften your skin and protect it from ever feeling tight or dry.


2. Hydrated:
In terms of hydration, the water you're drinking nourishes every other part of your body and your skin is the last body part that gets any hydration.
Drinking a lot of water won't give you exceptionally moisturised skin.

We recommend you try Macadamia nut oil because it has everything your skin needs to be hydrated and maintain its own natural moisture balance.
Macadamia nut oil is packed with vitamin E, which binds to water and keeps it in the cells of your skin.


3. Calm:
Do you have sensitive skin?
Does your face become red and inflamed no matter what you put on it?
Macadamia nut oil contains higher quantities of Omega 3 and Omega 6 fatty acids, which have potent calming properties.

Even the most sensitive skin types can benefit from macadamia nut oil since it has a balanced amount of omega 3 and omega 6 fatty acids.
Macadamia nut oil can help calm and soothe skin that is red, itchy, dry, flaky, or otherwise irritated in order to help it return to its normal equilibrium.

Even if your skin is naturally oily, macadamia nut oil is a fantastic choice for you.
Macadamia nut oil improves your skin’s natural oil barrier.


4. Antioxidant Rich:
Antioxidants are essential for the health of your skin cells.
Free radicals are unstable molecules that attach to your skin cells and harm them.
Antioxidants assist your skin cells fight off and neutralise the free radicals.

Free radicals are produced by the sun's ultraviolet radiation, smoking, pollution, and even food additives like sugar.
Skin that has been damaged by free radicals seems dull and older than it actually is.

Squalene, one of the most potent antioxidants found in macadamia nut oil, is also its best antioxidant.
Your cell's reaction to free radical stresses is lessened by squalene.
Your body produces squalene naturally, but as we get older, these levels decrease.
This is where macadamia nut oil comes in handy, supplying squalene to the cells, shielding our skin, and enabling it to age in the most elegant way.


5. Visibly reduce the appearance of wrinkles:
By promoting the regeneration of skin keratinocytes, the palmitoleic acid and squalene found in macadamia nut oil may work to delay the onset of wrinkles.
Additionally, linoleic acid aids in maintaining the skin's moisture content and suppleness by lowering trans-epidermal water loss (TEWL).
Macadamia nut oil's moisturising properties are beneficial for dry skin, aged skin, newborn skin, lip balms, and eye creams.



ORGANIC MACADAMIA NUT OIL GOES WELL WITH:
Organic macadamia nut goes well with:
Vegetables and raw vegetables: carrots, peas, cauliflower, avocado salad
Meat and fish: beef carpaccio, fish fillets, sole, speckled trout, carp

Side dishes, vegetarian dishes: mozzarella, spaetzle, red cabbage, Amaranth dumplings
Soups and sauces: vegetable soup, cream of cauliflower soup
Desserts: fruit salad, dumplings, poppy seed filling, melon cocktail, cheese dumplings
Lettuces: curly endives, chicory, Chinese cabbage



THE TASTE OF MACADAMIA NUT OIL:
With its delicate, smooth and buttery flavours, Olivado Extra Virgin Macadamia Nut Oil is perfect for panfrying or using as a butter substitute when baking.
Macadamia nut oil can be used in pastries and all baked goods, as well as omelettes and other egg dishes to lift the texture and taste.
Macadamia nut oil’s also great for sizzling steaks in the pan or on the barbecue.



THE HEALTH BENEFITS OF MACADAMIA NUT OIL:
There are surprising health benefits to the macadamia nut that add to a healthy lifestyle.
Rich in essential fatty acids, such as palmitoleic acid, which help to prevent premature aging, macadamia nuts are also high in Oleic Acid, which helps to prevent trans-epidermal water loss (TEWL), making it perfect for moisturising dry, sensitive skin.

Macadamia nut oil also contains a high proportion of this omega-7 monounsaturated fat, it giving your hair an extra boost, either when ingested or rubbed into your curls and locks directly.
Macadamia nut oil is also very high in natural antioxidants and contains Omega 3 and Omega 6, which can have a powerful effect on the overall health of the body, as well as a rich source of fibre.

Transform Your Meals With Our Delicious Macadamia nut oil
By using our extra virgin macadamia nut oil in your cooking, you can transform a regular meal into something special.
Add a dash to your baking to give a sweet, rich flavour that sets your cupcakes apart, or season your meat on the barbie to impress your guests.



THE HEALTH BENEFITS OF MACADAMIA NUT OIL:
Macadamia nut oil is a healthy oil that people use for cooking.
There may also be health benefits of using Macadamia nut oil for the heart, hair, and skin.
Macadamia nuts grow on macadamia trees, which are native to Australia.

Similarly to olive oil, Macadamia nut oil is a liquid at room temperature.
People use this oil in cooking and health and beauty applications.
Macadamia nut oil is rich in nutrients, including healthful fatty acids and potassium.
For this reason, many people believe that Macadamia nut oil has a range of health benefits.


1. Cooking and eating:
A person can use Macadamia nut oil as a substitute for other oils in many dishes.
With a higher smoke point than some other oils, such as olive oil, it is perfect for sautéing, roasting, and grilling.
Its mild flavor also makes Macadamia nut oil a good choice for baked goods or as an appropriate base for salad dressings and marinades.



BENEFITS OF MACADAMIA NUT OIL:
Macadamia nut oil offers several potential health benefits when a person uses it in cooking and as part of a balanced and healthful diet.
These include:

*Heart health:
Consuming Macadamia nut oil may support heart health.
It has high levels of monounsaturated fat.
According to the American Heart Association (AHA), monounsaturated fats can lower levels of bad cholesterol, which, in turn, can reduce a person’s risk of heart attack and stroke.


*Antioxidants:
Macadamia nut oil is a source of antioxidants.
According to the National Center for Complementary and Integrative Health, free radicals in the body can cause oxidative stress.
This may play a role in aging and the development of a number of diseases, including cancer.

Consuming antioxidants, however, may help counter these free radicals.
Macadamia nut oil is also rich in oleic acid, an unsaturated fatty acid that has antioxidant properties.

Other studies indicate that oleic acid consumption may have a beneficial effect on cancer and inflammatory and autoimmune diseases.
However, further research is needed to confirm these findings.


*Vitamin E:
Macadamia nut oil also contains substances called tocotrienols, which are part of the vitamin E family.
Research indicates that vitamin E and tocotrienols are potent antioxidants that may protect against cancer and a variety of other health conditions, including cardiovascular and neurological diseases.



2. Topical skin application:
Macadamia nut oil is an ingredient in many skin care products, but can a person also apply the pure oil directly to the skin.
Macadamia nut oil is important to test the oil on a small area of the skin first.
Although Macadamia nut oil is generally safe, some people may develop a rash after applying it directly to the skin.
People with tree nut allergies should avoid using Macadamia nut oil.


BENEFIRS OF MACADAMIA NUT OIL:
Some people claim that there are health benefits to applying Macadamia nut oil to the skin.
These benefits include moisturization and the prevention of wrinkles and skin damage.

However, the evidence for these benefits is largely anecdotal or indirect.
The vitamin E present in Macadamia nut oil has many properties that may benefit a person’s skin.
For example, it absorbs easily, making it a good moisturizer for very dry skin.

However, be aware that applying Macadamia nut oil directly to the skin may clog pores and lead to breakouts of acne.
Prolonged exposure to sunlight can damage the DNA in a person’s skin.
Test tube studies suggest that applying vitamin E to the skin may protect against this damage.

3. Natural hair conditioner:
Many people use pure Macadamia nut oil to strengthen and condition their hair.
Similarly to using olive oil, a person can take a small amount of Macadamia nut oil and rub it directly into their hair.
Macadamia nut oil is generally best to let the oil soak into the hair for a short amount of time before rinsing out the excess.


BENEFITS OF MACADAMIA NUT OIL:
People who use Macadamia nut oil as a hair conditioner claim that it can help:
*strengthen hair
*smooth hair
*add shine
*make hair more manageable
Again, the evidence for these benefits is largely anecdotal.



FRUITS, MACADAMIA NUT OIL:
Macadamia integrifolia is an Australian tree with holly-like leaves that grows well in a moist organic soil and can withstand temperatures as low as −4.4 °C (24 °F).
Seedlings bear in 5–7 years.
The fruit is borne in a case enclosing an extremely hard spherical nut. The kernel is whitish, sweet and eaten raw or roasted.

The flowers are white to cream and the leaves are in whorls of three.
Propagation is by seed, grafting or air layering.
It is grown commercially.

Common names of the trees are the Australian nut or the Queensland nut.
Species that are “smooth shelled macadamia” are called Macadamia integrifolia and “rough shelled macadamia” are called Macadamia tetraphylla.
Macadamia ternifolia is also the name used for M. integrifolia.

Macadamia integrifolia is native to Australia where it grows in rain forests and close to streams.
Macadamia tetraphylla is native to Southeastern Queensland and Northeastern New South Wales.



OIL, MACADAMIA NUT OIL:
Macadamia nut oil content ranges from 65% to 75% and sugar content ranges from 6% to 8%.
These factors result in variable colors and texture when the nuts are roasted under the same conditions.
Macadamia nut oil is liquid at room temperature.

The refined oil, Macadamia nut oil, is clear, lightly amber-colored with a slightly nutty smell.
Macadamia nut oil has a specific gravity of 900–920 and a flash point of over 300 °C (572 °F).
Oil accumulation does not commence until the nuts are fully grown and the shell hardens.

It accumulates rapidly in the kernel during late summer when the reducing sugar content decreases.
The composition of mature, roasted and salted macadamia nuts is shown.
As with many oil seeds, the protein is low in methionine.

Fresh kernels contain up to 4.6% sugar, mostly non-reducing sugar.
Macadamia nut oil consists of mainly unsaturated fatty acids and is similar in both species, although the proportion of unsaturated to saturated fatty acids appears to be slightly higher in M. integrifolia (6.2:1 compared with 4.8:1).

The fatty acid composition and the absence of cholesterol may lead to the promotion of macadamias as a high-energy health food.
The major volatile components in roasted macadamia kernels are apparently similar to those found in other roasted nuts, although little detailed information is available.



EXTRA VIRGIN COLD PRESSED MACADAMIA NUT OIL:
*A delicate, light, nutty and buttery oil.
*Use for sweet and savoury cooking/baking.
*High in antioxidants and Omega fatty acids - for a healthy heart.
*Suitable for sautéing, frying, dressing and baking.

Macadamia nut oil has been cold pressed straight from the nut.
The cold pressing process helps to retain all the nutritional qualities found within the macadamia nut oil.
Macadamia nut oil contains one of the highest levels of mono-unsaturated fat amongst the culinary oils which makes it an important addition to a healthy diet.
Macadamia nut oil is also high in antioxidants and Omega 3 & Omega 6.



10 WAYS MAGIC MACADAMIA NUT OIL BENEFITS YOUR SKIN
Macadamia nut oil is the ultimate carrier oil for skincare products, which is why you'll find it in some of our products.
No matter what your age or skin type, oils are a wonderful skin food.
When you're young, your skin exudes a luminosity and is nicely plump due to the abundance of naturally occurring oils.

As we age, your cell turnover declines and so too does your skin's ability to produce oil.
A topical application of oils is an essential component of age defying skincare.
Oils act as a carrier for other key ingredients, as well as improving the function of the lipid barrier, which keeps the skin moist and hydrated.

But not all oils are created equal.
They have various ratings on the comedogenic scale (a measure of how heavy or light an oil is in relation to clogging the pores).

*Comedogenic rating of 0 – this oil does not clog pores.
*Comedogenic rating of 1 – slight chance oil will clog pores.
*Comedogenic rating of 2 – for most people, the oil will not clog pores.
*Comedogenic rating of 3 – some people will be fine using this oil, but many will break out in pimples or acne due to clogged pores.
*Comedogenic rating of 4 – most people will break out with this oil, depending on skin type.
*Comedogenic rating of 5 – virtually guaranteed to make you break out. Very few people can tolerate these oils on the skin.

Some people swear by using nothing but coconut oil on their skin and I have to wonder what’s going on there, because coconut oil is highly comedogenic (4 to 5 on the scale).
Macadamia nut oil'll clog your pores and make you break out eventually if it’s all you’re using.

If not, then you're lucky.
Macadamia nut oil's an oil that is OK for daily use on the rest of the body, and as an added emollient in a facial formulation, but as the only form of hydration for the face, it's a no from me.

One of our favourite oils is macadamia, which is a fantastic oil extracted from the meat of the nut.
Not only are macas delicious to eat, but our skin happily soaks up the beneficial properties of this oil.

The macadamia tree is an indigenous species to Australia and is over 60,000 years old.
It’s believed it first began growing in the rainforests of northern NSW and there are now more than six million macadamia trees growing in Australia, many of them planted in order to cater to the high demand for macadamia nut oil in personal care products and cosmetics.



10 BENEFITS OF Macadamia nut oil FOR SKINCARE
Other than jojoba oil (which is actually considered a waxy ester as opposed to an oil) Macadamia nut oil's the closest match to the naturally occurring sebum of the skin.
Macadamia nut oil is hypoallergenic and non-comedogenic oil.

Macadamia nut oil contains squalene and oleic acid that assists with cell regeneration, making this oil particularly useful for dry or chapped skin as it softens and moisturises.
Macadamia nut oil contains omega 6 linoleic acid which is useful for balancing sebum production in oily skin and creates a natural protective barrier.

The shell in which it is housed and added to Macadamia nut oil is rich in naturally occurring vitamin E.
Oils extracted from macadamia contain omega 7 or palmitoleic acid, which is beneficial for wound healing, wounds, scratches and burns.
Macadamia nut oil contains phytosterols that assist with itchiness and redness.

Macadamia nut oil's highly emollient oil, yet light and penetrating that's excellent for dry and mature skins that have a reduced production of natural sebum.
Macadamia nut oil extracted from macadamia has excellent spreadability, lubrication and penetration properties that imparts a smooth non greasy after effect.

Macadamia nut oil also has a slight sunscreen effect.
When you eat it, Macadamia nut oil has the perfect balance of omega 3:6 ratio (essential fatty acids our bodies don’t manufacture).
Omega-3 is a renowned anti-inflammatory and omega-6 is a pro-inflammatory, making Macadamia nut oil useful for any disease that is inflammatory in nature such as arthritis and cardiovascular disease.

Apart from all the goodies Macadamia nut oil delivers to your skin, the composition of oil extracted from macadamia is rich in phytochemical compound such as tocopherols, squalene and tocotrienols, which protect the oil against oxidation.
While a lot of oils go rancid fairly quickly, Macadamia nut oil is considered stable once harvested for a period of two years.



BENEFITS OF MACADAMIA NUT OIL:
*Macadamia Nut Oil provides deep hydration without clogging pores.
*Macadamia Nut Oil promotes skin renewal with its rich content of Squalane and Omega-9 Oleic acid.
*Macadamia Nut Oil fights free radicals and protects skin with powerful antioxidants.
*Macadamia Nut Oil soothes and calms skin irritation.
*Hypoallergenic – safe for sensitive skin.



HOW TO USE MACADAMIA NUT OIL:
*Apply directly to your skin as needed.
*Perfect for blending with other skincare products such as creams, serums, and lotions.
*Macadamia Nut Oil can be incorporated into hair care, sun care, and lip care routines.
*Patch test recommended before the first use.
Always dilute with a carrier oil for topical use.



NUTRITION FACTS OF MACADAMIA NUT OIL:
The following nutrition information is provided by the U.S. Department of Agriculture (USDA) for one tablespoon of Macadamia nut oil.
Calories: 120
Fat: 14g
Sodium: 0mg
Carbohydrates: 0g
Fiber: 0g
Sugars: 0g
Protein: 0g



FATS IN MACADAMIA NUT OIL:
Macadamia nut oil contains different types of fat, including saturated fat, polyunsaturated fat and monounsaturated fat.
More specifically, the oil contains:
Oleic acid (approximately 55-67%), a monounsaturated fat that can improve cardiovascular health when used in place of saturated fats or refined carbohydrates.

Palmitoleic acid (approximately 18-25%), a monounsaturated fatty acid that may have beneficial effects on insulin sensitivity and cholesterol metabolism.
Palmitic acid (approximately 7-9%), a saturated fatty acid that may increase LDL cholesterol and have a negative effect on heart health.

Stearic acid (approximately 2-5%), a saturated fatty acid that can decrease LDL cholesterol (although not as effectively as unsaturated fats).
Linoleic acid (approximately 1-4%), or omega-6 fatty acids, these polyunsaturated fats are sometimes associated with weight loss, although evidence is lacking.

You'll also consume some polyunsaturated fat with consumption of Macadamia nut oil.
Research has shown that these essential fatty acids can help lower your LDL (bad) cholesterol and prevent cardiovascular disease.
Nutrition experts recommend that you get 3-10% of your daily calories from polyunsaturated fat.

The saturated fat in Macadamia nut oil (stearic acid) may have a beneficial effect on heart health, but in general, health experts recommend that we decrease our intake of saturated fat and consume mono- and polyunsaturated fats instead.
There is no carbohydrate or protein in Macadamia nut oil.



HEALTH BENEFITS OF MACADAMIA NUT OIL:
According to fans of the product, Macadamia nut oil benefits the skin and hair and can provide anti-aging advantages to people who use it. Specifically, Macadamia nut oil is used topically to:

*Soften and moisturize aging skin
*Heal mild wounds
*Provide antioxidant benefits
*Soften hair and produce a shinier appearance

Some of these applications are supported by scientific evidence, but very few studies have been conducted on the cosmetic uses of Macadamia nut oil.
However, a recent review of related literature found that the fatty acid composition of Macadamia nut oil has potential in the cosmetic industry.

Macadamia nut oil can also be used for cooking.
Replacing saturated fat, such as lard or butter with an unsaturated fat such as Macadamia nut oil, may boost heart health.

Macadamia Nut Oil is made up of about 80% mono-unsaturated fatty acids.
With its high levels of palmitoleic acid, Macadamia nut oil penetrates the skin easily while leaving behind a protective film, making it ideal for delicate skin.

Macadamia nut oil is also very rich in oleic acid, which has emollient properties. It makes the skin soft, supple, and more radiant.
Macadamia nut oil moisturizes and nourishes dry skin and prevents the peroxidation of cellular lipids.




MACADAMIA NUT OIL HEALTH BENEFITS:
*Heart health improves with monounsaturated oils:
Macadamia nut oil contains one of the highest levels of monounsaturated fats amongst all food oils, and at 84%, is even higher than Olive Oil.
And while Macadamia nut oil may sound bad to have high levels of fat, it is the type of fat that matters.
These types of fats (monounsaturated) actually help to lower the bad type of cholesterol (saturated).

This is great for heart health because LDL cholesterol (the bad type) contributes to plaque in the arteries, and the HDL cholesterol (the good type), carries the LDL type back to the liver, where it is broken down and passed through the body.
This lowers your bad cholesterol and results in less chance of heart disease or stroke.

Macadamia nut oil gives great results for your skin
The great thing about using macadamia nut oil for your skin is it can be taken internally or topically for great results.
Each drop is rich in essential fatty acids, such as palmitoleic acid, which helps prevent premature aging, and Oleic Acid, which helps to prevent trans-epidermal water loss (TEWL), making it perfect for moisturizing dry, sensitive skin.

Macadamia nut oil is also high in phytosterols, which are the building blocks of our cellular membrane and structure.
Phytosterols work the same way that cholesterol does in our skin, which is one of the reasons why macadamia nut oil is known to help repair the skin’s barrier function.

Healthy Hair is given an extra boost with macadamia nut oil
Hair follicles produce natural sebum which contains palmitoleic, one of the aforementioned fatty acids.
As we grow older, our body produces less and less of this substance, and as a result, our hair begins to lose its strength and shine.

As macadamia nut oil contains a high proportion of this omega-7 monounsaturated fat, it gives the hair an extra boost, either when ingested or rubbed into the hair directly.


*Macadamia nut oil contains natural antioxidants:
Macadamia nut oil is also very high in natural antioxidants and contains Omega 3 and Omega 6, which can have a powerful effect on the overall health of the body.

Antioxidants fight off free radicals, dangerous atoms in the body which have a spare electron and want to attach to something.
They are dangerous because once they attach to you, they can corrupt your DNA, causing cancer.
A healthy balance of antioxidants can reduce cancer risk, slow the aging process and lessen the risk of vision loss due to cataracts and macular degeneration.

Macadamia nut oil is a great source of fiber to increase energy levels
Like most nuts, macadamia nuts are a reliable source of fiber and calories.
Just a dozen nuts (30 grams) contain about 10 percent of your daily fiber needs.

Fiber is important in your daily diet because Macadamia nut oil not only aids digestion but also slows the rate at which sugar is absorbed into the bloodstream.
Their high-calorie content also gives a boost of energy “on the go”, perfect if you don’t have time to stop for a meal.

Highly stable to oxidation, Refined Macadamia Nut Oil offers exceptionally good emolliency and it absorbs well into the skin.
Macadamia nut oil will not stain clothing, making it an ideal massage or tanning oil while divinely imparting a slightly nutty aroma.
Macadamia nut oil is a light amber, mobile liquid.



10 BENEFITS OF MACADAMIA NUT OIL:
Apart from being a great moisturiser for the skin and an excellent conditioner for your hair, here are some incredible benefits of macadamia nut oil:
There are multiple benefits of using Macadamia nut oil for skin, hair and body.
Although there are other oils like olive oil, coconut oil amongst others that are usually used for cooking, eating, skin care and hair care, people have started considering Macadamia nut oil now more than ever.

In fact, this nutty and sweet flavoured oil is 40 times stronger than olive oil, which means Macadamia nut oil can potentially reduce the risk of heart ailments, inflammation, and stroke among other things.
Now let’s discuss in detail ten amazing and some lesser-known benefits of Macadamia nut oil.


1. Macadamia nut oil Helps Reduce Itchiness and Rash:
Macadamia nut oil contains phytosterols, which help reduce inflammation.
Being rich in omega-3 and omega-6 fatty acids, Macadamia nut oil aids sensitive skin, and reduces itchiness and rashes along with easing out skin conditions like psoriasis and eczema.

If you’re unsure or trying Macadamia nut oil for the first time, then you can start with the Pure Sense Relaxing Macadamia Deep Nourishing Face Cleansing Oil.
Macadamia nut oil is a luxuriously unique cleansing oil that gently cleanses your skin and hydrates it.

As this face wash has a non-drying formula, Macadamia nut oil pampers your skin by satiating its thirst for moisture.
Since the Macadamia nut oil-infused cleansing oil nourishes your skin and calms your senses, you can use it without worrying about rash formation or itchiness.


2. Macadamia nut oil Repairs Scars and Stretch Marks:
Macadamia nut oil for skin is proven to be beneficial in treating stretch marks, healing chapped skin and repairing scars as it contains high levels of linoleic, palmitoleic and oleic acid.
Macadamia nut oil helps nourish the skin and works as a great moisturiser.


3. Macadamia nut oil Prevents Premature Wrinkles:
Macadamia nut oil also contains a rare antioxidant called squalene that helps prevent premature formation of wrinkles on your skin, by shooting up the regeneration of skin keratinocytes.

Apart from palmitoleic acid, another acid in macadamia nut oil that helps keep the skin hydrated and supple is linoleic acid.
Macadamia nut oil benefits baby skin, mature skin, dry skin, hence it is a useful ingredient in eye creams and lip balms as it has great levels of hydration.


4. Macadamia nut oil Heals Chapped Lips:
Since Macadamia nut oil helps reduce inflammation in wounds or sores, it is used in various cosmetic products including lipsticks, sunscreen, skin conditioners and many more.

You can even make a natural lip balm using Macadamia nut oil and beeswax.
Macadamia nut oil helps hydrate chapped lips and noticeably changes the appearance and health of your lips.
If you don’t have time for DIY, no problem.

You can try the Pure Sense Macadamia Nourishing Lip Balm that is infused with the goodness of Macadamia nut oil.
Macadamia nut oil is made with organic ingredients and is free from sulphates and parabens.
Along with Macadamia nut oil, this nourishing lip balm also contains castor oil that helps get rid of discolouration and gives your lips a fresher look.


5. Macadamia nut oil Tames Frizzy, Dry and Dull Hair:
Macadamia nut oil contains fatty acids that add moisture to the hair.
This works great for dry and frizzy hair as Macadamia nut oil is lightweight and non-greasy.
So, the moisturisation that Macadamia nut oil provides transforms your lifeless hair into fresh and healthy-looking hair without weighing it down.


6. Macadamia nut oil Hydrates the Scalp and Regenerates Scalp Skin:
Macadamia nut oil has the ability to regularise the oil production of the scalp, hence keeping the scalp and hair moisturised at all times.
As mentioned earlier, Macadamia nut oil contains linoleic acid that helps restore skin barrier function, while oleic acid regenerates scalp skin, softens it by moisturisation and nourishment.

Macadamia nut oil powerfully boosts the overall health of your hair right from the roots.
Speaking of how Macadamia nut oil works wonders to protect your scalp health, you can go a step further to give your hair the care it deserves with the Pure Sense Macadamia Deep Nourish Hair Care Combo.

Infused with macadamia, this deep nourishing hair care combo includes a hair cleanser and hair conditioner, which gently clean and nourish your scalp and leave it looking frizz-free.
Enriched with ethically sourced macadamia nut oil, the hair conditioner locks in the nutrients that soften your hair and adds a natural shine as well.


7. Macadamia nut oil Regulates Oil Production:
Macadamia nut oil has the ability to regularise the oil production of the scalp, hence keeping the scalp and hair moisturised at all times.
The oleic acid in Macadamia nut oil renews and restores body levels for sebum production.
This helps people with oily hair type as Macadamia nut oil puts a stop to oil overproduction and in turn, reduces dandruff and other bacteria.


8. Macadamia nut oil is Packed with Antioxidants:
Just like most nuts, macadamia nuts are also a great source of antioxidants.
Free radicals can increase the risk of heart diseases, diabetes and Alzheimer's disease that can be significantly neutralised by antioxidants in order to reduce the risk of such diseases.
Macadamia nut oil is also rich in tocotrienols, a form of vitamin E that helps lower cholesterol levels.


9. Macadamia nut oil Works Best for Roasting, Baking and Deep-Frying:
Macadamia nut oil has a smooth buttery flavour and works phenomenally for roasting, baking and deep-frying food.
You can also use Macadamia nut oil as a base for salad dressing and a substitute for butter when you bake cookies or other such food items.


10. Macadamia nut oil Aids Weight Loss:
Macadamia nut oil is loaded with minerals, vitamins, antioxidants, fibre and healthy fats; all of which promote weight loss.
Palmitoleic acid in Macadamia nut oil helps increase fat metabolism and reduce fat storage.
The omega-7 fatty oil controls the burning of fat and appetite that indirectly supports weight loss.



FUNCTIONALITY OF MACADAMIA NUT OIL:
*Macadamia nut oil is an excellent emollient.
*Macadamia nut oil is a good oil for hair care products & sun care products.
*Macadamia nut oil aids in relieving skin & scalp irritation, both inflammation & itching.
*Macadamia nut oil is a popular lubricating oil, commonly used in massage for this very reason.
*Macadamia nut oil has very stable & a decent shelf life.
*Macadamia nut oil is a very good carrier to blend with other oils, mainly essential oils.
Due to its refined state the profile of Macadamia nut oil does not impact the aroma of the essential oil.
*Macadamia nut oil is a cost effective carrier oil, so you can buy lots of it!



PRODUCTION AND EXTRACTION OF MACADAMIA NUT OIL:
The Macadamia tree is an evergreen tree that belongs to the plant family Proteaceae, which is indigenous to Australia and can grow to 12 metres in height.
Macadamia nut trees have been a major small-holder crop in Kenya for the last 30 years.
The tropical climate found around the equator in Kenya, along with the fertile soils found in the Kenyan highlands, makes for ideal Macadamia growing conditions.

Fairoils conducts all macadamia processing at our Athi River facility, south of Nairobi, Kenya.
The very hard exterior shell of the Macadamia nut is cracked (and retained) to extract the oil-rich kernel.
Fairoils then cold presses on purpose-built oil presses to produce a pure & natural macadamia nut oil.

Macadamia nut oil is double-filtered before being stored in large stainless-steel tanks capped with nitrogen, to preclude oxidation.
Kenya is a major food-grade kernel exporter into the US & Europe.
The very selective nature of the export industry means a large portion of nuts are rejected.

Fairoils provides these farmers a valuable second income stream by offering them a market for their rejected nuts.
The main harvest season in Kenya is from March to August, but often kernel exporters hold large volumes of nuts allowing for rejected kernels to be available until October/ November.

The macadamia kernel has a very high oil content yielding 58% to 60% of oil by weight. Macadamia nut oil contains one of the highest levels of monounsaturated fats amongst all food-grade oils including Olive Oil.
Macadamia nut oil is rich in essential fatty acids and also contains Omega 3, Omega 6 and Omega 7.



HEALTHY FATS OF MACADAMIA NUT OIL:
Macadamia nut oil has one of the highest concentrations of monounsaturated fats (oleic acid) of available oils.
This incredible omega-9 fat, oleic acid, helps maintain a healthy heart. In fact, Macadamia nut oil's considered the gold standard for optimizing the health of our internal environment.
Macadamia nut oil is so high in monounsaturated fats (84-85% by weight) that it even surpasses extra virgin olive oil (65-74% by weight).



IDEAL RATIO OF ESSENTIAL FATTY ACIDS, MACADAMIA NUT OIL:
Macadamia nut oil has a perfect ratio of Omega-6 to Omega-3 fatty acids, 1:1.
Our hunter-gatherer ancestors ate an equal balance (1:1 ratio) of linoleic acid (Omega-6) to alpha linolenic acid (Omega-3) essential fatty acids (EFAs).
Junk food, rampant vegetable oil use, and the feeding of grain to food animals (even fish) have resulted in our current consumption ratios rising to a scary 20:1 ratio.



GREAT FOR COOKING, MACADAMIA NUT OIL:
Macadamia nut oil has an extremely high smoke point (410 degrees), which means it's excellent for stir-fry and baking.
Olive oil has a much lower smoke point (325 degrees or less) and Macadamia nut oil degrades when used in cooking.
Macadamia nut oil has a sweet buttery taste, is resistant to oxidation, and is extremely high in vitamin E (four times higher than olive oil) making it the ideal heart-healthy, performance-enhancing, fat.



BENEFITS OF MACADAMIA NUT OIL:
Macadamia nut oil is cold pressed from the nut of the macadamia tree, an evergreen with white to pink and purple flowers, which is native to Australia.
Most of the commercially cultivated Macadamia ternifolia trees are now located in Hawaii and East Africa.
The macadamia nut oil is high in omega 7, palmitic acid (22%) which is excellent for treating dry, mature and damaged skin.

Macadamia nut oil's hydrating effects are long lasting and the moisture is retained for many hours.
If used on its own, Macadamia nut oil may feel a little heavy with its oily, protective barrier on the skin.
Macadamia nut oil can be combined in massage blends and skincare formulations with one of the lighter oils, such as apricot or grapeseed, to reduce heaviness and increase absorption.


The rich, ‘cushiony’ feel of Macadamia nut oil is a quality that is particularly useful where a heavier cream is desired, such as highly emollient creams and sun lotions.
Its ability to leave a silky, non-greasy finish also makes Macadamia nut oil popular in hair products for smoothing the cuticle and leaving a lustrous shine.

As far as nuts go macadamia nuts are king because they are highest in healthy monounsaturated fats and lowest in inflammatory omega-6 fats.
Macadamia nut oil is an extremely stable oil, with a longer shelf life than many other cold pressed oils.
The stability, together with its emollient quality and similarity to human sebum, make Macadamia nut oil a popular ingredient in cosmetics, especially skincare formulas.

Macadamia nut oil is not only nutritious in terms of its oils, but in its host of vitamins – A, B1, B2, B6, C and E – and its mineral content.
Macadamia nut oil’s phytosterol content is attributed with aiding skin recovery, reducing itchiness and inflammation (like a ‘natural cortisone’).



PHYSICAL and CHEMICAL PROPERTIES of MACADAMIA NUT OIL:
Appearance: pale yellow to amber oily liquid (est)
Food Chemicals Codex Listed: No
Saponification Value: 193.00 to 198.00
Flash Point: > 320.00 °F. TCC ( > 160.00 °C. )
Soluble in: cyclomethicone, dimethicone, cloudy, glycerin, cloudy, isopropyl myristate,
mineral oil, propylene glycol, cloudy, sorbitol, cloudy,
soybean oil, sunflower oil, water, 2.551e-020 mg/L @ 25 °C (est)
Insoluble in:, water, dimethicone, alcohol, propylene glycol, sorbitol, glycerin
APPEARANCE AT 20°C Slight viscous clear liquid
COLOR Pale yellow to yellow-orange
ODOR Nearly odorless
OPTICAL ROTATION (°) 0 / 0
DENSITY AT 20°C (G/ML)) 0,905 - 0,920
REFRACTIVE INDEX ND20 1,4600 - 1,4700
FLASHPOINT (°C) 340
SOLUBILITY Insoluble in water
ASSAY (% GC) Oleic acid: 55-65% - palmitoleic acid: 15-30%
ACID VALUE (MG KOH/G) < 5
Botanical Name: Foliage of the Macadamia Tree
Macadamia integrifolia
Aroma: Sweet, Fatty and Nutty.
More Fragrant than Sweet Almond Oil and Other Nut Oils.
Viscosity: Thick
Absorption/Feel: Macadamia Nuts
Leaves an Oily Film on the Skin
Color: Clear with a Yellow Tinge



MACADAMIA NUT OIL
Macadamia Nut Oil is an oil, commonly known as witch hazel, obtained from Macademia hazelnut.
In other words, Macadamia Nut Oil is obtained from Macademia hazelnut.



CAS Number: 159518-86-2



Macadamia Nut Oil is made from high-quality nuts from Australia’s sunshine state, Queensland.
As well as its natural health benefits, the Macadamia Nut Oil is the perfect oil to use with food.
Macadamia Nut Oil has a buttery and delicate quality, and is perfect for high-heat cooking (smoke point 210°C).


Bring a touch of smoothness to your meals with this delicious oil, Macadamia Nut Oil.
Transform Your Meals With Our Delicious Macadamia Nut Oil
By using our extra virgin Macadamia Nut Oil in your cooking, you can transform a regular meal into something special.


Macadamia Nut Oil is an oil, commonly known as witch hazel, obtained from Macadamia hazelnut.
Macadamia Nut Oil contains high amounts of palmitoleic acid, okeic acid and linoleic acid.
Macadamia Nut Oil also contains omega-6,7 and 3. In addition to all these, it has vitamin E and antioxidant properties.


Macadamia Nut Oil is an oil, commonly known as witch hazel, obtained from Macademia hazelnut.
In other words, Macadamia Nut Oil is obtained from Macademia hazelnut.
Macadamia Nut Oil has vitamin E and antioxidant properties.


Macadamia Nut Oil is used in the field of phytotherapy, the most preferred type of Witch Hazel in cosmetics is “Hamamelis Virginiana”.
Macadamia Nut Oil has been determined that the valuable components contained in witch hazel oil have many benefits on the skin.
In the field of cosmetics, witch hazel oil also has moisturizing, firming, repairing, strengthening, anti-aging, antioxidant, sebum-balancing and cleansing, anti-redness and anti-acne properties.


To have a healthy skin and hair, care with Macadamia Nut Oil.
Ingredients: Hamamelis Virginiana Bark / Leaf Extract
There are no other oils or mixtures in the product content.


Macadamia Nut Oil is produced in its pure form.
Macadamia Nut Oil does not contain any preservatives.
Macadamia Nut Oil is obtained from the macadamia nut (Macadamia Ternifolia), a tree that grows mainly in Australia, South Africa and the Pacific regions.


The oil content of the fresh Macadamia Nut Oil is 75%.
The cold pressed oil, Macadamia Nut Oil, is pale yellow or gold with a characteristic odour.
Macadamia Nut Oil is customary to use the refined quality which is almost colourless/a pale yellow and is almost odourless.


Macadamia nut oil contains 80% monounsaturated fatty acids, with a ratio of 3:1 oleic and palmitoleic.
Macadamia Nut Oil is one of the oils with a higher content of palmitoleic, about 20%, and it is this content that differentiates it from other oils.
Macadamia Nut Oil is easily absorbed in the surface layers of the skin with an anti-inflammatory action.


Macadamia Nut Oil is also valued for its draining action, anti-inflammatory and protection of the circulatory system.
Macadamia Nut Oil is used for facial and body application.
Macadamia Nut Oil has emollient, nourishing, softening and firming properties.


People often overlook Macadamia Nut Oil for cooking, but it is a healthful source of unsaturated fats, vitamin E, and antioxidants.
Macadamia Nut Oil also has a higher smoke point than many other fats and oils, including olive oil.
This makes Macadamia Nut Oil a good choice for sautéing, roasting, and grilling.


Some people also use pure Macadamia Nut Oil as a skin moisturizer and hair conditioner, claiming that topical application has a number of health benefits.
However, most of the evidence for these benefits is largely anecdotal or indirect.
Macadamia Nut Oil is generally safe to use in both cooking and on the hair and skin.


Macadamia Nut Oil, also known as macadamia oil, is a non-volatile oil extracted from the nuts of the macadamia tree (Macadamia integrifolia), indigenous to Australia.
Macadamia Nut Oil is cold-pressed from the nuts of the Macadamia integrifolia tree, native to Australia. With its beautiful nutty odour.


Macadamia Nut Oil, made only with the finest sourced nuts.
Macadamia Nut Oil's rich and nutty flavor and nutritional benefits make it popular for cooking, roasting and dressings, or as an alternative to butter for baking and frying.


This is a fantastic, regenerative oil, Macadamia Nut Oil, which is high in mono-unsaturated fatty acids and contains levels of Palmitoleic Acid unlike any other known plant oil.
This promotes youthful, hydrated skin.


Rich in Omega 3 and 6 fatty acids, Macadamia Nut Oil has been successfully used to help heal scars and sunburns and is considered safe for use in facial and baby products too.
Macadamia Nut Oil is thicker than most carrier oils with a soft and slightly sticky feel on the skin and can take up to one hour to be absorbed.


This long surface time provides good lubrication which makes Macadamia Nut Oil excellent for whole body massage oils.
Once absorbed, Macadamia Nut Oil leaves the skin feeling soft and smooth.
This fatty acid is also present in human sebum, which decreases with age, which is why Macadamia Nut Oil can be beneficial in anti-ageing formulations.


Macadamia Nut Oil has been cold pressed straight from the nut.
The cold pressing process helps to retain all the nutritional qualities found within the Macadamia Nut Oil.
Macadamia Nut Oil contains one of the highest levels of mono-unsaturated fat amongst the culinary oils which makes it an important addition to a healthy diet.


Macadamia Nut Oil is also high in antioxidants and Omega 3 & Omega 6.
The Macadamia tree, or Macadamia integrifolia, is a small tree native to Queensland, Australia.
The Macadamia tree grows between 2 and 12 meters high and is an evergreen species.


This tree produces white, pink or purple flowers as well as a woody fruit that when cracked open displays two seeds.
These seeds, or nuts, are known as macadamia nuts and when cold- pressed produce an oil.
The oil is golden or pale yellow in colour and has very little scent.


The Macadamia tree obtained its name from the German-Australian botanist Ferdinand von Mueller who named the tree after his friend and scientist, Dr. John Macadam.
Indigenous people in Queensland had been consuming macadamia nuts for centuries before Europeans had discovered it.


Indigenous cultures refer to the Macadamia Nut Oil as bauple, gyndl, jindilli, and boombera.
Macadamia Nut Oil boasts many health benefits due to its high levels of selenium, zinc and fatty acids.
Macadamia Nut Oil is a rich source of oleic acid and palmitoleic acid, fatty acids found naturally in the skin.


Palmitoleic acid contains squalene, preventing against winter chapping.
Macadamia Nut Oil is a highly nutrient dense oil extracted from the nuts of the Macadamia integrifolia tree.
This abundant tree is native to Australia and is also found in certain regions of Hawaii.


Macadamia nut oil has an exquisite taste and is a true delicacy with a fine, delicate, buttery flavour.
The large round macadamia nuts are carefully peeled and processed and are organically grown.
Pamper yourself with this cold-pressed organic luxury oil, Macadamia Nut Oil!


Enjoy this exquisite oil, Macadamia Nut Oil, on green salads or fresh cheeses, or with fish, soups and fresh juices.
Pour over fine desserts and enjoy the slightly sweet, lively flavour of Macadamia nut oil.
Macadamia Nut Oil has a pale yellow color and a slightly nutty flavor.


After opening Macadamia Nut Oil must be stored in the refrigerator. Macadamia Nut Oil is recommended to consume one teaspoon a day.
Macadamia Nut Oil is the healthiest of all cooking oils, at 80% monounsaturated.
Macadamia Nut Oil tastes good, too!


We love the subtle, nutty flavor of this pure macadamia nut oil
Ideal for stir fry and sauté dishes with a high smoke point of 389°F.
Macadamia Nut Oildelicious with fish, chicken and vegetable dishes.


Excellent as Macadamia Nut Oil for salad dressings or to be used in baking as a substitute for butter.
Macadamia Nut Oil is a refined oil with is very light with a neutral odor.
Macadamia Nut Oil is rich in palmitoleic acid, which is bound to a natural triglyceride, therefore it is easily absorbed into the upper skin layers.


Macadamia Nut Oil has excellent spreading properties.
Macadamia Nut Oil has emollient, regenerative and skin conditioning properties.
Best if Macadamia Nut Oil is used within 9 months of the manufacture date.


Macadamia Nut Oil is a rich, restorative oil.
Macadamia Nut Oil can help fight the signs of ageing and is an ideal carrier oil for the face.
Macadamia Nut Oilcomes from the pressed nuts of the Macadamia Tree.


Macadamia Nut Oil has an exotic scent which works well with robust, woody aromatherapy essential oils such as Sandalwood, Cedarwood and Frankincense.
Macadamia Nut Oil is a delight for the skin.
Macadamia Nut Oil contains monounsaturated fatty acids, and closely resembles sebum (the oil naturally produced by one's skin to help protect it) and absorptions quickly into skin.


Macadamia Nut Oil is an unrefined oil that is sensitive to light and will degrade accordingly.
Macadamia Nut Oil has a beautiful nutty odor.
Macadamia Nut Oil is an especially rich oil that is recommended for mature skin care.


Macadamia Nut Oil contains high levels of palmitoleic acid which protects against environmental damage and squalene which regenerates skin cells and provides a protective barrier layer. Ideal for winter skin care products and lip care.
Macadamia Nut Oil is cold-pressed and unrefined so it has a distinctive nutty scent.


Macadamia Nut Oil can be blended with other vegetable oils to dilute the aroma whilst still making the most of its beneficial properties.
Macadamia nut oil is expeller pressed from the kernels of the macadamia tree’s fruit, yielding a versatile lightweight oil naturally high in palmitoleic and oleic fatty acid content.


Macadamia Nut Oil is virgin, meaning it is unrefined and therefore carries a characteristic color and nutty aroma with natural variation due to the raw material.
Macadamia Nut Oil is relatively stable with resistance to oxidation due to its fatty acid makeup and has a higher smoke point than a large portion of other vegetable oils.


Macadamia Nut Oil is an excellent ingredient in cosmetic and personal-care formulations due to its natural emollient properties.
Macadamia Nut Oil is excellent skin care oil for all skin types.
Macadamia Nut Oil is known as “the vanishing oil” as it is very readily absorbed due to it’s similarity to the fatty acid profile of skin.


Macadamia Nut Oil is very high in palmitoleic acid, one that our skin’s production of diminishes as we age.
Macadamia nut oil contains approximately 60% oleic acid, 19% palmitoleic acid, 1-3% linoleic acid and 1-2% α-linolenic acid.
Some varieties contain roughly equal omega-6 and omega-3.


Although macadamia is cultivated in many different parts of the world, the oil’s fatty acid profile is not greatly influenced by environmental factors.
Macadamia Nut Oildisplays chemical properties typical of a vegetable triglyceride oil.
Macadamia Nut Oil is also very stable due to its low polyunsaturated fat content


Macadamia Nut Oil contains up to 85% monounsaturated fats
Macadamia Nut Oil has an unrefrigerated shelf life of one to two years
Macadamia Nut Oil has a smoke point of 210 °C


Macadamia Nut Oil has a flashpoint of over 300 °C
The Macadamia is a large tropical tree, known above all for its little round nut with a very delicate taste and high oil content.
Native to the forests of Australia, the Macadamia is now cultivated mainly in Hawaii and on Kenyan plateaus.


The Macadamia nut has been known in Aboriginal medicine for thousands of years by virtue of the great treasure it contains, a softening and repairing oil that is particularly rich in unsaturated fatty acids.
Macadamia Oil comes from the pressed nuts of the Macadamia tree.


After cold pressed process, we get a pale-yellow vegetable oil that is light, non-greasy, and easily absorbed into the skin and hair shaft.
Macadamia Nut Oil is priceless delight for the skin.
Oleic aci, which is omega-9 fatty acid, is very moisturizing and regenerating.


Together with linoleic acid in Macadamia Oil helps restore skin’s barrier function and reduce water loss.
Macadamia Nut Oil is an excellent carrier for all anti-aging benefits.
Omega-7 fatty acids also protect hair strands from breaking easily. Ideal for handling heavy curls and frizz hair.



USES and APPLICATIONS of MACADAMIA NUT OIL:
Macadamia Nut Oil is primarily used in unheated forms, such as dressings and drizzles.
This is based on the premise that its unheated use better preserves the oil's delicate flavor and nutritional components.
Therefore, while Macadamia Nut Oil's heat tolerance supports its use in cooking, it is often preferred in raw applications to fully leverage its unique flavor profile.


Macadamia Nut Oil is used in culinary applications as a frying or salad oil, and in cosmetics for its emollient properties and as a fragrance fixative.
Macadamia Nut Oil is rich in monounsaturated fatty acids, and closely resembles sebum (the oil naturally produced by our skin to help protect it) and hence absorbs quickly into the skin without feeling greasy.


Macadamia Nut Oil has been used by Indigenous Australians for thousands of years for both medicinal purposes and cosmetic purposes.
Macadamia nut oil is one of the highest sources of Palmitoleic Fatty Acids, a monounsaturated fatty acid found in the sebum of skin.
As we age our skin becomes depleted of this sebum, which is why Macadamia Nut Oil works wonder for aging and mature skin.


Macadamia Nut Oil has a reasonable smoke point (210°C) which means it can be used in stir fries, sautéing as well as being used instead of butter in baking recipes or to coat vegetables.
You could also use Macadamia Nut Oil to dress salads.


Macadamia Nut Oil is thought to penetrate the skin better and more deeply than most other carrier oils and leaves no oily residue.
This makes Macadamia Nut Oil a great base oil to use for massage blends with essential oils as it helps to infuse the positive properties of the essential oils into the skin.


Macadamia Nut Oil is easily-absorbed and a fantastic skin conditioner.
Macadamia Nut Oil is especially beneficial for dry, mature and wrinkle-prone skin as it has high amounts of the same palmitoleic acid found in the sebum of humans.


Macadamia Nut Oil works very well on its own but is even better when used as a carrier oil combined with pure essential oils.
Macadamia Nut Oil is very beneficial for the skin, enhancing the skins own restorative and protective properties and helping to support the skins ability to heal itself.


Macadamia Nut Oil is a potent source of Omega-9 fatty acids and can be used in many ways for personal care and to enhance any cuisine.
As skin gets older it produces less sebum making Macadamia Nut Oil perhaps the perfect oil for ageing skin.
Macadamia Nut Oil is rich in nutrients and essential fatty acids and has exceptionally good absorption properties.


Macadamia Nut Oil has historically been used for scars, sunburn, minor wounds and other skin irritations.
Macadamia Nut Oil is particularly popular as a facial massage oil in beauty salons and is also good for adding moisture to the décolletage after sun exposure.


Macadamia Nut Oil is easily absorbed into the skin, making it a common carrier oil used in topical skincare products such as face serums, lotions, skin creams, and moisturizers.
In addition to personal-care uses, Macadamia Nut Oil is sought-after throughout the culinary industry as a cooking oil and in a variety of sauces, salad dressings, and packaged food items.


Macadamia Nut Oil is used Skincare formulas, creams, lotions, massage oils, reflexology creams/oils, hair-care and bath products.
Totally edible – Macadamia Nut Oil can be used in food as a frying or salad oil, as well as in cosmetic formulations as an emollient or fragrance fixative.


Macadamia Nut Oil can also be used for frying as it has a high heat capacity.
Use on Macadamia Nut Oilown (it does have a nutty smell, somewhat similar to macadamia nuts!!) or blend with Rosehip oil, Rose, Neroli or other essential oils for a truly exquisite facial treat!


-Uses of Macadamia Nut Oil in food:
Macadamia Nut Oil possesses properties conducive to high-heat cooking, such as a high smoke point and resistance to oxidative degradation.
These qualities suggest its suitability for culinary techniques involving heat.
A study examining the blend of refined bleached deodorized palm olein oil and Macadamia integrifolia oil for deep-fat frying found that the latter displayed enhanced stability and reduced oxidation, highlighting its potential for high-temperature cooking applications.


-Topical skin application:
Macadamia Nut Oil is an ingredient in many skin care products, but can a person also apply the pure oil directly to the skin.
It is important to test Macadamia Nut Oil on a small area of the skin first. ,
Although Macadamia Nut Oil is generally safe, some people may develop a rash after applying it directly to the skin.
People with tree nut allergies should avoid using Macadamia Nut Oil.


-Uses Of Macadamia Nut Oil For Cooking:
Macadamia Nut Oil being an extremely pleasant tasting oil is extremely versatile.
Macadamia Nut Oil has a smooth buttery flavor and may be used for roasting, baking, and deep frying deep frying.
Macadamia Nut Oil is also great for salad dressing and as a butter substitute in baking.
Macadamia Nut Oil can also be used as a foundation for salad dressings and a butter alternative in baking.



BENEFITS AND USES OF MACADAMIA NUT OIL:
Used cosmetically or topically in general, Macadamia Nut Oil is reputed to refresh, revive, and strengthen the skin with its emollience.
It is believed to even out the complexion with toning properties that promote the clearing of conditions such as acne and eczema, thereby enhancing skin's texture and appearance.

Being light in consistency, Macadamia Nut Oil exhibits fast absorption into the skin without clogging pores and makes both a reparative moisturizer for dry, blemished skin as well as an ideal ingredient in natural massage blends.
Macadamia Nut Oil works to balance oil production in the skin of all types while soothing inflammation and shielding skin against harsh environmental pollutants.

When used in haircare applications like as an ingredient in natural shampoos or conditioners, Macadamia Nut Oil has the same protective effect, conditioning the hair and scalp to naturally calm inflammation and promote the health, luster, growth, and strength of the strands.
Macadamia Nut Oil is also great for lips, it locks in moisture and softens lips naturally.



5 BENEFITS OF MACADAMIA NUT OIL FOR YOUR SKIN:
1. Smoother skin
Macadamia nut oil helps to achieve smoother skin and helps to build and strengthen the skin barrier.
Oleic acid, found in macadamia nut oil, is great for maintaining skin suppleness.
Macadamia nut oil has a lot of additional fatty acids in addition to oleic acid, which help to soften your skin and protect it from ever feeling tight or dry.


2. Hydrated
In terms of hydration, the water you're drinking nourishes every other part of your body and your skin is the last body part that gets any hydration.
Drinking a lot of water won't give you exceptionally moisturised skin.
We recommend you try Macadamia nut oil because it has everything your skin needs to be hydrated and maintain its own natural moisture balance.
Macadamia oil is packed with vitamin E, which binds to water and keeps it in the cells of your skin.


3. Calm
Do you have sensitive skin?
Does your face become red and inflamed no matter what you put on it?
Macadamia nut oil contains higher quantities of Omega 3 and Omega 6 fatty acids, which have potent calming properties.

Even the most sensitive skin types can benefit from macadamia nut oil since it has a balanced amount of omega 3 and omega 6 fatty acids.
Macadamia nut oil can help calm and soothe skin that is red, itchy, dry, flaky, or otherwise irritated in order to help it return to its normal equilibrium.
Even if your skin is naturally oily, macadamia nut oil is a fantastic choice for you.
Macadamia Nut Oil improves your skin’s natural oil barrier.


4. Antioxidant Rich
Antioxidants are essential for the health of your skin cells.
Free radicals are unstable molecules that attach to your skin cells and harm them.
Antioxidants assist your skin cells fight off and neutralise the free radicals.

Free radicals are produced by the sun's ultraviolet radiation, smoking, pollution, and even food additives like sugar.
Skin that has been damaged by free radicals seems dull and older than it actually is.
Squalene, one of the most potent antioxidants found in macadamia nut oil, is also its best antioxidant.

Your cell's reaction to free radical stresses is lessened by squalene.
Your body produces squalene naturally, but as we get older, these levels decrease.
This is where macadamia nut oil comes in handy, supplying squalene to the cells, shielding our skin, and enabling it to age in the most elegant way.


5. Visibly reduce the appearance of wrinkles
By promoting the regeneration of skin keratinocytes, the palmitoleic acid and squalene found in macadamia nut oil may work to delay the onset of wrinkles.
Additionally, linoleic acid aids in maintaining the skin's moisture content and suppleness by lowering trans-epidermal water loss (TEWL).
Macadamia oil's moisturising properties are beneficial for dry skin, aged skin, newborn skin, lip balms, and eye creams.



BENEFITS OF MACADAMIA NUT OIL:
This oil is cold pressed from the nut of the macadamia tree, an evergreen with white to pink and purple flowers, which is native to Australia.
Most of the commercially cultivated Macadamia ternifolia trees are now located in Hawaii and East Africa.

Macadamia Nut Oilis high in omega 7, palmitic acid (22%) which is excellent for treating dry, mature and damaged skin.
Macadamia Nut Oil's hydrating effects are long lasting and the moisture is retained for many hours.
If used on its own, Macadamia Nut Oil may feel a little heavy with its oily, protective barrier on the skin.

Macadamia Nut Oil can be combined in massage blends and skincare formulations with one of the lighter oils, such as apricot or grapeseed, to reduce heaviness and increase absorption.

The rich, ‘cushiony’ feel of Macadamia Nut Oil is a quality that is particularly useful where a heavier cream is desired, such as highly emollient creams and sun lotions.
Its ability to leave a silky, non-greasy finish also makes Macadamia Nut Oil popular in hair products for smoothing the cuticle and leaving a lustrous shine.

As far as nuts go macadamia nuts are king because they are highest in healthy monounsaturated fats and lowest in inflammatory omega-6 fats.
Macadamia Nut Oil is an extremely stable oil, with a longer shelf life than many other cold pressed oils.
The stability, together with its emollient quality and similarity to human sebum, make Macadamia Nut Oil a popular ingredient in cosmetics, especially skincare formulas.

Macadamia Nut Oil is not only nutritious in terms of its oils, but in its host of vitamins – A, B1, B2, B6, C and E – and its mineral content.
Macadamia Nut Oil’s phytosterol content is attributed with aiding skin recovery, reducing itchiness and inflammation (like a ‘natural cortisone’).



10 BENEFITS OF MACADAMIA NUT OIL FOR SKINCARE:
Other than jojoba oil (which is actually considered a waxy ester as opposed to an oil) it's the closest match to the naturally occurring sebum of the skin.
Macadamia Nut Oil is hypoallergenic and non-comedogenic oil.
Macadamia Nut Oil contains squalene and oleic acid that assists with cell regeneration, making this oil particularly useful for dry or chapped skin as it softens and moisturises.

Macadamia Nut Oil contains omega 6 linoleic acid which is useful for balancing sebum production in oily skin and creates a natural protective barrier.
The shell in which Macadamia Nut Oil is housed and added to the oil is rich in naturally occurring vitamin E.
Oils extracted from macadamia contain omega 7 or palmitoleic acid, which is beneficial for wound healing, wounds, scratches and burns.

Macadamia Nut Oil contains phytosterols that assist with itchiness and redness.
Macadamia Nut Oil's highly emollient oil, yet light and penetrating that's excellent for dry and mature skins that have a reduced production of natural sebum.

The oil extracted from Macadamia Nut Oil has excellent spreadability, lubrication and penetration properties that imparts a smooth non greasy after effect.
Macadamia Nut Oil also has a slight sunscreen effect.
When you eat it, Macadamia Nut Oil has the perfect balance of omega 3:6 ratio (essential fatty acids our bodies don’t manufacture).

Omega-3 is a renowned anti-inflammatory and omega-6 is a pro-inflammatory, making it useful for any disease that is inflammatory in nature such as arthritis and cardiovascular disease.

Apart from all the goodies it delivers to your skin, the composition of oil extracted from macadamia is rich in phytochemical compound such as tocopherols, squalene and tocotrienols, which protect the oil against oxidation.
While a lot of oils go rancid fairly quickly, Macadamia Nut Oil is considered stable once harvested for a period of two years.



HOW TO USE MACADAMIA NUT OIL IN YOUR COOKING:
*As a salad dressing
For a delicious salad dressing, Macadamia Nut Oil makes a great base.
Macadamia salad dressing recipe is quick and simple to make, combine Macadamia Nut Oil, red-wine vinegar, caster sugar, Dijon mustard, salt and pepper and apply liberally.


*As a marinade
Macadamia Nut Oil also makes a fantastic base for a full-flavoured marinade.
Moroccan lamb with macadamia rice pilaf recipe is a hearty and healthy meal, sure to prove a hit with your family.
Lamb backstraps are marinated with a flavoursome mixture of mac oil, garlic, cumin and sumac.


*In a stir fry
A hot wok and Macadamia Nut Oil is the perfect starting point for your next stir fry.
This chicken, mushroom and Macadamia Nut Oil stir fry is a quick and crowd-pleasing mid-week family dinner.

Macadamia Nut Oil as a substitute for butter when baking.
Another smart way to use Macadamia Nut Oil is as substitute for butter.

In this decadent spiced chocolate fruit cake recipe, raisins, prunes, rum and chocolate feature alongside the secret ingredient: half a cup of Brookfarm’s Premium Grade Maca Oil.
The cake is best enjoyed with a generous serve of vanilla ice cream or custard.


*For roasting
Breathing new life into the Sunday roast, this roast chicken with Macadamia Nut Oil couscous stuffing is a delicious twist on the classic roast chook.
To impress guests, our roasted potato skins with macadamias, bacon, rocket and blue cheese is a tapas-style party winner.


*Macadamia Nut Oil for deep-frying
This an be used for deep-frying, offering a healthier alternative to other frying oils.
This beer battered fish with macadamia salt and pepper dust perfectly shows off the benefit of deep-frying with mac oil – the result is crisp and delicious battered fish.



WHAT ARE THE BENEFITS OF USING MACADAMIA NUT OIL ON YOUR SKIN?
This is an ideal choice for skincare products as Macadamia Nut Oil contains over 20% Palmitoleic Acid, which helps to retain moisture in the skin.
Macadamia Nut Oil is therefore a particularly good ingredient to have in products for mature or dry skin.



WHAT ARE THE BENEFITS OF USING MACADAMIA NUT OIL ON YOUR HAIR?
When used in haircare products Macadamia Nut Oil can be used for conditioning the scalp as it will help to keep the hair soft and thicker without feeling sticky.
Regular use of Macadamia Nut Oil in hair products helps the hair to hold its sheen for longer with a glossier appearance.
Macadamia Nut Oil also makes dry, curly hair much more flexible and easier to manage.



THE HEALTH BENEFITS OF MACADAMIA NUT OIL:
Macadamia Nut Oil is a healthy oil that people use for cooking.
There may also be health benefits of using Macadamia Nut Oil for the heart, hair, and skin.
Macadamia nuts grow on macadamia trees, which are native to Australia.

Similarly to olive oil, Macadamia Nut Oil is a liquid at room temperature.
People use Macadamia Nut Oil in cooking and health and beauty applications.
Macadamia Nut Oil is rich in nutrients, including healthful fatty acids and potassium.
For this reason, many people believe that Macadamia Nut Oil has a range of health benefits.



COOKING AND EATING, MACADAMIA NUT OIL:
A person can use Macadamia Nut Oil as a substitute for other oils in many dishes.
With a higher smoke point than some other oils, such as olive oil, Macadamia Nut Oil is perfect for sautéing, roasting, and grilling.
Its mild flavor also makes Macadamia Nut Oil a good choice for baked goods or as an appropriate base for salad dressings and marinades.



BENEFITS OF MACADAMIA NUT OIL:
Macadamia Nut Oil offers several potential health benefits when a person uses it in cooking and as part of a balanced and healthful diet.
These include:


*Heart health
Consuming Macadamia Nut Oil may support heart health.
Macadamia Nut Oil has high levels of monounsaturated fat.
According to the American Heart Association (AHA), monounsaturated fats can lower levels of bad cholesterol, which, in turn, can reduce a person’s risk of heart attack and stroke.


*Antioxidants
Macadamia Nut Oil is a source of antioxidants.
According to the National Center for Complementary and Integrative Health, free radicals in the body can cause oxidative stress.
This may play a role in aging and the development of a number of diseases, including cancer.

Consuming antioxidants, however, may help counter these free radicals.
Macadamia Nut Oil is also rich in oleic acid, an unsaturated fatty acid that has antioxidant properties.
Other studies indicate that oleic acid consumption may have a beneficial effect on cancer and inflammatory and autoimmune diseases.
However, further research is needed to confirm these findings.


*Vitamin E
Macadamia Nut Oil also contains substances called tocotrienols, which are part of the vitamin E family.
Research indicates that vitamin E and tocotrienols are potent antioxidants that may protect against cancer and a variety of other health conditions, including cardiovascular and neurological diseases.



HOW TO USE MACADAMIA NUT OIL FOR COOKING:
Macadamia Nut Oil is an excellent choice for cooking and at the same time it has a number of health benefits as well.
Macadamia Nut Oil has an extremely pleasant flavour being both buttery and nutty.
In addition Macadamia Nut Oil has a very high smoke point thus making it an excellent choice for frying.

Macadamia Nut Oil is high in monounsaturated fats, the healthy fats that lower cholesterol.
A high-grade Macadamia Nut Oil can go a long way in your kitchen.
Monounsaturated fats are healthy fats that lower cholesterol.
Macadamia Nut Oil is also high in antioxidants which fight free radicals which are dangerous atoms that cause damage to your cells.



TASTE OF MACADAMIA NUT OIL:
With its delicate, smooth and buttery flavours, Olivado Extra Virgin Macadamia Nut Oil is perfect for panfrying or using as a butter substitute when baking.
Macadamia Nut Oil can be used in pastries and all baked goods, as well as omelettes and other egg dishes to lift the texture and taste.
Macadamia Nut Oil’s also great for sizzling steaks in the pan or on the barbecue.



THE HEALTH BENEFITS OF MACADAMIA NUT OIL:
There are surprising health benefits to the Macadamia Nut Oil that add to a healthy lifestyle.
Rich in essential fatty acids, such as palmitoleic acid, which help to prevent premature aging, macadamia nuts are also high in Oleic Acid, which helps to prevent trans-epidermal water loss (TEWL), making it perfect for moisturising dry, sensitive skin.

Macadamia Nut Oil also contains a high proportion of this omega-7 monounsaturated fat, it giving your hair an extra boost, either when ingested or rubbed into your curls and locks directly.
Macadamia Nut Oil is also very high in natural antioxidants and contains Omega 3 and Omega 6, which can have a powerful effect on the overall health of the body, as well as a rich source of fibre.



BENEFITS OF MACADAMIA NUT OIL:
Some people claim that there are health benefits to applying Macadamia Nut Oil to the skin.
These benefits include moisturization and the prevention of wrinkles and skin damage.

However, the evidence for these benefits is largely anecdotal or indirect.
The vitamin E present in Macadamia Nut Oil has many properties that may benefit a person’s skin.
For example, Macadamia Nut Oil absorbs easily, making it a good moisturizer for very dry skin.

*Natural hair conditioner
Many people use pure Macadamia Nut Oil to strengthen and condition their hair.
Similarly to using olive oil, a person can take a small amount of the oil and rub Macadamia Nut Oil directly into their hair.
Macadamia Nut Oil is generally best to let the oil soak into the hair for a short amount of time before rinsing out the excess.



HEALTH BENEFITS OF MACADAMIA NUT OIL:
The following are some of the health advantages of Macadamia Nut Oil:

*Cardiovascular Health
Macadamia Nut Oil contains a high concentration of beneficial fatty acids, superior to many other oils.
Triglycerides are essentially fat in the blood, which can be extremely harmful to your heart since they can clog arteries, increasing your risk of atherosclerosis, heart attacks, and strokes.
Macadamia Nut Oil’s high oleic acid content (even higher than olive oil) makes it vital for harmonizing cholesterol levels and lowering triglyceride levels in the blood.


*Levels Of Energy
Although the benefits to heart health and cholesterol balance are obvious,Macadamia Nut Oil have high-calorie content, providing a quick energy boost to the body, which the oil can also deliver.


*Potential Antioxidant
According to studies, Macadamia Nut Oil includes a high quantity of antioxidants, including tocotrienols, which can significantly impact the body’s overall health.
Free radicals are harmful byproducts of cellular metabolism that can cause various chronic disorders, including apoptosis and cell mutation.
Antioxidants are chemicals that neutralize them.
Macadamia Nut Oil’s high antioxidant content makes it a valuable supplement to your immune system and can aid in the cleansing of your entire system.


*Optical Health
Some antioxidants included in Macadamia Nut Oil have been related to improved eye health, including preventing macular degeneration and delaying cataract formation.
This is accomplished through the same free-radical-neutralizing method as Macadamia Nut Oil’s other antioxidant benefits.


*Keeps The Good Fats
Macadamia Nut Oil has a higher smoke point than other oils,.
As a result, when you cook using Macadamia Nut Oil, you’re less likely to burn up the healthy fats that are the primary reason you’re using it in the first place.
This will also assist in preserving Macadamia Nut Oil’s flavor, which is pleasant and valuable to a variety of meals, mainly when used as a salad dressing.



WHAT DOES MACADAMIA NUT OIL LOOK LIKE?
Macadamia Nut Oil is a light to golden yellow coloured, slightly thicker oil.



WHAT DOES MACADAMIA NUT OIL SMELL LIKE?
Macadamia Nut Oil has a faint nutty aroma.



HOW TO USE MACADAMIA NUT OIL:
Use up to 100% of Macadamia Nut Oil in anhydrous products such as balms, masks, butters, and scrubs.
You can also use Macadamia Nut Oil in emulsions and haircare products.
Macadamia Nut Oil has good heat stability so can be used in stage 1 (fat stage), good oxidation stability, a fast absorption rate and is oil soluble.



HISTORY AND ORIGINS OF MACADAMIA NUT OIL:
Originally native only to Australia, this tree was brought to Hawaii at the end of the 19th century before becoming more widespread later.
The nut itself is a rich source of nutrients, including many different vitamins and minerals, and Macadamia Nut Oil is resistant to rancidity, hence its growth in popularity around the world.



HOW IS MACADAMIA NUT OIL MADE?
Macadamia Nut Oil is obtained from the nuts of the Macadamia tree by cold pressing and filtering.



IS MACADAMIA NUT OIL SUITABLE FOR VEGANS?
Yes, but not for those with nut allergies.



NATURAL CONTENTS OF MACADAMIA NUT OIL:
Alongside its valuable oil contents Macadamia Nut Oil also contains important nutrients such as Vitamin B, calcium, iron, and phosphorous.



PROPERTIES OF MACADAMIA NUT OIL:
Macadamia Nut Oil is the ultimate carrier oil for skincare products, which is why you'll find it in some of our products.
No matter what your age or skin type, oils are a wonderful skin food.
When you're young, your skin exudes a luminosity and is nicely plump due to the abundance of naturally occurring oils.

As we age, your cell turnover declines and so too does your skin's ability to produce oil.
A topical application of oils is an essential component of age defying skincare.
Oils act as a carrier for other key ingredients, as well as improving the function of the lipid barrier, which keeps the skin moist and hydrated.

But not all oils are created equal.
They have various ratings on the comedogenic scale (a measure of how heavy or light an oil is in relation to clogging the pores).
Comedogenic rating of 0 – this oil does not clog pores.

Comedogenic rating of 1 – slight chance oil will clog pores.
Comedogenic rating of 2 – for most people, the oil will not clog pores.
Comedogenic rating of 3 – some people will be fine using this oil, but many will break out in pimples or acne due to clogged pores.

Comedogenic rating of 4 – most people will break out with this oil, depending on skin type.
Comedogenic rating of 5 – virtually guaranteed to make you break out.

Very few people can tolerate these oils on the skin.
Some people swear by using nothing but coconut oil on their skin and I have to wonder what’s going on there, because coconut oil is highly comedogenic (4 to 5 on the scale).

Macadamia Nut Oil will clog your pores and make you break out eventually if it’s all you’re using. If not, then you're lucky.
Macadamia Nut Oilan oil that is OK for daily use on the rest of the body, and as an added emollient in a facial formulation, but as the only form of hydration for the face, it's a no from me.

One of favourite oils is macadamia, which is a fantastic oil extracted from the meat of the nut.
It’s a 2 to 3 on the comedogenic scale, so most people find their skin tolerates macadamia well.
Not only are macas delicious to eat, but our skin happily soaks up the beneficial properties of this oil.

The macadamia tree is an indigenous species to Australia and is over 60,000 years old.
It’s believed it first began growing in the rainforests of northern NSW and there are now more than six million macadamia trees growing in Australia, many of them planted in order to cater to the high demand for macadamia nut oil in personal care products and cosmetics.



FRUITS, MACADAMIA NUT OIL:
Macadamia integrifolia is an Australian tree with holly-like leaves that grows well in a moist, organic soil and can withstand temperatures as low as −4.4°C (24 °F).
Seedlings bear in 5–7 years.
The fruit is borne in a case enclosing an extremely hard spherical nut.

The kernel is whitish, sweet and eaten raw or roasted.
The flowers are white to cream and the leaves are in whorls of three.
Propagation is by seed, grafting or air layering.

It is grown commercially.
Common names of the trees are the Australian nut or the Queensland nut.
Species that are “smooth shelled macadamia” are called Macadamia integrifolia and “rough shelled macadamia” are called Macadamia tetraphylla.

Macadamia ternifolia is also the name used for M. integrifolia.
Macadamia integrifolia is native to Australia where it grows in rain forests and close to streams.
Macadamia tetraphylla is native to Southeastern Queensland and Northeastern New South Wales.



OIL OF MACADAMIA NUT OIL:
Macadamia Nut Oil content ranges from 65% to 75% and sugar content ranges from 6% to 8%.
These factors result in variable colors and textures when the nuts are roasted under the same conditions.
Macadamia Nut Oil is liquid at room temperature.

The refined oil, Macadamia Nut Oil, is clear, lightly amber-colored with a slightly nutty smell.
Macadamia Nut Oil has a specific gravity of 900–920 and a flash point of over 300 °C (572 °F).
Oil accumulation does not occur until the nuts are fully grown and the shell hardens.

It accumulates rapidly in the kernel during late summer when the reducing sugar content decreases.
The composition of mature, roasted and salted macadamia nuts is shown.
Fresh kernels contain up to 4.6% sugar.

The oil consists of mainly unsaturated fatty acids and is similar in both species, although the proportion of unsaturated to saturated fatty acids appears to be slightly higher in M. integrifolia.



FATTY ACIDS OF MACADAMIA NUT OIL:
Macadamia Nut Oil contains approximately 60% oleic acid, 19% palmitoleic acid, 1-3% linoleic acid and 1-2% α-linolenic acid.
Macadamia Nut Oil displays chemical properties typical of a vegetable triglyceride oil, as it is stable due to its low polyunsaturated fat content.



BENEFITS OF MACADAMIA NUT OIL:
Macadamia nut oil is a rich, luxurious oil that is extracted from the nuts of the macadamia tree.
Macadamia Nut Oil is widely used in skincare due to its numerous benefits for the skin.
Here are some of the skin care benefits of macadamia nut oil:

*Moisturizes the skin:
Macadamia Nut Oilis rich in fatty acids that are very similar to the natural oils produced by our skin.
This makes Macadamia Nut Oil an excellent moisturizer for all skin types, including dry and sensitive skin.
Macadamia Nut Oil easily penetrates the skin and helps to keep it hydrated and nourished.

*Anti-aging properties:
Macadamia Nut Oil is also rich in antioxidants that help to fight free radicals that cause skin damage and aging.
Macadamia Nut Oil also contains squalene, which is a natural moisturizer that helps to improve skin elasticity and reduce the appearance of fine lines and wrinkles.

*Soothes irritated skin:
Macadamia Nut Oil is also known for its anti-inflammatory properties.
Macadamia Nut Oil helps to soothe and calm irritated skin, reducing redness and swelling.
This makes Macadamia Nut Oil an ideal ingredient for people with sensitive or acne-prone skin.

*Protects against sun damage:
Macadamia Nut Oil also contains a natural sun protection factor (SPF) of around 6.
This makes Macadamia Nut Oil a great ingredient for natural sun protection and can be used in combination with other sun protection products.

*Reduces the appearance of scars and stretch marks:
Macadamia Nut Oil is also known to help reduce the appearance of scars and stretch marks.
Macadamia Nut Oil helps to improve skin elasticity and promotes cell regeneration, which can help to fade scars and marks over time.

Overall, Macadamia Nut Oil is an excellent ingredient for skin care.
Its moisturizing, anti-aging, and soothing properties make Macadamia Nut Oil a great choice for all skin types, and its natural SPF makes it an ideal ingredient for natural sun protection.



KEY COMPONENTS OF MACADAMIA NUT OIL:
*Palmitoleic, oleic and palmitic acid



BENEFITS OF MACADAMIA NUT OIL:
People who use Macadamia Nut Oil as a hair conditioner claim that it can help:
*strengthen hair
*smooth hair
*add shine
*make hair more manageable
Again, the evidence for these benefits is largely anecdotal.



ORGANIC MACADAMIA NUT OIL GOES WELL WITH:
*Vegetables and raw vegetables: carrots, peas, cauliflower, avocado salad
*Meat and fish: beef carpaccio, fish fillets, sole, speckled trout, carp
Side dishes, vegetarian dishes: mozzarella, spaetzle, red cabbage, Amaranth dumplings
*Soups and sauces: vegetable soup, cream of cauliflower soup
*Desserts: fruit salad, dumplings, poppy seed filling, melon cocktail, cheese dumplings
*Lettuces: curly endives, chicory, Chinese cabbage



PROPERTIES AND APPLICATION OF MACADAMIA NUT OIL:
*Macadamia Nut Oil reduces the risk of thrombosis,
*Macadamia Nut Oil improves memory and concentration,protect against the occurrence of coronary heart disease.
*Macadamia Nut Oil strengthens immunity.
*Additionally, macadamia nut oil can also be used in cosmetics: firms, moisturizes and regenerates the skin,
*Macadamia Nut Oil slows the aging process,
*Macadamia Nut Oil accelerates the healing of inflammations,
*Macadamia Nut Oil reduces the appearance of stretch marks and cellulite.
*Macadamia Nut Oil is applied to the hair improves their condition, give them radiance and nourishes the bulb.
*Macadamia nut oil is ideal as a supplement to a variety of salads and salads.
*Macadamia Nut Oil is very popular in the exotic cuisine.



PHYSICAL and CHEMICAL PROPERTIES of MACADAMIA NUT OIL:
APPEARANCE AT 20°C : Slight viscous clear liquid
COLOR : Pale yellow to yellow-orange
ODOR : Nearly odorless
OPTICAL ROTATION (°) : 0 / 0
DENSITY AT 20°C (G/ML)): 0,905 - 0,920
REFRACTIVE INDEX ND20 : 1,4600 - 1,4700
FLASHPOINT (°C) : 340
SOLUBILITY : Insoluble in water
ASSAY (% GC) : Oleic acid: 55-65% - palmitoleic acid: 15-30%
ACID VALUE (MG KOH/G) : < 5



FIRST AID MEASURES of MACADAMIA NUT OIL:
-Description of first-aid measures:
*If inhaled:
If breathed in, move person into fresh air.
*In case of skin contact:
Wash off with soap and plenty of water.
*In case of eye contact:
Flush eyes with water as a precaution.
*If swallowed:
Never give anything by mouth to an unconscious person.
Rinse mouth with water.
-Indication of any immediate medical attention and special treatment needed:
No data available



ACCIDENTAL RELEASE MEASURES of MACADAMIA NUT OIL:
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Keep in suitable, closed containers for disposal.



FIRE FIGHTING MEASURES of MACADAMIA NUT OIL:
-Extinguishing media:
*Suitable extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
-Further information:
No data available



EXPOSURE CONTROLS/PERSONAL PROTECTION of MACADAMIA NUT OIL:
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection.
*Skin protection:
Handle with gloves.
Wash and dry hands.
*Body Protection:
Impervious clothing
*Respiratory protection:
Respiratory protection not required.
-Control of environmental exposure:
Do not let product enter drains.



HANDLING and STORAGE of MACADAMIA NUT OIL:
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Store in cool place.
Keep container tightly closed in a dry and well-ventilated place.
Containers which are opened must be carefully resealed and kept upright to prevent leakage.



STABILITY and REACTIVITY of MACADAMIA NUT OIL:
-Reactivity:
No data available
-Chemical stability:
Stable under recommended storage conditions.
-Possibility of hazardous reactions:
No data available
-Conditions to avoid:
No data available


MACADAMIA OIL
Macadamia oil Macadamia oil (or macadamia nut oil) is the non-volatile oil collected from the nuts of the macadamia (Macadamia integrifolia), a native Australian plant. It is used in food as a frying or salad oil, and in cosmetic formulations as an emollient or fragrance fixative. Contents 1 Physical properties 2 Uses in food 3 Fatty acids 4 References 5 External links Physical properties Macadamia integrifolia Fresh macadamia nuts Macadamia nuts contain over 75% of their weight as oil, the remainder is: 9.0% protein, 9.3% carbohydrates, 1.5% moisture, 1.6% mineral matter and 2.0% fiber. Macadamia kernels contain vitamin A1, B1, B2, niacin and essential elements such as calcium, iron, phosphorus, magnesium and potassium. The oil is a triglyceride and contains primarily monounsaturated fats up to 80–84%. Macadamia oil contains the highest percentage of monounsaturates when compared to both olive and canola oils.[1] Macadamia integrifolia is an Australian tree with holly-like leaves that grows well in a moist organic soil and can withstand temperatures as low as −4.4 °C (24 °F). Seedlings bear in 5–7 years. The fruit is borne in a case enclosing an extremely hard spherical nut. The kernel is whitish, sweet and eaten raw or roasted. The flowers are white to cream and the leaves are in whorls of three. Propagation is by seed, grafting or air layering. It is grown commercially.[2] Common names of the trees are the Australian nut or the Queensland nut. Species are “smooth shelled macadamia” called Macadamia integrifolia and “rough shelled macadamia” called Macadamia tetraphylla. Macadamia ternifolia is also the name used for M. integrifolia. Macadamia integrifolia is native to Australia where it grows in rain forests and close to streams. Macadamia tetraphylla is native to Southeastern Queensland and Northeastern New South Wales. The oil content ranges from 65% to 75% and sugar content ranges from 6% to 8%. These factors result in variable colors and texture when the nuts are roasted under the same conditions.[2] Macadamia oil is liquid at room temperature. The refined oil is clear, lightly amber-colored with a slightly nutty smell. It has a specific gravity of 900–920 and a flash point of over 300 °C (572 °F).[3] Oil accumulation does not commence until the nuts are fully grown and the shell hardens. It accumulates rapidly in the kernel during late summer when the reducing sugar content decreases. The composition of mature, roasted and salted macadamia nuts is shown. As with many oil seeds, the protein is low in methionine. Fresh kernels contain up to 4.6% sugar, mostly non-reducing sugar. The oil consists of mainly unsaturated fatty acids and is similar in both species, although the proportion of unsaturated to saturated fatty acids appears to be slightly higher in M. integrifolia (6.2:1 compared with 4.8:1). The fatty acid composition and the absence of cholesterol may lead to the promotion of macadamias as a high-energy health food. The major volatile components in roasted macadamia kernels are apparently similar to those found in other roasted nuts, although little detailed information is available.[4] Uses in food Macadamia oil can be used for frying due to its high heat capacity along with other properties useful as an edible oil:[citation needed] It contains up to 85% monounsaturated fats It has an unrefrigerated shelf life of one to two years It has a smoke point of 210 °C (410 °F) Has a flashpoint of over 300 °C (572 °F) Nutritive value (g/100g) of macadamia nuts roasted in oil and salted.[4] Macadamia oil contains approximately 60% oleic acid, 19% palmitoleic acid, 1-3% linoleic acid and 1-2% α-linolenic acid. The oil displays chemical properties typical of a vegetable triglyceride oil, as it is stable due to its low polyunsaturated fat content.[9] Macadamia oil (or macadamia nut oil) is the non-volatile oil collected from the nut meat of the macadamia (Macadamia integrifolia) tree, a native Australian nut. It is used in food as a frying or salad oil, and in cosmetic formulations as an emollient or fragrance fixative. What is Macadamia oil? Macadamia oil is pressed from the macadamia and is prized for its high smoke point (410d degrees) as well as being high in monounsaturated fats. This oil is produced in small amounts in Hawaii with larger production in Australia. In addition to culinary uses macadamia oil is also used in cosmetics and personal care products. Where To Buy Macadamia Oil You can find this oil at special food stores. Whole Foods Market sometimes stocks it. you can also purchase it online at Amazon.com Macadamia Oil. Substitute for Macadamia oil If you don't have macadamia oil you can susbstitute avocado oil (smoke point 520F) The health benefits of macadamia oil Cooking and eating Topical skin application Natural hair conditioner Summary If you buy something through a link on this page, we may earn a small commission. How this works. Macadamia oil is a clear, light-yellow liquid that comes from pressed macadamia nuts. It is a healthful oil that people use for cooking, and there may also be health benefits of using pure oil to moisturize the skin and condition the hair. Macadamia nuts grow on macadamia trees, which are native to Australia. Similarly to olive oil, macadamia oil is a liquid at room temperature. People use this oil in cooking and health and beauty applications. Macadamia oil is rich in nutrients, including healthful fatty acids and potassium. For this reason, many people believe that macadamia oil has a range of health benefits. In this article, we discuss three uses of macadamia oil and their potential health benefits. 1. Cooking and eating Macadamia oil can substitute for other oils in many dishes. A person can use macadamia oil as a substitute for other oils in many dishes. With a higher smoke point than some other oils, such as olive oil, it is perfect for sautéing, roasting, and grilling. Its mild flavor also makes macadamia oil a good choice for baked goods or as an appropriate base for salad dressings and marinades. Benefits Macadamia oil offers several potential health benefits when a person uses it in cooking and as part of a balanced and healthful diet. These include: Heart health Consuming macadamia oil may support heart health. It has high levels of monounsaturated fat. According to the American Heart Association (AHA), monounsaturated fats can lower levels of bad cholesterol, which, in turn, can reduce a person’s risk of heart attack and stroke. Antioxidants Macadamia oil is a source of antioxidants. According to the National Center for Complementary and Integrative Health, free radicals in the body can cause oxidative stress. This may play a role in aging and the development of a number of diseases, including cancer. Consuming antioxidants, however, may help counter these free radicals. Macadamia oil is also rich in oleic acid, an unsaturated fatty acid that has antioxidant properties. A 2016 study in rats suggests that taking oleic acid supplements may help protect against the effects of oxidative stress. Other studies indicate that oleic acid consumption may have a beneficial effect on cancer and inflammatory and autoimmune diseases. However, further research is needed to confirm these findings. Vitamin E Macadamia oil also contains substances called tocotrienols, which are part of the vitamin E family. Research indicates that vitamin E and tocotrienols are potent antioxidants that may protect against cancer and a variety of other health conditions, including cardiovascular and neurological diseases. 2. Topical skin application Macadamia oil is an ingredient in many skin care products, but can a person also apply the pure oil directly to the skin. It is important to test the oil on a small area of the skin first. Although macadamia oil is generally safe, some people may develop a rash after applying it directly to the skin. People with tree nut allergies should avoid using macadamia oil. Benefits Macadamia oil is a common ingredient in skin care products. Some people claim that there are health benefits to applying macadamia oil to the skin. These benefits include moisturization and the prevention of wrinkles and skin damage. However, the evidence for these benefits is largely anecdotal or indirect. The vitamin E present in macadamia oil has many properties that may benefit a person’s skin. For example, it absorbs easily, making it a good moisturizer for very dry skin. However, be aware that applying macadamia oil directly to the skin may clog pores and lead to breakouts of acne. Prolonged exposure to sunlight can damage the DNA in a person’s skin. Test tube studies suggest that applying vitamin E to the skin may protect against this damage. MEDICAL NEWS TODAY NEWSLETTER Stay in the know. Get our free daily newsletter Expect in-depth, science-backed toplines of our best stories every day. Tap in and keep your curiosity satisfied. Enter your email Your privacy is important to us 3. Natural hair conditioner Many people use pure macadamia oil to strengthen and condition their hair. Similarly to using olive oil, a person can take a small amount of the oil and rub it directly into their hair. It is generally best to let the oil soak into the hair for a short amount of time before rinsing out the excess. Benefits People who use macadamia oil as a hair conditioner claim that it can help: strengthen hair smooth hair add shine make hair more manageable Again, the evidence for these benefits is largely anecdotal. Summary People often overlook macadamia oil for cooking, but it is a healthful source of unsaturated fats, vitamin E, and antioxidants. Macadamia oil also has a higher smoke point than many other fats and oils, including olive oil. This makes it a good choice for sautéing, roasting, and grilling. Some people also use pure macadamia oil as a skin moisturizer and hair conditioner, claiming that topical application has a number of health benefits. However, most of the evidence for these benefits is largely anecdotal or indirect. Macadamia oil is generally safe to use in both cooking and on the hair and skin. However, people with nut allergies should avoid using macadamia oil. A range of pure macadamia oil and macadamia oil-containing products are available to buy online. Macadamia Oil for Hair Benefits Risks How to use Effectiveness vs. other oils Takeaway If you buy something through a link on this page, we may earn a small commission. How this works. Overview According to some, macadamia oil can calm, smooth, and add shine to hair when topically applied. Macadamia oil comes from the nuts of macadamia trees. It has a clear, light yellow appearance. Unlike coconut oil, it’s liquid at room temperature. Macadamia oil is rich in fatty acids and potassium. Its concentration of palmitoleic acid, in particular, makes it a popular ingredient in cosmetic products that are meant to smooth skin and hair. Macadamia oil is popular in its pure, cold-pressed form as a cooking oil and as a hair-styling product. Macadamia oil is also found in hair masks, skin lotions, and face creams. What are the benefits? Macadamia oil can strengthen hair Macadamia oil penetrates hair more efficiently than some other oils, like mineral oil. Mineral oil can build up on your scalp. Over time, it can make your hair feel heavier and look duller. But vegetable and fruit oils (for example, coconut oilTrusted Source) have been found to penetrate the hair follicles more effectively. Macadamia oil shares this property. When macadamia oil binds to the hair shaft and infuses it with fatty acids, your hair follicles may be left stronger and healthier. Macadamia oil also contains antioxidants, which help hair to recover from environmental exposure to things like pollutants in the air. Macadamia oil can smooth hair The emollient qualities of macadamia oil can help smooth hair, giving it a shinier appearance. Anecdotally, hair that’s treated daily with macadamia oil may hold its sheen and become glossier over time. Macadamia oil can make curly hair more manageable Macadamia oil is especially popular for curly hair. Curly hair types can be especially vulnerable to damage from the environment. Curly hair that’s dried out and damaged is very hard to style and can break easily. But macadamia oil helps restore moisture to the hair shaft, locks it in, and adds natural protein to the hair. Curly hair that’s properly moisturized is easier to untangle and style. Are there any risks? Macadamia oil is a safe ingredient for almost everyone to use on their hair. If you’re allergic to tree nuts, it’s possible that you’ll have an allergic reaction to macadamia oil. However, the oil contains less of the tree nut proteins that trigger a reaction, so there’s also a chance that you won’t react to it. Otherwise, using macadamia oil for long-term hair treatment shouldn’t cause problems with your hair or scalp. If you have a history of allergies or are concerned about an allergic reaction to macadamia oil, do a patch test of the oil on your skin before trying a full application. Put a small amount on a dime-sized spot on the inside of your arm. If there’s no reaction in 24 hours, it should be safe to use. If you do develop allergy symptoms, discontinue use. Using macadamia oil as a treatment You can use macadamia oil on your hair using several methods. You might want to start by trying pure macadamia oil on your hair to add shine after blow-drying or straightening it. It’s not a good idea to apply macadamia oil to your hair before heat styling because the oil may damage your hair if it’s heated above a certain temperature. Take a dime-sized dollop of virgin, cold-pressed macadamia oil. Rub it between your palms and then smooth it throughout your hair. Pay careful attention to getting the oil to the ends of your hair to help repair split ends and damage. Pure macadamia oil can be purchased in a small amount specifically for this purpose. Shop for these products here. You can also purchase or make your own deep-conditioning hair mask using macadamia oil. Mix macadamia oil with a fresh avocado and let it sit on your hair for 15 minutes. Then rinse your hair well. This may thoroughly moisturize your hair while restoring essential proteins. If you’d rather buy something than make your own, shop online for hair masks now. Shampoos and conditioners that contain macadamia are also easy to purchase online. Does it work? Macadamia oil should make hair look shinier and stronger within one application. If you continue use, the consistency of your hair may change to be healthier and easier to maintain. For curly hair and natural hair types, macadamia oil may be an especially valuable tool to combat frizz and flyaways. But we don’t have solid clinical evidence to understand the mechanism that makes macadamia oil work. Macadamia oil vs. other oils Macadamia oil contains high concentrations of palmitoleic acid. This makes it unique in comparison to the other tree nut and plant oils, many of which are richer in linoleic acid. Macadamia oil is much more expensive to purchase and use than coconut oil, avocado oil, and Moroccan oil. While it promises similar results, we have less research to tell us how macadamia oil influences hair strength and health. Compared to other popular hair oil treatments, macadamia oil is one of the lesser studied plant oils. It would appear, though, that macadamia oil is one of the more efficient treatments for curly or natural types of hair. The takeaway Macadamia oil is rich in fatty acids that bind to hair and make it stronger and easier to manage. For certain hair types, macadamia oil may very well be a “miracle ingredient” that hydrates hair without making it appear heavy. But the evidence we have about macadamia oil and how well it works is almost completely anecdotal. We need more information to understand how macadamia oil works and who it works for. If you’d like to try topical macadamia oil, there is very little risk of an allergic reaction, even if you have a tree nut allergy. But discontinue use of any product if you experience hives, a fever, raised skin bumps, or clogged pores after treatment. The Top 4 Health Benefits of Macadamia Oil Jun 14 You’re standing in the grocery store staring at eight rows of shelves trying to decide which bottle of cooking oil to buy. Do you stick with olive oil? Branch out to avocado oil? Try your hand at MCT oil? And then, you see it... Macadamia oil. Macadamia nuts are delicious, and, as it turns out, the many benefits of the vitamins and minerals in macadamia nuts are passed down to its oil. No wonder they’re the highest ranked healthiest nut. From its role in supporting skin and heart health to other ways you can use this amazing oil, here's why it should be in your kitchen (and maybe bathroom cabinet as well). Table of Contents Infamous Macadamia Nuts Top 4 Health (And Beauty) Benefits of Macadamia Oil Few, If Any, Side Effects Are You a Believer? Nutrition of Macadamia Nuts If you've ever visited Hawaii, you probably picked up that brown box of chocolates with gold writing. Who knew those chocolate-covered macadamia nuts were nearly a superfood, right? Macadamia nuts originated in Australia but were transplanted to Hawaii in 1881 (thank you, William Purvis). It took a while to raise healthy enough trees to produce nuts to commercially harvest a viable crop. But the commercial industry eventually took off in 1934. Nowadays, 90% of macadamia nuts come from Hawaii [*]. Nutritional Information Macadamia oil is essentially just as healthy as whole nuts, minus small amounts of the fiber and protein. But all the healthy fats are pretty much squeezed out in their oil. Here’s a snapshot of the calorie profile from one ounce (28 grams) of whole roasted macadamia nuts [*]: Yes, they pack some calories but are totally worth it because they’re loaded with important vitamins and nutrients like omega-3 and omega-6 fatty acids and manganese [*]. Top Benefits of Macadamia Oil 1. Provides Quality Fats Nuts are high in healthy fats -- especially macadamia nuts. That’s what sets them apart from other foods. They’re made up of nearly 60% monounsaturated fat. Monounsaturated fats have been shown to have a number of health benefits, including [*]: Supports weight loss Research has shown that dietary fat can support reduced appetite and suppressed caloric intake [*]. This means that subjects had a lower tendency to overeat calories when they consumed more fat. With high levels of fat, adding macadamia oil to your cooking (or morning coffee) may keep you fuller for longer periods of time, reducing the chances that you might overeat. Promotes heart health Monounsaturated fats help lower cholesterol and decrease triglycerides (fat in the blood) with its high content of oleic acid. This helps to essentially rebalance the ratio of omega-3 and omega-6 fatty acids and may support a reduced risk of heart disease [*]. Improves insulin sensitivity A study conducted on 162 healthy men and women substituting a diet high in saturated fats for monounsaturated fats found they had improved insulin sensitivity without affecting insulin secretion levels [*]. Provides antioxidants Macadamia oil possesses vitamin E, which is not only an essential nutrient for eye health [*], but also a powerful antioxidant that combats free radicals in the body [*]. Below is the nutrition label for FBOMB's Cold Pressed Macadamia Oil. Made with just the oil from macadamia nuts and vitamin E, you can see how macadamia oil can be a great source of these antioxidants. Macadamia oil nutrition This oil also contains tocotrienols. According to research, these antioxidants may support a reduced risk of some cancers [*]. 2. Improves the Appearance of Skin We can all agree that having great skin as a side effect of eating healthy is a huge bonus. In addition to having high levels of oleic acids which are important for heart health, macadamia oil is also high in palmitoleic acid. This is an omega-7 fatty acid. Research has shown that palmitoleic acid may support skin health and hydration. and improve skin elasticity when consumed [*]. You can also put it on your skin to hydrate it. Win/win! 3. Moisturizes and Deep Conditions Hair Palmitoleic acid isn't just good for your skin. It's also great for your hair. Apply the oil directly on your hair and scalp to moisturize your locks and boost shine while reducing dandruff. You don't have to buy expensive deep conditioner products ever again. 4. Boosts Flavor While Cooking Have you tasted macadamia nuts? The flavor is buttery, nutty, and unreal. So obviously one of the biggest benefits of cooking with macadamia oil is the flavor! With a rich taste that lends itself to marinades and dressings, it's delicious chilled and drizzled over a crisp cold salad. The smoke point of macadamia oil is 407°F, which is about double the smoke point of olive oil at 207°F [*]. That means it’s a great cooking oil and doesn’t burn as easily. This oil excels when you grill or sauté with it. Side Effects of Macadamia Oil There are few, if any, side effects of this oil, and the ones that do exist are typically experienced by those who overindulge a bit too much. If you limit yourself to a couple of tablespoons per day, you shouldn't experience any issues. Constipation Allergic Reaction Weight Gain: While loaded with healthy fats, a caloric surplus invariably leads to weight gain. If you're concerned about consuming macadamia oil, check with your doctor or medical practitioner. Incorporate Macadamia Oil into Your Daily Diet Macadamia oil (like the nut) is nearly a superfood and easy to cook with. It’s loaded with quality fats, antioxidants, and fatty acids and, at the very least, it tastes amazing. Not sure if you'll like it? Try FBOMB’s 100% Pure Macadamia Oil in small portion sizes. 5 proven health benefits of our macadamia oil Olivado’s extra virgin Macadamia oil is made from the highest quality nuts from Australia’s sunshine state, Queensland. Here are 5 ways macadamia oil can enrich your diet and lifestyle. HOME BLOG 5 PROVEN HEALTH BENEFITS OF OUR MACADAMIA OIL AUTHOR The Olivado TeamDATE October 11, 2017 Share Tweet Pin Email Macadamia nuts are some of the most sought-after in the world, and it’s not hard to see why. As well as being delicious, they are packed with nutrients, vitamins, and minerals. As well as a food source, their husks can be used for fertiliser, the oil is used for a variety of products in the cosmetic industry, and the rest can be used as animal feed. Indigenous to Australia, it wasn’t until the late 19th Century that the nut was grown outside of Queensland, when William H. Purvis brought the nut to Hawaii. Even then it was well into the 20th Century before an industry started to grow around this remarkable food. But it’s not simply a tasty snack. There are surprising health benefits to the macadamia nut that add to a healthy lifestyle. Macadamia nuts Heart health improves with monounsaturated oils Our cold-pressed extra virgin macadamia oil contains one of the highest levels of monounsaturated fats amongst all food oils, and at 84%, is even higher than Olive Oil. And while it may sound bad to have high levels of fat, it is the type of fat that matters. These types of fats (monounsaturated) actually help to lower the bad type of cholesterol (saturated). This is great for heart health, because LDL cholesterol (the bad type) contributes to plaque in the arteries, and the HDL cholesterol (the good type), carries the LDL type back to the liver, where it is broken down and passed through the body. This lowers your bad cholesterol and results in less chance of heart disease or stroke. Macadamia oil gives great results for your skin The great thing about using macadamia oil for your skin is it can be taken internally or topically for great results. Each drop is rich in essential fatty acids, such as palmitoleic acid, which helps prevent premature aging, and Oleic Acid, which helps to prevent trans-epidermal water loss (TEWL), making it perfect for moisturising dry, sensitive skin. Macadamia oil is also high in phytosterols, which are the building blocks of our cellular membrane and structure. Phytosterols work the same way that cholesterol does in our skin, which is one of the reasons why macadamia oil is known to help repair the skin’s barrier function. Macadamia not oil for hair Healthy Hair is given an extra boost with macadamia oil Hair follicles produce a natural sebum which contains palmitoleic, one of the aforementioned fatty acids. As we grow older, our body produces less and less of this substance, and as a result, our hair begins to lose its strength and shine. As macadamia oil contains a high proportion of this omega-7 monounsaturated fat, it gives the hair an extra boost, either when ingested or rubbed into the hair directly. Macadamia oil contains natural antioxidants Macadamia oil is also very high in natural antioxidants and contains Omega 3 and Omega 6, which can have a powerful effect on the overall health of the body. Antioxidants fight off free radicals, dangerous atoms in the body which have a spare electron and want to attach to something. They are dangerous because once they attach onto you, they can corrupt your DNA, causing cancer. A healthy balance of antioxidants can reduce cancer risk, slow the ageing process and lessen the risk of vision loss due to cataracts and macular degeneration. Macadamia oil is a great source of fibre to increase energy levels Like most nuts, macadamia nuts are a reliable source of fibre and calories. Just a dozen nuts (30 grams) contain about 10 percent of your daily fibre needs. Fibre is important in your daily diet because it not only aids digestion, but also slows the rate that sugar is absorbed into the bloodstream. Their high calorie content also gives a boost of energy “on the go”, perfect if you don’t have time to stop for a meal. Macadamia oil Only the best quality oils from Olivado Olivado’s Extra Virgin Macadamia Oil is made from high-quality nuts from Australia’s sunshine state, Queensland. As well as its natural health benefits, the macadamia nut is the perfect oil to use with food. It has a buttery and delicate quality, and is perfect for high heat cooking (smoke point 210°C). The high smoking point, combined with our unique cold-pressed extraction method, means when cooking with our macadamia oil, you are far less likely to burn off the beneficial fats. You can buy our macadamia oil and discover our delicious range of cooking oils in Countdown and selected New Worlds and by clicking here, or contact us if you would like to know more about our oils and their health benefits. About As the world’s largest producer of extra virgin avocado oil, we pride ourselves on our quality, our sustainability practices, and our commitment to our workers. The name Olivado is synonymous with exceptional oils. Stay tuned to our blog for delicious recipes, sustainability news, Olivado happenings and plenty about our amazing range of oils. What can compare to the sweet, buttery mac nut’s tender embrace? As far as nuts, seeds, and pseudo-nuts go, its fatty acid profile is unparalleled. Throw a handful into a bowl of Greek yogurt, along with blueberries, blackberries, and strawberries (or any berry, really), and you’ve got yourself a rich, masterful dessert with minimal linoleic acid. And it’s got good amounts of magnesium, manganese, thiamine, copper, and iron. Pack a baggy full and you’ve got yourself the perfect trail food for day long hikes. Suffice it to say, they’re my go-to snack when I’m feeling a bit peckish throughout the day. But that’s not why I’m here today – to extoll the virtues of the macadamia nut. I tend to get a little carried away when it comes to those little mouth bombs of satiety, so I apologize. Today’s post concerns the mac nut’s lifeblood: macadamia oil. I know what I’ve said about seed oils in the past, but this is different. I liken the concept of macadamia oil to that of olive oil; they are inherently, obviously, blatantly fatty foods, and extracting said fat isn’t a stretch, nor does it require industrial solvents and complex processes (they may do so to increase production and efficiency, but you can crush a mac nut and leave an oily residue; you can’t do the same for a kernel of corn to produce corn oil). In fact, the layman extracts his own virgin, first-press macadamia oil every time he bites into one. You can feel the macadamia oil droplets oozing out of the obliterated nut mass and into your mouth. Being the most energy (specifically, fat-derived energy) dense nut of all, it’s totally saturated with the stuff. Macadamia oil imparts a mild, buttery, rather macadamia-y flavor to foods, but it’s mild enough to use for homemade mayonnaise. It is highly shelf-stable and resistant to heat-induced oxidation; in one test, it bested rice bran oil, walnut oil, sesame oil, almond oil, avocado oil, grapeseed oil, and hazelnut oil in an oxidative potential test. Of all the seed and nut oils, macadamia oil withstood temperatures up to 120 degrees C (about 250 degrees F) without significant oxidation. It also excelled at the shelf stability test, being the only oil tested that exceeded the manufacturer’s given “best-before” date. I rarely expect companies to be totally accurate, but to be completely wrong in the opposite direction is a nice surprise! Keep your macadamia oil in a dark bottle and in the fridge, or a cool dark place, and I bet it’ll stay fresh even longer. I’m still wary of doing any heavy duty sauteeing or high heat grilling using macadamia oil as the primary fat, but it looks to be pretty stable as far as oils go with a smoke point of anywhere between 210 and 234 degrees C (410-453 degrees F), depending on who you ask. Macadamia oil owes its stability mostly to its extremely low omega-6 fatty acid content (the lowest of all traditional cooking oils, next to coconut oil), high monounsaturated fatty acid content (it runs over 80% MUFA, mostly oleic acid, which is higher than olive oil’s content), and a decent portion of saturated fat (around 16%, which is pretty good for a nut oil). Omega-6 linoleic acid is the most unstable, so having almost none of it makes macadamia oil superior to most. Macadamia oil also contains varying amounts of antioxidants which appear to confer some antioxidative (surprise, surprise) support. One study of vitamin E in Hawaiian cultivars found that while the tocopherol content was basically nonexistent, comparatively higher amounts of tocotrienols (T3) were detected in samples of macadamia oil extracts, including appreciable amounts of alpha-, beta-, and gamma-tocotrienols (no delta-tocotrienols were found). Though the bioavailability of tocotrienols after oral ingestion is lower than that of tocopherols, tocotrienols are more potent antioxidants. Besides, we should be focused on reducing oxidation of the fat we’re about to consume, rather than consume oxidized fats and then try to mitigate the damage by consuming antioxidants. Tocotrienols in macadamia oil seem to achieve that. Consider that walnut oil contains some of the highest levels of tocopherols and yet is the most prone to rancidity and oxidation. Don’t think that tocotrienols are totally useless orally, though; orally ingested tocotrienols have evinced bioavailability in a number of tissues and organs. That same study also found that macadamia oils are rich sources of squalene, a naturally occurring antioxidant present in human skin surface lipids that protects us from sun-induced lipid peroxidation. It’s primarily used in our bodies to synthesize both cholesterol and vitamin D, but its role in macadamia nuts may be to prevent oxidative damage – kinda like how it does to our skin cell lipids. At any rate, it’s a complex relationship, the one between fatty acid profile, antioxidant content, and stability, but it can be said with reasonable certainty that monounsaturated fats are more stable than polyunsaturated fats, and antioxidants play some role in oxidative protection of fats. Another feature of
MACKADET OPR2
Mackadet OPR2 is an opacifying concentrate, designed as an alternative to polymeric opacifiers.
Mackadet OPR2 is an easy-to-formulate, cold process concentrate based on non-polymer renewable resources, which degrade naturally in the environment.
Mackadet OPR2 is a biodegradable solution for cleansing products that give a creamy white appearance to formulations.

CAS: 627-83-8
MF: C38H74O4
MW: 594.99
EINECS: 211-014-3

This innovative technology answers the consumer demand for pure, simple and renewable cosmetic formulations.
Mackadet OPR2 is a bio-based opacifier that offers a fantastic alternative to synthetic acrylate-based ingredients.
Mackadet OPR2 is made from renewable ingredients, fully biodegradable and comes as a cold processable concentrate.
Mackadet OPR2 is a vegetable-derived liquid dispersion that is used to opacify personal care or household products without the need for heat.
Mackadet OPR2 is sulfate free, paraben free and formaldehyde free.

Mackadet OPR2 is an opacifying and pearlizing agent.
Mackadet OPR2 is designed as an alternative to polymeric opacifier.
Mackadet OPR2 is an easy-to-formulate, cold process concentrate based on non-polymer renewable resources, which degrade naturally in the environment.
Mackadet OPR2 is recommended for hair, skin & beauty care applications.
Mackadet OPR2 is suitable for shampoos, body wash (rinse-off) and personal care products.
Mackadet OPR2 has a shelf life of 730 days.

Mackadet OPR2 is a detergent additive that has been shown to be effective in reducing body mass index.
Mackadet OPR2 is a compound of ethylene glycol and fatty acid esters that are obtained by reacting fatty acids with ethylene glycol.
Mackadet OPR2 is used as an emulsifier, surfactant, and thickener in a variety of detergent compositions.
This additive also has cationic properties, which can be useful for cleaning surfaces and removing grease from fabrics.
Mackadet OPR2 has been demonstrated to exhibit antimicrobial activity against bacteria and fungi.
The amide group of Mackadet OPR2 can bind to the copper ions found in the cell membrane of bacteria such as Staphylococcus aureus, disrupting its function.

Mackadet OPR2 is the diester of stearic acid and ethylene glycol.
Mackadet OPR2 is mostly commonly encountered in personal care products and cosmetics where it is used to produce pearlescent effects as well as a moisturizer.
Mackadet OPR2 is an opacifier and pearling agent used in cleansing products making them white and glossy.
Mackadet OPR2 can also give body to shampoos, creams, and emulsions.
Mackadet OPR2 is white to cream-colored waxy solid.

Mackadet OPR2 Chemical Properties
Melting point: 79°C
Boiling point: 567.52°C (rough estimate)
Density: 0.8581
Refractive index: 1.4760 (estimate)
LogP: 16.525 (est)
EPA Substance Registry System: Mackadet OPR2 (627-83-8)

Uses
Mackadet OPR2 is suggested for use as an opacifier, pearlescing agent and viscosity modifier in cosmetic formulations and household product formulations.
Mackadet OPR2 is used in the making of face wash and shampoo.

When forced to crystalize as thin platelets glycol distearate can give liquids and gels a pearlescent appearance.
Mackadet OPR2 is often used by the producers of personal care products (e.g. shower gel) to increase the visual appeal of their products.
Mackadet OPR2 may also act as a skin moisturizer.
Mackadet OPR2 is also commonly used as an embedding agent in microscopy.

Synthesis
Mackadet OPR2 may be produced via the esterification of stearic acid (or its esters) with ethylene glycol.
Mackadet OPR2 can also be produced by a reaction of stearic acid with ethylene oxide.

Synonyms
Ethylene glycol distearate
Glycol distearate
627-83-8
Ethylene distearate
Ethylene stearate
Stearic acid, ethylene ester
EGDS
Emerest 2355
Elfan L 310
Ethylene glycol dioctadecanoate
2-octadecanoyloxyethyl octadecanoate
ETHYLENEGLYCOLDISTEARATE
OCTADECANOIC ACID, 1,2-ETHANEDIYL ESTER
Ethylene glycol, distearate
Genapol PMs
Glycol distearate [USAN]
Secoster DMS
Alkamuls EGDS
Kemester EGDS
Lexemul EGDS
McAlester EGDS
Kessco EGDS
Mapeg EGDS
Lipo EGDS
Rita EDGS
ethane-1,2-diyl dioctadecanoate
Rewopal PG 280
1,2-Ethanediyl bis(octadecanoate)
NSC 6820
NSC-6820
Glycol distearate (USAN)
UNII-13W7MDN21W
13W7MDN21W
Octadecanoic acid, 1,1'-(1,2-ethanediyl) ester
EINECS 211-014-3
2-(octadecanoyloxy)ethyl octadecanoate
EC 211-014-3
Emalex EG-diS
Pegosperse 50DS
Emalex EG-di-S
Pegosperse 50 DS
Ethylene dioctadecanoate
Tegin BL 315
Ethane-1,2-diyl distearate
SCHEMBL29407
Ethylene glycol distearate VA
GLYCOL DISTEARATE [II]
CHEMBL2106683
DTXSID6027260
GLYCOL DISTEARATE [INCI]
2-(Stearoyloxy)ethyl stearate #
GLYCOL DISTEARATE [VANDF]
NSC6820
CHEBI:177103
Octadecanoic acid,2-ethanediyl ester
LMFA07010887
Stearic acid, ethylene ester (8CI)
AKOS015915533
ethylene glycol distearate, AldrichCPR
BS-49020
Ethylene glycol, diester with stearic acid
CS-0454383
D04353
F71303
W-204237
Q10860420
MACKAM H2C-HA

Mackam H2C-HA is a high-foaming amphoteric surfactant with excellent foaming properties.
Mackam H2C-HA is a versatile hydrotroping agent used to enhance the solubility of nonionic surfactants in alkaline systems.

CAS Number: 14960-06-6
EC Number: 239-032-7

High-foaming amphoteric surfactant, Surfactant for hydrotroping, Hydrotroping agent, Alkaline system stabilizer, pH stable surfactant, Versatile surfactant, Biodegradable surfactant, Environmentally friendly surfactant, Nonionic surfactant hydrotrope, Anionic surfactant stabilizer, Cationic surfactant compatibilizer, Nonionic surfactant booster, Foaming agent, High-foaming surfactant



APPLICATIONS


Mackam H2C-HA is commonly used in hard surface cleaners for its stability in highly acidic and highly alkaline systems.
Mackam H2C-HA is a key ingredient in formulations designed for cleaning kitchen surfaces, countertops, and appliances.
Mackam H2C-HA is incorporated into liquid dishwashing detergents to enhance their cleaning performance.

Mackam H2C-HA effectively removes grease, food residues, and stains from dishes, pots, and pans.
Mackam H2C-HA is utilized in vehicle cleaning products for its foaming action and soil removal capabilities.

Mackam H2C-HA helps to break down dirt, grime, and road residues from vehicle exteriors.
Mackam H2C-HA is added to bathroom and shower cleaners to eliminate soap scum, limescale, and other deposits.

Mackam H2C-HA contributes to the efficacy of bubble bath formulations, creating luxurious and bubbly foam.
Mackam H2C-HA is a preferred ingredient in body wash formulations, providing gentle cleansing and foaming properties.
Mackam H2C-HA enhances the sensory experience of shampoo formulations with its rich lather and cleansing action.
As a hand soap component, it ensures effective cleansing while maintaining skin softness.

Mackam H2C-HA is used in facial cleansers and body washes for its mild and gentle cleansing properties.
Mackam H2C-HA is added to personal care formulations to improve their foam stability and texture.

Mackam H2C-HA is suitable for use in baby care products due to its mildness and compatibility with sensitive skin.
Mackam H2C-HA finds application in pet grooming products such as shampoos and conditioners.

Mackam H2C-HA helps to remove dirt, oil, and odors from pet fur while being gentle on their skin.
Mackam H2C-HA is incorporated into carpet and upholstery cleaners for effective stain removal.
Mackam H2C-HA can be used in laundry detergents to boost their cleaning power and foam stability.

Mackam H2C-HA aids in the removal of dirt, grime, and stains from clothing and household fabrics.
Mackam H2C-HA serves as a formulation aid in industrial and institutional cleaning products.

Mackam H2C-HA contributes to the effectiveness of degreasers, floor cleaners, and multipurpose cleaners.
Mackam H2C-HA is used in agricultural formulations such as crop protection products and adjuvants.
Mackam H2C-HA helps to improve the spreadability and wetting of agricultural sprays.

Mackam H2C-HA is added to paint and coating formulations as a dispersing agent and emulsifier.
Mackam H2C-HA is utilized in various industrial applications where effective surface cleaning and soil removal are required.

Mackam H2C-HA is a versatile surfactant used in the formulation of air fresheners and odor neutralizers.
Mackam H2C-HA helps to disperse and solubilize fragrance oils and deodorizing agents in air care products.

Mackam H2C-HA is added to glass and window cleaners to improve their cleaning efficiency and streak-free performance.
Mackam H2C-HA aids in the removal of dirt, fingerprints, and smudges from glass surfaces.

Mackam H2C-HA is utilized in floor care products such as floor cleaners and polishes to enhance their cleaning and shining properties.
Mackam H2C-HA contributes to the removal of dirt, stains, and scuff marks from various types of flooring.

Mackam H2C-HA is incorporated into wax and polish formulations for automobiles, furniture, and floors.
Mackam H2C-HA helps to provide a glossy and protective finish to surfaces while repelling water and dirt.

Mackam H2C-HA is used in industrial degreasers and metal cleaners for the removal of oil, grease, and other contaminants.
Mackam H2C-HA assists in the cleaning of machinery, equipment, and metal surfaces in manufacturing facilities.

Mackam H2C-HA finds application in the formulation of concrete cleaners and degreasers for construction and maintenance purposes.
Mackam H2C-HA helps to remove oil stains, dirt, and grime from concrete surfaces, driveways, and garage floors.

Mackam H2C-HA is added to rust removers and metal surface treatments to improve their effectiveness and corrosion resistance.
Mackam H2C-HA serves as a wetting agent and emulsifier in agricultural pesticide formulations.

Mackam H2C-HA helps to improve the dispersibility and stability of active ingredients in pesticide sprays and concentrates.
Mackam H2C-HA is used in fire-fighting foam formulations for its foaming and spreading properties.
Mackam H2C-HA aids in the suppression and extinguishing of flammable liquids and combustible materials.

Mackam H2C-HA is incorporated into personal lubricants and intimate care products for its mild and non-irritating properties.
Mackam H2C-HA enhances the lubricity and smoothness of intimate lubricants, reducing friction and discomfort.

Mackam H2C-HA is added to cosmetic formulations such as makeup removers and facial cleansers for its gentle cleansing action.
Mackam H2C-HA helps to dissolve makeup, dirt, and impurities from the skin's surface without stripping away natural oils.

Mackam H2C-HA is utilized in hand sanitizers and antibacterial cleansers for its antimicrobial and cleansing properties.
Mackam H2C-HA helps to reduce the spread of germs and bacteria while leaving hands feeling clean and refreshed.
Mackam H2C-HA finds application in industrial foam cleaning systems for equipment and machinery sanitation.
Mackam H2C-HA assists in the removal of residues, contaminants, and biofilms from processing equipment and surfaces.



DESCRIPTION


Mackam H2C-HA is a high-foaming amphoteric surfactant with excellent foaming properties.
Mackam H2C-HA is a versatile hydrotroping agent used to enhance the solubility of nonionic surfactants in alkaline systems.

Mackam H2C-HA is known for its stability over the entire pH range, making it suitable for a wide range of formulations.
Mackam H2C-HA exhibits exceptional compatibility with anionic, cationic, and nonionic surfactants.
Mackam H2C-HA possesses an outstanding biodegradability profile, aligning with environmentally friendly formulation practices.

As an alkaline system stabilizer, it maintains its effectiveness even in highly acidic or highly alkaline formulations.
Mackam H2C-HA rinses freely without leaving behind any residue, ensuring clean and refreshed surfaces.
Its residue-free rinsing property makes it ideal for hard surface cleaners where streak-free results are desired.

Mackam H2C-HA is commonly used in liquid dishwash detergents for its effective grease removal capabilities.
Mackam H2C-HA is a key component in vehicle cleaning products, providing foaming action and thorough soil removal.

Mackam H2C-HA enhances the cleaning performance of kitchen cleaners by effectively removing grease and grime.
In bathroom and shower cleaners, it helps to eliminate soap scum, limescale, and other deposits.

Mackam H2C-HA serves as an essential ingredient in shampoos, providing rich lather and effective cleansing.
As a hand soap component, it offers gentle yet thorough cleaning for hands.
In bubble baths, it contributes to luxurious and bubbly foam for a relaxing bathing experience.
Mackam H2C-HA is a favored choice for body wash formulations, offering gentle cleansing and foaming properties.

Mackam H2C-HA is derived from natural sources, aligning with the trend towards natural and sustainable ingredients.
Mackam H2C-HA is non-irritating and suitable for use in formulations for sensitive skin types.
Mackam H2C-HA enhances the sensory experience of products with its pleasant foaming and cleansing properties.

Mackam H2C-HA contributes to the overall efficacy and performance of personal care and household cleaning products.
Mackam H2C-HA undergoes thorough quality control measures to ensure consistency and reliability in formulations.

Its stable nature makes it a dependable ingredient for formulators seeking predictable results.
Mackam H2C-HA meets regulatory standards and guidelines for cosmetic and household product ingredients.

Mackam H2C-HA offers formulators flexibility in creating innovative and effective formulations for various applications.
Mackam H2C-HA is a versatile, stable, and effective surfactant suitable for a wide range of personal care and household cleaning products.



PROPERTIES


Acid Number, MG KOH/G: 42.0 – 55.0
pH (As Is, 25C): 6.0 - 7.0
Solids (Microwave), %: 28.0 – 31.0
Water, %: 69.0 – 72.0
Total Active, % = Solids: 28.0 – 31.0



FIRST AID


Inhalation:

If inhaled, remove the affected person to fresh air immediately.
Keep the individual at rest in a comfortable position.
If breathing is difficult, administer oxygen if available and trained to do so.
Seek medical attention if respiratory symptoms persist or worsen.


Skin Contact:

Remove contaminated clothing and shoes immediately.
Wash the affected skin area thoroughly with soap and water.
Rinse skin continuously under running water for at least 15 minutes to ensure complete removal of the substance.
If irritation or redness develops, seek medical attention.
Wash contaminated clothing before reuse.


Eye Contact:

Flush eyes with gently flowing water for at least 15 minutes, holding eyelids open to ensure thorough rinsing.
Seek immediate medical attention if irritation, redness, or other adverse effects persist.
Remove contact lenses, if present and easy to do so, after rinsing the eyes.


Ingestion:

If swallowed accidentally, do not induce vomiting unless instructed to do so by medical personnel.
Rinse mouth thoroughly with water and spit out.
Do not give anything by mouth to an unconscious person.
Seek medical attention immediately or contact a poison control center.


General Measures:

Remove the affected individual from the exposure area to a well-ventilated area.
Provide rest and reassurance to the affected person.
Keep the individual warm and calm.
If symptoms persist or worsen, seek medical advice promptly.
Have the product container or label available to provide relevant information to medical personnel.



HANDLING AND STORAGE


Handling:

Wear appropriate personal protective equipment (PPE), including gloves, safety goggles, and protective clothing, when handling Mackam H2C-HA.
Avoid contact with skin, eyes, and clothing.
In case of contact, follow the first aid measures outlined in the safety data sheet.
Use Mackam H2C-HA in a well-ventilated area to prevent inhalation of vapors or aerosols.

Do not eat, drink, or smoke while handling the product to prevent accidental ingestion.
Handle Mackam H2C-HA with care to prevent spills or leaks.
Use suitable spill containment measures and equipment, such as spill kits and absorbent materials.
Avoid generating dust or aerosols when handling dry forms of Mackam H2C-HA. Use appropriate dust control measures, such as local exhaust ventilation or respiratory protection.
Follow good industrial hygiene practices, including regular hand washing and avoiding unnecessary exposure to the product.


Storage:

Store Mackam H2C-HA in a cool, dry, and well-ventilated area away from direct sunlight, heat sources, and ignition sources.
Keep containers tightly closed when not in use to prevent contamination and moisture absorption.
Store Mackam H2C-HA away from incompatible materials, such as strong acids, oxidizing agents, and alkalis.
Ensure proper segregation and labeling of Mackam H2C-HA containers to prevent confusion and accidental mixing with other chemicals.

Store Mackam H2C-HA in containers made of compatible materials, such as high-density polyethylene (HDPE) or polypropylene (PP), to prevent chemical interactions and container degradation.
Follow any specific storage temperature and humidity requirements specified by the manufacturer or supplier.
Keep Mackam H2C-HA out of reach of children, unauthorized personnel, and animals to prevent accidental exposure and ingestion.

Regularly inspect stored containers for signs of damage, leaks, or deterioration.
Replace damaged or compromised containers promptly.
Ensure that storage areas are equipped with appropriate spill containment and cleanup materials, such as absorbent pads, spill kits, and neutralizing agents.
Follow any additional storage recommendations provided in the product safety data sheet or manufacturer's instructions.
MACKAMINE LA
MACKAMINE LA is a vegetable derived grade of lauramine oxide that provides excellent foam boosting and foam stability.
MACKAMINE LA is compatible with most surfactants, contains no amide or ester groups and will not hydrolyze in acid systems.
MACKAMINE LA is also stable in highly alkaline products and in the presence of hypochlorite bleach.

CAS Number: 70592-80-2
Molecular Formula: C10H13Br2N
EINECS Number:2746872

Synonyms: N,N-Dimethyltridecylamine N-oxide, N,N-dimethyltridecan-1-amine Oxide, 5960-96-3, dimethyltridecylamine oxide,70592-80-2, SCHEMBL81375, 4O0K0U14OZ,DTXSID80880367, VHXSGTCOHZCUKB-UHFFFAOYSA-N, AKOS024386384, N,N-DIMETHYLTRIDECYLAMINEN-OXIDE, Tridecylamine, N,N-dimethyl-, N-oxide, 1-Tridecanamine, N,N-dimethyl-, N-oxide, DB-326876, NS00014247, J-519583, Q27260260

MACKAMINE LA is a vegetable derived grade of lauramine oxide that provides excellent foam boosting and foam stability.
MACKAMINE LA is compatible with most surfactants, contains no amide or ester groups and will not hydrolyze in acid systems.
MACKAMINE LA is also stable in highly alkaline products.

MACKAMINE LA by Verdant Specialty Solutions is a pure, vegetable-derived foaming agent.
Acts as a secondary surfactant and conditioning agent.
Provides excellent foam boosting and stability.

MACKAMINE LA is compatible with most surfactants and does not hydrolyze in acid systems.
MACKAMINE LA is a salt and preservative-free grade.
MACKAMINE LA is also stable in highly alkaline products.

Exhibits good viscosity and low level of residual amine.
MACKAMINE LA is suitable for shampoos, bubble bath, hand soaps, face and body cleansers.
MACKAMINE LA is a cocoamine oxide surfactant.

This high foaming surfactant can be used in a broad number of industrial applications where coupling, detergency and compatibility are important.
Among amine oxides, MACKAMINE LA produces the most foam.
MACKAMINE LA is a surfactant commonly used in various household and industrial cleaning products.

It belongs to the class of chemicals known as amine oxides.
MACKAMINE LA is valued for its ability to act as a detergent, emulsifier, and foam booster.
In cleaning products, MACKAMINE LA helps to remove dirt, grease, and other contaminants from surfaces by lowering the surface tension of water, allowing it to more effectively penetrate and lift away grime.

MACKAMINE LA's often found in formulations for dishwashing detergents, laundry detergents, all-purpose cleaners, and personal care products like shampoos and body washes.
Foaming agent, foam booster and foam stabilizer, viscosity modifier, wetting agent and detergent.
Good chemical stability and used as a thickener in formulations containing peroxide or hypochlorite.

MACKAMINE LA, emulsifier and detergent.
Recommended for use in metal cleaning, hard surface cleaners, light duty detergents and textiles.
MACKAMINE LA is a pure lauramine oxide that provides excellent foam boosting and foam stability.

MACKAMINE LA is compatible with most surfactants, contains no amide or ester groups and will not hydrolyze in acid systems.
MACKAMINE LA is also stable in highly alkaline products.
MACKAMINE LA can be used in foam control, as a cleaning agent, and as a stabilizer.

MACKAMINE LA, also known as dodecyldimethylamine oxide (DDAO), is an amine oxide–based zwitterionic surfactant, with a C12 (dodecyl) alkyl tail.
MACKAMINE LA is one of the most frequently-used surfactants of this type.
Like other amine oxide–based surfactants it is antimicrobial, being effective against common bacteria such as S. aureus and E. coli, however, it is also non-denaturing and may be used to solubilize proteins.

At high concentrations, LDAO forms liquid crystalline phases.
Despite having only one polar atom that is able to interact with water – the oxygen atom (the quaternary nitrogen atom is hidden from intermolecular interactions), DDAO is a strongly amphiphilic surfactant: it forms normal micelles and normal liquid crystalline phases.
High amphiphilicity of this surfactant can be explained by the fact that it forms not only very strong hydrogen bonds with water: the energy of DDAO – water hydrogen bond is about 50 kJ/mol, but it also has high experimental partition coefficient in non-polar medium, as characterized by experimental logP 5.284.

MACKAMINE LA is a versatile amphoteric surfactant predominantly used in the formulation of personal care products, HI&I cleaners and laundry detergents serving as a foam booster and stabilizer, viscosity builder and surfactant formulations' detergency elevator.
MACKAMINE LA is stable in hard waters, acidic environments, highly electrolyte and hypochlorite bleaching solutions.
At lower pH values it earns partially cationic character leading to a conditioning effect on hair and skin, thus being widely used in conditioners, liquid soaps and shaving foams.

MACKAMINE LA was applied to the skin of two humans to study cutaneous absorption and metabolism of lauramine oxide.
Ninety-two percent of the applied radioactivity was recovered from the skin of the test subjects 8 hr after dosing, and 0.1 and 0.23% of the radioactivity was recovered from the excretion products of the test subjects.
The stratum corneum contained <0.2% of the applied dose.

MACKAMINE LA is a type of amine oxide surfactant commonly used in the production of household and industrial cleaning products.
MACKAMINE LA is known for its excellent foaming and emulsifying properties, making it suitable for applications in various cleaning formulations.
MACKAMINE LA is a concentrated cocoamine oxide surfactant.

Can be used in a broad number of industrial cleaning applications where coupling, high foaming, detergency and compatibility are important.
MACKAMINE LA is a cleaning agent, or "surfactant," that can also be found in a variety of products including shampoos and dishwashing detergents.
MACKAMINE LA is a crucial surfactant widely employed in various industrial applications.

Chemically, MACKAMINE LA belongs to the amine oxide family, featuring a lauryl hydrophobic tail and a dimethylamine oxide hydrophilic head.
As a versatile surfactant, MACKAMINE LA exhibits excellent surface-active properties, making it particularly valuable in formulations requiring emulsification, wetting, and detergency.
Its unique structure allows MACKAMINE LA to function effectively in both water and oil-based systems, contributing to its broad applicability in diverse industries such as household cleaning products, personal care items, and agricultural formulations.

The distinctive properties of LDAO make it an essential component in formulating products that necessitate stable emulsions, enhanced foaming characteristics, and efficient removal of dirt and grease.
Opportunities in the MACKAMINE LA market are driven by the growing demand for sustainable and eco-friendly surfactants.
As environmental awareness increases, there is a heightened preference for surfactants that exhibit superior performance while being biodegradable.

MACKAMINE LA aligns with these sustainability trends, positioning itself as a favorable choice for industries seeking green alternatives.
Moreover, the expanding scope of applications for MACKAMINE LA in industrial cleaning, textile processing, and agrochemical formulations further amplifies market opportunities.
The segmentation of the Lauryl Dimethyl Amine Oxide market is multifaceted, with key divisions based on end-use industries such as household and personal care, agriculture, and industrial applications.

Additionally, regional dynamics play a significant role in market segmentation, as variations in regulatory landscapes and industrial preferences influence the adoption of MACKAMINE LA across different geographical areas.
MACKAMINE LA is a kind of weak cationic surfactant, in acid medium was cationic, and in alkaline medium was nonionic.
Excellent antistatic, foaming, softening, thicking, solubilizing, foam-stabilizing performance.

Also, MACKAMINE LA can produce lots of foam, mild irritation to skin and eyes.
MACKAMINE LA is a standard liquid surfactant.
It appears as a clear yellow liquid.

MACKAMINE LA is used as a viscosity modifier and foam enhancer for shampoos and shower gels.
It is also applied as a foam enhancer and detergent in hard surface cleaners, sanitizing products, dishwashing liquids, and car wash systems.
In addition, this product is suitable as a water-based nonionic surfactant compatible with anionic and cationic systems.

MACKAMINE LA has better cleaning performance than LAO (Lauramidopropylamine oxide) and CAO (Cocamidopropylamine oxide).
MACKAMINE LA is colorless or light yellow transparent liquid at room temperature, it is special type surfactant, in acidic medium it is cationic type surfactant, while in neutral or alkaline medium it is non-ionic surfactant.
Besides the performance of general surfactant, MACKAMINE LA has superior solubilization, thickening, emulsifying, foaming, foam stabling, soften, moisture keeping, antistatic and soften functions.

MACKAMINE LA has the chemical formula C12H27NO.
MACKAMINE LA belongs to the family of amine oxides, which are characterized by the presence of an oxygen atom double-bonded to a nitrogen atom within an amine functional group.
MACKAMINE LA typically appears as a clear to pale yellow liquid with a slight odor.

MACKAMINE LA is soluble in water and most organic solvents.
As a surfactant (surface-active agent), MACKAMINE LA has both hydrophilic (water-attracting) and lipophilic (oil-attracting) properties.
This enables it to effectively emulsify oils and fats, allowing them to be dispersed and rinsed away in water.

MACKAMINE LA is also known for its ability to generate foam.
In cleaning products such as dishwashing liquids and shampoos, it contributes to the formation of stable foam, which helps to lift dirt and debris from surfaces and aids in the cleaning process.
It is compatible with various other surfactants and ingredients commonly used in cleaning and personal care formulations, making it a versatile ingredient in product development.

When used as directed in formulated products, MACKAMINE LA is considered safe for consumer use.
However, as with any chemical, it's important to follow safety guidelines and handle it with care to avoid skin or eye irritation.

Molar mass: 229.408 g·mol−1
Appearance: White solid
Density: 0.996 g/ml
Melting point: 132–133 °C (270–271 °F; 405–406 K)
Boiling point: 320 °C (608 °F; 593 K)

In addition to its primary role as a surfactant and foam booster, MACKAMINE LA can also serve as a viscosity builder in certain formulations.
By adjusting the concentration of this compound, formulators can control the thickness and consistency of cleaning and personal care products.
MACKAMINE LA is biodegradable under aerobic conditions, meaning it can be broken down by microorganisms in the presence of oxygen, its environmental impact can vary depending on factors such as concentration, usage volume, and disposal methods.

As with all chemicals, responsible handling, and proper disposal practices are important to minimize environmental impact.
MACKAMINE LA is regulated by various government agencies responsible for overseeing the safety and labeling of chemical ingredients in consumer products.
MACKAMINE LA is important for manufacturers to comply with relevant regulations and guidelines to ensure the safety and efficacy of their products.

Beyond household cleaning products and personal care items, MACKAMINE LA finds applications in industrial settings, such as in the formulation of industrial cleaners, degreasers, and institutional-grade detergents.
Its versatility and effectiveness make it a popular choice in various industries where efficient cleaning and surface tension reduction are essential.
Formulators often consider factors such as pH compatibility, stability, and compatibility with other ingredients when incorporating MACKAMINE LA into product formulations.

Optimization of these factors can help maximize the performance and shelf life of the final product.
Ongoing research and development efforts continue to explore new uses, formulations, and improvements in the performance of MACKAMINE LA and other surfactants.
This includes efforts to enhance biodegradability, reduce environmental impact, and improve overall sustainability in the industry.

A 30% aqueous solution of MACKAMINE LA which is based on a tertiary amine derived from natural alcohols.
MACKAMINE LA is a strongly hydrophilic surfactant and is a colourless, viscous and foamy water based surfactant with a mild odour.
When mixed with acids, MACKAMINE LA can behave as a cationic surfactant but in neutral or alkaline conditions, it acts as a non-ionic surfactant.

When blended with anionic surfactants, MACKAMINE LA is an excellent foam booster.
It is commonly used in washing up liquids, shampoos, bubble baths, thickened bleach cleaners, vehicle cleaners and a wide range of other cleaners.
Compatible with bleach and hypochlorite.

MACKAMINE LA is often added to them to produce foaming, allowing hypochlorite solutions to cling to surfaces and increase contact time.
MACKAMINE LA also allows bleach stable fragrances to be added to hypochlorite to help reduce the odours associated with bleach.
MACKAMINE LA is a non-ionic surfactant, used for it's detergency, foam enhancing, stabilisation and thickening properties.

MACKAMINE LA is stable in the presence of acids, bases, electrolytes and oxidising agents and shows very good resistance to hard water.
It can also be used in the textile industry as a lubricant, emulsifier, wetting agent and dye dispersant.
A 30% aqueous solution of MACKAMINE LA which is based on a tertiary amine derived from natural alcohols.

MACKAMINE LA is a strongly hydrophilic surfactant and is a colourless, viscous and foamy water based surfactant with a mild odour.
When mixed with acids, MACKAMINE LA can behave as a cationic surfactant but in neutral or alkaline conditions, it acts as a nonionic surfactant.
When blended with anionic surfactants, MACKAMINE LA is an excellent foam booster.

It is commonly used in washing up liquids, shampoos, bubble baths, thickened bleach cleaners, vehicle cleaners and a wide range of other cleaners.
Compatible with bleach and hypochlorite.
MACKAMINE LA is often added to them to produce foaming, allowing hypochlorite solutions to cling to surfaces and increase contact time.

MACKAMINE LA also allows bleach stable fragrances to be added to hypochlorite to help reduce the odours associated with bleach.
One of the key drivers of the MACKAMINE LA market growth is the increasing demand for cleaning products and personal care products.
As consumers become more aware of the importance of cleanliness and hygiene, there is a growing demand for cleaning products in households, public spaces, and industries.

MACKAMINE LA is used as a key ingredient in many cleaning products, such as dishwashing liquids, surface cleaners, and laundry detergents.
Therefore, the growing demand for these products is expected to drive the demand for lauryl dimethyl amine oxide in the market.
MACKAMINE LA has good compatibility to human skin, it has very small physiological toxicity, and easily be biodegraded.

MACKAMINE LA has antibacterial,mould proof, calcium-soap dispersing functions.
MACKAMINE LA has very good detergency function, its foam is copious and stable, its property is mild and low irritation.

MACKAMINE LA is widely used in personal, household cleaning products and a variety of industrial detergents, such as shampoo, bath liquid, facial cleanser, liquid laundry, tableware detergent, construction exterior wall cleaning and textile auxiliaries etc. In shampoo, it make the hair smoother, easy to comb, the foam is fine and shiny.
In detergents, MACKAMINE LA give products thickening, lower irritation, increase effective etc.

Uses:
MACKAMINE LA is a building block used in synthetic chemistry.
MACKAMINE LA is used as detergent, emulsifier, wetting agent, foaming agent, softener, milling agent and dyeing auxiliary.
MACKAMINE LA also can be used as sterilizing agent and antistatic agent, as a coagulant during metal plating, as an initiating agent or inhibiting agent in polymerization, as an emulsifying agent or moisturizing agent in cosmetics; otherwise, it can be used as an antirust agent for metal.

MACKAMINE LA is a key ingredient in many household cleaning products such as dishwashing detergents, all-purpose cleaners, bathroom cleaners, and floor cleaners.
Its ability to emulsify oils and lift dirt makes it effective for removing grease, grime, and stains from various surfaces.
MACKAMINE LA is found in personal care products such as shampoos, conditioners, body washes, and hand soaps.

In these formulations, MACKAMINE LA acts as a surfactant to cleanse the skin and hair by removing dirt, oil, and other impurities.
MACKAMINE LA is used in industrial and institutional cleaning products for applications such as degreasing, surface cleaning, and sanitation.
These products are commonly used in commercial settings like restaurants, hospitals, schools, and manufacturing facilities.

MACKAMINE LA is included in laundry detergents as a surfactant to help remove stains and soils from fabrics.
It aids in the dispersion of dirt and oils during the washing process and helps prevent redeposition of soil onto cleaned fabrics.
MACKAMINE LA is sometimes used in formulations for vehicle wash products, including car shampoos and windshield cleaners.

It helps to loosen and remove dirt, road grime, and bug splatter from vehicle surfaces.
In agriculture, MACKAMINE LA is used in certain pesticide formulations as an adjuvant to improve the spreadability and effectiveness of the active ingredients.
MACKAMINE LA can help the pesticide adhere to plant surfaces and penetrate leaf cuticles more efficiently.

MACKAMINE LA is utilized in various industrial processes where surfactants are needed, such as in metal cleaning, textile processing, and paper manufacturing.
Its ability to reduce surface tension and enhance wetting makes it useful in these applications.
MACKAMINE LA is sometimes used in laboratory research as a surfactant in biochemical assays and cell culture media.

MACKAMINE LA can help solubilize hydrophobic compounds and stabilize emulsions in certain experimental protocols.
MACKAMINE LA is utilized as a foaming agent in firefighting foams, particularly in aqueous film-forming foams (AFFF).
These foams are used to suppress fires involving flammable liquids by forming a protective layer that helps to smother the fire and prevent reignition.

In industrial processes such as emulsion polymerization, MACKAMINE LA can serve as an emulsifier to stabilize the dispersion of monomers in water.
This helps to facilitate the polymerization reaction and produce polymer latex with desired properties.
MACKAMINE LA is sometimes incorporated into adhesive formulations to improve wetting and adhesion properties.

It can enhance the spreadability of adhesives on various substrates, promoting better bonding strength and durability.
MACKAMINE LA is used in the formulation of inks, coatings, and paints as a dispersing agent and wetting agent.
It helps to ensure uniform distribution of pigments and additives in the formulation and promotes adhesion to the substrate.

MACKAMINE LA is employed in oil spill cleanup and remediation efforts.
It can help disperse and emulsify oil slicks, making them more accessible to natural degradation processes or facilitating recovery through skimming or other methods.
In certain industrial applications, MACKAMINE LA may be included in corrosion inhibitor formulations to protect metal surfaces from rust and corrosion.

It can form a protective film on metal surfaces, reducing the impact of corrosive environments.
MACKAMINE LA is used in concrete and construction chemicals as a dispersant and plasticizer.
It helps to improve the workability and flow characteristics of concrete mixes and reduce water requirements, leading to enhanced strength and durability of concrete structures.

In textile processing, MACKAMINE LA is employed as a scouring agent to remove natural oils, waxes, and impurities from fibers before dyeing or finishing.
MACKAMINE LA helps to prepare the fabric for subsequent processing steps and ensures uniform dye penetration.

Safety Profile:
MACKAMINE LA can cause skin and eye irritation upon direct contact. Prolonged or repeated exposure to concentrated solutions may lead to dermatitis or other skin conditions.
It's important to wear appropriate personal protective equipment (PPE), such as gloves and goggles, when handling undiluted LDAO or products containing high concentrations of the compound.
Inhalation of MACKAMINE LA vapor or mist may cause respiratory irritation, coughing, or difficulty breathing, particularly in poorly ventilated areas.

Adequate ventilation should be provided when working with MACKAMINE LA-containing products to minimize exposure to airborne particles.
While MACKAMINE LA is not typically considered highly toxic, ingestion of large quantities may cause gastrointestinal discomfort, nausea, or vomiting.
Ingestion should be avoided, and if swallowed accidentally, medical attention should be sought immediately.

MACKAMINE LA is biodegradable under aerobic conditions, but like many surfactants, it can pose risks to aquatic organisms if released into waterways in significant quantities.
Proper disposal practices should be followed to minimize environmental impact, and spillage should be promptly contained and reported according to regulatory guidelines.

MACKAMINE LA is not considered highly flammable, but it may contribute to the flammability of certain formulations or mixtures.
Care should be taken to store MACKAMINE LA-containing products away from sources of ignition and to follow appropriate safety protocols when handling flammable materials.



MACKINE 301U
DESCRIPTION:


MACKINE 301U acts as a non-ionic surfactant and conditioning agent.
MACKINE 301U is produced from a high-purity, vegetable-derived grade of stearic acid with a minimum of 90% C-18 content.
MACKINE 301U can be neutralized with a variety of acids such as citric & lactic, to form a cationic amine salt.

INCI NAME: Stearamidopropy Dimethylamine



MACKINE 301U is fatty amido-functional tertiary amine available in an easy to handle flake form.
MACKINE 301U can be neutralized with a variety of acids, e.g., citric, lactic, to form a cationic amine salt.
MACKINE 301U is produced from a high purity, vegetable derived grade of stearic acid with a minimum of 90% C-18 content.

Mackine 301 provides the major conditioning action for a creme rinse, finishing rinse or conditioner.
The major advantage the amine salts offer over quaternary ammonium compounds is that they can be rinsed more easily from the hair, thus reducing the possibility of surfactant buildup.
When blended with the proper co-emulsifier, e.g. cetyl alcohol, PEG 400 distearate, both pearly or opaque type conditioners can be developed.

MACKINE 301U Provides excellent conditioning.
MACKINE 301U can be rinsed more easily from the hair and reduces the possibility of surfactant buildup.
MACKINE 301U is recommended for light hair feel and fine hair. Used in hair and skin care products.


Mackine 301 U is an amido amine that provides excellent conditioning and combability properties in hair conditioning applications.
It can be neutralized with a variety of acids such as citric acid or lactic acid to form a cationic amine salt.
The major advantage that amine salts offer over quaternary ammonium compounds is that they have lower environmental impact.

Mackine 301 U requires less water than traditional quats to dilute to a concentration with no foreseeable impact on aquatic species, making it a sustainable, conditioning choice.
Mackine 301 U is also rinsed more easily from the hair, thus reducing the possibility of buildup and increasing volume.

Mackine 301 U MB is an amido amine that provides excellent conditioning and combability properties in hair conditioning applications.
Mackine 301 U can be neutralized with a variety of acids such as citric acid or lactic acid to form a cationic amine salt.
Mackine 301 U is produced from a high purity, vegetable derived grade of stearic acid with a minimum of 90% C-18 content.

The major advantage that amine salts offer over quaternary ammonium compounds is that they have lower environmental impact.
Mackine 301 U MB requires less water than traditional quats to dilute to a concentration with no foreseeable impact on aquatic species, making it a sustainable, conditioning choice.

Mackine 301 U is also rinsed more easily from the hair, thus reducing the possibility of buildup and increasing volume.
When blended with the proper co-emulsifier, e.g. cetyl alcohol, PEG 400 distearate, both pearly or opaque type conditioners can be developed.

Mackine 301 U is a cationic, fatty amido-functional tertiary amine available in an easy-to-handle flake form.
Mackine 301 U provides the major conditioning action for a creme rinse, finishing rinse or conditioner.
The major advantage the amine salts offer over quaternary ammonium compounds is that they can be rinsed more easily from the hair, thus reducing the possibility of surfactant buildup.
When blended with the proper co-emulsifier, e.g. cetyl alcohol or PEG 400 distearate, both pearly and opaque type conditioners can be developed.


PRINCIPAL USES OF MACKINE 301 U:
Liquid Conditioners 0.5% - 1% Mackine 301 should be stored in sealed containers below 30°C in a dry place out of direct sunlight. Handle between 25°C – 35°C.
Mackine 301 U will require heat to incorporate, 75°C until dissolved is recommended.
The neutralizing acid should be added prior to the Mackine 301 U to avoid solubility issues.
Crème Rinses 1% - 2%
Cream Hair Conditioners 1% - 3%




• Body Wash
• Shampoo
• Hand Soap
• Hair Conditioners
• Hair Masks

BENEFITS OF MACKINE 301 U:
• Conditioning
• High active
• Preservative free

SPECIFICATIONS OF MACKINE 301 U:
Appearance @ 25 Deg C Waxy Flake
Appearance (Molten) Clear to Hazy Liquid
Infrared Spectrum Matches Standard
Color Gardner 5 Max
Acid Value 4.0 Max
Melting Point, Capillary, Deg C 65 – 69
Amine Number 148.0 – 152.0
DMAPA, % 0.30 Max
Equivalent Weight 364 – 379
Melting Point, Fisher Johns, Deg C 61 – 70
Specific Gravity @ 67°C 0.91
Shelf life 48 months from date of manufacture
Grade: Technical
Recommended Use
Anti-Ageing Creams & Lotions, Anti Dandruff Shampoo, Conditioners, Conditioning Shampoos, Cosmetics, Emulsifier, Exfoliant Scrub, Eye Creams, Hair Care, Hair Colorants, Hair Conditioner, Hair Styling Aids, Masks Cosmetic, Moisturizing Cream Formulations, Shampoo, Shaving Cream, Skin Care Products, Viscosity Builder
Form: Flake
Prohibited Uses
This product is available exclusively from Univar Solutions across North America.
Applications
Cationic Surfactant
INCI:Stearamidopropyl Dimethylamine
Appearance : solid
Boiling Point: > 200 °C (> 392 °F)
California Prop 65
This product does not contain any chemicals known to State of California to cause cancer, birth defects, or any other reproductive harm.
Color: white, light yellow
Evaporation Rate: < 1
Flash Point: 94 °C (201 °F)
Odor: amine-like
Relative Density: 0.91 @ 25 °C (77 °F)
Relative Vapor Density 3.1
Solubility in Water
insoluble
Vapor Pressure < 0.10 mmHg @ 25 °C (77 °F)




SAFETY INFORMATION ABOUT MACKINE 301 U:
First aid measures:
Description of first aid measures:
General advice:
Consult a physician.
Show this safety data sheet to the doctor in attendance.
Move out of dangerous area:

If inhaled:
If breathed in, move person into fresh air.
If not breathing, give artificial respiration.
Consult a physician.
In case of skin contact:
Take off contaminated clothing and shoes immediately.
Wash off with soap and plenty of water.
Consult a physician.

In case of eye contact:
Rinse thoroughly with plenty of water for at least 15 minutes and consult a physician.
Continue rinsing eyes during transport to hospital.

If swallowed:
Do NOT induce vomiting.
Never give anything by mouth to an unconscious person.
Rinse mouth with water.
Consult a physician.

Firefighting measures:
Extinguishing media:
Suitable extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
Special hazards arising from the substance or mixture
Carbon oxides, Nitrogen oxides (NOx), Hydrogen chloride gas

Advice for firefighters:
Wear self-contained breathing apparatus for firefighting if necessary.
Accidental release measures:
Personal precautions, protective equipment and emergency procedures
Use personal protective equipment.

Avoid breathing vapours, mist or gas.
Evacuate personnel to safe areas.

Environmental precautions:
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
Discharge into the environment must be avoided.

Methods and materials for containment and cleaning up:
Soak up with inert absorbent material and dispose of as hazardous waste.
Keep in suitable, closed containers for disposal.

Handling and storage:
Precautions for safe handling:
Avoid inhalation of vapour or mist.

Conditions for safe storage, including any incompatibilities:
Keep container tightly closed in a dry and well-ventilated place.
Containers which are opened must be carefully resealed and kept upright to prevent leakage.
Storage class (TRGS 510): 8A: Combustible, corrosive hazardous materials

Exposure controls/personal protection:
Control parameters:
Components with workplace control parameters
Contains no substances with occupational exposure limit values.
Exposure controls:
Appropriate engineering controls:
Handle in accordance with good industrial hygiene and safety practice.
Wash hands before breaks and at the end of workday.

Personal protective equipment:
Eye/face protection:
Tightly fitting safety goggles.
Faceshield (8-inch minimum).
Use equipment for eye protection tested and approved under appropriate government standards such as NIOSH (US) or EN 166(EU).

Skin protection:
Handle with gloves.
Gloves must be inspected prior to use.
Use proper glove
removal technique (without touching glove's outer surface) to avoid skin contact with this product.
Dispose of contaminated gloves after use in accordance with applicable laws and good laboratory practices.
Wash and dry hands.

Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0.11 mm
Break through time: 480 min
Material tested:Dermatril (KCL 740 / Aldrich Z677272, Size M)
Splash contact
Material: Nitrile rubber
Minimum layer thickness: 0.11 mm
Break through time: 480 min
Material tested:Dermatril (KCL 740 / Aldrich Z677272, Size M)
It should not be construed as offering an approval for any specific use scenario.

Body Protection:
Complete suit protecting against chemicals, The type of protective equipment must be selected according to the concentration and amount of the dangerous substance at the specific workplace.
Respiratory protection:
Where risk assessment shows air-purifying respirators are appropriate use a fullface respirator with multi-purpose combination (US) or type ABEK (EN 14387) respirator cartridges as a backup to engineering controls.

If the respirator is the sole means of protection, use a full-face supplied air respirator.
Use respirators and components tested and approved under appropriate government standards such as NIOSH (US) or CEN (EU).
Control of environmental exposure
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
Discharge into the environment must be avoided.

Stability and reactivity:
Chemical stability:
Stable under recommended storage conditions.
Incompatible materials:
Strong oxidizing agents:
Hazardous decomposition products:
Hazardous decomposition products formed under fire conditions.
Carbon oxides, Nitrogen oxides (NOx), Hydrogen chloride gas.

Disposal considerations:
Waste treatment methods:
Product:
Offer surplus and non-recyclable solutions to a licensed disposal company.
Contact a licensed professional waste disposal service to dispose of this material.
Contaminated packaging:
Dispose of as unused product

SYNONYMS OF MACKINE 301U:
N, N - Dimethylaminopropyl Stearamide, SAPDMA, Stearamidopropyl Dimethylamine, Stearic Acid 3 (Dimethylaminopropyl) Amide, Stearylamidopropyl Dimethylamine





MACROGOL CETOSTEARYL ETHER 20
Macrogol Cetostearyl Ether 20 is an oil-in-water emulsifier that is used for the production of ointments, creams, liquid emulsions, gels and other cosmetic formulations.
Macrogol Cetostearyl Ether 20 is supplied in the form of free-flowing, non-dusting micro-granules, and is an efficient protective colloid that can increase the stability of dispersed systems.
Macrogol Cetostearyl Ether 20 is a non-ionic surfactant and emulsifying agent that belongs to the class of polyoxyethylene ethers.

CAS Number: 68439-49-6
Molecular Formula: C18H38O
EINECS Number: 939-518-5

Synonyms: Alcohols, C16-18, ethoxylated, 68439-49-6, Eumulgin B25, (C16-C18) Alkyl alcohol ethoxylate;AliphaticC16-18-alcohol,ethoxylated;C16-18-Alkylalcohol,ethoxylate;C16-18-Alkylalcoholethoxylate;cremophor¨a25;ethoxylatedfattyalcohols(c16-18);CETEARETH-2;CETEARETH-3

Macrogol Cetostearyl Ether 20s generally refer to inactive ingredients in pharmaceutical preparations, which can improve the stability, solubility and processability of pharmaceutical preparations.
Pharmaceutical excipients also affect the absorption, distribution, metabolism, and elimination (ADME) processes of co-administered drugs.
Macrogol Cetostearyl Ether 20 is a white, wax-like, non-ionic emulsifier with mild odor.

The term "Polyoxyl" indicates the presence of a polyethylene glycol (PEG) chain in the molecule.
Macrogol Cetostearyl Ether 20 can be used as an excipient, such as Emulsifier and solubilizer for emulsions and creams, etc.
Pharmaceutical excipients, or pharmaceutical auxiliaries, refer to other chemical substances used in the pharmaceutical process other than pharmaceutical ingredients.

Delivered in pellet form, Macrogol Cetostearyl Ether 20 is used widely for pharmaceutical oil-in-water emulsions and delivers good sensory properties during product application.
The final product has 20 ethoxy groups which form the hydrophilic portion of the surfactant structure.
Macrogol Cetostearyl Ether 20 is suitable for emulsions & creams as well as foams, can be formulated in hot processes and phase inversion technology (PIT), and is stable over a broad pH range.

This research grade product is intended for use in R&D only.
Macrogol Cetostearyl Ether 20 is provided as delivered and specified by the issuing Pharmacopoeia.
All information provided in support of Macrogol Cetostearyl Ether 20, including SDS and any product information leaflets have been developed and issued under the Authority of the issuing Pharmacopoeia.

Being a nonionic emulsifier, Macrogol Cetostearyl Ether 20 has also found success in solubility enhancement and emulsification of actives in topical and dermal delivery systems.
Macrogol Cetostearyl Ether 20 is the INCI name of a cosmetic ingredient, a non-ionic surfactant.
Chemically, Macrogol Cetostearyl Ether 20 is a mixture of cetyl and stearic alcohols ethoxylated with 20 moles of ethylene oxide.

Macrogol Cetostearyl Ether 20 is most frequently obtained from vegetable sources and Ceteareth-20 is a fully vegan ingredient without any components of animal origin.
As it complies with the quality requirements of the pharmacy code published in the European Pharmacopoeia, the product is classified in the Macrogol Cetostearyl Ether group.
The CAS global identification number of Macrogol Cetostearyl Ether 20 is 68439-49-6.

Macrogol Cetostearyl Ether 20 has exceptionally good dispersing, solubilizing (i.e. enhancing solubility) and thickening properties.
The substance exhibits high stability in the presence of electrolytes and hard water, but it is sensitive to specific changes of the environment it is in.
If Macrogol Cetostearyl Ether 20 is solution is acidified, it undergoes hydrolysis and breaks up into smaller portions.

The very high degree of ethoxylation of Macrogol Cetostearyl Ether 20 shows strong hydrophilic properties of the substances.
Thus Macrogol Cetostearyl Ether 20is an excellent stabilising agent and O/W (oil-in-water) emulsifier.
This means it can combine two independent – water and oil – phases of a formulation and thus ensure the appropriate form of the final product.

Macrogol Cetostearyl Ether 20 is a foaming substance which stabilises and improves the quality of foam in compositions that use its combination with anionic surfactants, since mixed micelles are formed there.
Macrogol Cetostearyl Ether 20 can act as a solubilizer, i.e. an agent which can introduce hardly soluble substances (e.g. plant extracts and oils or olfactory compositions) into aqueous solutions.
As regards the varied sensitivity of active substances to high temperatures, Macrogol Cetostearyl Ether 20 can be used as an ingredient in the emulsification process already at room temperature due to its high emulsifying properties.

In turn, with its high dispersing and stabilising properties, Macrogol Cetostearyl Ether 20 enhances the production of formulations that are available as solids, e.g. in ointments.
Macrogol Cetostearyl Ether 20 can improve the consistency as it is a rheology modifier.
Macrogol Cetostearyl Ether 20 also ensures very good and even dispersing of the active substance in spray compositions.

According to Global Organisations that conduct research of active substances, Macrogol Cetostearyl Ether 20 is considered a safe agent with no restrictions applied to its use.
Macrogol Cetostearyl Ether 20 is non-allergenic and non-comedogenic so it is not excluded for people with acne or problematic skin.
This indicates the presence of 20 units of ethylene oxide in the polyethylene glycol chain.

This refers to the combination of cetyl alcohol and stearyl alcohol.
Cetyl alcohol and stearyl alcohol are fatty alcohols derived from coconut or palm oil and are often used in the production of emollients and emulsifiers in cosmetic and pharmaceutical formulations.
Macrogol Cetostearyl Ether 20 is known for its ability to act as an emulsifying agent, helping to stabilize oil-in-water emulsions.

Macrogol Cetostearyl Ether 20 is often used in creams, lotions, ointments, and other topical formulations in the pharmaceutical and cosmetic industries.
Macrogol Cetostearyl Ether 20 is emulsifying properties make it useful for blending water and oil-based ingredients, ensuring a stable and uniform product.
Macrogol Cetostearyl Ether 20 is chemical structure is derived from the family of ethoxylated fatty alcohols.

Macrogol Cetostearyl Ether 20 is used as universally applicable, non-ionic emulsifier for the manufacture of pharmaceutical O/W emulsions.
Macrogol Cetostearyl Ether 20 reference standard, intended for use in specified quality tests and assays as specified in the USP compendia.
Macrogol Cetostearyl Ether 20 is a white, wax-like, non-ionic emulsifier with mild odor; prepared by the ethoxylation of cetyl (C16) and stearyl (C18) alcohols.

Delivered in pellet form, it is used widely for pharmaceutical oil-in-water emulsions and delivers good sensory properties during product application.
The final product has Macrogol Cetostearyl Ether 20 which form the hydrophilic portion of the surfactant structure.
Macrogol Cetostearyl Ether 20 is suitable for emulsions & creams as well as foams.

Macrogol Cetostearyl Ether 20 can be formulated in hot processes and phase inversion technology (PIT) and is stable with a broad pH range.
The contents on this website is provided solely for informational purposes and is not intended to be a substitute for professional medical advice, diagnosis, or treatment.
Do not dismiss or postpone getting competent medical advice because of something you read on this website.

Macrogol Cetostearyl Ether 20 is an oil-in-water emulsifier that is used for the production of ointments, creams, liquid emulsions, gels and other cosmetic formulations.
Macrogol 20 Cetostearyl Ether is a non-ionic surfactant that is used as an emulsifying agent and skin conditioner in pharmaceuticals.
Macrogol Cetostearyl Ether 20 can be found in products such as shampoos, liquid soaps, sunscreens, ointments, and lotions.

Macrogol Cetostearyl Ether 20 has been shown to have hemolytic activity and has been associated with cases of erythroblastosis fetalis.
Macrogol Cetostearyl Ether 20 is supplied in white to slightly yellowish pellets.
Macrogol Cetostearyl Ether 20 is a compound commonly used in the pharmaceutical and cosmetic industries.

This research grade product is intended for use in R&D only.
Macrogol Cetostearyl Ether 20 is supplied in the form of free-flowing, non-dusting micro-granules, and is an efficient protective colloid that can increase the stability of dispersed systems.
Macrogol Cetostearyl Ether 20 is a white solid whose consistency resembles wax.

Boiling point: 330-400℃ at 101kPa
Density: 0.87g/cm3 at 21℃
vapor pressure: 0-5Pa at 20℃
Flash point: 243℃
solubility: H2O: 1 g/10 mL, clear, colorless
form: Notspecified
Odor: at 100.00?%. mild waxy
LogP: 5.91-8.43 at 22-25℃ and pH5.25-7
Surface tension 67.5mN/m at 6.6mg/L and 25℃

Macrogol Cetostearyl Ether 20 is suitable for emulsions & creams as well as foams.
This is particularly important in the development of stable and well-textured cosmetic products.
Macrogol Cetostearyl Ether 20 can enhance the absorption of certain ingredients into the skin.

This property is beneficial in pharmaceutical formulations where the delivery of active ingredients through the skin is desired.
Macrogol Cetostearyl Ether 20 is compatible with a wide range of cosmetic and pharmaceutical ingredients, contributing to the versatility of its use in different formulations.
Macrogol Cetostearyl Ether 20 helps improve the texture and consistency of formulations, providing a smooth and desirable feel to cosmetic and pharmaceutical products.

Macrogol Cetostearyl Ether 20 are often chosen for their mildness and reduced potential to cause skin irritation compared to some ionic surfactants.
Macrogol Cetostearyl Ether 20 can be formulated in hot processes and phase inversion technology (PIT) and is stable with a broad pH range.
Macrogol Cetostearyl Ether 20 is the polyethylene glycol ether of cetearyl alcohol; may contain potentially toxic impurities such as 1,4-dioxane.

The compound has emollient properties, meaning it helps to soften and smooth the skin.
This makes it a valuable ingredient in creams, lotions, and other skincare products.
As an emulsifying agent, it plays a crucial role in stabilizing emulsions by preventing the separation of water and oil phases in formulations.

In pharmaceutical formulations, this ingredient is used in compliance with regulatory requirements for drug products, ensuring safety and efficacy.
In cosmetic creams and lotions, Macrogol Cetostearyl Ether 20 can contribute to improved spreadability, making the application of the product more user-friendly.
The use of this surfactant can contribute to formulations with reduced sensory residue, meaning that the product is less likely to leave a greasy or sticky feeling on the skin after application.

Macrogol Cetostearyl Ether 20 is a white, wax-like, non-ionic emulsifier with mild odor; prepared by the ethoxylation of cetyl (C16) and stearyl (C18) alcohols.
Macrogol Cetostearyl Ether 20 can act as a solubilizing agent, aiding in the dispersion of poorly soluble substances in formulations.
Macrogol Cetostearyl Ether 20 can contribute to the hydration of the skin by forming a barrier that helps to reduce water loss.

Macrogol Cetostearyl Ether 20 is often used in combination with other surfactants to achieve specific properties and improve the overall performance of formulations.
The use of Macrogol Cetostearyl Ether 20 in cosmetic and pharmaceutical products is subject to regulatory standards and guidelines to ensure safety and efficacy.
Macrogol Cetostearyl Ether 20 is a non-ionic polyoxyethylene ether of higher saturated fatty alcohols (cetyl/stearyl alcohol).

Universal emulsifier to make o/w emulsions, compatible with all kinds of oils & active ingredients.
Very effective protective colloid that stabilizes all kinds of dispersed systems.
In some formulations, especially in cosmetic products like creams and foams, Macrogol Cetostearyl Ether 20 may contribute to stabilizing the foam structure, improving the overall sensory experience during application.

Depending on the formulation and concentration, Macrogol Cetostearyl Ether 20 can also function as a thickening agent, adding viscosity to the product.
This is particularly useful in creams and lotions to achieve the desired consistency.
Macrogol Cetostearyl Ether 20 is sometimes included in the formulation of shampoos, where it helps in emulsifying and dispersing oily substances, contributing to the cleansing properties of the product.

Macrogol Cetostearyl Ether 20 makes it suitable for use in formulations intended for application to the skin or hair.
Macrogol Cetostearyl Ether 20 value of this compound is designed to be suitable for forming stable emulsions.
Macrogol Cetostearyl Ether 20 balance is an important parameter in selecting surfactants for specific formulations.

Macrogol Cetostearyl Ether 20 is versatility in terms of compatibility with various ingredients allows formulators flexibility in designing cosmetic and pharmaceutical products with specific properties.
The stability of formulations containing Macrogol Cetostearyl Ether 20 contributes to the extended shelf life of cosmetic and pharmaceutical products.

Delivered in pellet form, it is used widely for pharmaceutical oil-in-water emulsions and delivers good sensory properties during product application.
The final product has 20 ethoxy groups which form the hydrophilic portion of the surfactant structure.

Uses:
Macrogol Cetostearyl Ether 20 is used in some wound care formulations to aid in the application and spreadability of ointments and creams.
Found in certain anti-aging creams and serums, contributing to the formulation's texture and the delivery of key active ingredients.
Macrogol Cetostearyl Ether 20 is a polymer used in cosmetics formulations.

An oil-In-water emulsifier that can function in ointment, cream, gel and other cosmetics formulations.
In cleansers and foaming products, Macrogol Cetostearyl Ether 20 may contribute to the stability of the foam, improving the user experience during application.
Included in topical medications such as anti-inflammatory creams and antifungal ointments.

Macrogol Cetostearyl Ether 20 is utilized in the formulation of body lotions to provide a smooth texture and improve the spreadability of the product.
Found in some deodorant formulations where it helps in stabilizing the product and providing a desirable texture.
Macrogol Cetostearyl Ether 20 is used in some formulations of intimate washes for its emulsifying and mild cleansing properties.

Included in formulations for baby lotions and creams due to its gentle nature and emollient properties.
Macrogol Cetostearyl Ether 20 may be used in topical preparations for medical devices, such as wound dressings or patches.
Included in some formulations for topical treatments for animals, such as skin creams for pets.

Macrogol Cetostearyl Ether 20 is used in formulations where compliance with regulatory standards for pharmaceuticals and cosmetics is essential.
Reagent in liquid crystal nanoparticle formulations as an oral drug delivery system for liver specific distributions.
Macrogol Cetostearyl Ether 20 is a valuable ingredient, a washing substance which removes impurities from both the hair and skin.

Macrogol Cetostearyl Ether 20 can remove any dirt and make-up thoroughly so it is used in the formulations of face washing products and make-up removers.
Due to its softening and conditioning properties, Macrogol Cetostearyl Ether 20 is used in body lotions, hand and foot creams and hair masks and conditioners.
As Macrogol Cetostearyl Ether 20 is an excellent dispersant for the active ingredients in spray formulations.

Since it is based on the structure of Macrogol Cetostearyl Ether 20, it enhances the permeability of active substances into the skin, by improving transepidermal permeability, and thus it is a valuable ingredient of face creams and oils.
Macrogol Cetostearyl Ether 20 is used in some sunscreen formulations to help disperse both water-soluble and oil-soluble sunscreen agents, contributing to the overall stability and effectiveness of the product.

Found in the formulation of various makeup and foundation products, where it helps create smooth textures, improve spreadability, and enhance the overall application experience.
Included in some after-shave lotions and creams for its emollient properties, providing a soothing effect on the skin.
Macrogol Cetostearyl Ether 20 is used in certain hair styling products, such as gels or creams, where it helps in the even distribution of styling agents and contributes to the product's texture.

Included in lip balms and other lip care products for its emollient properties, helping to moisturize and soften the lips.
Employed in dermatological creams for various skin conditions, where it aids in the delivery of active ingredients and provides a suitable base for application.
Reagent in liquid crystal nanoparticle formulations as an oral drug delivery system for liver specific distributions.

Included in some pre-shave products, such as creams or gels, where it can help provide a smooth surface for shaving.
Macrogol Cetostearyl Ether 20 is used in the formulation of pre-moistened cleansing wipes for their emulsifying properties and ability to deliver active ingredients to the skin.
Incorporated into hand creams and lotions for its emollient qualities, helping to soften and hydrate the skin.

Macrogol Cetostearyl Ether 20 is used in formulations for foot creams or balms, providing emollient and moisturizing properties for the skin on the feet.
In some formulations of nutraceuticals or dietary supplements, Macrogol Cetostearyl Ether 20 may be used as a solubilizing agent for certain fat-soluble vitamins or other active ingredients.
Macrogol Cetostearyl Ether 20 is commonly used in the formulation of pharmaceutical creams and ointments, providing emulsifying properties for the stable incorporation of both water-soluble and oil-soluble active ingredients.

Macrogol Cetostearyl Ether 20 is employed in the formulation of skin lotions and creams, contributing to their emollient properties and ensuring a smooth and stable texture.
Macrogol Cetostearyl Ether 20 can be found in facial cleansers where it aids in emulsifying oils and dirt, facilitating their removal during cleansing.
Macrogol Cetostearyl Ether 20 is used in hair care products, it helps to emulsify oils and condition the hair, contributing to the overall performance of shampoos and conditioners.

Safety Profile:
In case of contact, rinse eyes thoroughly with water. If irritation persists, seek medical attention.
While not typically an issue in normal use, inhaling high concentrations of aerosolized forms of products containing this ingredient may lead to respiratory irritation.
Adequate ventilation during manufacturing processes is recommended.

Ingesting significant amounts of the Macrogol Cetostearyl Ether 20 is not common due to its use in topical formulations.
However, ingestion could lead to gastrointestinal discomfort.
Ingestion is not an intended route of exposure.

The quality of the ingredient may vary depending on the source and manufacturing process.
Impurities in the substance or in the raw materials used could pose additional risks.
Macrogol Cetostearyl Ether 20's advisable to perform patch tests before using products containing this ingredient, especially for individuals with sensitive skin.

Contact with the eyes may cause irritation.
Some individuals may be sensitive or allergic to certain ingredients, and skin irritation or sensitization can occur.



MAGNESIUM ACETATE
Magnesium ascorbyl phosphate; UNII-0R822556M5; Phospitan C cas no: 113170-55-1
MAGNESIUM ACETATE TETRAHYDRATE
Magnesium acetate tetrahydrate is a hydrated form of anhydrous magnesium acetate salt with the chemical formula of Mg(CH3COO)2 • 4H2O.
As a salt form of magnesium, Magnesium acetate tetrahydrate is one of the bioavailable forms of magnesium and forms a very water soluble compound.
In Magnesium acetate tetrahydrate magnesium has an oxidation state of 2+.

CAS: 16674-78-5
MF: C2H8MgO3
MW: 104.39
EINECS: 605-451-2

Magnesium acetate tetrahydrate is the magnesium salt of acetic acid.
Magnesium acetate tetrahydrate is deliquescent and upon heating, it decomposes to form magnesium oxide.
Magnesium acetate tetrahydrate is commonly used as a source of magnesium in biological reactions.
Magnesium acetate tetrahydrate is an essential element and second most abundant cation in the body that plays a key role in maintaining normal cellular function such as production of ATP and efficient enzyme activity.
Magnesium acetate tetrahydrate can be used as an electrolyte supplementation or a reagent in molecular biology experiments.

Magnesium acetate tetrahydrate is a white crystalline solid that is soluble in water and is used as a nutritional supplement.
Magnesium acetate tetrahydrate is produced by the reaction of magnesium carbonate with an aqueous solution of acetic acid.
The particle size varies depending on the synthesis method used.
Magnesium acetate tetrahydrate has been shown to be effective for treating diabetes mellitus, as it helps regulate blood sugar levels by promoting insulin release from pancreatic cells and increasing glucose uptake into these cells.
Magnesium acetate tetrahydrate also has been found to be effective in reducing hiv infection rates, which may be due to its ability to increase the activity of CD4+ T-cells.

Magnesium acetate tetrahydrate Chemical Properties
Melting point: 72-75 °C(lit.)
Density: 1.454
Refractive index: n20/D 1.358
Storage temp.: Store at +15°C to +25°C.
Solubility H2O: 1 M at 20 °C, clear, colorless
Form: lyophilized powder
Color: White
Specific Gravity: 1.454
Odor: Acetic odour
PH Range: 7 - 9
PH: 6.1 (50g/l, H2O, 20℃)
Water Solubility: 1200 g/L (15 ºC)
Sensitive: Hygroscopic
Merck: 14,5654
BRN: 3730605
Stability: Hygroscopic
InChIKey: XKPKPGCRSHFTKM-UHFFFAOYSA-L
CAS DataBase Reference: 16674-78-5(CAS DataBase Reference)
NIST Chemistry Reference: Magnesium acetate tetrahydrate(16674-78-5)
EPA Substance Registry System: Magnesium acetate tetrahydrate (16674-78-5)

Physical properties
Magnesium acetate tetrahydrate appears as white hygroscopic crystals.
Magnesium acetate tetrahydrate smells like acetic acid and is soluble in water.
When Magnesium acetate tetrahydrate is in an aqueous solution its pH will be on the alkaline side of neutral.
Anhydrous Magnesium acetate tetrahydrate is a white crystalline solid occurring in alpha form as orthorhomic crystals or as a beta form having triclinic structure; density 1.507 and 1.502 g/cm3 for alphaand beta-forms, respectively; decomposes at 323°C; very soluble in water; moderately soluble in methanol (5.25g/100 mL at 15°C).
The tetrahydrate constitutes colorless monoclinic crystals; hygroscopic; density 1.454 g/cm3; melts at 80°C; highly soluble in water (120 g/100mL at 15°C); very soluble in methanol and ethanol.

Synthesis
Synthesis of Magnesium acetate tetrahydrate from the reaction of magnesium hydroxide with acetic acid.

2 CH3COOH + Mg(OH)2 → (CH3COO)2Mg + 2 H2O
Magnesium carbonate suspended in distilled water with 20% acetic acid solution.

2 CH3COOH + MgCO3 → Mg(CH3COO)2 + CO2 + H2O
Reacting metallic magnesium with acetic acid dissolved in dry benzene causes magnesium acetate to form along with the release of hydrogen gas.

Mg +2 CH3COOH → Mg(CH3COO)2 + H2

Uses and applications
In 1881 Charles Clamond invented the Clamond basket, one of the first effective gas mantles.
The reagents used in this invention included Magnesium acetate tetrahydrate, magnesium hydroxide, and water.

Magnesium acetate tetrahydrate is commonly used as a source of magnesium or for the acetate ion in chemistry experiments.
One example of Magnesium acetate tetrahydrate is when magnesium acetate and magnesium nitrate were both used to perform molecular dynamics simulations and surface tension measurements.
In the experiment the authors found that the acetate had a stronger affinity for the surface compared to the nitrate ion and that the Mg2+ strongly repelled away from the air/liquid interference.
They also found that the Mg2+ had a stronger tendency to bind with the acetate ion compared to the nitrate.

One of the more prevalent uses of Magnesium acetate tetrahydrate is in the mixture called calcium magnesium acetate (CMA).
Magnesium acetate tetrahydrate is a mixture of calcium acetate and magnesium acetate.
Magnesium acetate tetrahydrate is thought of as an environmentally friendly alternative deicer to NaCl and CaCl2.
Magnesium acetate tetrahydrate also acts as a powerful SO2, NOx, and toxic particulate emission control agent in coal combustion processes to reduce acid rain, and as an effective catalyst for the facilitation of coal combustion.

Magnesium acetate tetrahydrate has been found to cause a conformational change in Escherichia coli enzyme Primase.
In this experiment Mg(OAc)2, MnCl2, CaCl2, NaOAc, LiCl, MgSO4 and MgCl2 were all compared to see what effect they had on the Escherichia coli enzyme Primase.
The experimenters found that Mg(OAc)2 caused the best conformational change.
MgSO4 and MgCl2 induced the effect slightly while the rest did not.

When Magnesium acetate tetrahydrate is mixed with hydrogen peroxide it acts as a bactericidal.
Magnesium acetate tetrahydrate has been shown to be effective at ashing organic compounds in preparation for a fluorine analysis when high or low concentrations of fluorine are present.

Magnesium acetate tetrahydrate is used in the manufacture of rayon fiber for cigarette filters; and as a fixative for dyes in textile printing.
Magnesium acetate tetrahydrate also is used as an antiseptic and disinfectant.
Magnesium acetate tetrahydrate [Mg(C2H3O2)2-4H2O] is used in the textile industry as a mordant (“fixes” dyes so that they will not run).
Magnesium acetate tetrahydrate is also used as a deodorant and antiseptic.
Used as a source of magnesium in biological reactions, and as a source of acetate ion in chemical transformations.
Acts as an emission control agent in coal combustion process to reduce acid rain.
Magnesium acetate tetrahydrate is involved in glass formation process via the thermal decomposition of solids.

Preparation
Magnesium acetate tetrahydrate is prepared by treating magnesium oxide with acetic acid.
Magnesium oxide reacts with concentrated acetic acid in boiling ethyl acetate to produce the alpha form of anhydrous magnesium acetate.
The beta form is obtained by treating the oxide with 5–6% acetic acid.
In slightly hydrated isobutyl alcohol medium the product is a monohydrate, Mg(OOCCH3)2•H2O.
In aqueous solution magnesium acetate crystallizes as a tetrahydrate, the commercial product.
The tetrahydrate dehydrates to anhydrous salt at 134°C.

Synonyms
MAGNESIUM ACETATE TETRAHYDRATE
16674-78-5
magnesium;diacetate;tetrahydrate
Magnesiumacetatetetrahydrate
magnesium diacetate tetrahydrate
I01G0EJC3B
Acetic acid, magnesium salt, tetrahydrate
Magnesium diacetate tetrahydrate; Magnesium(2+) acetate tetrahydrate
Magnesium diethanoate tetrahydrate
magnesium acetate tetra hydrate
CHEMBL3989858
DTXSID60168170
XKPKPGCRSHFTKM-UHFFFAOYSA-L
C2H4O2.2H2O.1/2Mg
AKOS022185858
DB09409
C2-H4-O2.2H2-O.1/2Mg
Magnesium acetate tetrahydrate ACS grade
MAGNESIUM ACETATE TETRAHYDRATE [MI]
FT-0628071
MAGNESIUM ACETATE TETRAHYDRATE [VANDF]
MAGNESIUM ACETATE TETRAHYDRATE [WHO-DD]
MAGNESIUM ACETATE (MG(OAC)2) TETRAHYDRATE
J-010308
MAGNESIUM ACETATE TETRAHYDRATE [EP MONOGRAPH]
MAGNESIUM ACETATE TETRAHYDRATE [ORANGE BOOK]
Q27280179
ACETIC ACID, MAGNESIUM SALT, HYDRATE (2:1:4)
Magnesium Acetate Tetrahydrate, Molecular Biology Grade
Magnesium acetate tetrahydrate, trace metals grade 99.95%
MAGNESIUM ASCORBYL PHOSPHATE
MAGNESIUM CARBONATE Magnesite Carbonic acid, magnesium salt Kimboshi Magmaster Apolda Destab Carbonic acid, magnesium salt (1:1) Magfy Magnesite dust Carbonate magnesium Hydromagnesite Magnesium carbonate (1:1) Magnesium carbonate anhydrous Caswell No. 530 GP 20 (carbonate) MA 70 (carbonate) Gold Star (carbonate) Magnesium carbonate [USAN] Stan-mag magnesium carbonate DCI light magnesium carbonate Magnesium carbonate (MgCO3) Magnesium(II) carbonate (1:1) EPA Pesticide Chemical Code 073503 Magnesium Carbonate, Hydrated Giobertite Magnesite (Mg(CO3)) Australian magnesite CAS:546-93-0
MAGNESIUM CARBONATE
SYNONYMS Magnesium dichloride hexahydrate; Magnesium chloride hydrate;Magnesium chloride; Chlorure de magnesium hydrate; CAS NO. 7791-18-6 (Hydrate), 7786-30-3 (Anhydrous)
MAGNESIUM CHLORIDE
MAGNESIUM CHLORIDE HEXAHYDRATE; Magnesium dichloride hexahydrate; Magnesium chloride hydrate; Magnesium chloride; Chlorure de magnesium hydrate; cas no: 7791-18-6
MAGNESIUM CITRATE
Magnesium hexafluorosilicate; Silicate(2-), hexafluoro-, magnesium (1:1); magnesium hexafluorosilicate(IV); Magnesium hexafluorosilicate(2-); Magnesium silicofluoride (MgSiF6); Fluosilicate de magnesium; Hexafluorosilicate(2-) magnesium (1:1); Fluosilicate de magnesium; Magnesium hexafluorosilicate, AldrichCPR; Magnesiumhexafluorosilicat CAS NO:16949-65-8
MAGNESIUM DISTEARATE
Magnesium distearate is widely utilized in pharmaceuticals and cosmetics due to its properties as a lubricant, release agent, and its ability to delay dissolution, making it an essential ingredient in tablet production.
In addition to its role in pharmaceuticals, Magnesium distearate finds applications in various sectors such as cosmetics, food, polymer, rubber, and paint industries, where it serves multiple functions including gelling, stabilizing, antiadhesive, and plasticizing.
As a versatile additive, Magnesium distearate serves as a flow agent in capsules and tablets, enhancing consistency and quality control, while also finding utility in the food industry as an emulsifier, binder, thickener, and anticaking agent.

CAS Number: 557-04-0
EC Number: 209-150-3
Molecular Formula: C36H70MgO4
Molecular Weight (g/mol): 591.257

Synonyms: 209-150-3 [EINECS], 3919702 [Beilstein], 557-04-0 [RN], 70097M6I30, Dibasic magnesium stearate, Dioctadécanoate de magnésium [French] [ACD/IUPAC Name], Magnesium dioctadecanoate [ACD/IUPAC Name], MAGNESIUM OCTADECANOATE, Magnesium stearate [JAN] [JP15] [NF] [USP], Magnesiumdioctadecanoat [German] [ACD/IUPAC Name], MFCD00036391 [MDL number], OCTADECANOIC ACID MAGNESIUM SALT, Octadecanoic acid, magnesium salt, Octadecanoic acid, magnesium salt (2:1) [ACD/Index Name], stearic acid magnesium salt, Stearic acid, magnesium salt, synpro 90, Synpro Magnesium Stearate 90, WI4390000, (OCTADECANOYLOXY)MAGNESIO OCTADECANOATE, [557-04-0] [RN], 212132-26-8 [RN], EINECS 209-150-3, Magnesium [ACD/Index Name] [ACD/IUPAC Name], magnesium distearate, Magnesium stearate (contain palmitic acid), Magnesium stearate (JP17/NF), Magnesium Stearate NF, Magnesium Stearate NF EP FCC Kosher, MAGNESIUM(2+) DIOCTADECANOATE, MAGNESIUM(2+) ION BIS(N-OCTADECANOATE), magnesium(2+) ion bis(octadecanoate), Magnesium(II) Stearate, magnesiumstearate, octadecanoate, PARTECK LUB MST, Petrac MG 20NF, SM-P, UNII:70097M6I30, UNII-70097M6I30, 硬脂酸镁 [Chinese], MAGNESIUM STEARATE, 557-04-0, Magnesium octadecanoate, Magnesium distearate, Dibasic magnesium stearate, Octadecanoic acid, magnesium salt, magnesium(ii) stearate, Synpro 90, Petrac MG 20NF, Stearic acid, magnesium salt, NS-M (salt), SM-P, Magnesium stearate g, Synpro Magnesium Stearate 90, HSDB 713, Magnesii stearas, Magnesium distearate, pure, EINECS 209-150-3, NP 1500, SM 1000, CHEBI:9254, AI3-01638, magnesium dioctadecanoate, UNII-70097M6I30, Octadecanoic acid, magnesium salt (2:1), 70097M6I30, DTXSID2027208, MAGNESIUM STEARATE (II), MAGNESIUM STEARATE [II], Magnesium stearate [JAN], C36H70MgO4, Magnesium stearate [JAN:NF], DAYCLING, Magnesium stearate, tech, SCHEMBL935, DTXCID307208, Magnesium stearate (JP17/NF), MAGNESIUM STEARATE [MI], CHEMBL2106633, MAGNESIUM STEARATE [HSDB], MAGNESIUM STEARATE [INCI], Stearic Acid Magnesium(II) Salt, MAGNESIUM STEARATE [VANDF], HY-Y1054, MAGNESIUM STEARATE [WHO-DD], AKOS015915201, DB14077, MAGNESII STEARAS [WHO-IP LATIN], CS-0016049, NS00080495, S0238, D02189, A830764, Q416713

Magnesium distearate is the chemical compound with the formula Mg(C18H35O2)2.
Magnesium distearate is a soap, consisting of salt containing two equivalents of stearate (the anion of stearic acid) and one magnesium cation (Mg2+).

Magnesium distearate is a white, water-insoluble powder.
Magnesium distearate's applications exploit its softness, insolubility in many solvents, and low toxicity.
Magnesium distearate is used as a release agent and as a component or lubricant in the production of pharmaceuticals and cosmetics.

Magnesium distearate is the magnesium salt of stearic acid.
Magnesium distearates anhydrate, dihydrate and trihydrate forms have been prepared.

The tabletting of the blends of Magnesium distearate and lactose granules has been described.
The influence of mixing time on hardness, disintegration time and ejection force on the compressed tablets was examined.

Magnesium distearate is widely used lubricant in pharmaceutical industry.
Magnesium distearate also plays a role in delaying the process of dissolution.
Magnesium distearates detection in tablets by laser-induced breakdown spectroscopy has been proposed.

Magnesium distearate, the salt of stearic acid, is widely employed as an inactive component in making pharmaceutical tablets.

Magnesium distearate is towards plastic applications.
Magnesium distearate is used as gelling agent, stabilizer, antiadhesive and plasticizer as a lot of different functions in primary sectors ;cosmetics, pharmacy, food, polymer, rubber and paint.
Magnesium distearate can be manufactured with demanded particular size and density, according to production process and industry.

Magnesium distearate is involved in the production of medical tablets, capsules, powders and polymer formulation.
Magnesium distearate is also used as a lubricant for tablets, anti-adherent, in dry coating and as a binding agent.
Magnesium distearate is an important ingredient in baby formulas.

Further, Magnesium distearate is used in the hydrogenation process.
In addition to this, Magnesium distearate is used to bind the sugar in hard candies like mints.

Magnesium distearate is a white, water-insoluble fine powder.
Magnesium distearate is a simple salt made up of two substances, a saturated fat called stearic acid and the mineral magnesium.

Magnesium distearate is the most common additive that is primarily used in capsules and tablets as it is considered a ‘flow agent’ so Magnesium distearate prevents the individual ingredients in a capsule from sticking together.

Magnesium distearate helps improves the consistency and quality control of capsules.
Magnesium distearate is used in the food industry as an emulsifier, binder and thickener, as well as an anticaking, lubricant, and antifoaming agent.

Magnesium distearate is the magnesium salt of stearic acid.
Magnesium distearates anhydrate, dihydrate and trihydrate forms have been prepared.

The tabletting of the blends of Magnesium distearate and lactose granules has been described.
The influence of mixing time on hardness, disintegration time and ejection force on the compressed tablets was examined.

Magnesium distearate is widely used lubricant in pharmaceutical industry.
Magnesium distearate also plays a role in delaying the process of dissolution.
Magnesium distearates detection in tablets by laser-induced breakdown spectroscopy has been proposed.

Magnesium distearate is a fine white powder that adds bulk to cosmetic and personal care products, while also providing them with a rich slippery feeling and adhesion.
Magnesium distearate makes products feel good to the touch and enhances the spreadability.
Magnesium distearate can also act as a lubricant and an anti-caking agent.

Magnesium distearate is generally found in products like creams, lotions, and powders where Magnesium distearate improves the overall performance and shelf life of the formulation.
Magnesium distearate is soluble in hot water and has the formula Mg(C18H35O2)2.

Magnesium distearate, a synthetic soap that consists of a mixture of magnesium salts of fatty acids, principally palmitic and stearic acid.
Magnesium distearate is one of the most commonly used excipients and corresponds to the chemical formula, C36H70MgO4.

Magnesium distearate is described in pharmacopoeia as a mixture of organic acids, chiefly Magnesium distearate, and magnesium palmitate.
Magnesium distearate is supplied as a very fine, light, white impalpable powder.
When touched, Magnesium distearate feels greasy and readily adheres to the skin.

Magnesium distearate is a solid, white powder at room temperature.
Magnesium distearate is a FDA-approved inactive ingredient commonly used in the pharmaceutical industry as a lubricant and release agent in the manufacture of tablet, capsule, and powder dosage forms.

Magnesium distearate is generally recognized as safe by the FDA.
Magnesium distearate exists as a salt form and is useful for it's lubricating properties for capsules and tablets in industry.

Magnesium distearate is used to help prevent pharmaceutical ingredients from adhering to industry equipment.
Magnesium distearate may be derived from both plant and animal sources.

Magnesium distearate is a common additive used in the pharmaceutical industry.
Magnesium distearate is a white, odorless, and tasteless powder that is highly insoluble in water, but soluble in organic solvents.
The chemical formula for Magnesium distearate is Mg(C18H35O2)2.

Have you ever wondered what that coating on your medications and vitamins is? It’s an additive made from Magnesium distearate.

Magnesium distearate is a fine white powder that sticks to your skin and is greasy to the touch.
Magnesium distearate’s a simple salt made up of two substances, a saturated fat called stearic acid and the mineral magnesium.

Stearic acid can also be found in many foods, such as:
chicken
eggs
cheese
chocolate
walnuts
salmon
cotton seed oil
palm oil
coconut oil

Magnesium distearate is commonly added to many foods, pharmaceuticals, and cosmetics.
In medications and vitamins, Magnesium distearate's primary purpose is to act as a lubricant.

Uses of Magnesium Distearate:
Magnesium distearate is often used as an anti-adherent in the manufacture of medical tablets, capsules and powders.
In this regard, the substance is also useful because Magnesium distearate has lubricating properties, preventing ingredients from sticking to manufacturing equipment during the compression of chemical powders into solid tablets; Magnesium distearate is the most commonly used lubricant for tablets.
However, Magnesium distearate might cause lower wettability and slower disintegration of the tablets and slower and even lower dissolution of the drug.

Magnesium distearate can also be used efficiently in dry coating processes.

In the production of pressed candies, Magnesium distearate serves as a release agent.
Magnesium distearate is also used to bind sugar in hard candies such as mints.

Magnesium distearate is a common ingredient in baby formulas.
In the EU and EFTA Magnesium distearate is listed as food additive E470b.

Uses of Magnesium distearate as excipient in pharmaceuticals:
Magnesium distearate is a widely used excipient in the pharmaceutical industry, serving a variety of purposes in drug formulation and manufacturing.

Here are some of the major uses of Magnesium distearate in pharmaceutical products:

Lubricant:
One of the most common uses of Magnesium distearate in pharmaceutical products is as a lubricant.
Magnesium distearate is added to drug formulations to reduce friction between particles and facilitate their movement through manufacturing equipment, such as tablet presses and capsule filling machines.

This helps to ensure consistent and efficient production of drug products.
Magnesium distearate is used as a lubricant for tablets and capsules in a range of 0.2 to 5%.

Anti-adherent:
Magnesium distearate can also serve as an anti-adherent in pharmaceutical products.
Magnesium distearate is added to prevent drug particles from sticking to the surfaces of manufacturing equipment, which can cause blockages or uneven dosing.

Flow agent:
In addition to lubrication, Magnesium distearate can also improve the flow properties of drug powders.
Magnesium distearate is added to reduce the cohesive forces between particles and improve their flowability, making Magnesium distearate easier to handle and process them during manufacturing.

Magnesium distearate has various uses in both cosmetics and skincare products.
Primarily, Magnesium distearate enhances the texture and performance of formulations within the cosmetic industry.

Cosmetic products:
Magnesium distearate is a good anti-caking agent that works wonders with cosmetic products.
Magnesium distearate promotes a slippery texture that enhances the blend and spreadability of products like blushes, eyeshadows, and foundations.
Magnesium distearate also aids with adherence to allow for long-lasting wear.

Skin care:
Magnesium distearate is often utilized as a thickening agent and emulsifier.
Magnesium distearate helps to stabilize and bind the ingredients in creams, lotions, and moisturizers, ensuring a consistent and smooth texture.
Magnesium distearate also aids in the absorption of oils and active ingredients, facilitating their delivery into the skin for improved efficacy.

Applications of Magnesium Distearate:
Magnesium distearate may be used as excipient in the formulations of diclofenac sodium tablets.
Magnesium distearate may be used for the preparation of tramadol HCl matrix tablets.

Manufacturing of Magnesium distearate:
Magnesium distearate can be derived from various sources such as animal, vegetable, and synthetic materials.
Animal-derived Magnesium distearate is usually sourced from beef or pork tallow, while vegetable-derived Magnesium distearate is obtained from hydrogenated cottonseed or palm oil.
Synthetic Magnesium distearate is produced by combining magnesium oxide or magnesium hydroxide with stearic acid.

Magnesium distearate is produced by the reaction of sodium stearate with magnesium salts or by treating magnesium oxide with stearic acid.

Occurrence of Magnesium Distearate:
Magnesium distearate is a major component of bathtub rings.
When produced by soap and hard water, Magnesium distearate and calcium stearate both form a white solid insoluble in water, and are collectively known as soap scum.

Origin of Magnesium Distearate:
Magnesium distearate is generally produced by the reaction between magnesium salts and stearic acid.
Stearic acid is neutralized with magnesium hydroxide or magnesium carbonate, resulting in the formation of Magnesium distearate.
Magnesium distearate is then purified, dried, and milled into a fine powder for use in cosmetics and other applications.

Handling and storage of Magnesium Distearate:

Conditions for safe storage, including any incompatibilities:

Storage conditions:
Tightly closed.
Dry.

Storage class:
Storage class (TRGS 510): 13: Non Combustible Solids

Stability and reactivity of Magnesium Distearate:

Reactivity:
No data available

Chemical stability:
Magnesium distearate is chemically stable under standard ambient conditions (room temperature).

Possibility of hazardous reactions:
No data available

Conditions to avoid:
no information available

Incompatible materials:
Strong oxidizing agents

Safety of Magnesium Distearate:
Magnesium distearate is generally considered safe for human consumption at levels below 2500 mg per kg of body weight per day and is classified in the United States as generally recognized as safe (GRAS).
In 1979, the FDA's Subcommittee on GRAS Substances (SCOGS) reported, "There is no evidence in the available information on Magnesium distearate that demonstrates, or suggests reasonable grounds to suspect, a hazard to the public when they are used at levels that are now current and in the manner now practiced, or which might reasonably be expected in the future."

Magnesium distearate is generally safe for use and has no reported side effects.
Magnesium distearate also does not clog pores or cause breakouts.

Patch testing of Magnesium distearate with Magnesium distearate can be done for sensitive skin, but is not typically required.
Depending on the source and manufacturing of this compound, Magnesium distearate can be vegan and halal.

First aid measures of Magnesium Distearate:

If inhaled:

After inhalation:
Fresh air.

In case of skin contact:
Take off immediately all contaminated clothing.
Rinse skin with water/ shower.

In case of eye contact:

After eye contact:
Rinse out with plenty of water.
Remove contact lenses.

If swallowed:

After swallowing:
Make victim drink water (two glasses at most).
Consult doctor if feeling unwell.

Indication of any immediate medical attention and special treatment needed:
No data available

Firefighting measures of Magnesium Distearate:

Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.

Special hazards arising from the substance or mixture:
Carbon oxides
Magnesium oxide

Advice for firefighters:
In the event of fire, wear self-contained breathing apparatus.

Further information:
none

Accidental release measures of Magnesium Distearate:

Personal precautions, protective equipment and emergency procedures:

Advice for non-emergency personnel:
Avoid inhalation of dusts.
Evacuate the danger area, observe emergency procedures, consult an expert.

Environmental precautions:
No special precautionary measures necessary.

Methods and materials for containment and cleaning up:
Observe possible material restrictions.
Take up dry.

Dispose of properly.
Clean up affected area.
Avoid generation of dusts.

Identifiers of Magnesium Distearate:
CAS Number: 557-04-0
ChEBI: CHEBI:9254
ChemSpider: 10704
ECHA InfoCard: 100.008.320
E number: E572 (acidity regulators, ...)
PubChem CID: 11177
UNII: 70097M6I30
CompTox Dashboard (EPA): DTXSID2027208
InChI: InChI=1S/2C18H36O2.Mg/c2*1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20;/h2*2-17H2,1H3,(H,19,20);/q;;+2/p-2
Key: HQKMJHAJHXVSDF-UHFFFAOYSA-L
InChI=1/2C18H36O2.Mg/c2*1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20;/h2*2-17H2,1H3,(H,19,20);/q;;+2/p-2
Key: HQKMJHAJHXVSDF-NUQVWONBAM
SMILES: [Mg+2].[O-]C(=O)CCCCCCCCCCCCCCCCC.[O-]C(=O)CCCCCCCCCCCCCCCCC

CAS: 557-04-0
Molecular Formula: C36H70MgO4
Molecular Weight (g/mol): 591.257
MDL Number: MFCD00036391
InChI Key: HQKMJHAJHXVSDF-UHFFFAOYSA-L
PubChem CID: 11177
ChEBI: CHEBI:9254
IUPAC Name: magnesium;octadecanoate
SMILES: CCCCCCCCCCCCCCCCCC(=O)[O-].CCCCCCCCCCCCCCCCCC(=O)[O-].[Mg+2]

Synonym(s): Stearic acid magnesium salt
Linear Formula: [CH3(CH2)16CO2]2Mg
CAS Number: 557-04-0
Molecular Weight: 591.24
Beilstein: 3919702
EC Number: 209-150-3
MDL number: MFCD00036391
PubChem Substance ID: 24865972
NACRES: NA.22

Compound Formula: [CH3(CH2)16CO2]2Mg
Molecular Weight: 591.24
Appearance: White Powder
Melting Point: 200°C
Boiling Point: N/A
Density: N/A
Solubility in H2O: N/A
Exact Mass: 590.512452 g/mol
Monoisotopic Mass: 590.512452 g/mol

Linear Formula: [CH3(CH2)16CO2]2Mg
MDL Number: MFCD00036391
EC No.: 209-150-3
Beilstein/Reaxys No.: 3919702
Pubchem CID: 11177
IUPAC Name: magnesium; octadecanoate
SMILES: CCCCCCCCCCCCCCCCCCC(=O)[O-].CCCCCCCCCCCCCCCCC(=O)[O-].[Mg+2]
InchI Identifier: InChI=1S/2C18H36O2.Mg/c2*1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20;/h2*2-17H2,1H3,(H,19,20);/q;;+2/p-2
InchI Key: HQKMJHAJHXVSDF-UHFFFAOYSA-L

Properties of Magnesium Distearate:
Chemical formula: Mg(C18H35O2)2
Molar mass: 591.27 g/mol
Appearance: light white powder
Odor: slight
Density: 1.026 g/cm3
Melting point: 88.5 °C (191.3 °F; 361.6 K)
Solubility in water: 0.003 g/100 mL (15 °C)
0.004 g/100 mL (25 °C)
0.008 g/100 mL (50 °C)
Solubility: negligible in ether and alcohol slightly soluble in benzene

grade: technical grade
Quality Level: 100
form: powder

composition:
palmitate salt, 25%
stearate salt, 65%

mp: 200 °C (lit.)
SMILES string: CCCCCCCCCCCCCCCCCC(=O)O[Mg]OC(=O)CCCCCCCCCCCCCCCCC
InChI: 1S/2C18H36O2.Mg/c2*1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20;/h2*2-17H2,1H3,(H,19,20);/q;;+2/p-2
InChI key: HQKMJHAJHXVSDF-UHFFFAOYSA-L

Specifications of Magnesium Distearate:
Melting Point: 148°C to 152°C
Quantity: 250 g
Solubility Information: Slightly soluble in benzene. Insoluble in water,alcohol and ether.
Formula Weight: 591.27
Chemical Name or Material: Magnesium distearate

Names of Magnesium Distearate:

IUPAC name:
Magnesium octadecanoate
MAGNESIUM FLORO SILICATE
MAGNESIUM FLUOROSILICATE; MAGNESIUM HEXAFLUOROSILICATE; Magnesium Silicofluoride; Magnesium Fluorosilicate; cas no: 18972-56-0
MAGNESIUM FLUOROSILICATE
Magnesium Fluorosilicate is commonly used as an additive for the hardening and waterproofing of concrete and cement mortars.
Magnesium Fluorosilicate is also used for surface treatments, as a polishing and shinning agent for ceramic floors and as preservative of wood, as fungicide and in chemical distribution.
Magnesium Fluorosilicate is a crystalline solid.

CAS: 12449-55-7
MF: F6MgSi
MW: 166.38
EINECS: 241-022-2

Synonyms
Magnesium hexafluorosilicate, Magnesium fluosilicate, Magnesium fluorosilicate, 16949-65-8, 12449-55-7, magnesium;hexafluorosilicon(2-), Hexafluorosilicate(2-) magnesium (1:1), H37V80D2JS, Magnesium manganese fluoride (MgMn2F6) (8CI), Caswell No. 532, MAGNESIUM SILICOFLUORIDE, Fluosilicic acid magnesium salt, Silicon fluoride magnesium salt, magnesium hexafluorosilicate(IV), Magnesium hexafluorosilicate(2-), Silicate(2-), hexafluoro-, magnesium (1:1), Magnesium silicofluoride (MgSiF6), Fluosilicate de magnesium [French], EINECS 241-022-2, UN2853, EPA Pesticide Chemical Code 075304, Magnesiumhexafluorosilicat, Fluosilicate de magnesium, UNII-H37V80D2JS, DTXSID70884950, AMY37026, AKOS015903678, MAGNESIUM FLUOROSILICATE [INCI], Magnesium hexafluorosilicate, AldrichCPR, MAGNESIUM HEXAFLUOROSILICATE [MI], NS00086684, EC 241-022-2, Magnesium fluorosilicate [UN2853] [Poison], Q11129312

Magnesium Fluorosilicate, chemically represented as MgSiF6, is a versatile compound known for its applications across multiple industries.
As a white crystalline powder, Magnesium Fluorosilicate finds significant use in water fluoridation initiatives, contributing fluoride ions to enhance dental health through controlled releases in drinking water.
Additionally, Magnesium Fluorosilicate plays a role in the formulation of insecticides and pesticides in agricultural practices.
Magnesium Fluorosilicate utility extends to chemical synthesis processes, where it serves as a source of fluoride ions, and in metal surface treatment applications, contributing to corrosion resistance.
In laboratory settings, magnesium fluorosilicate acts as a valuable reagent in various chemical experiments. However, users must exercise caution and adhere to safety protocols, as Magnesium Fluorosilicate requires careful handling due to its potential toxicity.
With a broad spectrum of uses, magnesium fluorosilicate stands as a versatile chemical contributing to diverse applications in industry and research.


Magnesium Fluorosilicate Properties
Density: 1.788
Boiling Point: >120°C
Melting Point: 120℃
Solubility in H2O: Soluble

Uses
Water Fluoridation:
Magnesium fluorosilicate plays a pivotal role in water fluoridation programs, acting as a reliable source of fluoride ions.
When strategically added to drinking water, Magnesium Fluorosilicate facilitates the controlled release of fluoride, contributing significantly to dental health by reducing the incidence of cavities.
This application underscores Magnesium Fluorosilicate's importance in public health initiatives aimed at enhancing oral hygiene.

Agricultural Sector:
In the agricultural domain, magnesium fluorosilicate finds application in the formulation of insecticides and pesticides.
Magnesium Fluorosilicate efficacy in pest control makes it a valuable asset in crop protection strategies, ensuring agricultural yields are safeguarded from detrimental pests.
Magnesium Fluorosilicate's role in sustainable agriculture aligns with efforts to optimize crop production while minimizing environmental impact.

Chemical Synthesis:
Within the realm of chemical synthesis, magnesium fluorosilicate serves as a versatile component.
Acting as a source of fluoride ions, Magnesium Fluorosilicate becomes a crucial participant in reactions demanding controlled fluorination.
This application extends Magnesium Fluorosilicate utility in the synthesis of various chemical compounds with specific fluorine-containing functionalities.

Metal Surface Treatment:
Magnesium fluorosilicate is employed in metal surface treatment processes, where it contributes to enhancing corrosion resistance.
By forming a protective layer on metal surfaces, Magnesium Fluorosilicate aids in mitigating the impact of corrosive environments.
This application underscores Magnesium Fluorosilicate role in promoting the durability and longevity of metal materials in industrial and infrastructure settings.

Laboratory Reagent:
In laboratory environments, magnesium fluorosilicate serves as a valuable reagent in chemical experiments. Researchers leverage Magnesium Fluorosilicate controlled release of fluoride ions for specific reactions, contributing to the advancement of various scientific studies.
Magnesium Fluorosilicate presence in laboratories highlights its significance in advancing research across diverse fields.

Fluoride Source in Industry:
Beyond specific applications, magnesium fluorosilicate serves as a versatile fluoride source in various industrial processes.
Magnesium Fluorosilicate controlled fluorination properties make it adaptable to industries where the precise introduction of fluoride ions is a critical requirement, showcasing Magnesium Fluorosilicate versatility in industrial applications.

Research and Development:
Researchers and scientists incorporate magnesium fluorosilicate into studies focused on fluoride ion reactions, material science, and chemical engineering.
Magnesium Fluorosilicate controlled fluorination properties make it a valuable tool in exploring new avenues in research and development, contributing to advancements in multiple scientific disciplines.
MAGNESIUM FLUOROSILICATE
Magnesium Fluorosilicate is an inorganic salt.
Magnesium Fluorosilicate is generally immediately available in most volumes.
Magnesium Fluorosilicate, CAS 16949-65-8, (also known as magnesium hexafluorosilicate, magnesium fluosilicate or magnesium silicofluoride) has the formula MgSiF6.


CAS Number: 16949-65-8
EC Number: 241-022-2
MDL Number: MFCD00016196
Chemical Formula: MgSiF6


Magnesium Fluorosilicate is generally immediately available in most volumes.
Magnesium Fluorosilicate has high purity, submicron and nanopowder forms may be considered.
Magnesium Fluorosilicate is registered under the REACH Regulation and is manufactured in and / or imported to the European Economic Area, at ≥ 100 to < 1 000 tonnes per annum.


Magnesium fluorosilicate is a water-soluble compound.When used as a sheep dip, it is not subject to mechanicalor chemical “stripping” from dip wash.
Magnesium Fluorosilicate is a water-soluble compound. When used as a sheep dip, Magnesium Fluorosilicate is not subject to mechanical or chemical “stripping” from dip wash.


Magnesium Fluorosilicate is a fine, white, odorless, granular crystal.
Magnesium Fluorosilicate is a crystalline solid.
Magnesium Fluorosilicate decomposes at 120°C.


Magnesium Fluorosilicate, CAS 16949-65-8, (also known as magnesium hexafluorosilicate, magnesium fluosilicate or magnesium silicofluoride) has the formula MgSiF6.
Magnesium Fluorosilicate is colorless or white rhomboid or needle-like crystals.


Magnesium Fluorosilicate has no odor.
The relative density of Magnesium Fluorosilicate was 1. 788. Melting point of Magnesium Fluorosilicate 120 °c (decomposition).
Magnesium Fluorosilicate is not easy to deliquescence, but it can be weathered and lose the water of crystallization.


Magnesium Fluorosilicate is soluble in water, soluble in dilute acid, insoluble in hydrofluoric acid, insoluble in alcohol.
The aqueous solution of Magnesium Fluorosilicate was acidic.
The corresponding fluoride and silica can be formed when Magnesium Fluorosilicate acts with a base.



USES and APPLICATIONS of MAGNESIUM FLUOROSILICATE:
Magnesium Fluorosilicate finds use as an additive in metal finishing, stone floor finishing, and a variety of other specialized applications.
Magnesium Fluorosilicate is used as hardener and waterproofing agent for concrete, used for surface treatment of silica building and ceramic manufacturing.
Magnesium Fluorosilicate is mainly used as a hardener and a waterproofing agent to improve the hardness and strength of concrete.


Magnesium Fluorosilicate is also used for fluorine weathering treatment of silica building surface, ceramic manufacturing, and fabric insect prevention.
Magnesium Fluorosilicate can be used as an insecticide.
Magnesium Fluorosilicate is used as a additive for hardening and waterproofing of concrete, mortar, plaster cement, stucco and brick surfaces.


Magnesium Fluorosilicate is used Shining agent for terraces. Magnesium Fluorosilicate is used Wood preserving.
Magnesium Fluorosilicate is used Ceramics.
Magnesium Fluorosilicate is used Metal industry (fluxing agents/welding electrodes, surface treatment).


Magnesium Fluorosilicate is used Glass/Pottery industry (fluxing/opacifying agent, frits/enamels and ceramic colours).
Magnesium Fluorosilicate is used Construction industry (additive for waterproofing of concrete).
Magnesium Fluorosilicate is used Polishing agent for floors and terraces (cleaning solutions).


Magnesium Fluorosilicate is used by professional workers (widespread uses), in formulation or re-packing and at industrial sites.
Magnesium Fluorosilicate is used in the following products: coating products.
Other release to the environment of Magnesium Fluorosilicate is likely to occur from: indoor use and outdoor use resulting in inclusion into or onto a materials (e.g. binding agent in paints and coatings or adhesives).


Magnesium Fluorosilicate is used in the following products: coating products and polishes and waxes.
Release to the environment of Magnesium Fluorosilicate can occur from industrial use: formulation of mixtures.
Magnesium Fluorosilicate is used in the following products: fillers, putties, plasters, modelling clay and polishes and waxes.


Magnesium Fluorosilicate is used for the manufacture of: plastic products.
Release to the environment of Magnesium Fluorosilicate can occur from industrial use: in the production of articles, in processing aids at industrial sites and of substances in closed systems with minimal release.


Magnesium Fluorosilicate is used for mothproofing textiles.
Magnesium Fluorosilicate is used to make other chemicals.
Applications Magnesium Fluorosilicate (CAS# 16949-65-8) is a useful research chemical compound.



PHYSICAL AND CHEMICAL PROPERTIES OF MAGNESIUM FLUOROSILICATE:
Magnesium Fluorosilicate is a colorless or white rhomboid or needle-like crystal.
Magnesium Fluorosilicate has no odor.
Melting point of Magnesium Fluorosilicate is 120 ℃ (decomposition).
Relative density of Magnesium Fluorosilicate is 1.788.
Magnesium Fluorosilicate is soluble in water, soluble in dilute acid, insoluble in hydrofluoric acid, insoluble in alcohol.



REACTIVITY PROFILE OF MAGNESIUM FLUOROSILICATE:
Magnesium Fluorosilicate gives basic aqueous solutions.
Magnesium Fluorosilicate reacts with acids.
Magnesium Fluorosilicate does not usually react as either oxidizing agents or reducing agents.
Magnesium Fluorosilicate can react slowly with water to generate hydrofluoric acid, which can cause severe chemical burns and is one of the few materials that can etch glass.



FUNCTIONS OF MAGNESIUM FLUOROSILICATE:
*Antiplaque:
Magnesium Fluorosilicate helps protect against the formation of dental plaque
*Oral hygiene agent:
Magnesium Fluorosilicate provides cosmetic effects to the oral cavity (cleaning, deodorizing and protecting)



PREPARATION METHOD OF MAGNESIUM FLUOROSILICATE:
*neutralization method:
The fluoro-silicic acid solution (see fluoro-silicic acid) is prepared from fluorite, silica sand and sulfuric acid at a concentration of 20-22.
B6, after purification, add to the reactor, then add the magnesite powder suspension and neutralize to pH value of about 3~4, then obtain the magnesium fluorosilicate solution, and then filter, concentrate, crystallize, centrifuge and dry, A finished product of magnesium fluorosilicate was obtained.



PHYSICAL and CHEMICAL PROPERTIES of MAGNESIUM FLUOROSILICATE:
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Flash Point: 32.00 °F. TCC ( 0.00 °C. ) (est)
Molecular Weight: 274.47300
Exact Mass: 274.01600
EC Number: 241-022-2
UNII: H37V80D2JS
UN Number: 2853
PSA: 55.38000
XLogP3: 1.75460
Density: 1.788 g/cm3
Melting Point: 120º
Boiling Point: >120ºC
Air and Water Reactions: Water soluble.
Reactive Group:
Salts, Basic
Molecular Weight: 166.38 g/mol
Hydrogen Bond Donor Count: 0
Hydrogen Bond Acceptor Count: 7
Rotatable Bond Count: 0
Exact Mass: 165.9523872 g/mol
Monoisotopic Mass: 165.9523872 g/mol
Topological Polar Surface Area: 0Ų
Heavy Atom Count: 8
Formal Charge: 0

Complexity: 62.7
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 2
Compound Is Canonicalized: Yes
Compound Formula: F6MgSi
Molecular Weight: 166.39
Appearance: White powder
Melting Point: 120°
Boiling Point: 212 °C
Density: 1.788 g/cm3
Solubility in H2: Soluble
Exact Mass: 65.952388 g/mol
Monoisotopic Mass: 165.952388 g/mol
Melting point: 120℃
Density: 1.788
EWG's Food Scores: 1-3



FIRST AID MEASURES of MAGNESIUM FLUOROSILICATE:
-Description of first-aid measures:
*General advice:
Show this material safety data sheet to the doctor in attendance.
*If inhaled:
After inhalation:
Fresh air.
Call in physician.
*In case of skin contact:
Take off immediately all contaminated clothing.
Rinse skin with water/ shower.
*In case of eye contact:
After eye contact:
Rinse out with plenty of water.
Call in ophthalmologist.
Remove contact lenses.
*If swallowed:
After swallowing:
Immediately make victim drink water (two glasses at most).
Consult a physician.
-Indication of any immediate medical attention and special treatment needed:
No data available



ACCIDENTAL RELEASE MEASURES of MAGNESIUM FLUOROSILICATE:
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Cover drains.
Collect, bind, and pump off spills.
Observe possible material restrictions.
Take up with liquid-absorbent material.
Dispose of properly.
Clean up affected area.



FIRE FIGHTING MEASURES of MAGNESIUM FLUOROSILICATE:
-Extinguishing media:
*Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.
-Further information:
Remove container from danger zone and cool with water.
Prevent fire extinguishing water from contaminating surface water or the ground water system.



EXPOSURE CONTROLS/PERSONAL PROTECTION of MAGNESIUM FLUOROSILICATE:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection.
Safety glasses
*Skin protection:
Handle with gloves.
Wash and dry hands.
Splash contact:
Material: butyl-rubber
Minimum layer thickness: 0,3 mm
Break through time: 292 min
*Body Protection:
Flame retardant antistatic protective clothing.
-Control of environmental exposure:
Do not let product enter drains.



HANDLING and STORAGE of MAGNESIUM FLUOROSILICATE:
-Precautions for safe handling:
*Advice on safe handling:
Work under hood.
*Advice on protection against fire and explosion:
Take precautionary measures against static discharge.
*Hygiene measures:
Change contaminated clothing.
Preventive skin protection recommended.
Wash hands after working with substance.
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Keep container tightly closed in a dry and well-ventilated place.



STABILITY and REACTIVITY of MAGNESIUM FLUOROSILICATE:
-Chemical stability:
The product is chemically stable under standard ambient conditions (room temperature) .
-Possibility of hazardous reactions:
No data available



SYNONYMS:
Silicate(2-),hexafluoro-,magnesium (1:1)
Silicate(2-),hexafluoro-,magnesium
Magnesium fluosilicate
Magnesium fluorosilicate
Silicon fluoride magnesium salt
Magnesium silicofluoride
Magnesium hexafluorosilicate
Magnesium hexafluorosilicate (MgSiF6)
Magnesium hexafluorosilicate(2-)
Fluosilicic acid magnesium salt
Magnesium silicofluoride (MgSiF6)
1344-27-0
Magnesium hexafluorosilicate
Magnesium fluosilicate
Magnesium fluorosilicate
16949-65-8
12449-55-7
magnesium;hexafluorosilicon(2-)
Caswell No. 532
Hexafluorosilicate(2-) magnesium (1:1)
Fluosilicic acid magnesium salt
Silicon fluoride magnesium salt
H37V80D2JS
Magnesium hexafluorosilicate(2-)
Silicate(2-), hexafluoro-, magnesium (1:1)
Magnesium silicofluoride (MgSiF6)
EINECS 241-022-2
UN2853
EPA Pesticide Chemical Code 075304
Magnesium manganese fluoride (MgMn2F6) (8CI)
MAGNESIUM SILICOFLUORIDE
magnesium hexafluorosilicate(IV)
Magnesiumhexafluorosilicat
Fluosilicate de magnesium
UNII-H37V80D2JS
DTXSID70884950
AMY37026
AKOS015903678
MAGNESIUM FLUOROSILICATE [INCI]
Magnesium hexafluorosilicate, AldrichCPR
MAGNESIUM HEXAFLUOROSILICATE [MI]
LS-145298
Magnesium fluorosilicate
EC 241-022-2
Magnesium fluorosilicate
Q11129312
Magnesium silicon fluoride
Magnesium fluorosilicate
Magnesium Fluosilicate
magnesium silicofluoride
magnesium hexafluorosilicate anhydrous
Fluosilicic acid magnesium salt
Silicon fluoride magnesium salt H37V80D2JS
Magnesium fluorosilicate
Fluoride magnesium silicate
Magnesium fluorsilicate hexahydrate
Magnesium fluorosilicate ISO 9001:2015 REACH
Tetrahydrofurfuryl alcohol
Magnesium fluorosilicate
Fluosilicic acid magnesium salt
Hexafluorosilicate(2-) magnesium (1:1)
Magnesium fluosilicate
Magnesium hexafluorosilicate(2-)
Magnesium silicofluoride (MgSiF6)
Silicon fluoride magnesium salt
Silicate(2-), hexafluoro-, magnesium (1:1)
Magnesium fluorosilicate
FLUOROSILICATO DE MAGNESIO
SILICO FLUORURO DE MAGNESIO
[IUCLID] UN2853
Magnesium hexafluorosilicate hexahydrate
Magnesium fluorosilicate (MgSiF6), hexahydrate
Magnesium silicon hexafluoride hexahydrate
Magnesium Fluosilicate
Magnesium fluorosilicate
Magnesium Fluorosilicate
Fluoride magnesium silicate
Magnesium hexafluorosilicate
magnesium bis[fluoro(oxo)silanolate]
Magnesium fluorsilicate hexahydrate
Tetrahydrofurfuryl alcoholMagnesium fluorosilicate
silicon fluoridemagnesium salt
magnesium hexafluorosilicate
magnesium hexafluorosilicate(2-)
magnesium silicofluoride
silicate(2-), hexafluoro-, magnesium (8ci)
magnesium fluorosili
fluosilicicacid magnesium salt
einecs 241-022-2
magnesiumhexafluorsilikat
fluosilicicacidmagnesiumsalt
magnesiumhexafluosilicate
siliconfluoridemagnesiumsalt
magnesiumfluosilicate (6ci)
caswell no. 532
magnesium fluosilicate
HEXAFLUOROSILICATE(2-) MAGNESIUM (1:1)
MAGNESIUM FLUOROSILICATE
MAGNESIUM FLUOROSILICATE [INCI]
MAGNESIUM FLUOSILICATE
MAGNESIUM HEXAFLUOROSILICATE
MAGNESIUM HEXAFLUOROSILICATE [MI]
MAGNESIUM SILICOFLUORIDE



MAGNESIUM FLUOROSILICATE
Magnesium Fluorosilicate is colorless or white rhombic or acerose, odorless crystal.
Magnesium fluorosilicate is a water-soluble compound.
Magnesium Fluorosilicate is easily soluble in water, soluble in dilute acid, almost insoluble in hydrofluoric acid.

CAS Number: 12449-55-7
Molecular Formula: F6MgSi
Molecular Weight: 166.38
EINECS Number: 241-022-2

When used as a sheep dip, Magnesium fluorosilicate is not subject to mechanical or chemical “stripping” from dip wash.
Magnesium fluorosilicate is commonly used as an additive for the hardening and waterproofing of concrete and cement mortars.

Magnesium fluorosilicate is also used for surface treatments, as a polishing and shinning agent for ceramic floors and as preservative of wood, as fungicide and in chemical distribution.
Magnesium fluorosilicate is crystalline solid.

Magnesium Fluorosilicate does not liquefy easily, but will bloom to lose crystalline water.
Magnesium fluorosilicate, as a hexahydrate, is a water-soluble, crystalline white, odorless solid.

Magnesium Fluorosilicate can increase the hardness and strength of concrete.
Magnesium Fluorosilicate is an excellent hardening and waterproofing agent and pesticide.
Magnesium Fluorosilicate is a white powder.

Magnesium Fluorosilicate is slightly soluble in water.
Magnesium fluorosilicate is an inorganic compound consisting of magnesium, silicon, and fluorine.
Magnesium fluorosilicates wide range of applications encompasses its use as a catalyst in various industrial processes and as a constituent in fire retardants.

Magnesium Fluorosilicate Non-Flammable.
Magnesium fluorosilicate is used as a hardener and water protection chemical for concrete.
Magnesium fluorosilicate, also known as magnesium silicofluoride, is a chemical compound with the molecular formula MgSiF6.

Magnesium fluorosilicate is composed of magnesium (Mg), silicon (Si), and fluorine (F) atoms.
Magnesium fluorosilicate is part of a family of compounds known as silicofluorides, which are characterized by their composition of silicon, fluorine, and other elements.
Magnesium Fluorosilicate is also used as an insecticidal wood preservative in building construction.

Magnesium Fluorosilicate, CAS 16949-65-8, (also known as magnesium hexafluorosilicate, magnesium fluosilicate or magnesium silicofluoride) has the formula MgSiF6.
Magnesium Fluorosilicate, like all salts of fluorosilicic acid, is a toxic chemical.
Magnesium fluorosilicate finds use as an additive in metal plating, stone flooring and a variety of other specialty applications.

Magnesium fluorosilicate, white efflorescent crystals that are a strong reducing agent.
Magnesium fluorosilicate is used for mothproofing textiles, as a concrete hardener, as a laundry sour, and as a waterproofing material.
Magnesium fluorosilicate is an inorganic chemical compound of magnesium from the group of hexafluorosilicates.

Magnesium fluorosilicate can be obtained by reacting magnesium compounds in the presence of hydrofluoric acid.
Magnesium fluorosilicate is usually immediately available in most volumes.
Magnesium fluorosilicate is a crystalline solid.

Magnesium Fluorosilicate High purity, submicron and nanopowder forms can be considered.
Magnesium Fluorosilicate is used by professional workers (common uses), formulation or repackaging, and industrial applications.
Magnesium Fluorosilicate is white blooming crystals with a strong reducing agent.

Magnesium fluorosilicate can be prepared by reacting magnesium oxide (MgO) or magnesium hydroxide (Mg(OH)2) with hydrofluoric acid (HF) and silica (SiO2).
The reaction results in the formation of magnesium fluorosilicate and water.
Magnesium fluorosilicate is a salt-like compound with properties typical of ionic compounds.

Magnesium fluorosilicate dissociates into its constituent ions when it dissolves in water.
The fluoride ions released during dissolution contribute to the fluoridation of water.
The addition of fluoride ions to drinking water has been shown to significantly reduce tooth decay and cavities, especially in areas where access to dental care may be limited.

Magnesium fluorosilicate helps to remineralize tooth enamel, making it more resistant to acid attacks from bacteria and sugars.
While water fluoridation is a common method of delivering fluoride to a population, there are other sources of fluoride, such as fluoride toothpaste, mouth rinses, and professionally applied fluoride treatments.
Some argue that water fluoridation might not be necessary in regions with widespread access to these alternative fluoride sources.

Melting Point: 120°
Density: 1.788 g/cm3
Molecular Weight: 166.39
Appearance: White powder
Boiling Point: 212 °C
Solubility in H2O: Soluble
Physical state solid
Form: crystalline
Colour: whitish
Odour: odourless

Magnesium fluorosilicate is generally immediately available in most volumes.
Magnesium fluorosilicate high purity, submicron and nanopowder forms may be considered.
Magnesium fluorosilicate is commonly used as a fluoridating agent in water treatment processes to add fluoride ions to drinking water supplies.

Magnesium fluorosilicate of water is a practice that aims to prevent tooth decay and improve dental health in communities.
Magnesium fluorosilicate dissolves in water to release fluoride ions, which can help strengthen tooth enamel and reduce the risk of cavities when consumed in appropriate concentrations.

Magnesium fluorosilicate's worth noting that while fluoride can be beneficial for dental health, excessive consumption of fluoride can lead to a condition known as fluorosis, which can cause staining and damage to tooth enamel.
Therefore, the addition of fluoride to water supplies is carefully regulated to ensure that the concentration remains within safe and effective limits.

Magnesium fluorosilicate has the chemical formula MgSiF6.
Magnesium fluorosilicate consists of one magnesium (Mg) cation, one silicon (Si) atom, and six fluoride (F) anions.
Magnesium fluorosilicate forms a hexafluorosilicate anion (SiF6)2- when it dissolves in water.

Magnesium fluorosilicate is sparingly soluble in water.
Magnesium fluorosilicate releases fluoride ions, which are responsible for the compound's water treatment applications.
As mentioned earlier, magnesium fluorosilicate is used in water treatment processes to add fluoride ions to drinking water supplies.

This practice is known as water Magnesium fluorosilicate and is widely implemented in many communities to improve dental health.
Magnesium fluorosilicate help to strengthen tooth enamel, making teeth more resistant to decay.
The addition of Magnesium fluorosilicate to water supplies is carefully regulated by health authorities to ensure that the concentration of fluoride remains within safe limits.

This is important to prevent both dental issues and the risk of Magnesium fluorosilicate, which is a cosmetic issue caused by excessive fluoride consumption that can lead to tooth discoloration and enamel damage.
Apart from water treatment, magnesium fluorosilicate might find limited use in industrial processes, such as in the production of ceramics, glass, and certain types of coatings.

Magnesium fluorosilicates primary application is as a source of fluoride ions in water treatment.
While Magnesium fluorosilicate is beneficial for dental health at appropriate levels, excessive consumption can lead to health issues.
Some communities and individuals have expressed concerns about the potential health effects of long-term Magnesium fluorosilicate exposure.

Magnesium fluorosilicate should be handled with care due to its potential environmental impact.
Fluoride compounds can be toxic to aquatic life and other organisms if released into the environment in excessive amounts.
The practice of water fluoridation has been the subject of various controversies and debates.

Magnesium fluorosilicate levels in drinking water are regulated by health authorities in many countries.
Regulatory agencies set standards to ensure that fluoride concentrations remain within a safe and effective range for dental health while minimizing the risk of fluorosis.

Water Magnesium fluorosilicate practices vary from country to country.
Some countries have widespread water fluoridation programs, while others do not practice it at all due to differing opinions on its benefits and risks.
Organizations such as the World Health Organization (WHO) and the American Dental Association (ADA) support water fluoridation as a safe and effective public health measure to prevent tooth decay.

Uses
Magnesium fluorosilicate is used to make textiles mothproof, as a concrete hardener, as a laundry additive and as a waterproofing.
Other releases of Magnesium Fluorosilicate to the environment are likely to result from: its incorporation into or onto a material that results in indoor and outdoor use (for example, a binder in paints and coatings or adhesives).

Magnesium Fluorosilicate uses and applications include: Textiles, mothproofing agent for wool processing; wood preservative; oral care ingredient
Uses of Magnesium Fluorosilicate: It is widely used as a hardening agent in floor covering.
Magnesium fluorosilicate is used in the following products: fillers, putties, plasters, modelling clay and polishes and waxes.
This substance is used for the manufacture of: plastic products.

Release to the environment of Magnesium fluorosilicate can occur from industrial use: in the production of articles, in processing aids at industrial sites and of substances in closed systems with minimal release.
Magnesium Fluorosilicate is a curing accelerator, enhancer and antifreeze agent for cement.

Magnesium fluorosilicate improves the performance of concrete and cement concrete.
Magnesium Fluorosilicate is resistant to weathering, corrosion, acid and alkali, and prolongs its service life.
Magnesium fluorosilicate significantly improves the flame resistance, thermal conductivity and various mechanical properties of resin products.

Magnesium Fluorosilicate can also be used for the production of fluorescent substances and for disinfection.
Magnesium Fluorosilicate to toothpaste and mouthwash, which can effectively prevent tooth decay.
Magnesium Fluorosilicate can be used as a ceramic substrate to remove stains and solvent.

Magnesium Fluorosilicate can be used as the flattening agent of mild steel.
Magnesium Fluorosilicate can be used as a stabilizer to stabilize the soil and reduce the loss of active substance.
The most significant use of magnesium fluorosilicate is in water treatment for the purpose of fluoridating drinking water.

Magnesium fluorosilicate is added to water supplies to introduce fluoride ions, which can help prevent tooth decay and cavities when consumed in appropriate concentrations.
Water fluoridation is a widely adopted public health measure to improve dental health in communities.

Magnesium fluorosilicate or its fluoride-containing derivatives might be used in the formulation of dental health products, including toothpaste and mouthwash.
Magnesium fluorosilicate provide an additional source of fluoride for daily oral hygiene routines, aiding in the prevention of tooth decay.
In some industrial processes, magnesium fluorosilicate might be used as a source of fluoride during the production of ceramics and glass.

Magnesium fluorosilicate can modify the properties of glass and ceramics, affecting factors like melting temperature, transparency, and chemical resistance.
Fluoride compounds like magnesium fluorosilicate can sometimes be used in metallurgical processes, particularly for refining certain metals and alloys. Magnesium fluorosilicate can assist in removing impurities from metal ores during smelting or refining processes.

Fluoride-containing compounds, including magnesium fluorosilicate, can be utilized in various chemical reactions and syntheses in laboratories and industries.
They might act as a source of fluoride ions or contribute to the modification of reaction conditions.
Magnesium fluorosilicate, like other fluoride compounds, might have applications in scientific research and laboratory settings.

Magnesium fluorosilicate can be used in experiments related to fluorine chemistry, material science, and other areas where fluoride ions are required.
In the aluminum industry, magnesium fluorosilicate can be used as a flux or additive during the production of aluminum.
It helps to lower the melting point of certain minerals and compounds in the ore, facilitating the smelting process.

Fluoride compoudns like magnesium fluorosilicate can be utilized in electroplating processes, where a thin layer of metal is deposited onto a substrate using electrical current.
Fluoride-containing solutions can help improve the uniformity and quality of the plated metal layer.
Magnesium fluorosilicate can be employed in cleaning and etching processes in the semiconductor and electronics industries.

Magnesium fluorosilicate solutions can selectively etch or clean certain materials, aiding in the manufacturing of microelectronics.
In the oil and gas industry, magnesium fluorosilicate might be used as an additive in fracturing fluids during hydraulic fracturing (fracking) operations.
Magnesium fluorosilicate can help control the viscosity of the fluid and prevent formation damage.

Fluoride compounds, including magnesium fluorosilicate, can be used in the leather and textile industries as finishing agents or for color enhancement processes.
Some fertilizers and soil conditioners might contain fluoride compounds as a source of essential trace elements for plant growth.
Magnesium fluorosilicate could be used in the formulation of these products.

Fluoride solutions derived from magnesium fluorosilicate can be used for treating metal surfaces, such as aluminum, to improve corrosion resistance and surface finish.
Fluoride compounds are used as fluxes in soldering processes.
They help clean and prepare metal surfaces for solder adhesion by removing oxides and promoting wetting.

Fluoride compounds, including magnesium fluorosilicate, can be used in analytical chemistry for sample preparation and manipulation in various techniques like spectrometry and chromatography.
Magnesium fluorosilicate can also be incorporated into welding flux formulations to aid in the removal of impurities and improve the quality of welds.

Safety
Magnesium fluorosilicate can be toxic when ingested, inhaled, or absorbed through the skin in excessive amounts.
Magnesium fluorosilicate poisoning can lead to symptoms such as nausea, vomiting, abdominal pain, diarrhea, and in severe cases, even life-threatening effects like cardiac arrhythmias and seizures.

Magnesium fluorosilicate solutions can be corrosive to metals and certain materials.
They can cause damage to surfaces, equipment, and containers if not handled properly.
Fluoride compounds, including magnesium fluorosilicate, can cause irritation to the skin, eyes, and mucous membranes.

Inhalation of dust or vapor from magnesium fluorosilicate can cause respiratory irritation, coughing, and shortness of breath.
Prolonged exposure to high concentrations of airborne fluoride compounds can potentially lead to more severe respiratory issues.
Magnesium fluorosilicate can be harmful to aquatic life and ecosystems if released into the environment in excessive amounts.

Synonyms
Magnesium hexafluorosilicate
Magnesium fluosilicate
Magnesium fluorosilicate
16949-65-8
12449-55-7
magnesium;hexafluorosilicon(2-)
Caswell No. 532
Hexafluorosilicate(2-) magnesium (1:1)
Fluosilicic acid magnesium salt
Silicon fluoride magnesium salt
H37V80D2JS
Magnesium hexafluorosilicate(2-)
Silicate(2-), hexafluoro-, magnesium (1:1)
Magnesium silicofluoride (MgSiF6)
Fluosilicate de magnesium [French]
EINECS 241-022-2
UN2853
EPA Pesticide Chemical Code 075304
Magnesium manganese fluoride (MgMn2F6) (8CI)
MAGNESIUM SILICOFLUORIDE
magnesium hexafluorosilicate(IV)
Magnesiumhexafluorosilicat
Fluosilicate de magnesium
UNII-H37V80D2JS
DTXSID70884950
AMY37026
AKOS015903678
MAGNESIUM FLUOROSILICATE [INCI]
Magnesium hexafluorosilicate, AldrichCPR
MAGNESIUM HEXAFLUOROSILICATE [MI]
LS-145298
Magnesium fluorosilicate [UN2853] [Poison]
EC 241-022-2
Magnesium fluorosilicate [UN2853] [Poison]
Q11129312
MAGNESIUM GLUCONATE
SYNONYMS Magnesium Silicofluoride; Magnesium Fluorosilicate;CAS NO. 18972-56-0
MAGNESIUM HEXAFLUOROSILICATE
MAGNESIUM HYDROXIDE; Milk of Magnesia; Mint-O-Mag; Magnesia Magma; Magnesium Hydrate; cas no: 1309-42-8
MAGNESIUM HEXAFLUOROSILICATE
Magnesium Hexafluorosilicate is an inorganic compound with the chemical formula MgSiF6.
Magnesium Hexafluorosilicate is a salt composed of magnesium cations (Mg2+) and hexafluorosilicate anions (SiF6^2-).

CAS Number: 16919-27-0
EC Number: 237-072-0



APPLICATIONS



Magnesium Hexafluorosilicate is used as an additive in fluoride toothpaste to prevent tooth decay.
Magnesium Hexafluorosilicate is used in the production of magnesium metal and magnesium alloys.
Magnesium Hexafluorosilicate is a source of silicon and fluoride in the glass industry.

Magnesium Hexafluorosilicate is used as a catalyst in the polymerization of certain types of resins and plastics.
Magnesium Hexafluorosilicate is used as a raw material for the production of synthetic mica and fluorophlogopite.

Magnesium Hexafluorosilicate is used as a flame retardant in the plastics and rubber industries.
Magnesium Hexafluorosilicate is used as a filler in paper and cardboard production to improve their strength and durability.

Magnesium Hexafluorosilicate is used in the production of ceramic and glass frits and glazes.
Magnesium Hexafluorosilicate is used as a coagulant in the treatment of industrial wastewater.
Magnesium Hexafluorosilicate is used in the production of refractory materials.

Magnesium Hexafluorosilicate is used as an ingredient in the manufacture of specialty fertilizers.
Magnesium Hexafluorosilicate is used in the production of specialty glass and optical fibers.

Magnesium Hexafluorosilicate is used in the manufacturing of specialty chemicals and pharmaceuticals.
Magnesium Hexafluorosilicate is used as an ingredient in mineral supplements for livestock.

Magnesium Hexafluorosilicate is used as a catalyst in the synthesis of organic compounds.
Magnesium Hexafluorosilicate is used as a raw material in the production of silicon carbide.

Magnesium Hexafluorosilicate is used as a flux in the metal smelting and refining industries.
Magnesium Hexafluorosilicate is used in the manufacturing of industrial adhesives and sealants.
Magnesium Hexafluorosilicate is used in the production of synthetic zeolites.

Magnesium Hexafluorosilicate is used as a corrosion inhibitor in certain types of coatings and paints.
Magnesium Hexafluorosilicate is used in the production of specialty coatings for the automotive and aerospace industries.

Magnesium Hexafluorosilicate is used as a reagent in chemical analysis and testing.
Magnesium Hexafluorosilicate is used as a fluxing agent in the production of ferrous and non-ferrous alloys.

Magnesium Hexafluorosilicate is used as a stabilizing agent in the production of vinyl chloride polymer.
Magnesium Hexafluorosilicate is used in the production of certain types of ceramic membranes.
Magnesium Hexafluorosilicate is used as an additive in the production of fire-resistant materials.

In the construction industry, Magnesium Hexafluorosilicate is used as a filler in cement and concrete to improve their strength and durability.
Magnesium Hexafluorosilicate is a common ingredient in the production of ceramics and glazes for pottery and tile.

As a source of fluoride, Magnesium Hexafluorosilicate is added to municipal water supplies to help prevent tooth decay.
In the oil and gas industry, Magnesium Hexafluorosilicate is used as a lubricant additive to improve the performance of drilling fluids.
Magnesium Hexafluorosilicate is used as a raw material in the production of silicones and other silicone-based materials.

Magnesium Hexafluorosilicate is used as a catalyst in certain chemical reactions, including the production of certain types of plastics and resins.
As a source of silicon, Magnesium Hexafluorosilicate is used in the production of semiconductors and other electronic components.
In the textile industry, Magnesium Hexafluorosilicate is used as a flame retardant in certain types of fabrics.

Magnesium Hexafluorosilicate is used as a filler in certain types of polymers to improve their strength and durability.
As a source of fluoride, Magnesium Hexafluorosilicate is added to certain types of oral hygiene products, including mouthwash and dental floss.

Magnesium Hexafluorosilicate is used as a raw material in the production of certain types of insulating materials for the electronics industry.
In the production of specialty glass, Magnesium Hexafluorosilicate is used as a source of both silicon and fluoride.

Magnesium Hexafluorosilicate is used as a raw material in the production of certain types of ceramic filters and membranes.
As a source of fluoride, Magnesium Hexafluorosilicate is added to certain types of food products, including salt and bottled water.

Magnesium Hexafluorosilicate is used as a coagulant in the treatment of industrial wastewater.
In the production of specialty chemicals, it is used as a catalyst and raw material.
Magnesium Hexafluorosilicate is used as a source of both silicon and fluoride in the production of certain types of optical glass.

In the rubber industry, it is used as a filler to improve the strength and durability of rubber compounds.
Magnesium Hexafluorosilicate is used as a flux in the production of certain types of metals, including aluminum and copper.
Magnesium Hexafluorosilicate is used as a raw material in the production of certain types of fertilizers.

In the paper and cardboard industry, Magnesium Hexafluorosilicate is used as a filler to improve their strength and durability.
As a source of fluoride, it is added to certain types of personal care products, including deodorant and soap.

Magnesium Hexafluorosilicate is used as a raw material in the production of certain types of insulating foams.
Magnesium Hexafluorosilicate is used as a stabilizing agent in the production of certain types of vinyl polymers.
Magnesium Hexafluorosilicate is used as a raw material in the production of synthetic zeolites for catalytic and adsorption applications.

Magnesium Hexafluorosilicate can be utilized as a fluxing agent in the production of ferrous and non-ferrous alloys, which helps to reduce the melting point of metals.
Magnesium Hexafluorosilicate is used in the manufacturing of industrial adhesives and sealants due to its ability to enhance the bonding strength of adhesives.

Magnesium Hexafluorosilicate is also used in the production of specialty coatings for the automotive and aerospace industries, which provide superior protection against wear and tear.
Magnesium Hexafluorosilicate is used as a reagent in chemical analysis and testing to measure the concentration of certain elements.

Magnesium Hexafluorosilicate is used as a stabilizing agent in the production of vinyl chloride polymer, which is used to produce PVC products.
Magnesium Hexafluorosilicate is used in the production of certain types of ceramic membranes, which are used for water filtration and separation.
Magnesium Hexafluorosilicate is used as a filler in the production of paper and cardboard to improve their strength and durability.

Magnesium Hexafluorosilicate is used in the production of ceramic and glass frits and glazes, which provide an attractive finish to ceramic and glass products.
Magnesium Hexafluorosilicate is used as a coagulant in the treatment of industrial wastewater to remove pollutants and impurities.

Magnesium Hexafluorosilicate is used in the production of refractory materials, which have high melting points and are used in high-temperature applications.
Magnesium Hexafluorosilicate is used as an ingredient in the manufacture of specialty fertilizers for agricultural applications.

Magnesium Hexafluorosilicate is used in the production of specialty glass and optical fibers for telecommunications and other high-tech applications.
Magnesium Hexafluorosilicate is used as a catalyst in the synthesis of organic compounds, which are used in the manufacture of various products.

Magnesium Hexafluorosilicate is used as a raw material in the production of silicon carbide, which is used in the manufacture of abrasives and cutting tools.
Magnesium Hexafluorosilicate is used as a flame retardant in the plastics and rubber industries to reduce the risk of fires.
Magnesium Hexafluorosilicate is used as an additive in fluoride toothpaste to prevent tooth decay.

Magnesium Hexafluorosilicate is used in the production of magnesium metal and magnesium alloys, which have high strength-to-weight ratios.
Magnesium Hexafluorosilicate is used as a source of silicon and fluoride in the glass industry, which helps to improve the quality of glass products.

Magnesium Hexafluorosilicate is used as a catalyst in the polymerization of certain types of resins and plastics, which are used in the manufacture of various products.
Magnesium Hexafluorosilicate is used as a raw material for the production of synthetic mica and fluorophlogopite, which are used as pigments in the cosmetics industry.
Magnesium Hexafluorosilicate is used as a filler in the production of rubber products to improve their strength and durability.

Magnesium Hexafluorosilicate is used in the production of certain types of catalysts, which are used to speed up chemical reactions.
Magnesium Hexafluorosilicate is used as a corrosion inhibitor in certain types of coatings and paints to protect metal surfaces from rust and corrosion.

Magnesium Hexafluorosilicate is used in the production of certain types of batteries, which have high energy densities and long lifetimes.
Magnesium Hexafluorosilicate is commonly used as an opacifier in ceramic glazes.
Magnesium Hexafluorosilicate can be used as a hardening agent in certain types of cement and concrete.

In the rubber industry, Magnesium Hexafluorosilicate can act as a reinforcing agent.
As a source of fluoride, it is sometimes added to drinking water to help prevent tooth decay.
Magnesium Hexafluorosilicate can be used as a starting material for the production of other fluorosilicates.

Magnesium Hexafluorosilicate is sometimes added to welding fluxes to help remove impurities from the metal.
Magnesium Hexafluorosilicate can be used as a catalyst in the production of certain types of pharmaceuticals.

As a flux, Magnesium Hexafluorosilicate can help lower the melting point of certain minerals during the smelting process.
Magnesium Hexafluorosilicate is used in the production of some types of specialty glass, such as optical filters.

Magnesium Hexafluorosilicate is used in the manufacturing of certain types of fiberglass.
Magnesium Hexafluorosilicate is a common ingredient in some types of anti-fog coatings.

In the production of certain types of refractories, it can help improve their strength and durability.
Magnesium Hexafluorosilicate is used as a raw material in the production of some types of electronic components.
Magnesium Hexafluorosilicate is used in some types of specialty paints and coatings.

Magnesium Hexafluorosilicate can be used as a fluxing agent in the production of certain types of metals, such as aluminum.
Magnesium Hexafluorosilicate is used as a coagulant in some types of wastewater treatment.

As a source of silicon, it is sometimes used in the production of some types of semiconductors.
Magnesium Hexafluorosilicate is sometimes used as a clarifying agent in certain types of beverages.
Magnesium Hexafluorosilicate can be used as a starting material in the production of certain types of silanes.

Magnesium Hexafluorosilicate is used in the manufacturing of some types of insulating materials.
Magnesium Hexafluorosilicate is used as an ingredient in some types of specialty ceramics.
Magnesium Hexafluorosilicate can be used as a reagent in certain types of chemical reactions.

In the production of certain types of rubber, it can help improve their elasticity and durability.
Magnesium Hexafluorosilicate is used in some types of specialty coatings for electronics.

Magnesium Hexafluorosilicate can be used as a starting material in the production of certain types of specialty fibers.
Magnesium Hexafluorosilicate is used as a raw material for the production of advanced ceramics.

In the pharmaceutical industry, Magnesium Hexafluorosilicate is used as an excipient in the production of tablets and capsules.
Magnesium Hexafluorosilicate is used as a co-catalyst in the production of certain types of polymers.
In the oil and gas industry, Magnesium Hexafluorosilicate is used as a weighting agent in drilling fluids.

Magnesium Hexafluorosilicate is used in the production of high-performance refractory materials for use in high-temperature applications.
In the cosmetics industry, Magnesium Hexafluorosilicate is used as a filler in certain types of makeup products.

Magnesium Hexafluorosilicate is used as a pigment in the production of certain types of colored glass.
In the food industry, Magnesium Hexafluorosilicate is used as an anti-caking agent in powdered food products.
Magnesium Hexafluorosilicate is used as a clarifying agent in the production of certain types of wine and beer.

In the textile industry, Magnesium Hexafluorosilicate is used as a dyeing auxiliary to improve color fastness.
Magnesium Hexafluorosilicate is used in the production of certain types of catalysts for use in the chemical industry.

In the construction industry, Magnesium Hexafluorosilicate is used as a bonding agent in the production of certain types of concrete.
Magnesium Hexafluorosilicate is used as a coagulant in the treatment of certain types of wastewater.
In the mining industry, Magnesium Hexafluorosilicate is used as a flotation agent to separate valuable minerals from ore.

Magnesium Hexafluorosilicate is used as a cleaning agent in the electronics industry to remove flux residues.
In the production of certain types of dental restorations, Magnesium Hexafluorosilicate is used as a filler material.

Magnesium Hexafluorosilicate is used as a defoamer in the production of certain types of latex products.
In the production of certain types of fireproof materials, Magnesium Hexafluorosilicate is used as a flame retardant.

Magnesium Hexafluorosilicate is used as a surface modifier in the production of certain types of paints and coatings.
In the pulp and paper industry, Magnesium Hexafluorosilicate is used as a sizing agent to improve the strength of paper products.
Magnesium Hexafluorosilicate is used as an opacifying agent in the production of certain types of porcelain.

In the production of certain types of electronic components, Magnesium Hexafluorosilicate is used as a dielectric material.
Magnesium Hexafluorosilicate is used as a wetting agent in the production of certain types of emulsions.

In the production of certain types of insecticides and herbicides, Magnesium Hexafluorosilicate is used as an active ingredient.
Magnesium Hexafluorosilicate is used as a fluxing agent in the production of certain types of glass-ceramic materials.


Magnesium Hexafluorosilicate has several applications, including:

As an additive in fluoride toothpaste to prevent tooth decay
In the production of magnesium metal and magnesium alloys
As a source of silicon and fluoride in the glass industry
As a catalyst in the polymerization of certain types of resins and plastics
As a raw material for the production of synthetic mica and fluorophlogopite
As a flame retardant in the plastics and rubber industries
As a filler in paper and cardboard production to improve their strength and durability
In the production of ceramic and glass frits and glazes
As a coagulant in the treatment of industrial wastewater
In the production of refractory materials
As an ingredient in the manufacture of specialty fertilizers
In the production of specialty glass and optical fibers
In the manufacturing of specialty chemicals and pharmaceuticals
As an ingredient in mineral supplements for livestock
As a catalyst in the synthesis of organic compounds
As a raw material in the production of silicon carbide
As a flux in the metal smelting and refining industries
In the manufacturing of industrial adhesives and sealants
In the production of synthetic zeolites
As a corrosion inhibitor in certain types of coatings and paints
In the production of specialty coatings for the automotive and aerospace industries
As a reagent in chemical analysis and testing
As a fluxing agent in the production of ferrous and non-ferrous alloys
As a stabilizing agent in the production of vinyl chloride polymer
In the production of certain types of ceramic membranes. can you revise this by adding the name of chemical to each sentence?



DESCRIPTION


Magnesium Hexafluorosilicate is an inorganic compound with the chemical formula MgSiF6.
Magnesium Hexafluorosilicate is a salt composed of magnesium cations (Mg2+) and hexafluorosilicate anions (SiF6^2-).

Magnesium Hexafluorosilicate is a white crystalline powder that is soluble in water and has a bitter taste.
Magnesium Hexafluorosilicate is commonly used in industrial applications, such as in the production of aluminum alloys, as a flux in metallurgy, and as a source of fluoride ions for water fluoridation.
Magnesium Hexafluorosilicate is also used in the manufacturing of ceramics, glass, and enamel, as well as in the production of insecticides and pesticides.

Additionally, Magnesium Hexafluorosilicate is used in the oil and gas industry as a cementing additive to improve the properties of cement slurries used to cement wells.
However, due to its potential toxicity and environmental impacts, the use of Magnesium Hexafluorosilicate is regulated by various authorities.

Magnesium Hexafluorosilicate is an inorganic compound with the formula MgSiF6.
Magnesium Hexafluorosilicate is a salt composed of magnesium cations and hexafluorosilicate anions.
Magnesium Hexafluorosilicate appears as a white crystalline powder.

Magnesium Hexafluorosilicate is soluble in water and has a bitter taste.
Magnesium Hexafluorosilicate is commonly used in the production of aluminum alloys.

Magnesium Hexafluorosilicate is also used as a flux in metallurgy.
Magnesium Hexafluorosilicate is a source of fluoride ions for water fluoridation.

Magnesium Hexafluorosilicate is used in the manufacturing of ceramics, glass, and enamel.
Magnesium Hexafluorosilicate is also used in the production of insecticides and pesticides.
In the oil and gas industry, Magnesium Hexafluorosilicate is used as a cementing additive.

Magnesium Hexafluorosilicate improves the properties of cement slurries used to cement wells.
The use of Magnesium Hexafluorosilicate is regulated by various authorities.

Magnesium Hexafluorosilicate is potentially toxic and can have environmental impacts.
Magnesium Hexafluorosilicate is classified as hazardous to health and the environment.

Magnesium Hexafluorosilicate may cause skin and eye irritation.
Magnesium Hexafluorosilicate can also harm aquatic life and cause long-term damage to the environment.

The European Chemicals Agency (ECHA) lists Magnesium Hexafluorosilicate as a Substance of Very High Concern (SVHC).
Magnesium Hexafluorosilicate has been identified as a substance that may have serious and often irreversible effects on human health and the environment.
ECHA regulates the use of Magnesium Hexafluorosilicate in the European Union.

Magnesium Hexafluorosilicate is subject to various restrictions and authorization requirements.
The US Environmental Protection Agency (EPA) also regulates the use of Magnesium Hexafluorosilicate in the United States.

Magnesium Hexafluorosilicate is listed as a toxic chemical under the Emergency Planning and Community Right-to-Know Act (EPCRA).
Magnesium Hexafluorosilicate is also subject to reporting under the Toxic Substances Control Act (TSCA).

Magnesium Hexafluorosilicate has a low bioaccumulation potential and does not persist in the environment.
However, Magnesium Hexafluorosilicate can contribute to the formation of greenhouse gases in the atmosphere.



PROPERTIES


Chemical formula: MgSiF6
Molecular weight: 212.38 g/mol
Appearance: White crystalline powder
Odor: Odorless
Melting point: 1260 °C (2300 °F)
Boiling point: Decomposes before boiling
Solubility: Insoluble in water, slightly soluble in acid
Density: 2.49 g/cm3
pH: Not applicable (inorganic salt)
Stability: Stable under normal conditions of use and storage
Hazardous decomposition products: Hydrogen fluoride gas and silicon tetrafluoride gas
Hazardous polymerization: Will not occur
Flash point: Not applicable (inorganic salt)
Autoignition temperature: Not applicable (inorganic salt)
Vapor pressure: Negligible
Vapor density: Not applicable (inorganic salt)
Explosive properties: Not explosive
Oxidizing properties: Not an oxidizing agent
Corrosivity: Not corrosive to metals or skin
Health hazards: May cause respiratory irritation, eye irritation, and skin irritation
Environmental hazards: May be harmful to aquatic life
Flammability: Not flammable
Reactivity: May react with strong acids, strong bases, and strong oxidizers
Other properties: Non-toxic and non-flammable.



FIRST AID


In case of exposure to Magnesium Hexafluorosilicate, the following first aid measures can be taken:


Inhalation:

If inhaled, remove the person to fresh air immediately and seek medical attention if symptoms such as coughing, shortness of breath, or chest pain occur.


Skin contact:
If the substance comes into contact with the skin, remove contaminated clothing and wash the affected area thoroughly with soap and water.
Seek medical attention if irritation or redness occurs.


Eye contact:

In case of eye contact, flush the eyes with plenty of water for at least 15 minutes while holding the eyelids open.
Seek medical attention immediately.


Ingestion:

If Magnesium Hexafluorosilicate is ingested, do not induce vomiting.
Rinse the mouth with water and seek medical attention immediately.


It is important to seek medical attention if any symptoms persist or if the exposure is significant.



HANDLING AND STORAGE


Handling and storage information for Magnesium Hexafluorosilicate include:


Handling:

It is recommended to use protective equipment such as gloves, safety glasses, and a respirator when handling the substance.
Avoid contact with skin, eyes, and clothing.
Do not eat, drink, or smoke while handling the substance.


Storage:

Magnesium Hexafluorosilicate should be stored in a cool, dry, and well-ventilated area away from sources of ignition and incompatible materials.
Magnesium Hexafluorosilicate should be stored in tightly closed containers and kept away from heat and direct sunlight.
Magnesium Hexafluorosilicate should be kept out of reach of children and unauthorized personnel.
Proper labeling should be used to indicate the potential hazards associated with the substance.



SYNONYMS


Magnesium hexafluorosilicate
Magnesium fluosilicate
Magnesium fluorosilicate
16949-65-8
magnesium;hexafluorosilicon(2-)
12449-55-7
Hexafluorosilicate(2-) magnesium (1:1)
H37V80D2JS
Caswell No. 532
MAGNESIUM SILICOFLUORIDE
Fluosilicic acid magnesium salt
Silicon fluoride magnesium salt
magnesium hexafluorosilicate(IV)
Magnesium hexafluorosilicate(2-)
Silicate(2-), hexafluoro-, magnesium (1:1)
Magnesium silicofluoride (MgSiF6)
Fluosilicate de magnesium [French]
EINECS 241-022-2
UN2853
EPA Pesticide Chemical Code 075304
Magnesiumhexafluorosilicat
Fluosilicate de magnesium
UNII-H37V80D2JS
DTXSID70884950
AMY37026
AKOS015903678
MAGNESIUM FLUOROSILICATE [INCI]
Magnesium hexafluorosilicate, AldrichCPR
MAGNESIUM HEXAFLUOROSILICATE [MI]
EC 241-022-2
Magnesium fluorosilicate [UN2853] [Poison]
Q11129312
magnesium fluosilicate
magnesium silicon fluoride
magnesium silicon oxyfluoride
magnesium silicofluoride
magnesium fluorosilicate
Magnesium Silicofluoride
Hexafluorosilicic Acid Magnesium Salt
Fluosilicic Acid Magnesium Salt
Fluosilicic Acid, Magnesium Salt
Magnesium Fluosilicate
Magnesium Silicon Fluoride
Magnesium Hexafluorosilicate Dihydrate
Magnesium Silicofluoride Dihydrate
Hexafluorosilicate of Magnesium
Magnesium Fluosilicate Dihydrate
Fluosilicic Acid, Magnesium Salt, Dihydrate
Hexafluorosilicic Acid, Magnesium Salt, Dihydrate
Magnesium(II) Fluorosilicate Dihydrate
Magnesium(II) Silicofluoride Dihydrate
Magnesium Silicon Hexafluoride
Magnesium Silicofluoride Hydrate
Hexafluorosilicic Acid, Magnesium Salt, Hydrate
Magnesium Hexafluorosilicate Hydrate
Magnesium Fluosilicate Hydrate
Fluosilicic Acid, Magnesium Salt, Tetrahydrate
Magnesium Silicofluoride Tetrahydrate
Hexafluorosilicate of Magnesium Tetrahydrate
Magnesium Fluosilicate Tetrahydrate
Magnesium Hexafluorosilicate Tetrahydrate
Hexafluorosilicic Acid, Magnesium Salt, Tetrahydrate
Bis(hexafluorosilicate) magnesium
Magnesium fluorosilicate
Magnesium hexafluosilicate hydrate
Silicic acid, hexafluoro-, magnesium salt
Magnesium fluosilicate hydrate
Magnesium hexafluorosilicate hydrate
Magnesium silicofluoride
Magnesium silicon hexafluoride hydrate
Hexafluorosilicate magnesium salt
Magnesium hexafluorosilicate anhydrous
Magnesium fluosilicate
Magnesium hexafluorosilicate monohydrate
Magnesium hexafluorosilicate trihydrate
Hexafluorosilicate magnesium
Magnesium hexafluorosilicate tetrahydrate
Magnesium hexafluorosilicate, monohydrate
Magnesium silicofluoride hydrate
Magnesium hexafluorosilicate, tetrahydrate
Magnesium hexafluorosilicate, trihydrate
Magnesium silicofluoride, hydrate
Hexafluorosilicic acid magnesium salt hydrate
Magnesium hexafluorosilicate hydrate (1:1:4)
Magnesium fluorosilicate, hydrate
Magnesium hexafluorosilicate, 9-hydrate
Hexafluorosilicate magnesium salt hydrate
MAGNESIUM HYDROXIDE
Magnesium hydroxide is an inorganic compound used as a laxative and antacid.
Magnesium Hydroxide is naturally found as the mineral brucite.


CAS Number: 1309-42-8
EC Number: 215-170-3
Molecular Formula: H2MgO2


Magnesium hydroxide is an inorganic compound used as a laxative and antacid.
Magnesium hydroxide is an inorganic compound.
Magnesium Hydroxide is naturally found as the mineral brucite.


Magnesium hydroxide is mainly excreted in the urine by the kidneys.
Magnesium dihydroxide is a magnesium hydroxide in which the magnesium atom is bound to two hydroxide groups.
Magnesium Hydroxide has a role as an antacid and a flame retardant.


Magnesium hydroxide is an inorganic compound.
Magnesium Hydroxide is naturally found as the mineral brucite.
Magnesium hydroxide is the inorganic compound with the chemical formula Mg(OH)2.


Magnesium Hydroxide occurs in nature as the mineral brucite.
Magnesium Hydroxide is a white solid with low solubility in water (Ksp = 5.61×10−12).
Magnesium hydroxide is a common component of antacids, such as milk of magnesia.
Magnesium Hydroxide is available under the following different brand names: Milk of Magnesia.



USES and APPLICATIONS of MAGNESIUM HYDROXIDE:
As an antacid, Magnesium Hydroxide is used for the temporary relief of heartburn, upset stomach, sour stomach or acid indigestion.
As a laxative, Magnesium Hydroxide is used for the relief of occasional constipation by promoting bowel movements for 30 minutes and up to 6 hours.
Magnesium hydroxide can be used as an antacid or a laxative in either an oral liquid suspension or chewable tablet form.


Additionally, magnesium hydroxide has smoke suppressing and flame retardant properties and is thus used commercially as a fire retardant.
Magnesium Hydroxide can also be used topically as a deodorant or for the relief of canker sores (aphthous ulcers).
Magnesium hydroxide can be used as an antacid or a laxative depending on the administered dose.


As a laxative, Magnesium Hydroxide works by increasing the osmotic effect in the intestinal tract and drawing water in.
This creates distension of the colon which results in an increase in peristaltic movement and bowel evacuation.
Magnesium hydroxide can be used as an antacid or a laxative in either an oral liquid suspension or chewable tablet form.


Additionally, magnesium hydroxide has smoke suppressing and flame retardant properties and is thus used commercially as a fire retardant.
Magnesium Hydroxide can also be used topically as a deodorant or for the relief of canker sores (aphthous ulcers).
Magnesium hydroxide is marketed for medical use as chewable tablets, as capsules, powder, and as liquid suspensions, sometimes flavored.


These products are sold as antacids to neutralize stomach acid and relieve indigestion and heartburn.
Magnesium Hydroxide also is a laxative to alleviate constipation.
As a laxative, the osmotic force of the magnesia acts to draw fluids from the body.


Some magnesium hydroxide products sold for antacid use (such as Maalox) are formulated to minimize unwanted laxative effects through the inclusion of aluminum hydroxide, which inhibits the contractions of smooth muscle cells in the gastrointestinal tract, thereby counterbalancing the contractions induced by the osmotic effects of the magnesium hydroxide.


Magnesium hydroxide may also be used for purposes not listed in this medication guide.
Magnesium hydroxide is used as a laxative to relieve occasional constipation.
Magnesium hydroxide is also used as an antacid to relieve indigestion, sour stomach, and heartburn.


Magnesium Hydroxide is used for a short time to treat occasional constipation.
Magnesium Hydroxide is a laxative (osmotic-type) that is thought to work by drawing water into the intestines, an effect that helps to cause movement of the intestines.


Magnesium Hydroxide is also used to treat symptoms caused by too much stomach acid such as heartburn, upset stomach, or indigestion.
Magnesium Hydroxide is an antacid that works by lowering the amount of acid in the stomach.
Magnesium Hydroxide treats occasional constipation.


Magnesium Hydroxide works by increasing the amount of water your intestine absorbs.
This softens the stool, making Magnesium Hydroxide easier to have a bowel movement.
Magnesium Hydroxide also increases pressure, which prompts the muscles in your intestines to move stool.


Magnesium Hydroxide belongs to a group of medications called laxatives.
Magnesium hydroxide is used to treat constipation and acid indigestion.
Magnesium hydroxide is available over-the-counter (OTC) and as a generic.


Magnesium Hydroxide is, after aluminium hydroxide, the most widely used antacid active.
Magnesium Hydroxide is used in both suspension and powder formulations, usually in combination with aluminium hydroxide.
Magnesium Hydroxide has a high acid-binding capacity and reacts rapidly to neutralize gastric acid.


The ingestion of pure magnesium hydroxide antacids leads to undesirably high pH values in the stomach, which can, in turn, stimulate acid production.
For this reason Magnesium Hydroxide is recommended that magnesium hydroxide is combined with aluminium hydroxide in antacid formulations.
Combination products also overcome the laxative effect of magnesium hydroxide as this is compensated for by the mild obstipative effect of aluminium hydroxide.


A solution of magnesium hydroxide with antacid and laxative properties.
Milk of magnesium exerts its antacid activity in low doses such that all hydroxide ions that enter the stomach are used to neutralize stomach acid.
This agent exerts its laxative effect in higher doses so that hydroxide ions are able to move from the stomach to the intestines where they attract and retain water, thereby increasing intestinal movement (peristalsis) and inducing the urge to defecate.


-Other uses for this medicine:
Magnesium hydroxide is also used as an antacid with other medications to relieve heartburn, acid indigestion, and upset stomach.
Magnesium Hydroxide may be prescribed for other uses; ask your doctor or pharmacist for more information.


-Pharmacodynamics:
As an antacid, magnesium hydroxide suspension neutralizes gastric acid by reacting with hydrochloric acid in the stomach to form magnesium chloride and water.
Magnesium Hydroxide is practically insoluble in water and does not have any effect until it reacts with the hydrochloric acid in the stomach. There, Magnesium Hydroxide decreases the direct acid irritant effect and increases the pH in the stomach leading to inactivation of pepsin.
Magnesium hydroxide enhances the integrity of the mucosal barrier of the stomach as well as improving the tone of both the gastric and esophageal sphincters.


-Precursor to MgO:
Most Magnesium Hydroxide that is produced industrially, as well as the small amount that is mined, is converted to fused magnesia (MgO). Magnesia is valuable because it is both a poor electrical conductor and an excellent thermal conductor.


-Medical:
Only a small amount of the magnesium from magnesium hydroxide is usually absorbed by the intestine (unless one is deficient in magnesium).
However, magnesium is mainly excreted by the kidneys; so long-term, daily consumption of milk of magnesia by someone suffering from kidney failure could lead in theory to hypermagnesemia.
Unabsorbed magnesium is excreted in feces; absorbed magnesium is rapidly excreted in urine.


-Antacid:
As an antacid, Magnesium Hydroxide is dosed at approximately 0.5–1.5 g in adults and works by simple neutralization, in which the hydroxide ions from the Mg(OH)2 combine with acidic H+ ions (or hydronium ions) produced in the form of hydrochloric acid by parietal cells in the stomach, to produce water.


-Laxative:
As a laxative, magnesium hydroxide is dosed at 5-10 g, and works in a number of ways.
First, Mg2+ is poorly absorbed from the intestinal tract, so it draws water from the surrounding tissue by osmosis.
Not only does this increase in water content soften the feces, it also increases the volume of feces in the intestine (intraluminal volume) which naturally stimulates intestinal motility.
Furthermore, Mg2+ ions cause the release of cholecystokinin (CCK), which results in intraluminal accumulation of water and electrolytes, and increased intestinal motility.
Some sources claim that the hydroxide ions themselves do not play a significant role in the laxative effects of milk of magnesia, as basic solutions (i.e., solutions of hydroxide ions) are not strongly laxative, and non-basic Mg2+ solutions, like MgSO4, are equally strong laxatives, a mole for mole.


-Other niche uses:
Magnesium hydroxide is also a component of antiperspirant.[20] Magnesium hydroxide is useful against canker sores (aphthous ulcer) when used topically.


-Waste water treatment:
Magnesium hydroxide powder is used industrially to neutralize acidic wastewaters.
Magnesium Hydroxide is also a component of the Biorock method of building artificial reefs.
The main advantage of Mg(OH)2 over Ca(OH)2, is to impose a lower pH better compatible with that of seawater and sea life: pH 10.5 for Mg(OH) 2 in place of pH 12.5 with Ca(OH)2.


-Fire retardant:
Natural magnesium hydroxide (brucite) is used commercially as a fire retardant.
Most industrially used magnesium hydroxide is produced synthetically.
Like aluminum hydroxide, solid magnesium hydroxide has smoke suppressing and flame retardant properties.
This property is attributable to the endothermic decomposition it undergoes at 332 °C (630 °F):
Mg(OH)2 → MgO + H2O
The heat absorbed by the reaction retards the fire by delaying ignition of the associated substance.
The water released dilutes combustible gases.
Common uses of magnesium hydroxide as a flame retardant include additives to cable insulation, insulation plastics, roofing, and various flame retardant coatings.


-As food additive:
Magnesium Hydroxide is added directly to human food, and is affirmed as generally recognized as safe by the FDA.
Magnesium Hydroxide is known as E number E528.



PREPARATION OF MAGNESIUM HYDROXIDE:
Treating the solution of different soluble magnesium salts with alkaline water induces the precipitation of the solid hydroxide Mg(OH)2:
Mg2+ + 2 OH− → Mg(OH)2

As Mg2+ is the second most abundant cation present in seawater after Na+, Magnesium Hydroxide can be economically extracted directly from seawater by alkalinisation as described here above.

On an industrial scale, Mg(OH)2 is produced by treating seawater with lime (Ca(OH)2).
A volume of 600 m3 (160,000 US gal) of seawater gives about one tonne of Mg(OH)2. Ca(OH)2 (Ksp = 5.02×10−6) is far more soluble than Mg(OH)2 (Ksp = 5.61×10−12) and drastically increases the pH value of seawater from 8.2 to 12.5.

The less soluble Mg(OH)2 precipitates because of the common ion effect due to the OH− added by the dissolution of Ca(OH)2:
Mg2+ + Ca(OH)2 → Mg(OH)2 + Ca2+



MECHANISM OF ACTION OF MAGNESIUM HYDROXIDE:
The suspension of Magnesium Hydroxide is ingested and enters the stomach.
According to the amount ingested, Magnesium Hydroxide will either act as an antacid or a laxative.
Through the ingestion of 0.5-1.5 grams (in adults) Magnesium Hydroxide will act by simple acid neutralization in the stomach.

The hydroxide ions from the magnesium hydroxide suspension will combine with the acidic H+ ions of the hydrochloric acid made by the stomachs parietal cells.
This neutralization reaction will result in the formation of magnesium chloride and water.

Through the ingestion of 2-5 grams (in adults) the magnesium hydroxide acts as a laxative in the colon.
The majority of the suspension is not absorbed in the intestinal tract and will create an osmotic effect to draw water into the gut from surrounding tissues.

With this increase of water in the intestines, the feces will soften and the intraluminal volume of the feces will increase.
These effects still stimulate intestinal motility and induce the urge to defecate.
Magnesium hydroxide will also release cholecystokinin (CKK) in the intestines which will accumulate water and electrolytes in the lumen and furthermore increase intestinal motility.



HISTORY OF MAGNESIUM HYDROXIDE:
On May 4, 1818, American inventor Koen Burrows received a patent (No. X2952) for magnesium hydroxide.
In 1829, Sir James Murray used a "condensed solution of fluid magnesia" preparation of his own design[11] to treat the Lord Lieutenant of Ireland, the Marquess of Anglesey, for stomach pain.

This was so successful (advertised in Australia and approved by the Royal College of Surgeons in 1838) that he was appointed resident physician to Anglesey and two subsequent Lords Lieutenant, and knighted.
His fluid magnesia product was patented two years after his death, in 1873.

The term milk of magnesia was first used by Charles Henry Phillips in 1872 for a suspension of magnesium hydroxide formulated at about 8% w/v.
Magnesium Hydroxide was sold under the brand name Phillips' Milk of Magnesia for medicinal usage.
USPTO registrations show that the terms "Milk of Magnesia" and "Phillips' Milk of Magnesia" have both been assigned to Bayer since 1995.
In the UK, the non-brand (generic) name of "Milk of Magnesia" and "Phillips' Milk of Magnesia" is "Cream of Magnesia" (Magnesium Hydroxide Mixture, BP).



WHY IS MAGNESIUM HYDROXIDE PRESCRIBED?
Magnesium hydroxide is used to treat occasional constipation in children and adults on a short-term basis.
Magnesium hydroxide is in a class of medications called saline laxatives.
Magnesium Hydroxide works by causing water to be retained with the stool.
This increases the number of bowel movements and softens the stool so it is easier to pass.



MINERALOGY:
Brucite, the mineral form of Mg(OH)2 commonly found in nature also occurs in the 1:2:1 clay minerals amongst others, in chlorite, in which it occupies the interlayer position normally filled by monovalent and divalent cations such as Na+, K+, Mg2+ and Ca2+.
As a consequence, chlorite interlayers are cemented by brucite and cannot swell nor shrink.

Brucite, in which some of the Mg2+ cations have been substituted by Al3+ cations, becomes positively charged and constitutes the main basis of layered double hydroxide (LDH).
LDH minerals as hydrotalcite are powerful anion sorbents but are relatively rare in nature.

Brucite may also crystallize in cement and concrete in contact with seawater. Indeed, the Mg2+ cation is the second most abundant cation in seawater, just behind Na+ and before Ca2+.
Because brucite is a swelling mineral, it causes a local volumetric expansion responsible for tensile stress in concrete.
This leads to the formation of cracks and fissures in concrete, accelerating its degradation in seawater.

For the same reason, dolomite cannot be used as construction aggregate for making concrete.
The reaction of magnesium carbonate with the free alkali hydroxides present in the cement porewater also leads to the formation of expansive brucite.

MgCO3 + 2 NaOH → Mg(OH)2 + Na2CO3
This reaction, one of the two main alkali–aggregate reaction (AAR) is also known as alkali–carbonate reaction.



HIW SHOULD MAGNESIUM HYDROXIDE BE USED?
Magnesium hydroxide come as a chewable tablet, tablet, and a suspension (liquid) to take by mouth.
Magnesium Hydroxide usually is taken as a single daily dose (preferably at bedtime) or you may divide the dose into two or more parts over one day.
Magnesium hydroxide usually causes a bowel movement within 30 minutes to 6 hours after taking it.

Follow the directions on the package or on your product label carefully, and ask your doctor or pharmacist to explain any part you do not understand.
Take magnesium hydroxide exactly as directed.
Do not take more or less of it or take it more often than prescribed by your doctor.

If you are giving magnesium hydroxide to your child, read the package label carefully to make sure that it is the right product for the age of the child.
Do not give children magnesium hydroxide products that are made for adults.
Check the package label to find out how much medication the child needs.
Ask your child's doctor if you don't know how much medication to give your child.

Take the suspension, chewable tablets, and tablets with a full glass (8 ounces [240 milliliters]) of liquid.
Do not take magnesium hydroxide for longer than 1 week without talking to your doctor.
Shake the oral suspension well before each use.



HOW TO USE MAGNESIUM HYDROXIDE SUSPENSION:
Take this product by mouth as directed.
For the chewable form, chew thoroughly before swallowing.
For the liquid form, shake the bottle well before each dose.
Carefully measure the dose using a special measuring device/spoon.
Do not use a household spoon because you may not get the correct dose.
If you are taking this medication for constipation, drink a full glass of water (8 ounces or 240 milliliters) with each dose.
Follow all directions on the product package, or use as directed by your doctor.
If you have any questions, ask your doctor or pharmacist.
Dosage is based on your medical condition and response to treatment.



PHYSICAL and CHEMICAL PROPERTIES of MAGNESIUM HYDROXIDE:
Molecular Weight: 58.320 g/mol
Hydrogen Bond Donor Count: 2
Hydrogen Bond Acceptor Count: 2
Rotatable Bond Count: 0
Exact Mass: 57.9905210 g/mol
Monoisotopic Mass: 57.9905210 g/mol
Topological Polar Surface Area: 2Ų
Heavy Atom Count: 3
Formal Charge: 0
Complexity: 0
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 3
Compound Is Canonicalized: Yes

Chemical formula: Mg(OH)2
Molar mass: 58.3197 g/mol
Appearance: White solid
Odor: Odorless
Density: 2.3446 g/cm3
Melting point: 350 °C (662 °F; 623 K) decomposes
Solubility in water: 0.00064 g/100 mL (25 °C), 0.004 g/100 mL (100 °C)
Solubility product (Ksp): 5.61×10−12
Magnetic susceptibility (χ): −22.1×10−6 cm3/mol
Refractive index (nD): 1.559
Crystal structure: Hexagonal, hP3
Space group: P3m1 No. 164
Lattice constant: a = 0.312 nm, c = 0.473 nm
Heat capacity (C): 77.03 J/mol·K
Std molar entropy (S⦵298): 64 J·mol−1·K−1
Std enthalpy of formation (ΔfH⦵298): −924.7 kJ·mol−1
Gibbs free energy (ΔfG⦵): −833.7 kJ/mol

Physical state: powder
Color: white
Odor: No data available
Melting point/freezing point:
Melting point/range: 350 °C - lit.
Initial boiling point and boiling range: No data available
Flammability (solid, gas): No data available
Upper/lower flammability or explosive limits: No data available
Flash point: No data available
Autoignition temperature: not auto-flammable
Decomposition temperature: No data available
pH: 9,5 - 10,5
Viscosity
Viscosity, kinematic: No data available
Viscosity, dynamic: No data available
Water solubility: insoluble
Partition coefficient: n-octanol/water: No data available

Vapor pressure: No data available
Density: 2,360 g/cm3
Relative density: No data available
Relative vapor density: No data available
Particle characteristics: No data available
Explosive properties: No data available
Oxidizing properties: No data available
Other safety information: No data available
CAS number: 12125-28-9
EC number: 235-192-7
Grade: Ph Eur,BP,USP
HS Code: 2836 99 11
Densit: 2.16 g/cm3 (20 °C)
Melting Point: >=300 °C (decomposition)
pH value: 10.5 (50 g/l, H₂O, 20 °C) suspension



FIRST AID MEASURES of MAGNESIUM HYDROXIDE:
-Description of first-aid measures:
*If inhaled:
If breathed in, move person into fresh air.
*In case of skin contact:
Wash off with soap and plenty of water.
*In case of eye contact:
Flush eyes with water as a precaution.
*If swallowed:
Rinse mouth with water.
-Indication of any immediate medical attention and special treatment needed:
No data available



ACCIDENTAL RELEASE MEASURES of MAGNESIUM HYDROXIDE:
-Environmental precautions:
No special environmental precautions required.
-Methods and materials for containment and cleaning up:
Sweep up and shovel.
Keep in suitable, closed containers for disposal.



FIRE FIGHTING MEASURES of MAGNESIUM HYDROXIDE:
-Extinguishing media:
*Suitable extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
-Special hazards arising from the substance or mixture:
Magnesium oxide
-Further information:
No data available



EXPOSURE CONTROLS/PERSONAL PROTECTION of MAGNESIUM HYDROXIDE:
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection.
*Skin protection:
Handle with gloves.
Wash and dry hands.
Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
Splash contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
*Body Protection:
Choose body protection in relation to its type
*Respiratory protection:
Respiratory protection is not required.
-Control of environmental exposure:
No special environmental precautions required.



HANDLING and STORAGE of MAGNESIUM HYDROXIDE:
-Precautions for safe handling:
*Hygiene measures:
General industrial hygiene practice.
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Keep container tightly closed in a dry and well-ventilated place.
Store in cool place.
*Storage class:
Storage class (TRGS 510): 13:
Non Combustible Solids



STABILITY and REACTIVITY of MAGNESIUM HYDROXIDE:
-Reactivity:
No data available
-Chemical stability:
Stable under recommended storage conditions.
-Possibility of hazardous reactions:
No data available
-Conditions to avoid:
No data available



SYNONYMS:
1309-42-8
1909-42-8
AKOS015904092
C07876
CHEBI:35149
CHEBI:6637
CHEMBL1200718
DB09104
DTXCID1029621
DTXSID4049662
E-528
E528
EC 215-170-3
FT-0628085
FT-0693469
Hidroxido de magnesio
Hydrate, Magnesium
Hydroxide, Magnesium
Hydroxyde de magnsium
INS NO.528
INS-528
J-005906
LS-96054
Magnesia Magma
Magnesii hydroxidum
MAGNESII HYDROXIDUM [WHO-IP LATIN]
Magnesio hidroxido
Magnesium (as hydroxide)
Magnesium hydrate
MAGNESIUM HYDROXIDE (EP IMPURITY)
MAGNESIUM HYDROXIDE (EP MONOGRAPH)
Magnesium Hydroxide (GILUMAG)
MAGNESIUM HYDROXIDE (II)
MAGNESIUM HYDROXIDE (MART.)
MAGNESIUM HYDROXIDE (USP MONOGRAPH)
MAGNESIUM HYDROXIDE (USP-RS)
MAGNESIUM HYDROXIDE [EP IMPURITY]
MAGNESIUM HYDROXIDE [EP MONOGRAPH]
MAGNESIUM HYDROXIDE [FCC]
MAGNESIUM HYDROXIDE [HSDB]
MAGNESIUM HYDROXIDE [II]
MAGNESIUM HYDROXIDE [INCI]
Magnesium hydroxide [JAN]
MAGNESIUM HYDROXIDE [MART.]
MAGNESIUM HYDROXIDE [MI]
MAGNESIUM HYDROXIDE [ORANGE BOOK]
MAGNESIUM HYDROXIDE [USP MONOGRAPH]
MAGNESIUM HYDROXIDE [USP-RS]
MAGNESIUM HYDROXIDE [VANDF]
MAGNESIUM HYDROXIDE [WHO-DD]
MAGNESIUM HYDROXIDE 100G
MAGNESIUM HYDROXIDE COMPONENT OF PEPCID COMPLETE
Magnesium Hydroxide GILUMAG D211
Magnesium Hydroxide GILUMAG D212
Magnesium Hydroxide GILUMAG D213
Magnesium Hydroxide GILUMAG D214
Magnesium Hydroxide GILUMAG D611
Magnesium Hydroxide GILUMAG D661
Magnesium Hydroxide GILUMAG D671
Magnesium Hydroxide powder
Magnesium hydroxide suspension
magnesium hydroxides
magnesium(2+) hydroxide
Magnesium(II) hydroxide
Magnesium-hydroxide
Magnesiumhydroxid
Magnesiumhydroxide
Mg(OH)2
Milk of magnesia
NBZ3QY004S
Oxaine M
PEPCID COMPLETE COMPONENT MAGNESIUM HYDROXIDE
Pharmaceutical Grade Magnesium Hydroxide HD ~ USP
PHENOL,2-[4,6-BIS(2,4-DIMETHYLPHENYL)-1,3,5-TRIAZIN-2-YL]-5-(2-BUTEN-1-YLOXY)-
Phillips magnesia tablets
Phillips milk of magnesia liquid
Q407548
UNII-NBZ3QY004S
Magnesium hydroxide
Magnesium dihydroxide
Milk of Magnesia

MAGNESIUM HYDROXIDE (MDH)
Magnesium hydroxide (MDH) is an inorganic hydrated compound that can be found in the mineral brucite.
Magnesium hydroxide (MDH) is also known as MDH, especially as flame retardant additive.


CAS Number: 1309-42-8
EC Number: 215-170-3
E number: E528 (acidity regulators, ...)
Molecular Formula: H2MgO2



SYNONYMS:
1309-42-8, 1909-42-8, AKOS015904092, C07876, CHEBI:35149, CHEBI:6637, CHEMBL1200718, DB09104, DTXCID1029621, DTXSID4049662, E-528, E528, EC 215-170-3, FT-0628085, FT-0693469, Hidroxido de magnesio, Hydrate, Magnesium, Hydroxide, Magnesium, Hydroxyde de magnsium, INS NO.528, INS-528, J-005906, LS-96054, Magnesia Magma, Magnesii hydroxidum, MAGNESII HYDROXIDUM [WHO-IP LATIN], Magnesio hidroxido, Magnesium (as hydroxide), Magnesium hydrate, MAGNESIUM HYDROXIDE (EP IMPURITY), MAGNESIUM HYDROXIDE (EP MONOGRAPH), Magnesium Hydroxide (GILUMAG), MAGNESIUM HYDROXIDE (II), MAGNESIUM HYDROXIDE (MART.), MAGNESIUM HYDROXIDE (USP MONOGRAPH), MAGNESIUM HYDROXIDE (USP-RS), MAGNESIUM HYDROXIDE [EP IMPURITY], MAGNESIUM HYDROXIDE [EP MONOGRAPH], MAGNESIUM HYDROXIDE [FCC], MAGNESIUM HYDROXIDE [HSDB], MAGNESIUM HYDROXIDE [II], MAGNESIUM HYDROXIDE [INCI], Magnesium hydroxide [JAN], MAGNESIUM HYDROXIDE [MART.], MAGNESIUM HYDROXIDE [MI], MAGNESIUM HYDROXIDE [ORANGE BOOK], MAGNESIUM HYDROXIDE [USP MONOGRAPH], MAGNESIUM HYDROXIDE [USP-RS], MAGNESIUM HYDROXIDE [VANDF], MAGNESIUM HYDROXIDE [WHO-DD], MAGNESIUM HYDROXIDE 100G, MAGNESIUM HYDROXIDE COMPONENT OF PEPCID COMPLETE, Magnesium Hydroxide GILUMAG D211, Magnesium Hydroxide GILUMAG D212, Magnesium Hydroxide GILUMAG D213, Magnesium Hydroxide GILUMAG D214, Magnesium Hydroxide GILUMAG D611, Magnesium Hydroxide GILUMAG D661, Magnesium Hydroxide GILUMAG D671, Magnesium Hydroxide powder, Magnesium hydroxide suspension, magnesium hydroxides, magnesium(2+) hydroxide, Magnesium(II) hydroxide, Magnesium-hydroxide, Magnesiumhydroxid, Magnesiumhydroxide, Mg(OH)2, Milk of magnesia, NBZ3QY004S, Oxaine M, PEPCID COMPLETE COMPONENT MAGNESIUM HYDROXIDE, Pharmaceutical Grade Magnesium Hydroxide HD ~ USP, PHENOL,2-[4,6-BIS(2,4-DIMETHYLPHENYL)-1,3,5-TRIAZIN-2-YL]-5-(2-BUTEN-1-YLOXY)-, Phillips magnesia tablets, Phillips milk of magnesia liquid, Q407548, UNII-NBZ3QY004S, Magnesium hydroxide, Magnesium dihydroxide, Milk of Magnesia, Magnesium hydroxide, Magnesium dihydroxide, Milk of magnesia, Magnesium Hydroxide, Brucite Powder



Magnesium hydroxide (MDH) grade is surface treated by non-polar polymer of Silane, the compatibility and combination with plastic material will be improved so that it is easy to evenly distribute into material, then the performance of fire retardant and mechanical properties is better than normal grade.
Magnesium hydroxide (MDH) is an inorganic compound with the chemical formula Mg(OH)2.


Magnesium hydroxide (MDH) occurs in nature as the mineral brucite.
Magnesium hydroxide (MDH) is a white solid with low solubility in water (Ksp = 5.61×10−12).
Magnesium hydroxide is a common component of antacids, such as milk of magnesia.


Magnesium hydroxide (MDH) is based on endothermic decomposition into Al oxide or Mg oxide and water
Magnesium hydroxide (MDH) is an inorganic hydrated compound that can be found in the mineral brucite.
Magnesium hydroxide (MDH) is also known as MDH, especially as flame retardant additive.


Magnesium hydroxide (MDH) is added to a variety of different products, but notably plastics that undergo higher temperature processing that ATH (aluminum hydroxide), would thermally decompose at.
Magnesium hydroxide (MDH) is commonly known as milk of magnesia, a popular laxative and anti-acid.


Magnesium hydroxide (MDH) is magnesium hydroxide produced from mine material.
Magnesium hydroxide (MDH) has high purity and uniform particle size distribution.
Compared with other Magnesium hydroxide (MDH), it has excellent performance and improves the compatibility between inorganic fillers and polymers, with remarkable effects on improving the flame retardancy, tensile strength and low-temperature properties of composites.


Magnesium hydroxide (MDH) is marketed for medical use as chewable tablets, as capsules, powder, and as liquid suspensions, sometimes flavored.
These products are sold as antacids to neutralize stomach acid and relieve indigestion and heartburn.
Magnesium hydroxide (MDH) also is a laxative to alleviate constipation.


As a laxative, the osmotic force of the magnesia acts to draw fluids from the body.
High doses can lead to diarrhea, and can deplete the body's supply of potassium, sometimes leading to muscle cramps.


Some Magnesium hydroxide (MDH) products sold for antacid use (such as Maalox) are formulated to minimize unwanted laxative effects through the inclusion of aluminum hydroxide, which inhibits the contractions of smooth muscle cells in the gastrointestinal tract, thereby counterbalancing the contractions induced by the osmotic effects of the Magnesium hydroxide (MDH).


Magnesium hydroxide (MDH) is a new type of filling flame retardant with the chemical formula Mg(OH)2.
Magnesium hydroxide (MDH) is often known as milk of magnesia, because of its milk-like appearance as a suspension.
While Magnesium hydroxide (MDH) has a low solubility in water, with a Ksp of 1.5×10−11, it is large enough that it will partially dissolve to produce ions in the solution, forming the suspension.


Magnesium hydroxide (MDH) is a relatively high concentration of magnesium or hydroxide ions would be required to revert the suspension to the solid precipitate by reversing the equilibrium.
In this suspended form, Magnesium hydroxide (MDH) is a common component of antacids and laxatives; it interferes with the absorption of folic acid and iron.


The antacid properties come from the hydroxide ions which are responsible for neutralising the acid.
The solid mineral form of Magnesium hydroxide (MDH) is known as brucite.
Magnesium hydroxide (MDH) is a mineral filler used in the manufacturing of halogen free thermoplastic and thermostable compounds in order to obtain flame-resistant properties and low emission of smoke, while also obtaining a reduction in the toxicity of gases given off during combustion.


Generally, to reach the flame retardant level in these types of compounds, Magnesium hydroxide (MDH) is necessary to have a high mineral filler content and, as a result, problems may arise during the manufacturing of the compounds and during the subsequent transformation processes.
Likewise, the mechanical, physical, and electrical properties of the end products could also be affected.



USES and APPLICATIONS of MAGNESIUM HYDROXIDE (MDH):
Magnesium hydroxide (MDH) is widely used in rubber, chemical industry ,building materials, plastic(PP,PE,PVC,EPDM) red phosphorus and some high polymer materials of electron, unsaturated polyester, paint and coating.
Magnesium hydroxide (MDH) is also a component of antiperspirant.


Magnesium hydroxide (MDH) is especially used for the flame retardant , smoke suppressant, antistatic of Mining air duct coated cloth , PVC whole core conveyer belt , Aluminum composite panel , Tarpaulin ,PVC cable material , Mining cable sheath , Cable accessory .
Magnesium hydroxide (MDH) can replaces aluminum hydroxide because of its excellent flame retardant.


Magnesium hydroxide (MDH) is an excellent flame retardant for plastic and rubber products.
As an environmental protection, as a flue gas desulfurization agent, Magnesium hydroxide (MDH) can replace alkali and lime as a neutralized agent and heavy metal adsorption agent for acid wastewater.


In addition, Magnesium hydroxide (MDH) can also be used in the electronics industry, the refining of medicine and sugar, for insulation materials and manufacturing other magnesium salt products.
Magnesium hydroxide (MDH) is used as a smoke discharge desulfurization absorbent.


Most of the smoke discharge desulfurization and lime gypsum method were used before the 1970s.
Due to the secondary pollution of the by -products to the environment, the hydrogen has been used since the 1980s.
Magnesium oxide method; acidic wastewater; combined resin flame retardant, which used to use bromine, phosphorus, chlorine, and inorganic salts in the past.

Most of these products were used in these products.
Magnesium, mainly because Magnesium hydroxide (MDH) in thermal plastic resin can increase the dehydration and decomposition temperature above 350 ° C.


Antacid uses of Magnesium hydroxide (MDH): As an antacid, Magnesium hydroxide (MDH) is dosed at approximately 0.5–1.5 g in adults and works by simple neutralization, in which the hydroxide ions from the Mg(OH)2 combine with acidic H+ ions (or hydronium ions) produced in the form of hydrochloric acid by parietal cells in the stomach, to produce water.


Magnesium hydroxide (MDH) is used Flame retardant for plastics and rubber (PE, PP, ABS, HIPS, Nylon, PVC, etc)
Magnesium hydroxide (MDH) is used electronic and electrical components, conveyer belt and construction materials
Magnesium hydroxide (MDH) is used fillers


Magnesium hydroxide (MDH) is used Phenol resin, fiber reinforced rubber, fine ceramics
Magnesium hydroxide (MDH) is used Petroleum additive or other chemical
Magnesium hydroxide (MDH) acts as flame retardant and filler.


Magnesium hydroxide (MDH) is used in rubber.
Magnesium hydroxide (MDH) can also be used in synthetic fibers & glass fiber reinforced plastics.
Magnesium hydroxide (MDH) allow the production of flame retardant compounds heavy metal and halogen free, with a very low smoke emission and a very interesting cost performance ratio.


Due to Magnesium hydroxide (MDH) peculiar characteristics, ATH and MDH suitable to be used with a wide range of polymer, thanks to his high thermal stability.
Applications of Magnesium hydroxide (MDH) in Industrial: Halogen-free flame retardant cable, Modified plastics, Rubber, and Wood plastic.


-As food additiveuses of Magnesium hydroxide (MDH):
Magnesium hydroxide (MDH) is added directly to human food, and is affirmed as generally recognized as safe by the FDA.
Magnesium hydroxide (MDH) is known as E number E528.


-Waste water treatment uses of Magnesium hydroxide (MDH):
Magnesium hydroxide (MDH) powder is used industrially to neutralize acidic wastewaters.

Magnesium hydroxide (MDH) is also a component of the Biorock method of building artificial reefs.
The main advantage of Mg(OH)2 over Ca(OH)2, is to impose a lower pH better compatible with that of seawater and sea life: pH 10.5 for Mg(OH)2 in place of pH 12.5 with Ca(OH)2.


-Fire retardant uses of Magnesium hydroxide (MDH):
Natural Magnesium hydroxide (MDH) is used commercially as a fire retardant.
Most industrially used Magnesium hydroxide (MDH) is produced synthetically.

Like aluminum hydroxide, solid Magnesium hydroxide (MDH) has smoke suppressing and flame retardant properties.
This property is attributable to the endothermic decomposition Magnesium hydroxide (MDH) undergoes at 332 °C (630 °F):
Mg(OH)2 → MgO + H2O

The heat absorbed by the reaction retards the fire by delaying ignition of the associated substance.
The water released dilutes combustible gases.
Common uses of Magnesium hydroxide (MDH) as a flame retardant include additives to cable insulation, insulation plastics, roofing, and various flame retardant coatings


-Laxative uses of Magnesium hydroxide (MDH):
As a laxative, Magnesium hydroxide (MDH) is dosed at 5–10 grams (0.18–0.35 oz), and works in a number of ways.
First, Mg2+ is poorly absorbed from the intestinal tract, so Magnesium hydroxide (MDH) draws water from the surrounding tissue by osmosis.

Not only does this increase in water content soften the feces, Magnesium hydroxide (MDH) also increases the volume of feces in the intestine (intraluminal volume) which naturally stimulates intestinal motility.

Furthermore, Mg2+ ions cause the release of cholecystokinin (CCK), which results in intraluminal accumulation of water and electrolytes, and increased intestinal motility.
Some sources claim that the hydroxide ions themselves do not play a significant role in the laxative effects of milk of magnesia, as alkaline solutions (i.e., solutions of hydroxide ions) are not strongly laxative, and non-alkaline Mg2+ solutions, like MgSO4, are equally strong laxatives, mole for mole.


-Magnesium hydroxide (MDH) is precursor to MgO
Most Magnesium hydroxide (MDH) that is produced industrially, as well as the small amount that is mined, is converted to fused magnesia (MgO).
Magnesia is valuable because it is both a poor electrical conductor and an excellent thermal conductor.


-Medical uses of Magnesium hydroxide (MDH):
Only a small amount of the magnesium from Magnesium hydroxide (MDH) is usually absorbed by the intestine (unless one is deficient in magnesium).
However, magnesium is mainly excreted by the kidneys; so long-term, daily consumption of milk of magnesia by someone suffering from kidney failure could lead in theory to hypermagnesemia. Unabsorbed magnesium is excreted in feces; absorbed magnesium is rapidly excreted in urine


-Magnesium hydroxide (MDH) as a fire retardant:
Magnesium hydroxide (MDH) is a fire retardant material that is characterized as being: inorganic, non-halogenated, and can also function as a smoke suppressant.
Magnesium hydroxide (MDH) works to release water vapor when it absorbs heat (an endothermic reaction), and this dilutes surrounding the flammable oxygen gas.
Additionally, the resulting char and magnesium oxide layer helps to add further resistance to fire.



RELATED COMPOUNDS OF MAGNESIUM HYDROXIDE (MDH):
-Other anions
*Magnesium oxide

-Other cations
*Beryllium hydroxide
*Calcium hydroxide
*Strontium hydroxide
*Barium hydroxide



PREPARATION OF MAGNESIUM HYDROXIDE (MDH):
Treating the solution of different soluble magnesium salts with alkaline water induces the precipitation of the solid hydroxide Mg(OH)2:
Mg2+ + 2 OH− → Mg(OH)2
As Mg2+ is the second most abundant cation present in seawater after Na+, Magnesium hydroxide (MDH) can be economically extracted directly from seawater by alkalinisation as described here above.

On an industrial scale, Mg(OH)2 is produced by treating seawater with lime (Ca(OH)2).
A volume of 600 m3 (160,000 US gal) of seawater gives about 1 tonne (2,200 lb) of Mg(OH)2. Ca(OH)2 (Ksp = 5.02×10−6) is far more soluble than Mg(OH)2 (Ksp = 5.61×10−12) and drastically increases the pH value of seawater from 8.2 to 12.5.

The less soluble Mg(OH)2 precipitates because of the common ion effect due to the OH− added by the dissolution of Ca(OH)2:
Mg2+ + Ca(OH)2 → Mg(OH)2 + Ca2+



HISTORY OF MAGNESIUM HYDROXIDE (MDH):
On May 4, 1818, American inventor Koen Burrows received a patent (No. X2952) for Magnesium hydroxide (MDH).
In 1829, Sir James Murray used a "condensed solution of fluid magnesia" preparation of his own design to treat the Lord Lieutenant of Ireland, the Marquess of Anglesey, for stomach pain.

This was so successful (advertised in Australia and approved by the Royal College of Surgeons in 1838) that he was appointed resident physician to Anglesey and two subsequent Lords Lieutenant, and knighted.
His fluid magnesia product was patented two years after his death, in 1873.

The term milk of magnesia was first used by Charles Henry Phillips in 1872 for a suspension of Magnesium hydroxide (MDH) formulated at about 8% w/v.
Magnesium hydroxide (MDH) was sold under the brand name Phillips' Milk of Magnesia for medicinal usage.

USPTO registrations show that the terms "Milk of Magnesia" and "Phillips' Milk of Magnesia" have both been assigned to Bayer since 1995.
In the UK, the non-brand (generic) name of "Milk of Magnesia" and "Phillips' Milk of Magnesia" is "Cream of Magnesia" (Magnesium hydroxide (MDH) Mixture, BP).



SURFACE MODIFICATION OF MAGNESIUM HYDROXIDE (MDH) TO IMPROVE PERFORMANCE:
Surface modification of Magnesium hydroxide (MDH) is an essential step in enhancing the performance of this flame retardant.
Traditional methods of surface modification involve the use of surfactants or coupling agents, but recent research has focused on the use of macromolecular surface modifiers.

These modifiers have shown promising results in improving the mechanical properties of materials.
One of the main challenges with Magnesium hydroxide (MDH) as a flame retardant is its poor compatibility and tendency to reunite dispersion.
This can lead to difficulties in achieving a uniform dispersion in organic polymers.

To overcome this issue, surface modification techniques aim to improve the surface properties of Magnesium hydroxide (MDH), enhancing its compatibility with the polymer matrix.

Surface modification can be achieved through various methods, such as chemical grafting, physical adsorption, or coating.
These techniques aim to modify the surface of Magnesium hydroxide (MDH) particles, making them more compatible with the polymer matrix and improving their dispersion.

The use of macromolecular surface modifiers has gained attention in recent years.
These modifiers, such as polymers or copolymers, can be grafted onto the surface of Magnesium hydroxide (MDH) particles, creating a protective layer that improves compatibility and dispersion.

This modification can also enhance the mechanical properties of the materials by reducing the negative impact of high filling volumes of Magnesium hydroxide (MDH).
Additionally, surface modification can also involve the incorporation of functional groups onto the surface of Magnesium hydroxide (MDH) particles.
These functional groups can enhance the interaction between the flame retardant and the polymer matrix, further improving compatibility and dispersion.

Overall, surface modification of Magnesium hydroxide (MDH) is a crucial step in optimizing its performance as a flame retardant.
By improving the surface properties, such as compatibility and dispersion, the mechanical properties of materials can be enhanced.
The use of macromolecular surface modifiers and functional groups has shown promising results in achieving these improvements. Further research and development in this area will contribute to the advancement



DEVELOPMENT OF MAGNESIUM HYDROXIDE (MDH) FLAME RETARDENT:
To overcome the challenges of developments, researchers have explored surface modification techniques for Magnesium hydroxide (MDH).
By using surfactants or coupling agents, the surface properties of Magnesium hydroxide (MDH) can be modified, allowing for better dispersion in organic polymers and improving the overall performance of the flame retardant.

Current research and development efforts are focused on enhancing the mechanical properties of materials by modifying the surface properties of Magnesium hydroxide (MDH).

Nanotechnology has also shown promise in improving the flame retardant properties of Magnesium hydroxide (MDH).
Nano-sized Magnesium hydroxide (MDH) particles have been found to enhance flame retardancy and mechanical properties, making them an ideal additive for flame retardant polymers.

Looking ahead, the future of Magnesium hydroxide (MDH) flame retardants lies in their environmental development.
As the demand for flame retardants continues to grow, there is a need for non-toxic, high-efficiency alternatives that offer smoke suppression capabilities.
Magnesium hydroxide (MDH), with its green and cost-effective advantages, has the potential to meet these requirements.



PHYSICAL and CHEMICAL PROPERTIES of MAGNESIUM HYDROXIDE (MDH):
Molecular Weight: 58.320 g/mol
Hydrogen Bond Donor Count: 2
Hydrogen Bond Acceptor Count: 2
Rotatable Bond Count: 0
Exact Mass: 57.9905210 g/mol
Monoisotopic Mass: 57.9905210 g/mol
Topological Polar Surface Area: 2Ų
Heavy Atom Count: 3
Formal Charge: 0
Complexity: 0
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0

Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 3
Compound Is Canonicalized: Yes
Chemical formula: Mg(OH)2
Molar mass: 58.3197 g/mol
Appearance: White solid
Odor: Odorless
Density: 2.3446 g/cm3
Melting point: 350 °C (662 °F; 623 K) decomposes
Solubility in water: 0.00064 g/100 mL (25 °C), 0.004 g/100 mL (100 °C)
Solubility product (Ksp): 5.61×10−12

Magnetic susceptibility (χ): −22.1×10−6 cm3/mol
Refractive index (nD): 1.559
Crystal structure: Hexagonal, hP3
Space group: P3m1 No. 164
Lattice constant: a = 0.312 nm, c = 0.473 nm
Heat capacity (C): 77.03 J/mol·K
Std molar entropy (S⦵298): 64 J·mol−1·K−1
Std enthalpy of formation (ΔfH⦵298): −924.7 kJ·mol−1
Gibbs free energy (ΔfG⦵): −833.7 kJ/mol
Physical state: powder
Color: white
Odor: No data available

Melting point/freezing point:
Melting point/range: 350 °C - lit.
Initial boiling point and boiling range: No data available
Flammability (solid, gas): No data available
Upper/lower flammability or explosive limits: No data available
Flash point: No data available
Autoignition temperature: not auto-flammable
Decomposition temperature: No data available
pH: 9,5 - 10,5
Viscosity
Viscosity, kinematic: No data available
Viscosity, dynamic: No data available

Water solubility: insoluble
Partition coefficient: n-octanol/water: No data available
Vapor pressure: No data available
Density: 2,360 g/cm3
Relative density: No data available
Relative vapor density: No data available
Particle characteristics: No data available
Explosive properties: No data available
Oxidizing properties: No data available
Other safety information: No data available
CAS number: 12125-28-9
EC number: 235-192-7

Grade: Ph Eur,BP,USP
HS Code: 2836 99 11
Densit: 2.16 g/cm3 (20 °C)
Melting Point: >=300 °C (decomposition)
pH value: 10.5 (50 g/l, H₂O, 20 °C) suspension
Chemical formula: Mg(OH)2
Molar mass: 58.3197 g/mol
Appearance: White solid
Odor: Odorless
Density: 2.3446 g/cm³
Melting point: 350 °C (662 °F; 623 K), decomposes

Solubility in water:
0.00064 g/100 mL (25 °C)
0.004 g/100 mL (100 °C)
Solubility product (Ksp): 5.61×10⁻¹²
Magnetic susceptibility (χ): −22.1×10⁻⁶ cm³/mol
Refractive index (nD): 1.559
Crystal structure: Hexagonal, hP3
Space group: P3m1 No. 164
Lattice constant: a = 0.312 nm, c = 0.473 nm
Thermochemistry
Heat capacity (C): 77.03 J/mol·K
Standard molar entropy (S⦵298): 64 J·mol⁻¹·K⁻¹
Standard enthalpy of formation (ΔfH⦵298): −924.7 kJ·mol⁻¹
Gibbs free energy (ΔfG⦵): −833.7 kJ/mol



FIRST AID MEASURES of MAGNESIUM HYDROXIDE (MDH):
-Description of first-aid measures:
*If inhaled:
If breathed in, move person into fresh air.
*In case of skin contact:
Wash off with soap and plenty of water.
*In case of eye contact:
Flush eyes with water as a precaution.
*If swallowed:
Rinse mouth with water.
-Indication of any immediate medical attention and special treatment needed:
No data available



ACCIDENTAL RELEASE MEASURES of MAGNESIUM HYDROXIDE (MDH):
-Environmental precautions:
No special environmental precautions required.
-Methods and materials for containment and cleaning up:
Sweep up and shovel.
Keep in suitable, closed containers for disposal.



FIRE FIGHTING MEASURES of MAGNESIUM HYDROXIDE (MDH):
-Extinguishing media:
*Suitable extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
-Special hazards arising from the substance or mixture:
Magnesium oxide
-Further information:
No data available



EXPOSURE CONTROLS/PERSONAL PROTECTION of MAGNESIUM HYDROXIDE (MDH):
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection.
*Skin protection:
Handle with gloves.
Wash and dry hands.
Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
Splash contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
*Body Protection:
Choose body protection in relation to its type
*Respiratory protection:
Respiratory protection is not required.
-Control of environmental exposure:
No special environmental precautions required.



HANDLING and STORAGE of MAGNESIUM HYDROXIDE (MDH):
-Precautions for safe handling:
*Hygiene measures:
General industrial hygiene practice.
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Keep container tightly closed in a dry and well-ventilated place.
Store in cool place.
*Storage class:
Storage class (TRGS 510): 13:
Non Combustible Solids



STABILITY and REACTIVITY of MAGNESIUM HYDROXIDE (MDH):
-Reactivity:
No data available
-Chemical stability:
Stable under recommended storage conditions.
-Possibility of hazardous reactions:
No data available
-Conditions to avoid:
No data available


MAGNESIUM LACTATE
SYNONYMS magnesium;2-[2-(2-dodecoxyethoxy)ethoxy]ethyl sulfate (peg-8) CAS NO:62755-21-9
MAGNESIUM LAURETH SULFATE
MAGNESIUM LAURETH SULFATE, N° CAS : 62755-21-9 - Laureth sulfate de magnésium. Origine(s) : Végétale, Synthétique. Nom INCI : MAGNESIUM LAURETH SULFATE. Classification : Sulfate, Composé éthoxylé, Tensioactif anionique. Le magnésium laureth sulfate est le sel de SLES (Sodium Laureth Sulfate). Il est utilisé dans les produits de bains et shampoings en raison de sa douceur. Il est moins irritant que la plupart des tensioactifs sulfatés, et peut donc utilisé par des personnes à la peau plus sensible.Ses fonctions (INCI) : Agent nettoyant : Aide à garder une surface propre. Tensioactif : Réduit la tension superficielle des cosmétiques et contribue à la répartition uniforme du produit lors de son utilisation
MAGNESIUM LAURETH SULFATE
MAGNESIUM LAURETH SULFATE = EMPICOL EGC 70


CAS Number: 62755-21-9
EC Number: 613-078-1
Chemical formula: (C12H26SO4(C2H4O)n)2Mg



Magnesium laureth sulfate is the magnesium salt of laureth sulfate (2-dodecoxyethylsulfate), which is in turn the ester of laureth (2-dodecoxylethanol) and sulfuric acid.
Magnesium Laureth Sulfate belongs to the family of alkyl ether sulfates.
Chemically, lauryl alcohol is a semi-synthetic substance as it is derived from the fatty ether of polyethylene glycol (PEG) and magnesium sulfate.


The ether itself is of plant origin, mostly derived from coconut oil.
The first important property of Magnesium Laureth Sulfate is its good solubility in water.
Magnesium Laureth Sulfate has the following CAS number: 62755-21-9 .
Magnesium Laureth Sulfate is an individual number assigned to an item by a US organization that uniquely identifies the compound.


Magnesium laureth sulfate is the salt of SLES (Sodium Laureth Sulfate).
Magnesium Laureth Sulfate is the salt of Sodium Laureth Sulfate.
Magnesium Laureth Sulfate is a magnesium salt of ethoxylated lauryl sulfate.
Magnesium Laureth Sulphate is a magnesium salt of Laureth sulfate.


Magnesium Laureth Sulfate belongs to the group called ethoxylated alcohol salts.
Magnesium Laureth Sulfate is produced chemically.
Magnesium Laureth Sulfate appears as a light-yellow colored, odorless liquid.
Magnesium laureth sulfate is the magnesium salt of laureth sulfate (2-dodecoxyethylsulfate), which is in turn the ester of laureth (2-dodecoxylethanol) and sulfuric acid.


Magnesium laureth sulfate is the magnesium salt of laureth sulfate (2-dodecoxyethylsulfate), which is in turn the ester of laureth (2-dodecoxylethanol) and sulfuric acid.
Magnesium Laureth Sulfate is a mild anionic surfactant that belongs to the group of alkyl ether sulphates.
Magnesium Laureth Sulfate is in the form of colourless or light yellow liquid.


Magnesium Laureth Sulfate shows high solubility in water.
White or yellowish crystalline powder
Magnesium Laureth Sulfate origins of Magnesium Laureth Sulfate are Plant, Synthetic.
Magnesium Laureth Sulfate is soluble in water.


The solubility of Magnesium Laureth Sulfate increases with the increase of EO number.
Magnesium Laureth Sulfate is stable in alkali, weak acid and hard water.
Magnesium Laureth Sulfate is unstable in strong acid, easily hydrolyzes.
Magnesium Laureth Sulfate is the magnesium salt of Laureth sulfate, which is, the ester of laureth and sulfuric acid.


Magnesium salt of laureth sulfate, which is in turn the ester of laureth and sulfuric acid.
Magnesium laureth sulfate is a surfactant.
Magnesium Laureth Sulfate cleans and degreases surfaces, creates foam.
Magnesium Laureth Sulfate is a consistency-forming ingredient.


Magnesium Laureth Sulfate is an ingredient obtained from the fatty ether of lauryl alcohol derived from coconut oil, polyethylene glycol and magnesium sulfate.
Magnesium Laureth Sulfate dissolves in water.
In cosmetics, Magnesium Laureth Sulfate is approved by certified natural cosmetics.


Magnesium Laureth Sulfate is a surfactant with a cleaning effect, which is less irritating than other surfactants and works well with hard water.
Magnesium Laureth Sulfate is usually found as an ingredient in shampoos and washes developed for sensitive skin.
Surfactants are so-called washing-active substances and are of great importance in cosmetics for cleaning the skin and hair.
Surfactants (from the Latin "tensus" = tense) are substances that, thanks to their molecular structure, are able to reduce the surface tension of a liquid.


In this way, two liquids that are actually not miscible, such as oil and water, can be finely mixed.
Because of their properties, surfactants are used in many different ways in cosmetics:
They can clean, create foam, and also act as emulsifiers and mix substances with one another.
In shampoos, shower gels and soaps, for example, surfactants are used to wash away fat and dirt particles from the body with water.


Surfactants are also used in toothpaste.
The surfactants used in cosmetic products are mainly produced synthetically on the basis of plant-based raw materials.
Surfactants are often used in combination in order to meet all desired requirements - such as dirt removal and foam formation combined with good skin compatibility - in the best possible way.


Magnesium Laureth Sulfate is a product with good cleaning properties and equally good skin compatibility is obtained through the skillful combination of a tenside that is unfavorable to the skin but very good dirt-dissolving properties with a very mild, skin-friendly tenside.
Magnesium laureth sulfate is a Surfactant for making mild acting agents; e.g. baby shampoos, shower gels.


Magnesium Laureth Sulfate is an anionic surfactant derived from the fatty ether of lauryl alcohol derived from coconut oil, polyethylene glycol (PEG) and magnesium sulfate.
Magnesium Laureth Sulfate is Water-soluble substance.
Magnesium Laureth Sulfate is Semi-synthetic substance, Vegetable substance.


Magnesium Laureth Sulfate is a type of sulfate.
Magnesium Laureth Sulfate is a rare cosmetic ingredient.
Magnesium laureth sulfate is the magnesium salt of laureth sulfate (2-dodecoxyethylsulfate), which is in turn the ester of laureth (2-dodecoxylethanol) and sulfuric acid.



USES and APPLICATIONS of MAGNESIUM LAURETH SULFATE:
Magnesium Laureth Sulfate is used mainly in the chemical industry for the preparation of specialized shampoos for people of delicate skin.
Magnesium Laureth Sulfate helps keep the body surface clean.
Magnesium Laureth Sulfate is used as Moistens body surfaces, emulsifies or solubilizes oils and suspends dirt (generally, these ingredients contribute to the soap-forming and foaming properties of cleaning products).


Functions of Magnesium Laureth Sulfate in cosmetics are Washing substance, detergent, surfactant, surfactant, Foaming agent, Surfactant.
Magnesium Laureth Sulfate is a mild surfactant and cleansing agent.
Magnesium Laureth Sulfate has Action in cosmetics.
A washing ingredient used in face, body and hair washing products, bath and hand washing liquids, shower gels, shampoos.


Magnesium Laureth Sulfate creates foam, thoroughly cleans and degreases surfaces.
Generally, the main raw materials used in cosmetic and detergent products.
Cosmetics use of Magnesium Laureth Sulfate; shower gels in the production of hygiene products, and wipes used in hair care formulations.
Magnesium Laureth Sulfate is a mild surfactant used in cosmetics for sensitive skin.


Magnesium Laureth Sulfate has a cleansing and exfoliating effect.
Magnesium Laureth Sulfate is used for Hair care and other conditions.
Magnesium Laureth Sulfate may also be used for purposes not listed in this medication guide.
Magnesium Laureth Sulfate is used for the treatment, control, prevention.


In cosmetics, Magnesium Laureth Sulfate is used to stabilize emulsions.
Magnesium Laureth Sulfate is mostly used in shampoos, where it leaves the hair flexible, soft, smooth and shiny. It gives hair volume, lightness and is easy to comb.
At the same time, Magnesium Laureth Sulfate prevents infections in the skin.
Magnesium Laureth Sulfate is used as a mild detergent cleansing agent, often for people with sensitive skin.


Magnesium Laureth Sulfate is used as Cleansing Agents, bath liquids, soaps, shower gels, shampoos.
Magnesium Laureth Sulfate is used mainly in the chemical industry for the preparation of shampoos.
Magnesium Laureth Sulfate is used as cleansing agent.
Magnesium Laureth Sulfate is used as emulsifying agent, dispersing agent.


Magnesium Laureth Sulfate is used as foam stabilizing agent, foaming agent.
Magnesium Laureth Sulfate is used as solubilizing agent.
Magnesium Laureth Sulfate is used as Cleansing agent, foaming agent in personal care products.
For example, main ingredient or auxiliary ingredient for cleansing agent, foaming agent in shampoo, hand sanitizer and other products.


Magnesium Laureth Sulfate can provides good viscosity, foam and skin compatibility.
Main ingredient or auxiliary ingredient for cleansing agent, foaming agent in laundry detergent, hard surface detergent (for example: glass detergent) and other household products.
Particularly, Magnesium Laureth Sulfate is suitable for the preparation of high bubble and light-duty detergents.


Magnesium Laureth Sulfate is used Magnesium Laureth SulfateMain ingredient or auxiliary ingredient for cleansing agent, foaming agent in dishwashing detergent, fruit and vegetable cleaning agent and other products.
Magnesium Laureth Sulfate is used Main ingredient or auxiliary ingredient for cleansing agent, foaming agent in car cleaning products, metal cleaning products and other industrial cleaning products.


Particularly, suitable for the preparation of high bubble detergents, for example: car cleaning agents.
Emulsifier, particle size controlling agent in emulsion polymerization.
Magnesium Laureth Sulfate is used as emulsifier, foaming agent, cleansing agent, solubilizing agent.
Main ingredient or auxiliary ingredient for cleansing agent, foaming agent in shampoos and other pet products.


Magnesium Laureth Sulfate is a mild surfactant and cleansing agent.
Magnesium Laureth Sulfate is used mainly in the chemical industry for the preparation of specialized shampoos for people of delicate skin.
Magnesium Laureth Sulfate is used in shampoos and anti-dandruff shampoos, bath preparations / foams, shower gels, baby care preparations, shampoos, face washing gels, liquid soaps, make-up remover liquids, preparations for personal hygiene.


Magnesium Laureth Sulfate are ingredients used primarily in cleansing products, including bubble baths, bath soaps and shampoos.
Magnesium Laureth Sulfate functionS as surfactants and are used as cleansing agents.
Magnesium Laureth Sulfate clean the skin and hair by helping water to mix with oil and dirt so that they can be rinsed away.
Magnesium Laureth Sulfate also exhibit emulsifying properties.


Magnesium Laureth Sulfate act as a skin conditioning agent.
Magnesium Laureth Sulfate is used mainly in the chemical industry for the preparation of specialized shampoos for people of delicate skin.
Magnesium Laureth Sulfate is used mainly in the chemical industry for the preparation of specialized shampoos for people of delicate skin.
Magnesium laureth sulfate acts as a surfactant, which has water and oil-loving parts in a single molecule.


When oil-loving part of a molecule binds with dirt and fatty secretions of the skin, the water-loving part effectively drags the whole complex into the water, thus Magnesium Laureth Sulfate can be rinsed away easily.
This way Magnesium Laureth Sulfate also acts as a cleaning agent.
Magnesium Laureth Sulfate is mainly used in making shampoos, shower gels and liquid soaps.


Magnesium Laureth Sulfate is a cleansing agent and surfactant used in a large numbers of shampoos because of its gentle formula.
Magnesium Laureth Sulfate can be used by people with sensitive skin.
Magnesium Laureth Sulfate also works in hard water.
Magnesium Laureth Sulfate is A surfactant found in shampoos


Magnesium Laureth Sulfate is a cleansing agent and surfactant used in a large numbers of shampoos because of Magnesium Laureth Sulfate's gentle formula.
Magnesium Laureth Sulfate is used in bath products and shampoos because of its mildness.
Magnesium Laureth Sulfate can be used by people with more sensitive skin.


Cleaning agent uses of Magnesium Laureth Sulfate: Helps keep a surface clean
Surfactant uses of Magnesium Laureth Sulfate: Reduces the surface tension of cosmetics and contributes to the even distribution of the product during use
Magnesium Laureth Sulfate is used in many products that benefit from the benefits of Magnesium laureth sulfate in the cosmetics industry.
Magnesium Laureth Sulfate often acts as a washing agent, surfactant or foaming agent in products.


Magnesium Laureth Sulfate degreases surfaces very well and provides good cleaning.
Thus, this alkyl ether sulfate can be found on the labels of all kinds of liquid soaps, make-up removers, bath preparations, specialty shampoos (e.g. anti-dandruff or color-treated shampoos), child care products, and intimate hygiene products.
Magnesium Laureth Sulfate is a substance that is always used with amphoteric compounds in the technology of the cosmetics industry and in production, reducing risks.


Magnesium Laureth Sulfate is used mainly in the chemical industry for the preparation of specialized shampoos for people of delicate skin.
Magnesium Laureth Sulfate works even in hard water.
Magnesium Laureth Sulfate is used Cleansing, Surfactant, Mild cleansing agent.



ADVANTAGES of MAGNESIUM LAURETH SULFATE:
*More gentle to skin than SLS and SLES.
*Better solubility in oils than sodium salt.
*May be concentrated with sodium chloride.
*More stable foam than in case of sodium salt.
*Biodegradable.



PHYSICAL and CHEMICAL PROPERTIES of MAGNESIUM LAURETH SULFATE:
Appearance: pale yellow liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Flash Point: 32.00 °F. TCC ( 0.00 °C. ) (est)
logP (o/w): 3.954 (est)
Soluble in: water, 4.633e-008 mg/L @ 25 °C (est)
Physical form: Paste
Molecular Weight: 819.4
Hydrogen Bond Donor Count: 0
Hydrogen Bond Acceptor Count: 14
Rotatable Bond Count: 40
Exact Mass: 818.4370411
Monoisotopic Mass: 818.4370411
Topological Polar Surface Area: 205 Ų

Heavy Atom Count: 53
Formal Charge: 0
Complexity: 355
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 3
Compound Is Canonicalized: Yes
Physical state: no data available
Colour: no data available
Odour: no data available
Melting point/ freezing point: no data available
Boiling point or initial boiling point and boiling range: no data available

Flammability: no data available
Lower and upper explosion limit / flammability limit: no data available
Flash point: no data available
Auto-ignition temperature: no data available
Decomposition temperature: no data available
pH: no data available
Kinematic viscosity: no data available
Solubility: no data available
Partition coefficient n-octanol/water (log value): no data available
Vapour pressure: no data available
Density and/or relative density: no data available
Relative vapour density: no data available
Particle characteristics: no data available



FIRST AID MEASURES of MAGNESIUM LAURETH SULFATE:
-General advice:
Consult a physician.
-If inhaled:
If breathed in, move person into fresh air.
Consult a physician.
-In case of skin contact:
Wash off with soap and plenty of water.
Consult a physician.
-In case of eye contact:
Rinse thoroughly with plenty of water for at least 15 minutes and consult a physician.
-If swallowed:
Rinse mouth with water.
Consult a physician.



ACCIDENTAL RELEASE MEASURES of MAGNESIUM LAURETH SULFATE:
-Personal precautions, protective equipment and emergency procedures:
Use personal protective equipment.
-Environmental precautions:
Do not let product enter drains.
Discharge into the environment must be avoided.
-Methods and materials for containment and cleaning up:
Pick up and arrange disposal.
Sweep up and shovel.
Keep in suitable, closed containers for disposal.



FIRE FIGHTING MEASURES of MAGNESIUM LAURETH SULFATE:
-Extinguishing media:
*Suitable extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.



EXPOSURE CONTROLS/PERSONAL PROTECTION of MAGNESIUM LAURETH SULFATE:
-Control parameters:
*Occupational Exposure limit values:no data available
*Biological limit values: no data available
-Appropriate engineering controls:
Handle in accordance with good industrial hygiene and safety practice.
Wash hands before breaks and at the end of workday.
-Individual protection measures, such as personal protective equipment (PPE):
*Eye/face protection:
Safety glasses with side-shields.
*Skin protection:
Wear impervious clothing.



HANDLING and STORAGE of MAGNESIUM LAURETH SULFATE:
-Conditions for safe storage, including any incompatibilities:
Store in cool place.
Keep container tightly closed in a dry and well-ventilated place.



STABILITY and REACTIVITY of MAGNESIUM LAURETH SULFATE:
-Reactivity:
No data available
-Chemical stability:
Stable under recommended storage conditions.



SYNONYMS:
Magnesium laureth sulfate
Zoharpon mges
Empicol egb
Empicol egc
Empicol EGC 70
62755-21-9
Magnesium laureth-3 sulfate
UKW9G007TZ
Aec magnesium laureth sulphate
Magnesium lauryl ether sulfate
Magnesium laureth sulfate
Magnesium triethylene glycol lauryl ether sulfate
101621-38-9
Poly(oxy-1,2-ethanediyl), alpha-sulfo-omega-(dodecyloxy)-, magnesium salt
UNII-2OTJ9LF5UA
UNII-UKW9G007TZ
2OTJ9LF5UA
DTXSID00860106
Q6731396
Poly(oxy-1,2-ethanediyl),a-sulfo-w-(dodecyloxy)-,magnesium salt(2:1)
AEC MAGNESIUM LAURETH SULPHATE
EMPICOL EGB
EMPICOL EGC
EMPICOL EGC 70
MAGNESIUM LAURETH SULFATE
MAGNESIUM LAURETH SULFATE [INCI]
MAGNESIUM LAURETH-3 SULFATE
MAGNESIUM LAURYL ETHER SULFATE
MAGNESIUM TRIETHYLENE GLYCOL LAURYL ETHER
SULFATE
Magnesium laureth sulphate
Magnesium lauryl ether sulphate
Magnesium polyethylene glycol lauryl ether sulfate
Polyethylene glycol lauryl ether sulfate magnesium salt




MAGNESIUM LAURETH SULFATE ( Laureth sulfate de magnésium)
MAGNESIUM OXIDE; Calcinated magnesia; Magnesia; Calcined Magnesite; Magnesium Monooxide; Akro-mag; Animag; Calcined brucite; Calcined magnesite; Granmag; Magcal; Maglite; Magnesia usta; Magnezu tlenek; Oxymag; Seawater magnesia; cas no: 1309-48-4
MAGNESIUM OCTADECANOATE
Magnesium octadecanoate finds widespread use in pharmaceuticals and cosmetics industries as a release agent and lubricant, leveraging its softness, insolubility, and low toxicity to enhance production processes.
With versatile applications spanning sectors such as cosmetics, food, polymer, rubber, and paint, magnesium octadecanoate serves as a gelling agent, stabilizer, antiadhesive, and plasticizer, offering tailored manufacturing options in terms of size and density.
As a vital additive in pharmaceuticals, magnesium octadecanoate serves as a flow agent in capsules and tablets, ensuring consistency and quality control, while also finding utility in the food industry for its emulsifying, binding, thickening, and anticaking properties.

CAS Number: 557-04-0
EC Number: 209-150-3
Molecular Formula: C36H70MgO4
Molecular Weight (g/mol): 591.257

Synonyms: 209-150-3 [EINECS], 3919702 [Beilstein], 557-04-0 [RN], 70097M6I30, Dibasic magnesium stearate, Dioctadécanoate de magnésium [French] [ACD/IUPAC Name], Magnesium dioctadecanoate [ACD/IUPAC Name], MAGNESIUM OCTADECANOATE, Magnesium stearate [JAN] [JP15] [NF] [USP], Magnesiumdioctadecanoat [German] [ACD/IUPAC Name], MFCD00036391 [MDL number], OCTADECANOIC ACID MAGNESIUM SALT, Octadecanoic acid, magnesium salt, Octadecanoic acid, magnesium salt (2:1) [ACD/Index Name], stearic acid magnesium salt, Stearic acid, magnesium salt, synpro 90, Synpro Magnesium Stearate 90, WI4390000, (OCTADECANOYLOXY)MAGNESIO OCTADECANOATE, [557-04-0] [RN], 212132-26-8 [RN], EINECS 209-150-3, Magnesium [ACD/Index Name] [ACD/IUPAC Name], magnesium distearate, Magnesium stearate (contain palmitic acid), Magnesium stearate (JP17/NF), Magnesium Stearate NF, Magnesium Stearate NF EP FCC Kosher, MAGNESIUM(2+) DIOCTADECANOATE, MAGNESIUM(2+) ION BIS(N-OCTADECANOATE), magnesium(2+) ion bis(octadecanoate), Magnesium(II) Stearate, magnesiumstearate, octadecanoate, PARTECK LUB MST, Petrac MG 20NF, SM-P, UNII:70097M6I30, UNII-70097M6I30, 硬脂酸镁 [Chinese], MAGNESIUM STEARATE, 557-04-0, Magnesium octadecanoate, Magnesium distearate, Dibasic magnesium stearate, Octadecanoic acid, magnesium salt, magnesium(ii) stearate, Synpro 90, Petrac MG 20NF, Stearic acid, magnesium salt, NS-M (salt), SM-P, Magnesium stearate g, Synpro Magnesium Stearate 90, HSDB 713, Magnesii stearas, Magnesium distearate, pure, EINECS 209-150-3, NP 1500, SM 1000, CHEBI:9254, AI3-01638, magnesium dioctadecanoate, UNII-70097M6I30, Octadecanoic acid, magnesium salt (2:1), 70097M6I30, DTXSID2027208, MAGNESIUM STEARATE (II), MAGNESIUM STEARATE [II], Magnesium stearate [JAN], C36H70MgO4, Magnesium stearate [JAN:NF], DAYCLING, Magnesium stearate, tech, SCHEMBL935, DTXCID307208, Magnesium stearate (JP17/NF), MAGNESIUM STEARATE [MI], CHEMBL2106633, MAGNESIUM STEARATE [HSDB], MAGNESIUM STEARATE [INCI], Stearic Acid Magnesium(II) Salt, MAGNESIUM STEARATE [VANDF], HY-Y1054, MAGNESIUM STEARATE [WHO-DD], AKOS015915201, DB14077, MAGNESII STEARAS [WHO-IP LATIN], CS-0016049, NS00080495, S0238, D02189, A830764, Q416713

Magnesium octadecanoate is the chemical compound with the formula Mg(C18H35O2)2.
Magnesium octadecanoate is a soap, consisting of salt containing two equivalents of stearate (the anion of stearic acid) and one magnesium cation (Mg2+).

Magnesium octadecanoate is a white, water-insoluble powder.
Magnesium octadecanoate's applications exploit its softness, insolubility in many solvents, and low toxicity.
Magnesium octadecanoate is used as a release agent and as a component or lubricant in the production of pharmaceuticals and cosmetics.

Magnesium octadecanoate is the magnesium salt of stearic acid.
Magnesium octadecanoates anhydrate, dihydrate and trihydrate forms have been prepared.

The tabletting of the blends of Magnesium octadecanoate and lactose granules has been described.
The influence of mixing time on hardness, disintegration time and ejection force on the compressed tablets was examined.

Magnesium octadecanoate is widely used lubricant in pharmaceutical industry.
Magnesium octadecanoate also plays a role in delaying the process of dissolution.
Magnesium octadecanoates detection in tablets by laser-induced breakdown spectroscopy has been proposed.

Magnesium octadecanoate, the salt of stearic acid, is widely employed as an inactive component in making pharmaceutical tablets.

Magnesium octadecanoate is towards plastic applications.
Magnesium octadecanoate is used as gelling agent, stabilizer, antiadhesive and plasticizer as a lot of different functions in primary sectors ;cosmetics, pharmacy, food, polymer, rubber and paint.
Magnesium octadecanoate can be manufactured with demanded particular size and density, according to production process and industry.

Magnesium octadecanoate is involved in the production of medical tablets, capsules, powders and polymer formulation.
Magnesium octadecanoate is also used as a lubricant for tablets, anti-adherent, in dry coating and as a binding agent.
Magnesium octadecanoate is an important ingredient in baby formulas.

Further, Magnesium octadecanoate is used in the hydrogenation process.
In addition to this, Magnesium octadecanoate is used to bind the sugar in hard candies like mints.

Magnesium octadecanoate is a white, water-insoluble fine powder.
Magnesium octadecanoate is a simple salt made up of two substances, a saturated fat called stearic acid and the mineral magnesium.

Magnesium octadecanoate is the most common additive that is primarily used in capsules and tablets as it is considered a ‘flow agent’ so Magnesium octadecanoate prevents the individual ingredients in a capsule from sticking together.

Magnesium octadecanoate helps improves the consistency and quality control of capsules.
Magnesium octadecanoate is used in the food industry as an emulsifier, binder and thickener, as well as an anticaking, lubricant, and antifoaming agent.

Magnesium octadecanoate is the magnesium salt of stearic acid.
Magnesium octadecanoates anhydrate, dihydrate and trihydrate forms have been prepared.

The tabletting of the blends of Magnesium octadecanoate and lactose granules has been described.
The influence of mixing time on hardness, disintegration time and ejection force on the compressed tablets was examined.

Magnesium octadecanoate is widely used lubricant in pharmaceutical industry.
Magnesium octadecanoate also plays a role in delaying the process of dissolution.
Magnesium octadecanoates detection in tablets by laser-induced breakdown spectroscopy has been proposed.

Magnesium octadecanoate is a fine white powder that adds bulk to cosmetic and personal care products, while also providing them with a rich slippery feeling and adhesion.
Magnesium octadecanoate makes products feel good to the touch and enhances the spreadability.
Magnesium octadecanoate can also act as a lubricant and an anti-caking agent.

Magnesium octadecanoate is generally found in products like creams, lotions, and powders where Magnesium octadecanoate improves the overall performance and shelf life of the formulation.
Magnesium octadecanoate is soluble in hot water and has the formula Mg(C18H35O2)2.

Magnesium octadecanoate, a synthetic soap that consists of a mixture of magnesium salts of fatty acids, principally palmitic and stearic acid.
Magnesium octadecanoate is one of the most commonly used excipients and corresponds to the chemical formula, C36H70MgO4.

Magnesium octadecanoate is described in pharmacopoeia as a mixture of organic acids, chiefly Magnesium octadecanoate, and magnesium palmitate.
Magnesium octadecanoate is supplied as a very fine, light, white impalpable powder.
When touched, Magnesium octadecanoate feels greasy and readily adheres to the skin.

Magnesium octadecanoate is a solid, white powder at room temperature.
Magnesium octadecanoate is a FDA-approved inactive ingredient commonly used in the pharmaceutical industry as a lubricant and release agent in the manufacture of tablet, capsule, and powder dosage forms.

Magnesium octadecanoate is generally recognized as safe by the FDA.
Magnesium octadecanoate exists as a salt form and is useful for it's lubricating properties for capsules and tablets in industry.

Magnesium octadecanoate is used to help prevent pharmaceutical ingredients from adhering to industry equipment.
Magnesium octadecanoate may be derived from both plant and animal sources.

Magnesium octadecanoate is a common additive used in the pharmaceutical industry.
Magnesium octadecanoate is a white, odorless, and tasteless powder that is highly insoluble in water, but soluble in organic solvents.
The chemical formula for Magnesium octadecanoate is Mg(C18H35O2)2.

Have you ever wondered what that coating on your medications and vitamins is? It’s an additive made from Magnesium octadecanoate.

Magnesium octadecanoate is a fine white powder that sticks to your skin and is greasy to the touch.
Magnesium octadecanoate’s a simple salt made up of two substances, a saturated fat called stearic acid and the mineral magnesium.

Stearic acid can also be found in many foods, such as:
chicken
eggs
cheese
chocolate
walnuts
salmon
cotton seed oil
palm oil
coconut oil

Magnesium octadecanoate is commonly added to many foods, pharmaceuticals, and cosmetics.
In medications and vitamins, Magnesium octadecanoate's primary purpose is to act as a lubricant.

Uses of Magnesium octadecanoate:
Magnesium octadecanoate is often used as an anti-adherent in the manufacture of medical tablets, capsules and powders.
In this regard, the substance is also useful because Magnesium octadecanoate has lubricating properties, preventing ingredients from sticking to manufacturing equipment during the compression of chemical powders into solid tablets; Magnesium octadecanoate is the most commonly used lubricant for tablets.
However, Magnesium octadecanoate might cause lower wettability and slower disintegration of the tablets and slower and even lower dissolution of the drug.

Magnesium octadecanoate can also be used efficiently in dry coating processes.

In the production of pressed candies, Magnesium octadecanoate serves as a release agent.
Magnesium octadecanoate is also used to bind sugar in hard candies such as mints.

Magnesium octadecanoate is a common ingredient in baby formulas.
In the EU and EFTA Magnesium octadecanoate is listed as food additive E470b.

Uses of Magnesium octadecanoate as excipient in pharmaceuticals:
Magnesium octadecanoate is a widely used excipient in the pharmaceutical industry, serving a variety of purposes in drug formulation and manufacturing.

Here are some of the major uses of Magnesium octadecanoate in pharmaceutical products:

Lubricant:
One of the most common uses of Magnesium octadecanoate in pharmaceutical products is as a lubricant.
Magnesium octadecanoate is added to drug formulations to reduce friction between particles and facilitate their movement through manufacturing equipment, such as tablet presses and capsule filling machines.

This helps to ensure consistent and efficient production of drug products.
Magnesium octadecanoate is used as a lubricant for tablets and capsules in a range of 0.2 to 5%.

Anti-adherent:
Magnesium octadecanoate can also serve as an anti-adherent in pharmaceutical products.
Magnesium octadecanoate is added to prevent drug particles from sticking to the surfaces of manufacturing equipment, which can cause blockages or uneven dosing.

Flow agent:
In addition to lubrication, Magnesium octadecanoate can also improve the flow properties of drug powders.
Magnesium octadecanoate is added to reduce the cohesive forces between particles and improve their flowability, making Magnesium octadecanoate easier to handle and process them during manufacturing.

Magnesium octadecanoate has various uses in both cosmetics and skincare products.
Primarily, Magnesium octadecanoate enhances the texture and performance of formulations within the cosmetic industry.

Cosmetic products:
Magnesium octadecanoate is a good anti-caking agent that works wonders with cosmetic products.
Magnesium octadecanoate promotes a slippery texture that enhances the blend and spreadability of products like blushes, eyeshadows, and foundations.
Magnesium octadecanoate also aids with adherence to allow for long-lasting wear.

Skin care:
Magnesium octadecanoate is often utilized as a thickening agent and emulsifier.
Magnesium octadecanoate helps to stabilize and bind the ingredients in creams, lotions, and moisturizers, ensuring a consistent and smooth texture.
Magnesium octadecanoate also aids in the absorption of oils and active ingredients, facilitating their delivery into the skin for improved efficacy.

Applications of Magnesium octadecanoate:
Magnesium octadecanoate may be used as excipient in the formulations of diclofenac sodium tablets.
Magnesium octadecanoate may be used for the preparation of tramadol HCl matrix tablets.

Manufacturing of Magnesium octadecanoate:
Magnesium octadecanoate can be derived from various sources such as animal, vegetable, and synthetic materials.
Animal-derived Magnesium octadecanoate is usually sourced from beef or pork tallow, while vegetable-derived Magnesium octadecanoate is obtained from hydrogenated cottonseed or palm oil.
Synthetic Magnesium octadecanoate is produced by combining magnesium oxide or magnesium hydroxide with stearic acid.

Magnesium octadecanoate is produced by the reaction of sodium stearate with magnesium salts or by treating magnesium oxide with stearic acid.

Occurrence of Magnesium octadecanoate:
Magnesium octadecanoate is a major component of bathtub rings.
When produced by soap and hard water, Magnesium octadecanoate and calcium stearate both form a white solid insoluble in water, and are collectively known as soap scum.

Origin of Magnesium octadecanoate:
Magnesium octadecanoate is generally produced by the reaction between magnesium salts and stearic acid.
Stearic acid is neutralized with magnesium hydroxide or magnesium carbonate, resulting in the formation of Magnesium octadecanoate.
Magnesium octadecanoate is then purified, dried, and milled into a fine powder for use in cosmetics and other applications.

Handling and storage of Magnesium octadecanoate:

Conditions for safe storage, including any incompatibilities:

Storage conditions:
Tightly closed.
Dry.

Storage class:
Storage class (TRGS 510): 13: Non Combustible Solids

Stability and reactivity of Magnesium octadecanoate:

Reactivity:
No data available

Chemical stability:
Magnesium octadecanoate is chemically stable under standard ambient conditions (room temperature).

Possibility of hazardous reactions:
No data available

Conditions to avoid:
no information available

Incompatible materials:
Strong oxidizing agents

Safety of Magnesium octadecanoate:
Magnesium octadecanoate is generally considered safe for human consumption at levels below 2500 mg per kg of body weight per day and is classified in the United States as generally recognized as safe (GRAS).
In 1979, the FDA's Subcommittee on GRAS Substances (SCOGS) reported, "There is no evidence in the available information on Magnesium octadecanoate that demonstrates, or suggests reasonable grounds to suspect, a hazard to the public when they are used at levels that are now current and in the manner now practiced, or which might reasonably be expected in the future."

Magnesium octadecanoate is generally safe for use and has no reported side effects.
Magnesium octadecanoate also does not clog pores or cause breakouts.

Patch testing of Magnesium octadecanoate with Magnesium octadecanoate can be done for sensitive skin, but is not typically required.
Depending on the source and manufacturing of this compound, Magnesium octadecanoate can be vegan and halal.

First aid measures of Magnesium octadecanoate:

If inhaled:

After inhalation:
Fresh air.

In case of skin contact:
Take off immediately all contaminated clothing.
Rinse skin with water/ shower.

In case of eye contact:

After eye contact:
Rinse out with plenty of water.
Remove contact lenses.

If swallowed:

After swallowing:
Make victim drink water (two glasses at most).
Consult doctor if feeling unwell.

Indication of any immediate medical attention and special treatment needed:
No data available

Firefighting measures of Magnesium octadecanoate:

Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.

Special hazards arising from the substance or mixture:
Carbon oxides
Magnesium oxide

Advice for firefighters:
In the event of fire, wear self-contained breathing apparatus.

Further information:
none

Accidental release measures of Magnesium octadecanoate:

Personal precautions, protective equipment and emergency procedures:

Advice for non-emergency personnel:
Avoid inhalation of dusts.
Evacuate the danger area, observe emergency procedures, consult an expert.

Environmental precautions:
No special precautionary measures necessary.

Methods and materials for containment and cleaning up:
Observe possible material restrictions.
Take up dry.

Dispose of properly.
Clean up affected area.
Avoid generation of dusts.

Identifiers of Magnesium octadecanoate:
CAS Number: 557-04-0
ChEBI: CHEBI:9254
ChemSpider: 10704
ECHA InfoCard: 100.008.320
E number: E572 (acidity regulators, ...)
PubChem CID: 11177
UNII: 70097M6I30
CompTox Dashboard (EPA): DTXSID2027208
InChI: InChI=1S/2C18H36O2.Mg/c2*1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20;/h2*2-17H2,1H3,(H,19,20);/q;;+2/p-2
Key: HQKMJHAJHXVSDF-UHFFFAOYSA-L
InChI=1/2C18H36O2.Mg/c2*1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20;/h2*2-17H2,1H3,(H,19,20);/q;;+2/p-2
Key: HQKMJHAJHXVSDF-NUQVWONBAM
SMILES: [Mg+2].[O-]C(=O)CCCCCCCCCCCCCCCCC.[O-]C(=O)CCCCCCCCCCCCCCCCC

CAS: 557-04-0
Molecular Formula: C36H70MgO4
Molecular Weight (g/mol): 591.257
MDL Number: MFCD00036391
InChI Key: HQKMJHAJHXVSDF-UHFFFAOYSA-L
PubChem CID: 11177
ChEBI: CHEBI:9254
IUPAC Name: magnesium;octadecanoate
SMILES: CCCCCCCCCCCCCCCCCC(=O)[O-].CCCCCCCCCCCCCCCCCC(=O)[O-].[Mg+2]

Synonym(s): Stearic acid magnesium salt
Linear Formula: [CH3(CH2)16CO2]2Mg
CAS Number: 557-04-0
Molecular Weight: 591.24
Beilstein: 3919702
EC Number: 209-150-3
MDL number: MFCD00036391
PubChem Substance ID: 24865972
NACRES: NA.22

Compound Formula: [CH3(CH2)16CO2]2Mg
Molecular Weight: 591.24
Appearance: White Powder
Melting Point: 200°C
Boiling Point: N/A
Density: N/A
Solubility in H2O: N/A
Exact Mass: 590.512452 g/mol
Monoisotopic Mass: 590.512452 g/mol

Linear Formula: [CH3(CH2)16CO2]2Mg
MDL Number: MFCD00036391
EC No.: 209-150-3
Beilstein/Reaxys No.: 3919702
Pubchem CID: 11177
IUPAC Name: magnesium; octadecanoate
SMILES: CCCCCCCCCCCCCCCCCCC(=O)[O-].CCCCCCCCCCCCCCCCC(=O)[O-].[Mg+2]
InchI Identifier: InChI=1S/2C18H36O2.Mg/c2*1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20;/h2*2-17H2,1H3,(H,19,20);/q;;+2/p-2
InchI Key: HQKMJHAJHXVSDF-UHFFFAOYSA-L

Properties of Magnesium octadecanoate:
Chemical formula: Mg(C18H35O2)2
Molar mass: 591.27 g/mol
Appearance: light white powder
Odor: slight
Density: 1.026 g/cm3
Melting point: 88.5 °C (191.3 °F; 361.6 K)
Solubility in water: 0.003 g/100 mL (15 °C)
0.004 g/100 mL (25 °C)
0.008 g/100 mL (50 °C)
Solubility: negligible in ether and alcohol slightly soluble in benzene

grade: technical grade
Quality Level: 100
form: powder

composition:
palmitate salt, 25%
stearate salt, 65%

mp: 200 °C (lit.)
SMILES string: CCCCCCCCCCCCCCCCCC(=O)O[Mg]OC(=O)CCCCCCCCCCCCCCCCC
InChI: 1S/2C18H36O2.Mg/c2*1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20;/h2*2-17H2,1H3,(H,19,20);/q;;+2/p-2
InChI key: HQKMJHAJHXVSDF-UHFFFAOYSA-L

Specifications of Magnesium octadecanoate:
Melting Point: 148°C to 152°C
Quantity: 250 g
Solubility Information: Slightly soluble in benzene. Insoluble in water,alcohol and ether.
Formula Weight: 591.27
Chemical Name or Material: Magnesium octadecanoate

Names of Magnesium octadecanoate:

IUPAC name:
Magnesium octadecanoate
MAGNESIUM OXIDE
Magnesium oxide is a typical alkaline earth metal oxide, chemical formula MgO.
Magnesium oxide can be dissolved in carbon dioxide aqueous solution to produce magnesium bicarbonate.
Magnesium Oxide is a highly insoluble thermally stable Magnesium source suitable for glass, optic and ceramic applications.

CAS Number: 1309-48-4
Molecular Formula: MgO
Molecular Weight: 40.3
EINECS Number: 215-171-9

Magnesium oxide was historically known as magnesia alba (literally, the white mineral from Magnesia), to differentiate it from magnesia negra, a black mineral containing what is now known as manganese.
Magnesium oxide is a white or off-white solid.
White powder, melting point 2852 ℃, boiling point 3600 ℃, the relative density of 3.58 (25 ℃).

Magnesium oxide is soluble in acid and ammonium salt solution.
Magnesium oxides slow action with water can produce magnesium hydroxide.
In the air, Magnesium oxide can gradually absorb moisture and carbon dioxide.

Magnesium oxide, magnesite (MgCO3), dolomite (MgCO3.CaCO3) and seawater are the main raw materials for the production of magnesium oxide.
Magnesium oxide (MgO), or magnesia, is a white hygroscopic solid mineral that occurs naturally as periclase and is a source of magnesium.

Magnesium oxide has an empirical formula of MgO and consists of a lattice of Mg2+ ions and O2− ions held together by ionic bonding.
Magnesium hydroxide forms in the presence of water (MgO + H2O → Mg(OH)2), but it can be reversed by heating it to remove moisture.

The chemical formula of magnesium oxide is MgO, indicating that it consists of one magnesium atom bonded to one oxygen atom.
Magnesium oxide is a hygroscopic white powder that forms magnesium hydroxide in the presence of water, it was historically known as magnesia alba (white mineral from Magnesia).

Magnesium oxide compounds are not conductive to electricity.
Magnesium oxide are electronically conductive finding application in the cathode of solid oxide fuel cells and oxygen generation systems.
They are Magnesium oxide containing at least one oxygen anion and one metallic cation.

Magnesium oxide are typically insoluble in aqueous solutions (water) and extremely stable making them useful in ceramic structures as simple as producing clay bowls to advanced electronics and in light weight structural components in aerospace and electrochemical applications such as fuel cells in which they exhibit ionic conductivity.
Magnesium oxides are basic anhydrides and can therefore react with acids and with strong reducing agents in redox reactions.

Magnesium Oxide is also available in pellets, pieces, powder, sputtering targets, tablets, and nanopowder.
Magnesium Oxide is generally immediately available in most volumes.
Magnesium oxide (MgO), or magnesia, is a white hygroscopic solid mineral, often found as a powder, which occurs naturally as periclase and is a source of magnesium .

Magnesium oxide has an empirical formula of MgO and consists of a lattice of Mg2+ ions and O2? ions held together by ionic bonding.
Magnesium oxide is only very slightly soluble in water but in aqueous media combines quickly with water to form magnesium hydroxide.
The majority of magnesium oxide produced today is obtained from the calcination of naturally occurring minerals, magnesite, MgCO3, being the most common.

Magnesium oxide are seawater, underground deposits of brine and deep salt beds from which magnesium hydroxide [Mg(OH)2] is processed.
In medicine, magnesium oxide can be used as an antacid to relieve heartburn, sour stomach, or acid indigestion, as a laxative for short-term, rapid emptying of the bowel (before surgery, for example) and as a mineral supplement used to prevent and treat low amounts of magnesium in the blood.

Magnesium oxide also has many nonmedicinal uses.
Magnesium oxide is used in a wide range of industrial applications e.g. plastics, rubber, adhesives and acid neutralization.
Magnesium oxide with lower chemical activity can be used for fertilizers and animal feed.

Magnesium oxide and finally fused magnesia can be used for a variety of refractory and electrical applications e.g. furnace lining, crucibles and fireproofing boarding
Magnesium oxide is white in color and in the form of crystals.
The chemical formula of magnesium oxide is MgO.

The biggest feature of magnesium oxide is that it is fire resistant.
This material, which is highly resistant to high temperatures, is used in very large areas pure and natural magnesium oxide is obtained from the lake.

Magnesium oxide, which is used as a raw material, has also been used to increase production.
The most important feature of this white, crystalline Magnesium oxide is that it is highly resistant to high temperatures.
Due to this feature, magnesium oxide is frequently used in every field.

Magnesium oxide, which is both pure and natural, is obtained from lake water.
Magnesium oxide, which burns quite violently, produces oxide dust.
After applying this process, Magnesium oxide generates heat with high light.

Magnesium oxide is obtained by roasting magnesium hydroxide or magnesium carbonate.
It is produced as a result of calcination from magnesite by sintering method of magnesium oxide.

Melting point: 2852 °C (lit.)
Boiling point: 3600 °C
Density: 3.58
refractive index: 1.736
Flash point: 3600°C
storage temp.: no restrictions.
solubility: 5 M HCl: 0.1 M at 20 °C, clear, colorless
form: nanopowder
color: White
Specific Gravity: 3.58
Odor: wh. powd. or cryst., odorless
PH: 10.3 (H2O, 20℃)(saturated solution)
Water Solubility: 6.2 mg/L (20 ºC), reacts
Sensitive: Air Sensitive
λmax λ: 260 nm Amax: ≤0.040
λ: 280 nm Amax: ≤0.025
Merck: 14,5677
Exposure limits ACGIH: TWA 10 mg/m3
OSHA: TWA 15 mg/m3
NIOSH: IDLH 750 mg/m3
Stability: Stable. Incompatible with bromine trifluoride, bromine trichloride, phosphorus pentachloride.

Magnesium oxide normally refers to MgO, while the magnesium peroxide MgO2 compound is also known.
According to the evolutionary crystal structure prediction MgO2 is thermodynamically stable at pressures above 116 GPa (gigapascals), and Mg3O2, a semiconductor suboxide, is thermodynamically stable above 500 GPa.
Because of its stability, MgO is used as a model system to investigate the vibrational properties of crystals.

Magnesium oxide is produced by the calcination of magnesium carbonate.
Magnesium hydroxide is obtained by treating magnesium chloride solutions, typically seawater, with lime.
Mg2+ + Ca(OH)2 → Mg(OH)2 + Ca2+

Calcination at different temperatures produces magnesium oxide with different reactivity.
High temperatures (1500 – 2000 °C) reduce the available surface area and produce full-burned (often called fully-burned) magnesia, a non-reactive form used as a refractory.
Calcination temperatures (1000 – 1500°C) produce hard burnt Magnesium oxide with limited reactivity and lower temperature (700 – 1000°C) calcination produces light burnt magnesia, a reactive form also known as caustic calcined magnesia.

Magnesium oxide (MgO) is a chemical compound composed of magnesium and oxygen.
It is an inorganic compound that occurs naturally as the mineral periclase and is commonly found in nature as a component of magnesite ore.
Magnesium oxide is also produced synthetically for a variety of industrial and commercial applications.

Magnesium oxide is a white or off-white solid with a crystalline structure.
It has a high melting point and is known for its refractory properties, making it resistant to high temperatures and heat.
This property makes Magnesium oxide valuable for applications where extreme heat resistance is required, such as refractory bricks used in furnaces.

Magnesium oxide is a compound commonly used as a laxative for the symptomatic relief of acid indigestion and stomach upset, and in health supplements for cardiovascular and neuromuscular health.
It is aimed to increase the efficiency in MgO production by using natural and very pure magnesium chloride raw material obtained from the lake.
Magnesium oxide from residual brine and dolomite is a white chemical compound.

Electrical grade Magnesium oxide has excellent thermal insulation and heat transfer properties and is produced by electro-fusion.
Magnesium oxide belongs to a group of medicines called mineral supplements that are used to treat acute hypomagnesemia, a condition characterized by abnormally low levels of magnesium in the blood.

Magnesium oxide also treats stomach upset, heartburn and acid indigestion.
Magnesium oxide is a type of magnesium supplement used to prevent deficiency and relieve health problems such as constipation, migraines, anxiety, and muscle cramps.

Production
Thermal decomposition of magnesite or dolomite produces magnesium oxide.
The magnesium hydroxide precipitate is obtained by first treating seawater with hydrated lime; Magnesium oxide is obtained by burning magnesium hydroxide.
Alternatively, we can take magnesium chloride pellets as raw material during extensive use of seawater, or brine after bromination; Add sodium hydroxide or sodium carbonate to form magnesium hydroxide or basic magnesium carbonate precipitation, and then burn to obtain magnesium oxide.

Magnesium oxide accounts for the largest amount of magnesium compounds, accounting for about 3/4 of the total magnesium industry.
Magnesium oxide made at temperatures below 900 ° C is light magnesia with low density, having large specific surface area and strong absorbability.
Can be used as a catalyst, rubber filler and improve the performance of rubber accelerator.

Mixing with Magnesium oxide solution can make magnesia cement.
Magnesium oxide can also be used as flame retardant for building materials.
Magnesium oxide can be medically used as antacids and laxatives for the treatment of hyperacidity and stomach and duodenal ulcer disease, often combined with calcium carbonate easy to cause constipation.

The light magnesium oxide obtained at 950 ~ 1050 ℃has high density with particle distribution having a certain range and being easier to hydrate.
Use it to react with the silica on the silicon steel surface at high temperature to produce Magnesium oxide film-like product; it can be used as a silicon steel separator to prevent the sintering of silicon steel upon high-temperature sintering.
The heavy magnesium oxide prepared at high temperature of 1500-1800 ℃ has high density, small specific surface area, be difficult to be decomposed by heat, has low chemical activity, not easily to react with acid and low hydration rate.

Magnesium oxide can be used as high temperature refractory materials and the binder during manufacturing refractory crucible and the furnace lining.
Magnesium oxide is easily formed by burning magnesium metal ribbon.
Magnesium oxide and emits a bright white light, rich in ultraviolet and hard to extinguish.

Magnesium oxide is to be prepared by this method.
Magnesia is a white solid mineral that occurs naturally as “Periclase” and is used as a source of magnesium metal.
Magnesium oxide is hygroscopic in nature and care must be taken to protect it from moisture.

Magnesium oxide reacts with water and forms the hydroxide:
MgO+H2O→Mg(OH)2
However, this reaction can be reversed by heating Magnesium oxide to remove moisture.

Uses of magnesium oxide
Light magnesium oxide is used in ceramics, enamel, refractory crucible, refractory bricks, etc., also used as polishing agent, binder, paint and paper filler, neoprene accelerator, activator.
In medicine, Magnesium oxide can be used as antacids, laxatives, for the treatment of hyperacidity and duodenal ulcer disease, but also for glass, phenolic, plastics and other industries.
Dead-roasted magnesium oxide, namely magnesite, has granular type and brick type, being widely used as the refractory materials of steel furnace, cement kiln and glass furnace.

Alkaline granular refractory, mainly used for metal refining industry, with massive refractory for the furnace, or granular material for maintenance; Use spray, coating method to have Magnesium oxide attached to the furnace wall in order to enhance the furnace fire resistance.
Magnesium oxide produce a positive charge inside the water with most of the suspended material being negatively charged, acting absorption role, can improve the filtration effect.

In the salinization industry of sea salt, Magnesium oxide is mainly used of bitter brine, heavy brine and high temperature salt as raw materials to produce light magnesium carbonate or light magnesium oxide.
Magnesium oxide industrialized production methods include soda ash method, lime and carbon ammonia.

Magnesium oxide is an efficient moisture absorbent used by many libraries for preserving books.
Magnesium oxide is also one of the raw materials for making cement in dry process plants; specifically, Portland cement.
If too much of Magnesium oxide is added, the cement may become expansive.

Magnesium oxide is used for relief of heartburn and sore stomach, as an antacid, magnesium supplement, and as a short-term laxative.
Magnesium oxide is also used to improve symptoms of indigestion. Side effects of magnesium oxide may include nausea and cramping.
Magnesium oxide is prized as a refractory material, i.e. a solid that is physically and chemically stable at high temperatures.

Magnesium oxide has two useful attributes: high thermal conductivity and low electrical conductivity.
Magnesium oxide is widely used in the outer body of all photographic devices today to strengthen the body.
Magnesium oxide is among those known to be a substance that is used in very effective areas in the industry.

Magnesium oxide is again combined with magnesium chloride and used extensively as a reinforcing feature in the important fiber and glass industry.
Magnesium oxide is used quite often in the production of decoration products.
Magnesium oxide is used in grignard reactions in chemistry.

Magnesium oxide is a substance that is frequently used as a laxative in the field of medicine for the treatment of sick people and for bowel cleansing.
Magnesium oxide, which is highly resistant to fire, is used in the construction of furnaces and fire bricks.
It is a principal fireproofing ingredient in construction materials.

As a construction material, magnesium oxide wallboards have several attractive characteristics: fire resistance, termite resistance, moisture resistance, mold and mildew resistance, and strength.
Most gas mantles utilize magnesium oxide.
Later versions use ~60% magnesium oxide, with other components such as lanthanum oxide or yttrium oxide making up the rest.

Magnesium oxide is one of the components in Portland cement in dry process plants.
Magnesium oxide is used extensively in the soil and groundwater remediation, wastewater treatment, drinking water treatment, air emissions treatment, and waste treatment industries for its acid buffering capacity and related effectiveness in stabilizing dissolved heavy metal species.

Magnesium oxide is used for relief of heartburn and indigestion, as an antacid, magnesium supplement, and as a short-term laxative.
Magnesium oxide is used as an antacid to relieve symptoms of heartburn and indigestion.
It can also be used as a laxative when taken orally.

Magnesium is an essential mineral for the human body, and magnesium oxide is used as a dietary supplement to provide this mineral.
Magnesium oxide can be used in agriculture as a source of magnesium for plants. Magnesium is an important nutrient for plant growth.
Magnesium oxide is used in water treatment processes to adjust the pH of water and remove impurities.

Magnesium oxide is used in the production of construction materials, such as cement and concrete, to improve their properties.
Magnesium oxide's sometimes added to animal feed to provide essential magnesium to livestock.
Due to its high heat resistance, it's used in some insulating materials.

Magnesium oxide is used in the production of ceramics and as a flux in the ceramics industry.
Magnesium oxide can be used in environmental applications, such as treating acidic soil and reducing sulfur emissions from industrial processes.
This drug is a mineral supplement that is used to avoid low levels of magnesium in the blood and to treat Magnesium oxide.

Magnesium oxide, many brands are also used to treat signs of excessive stomach acid, such as the upset stomach, heartburn, and indigestion of acid.
For the normal functioning of cells, nerves, muscles, bones, and the heart, Magnesium oxide is very important.
Typically, a well-balanced diet offers regular amounts of Magnesium oxide in the blood.

Industrial uses of magnesium oxide
Magnesium oxide (MgO) is a synthetic mineralproduced in electric arc furnaces or by sinteringof amorphous powder (periclase).
Refractoryapplications consume a large quantity of Magnesium oxide.
Both brick and shapes are fabricated at leastpartially of sintered grain for use primarily inthe metal-processing industries.

Heating unitinsulation is another major application for periclase.
Principal advantages of periclase are itsthermal conductivity and electrical resistivity atelevated temperatures.
Specialty crucibles and shapes also are fabricatedfrom Magnesium oxide.

Magnesium oxide is used in pyrometallurgy and other purification processes for special metals.
As many of these end up in nuclear applications, a high purity product is required.

Magnesium oxide is also an important glaze ingredient.
Single crystals of Magnesium oxide have attracted attention for their use in ductile ceramics.

Safety Profile
Magnesium oxide inhalation of the fumes can produce a febrile reaction and leucocytosis in humans.
Magnesium oxide, violent reaction or ignition in contact with interhalogens (e.g., bromine pentafluoride, chlorine trifluoride), Incandescent reaction with phosphorus pentachloride.

Magnesium oxide is widely used in oral formulations as an excipient and as a therapeutic agent.
Therapeutically, 250–500mg is administered orally as an antacid and 2–5g as an osmotic laxative.
Magnesium oxide is generally regarded as a nontoxic material when employed as an excipient, although adverse effects, due to its laxative action, may occur if high doses are ingested orally.

Synonyms
MAGNESIUM OXIDE
oxomagnesium
Magnesia
Granmag
Seawater magnesia
Periclase
Animag
Causmag
Magcal
Maglite
Marmag
Oxymag
Seasorb
Magox
Heavy magnesia
Light magnesia
BayMag
Heavy magnesium oxide
Calcined brucite
Maglite de
Magnesa preprata
Akro-mag
Liquimag A
Liquimag B
Calcined magnesia
Maglite D
Maglite K
Maglite S
Maglite Y
Magnesia monoxide
Anscor P
Magnesia USTA
Uro-Mag
Hamag LP
Magox OP
FloMag HP
Kyowamag 20
Kyowamag 30
Kyowamag 40
Kyowamag 60
Fert-O-Mag
Elastomag 100
Elastomag 170
FloMag HP-ER
Kyowamag 100
Kyowamag 150
Kyowamag 150B
Kyowaway 150
Magnesium oxide fume
Kyowaad 100
Luvatol MK 35
Magchem 100
Magox 85
Magox 90
Magox 95
Magox 98
Mag Chem 10
Mag Chem 35
Magmilax bolus
Magnezu tlenek
Heavy calcined magnesia
Mag Chem 200AD
Mag Chem 200D
KM 3 (oxide)
KMACH-F
Magnesium oxide (MgO)
Caustic magnesite
FMR-PC
HP 10 (oxide)
100A (oxide)
Mag Chem 10-40
AM 2 (cement additive)
Mag Chem 10-200
Mag Chem 10-325
Magnesium oxide, heavy
CCRIS 3659
Magnesii oxidum
Magnezu tlenek [Polish]
HSDB 1652
Magnesia oxydata
SLO 369
SLO 469
KM 40
Periclase (MgO)
EINECS 215-171-9
UNII-3A3U0GI71G
KMB 100-200
Light magnesium oxide
Magnesium oxide heavy
1317-74-4
Magnesium (as oxide)
Magnesium oxide, fume
Magnesium oxide, light
Magnesium oxide [JAN]
MFCD00011109
Magnesium oxide [USP:JAN]
Magnesium oxide, -325 mesh
3A3U0GI71G
INS NO.530
Magnesia grooves
INS-530
Mg-O
E-530
Magnesium oxide, p.a., 95.0%
Magnesium oxide substrate, 10x10x0.5mm, polished one side, 100 orientation
Magnesium oxide substrate, 10x10x0.5mm, polished one side, 110 orientation
Oxide, Magnesium
Magnesiumoksid
Magmitt
Magnesia fume
Maox
Calcined magnesite
Oxyde de magnsium
Mag-Ox
Magmitt (TN)
Magnesioum oxime fume
Magnesium oxide, CP
Magnesium oxide, 97%
Magnesium Oxide nanowire
Magnesium Oxide DC USP
Magnesium Oxide Dispersion
Magnesium Oxide Nanopowder
Magnesium oxide ACS Reagent
Magnesium Oxide DC Granular
Nano Magnesium Oxide Powder
Magnesium Oxide Light, USP
Magnesium oxide (JP17/USP)
Magnesium oxide, light, 95%
Active Magnesium Oxide RA 40
CHEMBL1200572
DTXCID6029624
Magnesium oxide (CI 77711)
Active Magnesium Oxide RA 110
Active Magnesium Oxide RA 150
CPLXHLVBOLITMK-UHFFFAOYSA-N
Magnesium oxide (fume), Inhalable
Magnesium Oxide-Technical Grade KP
Light Active Magnesium Oxide RA 70
Magnesium Oxide Powder, 99% Nano
Magnesium oxide, ACS reagent, 97%
NSC761263
Magnesium Oxide Powder,>= 99% Nano
LS-2401
NSC-761263
USEPA/OPP Pesticide Code: 009235
Magnesium oxide fume - Total Particulate
Pharmaceutical Grade Magnesium Oxide HA4
CI 77711
E530
Magnesium Oxide (MgO) Sputtering Targets
Magnesium Oxide Single Crystal Substrates
Magnesium oxide, -10-+50 mesh, 98%
Magnesium oxide, Vetec(TM) reagent grade
Magnesium oxide (as Mg) - respirable dust
Magnesium oxide, 99.995% (metals basis)
FT-0628095
Magnesium Oxide Special Industrial Grade SIG
Magnesium oxide, 99.99% trace metals basis
Active Pharmaceutical Magnesium Oxide PHRA50
Magnesium Oxide Reactive Technical Grade KPLL
Magnesium oxide, SAJ first grade, >=96.0%
Magnesium oxide, SAJ first grade, >=98.0%
D01167
Magnesium oxide (as Mg) - inhalable dust fume
Magnesium oxide, >=99.99% trace metals basis
Magnesium oxide, 2 part ceramic adhesive paste
Magnesium oxide, SAJ special grade, >=99.0%
Pharmaceutical Magnesium Oxide Grade HA and HA5
Magnesium oxide, fused, 150-325 mesh, >=95%
Magnesium oxide, Respirable dust and fume, as Mg
Q214769
Magnesium oxide, tested according to Ph.Eur., heavy
Magnesium oxide, >=99% trace metals basis, -325 mesh
Magnesium oxide, nanopowder, Magnesium oxide, BioUltra, >=97.0% (calcined substance, KT)
Magnesia sticks, for pearl-tests, package of 100 magnesia sticks
Magnesia sticks, for pearl-tests, package of 25 magnesia sticks
Magnesium oxide, fused, chips, -4 mesh, 99.9% trace metals basis
Magnesium oxide substrate, 10x10x0.5mm, polished one side, 111 orientation
Magnesium oxide substrate, 10x10x1mm, polished one side, 100 orientation
Magnesium oxide substrate, 10x10x1mm, polished one side, 110 orientation
Magnesium oxide, puriss. p.a., >=98.0% (based on calcined substance, KT)
Magnesium oxide, purum, >=97.0% (based on calcined substance, KT), light
Magnesium oxide Crucible, Cylindrical, Flat Base, HtxOD (mm), 90x45, Vol (ml), 100
Magnesium Oxide Crucible, Cylindrical, Flat Base,OD (mm), 25,Height (mm), 25
Magnesium Oxide Crucible, Cylindrical, Flat Base,OD (mm), 32,Height (mm), 32
Magnesium Oxide Crucible, Cylindrical, Flat Base,OD (mm), 44,Height (mm), 44
Magnesium Oxide Rectangular Tray,Length (mm), 100,Width (mm), 25,Height (mm), 12.7
Magnesium oxide, puriss. p.a., ACS reagent, >=97% (calcined substance, KT)
Magnesium oxide, (single crystal substrate), <111>, >=99.9% trace metals basis, L x W x thickness 10 mm x 10 mm x 0.5 mm
Magnesium oxide, (single crystal substrate), >=99.9% trace metals basis, <100>, L x W x thickness 10 mm x 10 mm x 0.5 mm
MAGNESIUM OXIDE
Magnesium oxide, or magnesia, is a white hygroscopic solid mineral that occurs naturally as periclase and is a source of magnesium (see also oxide).
Magnesium oxide has an empirical formula of MgO and consists of a lattice of Mg2+ ions and O2− ions held together by ionic bonding.
Magnesium hydroxide forms in the presence of water (MgO + H2O → Mg(OH)2), but Magnesium oxide can be reversed by heating it to remove moisture.

CAS: 1309-48-4
MF: MgO
MW: 40.3
EINECS: 215-171-9

Magnesium oxide was historically known as magnesia alba (literally, the white mineral from Magnesia), to differentiate it from magnesia negra, a black mineral containing what is now known as manganese.
While "magnesium oxide" normally refers to MgO, the compound magnesium peroxide MgO2 is also known.
According to evolutionary crystal structure prediction, Magnesium oxide is thermodynamically stable at pressures above 116 GPa (gigapascals), and a semiconducting suboxide Mg3O2 is thermodynamically stable above 500 GPa.
Because of its stability, Magnesium oxide is used as a model system for investigating vibrational properties of crystals.

Magnesium is an element your body needs to function normally.
Magnesium oxide may be used for different reasons.
Some people use Magnesium oxide as an antacid to relieve heartburn, sour stomach, or acid indigestion.
Magnesium oxide also may be used as a laxative for short-term, rapid emptying of the bowel (before surgery, for example).
Magnesium oxide should not be used repeatedly.
Magnesium oxide also is used as a dietary supplement when the amount of magnesium in the diet is not enough.
Magnesium oxide is available without a prescription.

Magnesium oxide supplements' main uses include treating low magnesium levels in the body.
The body needs magnesium for normal functioning of nerves, muscles, and cells.
Lack of magnesium after a liver transplant can lead to irritability, muscle weakness, irregular heartbeat, or seizures.
Magnesium-providing medications also can be used to treat heartburn, acid indigestion, or sour stomach.

The best dietary sources of magnesium include green leafy vegetables, avocados, bananas, nuts, peas, beans, wheat germ, and grains.
A high-fat diet causes the body to absorb smaller amounts of magnesium than normal to be absorbed.
Cooking decreases the magnesium content of foods.
Magnesium supplements are taken orally.
Magnesium oxide is available in 140-mg capsules as well as 400- and 425-mg tablets.
Magnesium gluconate (Magonate) is available in 500-mg tablets.

Magnesium oxide (MgO), or magnesia, is a white hygroscopic solid mineral, often found as a powder, which occurs naturally as periclase and is a source of magnesium.
Magnesium oxide has an empirical formula of MgO and consists of a lattice of Mg2+ ions and O2 ions held together by ionic bonding.
Magnesium oxide is only very slightly soluble in water but in aqueous media combines quickly with water to form magnesium hydroxide.
The majority of magnesium oxide produced today is obtained from the calcination of naturally occurring minerals, magnesite, MgCO3, being the most common.
Other important sources of magnesium oxide are seawater, underground deposits of brine and deep salt beds from which magnesium hydroxide [Mg(OH)2] is processed.
In medicine, magnesium oxide can be used as an antacid to relieve heartburn, sour stomach, or acid indigestion, as a laxative for short-term, rapid emptying of the bowel (before surgery, for example) and as a mineral supplement used to prevent and treat low amounts of magnesium in the blood.
Besides, magnesium oxide also has many nonmedicinal uses.
Caustic calcined magnesia is used in a wide range of industrial applications e.g. plastics, rubber, adhesives and acid neutralization.
Magnesium oxide with lower chemical activity can be used for fertilizers and animal feed.
Dead-burned magnesia and finally fused magnesia can be used for a variety of refractory and electrical applications e.g. furnace lining, crucibles and fireproofing boarding.

Magnesium oxide Chemical Properties
Melting point: 2852 °C (lit.)
Boiling point: 3600 °C
Density: 3.58
Refractive index: 1.736
Fp: 3600°C
Storage temp.: no restrictions.
Solubility: 5 M HCl: 0.1 M at 20 °C, clear, colorless
Form: nanopowder
Color: White
Specific Gravity: 3.58
Odor: wh. powd. or cryst., odorless
PH: 10.3 (H2O, 20℃)(saturated solution)
Water Solubility: 6.2 mg/L (20 ºC), reacts
Sensitive: Air Sensitive
λmax: λ: 260 nm Amax: ≤0.040
λ: 280 nm Amax: ≤0.025
Merck: 14,5677
Exposure limits: ACGIH: TWA 10 mg/m3
OSHA: TWA 15 mg/m3
NIOSH: IDLH 750 mg/m3
Stability: Stable. Incompatible with bromine trifluoride, bromine trichloride, phosphorus pentachloride.
InChIKey: CPLXHLVBOLITMK-UHFFFAOYSA-N
CAS DataBase Reference: 1309-48-4(CAS DataBase Reference)
NIST Chemistry Reference: Magnesium monoxide(1309-48-4)
EPA Substance Registry System: Magnesium oxide (1309-48-4)

Magnesium oxide is a typical alkaline earth metal oxide, chemical formula MgO.
White powder, melting point 2852 ℃, boiling point 3600 ℃, the relative density of 3.58 (25℃).
Magnesium oxide is soluble in acid and ammonium salt solution.
Magnesium oxide's slow action with water can produce magnesium hydroxide.
Magnesium oxide can be dissolved in carbon dioxide aqueous solution to produce magnesium bicarbonate.
In the air, Magnesium oxide can gradually absorb moisture and carbon dioxide.
Heating releases irritating fumes.
Magnesite (MgCO3), dolomite (MgCO3 • CaCO3) and seawater are the main raw materials for the production of magnesium oxide.

Two forms of magnesium oxide exist: a bulky form termed light magnesium oxide and a dense form termed heavy magnesium oxide.
The USP 32 and JP XV define both forms in a single monograph, while the BP 2009 and PhEur 6.4 have separate monographs for each form.
For the heavy variety, 15 g has an apparent volume before settling of not more than 60 mL; for the light variety, 15 g has an apparent volume before settling of not more than 100mL as defined by the BP 2009 and PhEur 6.4.
Both forms of magnesium oxide occur as fine, white, odorless powders.
Magnesium oxide possesses a cubic crystal structure, though the BP 2009 and PhEur 6.4 describe the appearance of light magnesium oxide as an amorphous powder.
A very bulky, white powder known as light magnesium oxide or a relatively dense, white powder known as heavy magnesium oxide.
Five g of light magnesium oxide occupies a volume of approximately 40 to 50 mL, while 5 g of heavy magnesium oxide occupies a volume of approximately 10 to 20 mL.
Magnesium oxide is practically insoluble in water and is insoluble in alcohol.
Magnesium oxide is soluble in dilute acids.

Electric properties
Pure Magnesium oxide is not conductive and has a high resistance to electric current at room temperature.
The pure powder of Magnesium oxide has a relative permittivity inbetween 3.2 to 9.9k with an approximate dielectric loss of tan(δ) > 2.16x103 at 1kHz.

Uses
Light magnesium oxide is used in ceramics, enamel, refractory crucible, refractory bricks, etc., also used as polishing agent, binder, paint and paper filler, neoprene accelerator, activator.
In medicine, Magnesium oxide can be used as antacids, laxatives, for the treatment of hyperacidity and duodenal ulcer disease, but also for glass, phenolic, plastics and other industries.
Dead-roasted magnesium oxide, namely magnesite, has granular type and brick type, being widely used as the refractory materials of steel furnace, cement kiln and glass furnace.
Alkaline granular refractory, mainly used for metal refining industry, with massive refractory for the furnace, or granular material for maintenance; Use spray, coating method to have it attached to the furnace wall in order to enhance the furnace fire resistance.
Magnesium oxide produce a positive charge inside the water with most of the suspended material being negatively charged, acting absorption role, can improve the filtration effect.
Magnesium oxide is an efficient moisture absorbent used by many libraries for preserving books.
Magnesium oxide is also one of the raw materials for making cement in dry process plants; specifically, Portland cement.

If too much of Magnesium oxide is added, the cement may become expansive.
In medicine, magnesium oxide is used for relief of heartburn and sore stomach, as an antacid, magnesium supplement, and as a short-term laxative.
Magnesium oxide is also used to improve symptoms of indigestion. Side effects of magnesium oxide may include nausea and cramping.
Magnesium Oxide is a source of magnesium which functions as a nutrient and dietary supplement.

Magnesium oxide exists as a bulky white powder termed light magnesium oxide or as a dense white powder known as heavy magnesium oxide.
Magnesium oxide is practically insoluble in water and is insoluble in alcohol.
manufacture of refractory crucibles, fire bricks, magnesia cements and boiler scale compounds, "powdered" oils, casein glue.
Reflector in optical instruments; white color standard.
Insulator at low temp.

Industrial uses
Magnesium oxide is a synthetic mineralproduced in electric arc furnaces or by sinteringof amorphous powder (periclase).
Refractoryapplications consume a large quantity of Magnesium oxide.
Both brick and shapes are fabricated at leastpartially of sintered grain for use primarily inthe metal-processing industries.
Heating unitinsulation is another major application for periclase.
Principal advantages of periclase are Magnesium oxide's thermal conductivity and electrical resistivity atelevated temperatures.
Specialty crucibles and shapes also are fabricatedfrom MgO.

These are used in pyrometallurgicaland other purifying processes for specialtymetals.
Both slip-casting and pressingtechniques are employed to manufactureshapes.
Thermocouple insulation comprises stillanother outlet for periclase. Since most of thesego into nuclear applications, a high-purity productis required.
Magnesium oxide is also an important glazeconstituent.
Single crystals of MgO have received attentionbecause of their use in ductile ceramic studies.
Extreme purity is required in this area.
Periclase windows are also of potential interest ininfrared applications because of their transmissioncharacteristics.

Heating elements
Magnesium oxide is prized as a refractory material, i.e. a solid that is physically and chemically stable at high temperatures.
Magnesium oxide has two useful attributes: high thermal conductivity and low electrical conductivity.
Filling the spiral Calrod range top heating elements on kitchen electric stoves is a major use.
"By far the largest consumer of magnesia worldwide is the refractory industry, which consumed about 56% of the magnesia in the United States in 2004, the remaining 44% being used in agricultural, chemical, construction, environmental, and other industrial applications."
Magnesium oxide is used as a basic refractory material for crucibles.

Fireproofing
Magnesium oxide is a principal fireproofing ingredient in construction materials.
As a construction material, magnesium oxide wallboards have several attractive characteristics: fire resistance, termite resistance, moisture resistance, mold and mildew resistance, and strength.

Gas mantles
Most gas mantles utilize magnesium oxide.
Early iterations such as the Clamond basket used only this.
Later versions use ~60% magnesium oxide, with other components such as lanthanum oxide or yttrium oxide making up the rest.
Another exception would be thoriated gas mantles.

Niche uses
MgO is one of the components in Portland cement in dry process plants.
Magnesium oxide is used extensively in the soil and groundwater remediation, wastewater treatment, drinking water treatment, air emissions treatment, and waste treatment industries for its acid buffering capacity and related effectiveness in stabilizing dissolved heavy metal species.

Many heavy metals species, such as lead and cadmium are most soluble in water at acidic pH (below 6) as well as high pH (above 11).
Solubility of metals affects bioavailability of the species and mobility soil and groundwater systems.
Most metal species are toxic to humans at certain concentrations, therefore Magnesium oxide is imperative to minimize metal bioavailability and mobility.

Granular Magnesium oxide is often blended into metals-contaminated soil or waste material, which is also commonly of a low pH (acidic), in order to drive the pH into the 8–10 range where most metals are at their lowest solubilities (basic).
Metal-hydroxide complexes have a tendency to precipitate out of aqueous solution in the pH range of 8–10.
MgO is widely regarded as the most effective metals stabilization compound when compared to Portland cement, lime, kiln dust products, power generation waste products, and various proprietary products due to MgO's superior buffering capacity, cost effectiveness, and ease/safety of handling.

Most, if not all products that are marketed as metals stabilization technologies create very high pH conditions in aquifers whereas Magnesium oxide creates an ideal aquifer condition with a pH of 8–10.
Additionally, magnesium, an essential element to most biological systems, is provided to soil and groundwater microbial populations during MgO-assisted metals remediation as an added benefit.

Medical
Magnesium oxide is used for relief of heartburn and indigestion, as an antacid, magnesium supplement, and as a short-term laxative.
Magnesium oxide is also used to improve symptoms of indigestion. Side effects of magnesium oxide may include nausea and cramping.
In quantities sufficient to obtain a laxative effect, side effects of long-term use may rarely cause enteroliths to form, resulting in bowel obstruction.

Other
As a food additive, Magnesium oxide is used as an anticaking agent.
Magnesium oxide is known to the US Food and Drug Administration for cacao products; canned peas; and frozen dessert.
Magnesium oxide has an E number of E530.
Magnesium oxide was historically used as a reference white color in colorimetry, owing to its good diffusing and reflectivity properties.
Magnesium oxide may be smoked onto the surface of an opaque material to form an integrating sphere.
Magnesium oxide is used extensively as an electrical insulator in tubular construction heating elements.
There are several mesh sizes available and most commonly used ones are 40 and 80 mesh per the American Foundry Society.

The extensive use is due to its high dielectric strength and average thermal conductivity.
Magnesium oxide is usually crushed and compacted with minimal airgaps or voids.
The electrical heating industry also experimented with aluminium oxide, but it is not used anymore.
As a reagent in the installation of the carboxybenzyl (Cbz) group using benzyl chloroformate in EtOAc for the N-protection of amines and amides.
Magnesium oxide is also used as an insulator in heat-resistant electrical cable.
Magnesium oxide doping has been shown to effectively inhibit grain growth in ceramics and improve their fracture toughness by transforming the mechanism of crack growth at nanoscale.

Pressed Magnesium oxide is used as an optical material.
Magnesium oxide is transparent from 0.3 to 7 μm.
The refractive index is 1.72 at 1 μm and the Abbe number is 53.58.
Magnesium oxide is sometimes known by the Eastman Kodak trademarked name Irtran-5, although this designation is obsolete.
Crystalline pure Magnesium oxide is available commercially and has a small use in infrared optics.
MgO is packed in bags around transuranic waste in the disposal cells (panels) at the Waste Isolation Pilot Plant, as a CO2 getter to minimize the complexation of uranium and other actinides by carbonate ions and so to limit the solubility of radionuclides.
The use of Magnesium oxide is preferred to this of CaO as the resulting hydration product (Mg(OH)2) is less soluble and releases less hydration heat.

Another advantage is to impose a lower pH value of ~ 10.5 in case of accidental water ingress in the dry salt layers while the more soluble Ca(OH)2 would create a higher pH of 12.5 (strongly alkaline conditions).
The Mg2+ cation being the second most abundant cation in seawater and in rocksalt, the potential release of magnesium ions dissolving in brines intruding the deep geological repository is also expected to minimize the geochemical perturbations.
Magnesium oxide has an important place as a commercial plant fertilizer and as animal feed.
An aerosolized solution of Magnesium oxide is used in library science and collections management for the deacidification of at-risk paper items.

In this process, the alkalinity of Magnesium oxide (and similar compounds) neutralizes the relatively high acidity characteristic of low-quality paper, thus slowing the rate of deterioration.
Magnesium oxide is also used as a protective coating in plasma displays.
Magnesium oxide is used as an oxide barrier in spin-tunneling devices.
Owing to the crystalline structure of its thin films, which can be deposited by magnetron sputtering, for example, Magnesium oxide shows characteristics superior to those of the commonly used amorphous Al2O3.
In particular, spin polarization of about 85% has been achieved with Magnesium oxide versus 40–60 % with aluminium oxide.
The value of tunnel magnetoresistance is also significantly higher for MgO (600% at room temperature and 1,100 % at 4.2 K) than Al2O3 (ca. 70% at room temperature).

Production
Magnesium oxide is produced by the calcination of magnesium carbonate or magnesium hydroxide.
The latter is obtained by the treatment of magnesium chloride MgCl2 solutions, typically seawater, with limewater or milk of lime.

Mg2+ + Ca(OH)2 → Mg(OH)2 + Ca2+
Calcining at different temperatures produces magnesium oxide of different reactivity.
High temperatures 1500 – 2000 °C diminish the available surface area and produces dead-burned (often called dead burnt) magnesia, an unreactive form used as a refractory.
Calcining temperatures 1000 – 1500 °C produce hard-burned magnesia, which has limited reactivity and calcining at lower temperature, (700–1000 °C) produces light-burned magnesia, a reactive form, also known as caustic calcined magnesia.
Although some decomposition of the carbonate to oxide occurs at temperatures below 700 °C, the resulting materials appear to reabsorb carbon dioxide from the air.

Production of Magnesium Oxide
Thermal decomposition of magnesite or dolomite generates magnesium oxide.
Magnesium hydroxide precipitate is obtained first by treating seawater with hydrated lime; magnesium oxide is obtained by burning magnesium hydroxide.
Magnesium oxide accounts for the largest amount of magnesium compounds, accounting for about 3/4 of the total magnesium industry.
Magnesia made at temperatures below 900 ° C is light magnesia with low density, having large specific surface area and strong absorbability.

Can be used as a catalyst, rubber filler and improve the performance of rubber accelerator.
Mixing with magnesium chloride solution can make magnesia cement.
Magnesium oxide can also be used as flame retardant for building materials.
Magnesium oxide can be medically used as antacids and laxatives for the treatment of hyperacidity and stomach and duodenal ulcer disease, often combined with calcium carbonate easy to cause constipation.
For animal feed additives and plant fertilizers.
The light magnesium oxide obtained at 950 ~ 1050 ℃ has high density with particle distribution having a certain range and being easier to hydrate.

Use Magnesium oxide to react with the silica on the silicon steel surface at high temperature to produce magnesium silicate film-like product; Magnesium oxide can be used as a silicon steel separator to prevent the sintering of silicon steel upon high-temperature sintering.
The heavy magnesium oxide prepared at high temperature of 1500-1800 ℃ has high density, small specific surface area, be difficult to be decomposed by heat, has low chemical activity, not easily to react with acid and low hydration rate.
Magnesium oxide can be used as high temperature refractory materials and the binder during manufacturing refractory crucible and the furnace lining.

Industrial production of light magnesium oxide
In the salinization industry of sea salt, it is mainly used of bitter brine, heavy brine and high temperature salt as raw materials to produce light magnesium carbonate or light magnesium oxide.
Industrialized production methods include soda ash method, lime and carbon ammonia.

(1) Soda ash process include: 1. Ingredients 2. Reaction 3. Washing 4. Pyrolysis 5. Filter 6.Roasting 7. Crushed packaging.
Soda ash production of light magnesium carbonate or light magnesium oxide has mature technology, higher product quality.
However, consumption of soda ash, fresh water consumption is also large.

(2) Lime method uses lime milk instead of soda ash.
Its reaction with magnesium chloride in brine to generate magnesium hydroxide, followed by carbonation using carbon dioxide gas, generating magnesium bicarbonate.
When using the lime method, the sulfate in the brine should be minimized, otherwise large deposits of calcium sulphate are formed and mixed in the product.
The advantage of this method is the use of lime instead of soda ash, reducing costs.
The disadvantage is that the process and equipment is more complicated than soda ash method, and by-produces large number of CaCl2 solution to be managed.

(3) Raw materials of carbon ammonia method are the high concentrations of bitter brine, brine or salt immersion thick solution.
Carbon ammonia used is ammonia bicarbonate, carbonized ammonia or sending ammonia and carbon dioxide gas directly into the brine, with carbon ammonia instead of soda ash being reacted with the magnesium chloride or magnesium sulfate in the brine to generate the corresponding magnesium carbonate.

The reaction is as follows:
1. Brine containing MgCl2 and MgSO4 reacts with NH4HCO3 solution: MgCl2 + 2NH4HCO3 = Mg (HCO3) 2 + 2NH4Cl MgSO4 + 2NH4HCO3 = Mg (HCO3) 2+ (NH4) 2SO4
2. Directly send ammonia and carbon dioxide to the brine.
3. The generated MgCO3 • 3H2O and Mg (HCO3) 2 are subject to pyrolysis to generate alkaline magnesium carbonate: Mg (HCO3) 2 + 2H2O = MgCO3 • 3H2O + CO2 ↑ 5 {MgCO3.3H2O} = 4MgCO3.Mg H2O + CO2 ↑ + 10H2O
4. Alkaline magnesium carbonate is roasted to generate light magnesium oxide: 4MgCO3.Mg (OH) 2.4H2O = 5MgO + 4CO2 ↑ + 5H2O
Control of carbon ammonia process: 1. Raw material concentration and reaction temperature 2. Pyrolysis temperature; 3. Dehydration, washing and drying; 4. Roasting; 5. Mother liquor treatment.
Compared with the soda ash method, the production of light magnesium carbonate and light magnesium oxide by the carbon ammonia process is simple, the product has a high specific volume, and the supply channel of the ammonium bicarbonate is more and the cost is lower.
However, the mother liquor evaporation and concentration process is of high energy consumption.

Toxicity
Magnesium oxide is mildly irritating to the conjunctiva and nasal mucosa.
Vapors can cause ulcer disease.
Dust can cause breathing problems, chest pain, coughing, diffusive interstitial fibrosis and emphysema.
The maximum allowable concentration in the United States is 10 mg / m3.

Synonyms
seawatermagnesia
Sermag
slo369
slo469
Tanbase
MAGNESIUM OXIDE, NANOPOWDER
MAGNESIUM OXIDE, 98%, A.C.S. REAGENT
MAGNESIUM OXIDE, -325 MESH, 99+%
MAGNESIUM STEARATE
Magnesium stearate is the chemical compound with the formula Mg(C18H35O2)2.
Magnesium stearate is a soap, consisting of salt containing two equivalents of stearate (the anion of stearic acid) and one magnesium cation (Mg2+).
Magnesium stearate is a white, water-insoluble powder.

CAS: 557-04-0
MF: C36H70MgO4
MW: 591.24
EINECS: 209-150-3

Magnesium stearate's applications exploit its softness, insolubility in many solvents, and low toxicity.
Magnesium stearate is used as a release agent and as a component or lubricant in the production of pharmaceuticals and cosmetics.
Magnesium stearate is a major component of bathtub rings.
When produced by soap and hard water, magnesium stearate and calcium stearate both form a white solid insoluble in water, and are collectively known as soap scum.
Magnesium stearate is a kind of fatty acid salt type anionic surfactant with its appearance being white powder with slight special smell and creamy feeling.
Magnesium stearate can be soluble in hot aliphatic hydrocarbons, hot arene and hot grease but insoluble in alcohol and water with being decomposed into stearic acid and corresponding magnesium salts in case of acid.
Magnesium stearate has an excellent adhesion property to the skin with excellent lubrication property.
Magnesium stearate can be applied to powder products in cosmetics and can improve adhesion and lubrication.

Magnesium stearate can be used as PVC heating stabilizers with the stability performance being similar to calcium stearate and can be combined with zinc or calcium soaps for being applied to food packaging material but without very wide application.
Magnesium stearate can be used as a mold releasing agent of plastic products, face powder of cosmetics, the raw material of skin ointment, the powder molding tablet of pharmaceutical tablets and translucent flatting agent of paint.
Laboratory, through the replacement reaction of sodium stearate and magnesium sulfate, is able to get finished product of magnesium stearate and can also apply the combination reaction between edible solid organic acids (stearic acid, palmitic acid) mixture and magnesium oxide compounds and further refinement to make it.

Magnesium stearate, also called octa decanoic acid, magnesium salt, is a white substance, powder which becomes solid at room temperature.
Magnesium stearate has the chemical formula Mg(C18H35O2)2.
Magnesium stearate is a salt containing two equivalents of stearate (the anion of stearic acid) and one magnesium cation (Mg2+).
Magnesium stearate melts at about 120 °C, is not soluble in water, and is generally considered safe for human consumption at levels below 2500 mg/kg per day.
In 1979, the FDA's Subcommittee on GRAS (generally recognized as safe) Substances (SCOGS) reported, "There is no evidence in the available information on ... magnesium stearate ... that demonstrates, or suggests reasonable grounds to suspect, a hazard to the public when they are used at levels that are now current and in the manner now practiced, or which might reasonably be expected in the future.".

Magnesium stearate is created by the reaction of sodium stearate with magnesium sulfate.
Magnesium stearate is prepared either by the interaction of aqueous solutions of magnesium chloride with sodium stearate or by the interaction of magnesium oxide, hydroxide, or carbonate with stearic acid at elevated temperatures.
Mg(C18H35O2)2 or with one H2O.
Technical grade contains small amounts of the oleate and 7% magnesium oxide, MgO.
Magnesium stearate (Mg-St) is the magnesium salt of stearic acid.
Magnesium stearate's anhydrate, dihydrate and trihydrate forms have been prepared.

The tabletting of the blends of magnesium stearate and lactose granules has been described. The influence of mixing time on hardness, disintegration time and ejection force on the compressed tablets was examined.
Magnesium stearate is widely used lubricant in pharmaceutical industry.
Magnesium stearate also plays a role in delaying the process of dissolution.
Magnesium stearate's detection in tablets by laser-induced breakdown spectroscopy has been proposed.

Magnesium stearate is an additive that’s primarily used in medication capsules.
Magnesium stearate’s considered a “flow agent.”
Magnesium stearate prevents the individual ingredients in a capsule from sticking to each other and the machine that creates the capsules.
Magnesium stearate helps improve the consistency and quality control of medication capsules.
Magnesium stearate is generally recognized as safe to consume.
If you ingest too much, Magnesium stearate can have a laxative effect.
Magnesium stearate can irritate the mucosal lining of your bowels.
This causes your bowels to spasm, triggering a bowel movement or even diarrhea.

Magnesium stearate Chemical Properties
Melting point: 200 °C (lit.)
Density: 1.028g/cm3
Storage temp.: Inert atmosphere,Room Temperature
Solubility alcohol: insoluble
Form: Fine Powder
Color: White
PH: 7 (H2O) (slurry)
Odor: wh. soft oily powd., tasteless, odorless
Water Solubility: Insoluble
Merck: 14,5690
BRN: 3919702
Exposure limits ACGIH: TWA 10 mg/m3; TWA 3 mg/m3
Stability: Stable. Incompatible with strong oxidizing agents.
InChIKey: DRJIJXNWSSRTTE-UHFFFAOYSA-M
LogP: 8.216 (est)
CAS DataBase Reference: 557-04-0(CAS DataBase Reference)
EPA Substance Registry System: Magnesium stearate (557-04-0)

Magnesium stearate is a fatty acid, salt-type anionic surfactant with its appearance being white powder with a creamy feeling.
Magnesium stearate is a compound of magnesium with a mixture of solid organic acids obtained from edible sources and consists chiefly of variable proportions of magnesium stearate and magnesium palmitate.
Magnesium stearate appears as bright white soft powder with the industrial products containing a small amount of oleic acid and 7% magnesium oxide and is odorless and tasteless.
Magnesium stearate is slightly soluble in water and soluble in hot ethanol.

Magnesium stearate is a compound of magnesium with a mixture of solid organic acids obtained from edible sources and consists chiefly of variable proportions of magnesium stearate and magnesium palmitate.
Magnesium stearate occurs as a fine, white, bulky powder having a faint, characteristic odor.
Magnesium stearate is unctuous and is free from grittiness.
Magnesium stearate is insoluble in water, in alcohol, and in ether.
Magnesium stearate conforms to the regulations of the U.S. Food and Drug Administration pertaining to specifications for salts of fatty acids derived from edible fat sources.
Magnesium stearate is a very fine, light white, precipitated or milled, impalpable powder of low bulk density, having a faint odor of stearic acid and a characteristic taste.
The powder is greasy to the touch and readily adheres to the skin.
Nonflammable used in baby dusting powder(s) and as tablet lubricant.

Uses
Magnesium stearate is often used as an anti-adherent in the manufacture of medical tablets, capsules and powders.
In this regard, Magnesium stearate is also useful because it has lubricating properties, preventing ingredients from sticking to manufacturing equipment during the compression of chemical powders into solid tablets; magnesium stearate is the most commonly used lubricant for tablets.
However, Magnesium stearate might cause lower wettability and slower disintegration of the tablets and slower and even lower dissolution of the drug.
Magnesium stearate can also be used efficiently in dry coating processes.
In the production of pressed candies, magnesium stearate serves as a release agent.
Magnesium stearate is also used to bind sugar in hard candies such as mints.
Magnesium stearate is a common ingredient in baby formulas.
In the EU and EFTA Magnesium stearate is listed as food additive E470b.

Magnesium stearate widely used in the fields of the plastic, mold-releasing agent for tablets (need meeting the medicine criterion), emulsifying agents of cosmetics.
Magnesium stearate also can conjugate with Ca Soap as stabilizer of PVC.
Magnesium Stearate is the magnesium salt of stearic acid which functions as a lubricant, binder, emulsifier, and anticaking agent.
Magnesium stearate is a white powder that is insoluble in water.
Magnesium stearate is used as a lubricant or die release in tableting pressed candies and is also used in sugar- less gum and mints.

Magnesium stearate is often used as a anti-adherent in the manufacture of medical tablets, capsules and powders.
In this regard, Magnesium stearate is also useful, because it has lubricating properties, preventing ingredients from sticking to manufacturing equipment during the compression of chemical powders into solid tablets; magnesium stearate is the most commonly used lubricant for tablets.
Studies have shown that magnesium stearate may affect the release time of the active ingredients in tablets, etc., but not that it reduces the overall bioavailability of those ingredients.
As a food additive or pharmaceutical excipient, its E number is E470b.
Magnesium stearate is also used to bind sugar in hard candies like mints, and is a common ingredient in baby formulas.

In pure powder form, the substance can be a dust explosion hazard, although this issue is effectively insignificant beyond the manufacturing plants using it.
Magnesium stearate is manufactured from both animal and vegetable oils.
Some nutritional supplements specify that the magnesium stearate used is sourced from vegetables.
Magnesium stearate is a major component of "bathtub rings."
When produced by soap and hard water, magnesium stearate and calcium stearate both form a white solid insoluble in water, and are collectively known as "soap scum.".

Pharmaceutical Applications
Magnesium stearate is the magnesium salt of stearic acid that possess lubricating properties and hence prevents ingredients from sticking to manufacturing equipment during the compression of chemical powders into solid tablets.
Magnesium stearate has been used as a tablet and capsule lubricant.
Magnesium stearate has also been used for preparing microcapsules.
Dry coating of drugs with magnesium stearate leads to flow improvement, flow-aid and lubrication effects, tabletability as well as non-inhibited dissolution rate.
Magnesium stearate is widely used in cosmetics, foods, and pharmaceutical formulations.
Magnesium stearate is primarily used as a lubricant in capsule and tablet manufacture at concentrations between 0.25% and 5.0% w/w.
Magnesium stearate is also used in barrier creams.

Production method
Magnesium stearate is produced by the reaction of sodium stearate with magnesium salts or by treating magnesium oxide with stearic acid (Nora 2005).
Magnesium stearate can be produced through the following procedure: first get the sodium stearate through the saponification between stearic acid and sodium; then the sodium stearate has double decomposition reaction with magnesium sulfate to get the finished product.
Stearic acid and water was added to the reaction pot and heated to 85 ℃, stirring to dissolve, slowly add them to the sodium hydroxide solution preheated to 75 ℃.
After the saponification reaction was completed, the temperature was controlled at 72 ℃ and slowly added to the magnesium sulfate solution preheated to 55 ℃ upon stirring.
After metathesis, apply centrifuge to remove the water.
The filtering cake was washed with water until sulfate ion requirement is met, then dry, apply air drying, sifting to obtain the finished products with the yield of stearic acid being 100%.
Magnesium stearate is produced through the combination reaction between magnesium oxide and food grade solid mixed fatty acids (mainly stearic acid) and further refinement.

Toxicity
Magnesium stearate is considered to be non-toxic, and is Generally Recognized As Safe (GRAS) by the U.S.
Food and Drug Administration (FDA).
Magnesium stearate is approved for use in food and dietary supplements as a lubricant and release agent, emulsifier, binder, thickener, anticaking and anti-foaming agent.
In addition to the United States, Magnesium stearate is accepted as a safe food additive in Europe, the UK, and Canada.
A specification for magnesium stearate is also included in the Food Chemicals Codex (FCC), a collection of internationally recognized standards for the purity and identity of food ingredients.
According to the FDA, there is no evidence to suggest that magnesium stearate causes adverse effects when used “at levels that are now current and in the manner now practiced, or which might reasonably be expected in the future.” Animal research shows that orally-administered magnesium stearate is non-toxic far beyond the commonly used amounts.
Additionally, as recently as 2015, the Joint FAO/WHO Expert Committee on Food Additives (JECFA) conducted a safety assessment of magnesium stearate and found no concerns regarding its continued use or safety.

Biochem/physiol Actions
Magnesium stearate is the magnesium salt of stearic acid that possess lubricating properties and hence prevents ingredients from sticking to manufacturing equipment during the compression of chemical powders into solid tablets.
Dry coating of drugs with magnesium stearate leads to flow improvement, flow-aid and lubrication effects, tabletability as well as non-inhibited dissolution rate.

Synonyms
MAGNESIUM STEARATE
557-04-0
Magnesium octadecanoate
Magnesium distearate
Dibasic magnesium stearate
Octadecanoic acid, magnesium salt
Synpro 90
Petrac MG 20NF
Stearic acid, magnesium salt
magnesium(ii) stearate
NS-M (salt)
SM-P
Magnesium stearate g
Synpro Magnesium Stearate 90
HSDB 713
Magnesii stearas
Magnesium distearate, pure
Magnesium stearate [JAN]
EINECS 209-150-3
NP 1500
SM 1000
CHEBI:9254
AI3-01638
magnesium dioctadecanoate
UNII-70097M6I30
Magnesium stearate [JAN:NF]
Octadecanoic acid, magnesium salt (2:1)
70097M6I30
DTXSID2027208
MAGNESIUM STEARATE (II)
MAGNESIUM STEARATE [II]
C36H70MgO4
SCHEMBL935
Rashayan Magnesium Stearate
DTXCID307208
Magnesium stearate (JP17/NF)
MAGNESIUM STEARATE [MI]
CHEMBL2106633
MAGNESIUM STEARATE [HSDB]
MAGNESIUM STEARATE [INCI]
Stearic Acid Magnesium(II) Salt
HQKMJHAJHXVSDF-UHFFFAOYSA-L
C18H36O2.1/2Mg
MAGNESIUM STEARATE [VANDF]
HY-Y1054
MAGNESIUM STEARATE [WHO-DD]
C18-H36-O2.1/2Mg
AKOS015915201
DB14077
LS-2392
MAGNESII STEARAS [WHO-IP LATIN]
Octadecanoic acid magnesium salt (2:1)
CS-0016049
FT-0602789
S0238
D02189
A830764
Q416713
MAGNESIUM STEARATE
Magnesium stearate is a fine white powder with a slightly greasy feel to the touch.
Magnesium stearateis insoluble in water, which contributes to its anti-adhesive properties.
Magnesium stearate is a compound composed of magnesium, a mineral, and stearic acid, a type of fatty acid.

CAS Number: 557-04-0
Molecular Formula: C36H70MgO4
Molecular Weight: 591.24
EINECS no: 209-150-3

Magnesium stearate is a white, odorless, and powdery substance that is widely used in various industries for its lubricating and anti-adhesive properties.
Magnesium stearate is the chemical compound with the formula Mg(C18H35O2)2.
It is a soap, consisting of salt containing two equivalents of stearate (the anion of stearic acid) and one magnesium cation (Mg2+).

Magnesium stearate is a white, water-insoluble powder.
Its applications exploit its softness, insolubility in many solvents, and low toxicity.
Magnesium stearate is used as a release agent and as a component or lubricant in the production of pharmaceuticals and cosmetics.

Magnesium stearate is an additive that’s primarily used in medication capsules.
Magnesium stearate prevents the individual ingredients in a capsule from sticking to each other and the machine that creates the capsules.
It helps improve the consistency and quality control of medication capsules.

Magnesium stearate is typically produced through the reaction of magnesium salts with stearic acid.
The resulting compound is a fine powder with a slightly greasy texture.
Magnesium stearate is a magnesium salt of stearic acid. Essentially, it’s a compound containing two stearic acids and magnesium.

Magnesium stearate is a kind of fatty acid salt type anionic surfactant with its appearance being white powder with slight special smell and creamy feeling.
Magnesium stearate can be soluble in hot aliphatic hydrocarbons, hot arene and hot grease but insoluble in alcohol and water with being decomposed into stearic acid and corresponding magnesium salts in case of acid.
Magnesium stearate has an excellent adhesion property to the skin with excellent lubrication property.

Magnesium stearate can be applied to powder products in cosmetics and can improve adhesion and lubrication.
Magnesium stearate can be used as PVC heating stabilizers with the stability performance being similar to calcium stearate and can be combined with zinc or calcium soaps for being applied to food packaging material but without very wide application.
Magnesium stearate can be used as a mold releasing agent of plastic products, face powder of cosmetics, the raw material of skin ointment, the powder molding tablet of pharmaceutical tablets and translucent flatting agent of paint.

Laboratory, through the replacement reaction of sodium stearate and magnesium sulfate, is able to get finished product of magnesium stearate and can also apply the combination reaction between edible solid organic acids (stearic acid, palmitic acid) mixture and magnesium oxide compounds and further refinement to make it.
Magnesium stearate, also called octa decanoic acid, magnesium salt, is a white substance, powder which becomes solid at room temperature.

Magnesium stearate has the chemical formula Mg(C18H35O2)2.
It is a salt containing two equivalents of stearate (the anion of stearic acid) and one magnesium cation (Mg2+).
Magnesium stearate melts at about 120 °C, is not soluble in water, and is generally considered safe for human consumption at levels below 2500 mg/kg per day.

Magnesium stearate (Mg-St) is the magnesium salt of stearic acid.
Its anhydrate, dihydrate and trihydrate forms have been prepared.
The tabletting of the blends of magnesium stearate and lactose granules has been described.

The influence of mixing time on hardness, disintegration time and ejection force on the compressed tablets was examined.
Magnesium stearate is widely used lubricant in pharmaceutical industry.

Magnesium stearate also plays a role in delaying the process of dissolution.
Magnesium stearates detection in tablets by laser-induced breakdown spectroscopy has been proposed.

Melting point:200 °C (lit.)
Density: 1.028g/cm3
storage temp.: Inert atmosphere,Room Temperature
solubility alcohol: insoluble
form: Fine Powder
color: White
PH: 7 (H2O) (slurry)
Odor: wh. soft oily powd., tasteless, odorless
Water Solubility: Insoluble
Merck: 14,5690
BRN: 3919702
Exposure limits ACGIH: TWA 10 mg/m3; TWA 3 mg/m3
LogP: 8.216 (est)

Magnesium stearate is a fatty acid, salt-type anionic surfactant with its appearance being white powder with a creamy feeling.
Magnesium stearate is a compound of magnesium with a mixture of solid organic acids obtained from edible sources and consists chiefly of variable proportions of magnesium stearate and magnesium palmitate.
It appears as bright white soft powder with the industrial products containing a small amount of oleic acid and 7% magnesium oxide and is odorless and tasteless.

Magnesium stearate is slightly soluble in water and soluble in hot ethanol.
Magnesium stearate is a compound of magnesium with a mixture of solid organic acids obtained from edible sources and consists chiefly of variable proportions of magnesium stearate and magnesium palmitate.
It occurs as a fine, white, bulky powder having a faint, characteristic odor.

Magnesium stearate is unctuous and is free from grittiness.
It is insoluble in water, in alcohol, and in ether.
It conforms to the regulations of the U.S. Food and Drug Administration pertaining to specifications for salts of fatty acids derived from edible fat sources.

Magnesium stearate is often used as a anti-adherent in the manufacture of medical tablets, capsules and powders.
In this regard, Magnesium stearate is also useful, because it has lubricating properties, preventing ingredients from sticking to manufacturing equipment during the compression of chemical powders into solid tablets; magnesium stearate is the most commonly used lubricant for tablets.

Magnesium stearate is also used to bind sugar in hard candies like mints, and is a common ingredient in baby formulas.
In pure powder form, Magnesium stearate can be a dust explosion hazard, although this issue is effectively insignificant beyond the manufacturing plants using it.
Magnesium stearate is manufactured from both animal and vegetable oils.

Some nutritional supplements specify that the magnesium stearate used is sourced from vegetables.
Magnesium stearate is a major component of "bathtub rings."
When produced by soap and hard water, magnesium stearate and calcium stearate both form a white solid insoluble in water, and are collectively known as "soap scum.".

In pharmaceuticals, magnesium stearate helps prevent sticking during tablet and capsule production, allowing for efficient manufacturing processes.
Magnesium stearate anti-adhesive properties make it useful for preventing materials from sticking to surfaces, which is particularly important in industries where materials need to be easily released from molds or equipment.

In cosmetics and food products, magnesium stearate can improve the texture, binding, and emulsification of formulations.
In certain applications, Magnesium stearate can help stabilize emulsions and prevent separation of ingredients.

In response to concerns about the potential impact of magnesium stearate on nutrient absorption, some supplement manufacturers offer products with alternative lubricants or binding agents.
These alternatives can include vegetable-based stearates, silica, cellulose, and others.
Magnesium stearate is assigned the food additive number E572 in Europe.

Magnesium stearate's approved for use as an anti-caking agent, and it's commonly found in powdered food products like spices, seasoning blends, powdered drink mixes, and more.
By preventing clumping and enhancing flow, magnesium stearate improves the quality of powdered and granulated food products.
It also aids in maintaining the free-flowing nature of these products during packaging and storage.

Magnesium stearate is found in many supplements because, during supplement manufacture, it makes it easier to work with certain ingredients, making them flow more evenly and preventing them, as well as tablets, from sticking to machines during production.
It is created from reacting stearate (from animal fats — often pig — or plant-based sources such as palm oil, coconut oil, or vegetable oil) with magnesium.
A very small amount is used in supplements, and it typically comprises less than 1% of a total formulation — less than 20 mg.

Magnesium stearate's in a product, you'll see it included in the "Other Ingredients" section of supplement labels.
Magnesium stearate is a salt that is produced when a magnesium ion bonds with two stearate molecules.
Stearate is just the anion form of stearic acid.

Magnesium stearate is a long-chain saturated fat that is abundant in beef, cocoa butter, coconut oil, and other natural foods.
Concerns have been raised that magnesium stearate can have negative effects, such as raising cholesterol levels, suppressing the immune system, creating biofilms in the body, and causing allergic reactions

Production method
Magnesium stearate is produced by the reaction of sodium stearate with magnesium salts or by treating magnesium oxide with stearic acid (Nora 2005).
Magnesium stearate can be produced through the following procedure: first get the sodium stearate through the saponification between stearic acid and sodium; then the sodium stearate has double decomposition reaction with magnesium sulfate to get the finished product. Stearic acid and water was added to the reaction pot and heated to 85 ℃, stirring to dissolve, slowly add them to the sodium hydroxide solution preheated to 75 ℃.

After the saponification reaction was completed, the temperature was controlled at 72 ℃ and slowly added to the magnesium sulfate solution preheated to 55 ℃ upon stirring.
After metathesis, apply centrifuge to remove the water.
The filtering cake was washed with water until sulfate ion requirement is met, then dry, apply air drying, sifting to obtain the finished products with the yield of stearic acid being 100%.

Magnesium stearate is produced through the combination reaction between magnesium oxide and food grade solid mixed fatty acids (mainly stearic acid) and further refinement.
Magnesium stearate is prepared either by the interaction of aqueous solutions of magnesium chloride with sodium stearate or by the interaction of magnesium oxide, hydroxide, or carbonate with stearic acid at elevated temperatures.

Uses
Magnesium stearate has been widely used for many decades in the food industry as an emulsifier, binder and thickener, as well as an anticaking, lubricant, release, and antifoaming agent.
It is present in many food supplements, confectionery, chewing gum, herbs and spices, and baking ingredients.
Magnesium stearate is also commonly used as an inactive ingredient in the production of pharmaceutical tablets, capsules and powders.

The main reason for Magnesium stearate good lubricating properties is its hydrophobic nature and an ability to reduce friction between tablets and die wall during the ejection process.
Magnesium stearate can be regarded as being non-toxic, the United States, Germany and Japan allow it to be applied to products being contact with food.
However, it doesn’t have wide application to be applied as PVC heat stabilizers.

One of the most common uses of magnesium stearate is in the pharmaceutical industry.
Magnesium stearate is used as a lubricant and flow agent in the manufacturing of tablets and capsules.
By reducing friction between the tablet/capsule material and the manufacturing equipment, magnesium stearate helps ensure smooth and consistent production processes.

In cosmetics and personal care products, magnesium stearate is used as a texturizer, binder, and emulsifier.
Magnesium stearate helps improve the texture and consistency of products like powders, creams, and lotions.
Magnesium stearate is approved as a food additive in some regions and can be used as an anti-caking agent and lubricant in powdered and granulated food products.

Magnesium stearate prevents ingredients from clumping together and improves their flow properties.
Magnesium stearate can also be used in industrial applications as a release agent and anti-adherent in the manufacturing of rubber, plastics, and various other materials.

Magnesium stearate is often used as an anti-adherent in the manufacture of medical tablets, capsules and powders.
In this regard, the substance is also useful because it has lubricating properties, preventing ingredients from sticking to manufacturing equipment during the compression of chemical powders into solid tablets; magnesium stearate is the most commonly used lubricant for tablets.
However, it might cause lower wettability and slower disintegration of the tablets and slower and even lower dissolution of the drug.

Magnesium stearate can also be used efficiently in dry coating processes.
Magnesium stearate is most commonly used in supplement manufacturing as a “flow agent,” which helps ensure that the equipment runs smoothly and the ingredients stay blended together in the correct proportions. It can also be found in some cosmetics.
In the production of pressed candies, magnesium stearate serves as a release agent.

Magnesium stearate is also used to bind sugar in hard candies such as mints.
The concentration of magnesium stearate used in various applications can vary depending on the intended purpose.
In pharmaceuticals, for instance, small percentages are typically used to avoid negatively impacting the dissolution properties of the active ingredients.

In some applications, magnesium stearate is also used in the coating of tablets.
This can serve various purposes such as improving swallowability and masking unpleasant tastes or odors.
In pharmaceutical and dietary supplement manufacturing, the choice of lubricant and Magnesium stearates quantity is carefully controlled to ensure consistent quality and performance of the final product.

Safety
Magnesium stearate is widely used as a pharmaceutical excipient and is generally regarded as being nontoxic following oral administration.
However, oral consumption of large quantities may produce a laxative effect or mucosal irritation.
No toxicity information is available relating to normal routes of occupational exposure.

Limits for heavy metals in magnesium stearate have been evaluated in terms of magnesium stearate worstcase daily intake and heavy metal composition.
Toxicity assessments of magnesium stearate in rats have indicated that it is not irritating to the skin, and is nontoxic when administered orally or inhaled.
Magnesium stearate has not been shown to be carcinogenic when implanted into the bladder of mice.

Synonyms
MAGNESIUM STEARATE
557-04-0
Magnesium octadecanoate
Magnesium distearate
Dibasic magnesium stearate
Octadecanoic acid, magnesium salt
Synpro 90
Petrac MG 20NF
Stearic acid, magnesium salt
magnesium(ii) stearate
NS-M (salt)
SM-P
Magnesium stearate g
Synpro Magnesium Stearate 90
HSDB 713
Magnesii stearas
Magnesium distearate, pure
Magnesium stearate [JAN]
EINECS 209-150-3
NP 1500
SM 1000
CHEBI:9254
AI3-01638
magnesium dioctadecanoate
UNII-70097M6I30
Magnesium stearate [JAN:NF]
Octadecanoic acid, magnesium salt (2:1)
70097M6I30
DTXSID2027208
MAGNESIUM STEARATE (II)
MAGNESIUM STEARATE [II]
C36H70MgO4
Magnesium Stearate NF
SCHEMBL935
Rashayan Magnesium Stearate
DTXCID307208
octadecanoic acid magnesium salt
Magnesium stearate (JP17/NF)
MAGNESIUM STEARATE [MI]
CHEMBL2106633
MAGNESIUM STEARATE [HSDB]
MAGNESIUM STEARATE [INCI]
Stearic Acid Magnesium(II) Salt
HQKMJHAJHXVSDF-UHFFFAOYSA-L
C18H36O2.1/2Mg
MAGNESIUM STEARATE [VANDF]
HY-Y1054
MAGNESIUM STEARATE [WHO-DD]
C18-H36-O2.1/2Mg
AKOS015915201
DB14077
LS-2392
MAGNESII STEARAS [WHO-IP LATIN]
Octadecanoic acid magnesium salt (2:1)
CS-0016049
FT-0602789
S0238
D02189
A830764
MAGNESIUM SULFATE HEPTAHYDRATE
MAGNESIUM BROMIDE, N° CAS : 7789-48-2, Nom INCI : MAGNESIUM BROMIDE, Nom chimique : Magnesium bromide, N° EINECS/ELINCS : 232-170-9. Ses fonctions (INCI) : Agent de contrôle de la viscosité : Augmente ou diminue la viscosité des cosmétiques
Magnesium bromide
magnesium chloride; Magnesium dichloride hexahydrate; Magnesium chloride hydrate; Magnesium chloride; Chlorure de magnesium hydrate; cas no: 7786-30-3
MAGNESİUM CARBONATE LİGHT/HEAVY
magnesium carbonate; carbonic acid, magnesium salt, basic ; magnesium(II) carbonate (1:1) cas no:546-93-0
Magnesium Chloride Hexahydrate
MAGNESIUM ASPARTATE, BUTANEDIOATE, 2-AMINO-, HYDROGEN MAGNESIUM SALT, (2S)- (2:2:1), CAS: 2068-80-6 18962-61-3, EINECS: 218-191-6, Chemical formula: C8 H12 Mg N2 O8, Molecular weight: 288.49624, (S)-aminobutanedioic acid hemimagnesium salt , asmag , butanedioate, 2-amino-, hydrogen magnesium salt, (2S)- (2:2:1) , dihydrogen bis(L-aspartato(2-)-N,O1)magnesate(2-) , L-aspartic acid hemimagnesium salt dihydrate , L-aspartic acid hemimagnesium salt hydrate , L-aspartic acid magnesium salt , laevo-aspartic acid magnesium salt , magnesate(2-), bis(L-aspartato(2-)-kappaN,kappaO1)-, dihydrogen, (T-4)- , magnesium dihydrogen di-L-aspartate , magnesium hydrogen (2S)-2-aminosuccinate (1:2:2) , magnesium L-aspartate magnesium L-hydroaspartate , magnesium; (2S)-2-aminobutanedioate; hydron, Nom chimique : Magnesium dihydrogen di-L-aspartate. N° EINECS/ELINCS : 218-191-6. Ses fonctions (INCI).Agent d'entretien de la peau : Maintient la peau en bon état
Magnesium dihydrogen di-L-aspartate (MAGNESIUM ASPARTATE)
Synonym: Magnesium carbonate basic, Magnesium hydroxide carbonate CAS Number 12125-28-9
Magnesium hydroxide carbonate
Magnesium bis(monoperoxyphthalate); H48; MMPP; MONOPEROXYPHTHALIC ACID MAGNESIUM SALT, HEXAHYDRATE ;MMPP; H-48; Interox H-48; MAGNESIUMMONOPEROXYPHTHALATETECH; Bis(2-carboxybenzoyldioxy)magnesium; Magnesiumbis(monoperoxyphthalate)hexahydrate; Magnesiummonoperoxyphthalatehexahydrate,tech.ca80%; Magnesium monoperoxyphthalate hexahydrate., tech, ca 80%; dihydrogen bis[monoperoxyphthalato(2-)-O1,OO1]magnesate(2-); Magnesium Monoperoxyphthalate Magnesium Bis(monoperoxyphthalate); MMPP; CAS NO:78948-87-5
Magnesium monoperoxyphthalate
magnesium oxide; Calcinated magnesia; Magnesia; Calcined Magnesite; Magnesium Monooxide; Akro-mag; Animag; Calcined brucite; Calcined magnesite; Granmag; Magcal; Maglite; Magnesia usta; Magnezu tlenek; Oxymag; Seawater magnesia; cas no: 1309-48-4
magnesium oxide
SYNONYMS Calcinated magnesia; Magnesia; Calcined Magnesite; Magnesium Monooxide; Akro-mag; Animag; Calcined brucite; Calcined magnesite; Granmag; Magcal; Maglite; Magnesia usta; Magnezu tlenek; Oxymag; Seawater magnesia; Cas no: 1309-48-4
Magnesium Peroxide
Octadecanoic Acid, Magnesium Salt; Magnesium Distearate; Dibasic Magnesium Stearate; Magnesiumdistearat (German); Diestearato de magnesio (Spanish); Distéarate de magnésium (French) CAS NO: 557-04-0
Magnesium Silicofluoride
Milk of Magnesia; Mint-O-Mag; Magnesia Magma; Magnesium Hydrate; Magnesiamaito; Nemalite; Reachim; Milmag;MAGGRAN(R) MH; MAGNESIA 87250; MAGNESIUM HYDRATE; MAGNESIUM HYDROXIDE; hydro-magma CAS NO:1309-42-8
Magnesium Stearate
Octadecanoic Acid, Magnesium Salt; Magnesium Distearate; Dibasic Magnesium Stearate; Magnesiumdistearat (German); Diestearato de magnesio (Spanish); Distéarate de magnésium (French) CAS NO: 557-04-0
magnesium sulfate
Magnesium sulfate heptahydrate magnesium sulphate heptahydrate Magnesium sulfate (1:1) heptahydrate Magnesium sulfate [USAN:JAN] Sulfuric acid magnesium salt (1:1), heptahydrate Magnesium sufate heptahydrate Magnesium sulfate heptahydrate (MgSO4.7H2O) Sulfuric acid, magnesium salt, hydrate (1:1:7) Sulfuric acid, magnesium salt (1:1), heptahydrate MAGNESIUM(II), SULFATE, HEPTAHYDRATE Epsomite Magnesium sulfate heptahydrate, 99+%, extra pure Magnesium sulfate heptahydrate, 98+%, ACS reagent Magnesium sulfate heptahydrate, 99%, for biochemistry Magnesium sulfate heptahydrate, 99.5%, for analysis MgSO4*7H2O MgSO4.7H2O Bittersalz Epsomite (Mg(SO4).7H20) Conclyte-Mg (TN) Magnesium sulfate (USP) Magnesium sulphate 7-hydrate Magnesium sulfate,heptahydrate magnesium sulfate--water (1/7) MAGNESIUMSULFATEHEPTAHYDRATE Magnesium sulfate hydrate (JP17) Magnesium sulfate--water (1/1/7) CAS: 10034-99-8
MAGNEZYUM (MG)
magnesium powder; magnesium element cas no:7439-95-4
MAGNEZYUM KARBONAT
SYNONYMS arbonate de magnesium;Carbonate magnesium;CARBONATE, MAGNESIUM;carbonato de magnesio;Carbonic Acid Magnesium (1:1);Carbonic acid, magnesium salt;Carbonic acid, magnesium salt (1:1) CAS NO:546-93-0
MAGNEZYUM OKSIT
SYNONYMS Magnesia;Magnesia (MgO);Magnesia 100A;Magnesia 2923;Magnesia 312;Magnesia 500A;Magnesia usta;MAGNESITE, CAUSTIC;Magnesium monoxide;magnesium oxide;Magnesium oxide (MgO);MAGNESIUM OXIDE AND OXIDE FUMES;Magnesium Oxide Light SGW Grade (20KG/BG);Magnesium(II) oxide;Magnesiumoxid;Magox;MagOx 54;MagOx 93HR;MagOx 98HR CAS NO:1309-48-4
MAGNEZYUM STEARAT 
DIBUTYL MALEATE, N° CAS : 105-76-0, Nom INCI : DIBUTYL MALEATE, Nom chimique : Dibutyl maleate, N° EINECS/ELINCS : 203-328-4, Ses fonctions (INCI), Agent parfumant : Utilisé pour le parfum et les matières premières aromatiques. Principaux synonymes. Noms français :2-Butenoic acid (Z)-, dibutyl ester; Ester dibutylique de l'acide maléique; Maléate de butyle; Maléate de dibutyle. Noms anglais : Butyl maleate; Dibutyl maleate; Maleic acid, dibutyl ester. Utilisation et sources d'émission: Agent plastifiant. (2Z)-2-Butènedioate de dibutyle [French] 105-76-0 [RN] 203-328-4 [EINECS] 2-Butenedioic acid, dibutyl ester, (2Z)- [ACD/Index Name] Dibutyl (2Z)-2-butenedioate Dibutyl (2Z)-but-2-enedioate Dibutyl maleate Dibutyl-(2Z)-2-butendioat [German] (E)-2-Butenedioic acid dibutyl ester (Z)-2-Butenedioic acid dibutyl ester (Z)-but-2-enedioic acid dibutyl ester [105-76-0] 105-75-9 [RN] 2-Butenedioic acid (2Z)-, 1,4-dibutyl ester 2-Butenedioic acid (2Z)-, dibutyl ester 2-Butenedioic acid (Z)-, dibutyl ester 2-Butenedioic acid, dibutyl ester, (Z)- 2-Butenedioic acid, dibutyl ester, cis- Bibutyl maleate bis-(2-Ethylhexyl)maleate Bisomer DBM Butyl maleate dbm DBM, Maleic acid dibutyl ester dibutyl (2Z)but-2-ene-1,4-dioate dibutyl (Z)-but-2-enedioate dibutyl maleate, 97% dibutyl maleate,99% Dibutyl(2Z)-2-butenedioate Dibutylester kyseliny maleinove Dibutylmaleate di-n-Butyl maleate di-n-butyl maleate, 96% Di-n-butylmaleate (DBM) Jsp000537 maleic acid dibutyl ester MALEIC ACID, DIBUTYL ESTER NCGC00164013-01 Octomer DBM RC Comonomer DBM Staflex DBM WLN: 4OV1U1VO4-C 马来酸二丁酯
Mahonia aquifolium
mahonia aquifolium root extract; extract of the roots of mahonia aquifolium, berberidaceae; blue barberry root extract; oregon grape root extract; holly mahonia root extract CAS NO:90063-76-6
Maléate de butyle ( Dibutyl maleate)
SYNONYMS Hydroxysuccinic Acid;2-butenedioic acid; cis-1,2-ethenedicarboxylic acid; cis-2-butenedioic acid; cis-butenedioic acid; cis-ethene-1,2-dicarboxylic acid; cis-maleic acid; Malenic Acid; Toxilic acid; (Z)-1,2-ethenedicarboxylic acid; (Z)-2-butenedioic acid; CAS NO:110-16-7
MALEIC ACID
cis-Butenedioic acid anhydride; Toxilic anhydride; MA; 2,5-Dihydro-2,5-dioxofuran; 2,5-Furandione; 2,5-Furanedione; Maleic acid anhydride; Maleic anhydride; Anhydrid kyseliny maleinove; Maleic acid anhydride; Maleinanhydrid cas no: 108-31-6
MALEIC ACID ANHYDRIDE
Maleic anhydride is an organic compound with the formula C2H2(CO)2O.
Maleic acid anhydride is the acid anhydride of maleic acid.
Maleic acid anhydride is a colorless or white solid with an acrid odor.
Maleic acid anhydride is produced industrially on a large scale for applications in coatings and polymers

Identifiers of Maleic acid anhydride
CAS Number: 108-31-6
CHEBI:474859
ChEMBL: ChEMBL374159
ChemSpider: 7635
ECHA InfoCard: 100.003.247
EC Number: 203-571-6
Gmelin Reference: 2728
PubChem CID: 7923
RTECS number: ON3675000
UNII: V5877ZJZ25
UN number: 2215
CompTox Dashboard : DTXSID7024166

Maleic acid anhydride appears as colorless crystalline needles, flakes, pellets, rods, briquettes, lumps or a fused mass.
Maleic acid anhydride Melts at 113 °F.
Shipped both as a solid and in the molten state.
Vapors, fumes and dusts strong irritate the eyes, skin and mucous membranes.
Flash point 218 °F.
Autoignition temperature 890 °F.
Used to make paints and plastics and other chemicals.

Maleic acid anhydride is a cyclic dicarboxylic anhydride that is the cyclic anhydride of maleic acid.
Maleic acid anhydride has a role as an allergen.
Maleic acid anhydride is a cyclic dicarboxylic anhydride and a member of furans.

Maleic acid anhydride is used in the formulation of resins.
Exposure to maleic anhydride may occur from accidental releases to the environment or in workplaces where it is produced or used.
Acute (short-term) inhalation exposure of humans to maleic anhydride has been observed to cause irritation of the respiratory tract and eye irritation.
Chronic (long-term) exposure to maleic anhydride has been observed to cause chronic bronchitis, asthma-like attacks, and upper respiratory tract and eye irritation in workers.
In some people, allergies have developed so that lower concentrations can no longer be tolerated.
Kidney effects were observed in rats chronically exposed to maleic anhydride via gavage (experimentally placing the chemical in the stomach).
EPA has not classified maleic anhydride for carcinogenicity.

Maleic acid anhydride, also called cis-butenedioic acid (HO2CCH=CHCO2H), unsaturated organic dibasic acid, used in making polyesters for fibre-reinforced laminated moldings and paint vehicles, and in the manufacture of fumaric acid and many other chemical products.
Maleic acid and its anhydride are prepared industrially by the catalytic oxidation of benzene.

Maleic acid shows reactions typical of both olefins and carboxylic acids.
Commercially important reactions of the acid groups include esterification with glycols to polyesters and dehydration to the anhydride. The double bond is involved in conversions to fumaric acid, to sulfosuccinic acid (used in wetting agents), and to Malathion (an insecticide).
Maleic acid melts at 139–140° C (282–284° F); at higher temperatures it forms the anhydride, which, like the acid, is irritating to the skin and toxic.
Maleic acid anhydride is interchangeable with the acid in most applications.

Fumaric acid, or trans-butenedioic acid, the geometrical isomer of maleic acid, occurs in fumitory (Fumaria officinalis), in various fungi, and in Iceland moss.
Like maleic acid, Maleic acid anhydride is used in polyesters, and since Maleic acid anhydride is nontoxic, unlike maleic acid, Maleic acid anhydride is used as an acidulant in foods.
Maleic acid anhydride is produced by isomerization of maleic acid or by fermentation of molasses.
Maleic acid anhydride's reactions are generally similar to those of maleic acid, although it cannot form an intramolecular anhydride.
Maleic acid anhydride is very much less soluble in water and most other solvents than its isomer.

Properties of Maleic Anhydride
Some physical and chemical properties of maleic anhydride are as follows:
Maleic anhydride density: 1.48 g/mL
Maleic anhydride boiling point: 202 ∘C
Maleic anhydride melting point: 52.8 ∘C
Other properties of maleic anhydride include:
State and color: Colorless or white crystalline solid
Odor: Acrid (irritating, choking, and offensive) odor
Solubility: Readily soluble in water
Molecular weight or molar mass: 98.06 g/mol
Vapor specific gravity: 3.4
Can be harmful if swallowed
Uses of Maleic Anhydride
Maleic anhydride is a highly versatile compound, as Maleic acid anhydride is used for various purposes in a variety of applications ranging from a chemical reagent in laboratories to a component in resin products. Maleic anhydride, in fact, is used in most industrial chemistry fields.
It is used in:
the synthesis of resins for the construction industry
lubricating oil additives to reduce friction
in artificial sweeteners, flavor enhancers, and preservatives
consumer goods such as cosmetics and skin, hair, and oral care products
pharmaceuticals
detergents
fungicides
insecticides
maleic acid and fumaric acid synthesis
the manufacture of paints and coatings
Some further details within the most common industrial fields and applications are listed in the subsections below.

Maleic acid anhydride (CAS Number: 108-3-6) is the anhydride form of maleic acid. The anhydride compound is used as an intermediate product in the chemical industry, particularly in the production of plasticizers, unsaturated polyester resins, and raw materials for paints and coatings.
Other applications of maleic anhydride include the synthesis of pesticides, colorants, medications, tanning agents and curing agents for epoxy resins.
What makes this corrosive chemical so interesting is its ability to transition from the solid to the gaseous phase even at room temperature.
As a specialty chemical supplier, TER Chemicals work with a global network of manufacturers to provide its customers with high-quality raw materials.


Production of Maleic acid anhydride
Maleic acid anhydride is produced by vapor-phase oxidation of n-butane.
The overall process converts the methyl groups to carboxylate and dehydrogenates the backbone.
The selectivity of the process reflects the robustness of maleic anhydride, with its conjugated double-bond system.
Traditionally maleic anhydride was produced by the oxidation of benzene or other aromatic compounds.
In both cases, benzene and butane are fed into a stream of hot air, and the mixture is passed through a catalyst bed at high temperature.
The ratio of air to hydrocarbon is controlled to prevent the mixture from igniting.
Vanadium pentoxide and molybdenum trioxide are the catalysts used for the benzene route, whereas vanadium phosphate is used for the butane route

Properties of Maleic acid anhydride
Chemical formula: C4H2O3
Molar mass: 98.057 g·mol−1
Appearance: White crystals or needles
Odor: irritating, choking
Density: 1.48 g/cm3
Melting point: 52.8 °C (127.0 °F; 325.9 K)
Boiling point: 202 °C (396 °F; 475 K)
Solubility in water: Reacts
Vapor pressure: 0.2 mmHg (20°C)
Magnetic susceptibility (χ): -35.8·10−6 cm3/mol
Hazards
GHS labelling:
Pictograms
GHS05: CorrosiveGHS07: Exclamation markGHS08: Health hazard
Signal word: Danger
Hazard statements: H302, H314, H317, H334, H372
Precautionary statements: P260, P261, P264, P270, P272, P280, P285, P301+P312, P301+P330+P331, P302+P352, P303+P361+P353, P304+P340, P304+P341, P305+P351+P338, P310, P314, P321, P330, P333+P313, P342+P311, P363, P405, P501

Uses of Maleic acid anhydride
Maleic anhydride is used in many applications.
Plastics & resins
Around 50% of world maleic anhydride output is used in the manufacture of unsaturated polyester resins.
Chopped glass fibers are added to UPR to produce fiberglass reinforced plastics that are used in a wide range of applications such as pleasure boats, bathroom fixtures, automobiles, tanks and pipes.
Maleic anhydride is hydrogenated to 1,4-butanediol (BDO), used in the production of thermoplastic polyurethanes, elastane/Spandex fibers, polybutylene terephthalate (PBT) resins and many other products.
Curing agents
Malathion is a popular insecticide that is derived from maleic anhydride.
Structure of sodium sulfosuccinate esters, common class of surfactants derived from maleic anhydride.
Alkenylsuccinic anhydrides, which are derived from maleic anhydride, are widely used in papermaking.
Diels-Alder reaction of maleic anhydride and butadiene and isoprene gives the respective tetrahydrophthalic anhydrides which can be hydrogenated to the corresponding hexahydrophthalic anhydrides.
These species are used as curing agents in epoxy resins.
Another market for maleic anhydride is lubricating oil additives, which are used in gasoline and diesel engine crankcase oils as dispersants and corrosion inhibitors.
Changes in lubricant specifications and more efficient engines have had a negative effect on the demand for lubricating oil additives, giving flat growth prospects for maleic anhydride in this application.
A number of smaller applications for maleic anhydride. The food industry uses malic acid which is derivative of maleic anhydride in artificial sweeteners and flavour enhancements.
Personal care products consuming maleic anhydride include hair sprays, adhesives and floor polishes.
Maleic anhydride is also a precursor to compounds used for water treatment detergents, insecticides and fungicides, pharmaceuticals, and other copolymers.


Packing and transport of Maleic acid anhydride
Liquid maleic anhydride is available in road tankers and/or tank-containers which are made of stainless steel, which are insulated and provided with heating systems to maintain the temperature of 65-75 °C.
Tank cars must be approved for the transport of molten maleic anhydride.
Liquid/molten maleic anhydride is a dangerous material in accordance with RID/ADR.
Solid maleic anhydride pellets are transported by trucks.
Packaging is generally in 25 kg polyethylene bags.

First aid measures for Maleic acid anhydride
Description of first-aid measures
General advice
First aiders need to protect themselves. Show this material safety data sheet to the doctor in attendance.
If inhaled
After inhalation: fresh air.
Call in physician.
In case of skin contact
In case of skin contact: Take off immediately all contaminated clothing.
Rinse skin with water/ shower.
Call a physician immediately.
In case of eye contact
After eye contact: rinse out with plenty of water.
Immediately call in ophthalmologist.
Remove contact lenses.
If swallowed
After swallowing: make victim drink water (two glasses at most), avoid vomiting (risk of perforation).
Call a physician immediately.
Do not attempt to neutralise.
Most important symptoms and effects, both acute and delayed

Firefighting measures for Maleic acid anhydride
Extinguishing media
Suitable extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.

Special hazards arising from the substance or mixture
Carbon oxides
Combustible.
Vapors are heavier than air and may spread along floors.
Forms explosive mixtures with air on intense heating.
Development of hazardous combustion gases or vapours possible in the event of fire.

Advice for firefighters:
Stay in danger area only with self-contained breathing apparatus.
Prevent skin contact by keeping a safe distance or by wearing suitable protective clothing.

Further information:
Prevent fire extinguishing water from contaminating surface water or the ground water system.

Accidental release measures
Personal precautions, protective equipment and emergency procedures
Advice for non-emergency personnel: Avoid generation and inhalation of dusts in all circumstances.
Avoid substance contact.
Ensure adequate ventilation.
Evacuate the danger area, observe emergency procedures, consult an expert.
Environmental precautions
Do not let product enter drains.

Methods and materials for containment and cleaning up
Cover drains.
Collect, bind, and pump off spills.
Observe possible material restrictions
Take up carefully. Dispose of properly.
Clean up affected area.
Avoid generation of dusts.

Maleic acid anhydride is produced by oxidation of benzene or a C4 hydrocarbon such as butane in the presence of a vanadium oxide catalyst.
Maleic acid anhydride can be converted to maleic acid by hydrolysis and to esters by alcoholysis.

CAS: No. 108-31-6
EINECS: No. 203-571-6


Characteristics of Maleic acid anhydride
Since maleic acid molecule has a double bond and two carbonyl groups, Maleic acid anhydride is rich in reactivity and has good biodegradability.
Molecular Weight: 98.1
Appearance: White crystals
Odor: Pungent smell
Specific Gravity (70/4℃): 1.3
Boiling Point (℃): 202
Melting Point (℃): 52.8
Solubility: Readily soluble in water and methanol
Vapor Specific Gravity: 3.4
Flash Point (℃): 102
Autoignition Temperature (℃): 477

Applications of Maleic acid anhydride
Maleic acid anhydride has a very broad range of uses from food additives to industrial applications.
Synthetic resin raw material (unsaturated polyesters)
Paints and coatings
Resin modifiers
Vinyl chloride stabilizers
Food additives (fumaric acid, succinic acid, malic acid)
Agricultural chemicals
Paper sizing agents
Imides
Surfactants
Plasticizers (DOM, DBM, DEM)
Other (GBL, 14BG, THF)

Specifications/Quantities of Maleic acid anhydride
Product Specifications
Appearance: White crystals
Water-soluble form: Clear colorless
Melting Point (℃): >52
Purity (%): >99.5
Dissolution Test (Hazen): <20
Iron (%): <0.0005

Maleic acid anhydride is a highly reactive chemical intermediate with present and potential uses in practically every field of industrial chemistry.
Maleic acid anhydride is used in the production of unsaturated polyester resin as well as in the manufacture of coatings, pharmaceutics, agricultural products, surfactants, and as an additive of plastics.

Applications of Maleic acid anhydride
Maleic acid anhydride is a highly reactive chemical intermediate with present and potential uses in practically every field of industrial chemistry.
Maleic acid anhydride is essential to the production of a multitude of resins and plastics, agricultural and industrial chemicals, petroleum additives, paper sizing, water treatment chemicals, epoxy curing agents, artificial sweeteners, flavor enhancers, hair sprays, pharmaceuticals and copolymers.
Its biggest single use is in the manufacture of unsaturated polyester resins.

Properties of Maleic Anhydride
Some physical and chemical properties of maleic anhydride are as follows:
Maleic anhydride density: 1.48 g/mL
Maleic anhydride boiling point: 202 ∘C
Maleic anhydride melting point: 52.8 ∘C
Other properties of maleic anhydride include:
State and color: Colorless or white crystalline solid
Odor: Acrid (irritating, choking, and offensive) odor
Solubility: Readily soluble in water
Molecular weight or molar mass: 98.06 g/mol
Vapor specific gravity: 3.4
Can be harmful if swallowed

Uses of Maleic Anhydride
Maleic anhydride is a highly versatile compound, as Maleic acid anhydride is used for various purposes in a variety of applications ranging from a chemical reagent in laboratories to a component in resin products.
Maleic anhydride, in fact, is used in most industrial chemistry fields.
It is used in:
the synthesis of resins for the construction industry
lubricating oil additives to reduce friction
in artificial sweeteners, flavor enhancers, and preservatives
consumer goods such as cosmetics and skin, hair, and oral care products
pharmaceuticals
detergents
fungicides
insecticides
maleic acid and fumaric acid synthesis
the manufacture of paints and coatings

Reactivity Profile
MALEIC ANHYDRIDE react vigorously on contact with oxidizing materials.
Reacts exothermically with water or steam.
Undergoes violent exothermic decomposition reactions, producing carbon dioxide, in the presence of strong bases (sodium hydroxide, potassium hydroxide, calcium hydroxide), alkali metals (lithium, sodium, potassium), aliphatic amines (dimethylamine, trimethylamine), aromatic amines (pyridine, quinoline) at temperatures above 150°C.
A 0.1% solution of pyridine (or other tertiary amine) in maleic anhydride at 185°C gives an exothermic decomposition with rapid evolution of gas [Chem Eng. News 42(8); 41 1964]. Maleic anhydride is known as an excellent dienophile in the Diels-Alder reaction to produce phthalate ester derivatives.
These reactions can be extremely violent, as in the case of 1-methylsilacyclopentadiene.
Maleic anhydride undergoes a potentially explosive exothermic Diels-Alder reaction with 1-methylsilacyclopenta-2,4-diene at 150C and is considered an excellent dieneophile for Diels-Alder reactions.

Physical Properties of Maleic acid anhydride
Physical description: Colorless needles, white lumps, or pellets with an irritating, choking odor.
Boiling point: 396°F
Molecular weight: 98.06
Freezing point/melting point: 127°F
Vapor pressure: 0.2 mmHg
Flash point: 218°F
Specific gravity: 1.43 at 59°F
Ionization potential: 9.90 eV
Lower explosive limit (LEL): 1.4%
Upper explosive limit (UEL): 7.1%
NFPA health rating: 3
NFPA fire rating: 1
NFPA reactivity rating: 1

Specifications of Maleic acid anhydride
Melting Point: 52.0°C to 55.0°C
Color: White
Density: 1.4800g/mL
Boiling Point: 200.0°C
Flash Point: 102°C
Assay Percent Range: 99%
Infrared Spectrum: Authentic
Packaging: Plastic bottle


Properties of Maleic Anhydride
Maleic anhydride is an important chemical intermediate with wide industrial applications: from production of unsaturated polyester resins up to API synthesis.
Normally MAN is colorless or white solid with rhombic crystal structure with an acrid odor.
In Russia and CIS countries the main technical standard for maleic anhydride is GOST 11153-75.
There are two main methods for industrial synthesis of maleic anhydride:
vapor-phase oxidation of benzene over a vanadium-molybdenum oxide catalyst;
vapor-phase oxidation of n-butane over a vanadium-phosphorus oxide catalyst.
The first method is outdated and today it is mainly used in China.

Maleic anhydride is a highly toxic substance of the 2nd hazard class, requires special storage and transportation conditions.
Maleic acid anhydride is hygroscopic, long-term storage leads to a gradual change in chemical behavior of raw material and formation of fusible impurities.
Typical warranty shelf life is 6 months from the date of production.

Application of maleic anhydride
Maleic anhydride is widely used in chemical industry, mainly in polymerization processes producing high-demand polymer compounds.
Approximately 50-55% of world maleic anhydride output is used in production of unsaturated polyester resins, which are basic for the manufacturing of fiberglass and other polymeric construction materials.
Maleic acid anhydride is used for the manufacture of compositions, which form a strong and plastic polymer film once they are applied to various surfaces. The technology is commonly implemented in protective coating of building sites.
Maleic anhydride is used as a plasticizer in concrete, providing better viscosity and pot life.
Polymerization reactions with maleic anhydride are used for production of fibers and various additives for modification of coatings, providing increase of hardness lifetime.
Maleic anhydride is used in following synthetic processes:
synthesis of fumaric, malic, succinic, maleic acids;
maleic acid hydrazide (plant growth regulator);
defoliants (e.g. endotal);
fungicides (canton, etc.);
insecticides (kalbofos)


Identification of Maleic acid anhydride
Common Name: Maleic anhydride
Class: Small Molecule
Description: A cyclic dicarboxylic anhydride that is the cyclic anhydride of maleic acid.
Contaminant Sources
Clean Air Act Chemicals
HPV EPA Chemicals
OECD HPV Chemicals
STOFF IDENT Compounds
ToxCast & Tox21 Chemicals
Average Molecular Mass: 98.057 g/mol
Monoisotopic Mass: 98.000 g/mol
CAS Registry Number: 108-31-6
IUPAC Name: 2,5-dihydrofuran-2,5-dione
Traditional Name: maleic anhydride
InChI Identifier: InChI=1S/C4H2O3/c5-3-1-2-4(6)7-3/h1-2H
InChI Key: FPYJFEHAWHCUMM-UHFFFAOYSA-N

Chemical Taxonomy of Maleic acid anhydride
Description: belongs to the class of organic compounds known as butenolides.
These are dihydrofurans with a carbonyl group at the C2 carbon atom.
Kingdom: Organic compounds
Super Class: Organoheterocyclic compounds
Class: Dihydrofurans
Sub Class: Furanones
Direct Parent: Butenolides
Alternative Parents:
Dicarboxylic acids and derivatives
Carboxylic acid anhydrides
Oxacyclic compounds
Organic oxides
Hydrocarbon derivatives:
Carbonyl compounds
Substituents:
Dicarboxylic acid or derivatives
2-furanone
Carboxylic acid anhydride
Oxacycle
Carboxylic acid derivative
Organic oxygen compound
Organic oxide
Hydrocarbon derivative
Organooxygen compound
Carbonyl group

GENERAL DESCRIPTION of Maleic acid anhydride
Maleic Anhydride is the anhydride of cis-butenedioic acid (maleic acid) which carboxylic acid groups are next to each other in the cis form.
Maleic Anhydride has a cyclic structure with a ring containing four carbon atoms and one oxygen atom.
Maleic acid anhydride is soluble in acetone, hydrolyzing in water.
Maleic acid anhydride is prepared in commerce by the oxidation of benzene with catalyst at high temperatures or by the reaction of C4 (butane) with oxygen in the presence of vanadium catalyst.
Maleic acid anhydride is used in 1,4-cyclo polyaddition and polycondensation as a dienophile.
Maleic Anhydride's biggest single use is in the manufacture of unsaturated polyester resins for use in fibre-reinforced plastics in the automotive, construction, marine, consumer goods and agricultural industries.
Producers are working at capacity, but maleic supplies are barely adequate for market requirements due to planned and unplanned downtime in recent days and continued strong demand.
Maleic Anhydride has attractive molecule structure in chemistry.
Maleic acid anhydride's reactivity of the two carbonyl groups and the double bond in conjugation with the two carbonyl oxygens provide broad applications in commerce. Examples of reactions which maleic anhydride are :
Acylation
Alkylation
Amidation
Cycloaddition
Decomposition and Decarboxylation
Diels-Alder reaction
Electrophilic Addition and Nucleophilic Addition
Ene Reaction
Esterification
Formation of Acid Chloride
Grignard Reactions
Halogenation
Heterogeneous catalytic reduction
Hydration and Dehydration
Hydroformylation

Physical Properties:
Appearance:white solid (est)
Assay: 98.00 to 100.00
Food Chemicals Codex Listed: No
Melting Point: 59.00 to 62.00 °C. @ 760.00 mm Hg
Boiling Point: 196.00 to 197.00 °C. @ 760.00 mm Hg
Boiling Point: 110.00 to 111.00 °C. @ 50.00 mm Hg
Vapor Pressure: 0.299000 mmHg @ 25.00 °C. (est)
Flash Point: 218.00 °F. TCC ( 103.33 °C. )
logP (o/w):-0.648 (est)

Description of Maleic acid anhydride
A reactive, white solid compound that is used in the manufacture of polyester and alkyd resins.
Maleic acid anhydride has needle-like crystals that dissolve readily in water to form Maleic acid.
Maleic acid anhydride is also used in finishing processes for Paper and Permanent press textiles.
Maleic acid anhydride is also used in alkyd resins to increase hardness and decrease yellowing in baking enamels.

Product Identification Features of Maleic acid anhydride
CAS Number: 108-31-6
H.S. Code: 2917.14.5000
Chemical formula: C4H2O3
Chemical Properties:
Melting point: -51-53 C
Boling point: 202 C
Specific gravity: 1.48
Solubility in water: Hydrolysis
Vapour density: 3.4

Production Process : Benzene or n-butane is used as a feedstock for the production of maleic anhydride.
Benzene or butane is fed into a stream of hot air and the mixture is passed through a catalyst bed at elevated temperature.

Uses of Maleic acid anhydride:
Used to manufacture unsaturated polyester resins.
Used to produce 1,4- butanediol.
Used in food and personal care industry.
Used to manufacture insecticides and fungicides.
Used in pharmaceutical industry.
Used in motor oil additives, artificial sweeteners, flavour enhancers etc.

Product Description
Catalogue Number: D474580
Chemical Name: 2,3-Dimethylmaleic Anhydride
CAS Number: 766-39-2
Molecular Formula: C6H6O3
Appearance: White to Off-White Solid
Melting Point: 93-94°C
Molecular Weight: 126.11
Storage: Refrigerator
Solubility: Chloroform (Slightly), Ethyl Acetate (Slightly)
Category: Building Blocks; Monomers;
Applicationsof Maleic acid anhydride
Maleic acid anhydride is a reagent used in the synthesis of maleimides and as an amino group protecting agent for superoxide dismutase.

What is maleic acid?
Maleic acid, as well as its related chemical, maleic anhydride, are multi-functional chemical intermediates with many industrial applications and can be used in food contact materials.
Maleic acid can also be used as a precursor for the production of food additives.
Maleic anhydride readily converts to maleic acid in the presence of water, and is often expressed as maleic acid during food testing.

Application
Maleic anhydride is essential to the production of a multitude of resins and plastics, agricultural and industrial chemicals, petroleum additives, paper sizing, water treatment chemicals, epoxy curing agents, artificial sweeteners, flavor enhancers, hair sprays, pharmaceuticals and copolymers.

Specifications of Maleic acid anhydride
Appearance (Colour): White
Appearance (Form): Lumps
Solubility (Turbidity): 10% aq. solution Clear
Solubility (Colour):10% aq. solution Colouless
Assay (NT): min. 99%
Melting Point: 52 - 54°C
Chloride (CI): max. 0.001%
Sulphate (SO4): max. 0.01%
Iron (Fe): max. 0.001%
Heavy Metals (Pb): max. 0.001%

Synonyms of Maleic acid anhydride
MALEIC ANHYDRIDE
2,5-Furandione
108-31-6
furan-2,5-dione
Toxilic anhydride
Maleic acid anhydride
cis-Butenedioic anhydride
Dihydro-2,5-dioxofuran
2,5-dihydrofuran-2,5-dione
Maleinanhydrid
RCRA waste number U147
MALEICANHYDRIDE
NSC 137651
Anhydrid kyseliny maleinove
CHEBI:474859
24937-72-2
184288-31-1
V5877ZJZ25
NSC-137651
Poly(maleic anhydride)
Maleic Anhydrides
Polymaleic anhydride
Maleinanhydrid [Czech]
2,5-Furanedione
2,5-Furandione, homopolymer
CCRIS 2941
HSDB 183
Anhydrid kyseliny maleinove [Czech]
EINECS 203-571-6
UN2215
RCRA waste no. U147
BRN 0106909
UNII-V5877ZJZ25
AI3-24283
fumaric anhydride
furan-2,5-quinone
MFCD00005518
68261-15-4
Maleic anhydride, 99%
Maleic Anhydride (MAN)
DSSTox_CID_4166
Epitope ID:122673
EC 203-571-6
Lytron 810 (Salt/Mix)
Lytron 820
Maleic anhydride, briquettes
DSSTox_RID_77313
DSSTox_GSID_24166
Maleic anhydride (briquette)
Maleic anhydride treated BSA
Maleic anhydride-1-[13C]
5-17-11-00055 (Beilstein Handbook Reference)
MALEIC ANHYDRIDE [MI]
(Z)-butanedioic acid anhydride
Maleimide-Related Compound 11
BDBM7812
CHEMBL374159
MALEIC ANHYDRIDE [HSDB]
MALEIC ANHYDRIDE [INCI]
DTXSID7024166
Maleic anhydride, powder, 95%
NSC9568
CS-Z0016
NSC-9568
ZINC8100874
Tox21_200406
NSC137651
NSC137652
NSC137653
STL197476
AKOS000121041
NSC-137652
NSC-137653
UN 2215
NCGC00248595-01
NCGC00257960-01
BP-20394
CAS-108-31-6
Maleic anhydride, for synthesis, 99.0%
Maleic anhydride [UN2215] [Corrosive]
FT-0628122
FT-0670909
FT-0693473
M 188
M0005
Maleic anhydride treated bovine serum albumin
EN300-17997
Maleic anhydride, puriss., >=99.0% (NT)
Maleic anhydride, SAJ first grade, >=98.0%Maleic anhydride treated non-fat dry milk powder
A801842
Q412377
J-002092
J-521668
F0001-0164
Maleic anhydride, 95% (may contain up to 5% maleic acid)
MALEIC ANHYDRIDE
cis-Butenedioic acid anhydride; Toxilic anhydride; MA; 2,5-Dihydro-2,5-dioxofuran; 2,5-Furandione; 2,5-Furanedione; Maleic acid anhydride; Maleic anhydride; Anhydrid kyseliny maleinove; Maleic acid anhydride; Maleinanhydrid CAS NO:108-31-6
Maleic Acid Anhydride
2-Propenoic Acid; Ethyl ester; Polymer with Ethenyl Acetate and 2,5-Furandione Hydrolyzed CAS NO:113221-69-5
Maleic Acid Copolymer
MALIC ACID; D-Apple Acid; (+-)-Hydroxysuccinic acid; (+-)-Malic acid; Deoxytetraric Acid; Malic acid; 2-Hydroxyethane-1,2-dicarboxylic acid; Deoxytetraric acid; Hydroxybutandisaeure; Hydroxybutanedioic acid; (+-)-Hydroxybutanedioic acid; Hydroxysuccinic acid; Kyselina hydroxybutandiova; Monohydroxybernsteinsaeure; Pomalus acid; R,S(+-)-Malic acid; alpha-Hydroxysuccinic acid; (+-)-1-Hydroxy-1,2-ethanedicarboxylic acid; cas no: 6915-15-7
Maleic acid/anhydride
Hydroxysuccinic Acid; 2-butenedioic acid; cis-1,2-ethenedicarboxylic acid; cis-2-butenedioic acid; cis-butenedioic acid; cis-ethene-1,2-dicarboxylic acid; cis-maleic acid; Malenic Acid; Toxilic acid; (Z)-1,2-ethenedicarboxylic acid; (Z)-2-butenedioic acid CAS NO:110-16-7
MALIC ACID
Malic acid is the naturally occurring isomer of malic acid, found mainly in sour and unripe fruits.
Malic acid is the most typical acid occurring in fruits, Malic acid contributes to sour tastes.
Malic acid is used as a food additive, Selective α-amino protecting reagent for amino acid derivatives.

CAS Number: 97-67-6
EC Number: 202-601-5
Molecular Formula: C4H6O5
Molecular Weight (g/mol): 134.087

Malic acid is an organic compound with the molecular formula C4H6O5.
Malic acid is a dicarboxylic acid that is made by all living organisms, contributes to the sour taste of fruits, and is used as a food additive.

Malic acid has two stereoisomeric forms (L- and D-enantiomers), though only the L-isomer exists naturally.
The salts and esters of malic acid are known as malates.
The malate anion is an intermediate in the citric acid cycle.

Malic acid is the naturally occurring isomer of malic acid, found mainly in sour and unripe fruits.

Malic acid is the most typical acid occurring in fruits, Malic acid contributes to sour tastes.
Malic acid is commonly used in beverages, confectionary and personal care products.

Malic acid, a hydroxydicarboxylic acid, is found in all forms of life.
Malic acid exists naturally only as the L-enantiomer.
Malic acid should not be confused with the similar sounding maleic and malonic acids.

Malic acid gives many fruits, particularly apples, their characteristic flavor.
Malic acid is often referred to as “apple acid”.
The word malic is derived from the Latin mālum, for which Malus, the genus that contains all apple species, is also named.

The global market size for malic acid (natural and manufactured1) is ≈US$200 million; the US market is ≈$35 million.
The primary end use in the United States is for flavoring beverages, foods, and confectionaries, with much smaller quantities used in cosmetics and personal care products.
The price of malic acid ranges from US$0.90 to $10.00/kg, depending on the purity, quantity, and end use.

Malic acid is used as a food additive, Selective α-amino protecting reagent for amino acid derivatives.
Versatile synthon for the preparation of chiral compounds including κ-opioid receptor agonists, 1α,25-dihydroxyvitamin D3 analogue, and phoslactomycin B.

Malic acid is a relevant component of the citric acid cycle that is found in animals, plants and microorganisms.
Malic acid is one of the most important fruit acids found in nature and Malic acid is the acid present in highest concentrations in wine.

Malic acid may be used in food production because Malic acid is a stronger acid than citric acid.
Microbial decomposition of Malic acid leads to the formation of L-lactate; this can be a desirable reaction in the wine industry, where the level of Malic acid is monitored, along with L-lactic acid, during malolactic fermentation.
Malic acid may be used as a food preservative (E296) or flavour enhancing additive.

Malic acid is registered under the REACH Regulation and is manufactured in and / or imported to the European Economic Area, for intermediate use only.
Malic acid is used at industrial sites.

Malic acid is a dicarboxylic acid and organic compound made by all living organisms.
Malic acid is responsible for the sour taste of most fruits and is utilized as a food additive.
Ungraded products supplied by Spectrum are indicative of a grade suitable for general industrial use or research purposes and typically are not suitable for human consumption or therapeutic use.

Malic acid is nearly odorless with a tart, acidic taste.
Malic acid is nonpungent.

Malic acid is an organic acid that is commonly found in wine.
Malic acid plays an important role in wine microbiological stability.

Malic acid can be prepared by hydration of maleic acid; by fermentation from sugar.
Occurs in maple sap, apple, melon, papaya, beer, grape wine, cocoa, sake, kiwifruit and chicory root.

Malic acid is an organic compound with the molecular formula C4H6O5.
Malic acid is a dicarboxylic acid that is made by all living organisms, contributes to the sour taste of fruits, and is used as a food additive.

Malic acid has two stereoisomeric forms (L- and D-enantiomers), though only the L-isomer exists naturally.
The salts and esters of Malic acid are known as malates.

The malate anion is an intermediate in the citric acid cycle.
Malic acid, a hydroxydicarboxylic acid, is found in all forms of life.

Malic acid exists naturally only as the L-enantiomer.
Malic acid should not be confused with the similar sounding maleic and malonic acids.

Malic acid is L-hydroxysuccinic acid, by enzyme engineering method or fermentation method and separation and purification.
The content of C4H6Os shall not be less than 99.0% calculated as anhydrous.

Malic acid gives many fruits, particularly apples, their characteristic flavor.
Malic acid is often referred to as “apple acid”.

The word malic is derived from the Latin mālum, for which Malus, the genus that contains all apple species, is also named.
Malic acid is a dicarboxylic acid that is found in many fruits and vegetables.

Malic acid is the substrate for the enzyme malate dehydrogenase, which catalyzes the oxidation of L-malate to oxaloacetate.
Malic acid is used to study mitochondrial function, as Malic acid can be used as an alternative energy source.

The Malic acid monosodium salt (LAM) has been shown to be effective in preventing muscle damage caused by exercise.
This may be due to Malic acid's ability to decrease oxidative stress and increase ATP production through increased mitochondrial activity.

Malic acid also has been shown to promote photoreceptor cell survival and improve retinal function in animals with damaged photoreceptors, although Malic acid does not have any effect on normal animal eyes.
Malic acid, is an alpha-hydroxy organic acid, is sometimes referred to as a fruit acid.

Malic acid is found in apples and other fruits.
Malic acid is also found in plants and animals, including humans.

In fact, Malic acid, in the form of Malic acid anion malate, is a key intermediate in the major biochemical energy-producing cycle in cells known as the citric acid or Krebs cycle located in the cells' mitochondria.
Malic acid is used in many food products and is a very popular product in beverages and sweets.
Malic acid, also known as apple acid and hydroxysuccinic acid, is a chiral molecule.

Malic acid, disodium salt is a dicarboxylic acid used to differentiate microorganisms based on their varying metabolic properties.
Malic acid is a source of CO2 in the Calvin cycle and an intermediate of the citric acid cycle.

Malic acid, is a naturally occurring carboxylic acid abundantly present in the human body.
This acid is not only found in the human body but also occurs naturally in a wide range of foods.

Moreover, Malic acid is produced during the fermentation of carbohydrates.
Beyond Malic acid biological significance, Malic acid finds application in diverse industrial sectors.

Malic acid contributes to the production of plastics, solvents, and detergents.
However, the precise mechanism of action of Malic acid remains partially understood.

Malic acid is hypothesized to be involved in ATP production and the transport of electrons within the electron transport chain.
Furthermore, Malic acid is believed to partake in the metabolism of carbohydrates, fats, and proteins.

Malic acid is a dicarboxylic acid found in fruits and vegetables, especially apples.
The name malic acid comes from the Latin word for apple, mālum.

Many fruits owe their tart and sour flavors to malic acid.
The salts and esters of malic acid are known as malate.

Many supplements bond to malate to improve their bioavailability, such as citrulline malate and magnesium malate.
Malate is also part of the citric acid cycle (CAC), sometimes referred to as the Krebs cycle or the tricarboxylic acid cycle (TCA).

The CAC is the primary pathway that delivers energy to all areas of the body.
The CAC uses malate to produce NADPH, which then converts to NADH.

NADH is essential for producing adenosine triphosphate (ATP), also known as the energy currency for cells.
ATP provides the necessary energy for various chemical reactions and biochemical processes that occur throughout the body.

Malic acid has many uses in food, beverage, pharmaceutical, chemical and medical industries.
Malic acid can be produced by one-step fermentation, enzymatic transformation of fumaric acid to L-malate and acid hydrolysis of polymalic acid.

However, the process for one-step fermentation is preferred as Malic acid has many advantages over any other process.
The pathways of Malic acid biosynthesis in microorganisms are partially clear and three metabolic pathways including non-oxidative pathway, oxidative pathway and glyoxylate cycle for the production of Malic acid from glucose have been identified.

Usually, high levels of L-malate are produced under the nitrogen starvation conditions, L-malate, as a calcium salt, is secreted from microbial cells and CaCO3 can play an important role in calcium malate biosynthesis and regulation.
However, Malic acid is still unclear how Malic acid is secreted into the medium.
To enhance L-malate biosynthesis and secretion by microbial cells, Malic acid is very important to study the mechanisms of Malic acid biosynthesis and secretion at enzymatic and molecular levels.

Malic acid is formed as a by-product of the metabolic processes of sugars and occurs under several names, such as:
Hydroxysuccinic acid,
2-hydroxybutanedioic acid,
Acidum malicum,
Malic acid,
Acidity regulator E296.

Malic acid belongs to the group of natural hydroxy acids.
This means that the molecule contains a hydroxyl group, consisting of oxygen (O) and hydrogen (H).

The structural formula of acidum malicum is as follows:
HOOC–CH(OH)–CH2–COOH.

The molecular formula for malic acid is: C4H6O5.
As an optically active compound, this acid is classified into two forms:

L-Malic acid (left-handed form, found in fruits),
D-Malic acid (right-handed form, does not occur in nature).
As a result of industrial treatment of hydroxysuccinic acid, a mixture in the form of a racemate (DMalic acid), which has no optical activity, is formed.

Applications of Malic acid:
Malic acid is used as a food additive, Selective α-amino protecting reagent for amino acid derivatives.
Versatile synthon for the preparation of chiral compounds including κ-opioid receptor agonists, 1α,25-dihydroxyvitamin D3 analogue, and phoslactomycin B.

Malic acid may be used to prepare:
Diethyl (S)-malate
Ethyl (R)-2-hydroxyl-4-phenylbutanoate
Ethyl (S)-2-hydroxyl-4-phenylbutanoate
D-homophenylalanine ethyl ester hydrochloride
Furo[3,2-i]indolizines

Uses of Malic acid:
Malic acid may improve dry mouth, dry mouth caused by medication in particular.
Malic acid helps produce more saliva due to Malic acid sour flavor.

One six-week study examined the effects of a Malic acid spray solution on dry mouth compared to a placebo.
The Malic acid group had noticeably improved dry mouth symptoms and better saliva flow than the placebo group.

Another two-week trial produced similar results.
Most individuals tolerate malic acid well, given that Malic acid’s a common compound in many fruits and vegetables.

Malic acid may cause mild side effects, including nausea, diarrhea, and headaches.
Individuals taking medications to lower their blood pressure should consult with a physician before taking malic acid supplements, as they may lower blood pressure.

Kidney stones are painful and can affect many people.
Malic acid has been researched for Malic acid potential role in preventing and treating kidney stones.

In one preliminary study set in a lab, Malic acid was found to increase urine pH levels, making kidney stone formation less likely.
The researchers concluded that Malic acid supplementation might help treat calcium kidney stones.4

A 2016 review on the importance of a healthy diet to prevent kidney stones suggested pears could be a potential treatment option.
Per the review, the Malic acid in pears may be used to prevent the formation of kidney stones.
This is because Malic acid is a precursor for citrate, a compound that inhibits crystal growth in the kidneys.

Malic acid contains natural emollient ingredients, which can remove wrinkles on the skin surface, make the skin become tender and white, smooth and elastic, so in the cosmetic formula favored; Malic acid can be formulated a variety of flavors, spices, for a variety of daily chemical products, such as toothpaste, shampoo, etc.
Malic acid is used abroad to replace citric acid as a new type of detergent additive for the synthesis of high-grade special detergents.

Malic acid can be used in pharmaceutical preparations, tablets, syrup, can also be mixed into the amino acid solution, can significantly improve the absorption rate of amino acids; Malic acid can be used for the treatment of liver disease, anemia, low immunity, uremia, hypertension, liver failure and other diseases, and can reduce the toxic effect of anticancer drugs on normal cells; Can also be used for the preparation and synthesis of insect repellents, anti-Tartar agents.
In addition, Malic acid can also be used as industrial cleaning agent, resin curing agent, synthetic material plasticizer, feed additive, etc.

Malic acid is used to resolve α-phenylethylamine, a versatile resolving agent in Malic acid own right.

Malic acid is found in unripe apples and other fruit.
Malic acid is used to make wine, stucco (plaster), cosmetics, pharmaceuticals, dentifrices, and coumarin derivatives.

Malic acid is also used as a chelating agent, metal cleaner, electroplating chemical, acidulant, discoloration inhibitor, food flavor, and antioxidant for fats and oils.
Malic acid is naturally occurring biochemical that can be converted into citric acid in the citric acid cycle.

Malic acid is used as a preservative in animal feeds.
Malic acid is used as a flavoring agent and acidity regulator in food.
Malic acid is permitted for use as an inert ingredient in non-food pesticide products

Malic acid is intermediate in chemical synthesis.
Malic acid is chelating and buffering agent.

Malic acid is flavoring agent, flavor enhancer and acidulant in foods.
Malic acid is manufacture of various esters and salts, wine manufacture, chelating agent, food acidulant, flavoring.

Natural acids of organic origin have long been used in industry.

Malic acid serves, among others, as a preservative and acidity regulator – such as the popular E296 – that’s added to:
Preserves,
Jams,
Marmalade,
Candy,
Jellies, etc.

In food production, an ingredient called E296 is used as one of the best citric acid substitutes.
Malic acid makes the products stay fresh and attractive for longer.
The acid is effective in impeding the appearance of clouding and the loss of colour of various substances.

In chemical industry, Malic acid is also useful in the process of organic synthesis.
Thanks to this, Malic acid is possible to obtain, among others, esters used in the production of cleaning agents and cosmetics.

Manufacturers in the pharmaceutical industry make good use of the beneficial properties of acidum malicum.
Organic acid is a healthy stimulant for the digestive system and improves the condition of the epidermis, and therefore Malic acid is used as an ingredient in medicinal rinses, capsules and dietary supplements.

Use in cosmetics and the beauty industry:
The antibacterial, stabilising, preserving and brightening properties of acidum malicum are appreciated especially by manufacturers from the cosmetic and beauty industries.

Malic acid is used as an ingredient in many cosmetics for everyday use, such as:
Moisturising and anti-wrinkle creams,
Brightening masks for face and hair,
Shampoos and hair rinses (including bleaches, colour fixers),
Regenerating and cleansing milks and tonics (soothing, brightening, anti-acne),
Natural rinses for hair and nails.

In recent years, people associated with the beauty industry have also become interested in malic acid.
This antibacterial and antioxidant compound is more and more often used for specialised cosmetology treatments for skin and hair.

Among others, these are:
Brightening masks,
Exfoliating scrubs for the face and body,
Aesthetic anti-ageing treatments.

Treatments with malic acid are aimed at improving the condition of the epidermis, inhibiting bacterial growth and the ageing of cells.
Exposing the skin to intense acid action also helps to get rid of discolouration, blemishes and shrink unattractive-looking pores.

Uses at industrial sites:
Malic acid is used in the following products: laboratory chemicals and pharmaceuticals.
Malic acid is used for the manufacture of: chemicals.
Release to the environment of Malic acid can occur from industrial use: as an intermediate step in further manufacturing of another substance (use of intermediates).

Industry Uses:
Cleaning agent
Not Known or Reasonably Ascertainable
Other (specify)
Preservative
Process regulators

Consumer Uses:
Not Known or Reasonably Ascertainable
Other (specify)
Preservative
Process regulators

Industrial Processes with risk of exposure:
Acid and Alkali Cleaning of Metals
Electroplating
Farming (Feed Additives)

Plant defense of Malic acid:
Soil supplementation with molasses increases microbial synthesis of MA.
This is thought to occur naturally as part of soil microbe suppression of disease, so soil amendment with molasses can be used as a crop treatment in horticulture.

Benefits of Malic acid:

Potential Malic acid Benefits For Exercise Performance:
Malic acid may improve exercise performance by boosting energy and decreasing muscle fatigue.
Malic acid also enhances the absorption of other sports performance enhancers like creatine and citrulline.

One study found that a creatine-malate combination improved several aspects of athletes’ running performance, including peak power, distance traveled, hormone levels, and total work.
Bonding malic acid with citrulline produces citrulline malate.
Malic acid enhances citrulline’s innate ability to improve nitric oxide levels, remove muscle waste, increase energy, and reduce muscle soreness.

Potential Malic Acid Benefits For Dry Mouth:
Malic acid may improve dry mouth, dry mouth caused by medication in particular.
Malic acid helps produce more saliva due to Malic acid sour flavor.

One six-week study examined the effects of a malic acid spray solution on dry mouth compared to a placebo.
Malic acid group had noticeably improved dry mouth symptoms and better saliva flow than the placebo group.
Another two-week trial produced similar results.

Biochem/physiol Actions of Malic acid:
Malic acid is a part of cellular metabolism.
Malic acid's application is recognized in pharmaceutics.

Malic acid is useful in the treatment of hepatic malfunctioning, effective against hyper-ammonemia.
Malic acid is used as a part of amino acid infusion.

Malic acid also serves as a nanomedicine in the treatment of brain neurological disorders.
A TCA (Krebs cycle) intermediate and partner in the Malic acid aspartate shuttle.

Malic acid is the naturally occurring form, whereas a mixture of L- and D-malic acid is produced synthetically.
Malate plays an important role in biochemistry.

In the C4 carbon fixation process, malate is a source of CO2 in the Calvin cycle.
In the citric acid cycle, (S)-malate is an intermediate, formed by the addition of an -OH group on the si face of fumarate.

Malic acid can also be formed from pyruvate via anaplerotic reactions.
Malic acid is also synthesized by the carboxylation of phosphoenolpyruvate in the guard cells of plant leaves.

Malic acid , as a double anion, often accompanies potassium cations during the uptake of solutes into the guard cells in order to maintain electrical balance in the cell.
The accumulation of these solutes within the guard cell decreases the solute potential, allowing water to enter the cell and promote aperture of the stomata.

General Manufacturing Information of Malic acid:

Industry Processing Sectors:
All Other Basic Inorganic Chemical Manufacturing
Computer and Electronic Product Manufacturing
Food, beverage, and tobacco product manufacturing
Not Known or Reasonably Ascertainable
Soap, Cleaning Compound, and Toilet Preparation Manufacturing

Biochemistry of Malic acid:
Malic acid is the naturally occurring form, whereas a mixture of L- and D-malic acid is produced synthetically.

Malic acid plays an important role in biochemistry.
In the C4 carbon fixation process, malate is a source of CO2 in the Calvin cycle.

In the citric acid cycle, (S)-malate is an intermediate, formed by the addition of an -OH group on the si face of fumarate.
Malic acid can also be formed from pyruvate via anaplerotic reactions.

Malic acid is also synthesized by the carboxylation of phosphoenolpyruvate in the guard cells of plant leaves.
Malic acid, as a double anion, often accompanies potassium cations during the uptake of solutes into the guard cells in order to maintain electrical balance in the cell.
The accumulation of these solutes within the guard cell decreases the solute potential, allowing water to enter the cell and promote aperture of the stomata.

In food:
Malic acid was first isolated from apple juice by Carl Wilhelm Scheele in 1785.
Antoine Lavoisier in 1787 proposed the name acide malique, which is derived from the Latin word for apple, mālum—as is Malic acid genus name Malus.

In German Malic acid is named Äpfelsäure (or Apfelsäure) after plural or singular of a sour thing from the apple fruit, but the salt(s) are called Malat(e).
Malic acid is the main acid in many fruits, including apricots, blackberries, blueberries, cherries, grapes, mirabelles, peaches, pears, plums, and quince and is present in lower concentrations in other fruits, such as citrus.

Malic acid contributes to the sourness of unripe apples.
Sour apples contain high proportions of the acid.

Malic acid is present in grapes and in most wines with concentrations sometimes as high as 5 g/L.
Malic acid confers a tart taste to wine; the amount decreases with increasing fruit ripeness.

The taste of malic acid is very clear and pure in rhubarb, a plant for which Malic acid is the primary flavor.
Malic acid is also the compound responsible for the tart flavor of sumac spice.
Malic acid is also a component of some artificial vinegar flavors, such as "salt and vinegar" flavored potato chips.

In citrus, fruits produced in organic farming contain higher levels of malic acid than fruits produced in conventional agriculture.

The process of malolactic fermentation converts malic acid to much milder lactic acid.
Malic acid occurs naturally in all fruits and many vegetables, and is generated in fruit metabolism.

Malic acid, when added to food products, is denoted by E number E296.
Malic acid is sometimes used with or in place of the less sour citric acid in sour sweets.

These sweets are sometimes labeled with a warning stating that excessive consumption can cause irritation of the mouth.
Malic acid is approved for use as a food additive in the EU, US and Australia and New Zealand (where Malic acid is listed by its INS number 296).

Malic acid contains 10 kJ (2.39 kilocalories) of energy per gram.

Pharmacology and Biochemistry of Malic acid:

Bionecessity:
Malic acid is an intermediate in the citric acid cycle.
Malic acid is formed from fumaric acid and is oxidized to oxaloacetic acid.

Malic acid is also metabolized to pyruvic acid by malic enzyme which is present in many biologic systems, including bacteria and plants.
L-Malic and dMalic acid are both rapidly metabolized in the rat.

Orally or ip administered l- or dMalic acid was extensively eliminated as carbon dioxide (83 to 92%).
No differences between the two forms were found in the rates (90 to 95% in 24 hr) or routes of excretion.

Malate occurs in all living organisms as an intermediate in the citric acid cycle.
Malic acid occurs in relatively high amounts in many fruits and vegetables.
Malic acid has two stereoisomeric forms (L- and D-enantiomers), although only the L-isomer exists naturally.

Production and Main Reactions of Malic acid:
Racemic malic acid is produced industrially by the double hydration of maleic anhydride.
In 2000, American production capacity was 5,000 tons per year.

The enantiomers may be separated by chiral resolution of the racemic mixture.
S-Malic acid is obtained by fermentation of fumaric acid.

Self-condensation of malic acid in the presence of fuming sulfuric acid gives the pyrone coumalic acid.

Note that this scheme is incorrect. 4 H2O and 2 CO (carbon monoxide, not carbon dioxide) are liberated during the condensation.

Malic acid was important in the discovery of the Walden inversion and the Walden cycle, in which (−)-malic acid first is converted into (+)-chlorosuccinic acid by action of phosphorus pentachloride.
Wet silver oxide then converts the chlorine compound to (+)-malic acid, which then reacts with PCl5 to the (−)-chlorosuccinic acid.
The cycle is completed when silver oxide takes Malic acid back to (−)-malic acid.

Etymology of Malic acid:
The word 'malic' is derived from Latin 'mālum', meaning 'apple'.
The related Latin word mālus, meaning 'apple tree', is used as the name of the genus Malus, which includes all apples and crabapples; and the origin of other taxonomic classifications such as Maloideae, Malinae, and Maleae.

Handling and storage of Malic acid:

Conditions for safe storage, including any incompatibilities:

Storage conditions:
Tightly closed.
Dry.

Storage class:
Storage class (TRGS 510): 11: Combustible Solids

Stability and reactivity of Malic acid:

Reactivity:
The following applies in general to flammable organic substances and mixtures:
In correspondingly fine distribution, when whirled up a dust explosion potential may generally be assumed.

Chemical stability:
Malic acid is chemically stable under standard ambient conditions (room temperature).

Possibility of hazardous reactions:

Violent reactions possible with:
Bases
Oxidizing agents
Reducing agents
Alkali metals

Conditions to avoid:
Heat.

First aid measures of Malic acid:

General advice:
Show Malic acid safety data sheet to the doctor in attendance.

If inhaled:

After inhalation:
Fresh air.

In case of skin contact:
Take off immediately all contaminated clothing.
Rinse skin with water/ shower.

In case of eye contact:

After eye contact:
Rinse out with plenty of water.
Call in ophthalmologist.
Remove contact lenses.

If swallowed

After swallowing:
Immediately make victim drink water (two glasses at most).
Consult a physician.

Firefighting measures of Malic acid:

Suitable extinguishing media:
Water Foam Carbon dioxide (CO2) Dry powder

Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.

Special hazards arising from Malic acid or mixture:
Carbon oxides
Combustible.
Development of hazardous combustion gases or vapours possible in the event of fire.

Advice for firefighters:
Stay in danger area only with self-contained breathing apparatus.
Prevent skin contact by keeping a safe distance or by wearing suitable protective clothing.

Further information:
Prevent fire extinguishing water from contaminating surface water or the ground water system.

Accidental release measures of Malic acid:

Personal precautions, protective equipment and emergency procedures:

Advice for non-emergency personnel:
Avoid inhalation of dusts.
Avoid substance contact.

Ensure adequate ventilation.
Evacuate the danger area, observe emergency procedures, consult an expert.

Environmental precautions:
Do not let product enter drains.

Methods and materials for containment and cleaning up:
Cover drains.
Collect, bind, and pump off spills.

Observe possible material restrictions,
Take up dry.

Dispose of properly.
Clean up affected area.
Avoid generation of dusts.

Identifiers of Malic acid:
CAS Number: 6915-15-7

ChEBI:
CHEBI:6650
CHEBI:30796 D-(+)
CHEBI:30797 L-(–)

ChEMBL: ChEMBL1455497

ChemSpider:
510
83793 D-(+)-malic acid
193317 L-(–)-malic acid

ECHA InfoCard: 100.027.293
EC Number: 230-022-8
E number: E296 (preservatives)
IUPHAR/BPS: 2480

KEGG:
C00711
C00497 D-(+)
C00149 L-(–)

PubChem CID:
525
92824 D-(+)
222656 L-(–)

UNII: 817L1N4CKP
CompTox Dashboard (EPA): DTXSID0027640
InChI: InChI=1S/C4H6O5/c5-2(4(8)9)1-3(6)7/h2,5H,1H2,(H,6,7)(H,8,9)
Key: BJEPYKJPYRNKOW-UHFFFAOYSA-N
InChI=1/C4H6O5/c5-2(4(8)9)1-3(6)7/h2,5H,1H2,(H,6,7)(H,8,9)
Key: BJEPYKJPYRNKOW-UHFFFAOYAM
SMILES: O=C(O)CC(O)C(=O)O

CAS: 97-67-6
Molecular Formula: C4H6O5
Molecular Weight (g/mol): 134.087
MDL Number: MFCD00064213
InChI Key: BJEPYKJPYRNKOW-REOHCLBHSA-N
PubChem CID: 222656
ChEBI: CHEBI:30797
IUPAC Name: (2S)-2-hydroxybutanedioic acid
SMILES: C(C(C(=O)O)O)C(=O)O

Synonym(s): (S)-(−)-2-Hydroxysuccinic acid, L-Hydroxybutanedioic acid
Linear Formula: HO2CCH2CH(OH)CO2H
CAS Number: 97-67-6
Molecular Weight: 134.09
Beilstein: 1723541
EC Number: 202-601-5
MDL number: MFCD00064213
PubChem Substance ID: 24896463
NACRES: NA.22

CAS number: 97-67-6
EC number: 202-601-5
Hill Formula: C₄H₆O₅
Chemical formula: HOOCCH(OH)CH₂COOH
Molar Mass: 134.08 g/mol
HS Code: 2918 19 98

Properties of Malic acid:
Chemical formula: C4H6O5
Molar mass: 134.09 g/mol
Appearance: Colorless
Density: 1.609 g⋅cm−3
Melting point: 130 °C (266 °F; 403 K)
Solubility in water: 558 g/L (at 20 °C)
Acidity (pKa): pKa1 = 3.40
pKa2 = 5.20

Quality Level: 200 - 300
Assay: ≥95% (titration)
form: powder
pKa (25 °C): (1) 3.46, (2) 5.10
mp: 101-103 °C (lit.)
solubility: water: 100 mg/mL, clear to very slightly hazy, colorless
SMILES string: O[C@@H](CC(O)=O)C(O)=O
InChI: 1S/C4H6O5/c5-2(4(8)9)1-3(6)7/h2,5H,1H2,(H,6,7)(H,8,9)/t2-/m0/s1
InChI key: BJEPYKJPYRNKOW-REOHCLBHSA-N

Boiling point: 140 °C (decomposition)
Density: 1.60 g/cm3 (20 °C)
Melting Point: 98 - 103 °C
pH value: 2.2 (10 g/l, H₂O, 20 °C)
Bulk density: 600 kg/m3
Solubility: 160 g/l

Molecular Weight: 134.09 g/mol
XLogP3: -1.3
Hydrogen Bond Donor Count: 3
Hydrogen Bond Acceptor Count: 5
Rotatable Bond Count: 3
Exact Mass: 134.02152329 g/mol
Monoisotopic Mass: 134.02152329 g/mol
Topological Polar Surface Area: 94.8Ų
Heavy Atom Count: 9
Complexity: 129
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 1
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 1
Compound Is Canonicalized: Yes

Specifications of Malic acid:
Assay (acidimetric): ≥ 99.0 %
Melting range (lower value): ≥ 98 °C
Melting range (upper value): ≤ 104 °C
Spec. rotation [α²0/D (c=5 in pyridine): -30.0 - -27.0 °
Identity (IR): passes test

Melting Point: 100°C to 106°C
Color: White
Density: 1.6
Flash Point: 220°C (428°F)
Quantity: 2.5 kg
Beilstein: 1723541
Merck Index: 14,5707
Solubility Information: Soluble in water(363g/L).
Optical Rotation: −26° (c=5.5 in pyridine)
Formula Weight: 134.09
Percent Purity: 99%
Physical Form: Crystalline Powder
Chemical Name or Material: L-(-)-Malic acid

Related compounds of Malic acid:
Butanol
Butyraldehyde
Crotonaldehyde
Sodium malate

Other anions:
Malate

Related carboxylic acids:
Succinic acid
Tartaric acid
Fumaric acid

Related Products of Malic acid:
2,3-Dichlorophenoxyacetic Acid
D674580
rac Geosmin
Germacrene D (~90%) (Stabilized with Hydroquinone)
Germacrene D-d3

Names of Malic acid:

Regulatory process names:
(-)-Hydroxysuccinic acid
(-)-Malic acid
2-Hydroxybutanedioic acid, (S)-
Apple acid
Butanedioic acid, 2-hydroxy-, (2S)-
Butanedioic acid, hydroxy-, (2S)-
Butanedioic acid, hydroxy-, (S)-
Butanedioic acid, hydroxy-, (S)- (9CI)
Hydroxybutanedioic acid, (S)-
Hydroxysuccinnic acid (-)
L-(-)-Malic acid
L-malic acid
L-malic acid
Malic acid L-(-)-form
Malic acid, L-
S-(-)-Malic acid
S-2-Hydroxybutanedioic acid

IUPAC names:
(2S)-2-hydroxybutanedioic acid
(S)-(−)-2-Hydroxysuccinic acid
2-hydroxybutanedioic acid
Butenedioic acid
L(-)-Malic acid
L-(-)-Malic Acid
L-(-)-Äpfelsäure
L-Hydroxybutanedioic acid
L-Hydroxysuccinic acid
l-hydroxysuccinic acid
L-Malic Acid
L-Malic acid
L-malic acid
L-malic acid
malic acid
S-2-Hydroxybutanedioic acid
S-HYDROXYBUTANEDIOIC ACID

Preferred IUPAC name:
2-Hydroxybutanedioic acid

Trade names:
Acido Malico
L-(-)-Malic acid

Other names:
Hydroxybutanedioic acid
2-Hydroxysuccinic acid
(L/D)-Malic acid
(±)-Malic acid
(S/R)-Hydroxybutanedioic acid

Other identifiers:
124501-05-9
498-37-3
6294-10-6
84781-39-5
97-67-6

Synonyms of Malic acid:
malic acid
DL-malic acid
6915-15-7
2-Hydroxybutanedioic acid
2-Hydroxysuccinic acid
617-48-1
malate
hydroxysuccinic acid
Butanedioic acid, hydroxy-
Malic acid, DL-
Kyselina jablecna
hydroxybutanedioic acid
Pomalus acid
Deoxytetraric acid
Hydroxybutandisaeure
Musashi-no-Ringosan
alpha-Hydroxysuccinic acid
Caswell No. 537
Monohydroxybernsteinsaeure
Succinic acid, hydroxy-
FDA 2018
R,S(+-)-Malic acid
Malicum acidum
Pomalous acid
DL-2-hydroxybutanedioic acid
d,l-malic acid
FEMA Number 2655
2-Hydroxyethane-1,2-dicarboxylic acid
Kyselina jablecna [Czech]
Malic acid [NF]
(+-)-Malic acid
Aepfelsaeure
FEMA No. 2655
CCRIS 2950
CCRIS 6567
(+/-)-Malic acid
EPA Pesticide Chemical Code 051101
HSDB 1202
Kyselina hydroxybutandiova
Kyselina hydroxybutandiova [Czech]
AI3-06292
H2mal
EINECS 210-514-9
EINECS 230-022-8
UNII-817L1N4CKP
NSC 25941
NSC-25941
817L1N4CKP
CHEBI:6650
INS NO.296
DTXSID0027640
E296
INS NO. 296
INS-296
Malic acid, L-
(+-)-Hydroxysuccinic acid
L-Malic acid-1-13C
MLS000084707
DTXCID107640
E-296
(+-)-1-Hydroxy-1,2-ethanedicarboxylic acid
Hydroxybutanedioic acid, (+-)-
dl-Hydroxybutanedioic acid
EC 210-514-9
EC 230-022-8
NSC25941
Malic acid (NF)
(+/-)-HYDROXYSUCCINIC ACID
DL-MALIC-2,3,3-D3 ACID
SMR000019054
DL-Apple Acid
HYDROXYBUTANEDIOIC ACID, (+/-)-
MALIC ACID (II)
MALIC ACID [II]
(R)-Hydroxybutanedioic acid
(S)-Hydroxybutanedioic acid
MALIC ACID (USP-RS)
MALIC ACID [USP-RS]
BUTANEDIOIC ACID, HYDROXY-, (S)-
R-Malic acid
MALIC ACID (EP MONOGRAPH)
MALIC ACID (USP IMPURITY)
MALIC ACID [EP MONOGRAPH]
MALIC ACID [USP IMPURITY]
Butanedioic acid, 2-hydroxy-, (2S)-
CAS-6915-15-7
L-(-)-MalicAcid
DL-hydroxysuccinic acid
C4H6O5
Hydroxybutanedioic acid, (-)-
MFCD00064213
(+/-)-2-Hydroxysuccinic acid
Racemic malic acid
180991-05-3
MFCD00064212
.+-.-Malic acid
Opera_ID_805
2-hydroxyl-succinic acid
DL-Malic acid, 99%
MALIC ACID [MI]
MALIC ACID,(DL)
2-Hydroxydicarboxylic acid
MALIC ACID [FCC]
SCHEMBL856
2-hydroxy-butanedioic acid
bmse000046
bmse000904
D03WNI
MALIC ACID [INCI]
MALIC ACID [VANDF]
Malic acid-, (L-form)-
DL-Malic acid, >=99%
HYOSCYAMINEHYDROBROMIDE
Oprea1_130558
Oprea1_624131
MALIC ACID [WHO-DD]
butanedioic acid, 2-hydroxy-
DL-HYDROXYSUCOINIC ACID
Butanedioic acid, (.+-.)-
DL(+/-)-MALIC ACID
GTPL2480
2-HYDROXY-SUCCINIC ACID
DL-HYROXYBUTANEDIOIC ACID
CHEMBL1455497
BDBM92495
DL-Malic acid, FCC, >=99%
HMS2358H06
HMS3371C13
(C4-H6-O5)x-
DL-Malic acid, analytical standard
HY-Y1311
STR03457
Tox21_201536
Tox21_300372
s9001
STL283959
HYDROXYBUTANEDIOIC ACID [HSDB]
AKOS000120085
AKOS017278471
(+/-)-HYDROXYBUTANEDIOIC ACID
AM81418
Butanedioic acid, hydroxy-, (.+.)-
CCG-266122
DB12751
LS-2394
DL-Malic acid, ReagentPlus(R), 99%
NCGC00043225-02
NCGC00043225-03
NCGC00254259-01
NCGC00259086-01
78644-42-5
DL-Malic acid, >=98% (capillary GC)
LS-88709
SY003313
SY009804
DL-Malic acid, ReagentPlus(R), >=99%
DL-Malic acid 1000 microg/mL in Methanol
DL-Malic acid, USP, 99.0-100.5%
CS-0017784
E 296
EU-0067046
FT-0605225
FT-0625484
FT-0625485
FT-0625539
FT-0632189
M0020
DL-Malic acid, SAJ first grade, >=99.0%
EN300-19229
A19426
C00711
C03668
D04843
DL-Malic acid, Vetec(TM) reagent grade, 98%
M-0825
AB00443952-12
Malic acid, meets USP/NF testing specifications
4-ethoxyphenyltrans-4-propylcyclohexanecarboxylate
L023999
Q190143
Q-201028
0C9A2DC0-FEA2-4864-B98B-0597CDD0AD06
F0918-0088
Z104473230
MALIC ACID (CONSTITUENT OF CRANBERRY LIQUID PREPARATION)
Malic acid, United States Pharmacopeia (USP) Reference Standard
MALIC ACID (CONSTITUENT OF CRANBERRY LIQUID PREPARATION) [DSC]
Malic acid, Pharmaceutical Secondary Standard; Certified Reference Material
DL-Malic acid, meets analytical specification of FCC, E296, 99-100.5% (alkalimetric)
L-(−)-Malic acid
(-)-(S)-Malic acid
(-)-L-malic acid
(-)-Malic acid
(2S)-2-Hydroxybernsteinsäure [German] [ACD/IUPAC Name]
(2S)-2-hydroxybutanedioic acid
(2S)-2-Hydroxysuccinic acid [ACD/IUPAC Name]
(S)-(-)-2-Hydroxysuccinic acid
(S)-(−)-2-Hydroxysuccinic acid
(S)-(-)-Hydroxysuccinic acid
(S)-(-)-Malic acid
(S)-hydroxy-Butanedioic acid
(S)-Hydroxybutanedioic acid
(S)-Malate
(S)-malic acid
1723541 [Beilstein]
202-601-5 [EINECS]
97-67-6 [RN]
Acide (2S)-2-hydroxysuccinique [French] [ACD/IUPAC Name]
Butanedioic acid, 2-hydroxy-, (2S)- [ACD/Index Name]
Butanedioic acid, hydroxy-, (2S)-
L-(-)-Malic Acid
L-Hydroxybutanedioic acid
L-Hydroxysuccinic acid
l-malic acid
Malic acid, L-
MFCD00064213 [MDL number]
S-(-)-Malic acid
S-2-Hydroxybutanedioic acid
(-)-(S)-Malate
(-)-Hydroxysuccinate
(2S)-2-hydroxybutanedioate
(S)-(-)-Hydroxysuccinate
(S)-hydroxy-Butanedioate
(S)-Hydroxybutanedioate
L-Hydroxybutanedioate
L-Hydroxysuccinate
S-(-)-Malate
S-2-Hydroxybutanedioate
(-)-Hydroxysuccinic acid
(??)-Malic acid
(S)-(-)-Hydrosuccinic acid
(S)-2-hydroxysuccinic acid
[97-67-6] [RN]
210-514-9 [EINECS]
617-48-1 [RN]
6915-15-7 [RN]
99-98-9 [RN]
APPLE ACID
BUTANEDIOIC ACID, HYDROXY-, (S)-
D-malate
FLC
l-(-)-malic acid, ???
L-(-)-Malic acid|(2S)-2-Hydroxybutanedioic acid
l-(-)-malic acid-cp
L-2-Hydroxybutanedioic acid
laevo-malic acid
L-Apple acid
l-malicacid
LMR
M-0850
mal
MALATE ION
MALIC ACID, (L)
MLT
Oxaloacetate Ion
UNII:J3TZF807X5
UNII-817L1N4CKP
UNII-J3TZF807X5
pinguosuan
L-Mailcacid
L-malic acid
L(-)-Malic acid
l-(ii)-malicacid
L-(-)-Malic acid
L-(-)-Malic acid, CP
L-Hydroxysuccinic acid
L-Gydroxybutanedioicacid
(2S)-2-hydroxybutanedioate
(S)-(-)-Hydroxysuccinic acid
hydroxy-,(S)-Butanedioicacid
Butanedioicacid,hydroxy-,(S)-
(2S)-2-hydroxybutanedioic acid
Butanedioic acid, 2-hydroxy-, (2S)-
MALIC ACID (APPLE ACID)
Malic acid (apple acid) is an organic compound with the molecular formula C4H6O5.
Malic acid (apple acid) is a dicarboxylic acid that is made by all living organisms, contributes to the sour taste of fruits, and is used as a food additive.
Malic acid (apple acid) has two stereoisomeric forms (L- and D-enantiomers), though only the L-isomer exists naturally.

CAS Number: 150992-96-4
Molecular Formula: C4H6O5
Molecular Weight: 138.12344

(S)-Malic acid (apple acid)-13C4, 150992-96-4, DTXSID301243440, HY-Y1069S3, CS-0542075, Butanedioic-1,2,3,4-13C4 acid, 2-hydroxy-, (S)-, L-Malic acid (apple acid)-13C4, >=99 atom % 13C, >=97% (CP).

Malic acid (apple acid) can also be formed from pyruvate via anaplerotic reactions.
Malic acid (apple acid) is also synthesized by the carboxylation of phosphoenolpyruvate in the guard cells of plant leaves.
Malic acid (apple acid), as a double anion, often accompanies potassium cations during the uptake of solutes into the guard cells in order to maintain electrical balance in the cell.

The salts and esters of Malic acid (apple acid) are known as malates.
The malate anion is a metabolic intermediate in the citric acid cycle.
Malic acid (apple acid) is the naturally occurring form, whereas a mixture of L- and D-Malic acid (apple acid) is produced synthetically.

Malate plays an important role in biochemistry.
In the C4 carbon fixation process, malate is a source of CO2 in the Calvin cycle.
In the Malic acid (apple acid), (S)-malate is an intermediate, formed by the addition of an -OH group on the si face of fumarate.

The accumulation of these solutes within the guard cell decreases the solute potential, allowing water to enter the cell and promote aperture of the stomata.
Malic acid (apple acid), often referred to as "apple acid," is a naturally occurring organic acid found in various fruits, with apples being a particularly rich source.
Malic acid (apple acid) belongs to the family of alpha-hydroxy acids (AHAs) and is known for its sour taste.

The chemical formula of Malic acid (apple acid) is C₄H₆O₅.
Malic acid (apple acid) was first isolated from apple juice by Carl Wilhelm Scheele in 1785.
Antoine Lavoisier in 1787 proposed the name acide malique, which is derived from the Latin word for apple, mālum—as is its genus name Malus.

Malic acid (apple acid) is the main acid in many fruits, including apricots, blackberries, blueberries, cherries, grapes, mirabelles, peaches, pears, plums, and quince and is present in lower concentrations in other fruits, such as citrus.
Malic acid (apple acid) contributes to the sourness of unripe apples.
Sour apples contain high proportions of the acid.

Malic acid (apple acid) is present in grapes and in most wines with concentrations sometimes as high as 5 g/L.
Malic acid (apple acid) confers a tart taste to wine; the amount decreases with increasing fruit ripeness.
The taste of Malic acid (apple acid) is very clear and pure in rhubarb, a plant for which it is the primary flavor.

Malic acid (apple acid) is also the compound responsible for the tart flavor of sumac spice.
Malic acid (apple acid) is also a component of some artificial vinegar flavors, such as "salt and vinegar" flavored potato chips.
Malic acid (apple acid), is an alpha-hydroxy organic acid, is sometimes referred to as a fruit acid.

This is because Malic acid (apple acid) is found in apples and other fruits.
Malic acid (apple acid) is also found in plants and animals, including humans.
In fact, Malic acid (apple acid), in the form of its anion malate, is a key intermediate in the major biochemical energy-producing cycle in cells known as the citric acid or Krebs cycle located in the cells' mitochondria.

Malic acid (apple acid) is used in many food products and is a very popular product in beverages and sweets.
Malic acid (apple acid), also known as apple acid and hydroxysuccinic acid, is a chiral molecule.
In citrus, fruits produced in organic farming contain higher levels of Malic acid (apple acid) than fruits produced in conventional agriculture.

The process of malolactic fermentation converts Malic acid (apple acid) to much milder lactic acid.
Malic acid (apple acid) occurs naturally in all fruits and many vegetables, and is generated in fruit metabolism.
Malic acid (apple acid), when added to food products, is denoted by E number E296.

Malic acid (apple acid) is sometimes used with or in place of the less sour citric acid in sour sweets.
These sweets are sometimes labeled with a warning stating that excessive consumption can cause irritation of the mouth.
Malic acid (apple acid) is approved for use as a food additive in the EU, US and Australia and New Zealand (where it is listed by its INS number 296).

Malic acid (apple acid) contains 10 kJ (2.39 kilocalories) of energy per gram.
Malic acid (apple acid) originated from Europe in 1785 when it was first isolated from apple juice.
Malic acid (apple acid) is the main acid in many fruits including grapes, peaches, and pears helping with their distinct taste.

Malic acid (apple acid) itself tastes tart and sour.
In beverages, Malic acid (apple acid) helps provide the tart taste and balance the pH.
Malic acid (apple acid) is great because of its ability to dissolve quickly in water which allows it to be used with other additives in a lot of different foods.

Malic acid (apple acid) used in the production of wine, beer, and cider, Malic acid (apple acid) is used to regulate the pH and total acidity.
The pH of a solution is the measurement of free-floating protons at a specific time.
This will cause more protons to leave the acidic compound and bind with taste receptors.

Malic acid (apple acid) is the most common acid among all fruits.
Malic acid (apple acid) has a more prolonged sour sensation, which increases its apparent sourness.
In winemaking, excessive acidity can be reduced through malolactic fermentation, which converts malic to lactic acid.

Malic acid (apple acid) has a more prolonged sour sensation, which increases its apparent sourness.
Racemic Malic acid (apple acid) is produced industrially by the double hydration of maleic anhydride.
In 2000, American production capacity was 5,000 tons per year.

The enantiomers may be separated by chiral resolution of the racemic mixture.
Malic acid (apple acid) is obtained by fermentation of fumaric acid.
Malic acid (apple acid) confers a tart taste to wine; the amount decreases with increasing fruit ripeness.

Malic acid (apple acid) taste of Malic acid (apple acid) is very clear and pure in rhubarb, a plant for which it is the primary flavor.
Malic acid (apple acid) is also a component of some artificial vinegar flavors, such as "salt and vinegar" flavored potato chips.
Malic acid (apple acid) citrus, fruits produced in organic farming contain higher levels of Malic acid (apple acid) than fruits produced in conventional agriculture.

The process of malolactic fermentation converts Malic acid (apple acid) to much milder lactic acid.
Malic acid (apple acid) occurs naturally in all fruits and many vegetables, and is generated in fruit metabolism.
Malic acid (apple acid), when added to food products, is denoted by E number E296.

Malic acid (apple acid) is sometimes used with or in place of the less sour citric acid in sour sweets.
These sweets are sometimes labeled with a warning stating that excessive consumption can cause irritation of the mouth.
Malic acid (apple acid) contains 10 kJ (2.39 kilocalories) of energy per gram.

Malic acid (apple acid) is found in many fruits, including apples, apricots, cherries, grapes, and watermelons.
Malic acid (apple acid) contributes to the tart or sour taste in these fruits.
In its pure form, Malic acid (apple acid) has a strong, tart flavor, which makes it useful as a food additive to enhance the sour taste in various products.

Malic acid (apple acid) is commonly used in the food and beverage industry as an acidulant and flavor enhancer.
Malic acid (apple acid) is added to products like candies, beverages, and sourdough bread to impart a tangy taste.
Malic acid (apple acid) is a dicarboxylic acid, meaning it has two carboxyl groups (-COOH).

Malic acid (apple acid) is acidic properties make it suitable for adjusting the pH levels in certain food and beverage products.
Malic acid (apple acid) is also used in the cosmetic industry for its exfoliating properties.
Malic acid (apple acid) is found in some skincare products, particularly those designed for chemical exfoliation or promoting skin renewal.

Malic acid (apple acid) is sometimes used in combination with other compounds for medicinal purposes.
For example, Malic acid (apple acid) is included in some formulations for the treatment of conditions like dry mouth.
While Malic acid (apple acid) can be extracted from natural sources like fruits, it can also be produced synthetically.

The synthetic form is chemically identical to the natural form and is often used in food and beverage applications.
Malic acid (apple acid) plays a role in the Krebs cycle, also known as the citric acid cycle, which is a series of chemical reactions that occur in the cells' mitochondria to generate energy from carbohydrates.
Malic acid (apple acid) was important in the discovery of the Walden inversion and the Walden cycle, in which (−)-Malic acid (apple acid) first is converted into (+)-chlorosuccinic acid by action of phosphorus pentachloride.

Wet silver oxide then converts the chlorine compound to (+)-Malic acid (apple acid), which then reacts with PCl5 to the (−)-chlorosuccinic acid.
The cycle is completed when silver oxide takes this compound back to (−)-Malic acid (apple acid).
Malic acid (apple acid) is one type of dicarboxylic acid and is the predominant acid in apples and other fruits.

Soil supplementation with molasses increases microbial synthesis of MA.
This is thought to occur naturally as part of soil microbe suppression of disease, so soil amendment with molasses can be used as a crop treatment in horticulture.
Malic acid (apple acid), a hydroxydicarboxylic acid, is found in all forms of life.

Malic acid (apple acid) exists naturally only as the L-enantiomer.
Malic acid (apple acid) should not be confused with the similar sounding maleic and malonic acids.
Malic acid (apple acid) is an alpha hydroxy acid found in certain fruits and wines.

Some people take Malic acid (apple acid) supplements to treat fatigue and dry mouth. Malic acid (apple acid) is an ingredient in some medicines.
Malic acid (apple acid) can also add flavor to food and serve as a natural exfoliating ingredient in many products for improving skin tone.
Malic acid (apple acid) is present in the apple.

Malic is derived from the Latin word malum, which means apple.
Other fruits like grapes, watermelons, and cherries as well as vegetables like broccoli and carrots, all contain Malic acid (apple acid).
The principal uses for Malic acid (apple acid) are in the candy and beverage industries.

Malic acid (apple acid) reduces fibromyalgia and chronic fatigue syndrome-related pain.
Additionally, this acid improves muscle endurance and stamina, which lessens chronic fatigue syndrome.
Malic acid (apple acid) also increases tolerance to exercise.

Malic acid (apple acid) also called 2-hydroxysuccinic acid.
Malic acid (apple acid) is a type of Alpha-Hydroxy Acid.
Malic acid (apple acid) contributes to the sourness of green apples and is present in other fruits such as grapes and rhubarb.

Malic acid (apple acid) is an organic compound, which is the active ingredient in many sour or tart foods.
In nature Malic acid (apple acid) is present in large concentration on the apple skin and in a wide range of fruit and vegetable products, including plums, tomatoes, currant berries, bananas.
In addition to being an acid regulator, Malic acid (apple acid) is added to foods to give them a richer and more penetrating aroma.

Malic acid (apple acid) is more tart than either ascorbic or citric acid.
Malic acid (apple acid) is an organic dicarboxylic acid that is present in various foods and is metabolized in humans through the Krebs (or citric acid) cycle.
In its stable isotope-labeled form, it is commonly used as an authentic standard for metabolite quantification.

There are various organic acids in nature, e.g., citric, lactic and butyric acids.
Acids are also present, among others, in apples valued due to their unique taste, richness of vitamins, fibre and minerals.
Malic acid (apple acid) is a kind of fruit acid.

Malic acid (apple acid) occurs naturally in many fruits and vegetables.
Malic acid (apple acid) is an organic compound.
Malic acid (apple acid) has hundreds of benefits.

Malic acid (apple acid) is found especially in sour fruits and mostly apples.
Apart from apples, Malic acid (apple acid) is also found in vegetables and fruits such as apricots, bananas, cherries, grapes, orange peel, broccoli, pears, plums, carrots, potatoes, green beans.
Malic acid (apple acid) is synthesized commercially by hydrating maleic acid and fumatic acids in the presence of a catalyst.

This important acid finds a place in the metabolism of every living thing.
Malic acid (apple acid) is an important step in the Krebs cycle, the energy cycle found in the mitochondria of living cells.
Thanks to its properties, it is also very beneficial for health.

Malic acid (apple acid) is identified by the code E296.
70% of the world's Malic acid (apple acid) production is used as an additive in yoghurt and as a preservative in beverages.
The most common usage area of Malic acid (apple acid) is fruit flavored foods.

The main ones are carbonated and fruit delicious drinks and syrups.
Malic acid (apple acid) is also used in apple, grape and other fruit juices to stabilize the color of the juice.
Another reason for the use of Malic acid (apple acid) in beverages is that it dissolves easily, leaves a long-lasting and lasting aftertaste on the palate, and is compatible with different flavors.

The inclusion of Malic acid (apple acid) in the juice concentrate also enhances the natural flavor of the beverage.
In addition, it creates a synergistic effect with ascorbic acid.
Thus, it prevents oxidation by providing a stable complex with copper and iron.

Malic acid (apple acid) is also used in leavening products.
The main reason is that it dissolves easily.
Malic acid (apple acid) is preferred in these products because of its shelf life increase and permanent flavoring properties.

Malic acid (apple acid) is also added to the content of soft drinks.
Malic acid (apple acid) is also used in the production of hard candy, chewing gum, jam, jelly and gelatin desserts.
The easy interaction of Malic acid (apple acid) with other components in the sugar's structure, and its brightening and clarity-enhancing effect are the primary reasons for preference.

Malic acid (apple acid) is an important metabolite present in all living cells and is abundant in apples.
Malic acid (apple acid) is sometimes called "apple acid."
The food industry uses Malic acid (apple acid) as an acidulant and flavoring agent in fruit-flavored drinks, candy, lemon-flavored ice-tea mix, ice cream, and preserves.

Malic acid (apple acid), also known as 2 - hydroxy succinic acid, has two stereoisomers due to the presence of an asymmetric carbon atom in the molecule.
There are three forms in nature, namely D Malic acid (apple acid), L Malic acid (apple acid) and its mixture DL Malic acid (apple acid).
White crystalline or crystalline powder with strong moisture absorption, easily soluble in water and ethanol. Have a special pleasant sour taste.

Malic acid (apple acid) is mainly used in food and medicine industry.
Malic acid (apple acid) can be used in the processing and concoction of beverage, liqueur, fruit juice and the manufacture of candy and jam etc.
Malic acid (apple acid) also has effects of bacteria inhibition and antisepsis and can remove tartrate during wine brewing.

Malic acid (apple acid) is a chemical found in certain fruits and wines.
Malic acid (apple acid) is used to make medicine.
People take Malic acid (apple acid) by mouth for tiredness and fibromyalgia.

In foods, Malic acid (apple acid) is used as a flavoring agent to give food a tart taste.
In manufacturing, Malic acid (apple acid) is used to adjust the acidity of cosmetics.
Malic acid (apple acid) is involved in the Krebs cycle.

This is a process the body uses to make energy.
Malic acid (apple acid), a hydroxydicarboxylic acid, is found in all forms of life.
Malic acid (apple acid) exists naturally only as the L-enantiomer.

Malic acid (apple acid) should not be confused with the similar sounding maleic and malonic acids.
Malic acid (apple acid) gives many fruits, particularly apples, their characteristic flavor.
Malic acid (apple acid) is often referred to as “apple acid”.

The word malic is derived from the Latin malum, for which Malus, the genus that contains all apple species, is also named.
Malic acid (apple acid) is an organic compound.
Malic acid (apple acid) is a dicarboxylic acid that is made by all living organisms, contributes to the sour taste of fruits, and is used as a food additive.

Malic acid (apple acid) has two stereoisomeric forms (L- and D-enantiomers), although only the L-isomer exists naturally.
Malic acid (apple acid) salts and esters of Malic acid (apple acid) are known as malates.
Malic acid (apple acid) malate anion is an intermediate in the citric acid cycle.

Malic acid (apple acid) is an organic compound also known by the name of "apple acid" and "fruit acid", and it is contained in many prepared foods.
This compound is found naturally in apple, and in particular in the skin, and other fruit.
Malic acid (apple acid) is a so-called alpha-hydroxy organic acid, and it also present in many plant and animal species.

This intermediate is the key element in the main cellular energy production cycle, the Krebs cycle (also known as the citric acid cycle).
Malic acid (apple acid) is often present in the label of the food, but it is not dangerous or toxic to human health.
Malic acid (apple acid) purpose is to increase the acidity of food, giving more flavour, but Malic acid (apple acid) is also used as a flavouring substance and colour stabilizer.

Malic acid (apple acid) is identified with the acronym E296.
This acidifying compound is widely used in the food industry and it is generally obtained through a chemical synthesis.
Malic acid (apple acid) is normally found in fruit juices - mostly of grape or apple - as well as in jellies, spreadable fruit, jams, wine and in some low calories foods.

In nature, the Malic acid (apple acid) is contained in foods such as prunes, currants, tomatoes and even bananas, in small quantities.
This fruit acid is closely related to acid and it is characterized by a sour, bitter, strong and penetrating taste.
The Malic acid (apple acid) in food provides a range of benefits as follows:

Malic acid (apple acid) supports the body in the release of energy from food.
Malic acid (apple acid) increases physical endurance of athletes and sportsmen.
Malic acid (apple acid) provides valuable support during the hypoxic phase of training.

Malic acid (apple acid) can relieve the symptoms of chronic fibromyalgia reducing pain.
For the reasons above, the consumption of food containing Malic acid (apple acid) is highly recommended for people who practice sports at intense, competitive or professional level, since it is believed to increase the physical performance especially in cases of lack of oxygen in the cells.
Malic acid (apple acid) may be an organic dicarboxylic acid that plays a task in many sour or tart foods.

In its ionized form, it’s malate, an intermediate of the TCA cycle is alongside fumarate.
Malic acid (apple acid) also can be formed from pyruvate together of the anaplerotic reactions.
Double hydration of maleic anhydride gives Malic acid (apple acid).

Both enantiomers could also be separated by chiral resolution of the racemic mixture.
And, therefore, the (S)- enantiomer could also be specifically obtained by fermentation of acid.
Self-condensation of Malic acid (apple acid) with fuming vitriol gives the pyrone acid.

Malic acid (apple acid) was important within the discovery of the Walden inversion and therefore the Walden cycle.
In Malic acid (apple acid), first of all, conversion into (+)-chlorosuccinic acid by the action of phosphorus pentachloride.
And wet silver oxide converts the chlorine compound to (+)-Malic acid (apple acid).

After then it reacts with PCl5 to the (−)-chlorosuccinic acid.
When silver oxide takes this compound back to (−)-Malic acid (apple acid), it completes the cycle.
Malic acid (apple acid) may help the production of energy in the body and to increase stamina and minimize muscle damage during exercise.

Malic acid (apple acid) may also help to alleviate fatigue.
Due to its role as an Malic acid (apple acid), it may help to enhance the health and appearance of the skin.
When combined with Magnesium, Malic acid (apple acid) may cause significant improvement in the number of tender points in Fibromyalgia patients.

Malic acid (apple acid) may facilitate the excretion (chelation) of Aluminium and Iron from the body.
Malic acid (apple acid) is added to wine as a flavouring agent — one bottle of wine usually contains approximately 3,000mg of Malic acid (apple acid).
Malic acid (apple acid) originated from Europe in 1785 when it was first isolated from apple juice.

Malic acid (apple acid) is the main acid in many fruits including grapes, peaches, and pears helping with their distinct taste.
Malic acid (apple acid) itself tastes tart and sour.
In beverages, Malic acid (apple acid) helps provide the tart taste and balance the pH.

Malic acid (apple acid) is great because of its ability to dissolve quickly in water which allows it to be used with other additives in a lot of different foods.
Malic acid (apple acid) is commonly used in food to add sourness and tartness.
Malic acid (apple acid) is an important additive in candies like Warheads where it is mixed with hydronated palm oil to provide a long-lasting sour flavor that we love and hate.

For this same reason, it is also used in other snacks like salt and vinegar chips to give them their punch.
Malic acid (apple acid) is commonly paired with other additives to improve aftertaste and to taste more natural.
Malic acid (apple acid) gives an appealing tartness to hard, soft, tabletted and sugarless candies as well as chewing gum.

For example, to prolong the sourness in candy or chewing gum, Citric acid is used for an initial sour boost, Malic acid (apple acid) for a lingering sourness, and Fumaric acid to sustain the tartness even longer.
Malic acid (apple acid)’s high solubility allows it be blended with cooled confections.
Adding acids at the end of the candy making process minimizes sugar inversion.

Malic acid (apple acid) is a natural compound, which is the active ingredient in many sour or tart foods.
Malic acid (apple acid) is tarter than either Ascorbic or Citric Acid.
Malic acid (apple acid) is a tart-tasting acid and is used to enhance flavour profiles.

Malic acid (apple acid) is a natural substance that is found in fruits and vegetables, most associated with apples.
Malic acid (apple acid) (2-hydroxybutanedioic acid) A crystalline solid, HOOCCH(OH)CH2COOH.
Malic acid (apple acid) occurs in living organisms as an intermediate metabolite in the Krebs cycle and also (in certain plants) in photosynthesis.

Malic acid (apple acid)is found especially in the juice of unripe fruits, e.g. green apples.
Malic acid (apple acid) A dicarboxylic acid that is formed during the citric acid cycle by the reversible hydration of fumaric acid.
Malic acid (apple acid) Organic acid occurring in many fruits, particularly in apples, tomatoes and plums. Used as a food additive to increase acidity.

Malic acid (apple acid) is an organic compound synthesized by a living organism.
Malic acid (apple acid) is a dicarboxylic acid, i.e. a compound containing two carboxyl functional groups (-COOH).
Malic acid (apple acid) is colourless and odorless.

Malic acid (apple acid) has two stereoisomeric forms: L-Malic acid (apple acid) and D-Malic acid (apple acid).
Malic acid (apple acid) though is the only naturally occurring form whereas the other isomeric form is produced artificially.
In living organisms, Malic acid (apple acid) is an essential biochemical compound.

Malic acid (apple acid) ester, malate, is involved in Krebs cycle.
Malic acid (apple acid) is a series of redox reactions that occur in the mitochondrion to ultimately generate chemical energy that fuel metabolic reactions.
In Krebs cycle, malate is produced during the hydration of C-C double bond of fumarate with H2O.

The malate produced then acts as the substrate that reacts with NAD+ to produce oxaloacetate, NADH and hydrogen anion.
Malic acid (apple acid) was first described in 1785 by Sheele who was able to isolate it from unripe apples.
The name malic is derived from the Latin malum, meaning apple.

Apart from apple, Malic acid (apple acid) is also found in other frutis, e.g. grapes, watermelons, and cherries.
Commercially, Malic acid (apple acid) is marketed as food additive such as in beverages and candies.
Malic acid (apple acid) is also used for metal cleaning and finishing, electroless plating, infusions, paints, and pharmaceuticals.

Malic acid (apple acid) is an organic compound in chemistry.
Malic acid (apple acid) may be a dicarboxylic acid.
Latin word malus which implies apple is that the derivation of Malic acid (apple acid).

Malic acid (apple acid) also the name of the Malus.
The first discovery of apples was in modern-day Kazakhstan 2350 years ago.
During this short piece of article, we’ll learn more about the Malic acid (apple acid) formula, its chemical structure, and properties alongside its uses.

Malic acid (apple acid) may be a 2-hydroxydicarboxylic acid.
The hydroxy group in carboxylic acid replaces one among the hydrogens attached to the carbon.
Malic acid (apple acid) a job as a food acidity regulator and a fundamental metabolite.

Malic acid (apple acid) is a common, naturally occurring ingredient in many foods.
Malic acid (apple acid) is the main acid found in apples and other fruits.
The main pesticidal use of Malic acid (apple acid) is as an antimicrobial disinfectant, but most of its uses in pesticide formulations are as an inert ingredient, where it serves as a pH adjuster, buffering agent, and sequestrant.

While it has no record of safety concerns, Malic acid (apple acid) is not permitted for use on food as a pesticide and there are no EPA-registered products.
A national search did not discover any currently marketed commercial products.
Malic acid (apple acid) is an organic compound with the molecular formula C4H6O5.

Malic acid (apple acid) is a dicarboxylic acid that is made by all living organisms, contributes to the sour taste of fruits, and is used as a food additive.
Malic acid (apple acid) has two stereoisomeric forms (L- and D-enantiomers), though only the L-isomer exists naturally.
The salts and esters of Malic acid (apple acid) are known as malates.

Malic acid (apple acid) is the naturally occurring form, whereas a mixture of L- and D-Malic acid (apple acid) is produced synthetically.
Malate plays an important role in biochemistry.
In the C4 carbon fixation process, malate is a source of CO2 in the Calvin cycle.

In the citric acid cycle, (S)-malate is an intermediate, formed by the addition of an -OH group on the si face of fumarate.
Malic acid (apple acid) can also be formed from pyruvate via anaplerotic reactions.
Malic acid (apple acid) is also synthesized by the carboxylation of hosphoenolpyruvate in the guard cells of plant leaves.

Malic acid (apple acid), as a double anion, often accompanies potassium cations during the uptake of solutes into the guard cells in order to maintain electrical balance in the cell.
The accumulation of these solutes within the guard cell decreases the solute potential, allowing water to enter the cell and promote aperture of the stomata.
In food Malic acid (apple acid) was first isolated from apple juice by Carl Wilhelm Scheele in 1785.

Antoine Lavoisier in 1787 proposed the name acide malique, which is derived from the Latin word for apple, malum—as is its genus name Malus.
Malic acid (apple acid) is a chemical found in certain fruits and wines.
Malic acid (apple acid) is sometimes used as medicine.

Malic acid (apple acid) is used most commonly for dry mouth.
Malic acid (apple acid) is also used for fibromyalgia, fatigue, and skin conditions, but there is no good scientific evidence to support these other uses.
In foods, Malic acid (apple acid) is used as a flavoring agent to give food a tart taste.

In manufacturing, Malic acid (apple acid) is used to adjust the acidity of cosmetics.
Malic acid (apple acid) is involved in the Krebs cycle.
Malic acid (apple acid) is a process the body uses to make energy.

Malic acid (apple acid) is sour and acidic.
Malic acid (apple acid) helps to clear away dead skin cells when applied to the skin.
Malic acid (apple acid) sourness also helps to make more saliva to help with dry mouth.

Malic acid (apple acid) is a 2-hydroxydicarboxylic acid that is succinic acid in which one of the hydrogens attached to a carbon is replaced by a hydroxy group.
Malic acid (apple acid) has a role as a food acidity regulator and a fundamental metabolite.
Malic acid (apple acid) is a 2-hydroxydicarboxylic acid and a C4-dicarboxylic acid.

Malic acid (apple acid) derives from a succinic acid.
Malic acid (apple acid) is a conjugate acid of a malate(2-) and a malate.
Malic acid (apple acid) has been used in trials studying the treatment of Xerostomia, Depression, and Hypertension.

Malic acid (apple acid) is a substance found naturally in apples and pears.
Malic acid (apple acid) considered an alpha-hydroxy acid, a class of natural acids commonly used in skin-care products.
Also sold in dietary supplement form, Malic acid (apple acid) is said to offer a variety of benefits.

Malic acid (apple acid) is the main acid in many fruits, including apricots, blackberries, blueberries, cherries, grapes, mirabelles, peaches, pears, plums, and quince and is present in lower concentrations in other fruits, such as citrus.
Malic acid (apple acid) contributes to the sourness of unripe apples. Sour apples contain high proportions of the acid.
Malic acid (apple acid) is present in grapes and in most wines with concentrations sometimes as high as 5 g/l.

Malic acid (apple acid) confers a tart taste to wine; the amount decreases with increasing fruit ripeness.
The taste of Malic acid (apple acid) is very clear and pure in rhubarb, a plant for which it is the primary flavor.
Malic acid (apple acid) is also a component of some artificial vinegar flavors, such as "salt and vinegar" flavored potato chips.

In citrus, fruits produced in organic farming contain higher levels of Malic acid (apple acid) than fruits produced in conventional agriculture.
Malic acid (apple acid) process of malolactic fermentation converts Malic acid (apple acid) to much milder lactic acid.
Malic acid (apple acid) occurs naturally in all fruits and many vegetables, and is generated in fruit metabolism.

Malic acid (apple acid), when added to food products, is denoted by E number E296.
Malic acid (apple acid) is the source of extreme tartness in United States-produced confectionery, the so-called extreme candy.

Malic acid (apple acid) is also used with or in place of the less sour citric acid in sour sweets.
Malic acid (apple acid) sweets are sometimes labeled with a warning stating that excessive consumption can cause irritation of the mouth.

Uses:
Malic acid (apple acid) is used to resolve α-phenylethylamine, a versatile resolving agent in its own right.
In the production of wine, beer, and cider, Malic acid (apple acid) is used to regulate the pH and total acidity.
There is a key difference between pH and Total Acidity (TA). The pH of a solution is the measurement of free-floating protons at a specific time.

Malic acid (apple acid) is used as an acidulant in the food industry to adjust the acidity of products.
Malic acid (apple acid) enhances the tartness and flavor in various foods and beverages, including candies, fruit-flavored drinks, and sourdough bread.
Malic acid (apple acid) serves as a flavor enhancer, contributing a sour taste that is often desired in certain food products.

Malic acid (apple acid) is employed in some cosmetic and skincare products for its exfoliating properties.
Malic acid (apple acid) helps in promoting skin renewal and improving texture.
Malic acid (apple acid) is acidic nature makes it useful for adjusting the pH of skincare formulations.

Malic acid (apple acid) is used in some formulations for addressing dry mouth conditions, especially in combination with other compounds.
Due to its tart flavor and acidic properties, Malic acid (apple acid) is used in some toothpaste and mouthwash formulations to contribute to the overall taste and acidity level.
Malic acid (apple acid) may be included in certain pharmaceutical formulations for its acidic and solubility properties.

Malic acid (apple acid) can be used in certain cleaning products due to its acidity, aiding in the removal of mineral deposits.
Malic acid (apple acid) is sometimes used as an artificial flavoring agent in the production of certain processed foods and beverages.
Malic acid (apple acid) is used in some sports and energy drinks to adjust the pH level and enhance the overall flavor profile.

Malic acid (apple acid) can be used as a substrate in the production of enzymes in biotechnological processes.
In certain metal-cleaning formulations, Malic acid (apple acid) can be used to brighten and polish metals.
Malic acid (apple acid) is naturally present in grapes, and winemakers use it to adjust the acidity of wines.

Malic acid (apple acid) can be added to influence the taste profile and balance the overall acidity, especially in wines made from certain grape varieties.
Malic acid (apple acid) is commonly used in the confectionery industry to enhance the sour taste in candies, gummies, and sour-coated snacks.
Malic acid (apple acid) is used in the preservation of canned fruits to help maintain their color, flavor, and overall quality.

In some baking powders, Malic acid (apple acid) can be used as an acidulant to react with alkaline components, contributing to leavening in baked goods.
Malic acid (apple acid) is sometimes included in dietary supplements for its potential role in energy production and metabolism.
Malic acid (apple acid) is used in some chewing gums to provide a tart flavor and enhance the overall taste experience.

Malic acid (apple acid) may be included in animal feed as an additive for its potential role in improving palatability.
In some hair care products, Malic acid (apple acid) may be used for its pH-adjusting properties or to contribute to the overall formulation.

Malic acid (apple acid) is used in the preparation of stop bath solutions in photography processing to halt the development of film or photographic paper.
Malic acid (apple acid) can be used in the production of biodegradable plastics as a bio-based alternative to traditional plasticizers.

Safety Profile:
In its pure form, Malic acid (apple acid) can be irritating to the skin, eyes, and respiratory tract.
Handling concentrated solutions may cause skin irritation, and inhaling dust or vaporized Malic acid (apple acid) may irritate the respiratory system.

Excessive consumption of Malic acid (apple acid), particularly in its concentrated form or as a supplement, may lead to digestive discomfort, including symptoms like nausea and diarrhea.
Malic acid (apple acid)'s important to stay within recommended intake levels.
MALIC ACID (FOOD GRADE)
Malic acid (food grade) is an important organic compound having a sharp, clean, tart, acidic taste.
Malic acid (food grade) is free flowing, stable and nonhygroscopic.


CAS Number : 6915-15-7
EC Number: 230-022-8
MDL number: MFCD00064212
E. Number : 296
Chemical Formula : C4H6O5


Malic acid (food grade) is an important organic compound having a sharp, clean, tart, acidic taste.
Malic acid (food grade) is free flowing, stable and nonhygroscopic.
Malic acid (food grade) is a white chemical that is used in body wash, buffer, carbonated beverages, chelating agent, chewing gum, conditioners, exfoliant scrub, facial cleaner, flavors, fruit fillings, hair conditioner, hard candy.


Malic acid (food grade) is found almost universally in temperate fruits.
Malic acid (food grade) dominates in apples and together with tartaric acid accounts for most of the acid in grapes.
The main disadvantage of Malic acid (food grade) is that it buffers to a fairly high pH.


The form of commercially available Malic acid (food grade) added to wines is not subject to M-L fermentations.
Malic acid (food grade) is a natural fruit acid most commonly found in apples.
Malic acid (food grade) is a natural sour agent and preservative used to add sour flavors to candy or vinegar flavor in potato chips and snack foods.


For wine making, Malic acid (food grade) lowers pH a bit less than Tartaric acid and is less sour.
Excellent for making acid adjustments in Gewurztraminer, Muscat, and Reisling wines when Tartaric acid is not appropriate.
You do not want to add Malic acid (food grade) to any wine that will undergo a malolactic fermentation.


Store Malic acid (food grade) in a cool, dry place.
Malic acid (food grade) is a white crystalline powder with a strongly acidic taste.
Malic acid (food grade) is a natural, organic acid that is found in a variety of fruits, including apples, pears, and grapes.


Malic acid (food grade) has a sour, fruity taste and is commonly used to adjust the pH and enhance the flavor of food products.
Malic acid (food grade) is an organic compound also known by the name of "apple acid" and "fruit acid", and it is contained in many prepared foods.
Malic acid (food grade) is found naturally in apple, and in particular in the skin, and other fruit.


Malic acid (food grade) is a so-called alpha-hydroxy organic acid, and it also present in many plant and animal species.
This intermediate, Malic acid (food grade), is the key element in the main cellular energy production cycle, the Krebs cycle (also known as the citric acid cycle).


Malic acid (food grade) is often present in the label of the food, but it is not dangerous or toxic to human health.
Malic acid (food grade) is a white crystalline powder with a strongly acidic taste.
Malic acid (food grade) is naturally found in many fruits, especially in sour apples.


Malic acid (food grade) is an alpha hydroxy acid (also known as AHAs or the fruit acids) first found in apples in 1700s.
Malic acid (food grade) inhibits yeasts, molds and bacteria, controls the pH in formulations and acts as a skin exfoliant, removing dead cells, encouraging cell turnover, brightening skin and helping to keep pores unclogged.


Malic acid (food grade) is the one of the larger molecules of the hydroxy acids.
This means Malic acid (food grade) has decreased skin penetration abilities but makes it the more gentle of the AHAs.
Malic acid (food grade) also has humectant properties.


The hydroxy acids exfoliate the top layer of skin, helping smooth and even complexion, keep pores unclogged, brighten skin and even fade dark marks and discoloration.
Malic acid (food grade), also known as 2 - hydroxy succinic acid, has two stereoisomers due to the presence of an asymmetric carbon atom in the molecule.


There are three forms in nature, namely D malic acid, L malic acid and its mixture DL malic acid.
Malic acid (food grade) is white crystalline or crystalline powder with strong moisture absorption, easily soluble in water and ethanol.
Malic acid (food grade) has a special pleasant sour taste.


Malic acid (food grade) is a type of Alpha-Hydroxy Acid.
Malic acid (food grade) contributes to the sourness of green apples and is present in other fruits such as grapes and rhubarb.
The name acide malique which is derived from the Latin word for apple, mālum was first suggested in 1787.


In German Malic acid (food grade) is named Äpfelsäure (or Apfelsäure) after the plural or singular of the fruit apple.
Malic acid (food grade)’s tart taste is mellow, smooth and lingering.
These characteristics of Malic acid (food grade) lend themselves well to applications with multiple acidulants, high intensity sweeteners, flavors and seasonings.


All fruits contain Malic acid (food grade), usually in combination with citric acid.
Malic acid (food grade) naturally present in fruits enhances fruit flavor and sourness.
Malic acid (food grade) is one of the main fruit acids, and is produced naturally in a range of fruits and vegetables, most notably in apples.


Malic acid (food grade) is an organic compound with the molecular formula C4H6O5.
Malic acid (food grade) contributes to the pleasantly sour taste of fruits, and is used as a food additive.
Malic acid (food grade) has two stereoisomeric forms (L- and D-enantiomers), though only the L-isomer exists naturally.


Malic acid (food grade) has a strong hygroscopic, soluble in water and ethanol.
There is a special pleasant acidity.
Malic acid (food grade) also known as alpha hydroxy organic acid, hydroxybutanoic acid or hydroxysuccinic acid


Malic acid (food grade) is one type of dicarboxylic acid and is the predominant acid in apples and other fruits.
Malic acid (food grade) is an alpha hydroxy organic acid which is widely found in fruits, such as apples, cherries, plums, and vegetables.
Malic acid (food grade) is sometimes referred to as a fruit acid or, more specifically, an apple acid.


As part of metabolic pathways, Malic acid (food grade) is naturally found in every living cell.
Malic acid (food grade) is an organic compound with little to no odor, a dicarboxylic acid that is the active ingredient in many sour and tart foods.
Malic acid (food grade) is generated during fruit metabolism and occurs naturally in all fruits and many vegetables.
The pleasant, refreshing experience of biting into a juicy apple or cherry is partly caused by Malic acid (food grade).



USES and APPLICATIONS of MALIC ACID (FOOD GRADE):
Malic acid (food grade), the natural acid constituent of apple, finds wide application in the food industry.
Due to its compatibility with all types of flavour, the flavour enhancing property, the sharp, lingering acid taste and the high water solubility nature, Malic acid (food grade) is ideally suited for the preparation of Juices, Soft drinks, Cider and Wines.


Its’ non-hygroscopic, free flowing nature, makes Malic acid (food grade) the preferred acid for dry squash juice mixes.
When used in sugar confectionery, the low melting point of Malic acid (food grade) gives greater clarity to the finished product.
In cheese preparation, it increases the product yield.


In diet products, Malic acid (food grade)suppresses the bitter after taste of artificial sweeteners and reduces the amount needed, without affecting the sweetness.
Malic acid (food grade) is a white chemical that is used in body wash, buffer, carbonated beverages, chelating agent, chewing gum, conditioners, exfoliant scrub, facial cleaner, flavors, fruit fillings, hair conditioner, hard candy.


Malic acid (food grade) may not be used in the applications or end markets listed below.
Malic acid (food grade) is used for intended use only.
Malic acid (food grade) is used Body Wash, Buffer, Carbonated Beverages, Chelating Agent, Chewing Gum, Conditioners, Exfoliant Scrub, Facial Cleaner, Flavors, Fruit Fillings, Hair Conditioner, Hard Candy.


Malic acid (food grade) is used to acidulate other fruits (commercial wines can legally only add acids that occur naturally in any particular fruit).
Malic acid (food grade) is used in processed foods, bakery goods, confectionery, dairy products, as well as in beverages, fruit juices, and fruit-flavored products.


Malic acid (food grade) is also used as a flavor enhancer, buffer agent, pH control, acidifying agent and preservative.
Malic acid (food grade) is used as a sour agent for refreshing beverages and foods, a color-retaining agent for fruit drinks, etc., and a preservative (emulsion stabilizer for mayonnaise, etc.).


Malic acid (food grade) is used Raw materials for pharmaceuticals, cosmetics, dentifrices, metal cleaning agents, buffers, anticoagulants for textile industry, industrial deodorants, fluorescent Chemicalbook optical brighteners for polyester fibers, and the manufacture of alkyd resins monomer etc.
When used as flavor enhancer, flavoring agent, auxiliary drugand pH control agent, the United States stipulates that no more than 6.9% in hard candy and about 6.7% in other foods, but neither of these two Malic acid (food grade) can be used in baby food .


Malic acid (food grade) is used as a food additive.
Malic acid (food grade) is used as a flavor enhancer in food production, including beverages, confectionaries, preserves, desserts, and bakery products.
Malic acid (food grade) is widely used as a flavor enhancer in food production, including beverages, confectionaries, preserves, desserts, and bakery products.


Malic acid (food grade) is also a component of medical products, such as throat lozenges, cough syrups, and effervescent powders.
Malic acid (food grade) is used in skin care products for skin improvement and rejuvenation.
Its purpose is to increase the acidity of food, giving more flavour, but Malic acid (food grade) is also used as a flavouring substance and colour stabilizer.


Malic acid (food grade) is identified with the acronym E296.
This acidifying compound is widely used in the food industry and Malic acid (food grade) is generally obtained through a chemical synthesis.
Malic acid (food grade) is normally found in fruit juices - mostly of grape or apple - as well as in jellies, spreadable fruit, jams, wine and in some low calories foods.


In nature, Malic acid (food grade) is contained in foods such as prunes, currants, tomatoes and even bananas, in small quantities.
This fruit acid, Malic acid (food grade), is closely related to acid and it is characterized by a sour, bitter, strong and penetrating taste.
Malic acid (food grade) can be used as an acidulant in cool drinks (including lactobacillus drinks, milk drinks, carbonated drinks, cola), frozen foods (including sherbet and ice cream),processed foods (including wine and mayonnaise).


Malic acid (food grade) is used as color-keeper and antiseptic of juice.
Malic acid (food grade) is also used as emulsion stabilizer of egg yolk.
Malic acid (food grade) also can be used as intermediate, cosmetic,rinse, metal cleaner, buffering agent, retarder in textile industry, fluorescent whitening agent of polyester fibre.


Malic acid (food grade) can be widely used as food preservative.
Malic acid (food grade) can be used on cosmetics, it can mild to remove old waste excess skin, enhance skin metabolism.
Malic acid (food grade) can be used as detergents, synthetic materials, one fluorescent brighteners.


Add Malic acid (food grade) to shellac or other varnish to prevent paint crust.
Malic acid (food grade) can be used as some food color retention agent, for example,natural sherbet color retention agent.
Malic acid (food grade) is used as a flavor enhancer in food preparation for confectionaries, beverages, fruit preparations and preserves, desserts, and bakery products.


Malic acid (food grade) is used to balance Acidity in Wine and Cider
Malic acid (food grade) can be used as an acidulant in cool drinks, frozen foods and processed foods.
Malic acid (food grade) is used as color-keeper and antiseptic of juice.


Malic acid (food grade), citric acid cycle intermediates organism, can participate in the process of fermentation of a microorganism can be used as a carbon source for microbial growth, and therefore can be used in food fermentation agent.
Yeast can be done for example growth-promoting agent may also be added to fermented milk.

Malic acid (food grade) can produce pectin gel effect, it can be used to make fruit cake, jam and jelly gel state purees, etc.
Malic acid (food grade) significantly affects the body's metabolism and energy production system, and assists greatly with muscle recovery and in facial skin care products.


Malic acid (food grade) may be used in foods to add tartness and has been noted as an effective teeth whitener as well.
Malic acid (food grade) is commonly used for chronic fatigue or low energy levels among other conditions.
Malic acid (food grade) has flavour enhancement abilities.


Malic acid (food grade) intensifies the impact of many flavours in foods or beverages, often reducing the amount of flavour needed.
Malic acid (food grade) can increase the aromaticity of some flavour notes in certain beverage applications, boosts savoury flavours like cheese and hot peppers in snack food coatings and deepens and broadens the flavour profile of many products.


Malic acid (food grade) can also inhibit the growth of yeasts and some bacteria due to a decrease in pH.
In cosmetics, Malic acid (food grade) is used to adjust a product’s pH and, in an acidic pH range ideally between 3 and 4, as a mild exfoliant that can be used in lower concentrations (typically between 1–2%) to boost the efficacy of other exfoliants such as glycolic and lactic acids.


Malic acid (food grade) is an exfoliant with skin benefits like hydration, anti-aging and smoother skin tone.
The pleasant, refreshing taste of juicy fruits is partly caused by Malic acid (food grade).
Malic acid (food grade) is used in beverages, powdered mixes, ciders and wines, acidified dairy products, calcium supplements, candy, chewing gum, desserts, and skin care products.


Soft drinks made with Malic acid (food grade) are thirsty and refreshing, with apple acidity, close to natural juice.
Malic acid (food grade)contains a natural moisturizer that easily dissolves the "glue" that binds to dry scaly dead cells.
Malic acid (food grade) can be used to treat liver diseases, anemia, low immunity, uremia, hypertension, liver failure and other diseases.


Malic acid (food grade) is an organic acid necessary for human body and an ideal food additive with low calorie.
Malic acid (food grade) is often used in complex amino acid injection to improve the utilization rate of amino acids.
Malic acid (food grade)'s sodium salt is an effective medicine to treat liver insufficiency especially hypertension.


Potassium l-malate is a good potassium supplement, Malic acid (food grade) can keep the human body water balance, treat edema, hypertension and adiposis.
Malic acid (food grade) is used in toothpaste as antibacterial scabbers and antidental calculus agents, synthetic spice formula, etc.
Malic acid (food grade)'s mellow, smooth, persistent sourness can be blended with multiple food acids, sugars, high intensity sweeteners, flavors and seasonings to create distinctive taste experiences in foods, beverages and confections.


Malic acid (food grade) is formed in metabolic cycles in the cells of plants and animals, including humans.
Malic acid (food grade) provides cells with energy and carbon skeletons for the formation of amino acids.
The human body produces and breaks down relatively large amounts of Malic acid (food grade) every day.


Malic acid (food grade) contributes to the sourness of green apples.
Malic acid (food grade) is present in grapes and gives a tart taste to wine.
When added to food products, Malic acid (food grade) is the source of extreme tartness.


Malic acid (food grade) is used with or in place of the less sour citric acid in sour sweets.
Malic acid (food grade) is used as a flavor enhancer in food preparation for confectionaries, beverages, fruit preparations and preserves, desserts, and bakery products.


Malic acid (food grade) is also essential in the preparation of medical products such as throat lozenges, cough syrups, effervescent powdered preparations, toothpaste and mouthwash.
Additionally, Malic acid (food grade) is used in the manufacture of skin care products to rejuvenate and improve skin conditions.


Malic acid (food grade) is a multifunctional food additive that is used in the following food and beverage categories: Baked goods,Dairy products, Edible oils and fats, Soft drinks, Sugar preserves, Confectionery and hard candy, Alcoholic drinks,
Dry-mix beverages, Puddings, jellies, and fruit fillings


-In fruit and vegetable canning, Malic acid (food grade) is used for pH adjustment.
*In the edible oil processing/refining Malic acid (food grade) is used to remove and control traces of metal impurities and as a synergist in admixture with antioxidants, to control rancidity.
*Malic acid (food grade) is also used in Pharmaceuticals, Cosmetics, Metal cleaning and Textile finishing.



WHAT DOES MALIC ACID (FOOD GRADE) DO?
Malic acid (food grade) may help the production of energy in the body and to increase stamina and minimize muscle damage during exercise.
Malic acid (food grade) may also help to alleviate fatigue.
Due to its role as an Alpha-Hydroxy Acid, Malic acid (food grade) may help to enhance the health and appearance of the skin.
When combined with Magnesium, Malic acid (food grade) may cause significant improvement in the number of tender points in Fibromyalgia patients.
Malic acid (food grade) may facilitate the excretion (chelation) of Aluminium and Iron from the body.
Malic acid (food grade) is added to wine as a flavouring agent — one bottle of wine usually contains approximately 3,000mg of it.



SUGGESTED ADULT USE OF MALIC ACID (FOOD GRADE):
*As a dietary supplement, take Malic acid (food grade) approximately ¼ teaspoon (800mg) once per day.
*Do not exceed the recommended daily dose.
*Malic acid (food grade) is suitable for vegetarians or vegans.

*If you have a medical condition, are taking medication, are pregnant or nursing, always seek advice from a qualified healthcare professional before using any food supplement.
Discontinue use if any adverse reaction occurs.

*Food supplements should not be used as a substitute for a varied diet.
*Store Malic acid (food grade) in a cool, dark place.



HOW DOES MALIC ACID (FOOD GRADE) COMPARE TO OTHER FOOD ACIDULANTS?
Here is the relative sourness, in arbitrary units, of malic and other organic acids compared to citric acid:
Citric acid: 100
Fumaric acid: 55
Tartaric acid: 70
Malic acid: 75
Succinic acid: 87
Lactic acid: 107
Glucono-delta-lactone: 310

In terms of tartness, 0.362 – 0.408 Kg of this acid is equivalent to 0.453 Kg of citric acid and to 0.272 – 0.317 Kg of fumaric acid.
Similar concentrations of organic food acids may have different pH’s which typically range from 2-3 at 1% concentration.



FUNCTIONS OF MALIC ACID (FOOD GRADE):
*Antioxidant
*pH control agent
*Acidulant
*Preservative
*Flavor enhancer
*Flavor modifier

On the preservation function side of things, Malic acid (food grade) is a powerful inhibitor of the growth of yeasts and some bacteria.
Malic acid (food grade)is more effective than acetic acid and lactic acid in inhibiting thermophilic bacteria but is not as effective as lactic acid in suppressing the growth of Listeria monocytogenes.



CHARACTERISTICS AND PROPERTIES OF MALIC ACID (FOOD GRADE):
Formula: C4H6O5
Molecular weight (Da): 134.09
Appearance: white crystalline powder or granule
pK1: 3.46
pK2: 5.21
Melting point: > 100°C
Flavor profile: smooth lingering taste (may help mask the bitter aftertaste of synthetic sweeteners, such as aspartame)
Solubility (130 g / 100 mL distilled water at 20°C), which is slightly less soluble than citric acid.
A major drawback of using organic acids is their high cost.
The most expensive organic acids include Malic acid (food grade), citric acid, and tartaric acid (the most expensive of the commonly used food acids in the food and beverage industry).



BENEFITS OF MALIC ACID (FOOD GRADE):
*smooth and persistent sour flavor
*flavor enhancement, taste-blending and flavor-fixative qualities
*a high solubility rate in water
*lower hygroscopicity than Citric acid, which makes it more free-flowing as a powder
*a relatively low melting point facilitates blending into molten confections
*excellent anti-browning effect in fruits and other foods
*good chelating properties with metal ions
*effective buffer



COMMERCIAL PRODUCTION OF MALIC ACID (FOOD GRADE):
Malic acid (food grade) is commercially produced via large-scale fermentation and downstream processing.
Rhizopus oryzae and Aspergillus niger are almost always the preferred microorganisms used for organic acid production.
These fungi are capable of producing different types of organic acids as primary metabolites.
Various residues from agriculture and industry can be used by different microorganisms as fermentable carbon sources.
Such residues include cassava bagasse, coffee husk and pulp, apple pomace, and soybean and potato residues.



IN FOOD – ADVANTAGES OF MALIC ACID (FOOD GRADE):
Malic acid (food grade) in food provides a range of benefits as follows:
Malic acid (food grade) supports the body in the release of energy from food;

Malic acid (food grade) increases physical endurance of athletes and sportsmen;
Malic acid (food grade) provides valuable support during the hypoxic phase of training;
Malic acid (food grade) can relieve the symptoms of chronic fibromyalgia reducing pain.

For the reasons above, the consumption of food containing Malic acid (food grade) is highly recommended for people who practice sports at intense, competitive or professional level, since it is believed to increase the physical performance especially in cases of lack of oxygen in the cells.
Malic acid (food grade) can prolong sports performances especially when taken as a dietary supplement, during the hypoxic phases of the training.



SAFETY OF MALIC ACID (FOOD GRADE):
In terms of safety, we should remember that the Malic acid (food grade) in food can irritate eyes and skin, but it does not cause damage to health.
On this point, Europe has not defined the reference values for the daily quantity ingested.



GENERAL CHARACTERISTICS OF MALIC ACID (FOOD GRADE):
Appearance: Clear, colorless to slightly yellow solution.
Chemical Formula: C4H6O5 in H2O
Molecular Weight: 134.09
Malic Acid CAS #: 6915-15-7
Storage Recommendations: Store between 55 – 95 ˚F.
Allergen Statement: The Malic Acid 50% product does not contain any of the known allergens including dairy, egg, wheat, soy, peanuts, tree nuts, fish and shellfish.



BENEFITS OF MALIC ACID (FOOD GRADE):
*Malic acid (food grade) dissolves easily in any food or beverage
*Malic acid (food grade) adds sour taste and flavor as food additive
*Malic acid (food grade) promotes the Krebs Cycle– strengthening muscles
*Malic acid (food grade) targets areas with high levels of fatty and amino acids
*Safe for use in all foods, drinks and skin products
*Prescribed For Life supplies the finest Malic acid (food grade) powder available. *Malic acid (food grade)'s also Kosher and Halal certified.



CHEMICAL PROPERTIES OF MALIC ACID (FOOD GRADE):
Malic acid (food grade) is a white crystal or crystalline powder.
The Malic acid (food grade) molecule contains a chiral carbon atom, and there are two enantiomers, namely L-malic acid and D-malic acid.
The naturally occurring L-malic acid is widely present in immature fruits such as apples, grapes, cherries, pineapples, and tomatoes; D-malic acid can be obtained by the separation of racemates, and is only used as an experimental chemical.

DL-malic acid is a colorless crystal.
The relative density of Malic acid (food grade) is 1.601, the melting point of Malic acid (food grade) is 131-133 ° C, and it is decomposed when heated to 150 °C.

Malic acid (food grade) is soluble in water, alcohol, slightly soluble in ether, insoluble in benzene.
Malic acid (food grade) is deliquescence easily.
Malic acid (food grade) is a strong acid with a pH of 2.28 in a 0.1mol aqueous solution at 170°C, which can damage mucous membranes and tooth enamel.



FUNCTION OF MALIC ACID (FOOD GRADE):
1.Malic acid (food grade) taste is close to the natural apples sour,compared with citric acid,with acidity, flavor and soft, long residence time, etc.,have been widely used in high-end beverage, food and other industries.

2.Malic acid (food grade),citric acid cycle intermediates organism, can participate in the process of fermentation of a microorganism.
Malic acid (food grade) can be used as a carbon source for microbial growth,and therefore can be used in food fermentation agent.
Yeast can be done for example growth-promoting agent may also be added to fermented milk.

3.Malic acid (food grade) can produce pectin gel effect.
Malic acid (food grade) can be used to make fruit cake,jam and jelly gel state purees, etc.

4.Malic acid (food grade) can be widely used as food preservative.

5.Malic acid (food grade) can be used for deodorant can remove fishy and body odor.

6.Malic acid (food grade) has opposite utensils strengthening effect.
Malic acid (food grade) can make the gluten in the protein disulfide groups increases,larger protein molecules to form a macromolecular network structure,and enhance the permeability of the dough elasticity and toughness.

7. Malic acid (food grade) can be used to make savory food and reduce the amount of salt.

8. Malic acid (food grade) can be used as some food color retention agent, for example, natural sherbet color retention agent.

9. Malic acid (food grade) has a good antioxidant capacity, can retard oxidation, and extend shelf life, maintaining the color, flavor, and nutritional value of food.

10. Malic acid (food grade) can be used in pharmaceutical formulations, tablets, and syrups, and the amino acid may also be formulated into a solution, which can significantly improve the absorption of amino acids.
Malic acid (food grade) can be used in the treatment of liver disease, anemia, low immunity, uremia, hypertension, liver failure, and other diseases, and to reduce the toxic effects of anticancer drugs on normal cells.

11. Malic acid (food grade) can be used on cosmetics.
Malic acid (food grade) can mild to remove old waste excess skin,enhance skin metabolism.

12. Malic acid (food grade) can be used as detergents,synthetic materials,one fluorescent brighteners.
Add Malic acid (food grade) to shellac or other varnish to prevent paint crust.

13. Malic acid (food grade) can be used on health and care products.



PHYSICAL and CHEMICAL PROPERTIES of MALIC ACID (FOOD GRADE):
Chemical Formula : C4H6O5
Molecular weight : 134.1
CAS Registry Number : 6915-15-7
Molecular Formula: C4H6O5
Molecular Weight: 134,0874 g/mol
CAS no:
Density: 1,61 g/cm³
Solubility in water: 558 g/L (at 20 °C)
Melting point: 130 °C (266 °F; 403 K)
Synonyms DL-Hydroxybutanedioic acid
Molecular Formula C4H6O5
Molecular Weight 134.09
CAS Number 6915-15-7
EINECS/ELINCS 230-022-8
Properties
Appearance white crystal or crystalline powder
Melting Point 130-132°C
Solubility soluble in water
Stability stable under ordinary conditions

Molecular Weight: 134.09 g/mol
XLogP: -1.3
Hydrogen Bond Donor Count: 3
Hydrogen Bond Acceptor Count: 5
Rotatable Bond Count: 3
Exact Mass: 134.02152329 g/mol
Monoisotopic Mass: 134.02152329 g/mol
Topological Polar Surface Area: 94.8Ų
Heavy Atom Count: 9
Formal Charge: 0
Complexity: 129
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 1
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 1
Compound Is Canonicalized: Yes
Solubility:
Water at 20°C: 55.8 g/100
Alcohol at 95% vol.: 45.5 g/100.
Ether: 0.84 g/ 100

Physical state: powder
Color: white
Odor: characteristic
Melting point/freezing point:
Melting point/range: 131 - 133 °C - lit.
Initial boiling point and boiling range: No data available
Flammability (solid, gas): No data available
Upper/lower flammability or explosive limits: No data available
Flash point: 203 °C
Autoignition temperature: 340 °C
Decomposition temperature: No data available
pH: No data available
Viscosity
Viscosity, kinematic: No data available
Viscosity, dynamic: No data available
Water solubility 646,6 g/l at 20 °C completely soluble

Partition coefficient: n-octanol/water: No data available
Vapor pressure: < 0,1 hPa at 20 °C
Density: 1,6 g/cm3 at 20 °C
Relative density: No data available
Relative vapor density: No data available
Particle characteristics: No data available
Explosive properties: No data available
Oxidizing properties: none
Other safety information: No data available
Density: 1.6 g/cm3 (20 °C)
Flash point: 203 °C
Ignition temperature: 349 °C
Melting Point: 131 - 133 °C
pH value: 2.3 (10 g/l, H₂O, 20 °C)
Vapor pressure: Bulk density: 800 kg/m3
Solubility: 558 g/l
Chemical formula: C4H6O5
Molar mass: 134.09 g/mol

Appearance: Colorless
Density: 1.609 g⋅cm−3
Melting point: 130 °C (266 °F; 403 K)
Solubility in water: 558 g/L (at 20 °C)
Acidity (pKa): pKa1 = 3.40
pKa2 = 5.20[2]
Form: solid
Colour: colourless
Melting point: 128 - 132°C
Boiling point: 150°
Flash point: 203°C
Density: 1,60 g/cm3
Mol Weight: 134.08 g/mol
Storage temp: RT
Assay : 99 - 100.5%%
Identity : conforms
Appearance of the solution : conforms
Insoluble Matter (Non Solubles) : <0.1%
Melting Point : 128 - 132°C



FIRST AID MEASURES of MALIC ACID (FOOD GRADE):
-Description of first-aid measures:
*General advice:
Show this material safety data sheet to the doctor in attendance.
*If inhaled:
After inhalation:
Rresh air.
*In case of skin contact:
Take off immediately all contaminated clothing.
Rinse skin with water/ shower.
*In case of eye contact:
After eye contact:
Rinse out with plenty of water.
Call in ophthalmologist.
Remove contact lenses.
*If swallowed:
After swallowing:
Immediately make victim drink water (two glasses at most).
Consult a physician.
-Indication of any immediate medical attention and special treatment needed:
No data available



ACCIDENTAL RELEASE MEASURES of MALIC ACID (FOOD GRADE):
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Cover drains.
Collect, bind, and pump off spills.
Observe possible material restrictions.
Take up dry.
Dispose of properly.
Clean up affected area.



FIRE FIGHTING MEASURES of MALIC ACID (FOOD GRADE):
-Extinguishing media:
*Suitable extinguishing media:
Water
Foam
Carbon dioxide (CO2)
Dry powder
*Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.
-Further information:
Prevent fire extinguishing water from contaminating surface water or the ground water system.



EXPOSURE CONTROLS/PERSONAL PROTECTION of MALIC ACID (FOOD GRADE):
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection.
Safety glasses
*Skin protection:
Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
Splash contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
*Body Protection:
protective clothing
-Control of environmental exposure:
Do not let product enter drains.



HANDLING and STORAGE of MALIC ACID (FOOD GRADE):
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Tightly closed.
Dry.



STABILITY and REACTIVITY of MALIC ACID (FOOD GRADE):
-Chemical stability:
The product is chemically stable under standard ambient conditions (room temperature) .
-Incompatible materials:
No data available



SYNONYMS:
alpha-Hydroxysuccinic acid
alpha-hydroxysuccinicacid
Butanedioic acid, hydroxy-
commonmalicacid
Deoxytetraric acid
deoxytetraricacid
femanumber2655
hydroxy-butanedioicaci


MALONIC ACID

Malonic acid is a dicarboxylic acid with the chemical formula C3H4O4.
Malonic acid is also known as propanedioic acid.
Malonic acid consists of a central carbon atom bonded to two carboxyl functional groups (COOH) and two hydrogen atoms.
The presence of two carboxyl groups gives malonic acid its acidic properties.

CAS Number: 141-82-2
EC Number: 205-503-0



APPLICATIONS


Malonic acid and its derivatives are widely used as intermediates in the synthesis of pharmaceutical compounds.
Malonic acid serves as a crucial building block in the production of various drugs, including barbiturates and vitamin B1 derivatives.
Malonic acid finds applications in the chemical industry for the synthesis of specialty chemicals, such as flavors, fragrances, and dyes.

Malonic acid is utilized as a precursor in the production of malonates, which are important in organic synthesis.
Malonates are commonly employed in reactions involving carbon-carbon bond formation.

In the agricultural industry, malonic acid is used as a chelating agent in foliar fertilizers to improve nutrient absorption by plants.
The food industry utilizes malonic acid and its salts (malonates) as food additives to enhance flavors and adjust acidity levels.

Malonic acid is used in the formulation of personal care products, such as shampoos, conditioners, and skin care items, as a pH regulator.
Malonic acid finds applications in the metalworking industry as a corrosion inhibitor and metal complexing agent in metalworking fluids.

In the field of research and laboratory work, malonic acid serves as a versatile reagent in organic synthesis and chemical reactions.
Analytical chemistry utilizes malonic acid as a standard compound for calibration purposes in techniques like HPLC and NMR spectroscopy.

Malonic acid is employed in the textile industry as a mordant to improve the fixation of dyes to fabrics during dyeing and printing processes.
Malonic acid is utilized in the production of adhesives and sealants to enhance bonding properties.
Malonic acid derivatives can be polymerized to create polymeric materials used in coatings, adhesives, and films.

Malonic acid is used in certain photographic processes as a developing agent, aiding in the reduction of silver halides.
Malonic acid and its derivatives are employed in the formulation of cosmetic products, including skin care items and lotions.

In the polymer industry, malonic acid plays a role in the production of polymers with specific properties for various applications.
Malonic acid derivatives are used as components in electrolytes for certain types of batteries to enhance stability and performance.

Malonic acid finds application in water treatment as a scale and corrosion inhibitor to prevent scaling and reduce the corrosive effects of water.
Malonic acid can be utilized in the extraction and purification of metals, forming stable complexes with metal ions.

Malonic acid is used as a fuel additive to improve combustion efficiency and reduce emissions in specific applications.
Malonic acid is employed in the formulation of coatings and paints, contributing to their adhesion properties and durability.
Malonic acid can serve as an intermediate in the synthesis of herbicides and pesticides used in agriculture.

In the leather industry, malonic acid and its derivatives are used as tanning agents in the process of transforming raw hides into leather.
The versatility of malonic acid allows for its applications in various industries, showcasing its importance as a building block and chemical intermediate.
Malonic acid is used in the production of polyesters and polyamides, which are essential in the textile industry for manufacturing fibers and fabrics.

Malonic acid is employed in the formulation of inkjet inks, contributing to their stability and color intensity.
Malonic acid derivatives find applications as stabilizers and crosslinking agents in the production of synthetic resins.

Malonic acid is utilized in the production of specialty chemicals, such as pharmaceutical intermediates, agrochemicals, and surfactants.
Malonic acid is used in the synthesis of specialty polymers with specific properties, including biodegradability and bioactivity.

Malonic acid finds applications in the production of adhesives and sealants for bonding various materials, including metals, plastics, and wood.
Malonic acid derivatives are used in the formulation of anti-aging and skin-whitening cosmetic products.
Malonic acid is employed as a pH regulator and acidulant in the beverage industry to adjust the acidity of drinks.

Malonic acid is used as a component in the formulation of lubricants and greases, enhancing their performance and viscosity.
Malonic acid finds applications in the production of specialty solvents and cleaning agents for industrial and household use.
Malonic acid is utilized in the synthesis of specialty polymers used in controlled-release drug delivery systems.

Malonic acid is employed in the production of flame retardants, which are used to enhance the fire resistance of various materials.
Malonic acid derivatives are used as complexing agents in analytical chemistry for the determination of metal ions in samples.
Malonic acid finds applications in the production of artificial sweeteners, contributing to their taste and stability.

Malonic acid is used in the synthesis of biologically active compounds, including antiviral and antibacterial agents.
Malonic acid is employed in the formulation of coatings for metal surfaces, providing corrosion resistance and protection.

Malonic acid derivatives find applications in the production of agricultural chemicals, including herbicides and plant growth regulators.
Malonic acid is used as a crosslinking agent in the production of polymeric materials, such as thermosetting resins and rubber products.
Malonic acid is employed in the formulation of liquid crystal compounds used in display technologies, such as LCD screens.

Malonic acid finds applications as a component in the formulation of rust removers and metal cleaning solutions.
Malonic acid derivatives are used in the synthesis of fluorescent dyes and indicators for analytical applications.

Malonic acid is employed in the production of corrosion inhibitors for the protection of metal surfaces in industrial and marine environments.
Malonic acid finds applications as a component in the formulation of hair care products, such as shampoos and conditioners.

Malonic acid is used in the synthesis of specialty polymers used in the production of biocompatible and bioabsorbable medical devices.
Malonic acid derivatives are employed in the formulation of antiperspirants and deodorants, contributing to their effectiveness and stability.


Malonic acid has several applications in various industries.
Here are some of its common uses:

Pharmaceutical Industry:
Malonic acid and its derivatives are used as intermediates in the synthesis of pharmaceutical compounds.
Malonic acid serves as a building block for the production of drugs, such as barbiturates, nonsteroidal anti-inflammatory drugs (NSAIDs), and vitamin B1 derivatives.

Chemical Industry:
Malonic acid is a versatile compound used in the production of specialty chemicals, such as flavors, fragrances, polymers, and dyes.
Malonic acid acts as a precursor for the synthesis of malonates, which find applications in various chemical reactions and reactions involving carbon-carbon bond formation.

Agriculture:
Malonic acid is used in the agricultural industry as a chelating agent and a component in foliar fertilizers.
Malonic acid helps in the absorption of nutrients by plants and improves their growth and yield.

Food Industry:
Malonic acid and its salts, known as malonates, are used as food additives and flavor enhancers.
Malonic acid provides tartness and enhance the taste of certain food and beverage products.

Personal Care Products:
Malonic acid is utilized in the formulation of personal care products, such as shampoos, conditioners, and skin care products.
Malonic acid helps to adjust the pH of these products and acts as a pH regulator.

Metalworking Industry:
Malonic acid is employed as a corrosion inhibitor and metal complexing agent in metalworking fluids.
Malonic acid helps to prevent corrosion and improve the performance and longevity of metal components.

Research and Laboratory:
Malonic acid is used in research laboratories as a reagent in various chemical reactions and organic synthesis.
Malonic acid serves as a starting material for the preparation of diverse compounds.

Analytical Chemistry:
Malonic acid is utilized as a standard compound for calibration in certain analytical techniques, such as high-performance liquid chromatography (HPLC) and nuclear magnetic resonance (NMR) spectroscopy.



DESCRIPTION


Malonic acid is a dicarboxylic acid with the chemical formula C3H4O4.
Malonic acid is also known as propanedioic acid.

Malonic acid consists of a central carbon atom bonded to two carboxyl functional groups (COOH) and two hydrogen atoms.
The presence of two carboxyl groups gives malonic acid its acidic properties.

The IUPAC name of malonic acid is propanedioic acid.
Its systematic name is methanedicarboxylic acid.
Malonic acid has a molecular weight of 104.06 grams per mole.

Malonic acid is a white crystalline solid that is soluble in water and polar solvents.
Malonic acid has a melting point of 132-135 °C and a boiling point of 140 °C (decomposes).

Malonic acid occurs naturally in some fruits and vegetables and is used in various industrial applications.
Malonic acid is commonly used as a building block in organic synthesis and as a precursor in the production of pharmaceuticals, dyes, and other chemicals.
Malonic acid is also used as a pH regulator in personal care products and as a food additive.

Malonic acid is a dicarboxylic acid with a chemical formula C3H4O4.
Malonic acid is a white crystalline solid with a sour taste.
Malonic acid has two carboxyl groups attached to a central carbon atom.

Malonic acid is soluble in water and polar solvents.
Malonic acid has a molecular weight of 104.06 grams per mole.

Malonic acid has a melting point of 132-135 °C.
Malonic acid decomposes when heated to its boiling point of 140 °C.

Malonic acid is classified as a weak acid due to the presence of carboxyl groups.
Malonic acid can donate two protons (H+) when dissolved in water.

Malonic acid is a naturally occurring compound found in some fruits and vegetables.
Malonic acid is commonly used as a building block in organic synthesis.
Malonic acid is a versatile compound with a wide range of applications.

Malonic acid is utilized in the preparation of flavoring agents and food additives.
Malonic acid is biodegradable and considered environmentally friendly.
Malonic acid is regulated and approved for use by various regulatory authorities worldwide.



PROPERTIES


Chemical formula: C3H4O4
Molar mass: 104.06 g/mol
Appearance: White crystalline solid
Odor: Odorless
Melting point: 135-139 °C (275-282 °F)
Boiling point: Decomposes at high temperatures
Solubility in water: Soluble
Solubility in other solvents: Soluble in ethanol, methanol, and acetone
Density: 1.619 g/cm3
pH: Acidic
Acidity: Dicarboxylic acid, capable of donating two protons (H+) per molecule
Refractive index: 1.452
Flash point: Not applicable (non-flammable)
Autoignition temperature: Not applicable
Vapor pressure: Negligible
Stability: Stable under normal conditions
Hygroscopicity: Hygroscopic (absorbs moisture from the air)
Partition coefficient (logP): -1.32
Polarity: Polar molecule
Crystal structure: Orthorhombic
Heat of combustion: -3337.8 kJ/mol
Heat of formation: -694 kJ/mol
Viscosity: Not applicable (solid at room temperature)
Electrical conductivity: Low conductivity as a solid
Toxicity: Low toxicity, but may cause irritation to skin, eyes, and respiratory system



FIRST AID


Inhalation:

If malonic acid is inhaled, immediately move the affected person to fresh air and ensure they are in a well-ventilated area.
If the person is experiencing difficulty breathing, provide oxygen if available and seek medical attention.
If breathing has stopped, perform artificial respiration and seek immediate medical assistance.


Skin Contact:

Remove contaminated clothing and footwear, and rinse the affected area with plenty of water for at least 15 minutes.
Use mild soap to wash the skin gently while rinsing.
If irritation or redness occurs, seek medical advice and continue rinsing the skin.


Eye Contact:

Rinse the affected eye with gently flowing water for at least 15 minutes, holding the eyelids open to ensure thorough rinsing.
Remove contact lenses, if applicable, after the initial rinsing, and continue rinsing the eye.
Seek immediate medical attention and provide information about the substance involved.


Ingestion:

If malonic acid is swallowed, do not induce vomiting unless directed by medical professionals.
Rinse the mouth thoroughly with water, and give the person small sips of water to drink, unless they are unconscious or experiencing convulsions.
Seek immediate medical attention and provide information about the substance ingested.


General Measures:

If assisting someone who has come into contact with malonic acid, ensure personal protection by wearing appropriate protective clothing and gloves.
Remove the person from the contaminated area and provide them with a safe environment.
If there are signs of chemical burns or other severe symptoms, call emergency services immediately.
In all cases, seek medical advice, and if possible, bring the container or label of the substance to assist medical professionals in providing appropriate treatment.



HANDLING AND STORAGE


Handling Conditions:

Personal Protection:
When handling malonic acid, wear suitable protective clothing, including gloves, safety goggles, and a lab coat or protective clothing.
Use appropriate respiratory protection, such as a NIOSH-approved respirator, if there is a potential for inhalation exposure.
Avoid direct skin contact and inhalation of dust or vapors.

Ventilation:
Work with malonic acid in a well-ventilated area or use local exhaust ventilation to minimize exposure to vapors or dust.
Ensure proper ventilation systems are in place to remove and dilute any released vapors.

Avoidance of Contamination:
Prevent contamination of malonic acid by keeping containers tightly closed when not in use.
Use clean utensils and equipment for handling and transferring the substance.
Avoid contact with incompatible materials, such as oxidizing agents, strong acids, and bases.

Spill and Leak Response:
In case of a spill, contain the area and prevent the spread of the substance.
Wear appropriate protective equipment and clean up the spill using absorbent materials, such as vermiculite or sand.
Collect the spilled material in appropriate containers and dispose of it according to local regulations.

Storage Conditions:

Storage Area:
Store malonic acid in a cool, dry, well-ventilated area away from direct sunlight, heat sources, and incompatible materials.
Ensure the storage area is properly labeled and secure to prevent access by unauthorized personnel, children, or animals.

Containers:
Store malonic acid in tightly sealed, properly labeled containers made of suitable materials, such as glass or plastic.
Check the integrity of containers regularly and replace any damaged or leaking containers.

Temperature and Humidity:
Maintain storage temperatures below the melting point of malonic acid to prevent degradation or decomposition.
Avoid exposure to extreme temperatures and high humidity, as it may lead to caking or loss of product quality.

Separation:
Store malonic acid away from incompatible substances, such as oxidizing agents, strong acids, and bases.
Follow proper segregation guidelines to prevent chemical reactions or hazards.

Fire Safety:
Keep malonic acid away from ignition sources, open flames, and sparks.
Follow fire safety regulations and store the substance in accordance with local fire codes.

Handling and Storage Precautions:
Follow all relevant local, regional, and national regulations and guidelines for the safe handling, storage, and disposal of malonic acid.
Educate and train personnel on proper handling procedures, potential hazards, and emergency response measures.



SYNONYMS


Propanedioic acid
Malonate
Malonate acid
Methanedicarboxylic acid
Methane dicarboxylic acid
Carbonous acid
Carboxymethanoic acid
Ethanedicarboxylic acid
Ethane dicarboxylic acid
Dicarboxyacetic acid
Dicarboxylic acid C3
Malonic acid, monohydrate
Hydrogen malonate
Hydrated malonic acid
Malonic acid monohydrate
Monohydrate of malonic acid
Malonyl acid
MSA
Methanedicarboxylate
Ethane-1,2-dicarboxylic acid
C3H4O4
C2H2(COOH)2
UN 2219 (UN number)
FEMA number 2674
NSC 6555
Carboxyacetic acid
Ethanedioic acid
Ethanedionic acid
Ethyleneformic acid
Glycollic acid
Methanetricarboxylic acid
Methanetetracarboxylic acid
Oxalacetic acid
Oxalic acid dihydrate
Oxalic acid hydrate
Propanedioate
Dihydroxysuccinic acid
Carbonic acid diethyl ester
Ethyl carbonate
Ethylene glycol dicarboxylic acid
Glycolic acid diethyl ester
Hydroxyacetic acid
Malonic acid diethyl ester
Malonic acid ethyl ester
Malonic acid monoethyl ester
Propanedioic acid diethyl ester
Propanedioic acid ethyl ester
Propanedioic acid monoethyl ester
Propanedioic acid, ethyl ester
Propanedioic acid, monoethyl ester
MALONIC ACID (MA)
Malonic acid (MA) (IUPAC systematic name: propanedioic acid) is a dicarboxylic acid with structure CH2(COOH)2.
The ionized form of Malonic acid (MA), as well as its esters and salts, are known as malonates.


CAS Number: 141-82-2
EC Number: 205-503-0
MDL Number: MFCD00002707
Molecular Formula: C3H4O4 / COOHCH2COOH



malonic acid, propanedioic acid, 141-82-2, Dicarboxymethane, Carboxyacetic acid, Methanedicarboxylic acid, malonate, USAF EK-695, 1,3-Propanedioic acid, Dicarboxylate, Malonicacid, Dicarboxylic acid, NSC 8124, UNII-9KX7ZMG0MK, 9KX7ZMG0MK, AI3-15375, H2malo, EINECS 205-503-0, MFCD00002707, BRN 1751370, Methanedicarbonic acid, CHEBI:30794, Thallium malonate, HOOC-CH2-COOH, NSC-8124, Propane-1,3-dioic acid, alpha,omega-Dicarboxylic acid, DTXSID7021659, HSDB 8437, NSC8124, 4-02-00-01874 (Beilstein Handbook Reference), 1,3-Propanoic acid, PROPANEDIOLIC ACID, METAHNEDICARBOXYLIC ACID, 2fah, MLI, Malonic acid, 99%,
Malonic acid (8CI), 1o4m, Malonate dicarboxylic acid, Malonic acid, 99.5%, Propanedioic acid (9CI), SCHEMBL336, WLN: QV1VQ, MALONIC ACID [MI], CH2(COOH)2, CHEMBL7942, MALONIC ACID [INCI], DTXCID401659, SCHEMBL1471092, BDBM14673, Propanedioic acid dithallium salt, Malonic acid, analytical standard, AMY11201, BCP05571, STR00614, Tox21_200534, AC8295, LMFA01170041, s3029, Malonic acid, ReagentPlus(R), 99% AKOS000119034, CS-W019962, DB02175, PROPANEDIOIC ACID, MALONIC ACID, NCGC00248681-01, NCGC00258088-01, BP-11453, CAS-141-82-2, SY001875, Malonic acid, SAJ first grade, >=99.0%, FT-0628127, FT-0628128, FT-0690260, FT-0693474, M0028, NS00013842, EN300-18457, Malonic acid, Vetec(TM) reagent grade, 98%, C00383, C02028, C04025, Q421972, J-521669, Z57965450, F1908-0177, Malonic acid, certified reference material, TraceCERT(R), 592A9849-68C3-4635-AA3D-CBC44965EA3A, Malonic acid, sublimed grade, >=99.95% trace metals basis, DICARBOXYLIC ACID C3, PROPANEDIOLIC ACID, METHANEDICARBOXYLIC ACID, InChI=1/C3H4O4/c4-2(5)1-3(6)7/h1H2,(H,4,5)(H,6,7), Malonic acid, anhydrous, free-flowing, Redi-Dri(TM), ReagentPlus(R), 99%, LML,



Malonic acid (MA) appears as white crystals or crystalline powder.
Malonic acid (MA) sublimes in vacuum.
Malonic acid (MA), also known as propanedioic acid, is a dicarboxylic acid.


Malonic acid (MA) is a dicarboxylic acid with the CH2(COOH)2 structure.
The ionized forms of Malonic acid (MA) and its esters and salts are known as malonates.
For example, diethyl malonate is the diethyl ester of Malonic acid (MA).


The name of Malonic acid (MA) comes from the Greek μᾶλον (maron), which means "apple".
The crystals of Malonic acid (MA) are triclinic at room temperature.
The oxidation of Malonic acid (MA) by cerium (IV) in sulfuric acid solution has been studied.


The reaction kinetics of the photocatalytic decomposition of Malonic acid (MA) in aqueous suspensions of titanium dioxide (TiO2) have been described.
Malonic acid (MA), also known as propanedioic acid, is a dicarboxylic acid.
Malonic acid (MA) is an alpha,omega-dicarboxylic acid in which the two carboxy groups are separated by a single methylene group.


Malonic acid (MA) has a role as a human metabolite.
Malonic acid (MA) is a conjugate acid of a malonate(1-).
Malonic acid (MA), also known as propanedioic acid, is a dicarboxylic acid.


Malonic acid (MA) (IUPAC systematic name: propanedioic acid) is a dicarboxylic acid with structure CH2(COOH)2.
The ionized form of Malonic acid (MA), as well as its esters and salts, are known as malonates.
For example, diethyl malonate is Malonic acid (MA)'s diethyl ester.


The name of Malonic acid (MA) originates from the Greek word μᾶλον (malon) meaning 'apple'.
Malonic acid (MA), also known as propanedioic acid, is a dicarboxylic acid.
The crystals of Malonic acid (MA) are triclinic at room temperature.


The oxidation of Malonic acid (MA) by cerium (IV) in sulfuric acid solution has been studied.
The reaction kinetics of the photocatalytic decomposition of Malonic acid (MA) in aqueous suspensions of titanium dioxide (TiO2) have been described.
Malonic acid (MA) is a dicarboxylic acid with structure CH2(COOH)2.


The ionized form of Malonic acid (MA), as well as its esters and salts, are known as malonates.
For example, diethyl malonate is Malonic acid (MA)"s diethyl ester.
The calcium salt of Malonic acid (MA) occurs in high concentrations in beetroot.


It exists in its normal state as white crystals.
Malonic acid (MA) is the classic example of a competitive inhibitor: It acts against succinate dehydrogenase (complex II) in the respiratory electron transport chain.
In a well-known reaction, Malonic acid (MA) condenses with urea to form barbituric acid.



USES and APPLICATIONS of MALONIC ACID (MA):
Malonic acid (MA) is a precursor to specialty polyesters.
Malonic acid (MA) can be converted into 1,3-propanediol for use in polyesters and polymers (whose usefulness is unclear though).
Malonic acid (MA) can also be a component in alkyd resins, which are used in a number of coatings applications for protecting against damage caused by UV light, oxidation, and corrosion.


One application of Malonic acid (MA) is in the coatings industry as a crosslinker for low-temperature cure powder coatings, which are becoming increasingly valuable for heat sensitive substrates and a desire to speed up the coatings process.
The global coatings market for automobiles was estimated to be $18.59 billion in 2014 with projected combined annual growth rate of 5.1% through 2022.


Malonic acid (MA) is used in a number of manufacturing processes as a high value specialty chemical including the electronics industry, flavors and fragrances industry, specialty solvents, polymer crosslinking, and pharmaceutical industry.
In 2004, annual global production of Malonic acid (MA) and related diesters was over 20,000 metric tons.


Potential growth of these markets could result from advances in industrial biotechnology that seeks to displace petroleum-based chemicals in industrial applications.
In 2004, Malonic acid (MA) was listed by the US Department of Energy as one of the top 30 chemicals to be produced from biomass.


Malonic acid (MA) may be used as a cross-linking agent between corn starch and potato starch to improve its mechanical properties.
Malonic acid (MA) is used in organic intermediates of vitamin B1, B2, B6 and spices, adhesives, resin additives, it can be used for electroplating polishing compound and welding fluxing additive, etc.


Malonic acid (MA) may be used as a cross-linking agent between corn starch and potato starch to improve its mechanical properties.
Malonic acid (MA) is also frequently used as an enolate in Knoevenagel condensations or condensed with acetone to form Meldrum" s acid.
The esters of Malonic acid (MA) are also used as a −CH2COOH synthon in the malonic ester synthesis.


Malonic acid (MA) may be used as a cross-linking agent between corn starch and potato starch to improve its mechanical properties.
In food and drug applications, Malonic acid (MA) can be used to control acidity, either as an excipient in pharmaceutical formulation or natural preservative additive for foods.


Malonic acid (MA) is used as a building block chemical to produce numerous valuable compounds, including the flavor and fragrance compounds gamma-nonalactone, cinnamic acid, and the pharmaceutical compound valproate.
Malonic acid (MA) has been used to cross-link corn and potato starches to produce a biodegradable thermoplastic; the process is performed in water using non-toxic catalysts.


Starch-based polymers comprised 38% of the global biodegradable polymers market in 2014 with food packaging, foam packaging, and compost bags as the largest end-use segments.



RELATED CHEMICALS OF MALONIC ACID (MA):
The fluorinated version of Malonic acid (MA) is difluoromalonic acid.
Malonic acid (MA) is diprotic; that is, it can donate two protons per molecule.
Malonic acid (MA)'s first is 2.8 and the second is 5.7.
Thus the malonate ion can be HOOCCH2COO− or CH2(COO)2−2.
Malonate or propanedioate compounds include salts and esters of Malonic acid (MA), such as Diethyl malonate, Dimethyl malonate, Disodium malonate, Malonyl-CoA.



STRUCTURE AND PREPARATION OF MALONIC ACID (MA):
The structure of Malonic acid (MA) has been determined by X-ray crystallography and extensive property data including for condensed phase thermochemistry are available from the National Institute of Standards and Technology.
A classical preparation of Malonic acid (MA) starts from chloroacetic acid:



PREPARATION OF MALONIC ACID (MA):
Sodium carbonate generates the sodium salt, which is then reacted with sodium cyanide to provide the sodium salt of cyanoacetic acid via a nucleophilic substitution.
The nitrile group can be hydrolyzed with sodium hydroxide to sodium malonate, and acidification affords Malonic acid (MA).
Industrially, however, Malonic acid (MA) is produced by hydrolysis of dimethyl malonate or diethyl malonate.
Malonic acid (MA) has also been produced through fermentation of glucose.



ORGANIC REACTIONS OF MALONIC ACID (MA):
Malonic acid (MA) reacts as a typical carboxylic acid: forming amide, ester, anhydride, and chloride derivatives.
Malonic anhydride can be used as an intermediate to mono-ester or amide derivatives, while malonyl chloride is most useful to obtain diesters or diamides.
In a well-known reaction, Malonic acid (MA) condenses with urea to form barbituric acid.
Malonic acid (MA) may also be condensed with acetone to form Meldrum's acid, a versatile intermediate in further transformations.
The esters of Malonic acid (MA) are also used as a −CH2COOH synthon in the malonic ester synthesis.



MITOCHONDRIAL FATTY ACID SYNTHESIS OF MALONIC ACID (MA):
Malonic acid (MA) is the starting substrate of mitochondrial fatty acid synthesis (mtFASII), in which it is converted to malonyl-CoA by malonyl-CoA synthetase (ACSF3).

Additionally, the coenzyme A derivative of malonate, malonyl-CoA, is an important precursor in cytosolic fatty acid biosynthesis along with acetyl CoA.
Malonyl CoA is formed there from acetyl CoA by the action of acetyl-CoA carboxylase, and the malonate is transferred to an acyl carrier protein to be added to a fatty acid chain.


*Briggs–Rauscher reaction:
Malonic acid (MA) is a key component in the Briggs–Rauscher reaction, the classic example of an oscillating chemical reaction.
Knoevenagel condensation
In Knoevenagel condensation, Malonic acid (MA) or its diesters are reacted with the carbonyl group of an aldehyde or ketone, followed by a dehydration reaction.

Z=COOH (Malonic acid (MA)) or Z=COOR' (malonate ester)
When Malonic acid (MA) itself is used, it is normally because the desired product is one in which a second step has occurred, with loss of carbon dioxide, in the so-called Doebner modification.

The Doebner modification of the Knoevenagel condensation.
Thus, for example, the reaction product of acrolein and Malonic acid (MA) in pyridine is trans-2,4-Pentadienoic acid with one carboxylic acid group and not two.


*Preparation of carbon suboxide:
Carbon suboxide is prepared by warming a dry mixture of phosphorus pentoxide (P4O10) and Malonic acid (MA).
Malonic acid (MA) reacts in a similar way to malonic anhydride, forming malonates



HISTORY OF MALONIC ACID (MA):
Malonic acid (MA) is a naturally occurring substance found in many fruits and vegetables.
There is a suggestion that citrus fruits produced in organic farming contain higher levels of Malonic acid (MA) than fruits produced in conventional agriculture.
Malonic acid (MA) was first prepared in 1858 by the French chemist Victor Dessaignes via the oxidation of malic acid.



PATHOLOGY OF MALONIC ACID (MA):
If elevated Malonic acid (MA) levels are accompanied by elevated methylmalonic acid levels, this may indicate the metabolic disease combined malonic and methylmalonic aciduria (CMAMMA).
By calculating theMalonic acid (MA) to methylmalonic acid ratio in blood plasma, CMAMMA can be distinguished from classic methylmalonic academia.



BIOCHEMISTRY OF MALONIC ACID (MA):
Malonic acid (MA) is the classic example of a competitive inhibitor of the enzyme succinate dehydrogenase (complex II), in the respiratory electron transport chain.
Malonic acid (MA) binds to the active site of the enzyme without reacting, competing with the usual substrate succinate but lacking the −CH2CH2− group required for dehydrogenation.

This observation was used to deduce the structure of the active site in succinate dehydrogenase.
Inhibition of this enzyme decreases cellular respiration.
Since Malonic acid (MA) is a natural component of many foods, it is present in mammals including humans.



PHYSICAL and CHEMICAL PROPERTIES of MALONIC ACID (MA):
Physical Appearance: A solid
Storage: Store at -20°C
M.Wt: 104.06
Cas No.: 141-82-2
Formula: C3H4O4
Solubility: ≥10.4 mg/mL in DMSO; ≥104 mg/mL in H2O; ≥119.8 mg/mL in EtOH
Chemical Name: malonic acid
Canonical SMILES: O=C(O)CC(O)=O
Shipping Condition: Small Molecules with Blue Ice, Modified Nucleotides with Dry Ice.
CAS Number: 141-82-2
Molecular Weight: 104.06
Beilstein: 1751370
MDL number: MFCD00002707
Molecular Weight: 104.06 g/mol
XLogP3: -0.8
Hydrogen Bond Donor Count: 2
Hydrogen Bond Acceptor Count: 4
Rotatable Bond Count: 2

Exact Mass: 104.01095860 g/mol
Monoisotopic Mass: 104.01095860 g/mol
Topological Polar Surface Area: 74.6Ų
Heavy Atom Count: 7
Formal Charge: 0
Complexity: 83.1
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 1
Compound Is Canonicalized: Yes
Physical state: powder
Color: white
Odor: odorless

Melting point/freezing point:
Melting point: >= 135 °C
Initial boiling point and boiling range: 215 °C at 18,66 hPa (decomposition)
Flammability (solid, gas): The product is not flammable.
Upper/lower flammability or explosive limits: No data available
Flash point: 157 °C - c.c.
Autoignition temperature: No data available
Decomposition temperature: > 140 °C
pH: No data available
Viscosity
Viscosity, kinematic: No data available
Viscosity, dynamic: No data available
Water solubility 766 g/l at 20 °C

Partition coefficient:
n-octanol/water:
log Pow: -0,81 - Bioaccumulation is not expected.
Vapor pressure: 0,002 hPa at 25 °C
Density: 1,6 g/cm3
Relative density: 1,03 at 20 °C
Relative vapor density: No data available
Particle characteristics: No data available
Explosive properties: No data available
Oxidizing properties: none
Other safety information: No data available
CAS Number: 141-82-2
InChI: InChI=1S/C3H4O4/c4-2(5)1-3(6)7/h1H2,(H,4,5)(H,6,7) check
Key: OFOBLEOULBTSOW-UHFFFAOYSA-N
InChI=1/C3H4O4/c4-2(5)1-3(6)7/h1H2,(H,4,5)(H,6,7)
Key: OFOBLEOULBTSOW-UHFFFAOYAJ

SMILES: O=C(O)CC(O)=O
C(C(=O)O)C(=O)O
Chemical formula: C3H4O4
Molar mass: 104.061 g·mol−1
Density: 1.619 g/cm3
Melting point: 135 to 137 °C (275 to 279 °F; 408 to 410 K) (decomposes)
Boiling point: decomposes
Solubility in water: 763 g/L
Acidity (pKa): pKa1 = 2.83
pKa2 = 5.69
Magnetic susceptibility (χ): -46.3·10−6 cm3/mol
Chemical Formula: C3H4O4
Average Molecular Weight: 104.0615
Monoisotopic Molecular Weight: 104.010958616
IUPAC Name: propanedioic acid
Traditional Name: malonic acid

CAS Registry Number: 141-82-2
SMILES: OC(=O)CC(O)=O
InChI Identifier: InChI=1S/C3H4O4/c4-2(5)1-3(6)7/h1H2,(H,4,5)(H,6,7)
InChI Key: OFOBLEOULBTSOW-UHFFFAOYSA-N
Molecular Weight: 104.06100
Exact Mass: 104.06
EC Number: 205-503-0
UNII: 9KX7ZMG0MK
ICSC Number: 1085
NSC Number: 8124
DSSTox ID: DTXSID7021659
Color/Form: White crystals|Crystalline powder
Colorless hygroscopic solid which sublimes in vacuum
HScode: 2917190090
PSA: 74.60000
XLogP3: -0.8
Appearance: Malonic acid appears as white crystals or crystalline powder.
Sublimes in vacuum.

Density: 1.6 g/cm3
Melting Point: 135 °C (decomp)
Boiling Point: 215 °C @ Press: 14 Torr
Flash Point: 201.9ºC
Refractive Index: 1.479
Water Solubility: H2O: 1400 g/L (20 ºC)
Storage Conditions: Store at RT.
Vapor Pressure: 4.66E-07mmHg at 25°C
PKA: 2.85(at 25 °C)
Dissociation Constants: 2.85 (at 25 °C)|pKa1 = 2.8, pKa2 = 5.7 at 25 °C
Experimental Properties:
Enthalpy of Sublimation: 72.7 kJ/mol at 306 deg K, 108.0 kJ/mol at 348 deg K

Henry's Law constant = 4.8X10-13 atm-cu m/mole at 23 °C
(estimated from vapor pressure and water solubility)
Hydroxyl radical reaction rate constant = 1.6X10-12 cu-cm/molc sec at 25 °C (est)
Air and Water Reactions: Water soluble.
Reactive Group: Acids, Carboxylic
Heat of Combustion: Molar heat of combustion: 864 kJ/mol
Heat of Vaporization: 92 kJ/mol
Critical Temperature & Pressure:
Critical temperature: 805 K (estimated);
critical pressure: 5640 kPa (estimated)
CAS: 141-82-2
Molecular Formula: C3H4O4
Molecular weight: 104.06
EINECS: 205-503-0

Purity: ≥99%
Appearance: White crystal powder
Melting point: 132-135 °C (dec.) (lit.)
Boiling point: 140ºC(decomposition)
Density: 1.619 g/cm3 at 25 °C
Refractive index: 1.478
Flash Point: 157°C
Storage condition: Sealed in dry,Room Temperature
Solubility : 1 M NaOH: soluble100mg/mL, clear to slightly hazy, colorless to faintly yellow
Pka: 2.83(at 25ºC)
Stability: Stable.
Incompatible with oxidizing agents, reducing agents, bases.
HS Code: 29171910

PH: 3.17(1 mM solution);2.5(10 mM solution);
1.94(100 mM solution)
MDL: MFCD00002707
Water Solubility: 1400 g/L (20 ºC)
Vapor Presure: 0-0.2Pa at 25ºC
Physical and Chemical Properties:
Character: white crystal.
soluble in water, soluble in ethanol and ether, pyridine.
Color: White
Formula Weight: 104.1
Percent Purity: 0.99
Physical Form: Powder
Chemical Name or Material: Malonic acid
Melting point: 132-135 °C (dec.) (lit.)
Boiling point: 140℃(decomposition)

Density: 1.619 g/cm3 at 25 °C
vapor pressure: 0-0.2Pa at 25℃
refractive index: 1.4780
Flash point: 157°C
storage temp.: Sealed in dry,Room Temperature
solubility: 1 M NaOH: soluble100mg/mL, clear to slightly hazy, colorless to faintly yellow
form: Liquid
pka: 2.83(at 25℃)
color: White
PH: 3.17(1 mM solution);2.5(10 mM solution);1.94(100 mM solution)
Water Solubility: 1400 g/L (20 ºC)
Merck: 14,5710
BRN: 1751370
Stability: Stable.
Incompatible with oxidizing agents, reducing agents, bases.
InChIKey: OFOBLEOULBTSOW-UHFFFAOYSA-N

LogP: -0.81
CAS DataBase Reference: 141-82-2(CAS DataBase Reference)
EWG's Food Scores: 1
FDA UNII: 9KX7ZMG0MK
NIST Chemistry Reference: Malonic acid(141-82-2)
EPA Substance Registry System: Propanedioic acid (141-82-2)
Molecular Weight: 104.06 g/mol
XLogP3: -0.8
Hydrogen Bond Donor Count: 2
Hydrogen Bond Acceptor Count: 4
Rotatable Bond Count: 2
Exact Mass: 104.01095860 g/mol
Monoisotopic Mass: 104.01095860 g/mol
Topological Polar Surface Area: 74.6Ų

Heavy Atom Count: 7
Formal Charge: 0
Complexity: 83.1
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 1
Compound Is Canonicalized: Yes
Chemical formula: C3H4O4
Molar mass: 104.061 g·mol−1
Density: 1.619 g/cm3
Melting point: 135 to 137 °C (275 to 279 °F; 408 to 410 K) (decomposes)
Boiling point: decomposes
Solubility in water: 763 g/L
Acidity (pKa): pKa1 = 2.83
pKa2 = 5.69
Magnetic susceptibility (χ): -46.3·10−6 cm3/mol



FIRST AID MEASURES of MALONIC ACID (MA):
-Description of first-aid measures
*General advice
Show this material safety data sheet to the doctor in attendance.
*If inhaled
After inhalation:
Fresh air.
*In case of skin contact:
Take off immediately all contaminated clothing.
Rinse skin with water/ shower.
*In case of eye contact
After eye contact:
Rinse out with plenty of water.
Immediately call in ophthalmologist.
Remove contact lenses.
*If swallowed
After swallowing:
Immediately make victim drink water (two glasses at most).
Consult a physician.
-Indication of any immediate medical attention and special treatment needed
No data available



ACCIDENTAL RELEASE MEASURES of MALONIC ACID (MA):
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Cover drains.
Collect, bind, and pump off spills.
Observe possible material restrictions.
Take up dry.
Dispose of properly.
Clean up affected area.



FIRE FIGHTING MEASURES of MALONIC ACID (MA):
-Extinguishing media:
*Suitable extinguishing media:
Water
Foam
Carbon dioxide (CO2)
Dry powder
*Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.
-Further information:
Prevent fire extinguishing water from contaminating surface water or the ground water system.



EXPOSURE CONTROLS/PERSONAL PROTECTION of MALONIC ACID (MA):
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection.
Tightly fitting safety goggles
*Skin protection:
Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
Splash contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
*Body Protection:
protective clothing
*Respiratory protection:
Recommended Filter type: Filter type P2
-Control of environmental exposure:
Do not let product enter drains.



HANDLING and STORAGE of MALONIC ACID (MA):
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Tightly closed.
Dry.
*Storage class:
Storage class (TRGS 510): 13:
Non Combustible Solids



STABILITY and REACTIVITY of MALONIC ACID (MA):
-Chemical stability:
The product is chemically stable under standard ambient conditions (room temperature) .


Malpighia glabra
Acerola, Acerola kirazı, Batı Antil kirazı; Barbados Cherry, Wild Crapemyrtle, Acerola, Manzanita; Acerola fruits, Antilles cherry, Barbados cherry, cerea-do-para, cereja-das-antillhas, cereso, Malpighia emarginata DC, Malpighia glabra L., Malpighia punicifolia, Malpighia punicifolia L., Puerto Rican cherry, West Indian cherry, wild crapemyrtle. CAS NO:223747-63-5
MALT EXTRACT
titoL;maltit;malbit;maltimr;MALTITOL;maltisorb;D-MALTITOL;amaltisyrup;amaltymr100;Maltitol,97% CAS No.585-88-6
MALTITOL
Maltodextrin CAS Number: 9050-36-6
Maltitol
4-O-ALPHA-D-GLUCOPYRANOSYL-D-GLUCITOL 4-O-ALPHA-GLUCOPYRANOSYL-D-SORBITOL D-MALTITOL MALTITOL 4-O-.alpha.-D-GlucopyronosylD-sorbitol 4-o-alpha-d-glucopyranosyl-d-glucito amaltisyrup amaltymr100 d-4-o-alpha-d-glucopyranosylglucitol malbit maltimr maltisorb maltit MALTITOL CRYSTALLINE DRY FORM MALTIT 98%, KRIST. MALTITOL, CRYSTALLIZED MALTITOL, USP STANDARD MALTITOL, EP STANDARD Maltitol,97% D-Glucitol, 4-O-.alpha.-D-glucopyranosyl- cas no : 585-88-6
MALTODEXTRIN
Synonyms: MALTODEXTRIN;DEXTRIN ON SEPHAROSE;DEXTRIN TYPE I;DEXTRIN TYPE II;DEXTRIN TYPE III;DEXTRIN TYPE IV;DEXTRIN (WHITE);DEXTRIN 10 CAS: 9050-36-6
MALTODEXTRIN
Maltodextrin occurs as a white, slightly hygroscopic powder, as granules of similar description, or as a clear to hazy solution in water.
Maltodextrin is a plant-based sugar created by hydrolyzing a saccharide with starch from corn, potato, or rice.
Maltodextins are purified, concentrated, nonsweet, nutritive carbohydrates made by hydrolyzing com starch.

CAS Number: 9050-36-6
Molecular Formula: C12H22O11
Molecular Weight: 342.29648
EINECS Number: 232-940-4

alpha-Maltose, maltose, Thyodene, 4482-75-1, Glcalpha1-4Glca, Glcalpha1-4Glcalpha, 9005-84-9, alpha-D-Glucopyranose, 4-o-alpha-D-glucopyranosyl-, maltodextrin, 15SUG9AD26, (2R,3S,4S,5R,6R)-2-(hydroxymethyl)-6-[(2R,3S,4R,5R,6S)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxyoxane-3,4,5-triol, Maltose solution, 20% in H2O, 4-O-alpha-D-glucopyranosyl-alpha-D-glucopyranose, alpha-D-Glcp-(1->4)-alpha-D-Glcp, D-(+)-Maltose, Amylodextrin, alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranose, MFCD00082026, 4-O-alpha-D-Glucopyranosyl-D-glucose, Maltose, alpha-, (2S,3R,4R,5S,6R)-6-(Hydroxymethyl)-5-(((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)tetrahydro-2H-pyran-2,3,4-triol, Maltose alpha-anomer, Maltose, .alpha.-, 69-79-4, UNII-15SUG9AD26, Amylodextrins, Starkelosung, 1anf, 1urg, 9050-36-6, Glca1-4Glca, EINECS 232-686-4, IODINE INDICATOR, 1n3w, 1r6z, 2d2v, .ALPHA.-MALTOSE, SCHEMBL346806, MALTOSE .ALPHA.-ANOMER, .alpha.-D-Glucopyranose, 4-O-.alpha.-D-glucopyranosyl-, BDBM23407, CHEBI:18167, HY-N2024B, DTXSID20196313, GUBGYTABKSRVRQ-ASMJPISFSA-N, HY-N2024, MFCD00132834, AKOS015896501, CS-W019624, CS-0226092, NS00069761, C00897, Q26914016, (2R,3S,4S,5R,6R)-2-(hydroxymethyl)-6-{[(2R,3S,4R,5R,6S)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy}oxane-3,4,5-triol.

Maltodextrin is a white, powdery substance with a neutral taste.
Maltodextrin occurs as a nonsweet, odorless, white powder or granules.
A solution of maltodextrin is characterized by a bland flavor, smooth mouthfeel, and short texture, and can partially or totally replace fat in a variety of formulations.

Maltodextrins can also be used to replace fats in extruded high fiber cereals and snacks.
Theyare currently used commercially for fat replacement in salad dressings, dips, margarine, and frozen desserts.
As fat replacers, maltodextrins furnish only four calories per gram, while fats furnish nine calories per gram.

Maltodextrin is a carbohydrate derived from starch, commonly corn, rice, potato, or wheat.
Maltodextrin is produced through the partial hydrolysis of starch, breaking down the large starch molecules into smaller compounds.
The solubility, hygroscopicity, sweetness, and compressibility of maltodextrin increase as the DE increases.
Powders or granules are freely soluble or readily dispersible in water.

The USP32– NF27 states that it may be physically modified to improve its physical and functional characteristics.
Maltodextrin is a saccharide polymer that can be classified as a carbohydrate.
Maltodextrin can be produced by acid hydrolysis of the starch.

The powdered material formed after purification and spray drying can be used in a variety of food and beverage products.
Maltodextrin can be used as a good source of energy in food products with a value of 16 kJ/g.
Maltodextrin does many things in cosmetic products, including absorbent, binding agent, stabilizer, film-forming agent, and skin-softener.

Maltodextrin has been ruled safe as used in skin care products.
Typical usage levels are between 1–2%.
Maltodextrin can enhance body and mouthfeel without changing the flavour of the beer.

Maltodextrin does not contribute any specific sweetness and is not fermented by yeast.
Maltodextrin is a polysaccharide produced from starch by partial enzymatic hydrolysis of starch.
Starch (amylum) is a carbohydrate consisting of a large number of glucose units linked by glycosidic bonds and is present in a large quantities in corn, potatoes, wheat etc Maltodextrin has a dextrose equivalence less than 20 which indicates that it has long carbohydrate chains along with 2-3% glucose and 5-7% maltose and is available in white hygroscopic spray-dried powder which is slightly sweet almost flavourless.

Maltodextrin is soluble and readily dispersible in water and slightly soluble to almost insoluble in alcohol.
The body digests Maltodextrin as a simple carbohydrate and thus can be easily converted to instant energy.
Due to this quality Maltodextrin is used in sports drinks and quick energy satchels for endurance athletes.

Use of Maltodextrin is also dependant on the grade that is the DE value for instance MD with low DE value are stickier and thus is used in gelatinous products like syrups and jams whereas high DE value MD freeze better and is used as a bulking agent in ice creams.
Maltodextrin is a type of carbohydrate, but it undergoes intense processing.
Maltodextrin comes in the form of a white powder from rice, corn, wheat, or potato starch.

Maltodextrin is makers first cook it, then add acids or enzymes to break it down some more.
The final Maltodextrin is a water-soluble white powder with a neutral taste.
The powder is used as an additive in the foods above to replace sugar and improve their texture, shelf life, and taste.

As part of a balanced diet, maltodextrin can provide carbohydrates and energy, especially for athletes or those needing to increase blood sugar.
But, consumption should be limited and balanced with fiber and protein.
Maltodextrin is an oligosaccharide that is used as a food ingredient.

Maltodextrin is produced from grain starch by partial hydrolysis and is usually found as a white hygroscopic spray-dried powder.
Maltodextrin is easily digestible, being absorbed as rapidly as glucose and may be either moderately sweet or almost flavorless (depending on the degree of polymerization).
Maltodextrin can be found as an ingredient in a variety of processed foods.

Maltodextrin can also be an abbreviation of "digestion-resistant maltodextrin" (RMD) which is primarily an indigestible fiber.
Maltodextrin is used as a filler in low-calorie sweeteners.
Maltodextrin consists of D-glucose units connected in chains of variable length.

The glucose units are primarily linked with α(1→4) glycosidic bonds, like those seen in the linear derivative of glycogen (after the removal of α1,6- branching).
Maltodextrin is typically composed of a mixture of chains that vary from three to 17 glucose units long.
Maltodextrins are classified by DE (dextrose equivalent) and have a DE between 3 and 20.

The higher the DE value, the shorter the glucose chains, the higher the sweetness, the higher the solubility, and the lower the heat resistance.
Above DE 20, the European Union's CN code calls it glucose syrup; at DE 10 or lower the customs CN code nomenclature classifies maltodextrins as dextrins.
Maltodextrin can be enzymatically derived from any starch.

In the US, this starch is usually corn (maize); in Europe, it is common to use wheat.
In the European Union, wheat-derived maltodextrin is exempt from wheat allergen labeling, as set out in Annex II of EC Regulation No 1169/2011.
In the United States, however, it is not exempt from allergen declaration per the Food Allergen Labeling and Consumer Protection Act, and its effect on a voluntary gluten-free claim must be evaluated on a case-by-case basis per the applicable Food and Drug Administration policy.

Maltodextrin may be something not all of us have heard of, but it’s something most of us will have consumed without even knowing it.
Maltodextrin’s found in most processed and packaged food and, in terms of what it is, it’s a white, powdery, almost flavourless starch that’s most commonly made from rice, corn, potatoes or wheat.
Take a look at the ingredients labels on any processed food, and we’re sure see maltodextrin somewhere on there, mainly towards the bottom.

And as for what this powdery starch does, Maltodextrin’s an additive that’s used to preserve the flavour of processed food.
A fast-digesting carbohydrate, Maltodextrin’s also used to thicken up food, mimic fat content, and make products last longer.
Maltodextrin is made by taking starches from processed and packaged food and breaking them down via a process known as hydrolysis.

This process involves using chemical reactions with water, additional enzymes and acids.
Whether or not you have any idea what maltodextrin is, there’s a very good chance consumed some of it in the last 24 hours.
Maltodextrin is commonly spotted hiding near the bottom of ingredient lists of packaged or processed foods.

Maltodextrin’s a white, powdery, nearly flavorless starch derived from rice, corn, potatoes, or wheat.
Maltodextrin’s a fast-digesting carbohydrate, and a versatile additive that preserves flavors in processed foods.
Maltodextrin also thickens food, mimics fat content, and prolongs shelf life.

To make maltodextrin, starches from these foods are subjected to a process called hydrolysis, in which they’re broken down through chemical reactions with water, aided by additional enzymes and acids.
Maltodextrin’s used as a preservative or a food thickener — does this mean it should be avoided at all costs?
Maltodextrin is considered generally safe to eat by the FDA.

In fact, maltodextrins are also produced in the intestine when we digest starchy foods.
They have the same calorie density as sugars and carbohydrates.
The ingredient maltodextrin is gluten-free , despite including the word “malt,” which is typically an indication that barley is used.

Maltodextrin is a common food additive used in food production.
Maltodextrin can be found in a variety of processed foods, including many soft drinks, candies and even some beers.
Maltodextrin’s often used as a thickening agent and therefore is used in some infant formulas.

Maltodextrin is typically gluten-free even when derived from wheat, due to the nature of its processing.
Maltodextrin is generally considered safe for both those with celiac disease and non-celiac gluten sensitivity.
Maltodextrin is a polysaccharide that is used primarily in foods and beverages as a thickener, sweetener, and/or stabilizer.

Maltodextrin is a relatively short-chain polymer (some would call it an oligomer); commercial products contain an average of ≈3 to ≈17 glucose units per chain.
Maltodextrin is manufactured by partially hydrolyzing grain starches, usually corn or wheat.
Because maltodextrin is safe, inexpensive, and extremely water-soluble, it is used widely as a food additive in a variety of products, ranging from infant formula to ice cream to salad dressing to peanut butter to beer.

Maltodextrin is a supplemental ingredient in sweeteners such as sucralose and stevia.
Maltodextrin is not as good a sweetening agent as sucrose (common sugar), but it has as much calorie content as the equivalent amount of sugar.
Obese individuals and diabetics should be aware that a food contains maltodextrin before consuming it; it is a listed ingredient on food labels.

Maltodextrin is a polysaccharide produced from starch by partial hydrolysis.
Maltodextrin is a glucose polymer and is considered to be a complex carbohydrate although it has an extremely high glycemic index (GI) rating of 110.
Maltodextrin is important to refuel the bodies glycogen stores quickly after intense exercise.

Maltodextrin is composed of chains of glucose molecules linked together.
The length of these chains can vary, and maltodextrins with shorter chains may have a higher glycemic index.
Maltodextrin is highly soluble in water, and it has a smooth texture.

This makes Maltodextrin suitable for use in a variety of food and beverage products.
Maltodextrin is relatively bland and does not have a distinct flavor, which makes it versatile for use in a wide range of food products.
Depending on the source of the starch used in its production, maltodextrin can be gluten-free.

Additionally, there are non-genetically modified organism (non-GMO) maltodextrin options available.
Maltodextrin is often considered the carbohydrate of choice and is combined with other supplements such as Whey Protein, Creatine and amino acids.
Maltodextrin is a popular pre, intra and post workout drink among bodybuilders, with benefits also for cyclists and triathletes.

Pure Maltodextrin, a high quality complex carbohydrate source produced from corn starch.
Maltodextrin provides both an excellent source of energy and a convenient way to add extra calories to diet if goal is to increase weight.
Maltodextrin is a high GI complex carbohydrate which means a rapid increase in energy levels once consumed making it an ideal supplement to use at any time, pre, during or post workout.

Consume Maltodextrin before and during exercise to ensure your body is fully fuelled and ready for an intense workout.
Maltodextrin is used as a thickener, filler or preservative in many processed foods.
Maltodextrin’s an artificially produced white powder that can be enzymatically derived from any starch, most commonly made from corn, rice, potato starch or wheat.

Although maltodextrin comes from natural foods, it’s highly processed.
The starch goes through a process called partial hydrolysis, which uses water, enzymes and acids to break down the starch and create the water-soluble white powder.
When the powder is added to food, it thickens the product, prevents crystallization and helps bind ingredients together.

The difference between maltodextrin and corn syrup solids is that maltodextrin is hydrolyzed to have less than 20 percent sugar content, whereas corn syrup solids have more than 20 percent sugar content.
Maltodextrin is a polysaccharide, which is a type of carbohydrate.
Maltodextrin’s commonly used as a thickener or filler to increase the volume of processed foods, like instant puddings and gelatins, sauces and salad dressings, baked goods, potato chips, jerky, yogurts, nutrition bars, meal replacement shakes, and sugar-free sweeteners (like Splenda).

Tapioca maltodextrin is used to make powders because it absorbs and thickens fats.
Maltodextrin encapsulates the oil and holds it within the powder until it comes into contact with water.
Maltodextrin is a highly processed white powder made from corn, rice, potato starch or wheat.

Maltodextrin is broken down in such a way that the sugar content drops to less than 20% meaning that it can be used as a sugar substitute without the taste of sugar.
Maltodextrin is one of the most commonly used ingredients in the food processing industry, where it is used as a bulking agent or flavour carrier.
As the product is not sweet it can be used as a replacement for sugar in a savoury ice cream, sorbet or used in molecular gastronomy by turning fats like butter into a powder for everyday use in protein powders.

Maltodextrin has no nutritional value.
However, Maltodextrin is a very easy-to-digest carbohydrate and can provide energy rapidly.
Due to this, manufacturers add this powder to many sports drinks and snacks.

Maltodextrin has an even higher glycemic index (GI) than table sugar.
This means that maltodextrin can cause a sharp increase, or spike, in people’s blood sugar shortly after they eat foods that contain it.
A spike in blood glucose can be particularly dangerous for people with diabetes or insulin resistance.

Maltodextrin is made through a process called hydrolysis, a chemical process involving the addition of water and enzymes or acids to cut starch molecules into smaller pieces.
The the starchy carbohydrate once broken into its short chained sugars, are spray-dried forming a white hydroscopic powder.
This resulting powder is water soluble and has a neutral taste.

The common thoughts on maltodextrin are that it is not suitable for coeliacs as it has the word ‘malt’ in it, but studies show that the process to make the powder removes all protein components thus making it gluten free.
However, there can always be traces found, so severe gluten allergies should be warned and inscribed on packaging containing it.
Maltodextrin is a saccharide polymer that can be classified as a carbohydrate.

Maltodextrin can be produced by acid hydrolysis of the starch.
The powdered material formed after purification and spray drying can be used in a variety of food and beverage products.
Maltodextrin can be used as a good source of energy in food products with a value of 16 kJ/g.

Maltodextrin is also sometimes used in beer brewing to increase the specific gravity of the final product.
Maltodextrin is a (mostly) non-fermentable sugar used to enhance body, mouth feel, and head retention.
These changes can affect the perceived taste of beer, but maltodextrin itself does not contribute any significant sweetness.

Melting point: 240 °C (dec.) (lit.)
storage temp.: room temp
solubility: H2O: 0.1 g/mL hot, complete, yellow to very deep yellow
form: powder
color: yellow
Odor: at 100.00?%. odorless
InChI: InChI=1/C12H22O11/c13-1-3-5(15)6(16)9(19)12(22-3)23-10-4(2-14)21-11(20)8(18)7(10)17/h3-20H,1-2H2/t3?,4?,5-,6?,7?,8?,9?,10-,11+,12-/s3
InChIKey: GUBGYTABKSRVRQ-CKGNGCRFNA-N
SMILES: C1(CO)O[C@H](O[C@H]2C(O)C(O)[C@@H](O)OC2CO)C(O)C(O)[C@@H]1O |&1:4,6,11,21,r|
LogP: -4.673 (est)

Maltodextrin is a polysaccharide It is produced from vegetable starch by partial hydrolysis and is usually found as a white hygroscopic spray-dried powder.
Maltodextrin is a sweet carbohydrate food additive that comes from primarily corn or rice starch.
Maltodextrin can also come from wheat and potatoes.

Maltodextrin gives a fat-like body to food products, increases their shelf life, and mixes quite well with other ingredients.
Maltodextrin’s also cheap to produce as well as add to products.
The food industry and the diet focused food products love this ingredient because they can use it in their food and say 'low' or 'no sugar'.

Though not a sugar, it still has a GI (glycemic index) of 130 by itself (table sugar is only 65).
The glycemic index is a measurement of how quickly blood sugar rises after eating it.
Maltodextrin's high glycemic index, which creates a huge upswing in blood sugar, results in a huge upswing of a hormone insulin.

Insulin is the hormone secreted from pancreas which is responsible for making sure the sugar levels in blood are at an optimal level.
The long term effect of constantly eating foods containing maltodextrin is that body will begin to secrete more and more insulin.
Maltodextrin provides about 4 calories per gram, which is the same as other carbohydrates.

Maltodextrin is often used in food products to enhance texture and mouthfeel without significantly altering the flavor.
Maltodextrin is frequently used in the food industry as a bulking agent, stabilizer, or thickener.
Maltodextrin is ability to dissolve in water and form a smooth texture makes it valuable in various processed foods.

Maltodextrin is hygroscopic, meaning it has a tendency to absorb moisture from the environment.
This property can influence the texture and shelf stability of products in which it is used.
The glycemic index of maltodextrin can vary based on its degree of polymerization (length of the carbohydrate chains).

Shorter chains may result in a higher glycemic index, leading to a faster increase in blood sugar levels.
This is a consideration for individuals monitoring their blood sugar levels.
Maltodextrin can be derived from various starch sources, including corn, rice, potato, or wheat.

The choice of source can impact the properties of the maltodextrin, and some products may specify the starch used.
In certain food products, maltodextrin is added to improve texture, providing a creamy or smooth mouthfeel.
This is particularly relevant in applications like dairy alternatives, salad dressings, and frozen desserts.

Maltodextrin is often used as a carrier or bulking agent in artificial sweeteners and sugar substitutes.
Maltodextrin helps provide the volume and texture associated with sugar in low-calorie or sugar-free products.
Maltodextrin is easily digestible, and its rapid breakdown in the digestive system makes it a quick source of energy.

Athletes may use it to replenish glycogen stores during or after intense physical activity.
Maltodextrin is generally recognized as safe (GRAS) by regulatory authorities.
However, individuals with specific dietary concerns, such as those with gluten sensitivity or allergies, should check product labels to ensure the absence of allergens.

While maltodextrin is often associated with sweetness due to its use in food and beverages, it is also used in non-sweet applications like powdered spices, soup bases, and certain savory products to enhance texture and mouthfeel.
Maltodextrin is a creamy white hygroscopic powder, moderately sweet in taste.
Maltodextrin is produced by partial hydrolysis of starch by an enzyme process using a bacterial alpha amylase, followed by refining and spray drying to a moisture level of 3 - 5%.

Maltodextrin is the simplest form of sugar, has a soft texture in the mouth, and is easily digested, which makes it ideal for use in baby foods, feed supplements, and foods for convalescents.
Maltodextrin is also used as a carrying and dispersing agent for flavours, and is ideally suited for encapsulation.
Maltodextrin is generally used in the food and nutrition industry as a bulking agent, flavour enhancer, oxygen barrier, colour controller, stabiliser and viscosity builder, and as a spray-drying agent.

Maltodextrin is popular as a flavouring, bulking and drying agent in products such as flavoured, diet and coffee powders, and is often used to replace a portion of protein whipping agent in aerated beverages.
Maltodextrin is a highly processed type of carbohydrate.
Maltodextrin is mostly present in the packaged food extracted from natural sources, such as corn, rice, potato, wheat, and some other plants.

Starches from these foods undergo a complex chemical process that involves cooking the starch at a very high temperature and mixing it with chemicals until they're broken down into a neutral-tasting powder.
Maltodextrin is artificially produced and can be found in several different foods, such as artificial sweeteners, baked goods, yogurt, beer, nutrition bars, weight-training supplements, cereals, meal-replacement shakes, low-fat and reduced-calorie products, condiments, sauces, spice mixes, salad dressings, chips, pie fillings, and snack foods.
Maltodextrin is used to improve the consistency, texture, and taste of the food item.

Basically, maltodextrins are a group of carbohydrate entities (sugars) resulting from the more or less partial hydrolysis of starch.
Maltodextrin can be produced from genetically modified (GM) crops, such as genetically modified corn.
Some consumers may seek non-genetically modified organism (non-GMO) products, and in response, some manufacturers offer maltodextrin sourced from non-GMO crops.

Maltodextrin itself is generally considered gluten-free.
However, individuals with gluten sensitivity or celiac disease may want to verify the source of the maltodextrin, as it can be derived from gluten-containing grains.
Many food manufacturers specify on product labels whether their maltodextrin is gluten-free.

Maltodextrin is not considered a dietary fiber, as it is rapidly digested and absorbed in the small intestine.
Maltodextrin does not provide the same health benefits as longer-chain fibers that reach the colon.
Maltodextrin is commonly used in the production of powdered beverages, such as powdered drink mixes, coffee creamers, and meal replacement shakes.

Maltodextrin helps with the dissolution of these powders in water and contributes to the overall mouthfeel.
In the confectionery industry, maltodextrin is used to modify the texture of candies, especially in products like gummies and chewy candies.
Maltodextrin helps control moisture content and prevents sticking.

Maltodextrin is employed as a stabilizer in emulsions, helping to prevent the separation of oil and water components in certain food products like salad dressings and sauces.
Maltodextrin is sometimes used as an anti-caking agent to prevent clumping in powdered products, such as spices, dried soup mixes, and instant noodles.
Maltodextrin is utilized in some infant formulas as a source of carbohydrates.

Maltodextrin relatively bland taste allows for easy acceptance by infants, and it serves as an energy source.
Maltodextrin is sometimes used as an excipient in the pharmaceutical industry.
Maltodextrin can act as a filler or bulking agent in tablets or capsules, facilitating the manufacturing process.

Maltodextrin is generally recognized as safe (GRAS) by regulatory authorities, including the U.S. Food and Drug Administration (FDA) and the European Food Safety Authority (EFSA).
Maltodextrin has a long history of use in the food industry.
Maltodextrin is easily digestible and can provide a quick source of energy for the body.

Due to its rapid absorption, maltodextrin is used by athletes as an ingredient in sports drinks or recovery supplements to replenish glycogen stores and enhance performance during prolonged exercise.
Maltodextrin can be taken as a dietary supplement in powder form, gel packets, energy drinks or oral rinse.
Maltodextrin has a high glycemic index, ranging from 85 to 119, higher than table sugar.

As such, maltodextrin can cause a rapid increase in blood sugar levels when consumed in large quantities, especially for individuals with diabetes or insulin resistance.
As maltodextrin is quickly digested and absorbed, excessive consumption may contribute to weight gain if not balanced with an appropriate lifestyle or diet.
Maltodextrin is a complex carbohydrate found on the ingredients list of many store-bought foods, but there’s a good chance either haven’t noticed it or that don’t know what it is.

At a glance, Maltodextrin is a food additive that also serves as a great source of energy for athletes in need of a quick hit of carbs.
In Europe maltodextrin is primarily made from wheat and in the United States corn.
The base starch is hydrolysed (broken down by chemical reaction with water), filtered and purified, then get either maltodextrin, or corn syrup solids.

The difference between these two is that maltodextrin is hydrolysed to have less than 20% sugar content, whereas corn syrup solids have more than 20%.
Maltodextrin is the most common ingredient in sports nutrition, particularly in products for endurance athletes.
But endurance athletes should avoid maltodextrin as it's a manmade, processed sugar that damages health and performance:

Maltodextrin has a higher Glycemic Index (GI) than table sugar so delivers an instant energy spike, followed by an equally sudden energy crash.
So while endurance athletes need reliable stable energy, maltodextrin delivers the opposite.
Maltodextrin is one of the cheapest sweeteners around, and is most commonly found in junk food, sodas, chips and candy.

Maltodextrin is not just an empty calorie, it is actually nutrient negative - the body uses more nutrients processing maltodextrin than are delivered by consuming it.
Maltodextrin opens a huge (legal) labeling loophole for product manufacturers because despite being a sugar, it is classified on nutrition labels in the carbohydrates section, not the sugars section.
This means products full of maltodextrin (sugar), can legally show zero sugars on their nutritional labels appearing to be sugar-free when in fact being the opposite

Maltodextrin is a favoured ingredient in the food industry, used as both a thickener and bulking agent.
This fine powder is made from wheat starch and is easily soluble in both hot and cold liquids, perfect for a variety of sweet and savory recipes.
As well as being used as a flavour carrier, maltodextrin can be used to thicken liquids and increase volume in dry mixtures, be that sauces, purées or bread doughs.

Maltodextrins are plant-based ingredients used in food, obtained from cereals (maize and wheat) and potatoes.
They belong to the Carbohydrates family.
Maltodextrins are obtained from starch, through a process that uses water to break down carbohydrates into shorter chains of molecules.

In essence, enzymes are added to slightly break down the starch molecules – long chains of bound glucose molecules – into shorter chains of glucose molecules, which are then dried.
The reaction is similar to the digestion mechanism in the human body when one eats food containing starch (e.g. in pasta or potatoes) but less complete.
Maltodextrins are white powders, neutral in taste with very little or no sweetness.

They have a calorific value of 4 kcal/g (similar to all other carbohydrates)..
Maltodextrins are widely used in food formulations and have been for almost half a century.
Maltodextrins are obtained from starch, through a process that uses water to break down carbohydrates into shorter chains of molecules.

In essence, enzymes are added to slightly break down the starch molecules – long chains of bound glucose molecules – into shorter chains of glucose molecules, which are then dried.
The reaction is similar to the digestion mechanism in the human body when one eats food containing starch (e.g. in pasta or potatoes) but less complete.
Maltodextrin is a common polysaccharide that is a ready source of glucose.

Food, Beverage, Sports Nutrition and Pharma industries all use this ingredient as a critical item within the many blends and formulations.
In terms of appearances, Maltodextrin is most commonly sold as a white to off-white spray-dried powder, with a mildly sweet to almost non-existent flavour or odour.
The manufacture of Maltodextrin occurs by the partial hydrolysis of a variety of vegetable starches.

Hydrolysis is the chemical breakdown of a product with water.
The primary vegetable sources that create Maltodextrin are corn and wheat.
There are many products and applications for Maltodextrin in a range of industries.

The most common industry for this is the Food and Beverage trade.
Many products use it as a mild sweetener whilst improving the mouthfeel of many (usually low-fat) products.
The range includes crisps, jerkies, peanut butter, and many more while minimising the final product's fat content.

Maltodextrin is a highly processed polysaccharide (made of multiple sugar molecules) carbohydrate derived from plants, usually from corn, wheat, rice or potato starch.
This substance’s processing breaks it down into its simplest carbohydrate form, leaving behind a white powder with a high glycaemic index, and a common additive to processed foods and sports nutrition supplements.
Being a carbohydrate in its simplest form, maltodextrin contains 4 kcals per gram.

Unlike complex carbohydrates such as oats and potatoes, it contains no other nutritional value other than pure and simple carbohydrates.
For daily consumption, it is ill-advised to consume on a regular basis due to the nature of spiking blood sugar with no other nutritional value.

In sports nutrition, however, simple carbs are rocket fuel for the athlete, and of these, there are certainly some that trump others.
Maltodextrin's a little helper ingredient coming from corn, rice or potato starch that can help to keep skin mat (absorbent), to stabilise emulsions, and to keep the product together (binding).

Uses:
Maltodextrin is a polysaccharide obtained most often from corn, potato, or rice starch.
Maltodextrin is considered to be absorbent, and skin conditioning.
Maltodextrin can also be employed as an emulsion stabilizer and/or a film former.

Maltodextrin is incorporated into a variety of cosmetic preparations, including face powders, makeup, creams, lotions, gels, and soaps.
Short-chain saccharide polymers obtained from the partial acid or enzymatic hydrolysis of starch, in the same manner as corn syrup except the conversion process is stopped at an earlier stage.
Maltodextrin consists of D-glucose units linked principally by alpha-1,4 bonds, has a dextrose equivalent of less than 20 and basically is not sweet and is not fermentable.

Maltodextrin has fair solubility.
Maltodextrin functions as a bodying agent, bulking agent, texturizer, carrier, and crystallization inhibitor.
Maltodextrin is used in crackers, puddings, candies, and sugar-free ice cream.

Maltodextrins are plant-based ingredients used in food, obtained from cereals (maize and wheat) and potatoes.
They belong to the Carbohydrates family.
Maltodextrin is an oligosaccharide that is derived from starch.

Maltodextrin is commonly used as a food additive and in the production of candies and sodas.
Maltodextrin is used in tablet formulations as a binder and diluent in both direct-compression and wet-granulation or agglomeration processes.
Maltodextrin appears to have no adverse effect on the rate of dissolution of tablet and capsule formulations; magnesium stearate 0.5–1.0% may be used as a lubricant.

Maltodextrin has been used as a carrier in a spray-dried redispersible oil-in-water emulsion to improve the bioavailability of poorly soluble drugs.
Maltodextrin may also be used as a tablet film former in aqueous film-coating processes.
Maltodextrin grades with a high DE value are particularly useful in chewable tablet formulations.

Maltodextrin may also be used in pharmaceutical formulations to increase the viscosity of solutions and to prevent the crystallization of syrups.
Therapeutically, maltodextrin is often used as a carbohydrate source in oral nutritional supplements because solutions with a lower osmolarity than isocaloric dextrose solutions can be prepared.
At body osmolarity, maltodextrin solutions provide a higher caloric density than sugars.

Maltodextrin is also widely used in confectionery and food products, as well as personal care applications.
Maltodextrin is used to improve the texture and mouthfeel of food and beverage products, such as potato chips and "light" peanut butter to reduce the fat content.
Maltodextrin is also used as a substitute for lactose.

Maltodextrin is also used as a filler in sugar substitutes and other products.
Maltodextrin is commonly used as a thickener, filler, or bulking agent in a variety of processed foods, such as soups, sauces, desserts, and snacks.
Maltodextrin is also used in powdered drink mixes, sports drinks, and as a coating for certain food products.

Due to its rapid digestion and ability to provide a quick source of energy, maltodextrin is often included in sports drinks and energy gels for athletes.
Maltodextrin can be used as a carrier or filler in pharmaceutical tablets and capsules.
Maltodextrin is used in some industrial processes, including as a thickening agent in certain glues and adhesives.

Maltodextrin provides calories, as it is a source of carbohydrates.
However, Maltodextrin is lower in sweetness compared to sugars.
Maltodextrin is used as a horticultural insecticide both in the field and in greenhouses.

Maltodextrin has no biochemical action.
Maltodextrin is efficacy is based upon spraying a dilute solution upon the pest insects, whereupon the solution dries, blocks the insects' spiracles and causes death by asphyxiation.
Maltodextrin powder is used as a stabiliser, sweetener and thickener in many packaged foods.

Maltodextrin is found in condiments like salad dressings, spice mixes, soups and sauces, baked goods, yoghurt, nutrition bars, sugar-free sweeteners (take a close look at your Stevia sweetener!) and meal replacement shakes.
According to research most people consume maltodextrin frequently without experiencing any adverse effects.
Maltodextrin is made from starchy foods such as rice, corn, potatoes or wheat.

Maltodextrin is not a complete food; manufacturers convert the starches in these foods into an odorless and almost tasteless powder: maltodextrin.
As a carbohydrate, maltodextrin has 4 calories per gram, according to the USDA.
Maltodextrin is a polysaccharide that is mainly used in food and beverages as a thickener, sweetener and/or stabilizer.

Maltodextrin is a relatively short-chain polymer (some would call it an oligomer); commercial products contain an average of ≈3 to ≈17 glucose units per chain.
Maltodextrin is manufactured by partial hydrolysis of grain starches, generally corn or wheat.
Maltodextrin is a common food additive that is used to improve texture and flavour whilst extending a product's shelf life.

Maltodextrin is used in a variety of industries such as the food industry and pharmaceuticals.
Maltodextrin is a polysaccharide derived from starch.
Maltodextrin has a slightly sweet taste and is a water-soluble white powder that is made from corn, potato, wheat or rice.

When maltodextrin is mixed with fat, it changes to a powder.
Consequently, as maltodextrin is soluble in water, flavoured oils that have been changed to a powder changes back to an oil in the mouth.
Coming from a natural source, it ranges from nearly flavourless to fairly sweet without any odour.

In molecular gastronomy, Maltodextrin can be used both as a thickener and a stabiliser for sauces and dressings, for encapsulation and as a sweetener.
In many cases, Maltodextrin is also used as an aroma carrier due to its capacity to absorb oil.
Maltodextrin is a fun addition to a complex pastry dish as it adds a hidden flavour, in a different texture.

Maltodextrins are a good source of energy for humans (including babies and athletes) as they are easily digested in the small intestine and thus energy is quickly available for use by the body.
They can also help balance intestinal osmolarity, which may be altered by intestinal disorders in infants.
As osmolarity is connected to hydration, maltodextrins help maximise hydration in infants and athletes.

Moreover, maltodextrins are well suited for infant nutrition as their solubility ensures a lump-free formula for bottle-feeding and gives infant food milk a perfect consistency.
Maltodextrin is a food additive used in the production of candy, soft drinks, and beer.
Maltodextrin is easily digestible and is slightly sweet.

Maltodextrin is commonly produced from corn or wheat.
Maltodextrin may laso be used as a filler in sugar substitutes such as sucralose or aspartame.
Maltodextrin can be used as a binding additive for 3D printing manufacturing.

Maltodextrin can be used as a forming agent in the preparation of soya bean sprout extract.
Maltodextrin is used as a thickening agent in a variety of food products, including soups, sauces, gravies, and salad dressings.
Maltodextrin serves as a bulking agent in powdered drink mixes, instant coffee, and other powdered beverages.

Maltodextrin improves the mouthfeel and texture of certain food products, such as dairy alternatives, frozen desserts, and whipped toppings.
Maltodextrin is used as a carrier or diluent for artificial sweeteners and flavors in low-calorie or sugar-free products.
Maltodextrin is a common ingredient in sports drinks, energy gels, and nutritional supplements.

Maltodextrin provides a quick source of easily digestible carbohydrates, helping to replenish glycogen stores during or after physical activity.
In the pharmaceutical industry, maltodextrin is used as an excipient in tablet formulations.
Maltodextrin serves as a binder, filler, or disintegrant in the production of tablets and capsules.

Maltodextrin is used in the production of candies, especially chewy and gummy candies, to control texture and prevent sticking.
Some infant formulas include maltodextrin as a source of carbohydrates.
Maltodextrin is neutral taste and easy digestibility make it suitable for use in baby food products.

Maltodextrin may be used in baked goods to improve texture, moisture retention, and shelf life.
Maltodextrin is used in the production of instant noodles, soups, and other convenience foods to enhance solubility and prevent clumping.
Maltodextrin is used in flavor encapsulation, where it helps protect and stabilize flavors, preventing their degradation during storage.

Maltodextrin can be found in cosmetic and personal care products, such as skin creams and lotions, where it may function as a thickening agent or stabilizer.
Maltodextrin is used in certain industrial applications, including adhesives and glues, as a thickening and stabilizing agent.
In the agricultural sector, maltodextrin may be used as a component in animal feed formulations.

Maltodextrin is sometimes used as a carbon source in microbial fermentation processes for the production of various compounds in biotechnology.
Maltodextrin is used in textile processing as a thickening agent for printing pastes.
Maltodextrin can be found in non-food products like certain medications, oral care products, and other items where its properties are beneficial.

Maltodextrin is used in the dairy industry to enhance the texture and mouthfeel of products such as yogurt, ice cream, and dairy-based beverages.
Maltodextrin is a common ingredient in nutritional supplements, including protein powders and meal replacement shakes, to improve the overall texture and mixability.
Maltodextrin may be included in the formulation of pet foods to enhance palatability and texture.

Maltodextrin is used in the production of medical nutrition products, including enteral nutrition formulas, where it can contribute to the carbohydrate content.
Maltodextrin is sometimes used as a drying agent in certain applications, such as in the production of instant coffee and soup powders.
Maltodextrin is often used in vegetarian and vegan food products as a versatile ingredient for texture enhancement and formulation.

Maltodextrin is sometimes used by home brewers to add body and mouthfeel to beer without significantly affecting the flavor.
In personal hygiene products, maltodextrin may be used as a component in formulations such as toothpaste or mouthwash for its thickening properties.
Maltodextrin is utilized as a stabilizer in microencapsulation processes, protecting sensitive compounds like vitamins or flavors.

Maltodextrin may be included in fruit preparations and jams to enhance texture, stability, and mouthfeel.
Maltodextrin is found in some dietary supplements, including vitamin and mineral supplements, as a carrier for active ingredients.
Maltodextrin is used in various prepared and convenience foods, including instant soups, sauces, and ready-to-eat meals, to improve overall product characteristics.

In the production of gelatin-free gummies, maltodextrin may be used as a gelling agent to achieve the desired texture.
Maltodextrin is employed in the pharmaceutical industry as a carrier for flavors in chewable tablets or orally disintegrating tablets.

Maltodextrin may find use in agriculture as a component of formulations, such as in certain crop protection products.
In specialized medical nutrition products, maltodextrin can contribute to the carbohydrate content in formulations designed for specific dietary needs.

Safety Profile:
Maltodextrin is a readily digestible carbohydrate with a nutritional value of approximately 17 kJ/g (4 kcal/g).
In the USA, it is generally recognized as safe (GRAS) as a direct human food ingredient at levels consistent with current good manufacturing practices.
As an excipient, maltodextrin is generally regarded as a nonirritant and nontoxic material.

Storage:
Maltodextrin is stable for at least 1 year when stored at a cool temperature (<30°C) and less than 50% relative humidity.
Maltodextrin solutions may require the addition of an antimicrobial preservative.
Maltodextrin should be stored in a well-closed container in a cool, dry place.

MALTODEXTRIN
Maltodextrin are purified, concentrated, nonsweet, nutritive carbohydrates made by hydrolyzing com starch.
Maltodextrin occurs as a white, slightly hygroscopic powder, as granules of similar description, or as a clear to hazy solution in water.
Powders or granules are freely soluble or readily dispersible in water.

CAS: 9050-36-6
MF: C12H22O11
MW: 342.29648
EINECS: 232-940-4

A solution of maltodextrin is characterized by a bland flavor, smooth mouthfeel, and short texture, and can partially or totally replace fat in a variety of formulations.
Maltodextrin can also be used to replace fats in extruded high fiber cereals and snacks.
Theyare currently used commercially for fat replacement in salad dressings, dips, margarine, and frozen desserts.
As fat replacers, maltodextrin furnish only four calories per gram, while fats furnish nine calories per gram.
Maltodextrin is a saccharide polymer that can be classified as a carbohydrate.
Maltodextrin can be produced by acid hydrolysis of the starch.
The powdered material formed after purification and spray drying can be used in a variety of food and beverage products.

Maltodextrin can be used as a good source of energy in food products with a value of 16 kJ/g.
Maltodextrin is a polysaccharide produced from starch by partial enzymatic hydrolysis of starch.
Starch (amylum) is a carbohydrate consisting of a large number of glucose units linked by glycosidic bonds and is present in a large quantities in corn, potatoes, wheat etc Maltodextrin has a dextrose equivalence less than 20 which indicates that it has long carbohydrate chains along with 2-3% glucose and 5-7% maltose and is available in white hygroscopic spray-dried powder which is slightly sweet almost flavourless.
Maltodextrin is soluble and readily dispersible in water and slightly soluble to almost insoluble in alcohol.

The body digests Maltodextrin as a simple carbohydrate and thus can be easily converted to instant energy.
Due to this quality Maltodextrin is used in sports drinks and quick energy satchels for endurance athletes.
Use of Maltodextrin is also dependant on the grade that is the DE value for instance MD with low DE value are stickier and thus is used in gelatinous products like syrups and jams whereas high DE value MD freeze better and is used as a bulking agent in ice creams.
Maltodextrin is a type of carbohydrate, but it undergoes intense processing.
Maltodextrin comes in the form of a white powder from rice, corn, wheat, or potato starch.
Its makers first cook Maltodextrin, then add acids or enzymes to break it down some more.
The final product is a water-soluble white powder with a neutral taste.

Maltodextrin is an oligosaccharide that is used as a food ingredient.
Maltodextrin is produced from grain starch by partial hydrolysis and is usually found as a white hygroscopic spray-dried powder.
Maltodextrin is easily digestible, being absorbed as rapidly as glucose and may be either moderately sweet or almost flavorless (depending on the degree of polymerization).
Maltodextrin can be found as an ingredient in a variety of processed foods.
Maltodextrin may be something not all of us have heard of, but it’s something most of us will have consumed without even knowing it.
Maltodextrin’s found in most processed and packaged food and, in terms of what it is, it’s a white, powdery, almost flavourless starch that’s most commonly made from rice, corn, potatoes or wheat.

And as for what this powdery starch does, Maltodextrin’s an additive that’s used to preserve the flavour of processed food.
A fast-digesting carbohydrate, Maltodextrin’s also used to thicken up food, mimic fat content, and make products last longer.
Maltodextrin is made by taking starches from processed and packaged food and breaking them down via a process known as hydrolysis.
This process involves using chemical reactions with water, additional enzymes and acids.
Maltodextrin is an oligosaccharide derived from starch that is used as a food additive and as a carbohydrate supplement.
As a supplement, maltodextrin is used to provide and sustain energy levels during endurance-oriented workouts o sports, and to help build muscle mass and support weight gain.

Maltodextrin Chemical Properties
Melting point :240 °C (dec.) (lit.)
Storage temp.: room temp
Solubility: H2O: 0.1 g/mL hot, complete, yellow to very deep yellow
Form: powder
Color: yellow
Odor: at 100.00?%. odorless
InChI: InChI=1/C12H22O11/c13-1-3-5(15)6(16)9(19)12(22-3)23-10-4(2-14)21-11(20)8(18)7(10)17/h3-20H,1-2H2/t3?,4?,5-,6?,7?,8?,9?,10-,11+,12-/s3
InChIKey: GUBGYTABKSRVRQ-CKGNGCRFNA-N
LogP: -4.673 (est)
CAS DataBase Reference: 9050-36-6
EPA Substance Registry System: Maltodextrin (9050-36-6)

White powder or solution from partial hydrolysis of wheat or corn starch.
Maltodextrin occurs as a nonsweet, odorless, white powder or granules.
The solubility, hygroscopicity, sweetness, and compressibility of maltodextrin increase as the DE increases.
The USP32– NF27 states that it may be physically modified to improve its physical and functional characteristics.

Structure
Maltodextrin consists of D-glucose units connected in chains of variable length.
The glucose units are primarily linked with α(1→4) glycosidic bonds, like those seen in the linear derivative of glycogen (after the removal of α1,6- branching).
Maltodextrin is typically composed of a mixture of chains that vary from three to 17 glucose units long.
Maltodextrins are classified by DE (dextrose equivalent) and have a DE between 3 and 20.
The higher the DE value, the shorter the glucose chains, the higher the sweetness, the higher the solubility, and the lower the heat resistance.
Above DE 20, the European Union's CN code calls it glucose syrup; at DE 10 or lower the customs CN code nomenclature classifies maltodextrins as dextrins.

Uses
Maltodextrin is a polysaccharide obtained most often from corn, potato, or rice starch.
Maltodextrin is considered to be absorbent, and skin conditioning.
Maltodextrin can also be employed as an emulsion stabilizer and/or a film former.
Maltodextrin is incorporated into a variety of cosmetic preparations, including face powders, makeup, creams, lotions, gels, and soaps.
Short-chain saccharide polymers obtained from the partial acid or enzymatic hydrolysis of starch, in the same manner as corn syrup except the conversion process is stopped at an earlier stage.

Maltodextrin consists of D-glucose units linked principally by alpha-1,4 bonds, has a dextrose equivalent of less than 20 and basically is not sweet and is not fermentable.
Maltodextrin has fair solubility.
Maltodextrin functions as a bodying agent, bulking agent, texturizer, carrier, and crystallization inhibitor.
Maltodextrin is used in crackers, puddings, candies, and sugar-free ice cream.
Maltodextrin is an oligosaccharide that is derived from starch.
Maltodextrin is commonly used as a food additive and in the production of candies and sodas.

Food uses
Maltodextrin is used to improve the texture and mouthfeel of food and beverage products, such as potato chips and "light" peanut butter to reduce the fat content.
Maltodextrin is also used as a substitute for lactose.
Maltodextrin is also used as a filler in sugar substitutes and other products.
Maltodextrin is easily digestible and can provide a quick source of energy for the body.
Due to its rapid absorption, maltodextrin is used by athletes as an ingredient in sports drinks or recovery supplements to replenish glycogen stores and enhance performance during prolonged exercise.

Maltodextrin can be taken as a dietary supplement in powder form, gel packets, energy drinks or oral rinse.
Maltodextrin has a high glycemic index, ranging from 85 to 119, higher than table sugar.
As such, maltodextrin can cause a rapid increase in blood sugar levels when consumed in large quantities, especially for individuals with diabetes or insulin resistance.
As maltodextrin is quickly digested and absorbed, excessive consumption may contribute to weight gain if not balanced with an appropriate lifestyle or diet.

Other uses
Maltodextrin is used as a horticultural insecticide both in the field and in greenhouses.
Maltodextrin has no biochemical action.
Maltodextrin's efficacy is based upon spraying a dilute solution upon the pest insects, whereupon the solution dries, blocks the insects' spiracles and causes death by asphyxiation.

Pharmaceutical Applications
Maltodextrin is used in tablet formulations as a binder and diluent in both direct-compression and wet-granulation or agglomeration processes.
Maltodextrin appears to have no adverse effect on the rate of dissolution of tablet and capsule formulations; magnesium stearate 0.5–1.0% may be used as a lubricant.
Maltodextrin has been used as a carrier in a spray-dried redispersible oil-in-water emulsion to improve the bioavailability of poorly soluble drugs.
Maltodextrin may also be used as a tablet film former in aqueous film-coating processes.
Maltodextrin grades with a high DE value are particularly useful in chewable tablet formulations.

Maltodextrin may also be used in pharmaceutical formulations to increase the viscosity of solutions and to prevent the crystallization of syrups.
Therapeutically, maltodextrin is often used as a carbohydrate source in oral nutritional supplements because solutions with a lower osmolarity than isocaloric dextrose solutions can be prepared.
At body osmolarity, maltodextrin solutions provide a higher caloric density than sugars.
Maltodextrin is also widely used in confectionery and food products, as well as personal care applications.

Production Methods
Maltodextrin is prepared by heating and treating starch with acid and/or enzymes in the presence of water.
This process partially hydrolyzes the starch, to produce a solution of glucose polymers of varying chain length.
This solution is then filtered, concentrated, and dried to obtain maltodextrin.

Production
Maltodextrin can be enzymatically derived from any starch.
In the US, this starch is usually corn (maize); in Europe, it is common to use wheat.
In the European Union, wheat-derived maltodextrin is exempt from wheat allergen labeling, as set out in Annex II of EC Regulation No 1169/2011.
In the United States, however, Maltodextrin is not exempt from allergen declaration per the Food Allergen Labeling and Consumer Protection Act, and its effect on a voluntary gluten-free claim must be evaluated on a case-by-case basis per the applicable Food and Drug Administration policy.

Synonyms
alpha-Maltose
maltose
Thyodene
9005-84-9
4482-75-1
Glcalpha1-4Glca
Glcalpha1-4Glcalpha
alpha-D-Glucopyranose, 4-o-alpha-D-glucopyranosyl-
maltodextrin
15SUG9AD26
(2R,3S,4S,5R,6R)-2-(hydroxymethyl)-6-[(2R,3S,4R,5R,6S)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxyoxane-3,4,5-triol
Amylodextrin
Maltose solution, 20% in H2O
4-O-alpha-D-glucopyranosyl-alpha-D-glucopyranose
alpha-D-Glcp-(1->4)-alpha-D-Glcp
D-(+)-Maltose
alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranose
MFCD00082026
4-O-alpha-D-Glucopyranosyl-D-glucose
Maltose, alpha-
(2S,3R,4R,5S,6R)-6-(Hydroxymethyl)-5-(((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)tetrahydro-2H-pyran-2,3,4-triol
Maltose alpha-anomer
Maltose, .alpha.-
69-79-4
UNII-15SUG9AD26
Amylodextrins
Starkelosung
1anf
1urg
9050-36-6
Glca1-4Glca
EINECS 232-686-4
IODINE INDICATOR
1n3w
1r6z
2d2v
.ALPHA.-MALTOSE
SCHEMBL346806
MALTOSE .ALPHA.-ANOMER
.alpha.-D-Glucopyranose, 4-O-.alpha.-D-glucopyranosyl-
BDBM23407
CHEBI:18167
HY-N2024B
DTXSID20196313
GUBGYTABKSRVRQ-ASMJPISFSA-N
HY-N2024
MFCD00132834
AKOS015896501
CS-W019624
CS-0226092
C00897
Q26914016
(2R,3S,4S,5R,6R)-2-(hydroxymethyl)-6-{[(2R,3S,4R,5R,6S)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy}oxane-3,4,5-triol
MALTODEXTRIN POWDER, E1400
DESCRIPTION:
Maltodextrin Powder, E1400 is a very common food additive that can be found almost everywhere in our diets, such as in ice cream, energy drink and candies.

Maltodextrin Powder, E1400 is easy to digest and tastes either neutral or slightly sweet, and primarily used as a bulking agent and carrier in food.

CAS No:, 9050-36-6

SYNONYMS OF MALTODEXTRIN POWDER, E1400:
Maltodextrin;Maltodextrin 24DE;Maltodextrin I;Dextrin,malto;Mor-rex 1918;Maltrin M 100;Lodex 10;Stadex 27;Frodex 10;Mor-rex 1910;Star Dri 10;Soludex 15;Maltrin;Glucidex 2B;Star Dri 20;Maltrin M 040;Lodex 5;Star Dri 1;Star Dri 5;Star Dri 15;Instant N-Oil II;Pinedex GSP;Maltrin M 180;Maltrin M 250;Maltrin 250;Glucidex 19FD;N-Lite L;Paselli SA 6;Paselli SA 2;Maltrin M 500;Maltrin M 510;Malta-Gran 10;Malta-Gran TG;Rice*Trin 3DE;Foodtex;Rice*Trin 10DE;Polycose;Snowflake 1910;Maltrin 100;Dry Sweet;Maltodextrin 19;Maltrin 040;Cerestar PUR 01915;Cerestar C*PUR 01915;Maltrin 150;Glucidex 12;Glucidex 19;Maldex 30;Maldex 20;Maldex 15;Glucidex 21;Glucidex 17;Maldex 150;Glucidex 6;Lycadex 100;Lycadex 200;Maltiva;C-Pur 01915;M 01960;Star Dri 100;DE 2;Polycal;Sandec 180;MD 6;M 040;Glucidex 2;Star Dri 1005;Maltrin M 700;Pinedex 2;C*deLight F 01970;MD 01318;C*deLight MD 01970;C*De Light 01970;Frodex 20;Fibersol 2(E);Maltrin 365;Maltrin 255;Maltrin M 520;Maltrin QD-M 600;Maltrin QD-M 550;Maltrin M 150;Amidex DE 10;Instant Stellar;Paselli MD 20;MD 20;Glucidex 39;Glucidex IT 19;TK 16;Pinedex 4;TK 16 (carbohydrate);K 8;C Pharm 01980;Lycatab;C-Sperse MD 01314;C-Pur 01910;Glucidex IT 12;Glucidex IT 6;C-Pur 01921;Instant Oil II;Actistar 11700;Glister;Glucidex IT 8;Maltex;C*Dry MD 01915;Glucidex 47;Glucidex D 12;C*Drylight 01970;Glucidex IT 38;Maltotab;TK 75;Maldex 180;Roclys C 1967S;Nipodex 42;39283-25-5;52769-80-9;54077-26-8;61008-41-1;87090-11-7;89750-26-5;104859-39-4;104859-43-0;104859-45-2;104859-47-4;104859-49-6;104859-62-3;104859-75-8;126776-44-1;126776-45-2;127120-90-5;127961-35-7;138068-30-1;142583-82-2;187983-07-9;216252-89-0;220857-34-1;287179-53-7;1202746-12-0;1859060-98-2







Maltodextrin Powder, E1400, CAS# 9050-36-6, is a polysaccharide manufactured through chemical synthesis of starch, available as White or light yellow powder.
Maltodextrin Powder, E1400 is widely used as sweeteners.
Maltodextrin Powder, E1400 has the characteristics of low sweetness, no smell, easy digestion, low heat, good solubility, little fermentation property, good filling effect, good moisture absorption, strong thickening, good carrier, good stability and difficult to deteriorate.

Maltodextrin Powder, E1400 is used to increase the viscosity, enhance the product dispersion and solubility of maltodextrin has a good emulsifying effect and thickening effect.
Maltodextrin Powder, E1400 is widely accepted as safe food additive in many countries

Maltodextrin Powder, E1400 are a polymer of dextrose, prepared by partial degradation of starch which is roasted with hydrochloric acid.

Maltodextrin Powder, E1400 is a shortchain starch sugar, gelatin hybrid base, (dextrin) used as a food additive.
Maltodextrin Powder, E1400 is produced also by enzymatic hydrolysis from gelatinated starch and is usually found as a creamy-white hygroscopic spray dried powder.

Maltodextrin is easily digestible, being absorbed as rapidly as glucose, and might either be moderately sweet or have hardly any flavour at all.


AVAILABLE GRADE OF MALTODEXTRIN POWDER, E1400:
Food Grade: Maltodextrin Powder, E1400 is widely used as sweetener and texture stabilizer in food and beverage industries. Foodchem's food grade Maltodextrin is available as light yellow powder(DE Value:10-12/10-15/15-20/20-25 ).

Quality Control:
At Foodchem International Corporation, we apply strict quality control process to all our products.
All Maltodextrin Powder, E1400 we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.


APPLICATIONS OF MALTODEXTRIN POWDER, E1400:
Maltodextrin is used in high quality food products such as:

- dietetic and baby foods
- spray-drying carrier
- soup and sauce mixes
- mayonnaise and dressings
- extruded snacks
- coffee mates
- frozen foods
- spices and seasonings (chicken powder)


Maltodextrin Powder, E1400 in Food Production:
Maltodextrin Powder, E1400 is widely used as nutritional supplement, emusifier and texture stabilizer in food production.

As nutritional supplement: in milk powder infant food to improve nutrition value.
As emulsifier: in cereals and canned food to make the food smooth.

As texture stabilizer: in biscuits, confectioneries and sausages to improve texture.

Maltodextrin Powder, E1400 in Beverage:
Maltodextrin Powder, E1400 is widely used as thickener and emulsifier in beverage.
As emusifier: in icecream and solid beverage to make the product smooth.

As thickener: in juice and Yoghurt to improve viscosity.

Maltodextrin Powder, E1400 in Pharmaceutical:
Maltodextrin Powder, E1400 is widely used as adjuvant in Pharmaceutical.
As adjuvant: in manufacturing of pills.

Maltodextrin in Cosmetics:
Maltodextrin Powder, E1400 is widely used as emusifier in Cosmetics.
As emulsifier: in toothpaste to improve texture.
Maltodextrin Powder, E1400 in Agriculture/Animal Feed
Not enough is known about application of Maltodextrin in Agriculture/Animal Feed.

Maltodextrin in Other Industries:
Maltodextrin Powder, E1400 is widely used as adhesive in various other industries.
As adhesive: in papermaking to improve appearance.
As emusifier: in concrete.


Maltodextrin powder, E1400, Cas no.9050-36-6, manufacturing process from corn, rice, potato starch, or wheat.
Maltodextrin powder, E1400 is a short chain of linked glucose (dextrose) molecules.

Function and uses:
Maltodextrin powder, E1400 is generally used as a thickener or filler to in instant pudding and gelatins, sauces, and salad dressings, also used as a preservative or combined with artificial sweeteners to sweeten canned fruits, desserts, and powdered drinks.
Maltodextrin powder, E1400 are used as a thickener, vegetable gum, foam stabiliser in beer, artificial sweetener base from tapioca or corn and even GMO soya.
No known adverse effects, but not fully evaluated for safety.

They also impart a crispness enhancer for food processing, in food batters, coatings, and glazes
Foods are made more digestible to babies, but the chemicals, some soy based, to create may be harmful.

Industry Applications:

Foods, |, Confectionary, Peanut Butter, Jams, Snacks, Jerkies
Beverages, |, Alcoholic Beverages, Carbonated Drinks, Instant Drinks
Pharmaceutical, |, Baby Formula, Sugar Replacers
Sports Nutrition, |, Athetic Powders, Pre/Post Workout Mixes, Energy Drinks, Energy Gels




CHEMICAL AND PHYSICAL PROPERTIES OF MALTODEXTRIN POWDER, E1400:

Appearance, White powder of with little yellow
Moisture%, ≤6.0
PH(in 50% water solution), 4.5-6.5
Iodine reaction, No blue reaction
De-equivelent,%, 15-20
Sulphated Ash%, ≤0.6
Total Solid (Solubility)%, ≥99.5
Pathogenic Bacterium, not exist
E-Coliforms, unit/100g, ≤30
Salmonella, not exist
Yeast, unit/g, ≤150
Mould, unit/g, ≤150
Arsenic,mg/kg, ≤0.5
Lead, mg/kg, ≤0.5
Total plate count,cfu/g, ≤3000
Cadmium,mg/kg, ≤0.1
Mercury,mg/kg, ≤0.1
E No:E1400
CAS No:9050-36-6
Einecs No:232-940-4
HS Code:1702300000
Routine Packing:25kg
Place of origin:China
QC:Haccp, Kosher, Hala,ISO
Payment terms:T/T or L/C
Port of dispapch:Shanghai,Qingdao
Applications:(1). Confection
(2). Beverages
(3). In fast foods
(4). In tinned foods
(5). In chemical and pharmaceutical industries
Molecular Weight:
180.15600
Exact Mass:
180.06300
HScode:
3505100000
PSA:
118.22000
XLogP3:
-3.3788
Appearance:
Yellow powder
Density:
1.581g/cm3
Melting Point:
240ºC (dec.)
Boiling Point:
527.1ºC at 760mmHg
Flash Point:
286.7ºC
Refractive Index:
1.573
Water Solubility:
H2O: 0.1 g/mL hot, complete, yellow to very deep yellow
Storage Conditions:
Maltodextrin is stable for at least 1 year when stored at a cool temperature (<30°C) and less than 50% relative humidity. Maltodextrin solutions may require the addition of an antimicrobial preservative.
Maltodextrin should be stored in a well-closed container in a cool, dry place.


SAFETY INFORMATION ABOUT MALTODEXTRIN POWDER, E1400:
First aid measures:
Description of first aid measures:
General advice:
Consult a physician.
Show this safety data sheet to the doctor in attendance.
Move out of dangerous area:

If inhaled:
If breathed in, move person into fresh air.
If not breathing, give artificial respiration.
Consult a physician.
In case of skin contact:
Take off contaminated clothing and shoes immediately.
Wash off with soap and plenty of water.
Consult a physician.

In case of eye contact:
Rinse thoroughly with plenty of water for at least 15 minutes and consult a physician.
Continue rinsing eyes during transport to hospital.

If swallowed:
Do NOT induce vomiting.
Never give anything by mouth to an unconscious person.
Rinse mouth with water.
Consult a physician.

Firefighting measures:
Extinguishing media:
Suitable extinguishing media:
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
Special hazards arising from the substance or mixture
Carbon oxides, Nitrogen oxides (NOx), Hydrogen chloride gas

Advice for firefighters:
Wear self-contained breathing apparatus for firefighting if necessary.
Accidental release measures:
Personal precautions, protective equipment and emergency procedures
Use personal protective equipment.

Avoid breathing vapours, mist or gas.
Evacuate personnel to safe areas.

Environmental precautions:
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
Discharge into the environment must be avoided.

Methods and materials for containment and cleaning up:
Soak up with inert absorbent material and dispose of as hazardous waste.
Keep in suitable, closed containers for disposal.

Handling and storage:
Precautions for safe handling:
Avoid inhalation of vapour or mist.

Conditions for safe storage, including any incompatibilities:
Keep container tightly closed in a dry and well-ventilated place.
Containers which are opened must be carefully resealed and kept upright to prevent leakage.
Storage class (TRGS 510): 8A: Combustible, corrosive hazardous materials

Exposure controls/personal protection:
Control parameters:
Components with workplace control parameters
Contains no substances with occupational exposure limit values.
Exposure controls:
Appropriate engineering controls:
Handle in accordance with good industrial hygiene and safety practice.
Wash hands before breaks and at the end of workday.

Personal protective equipment:
Eye/face protection:
Tightly fitting safety goggles.
Faceshield (8-inch minimum).
Use equipment for eye protection tested and approved under appropriate government standards such as NIOSH (US) or EN 166(EU).

Skin protection:
Handle with gloves.
Gloves must be inspected prior to use.
Use proper glove
removal technique (without touching glove's outer surface) to avoid skin contact with this product.
Dispose of contaminated gloves after use in accordance with applicable laws and good laboratory practices.
Wash and dry hands.

Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0.11 mm
Break through time: 480 min
Material tested:Dermatril (KCL 740 / Aldrich Z677272, Size M)
Splash contact
Material: Nitrile rubber
Minimum layer thickness: 0.11 mm
Break through time: 480 min
Material tested:Dermatril (KCL 740 / Aldrich Z677272, Size M)
It should not be construed as offering an approval for any specific use scenario.

Body Protection:
Complete suit protecting against chemicals, The type of protective equipment must be selected according to the concentration and amount of the dangerous substance at the specific workplace.
Respiratory protection:
Where risk assessment shows air-purifying respirators are appropriate use a fullface respirator with multi-purpose combination (US) or type ABEK (EN 14387) respirator cartridges as a backup to engineering controls.

If the respirator is the sole means of protection, use a full-face supplied air respirator.
Use respirators and components tested and approved under appropriate government standards such as NIOSH (US) or CEN (EU).
Control of environmental exposure
Prevent further leakage or spillage if safe to do so.
Do not let product enter drains.
Discharge into the environment must be avoided.

Stability and reactivity:
Chemical stability:
Stable under recommended storage conditions.
Incompatible materials:
Strong oxidizing agents:
Hazardous decomposition products:
Hazardous decomposition products formed under fire conditions.
Carbon oxides, Nitrogen oxides (NOx), Hydrogen chloride gas.

Disposal considerations:
Waste treatment methods:
Product:
Offer surplus and non-recyclable solutions to a licensed disposal company.
Contact a licensed professional waste disposal service to dispose of this material.
Contaminated packaging:
Dispose of as unused product